Strategic deworming for spring-calving beef cow/calf herds

Strategic application of an anthelmintic was tested during the 1982 grazing season as part of the continued study of the epidemiology of beef cattle parasitism in central Missouri. Forty Hereford and Hereford X Simmental cow/calf pairs were assigned to 2 treatment groups. The 20 cow/calf pairs in group 1 were nonmedicated controls. After calving in mid-March, the 20 cows in group 2 were drenched with a 10% suspension of the anthelmintic fenbendazole (10 mg/kg of body weight). Ten cow/calf pairs were placed on each of four 20-acre fescue or orchard grass pastures in mid-May. Cows and calves in treatment group 2 were drenched with the 10% fenbendazole suspension (5 mg/kg) in mid-July. Body weights and fecal specimens were obtained monthly. Nematode egg counts in cow and calf fecal specimens collected monthly were significantly (P less than 0.05) lower in treatment group 2 than in treatment group 1. Numbers of larvae cultured for speciation revealed that Ostertagia ostertagi was the predominant nematode species. Developmental arrest of O ostertagi was found to be significantly (P less than 0.05) greater than zero from mid-May to mid-July. An important significant difference (P less than 0.01) was shown in body weights of calves, with the calves in treatment group 2 having a higher mean weight gain of 22.5 kg in adjusted 205-day weaning weights, and a higher mean daily gain of 0.11 kg. Weight maintenance of cows was not affected significantly by anthelmintic treatment. Nematode egg counts in monthly cow and calf fecal specimens were not significantly different between those animals on different pastures.(ABSTRACT TRUNCATED AT 250 WORDS)     

The effect of body condition, live weight, breed, age, calf performance, and calving date on reproductive performance of spring-calving beef cows.

Data from 321 spring-calving cows (mean calving date March 27) were used to assess the effects of body condition, live weight, cow age (from 4 to 13 yr), and breed (237 Hereford x Friesians and 84 Blue-Greys) and time of calving on the proportion of cows that became pregnant, the number of days from the start of mating to pregnancy, and calving interval. Mating started at turn-out to pasture in mid-May and lasted 9 to 10 wk. Body condition at calving and breed were the most significant animal factors affecting reproductive performance. Cows calving in higher body condition had shorter (P less than .001) calving intervals (11.2 d per unit of body condition at calving). Blue-Grey cows became pregnant in a higher proportion (90%) and calving interval was shorter (364 d) than in Hereford x Friesians (83%; 374 d). Body condition at the start of mating was less important and body condition at the end of mating had no effect. Live weight at calving and changes in live weight from calving to the start of mating and during the mating period had no significant effect. The proportion of cows becoming pregnant decreased significantly with age in Hereford x Friesian cows older than 7 yr. The variance in calving interval accounted for by calving date, body condition at calving, breed, and age was 42%.     

Predictors of beef calf temperament at weaning and its impact on temperament at breeding and reproductive performance

Two experiments were conducted to determine (i) factors influencing calf temperament at weaning, (ii) association between heifer–calf temperament at weaning and temperament at breeding and (iii) effect of heifer–calf temperament on pregnancy rate per artificial insemination (P/AI). In experiment 1, beef cows and their calves (n = 285) from three farms were used. Sire docility estimated progeny difference (EPD) score, birth type (normal or assisted), calf gender, calf behaviour (during 1st 4 weeks) and calf health status (until weaning) were recorded. Cows and calves were assigned a temperament score (0—calm; 1—excitable), and all cows were given a body condition score (BCS, 1–9; 1—emaciated; 9—obese) at weaning. Calf's illness (p < .05), low sire docility EPD score (p < .05), altered gait (p < .05), altered resting behaviour (p < .01), reduced/no play behaviour (p < .05) and cow excitable temperament (p < .001) increased calf excitable temperament at weaning. In experiment 2, replacement heifer–calves (n = 758) from 12 farms were assigned a temperament score at weaning and later at breeding. Blood from 40 calves at weaning and 31 heifers at initiation of synchronization (same animals) was collected by coccygeal venipuncture for determination of circulating cortisol and substance P concentrations. Heifers were assigned a BCS and reproductive tract score (RTS, 1–5; 1—immature, acyclic; 5—mature, cyclic), synchronized for fixed time AI, observed for oestrus and were artificially inseminated. Cortisol concentrations were increased in excitable heifer–calves compared to calm heifer–calves at weaning (p < .05), and substance P was increased in excitable compared to calm females both at weaning and breeding (p < .05). Low sire EPD docility score (p < .01), heifer–calf excitable temperament at weaning increased excitable temperament at breeding (p < .01). Controlling for BCS categories (p < .01), oestrous expression (p < .0001) and temperament at breeding by oestrous expression (p < .05), the calf's excitable temperament at weaning (p < .001) reduced P/AI (Calm, 62.7 (244/389) vs. Excitable, 53.4% (197/369); p < .01). In conclusion, selection of docile cows and sires with greater docility EPD score should be given consideration to reduce calf excitement. Temperament in beef female can be detected earlier in their life and could be used as a tool in the selection process and to improve their performances.     

Effect of calf weaning age and cow supplementation on cow productivity

Five years of data were collected on 124 Brangus-type cows to evaluate weaning calves at 8.5 or 10.5 mo of age and winter supplementation of the brood cow with 2.25 kg of molasses daily. Cows with calves weaned at 10.5 mg of age gained 14 kg less weight (P less than .01) during the late nursing period than did cows from which calves were earlier weaned. Age of calf at weaning had no effect on cow reproduction, but calves weaned at 10.5 mo were 2 to 3 d younger (P less than .06) and 5.3 kg lighter (P less than .05) at 8.5 mo of age. During the last 2 mo of nursing, calves weaned at 10.5 mo of age gained 37.2 kg and had a 31.9-kg heavier weaning weight than calves weaned at 8.5 mo of age. Molasses supplementation resulted in differences (P less than .01) in cow weight changes. Cows fed molasses had calving percentages 5 to 7 units higher (P less than .30) than cows not fed molasses. Feeding cows molasses for 145 d throughout the calving and breeding season increased calf weaning weight 7.7 (P less than .02) and 11.2 (P less than .03) kg, respectively, at 8.5 and 10.5 mo of age over the nonsupplemented controls.     

Effects of intramammary infection and parity on calf weaning weight and milk quality in beef cows

The objectives of this study were to determine 1) the effect of intramammary infection on calf weaning weight, milk somatic cell count, and milk composition, and 2) the effect of parity on percentages of infected cows, infected quarters, and blind quarters. The number of infected quarters, milk somatic cell counts, milk components, and intramammary infection were studied at weaning in 164 beef cows. The percentage of infected cows ranged from 61.9% at first parity to 66.7% at fifth to ninth parities. Cows with three or four infected quarters had higher (P < .01) milk somatic cell counts than cows with zero, one, or two infected quarters. Among bacterial isolates, Staphylococcus aureus-infected quarters had the highest (P < .01) milk somatic cell count. Percentages of butterfat and lactose were lower (P < .01) in milk from infected quarters than from uninfected quarters. Infections by S. aureus and coagulase-negative staphylococci were the most common and accounted for 67 to 78% of the infections. Percentages of infected quarters and infections caused by S. aureus increased with parity (P < .01). Intramammary infections did not affect (P > .10) calf weaning weight. In conclusion, intramammary infection had no effect on calf weaning weight but increased milk somatic cell count and decreased the percentage of protein, lactose, solids-not-fat, and butterfat. The number of infected and blind mammary quarters increased with parity.     

Evaluation of intensive vs extensive systems of beef production and the effect of level of beef cow milk production on postweaning performance

Charolais-sired calves from three groups of beef cows, similar in growth potential and mature size but different in genetic potential for milk production (5.6, 7.7, 9.0 kg/d; low, medium, and high, respectively), were allotted to two beef production systems each year for 3 yr. At weaning, calves in an intensive (Int) system went directly into the feedlot for finishing (236 d); calves in an extensive (Ext) system were wintered on corn residues (195 d), grazed pasture (115 d) and then were finished (122 d). Postweaning effects of increased weaning weight due to increased level of milk were small and not affected by growing-finishing system. Only the steer calves from the low milk-producing cows showed evidence (P less than .01) of compensatory growth postweaning in response to reduced levels of milk during the suckling phase. Cattle from the Ext system were heavier (P less than .01) before (388 vs 233 kg) and after (595 vs 531 kg) the finishing phase than Int system cattle. During finishing, cattle from the Ext system made more rapid gains (1.70 vs 1.36 kg/d) and consumed more feed (12.4 vs 8.5 kg/d, 2.52 vs 2.19% of average BW) but were less efficient (.137 vs .160, gain/feed) than cattle from the Int system (P less than .05). Extensive systems of beef production produced more total kilograms of beef per animal but they were 196 d older at slaughter.     

Effect of level of beef cow milk production on pre- and postweaning calf growth

Three groups of beef cows that were similar in growth and mature size, but different in genetic potential for level of milk provided to their calves, were studied. A procedure for fitting grafted polynomials based on calf suckling data was used to estimate the total amount of milk produced by each cow during 205-d lactations. Estimated 205-d milk production of the high milk group exceeded that of the medium and low milk groups by 186 and 561 kg, respectively. Differences in milk production of the three groups tended to increase as dams got older. The pooled, within milk-group correlation between calf gain to 205 d and milk intake was .60. Calves suckling dams with low milk production relied earlier and to a greater extent on alternative food sources of lower nutritional value than milk. Calves suckling high milk-group dams had 16.9 kg greater 205-d weaning weight than those suckling low milk-group dams, solely because of differences in maternal environment. Calves from the high milk group maintained 63% of the advantage over those in the low milk group in 205-d weight through a fairly rapid postweaning growth period to slaughter.     

Effects of body composition, pre- and postpartum energy level and early weaning on reproductive performance of beef cows and preweaning calf gain

Mature Charolais x Angus rotational cross cows were adjusted to moderate body condition by d 190 of gestation then randomly blocked to a maintenance (ME) or low-energy (LE) diet. At parturition, the 128 cows were randomly allotted within prepartum (PRP) diet to a high-energy (HE) or LE diet. At d 30 postpartum (PP), cows were randomly blocked to two treatments in which calves were weaned early (EW) or normally (NW) at 7 mo of age. Cows receiving a LE PRP diet had lighter calves at birth (34.7 vs 39.0 kg) and 105 d (127.9 vs 144.6 kg). Prepartum and PP energy interacted to affect postpartum anestrous interval (PPI, d) and cycling activity (%), respectively (LE-LE = 72.6, 33.3; LE-HE = 54.3, 56.3; ME-LE = 65.7, 52.9; ME-HE = 68.4, 54.3). High PP energy averaged over PRP diet increased (P less than .10) pregnancy rate by 22.7% and 105-d calf weight by 15.1 kg. Early weaning reduced PPI by 24.3 d (P less than .01) and first service conception rate by 21.7% (P less than .10). Cycling activity within 60 d PP was affected (P less than .01) by PRP diet and suckling status (LE-EW = 62.5, LE-NW = 26.7, ME-EW = 88.9, ME-NW = 13.3%). Thin cows had a longer PPI but had a higher first service conception rate than moderate and fleshy cows. Higher pregnancy rates were observed in cows approaching or maintaining average body condition from parturition to conception than for cows moving away from moderate body condition. Results suggest that fleshy and thin cows at parturition should be managed to approach moderate body condition before the breeding season to optimize reproductive performance and preweaning calf gain.     

Calving system and weaning age effects on cow and preweaning calf performance in the Northern Great Plains

A 3-yr study evaluated late winter (Feb), early spring (Apr), and late spring (Jun) calving systems in conjunction with varied weaning strategies on beef cow and calf performance from Northern Great Plains rangelands. Crossbred cows were randomly assigned to one of three calving systems (on average n= 168.calving system(-1).yr(-1)) and one of two weaning times (Wean 1, 2) within each calving system. The Feb and Apr calves were weaned at 190 and 240 d of age, whereas Jun calves were weaned at 140 and 190 d of age. Breeding by natural service occurred in a 32-d period that included estrous synchronization. Cows were managed throughout the year as appropriate for their calving season. Quantity and quality of hay and supplements were provided based on forage and weather conditions, physiological state of the cows, and available harvested feed resources within a year. After weaning, two-thirds of the early weaned steers were fed in confinement in Montana, and one-third were shipped to Oklahoma and were grazed or fed forage. One-half of the early weaned heifers grazed seeded pastures, and the other half was fed in confinement. Early weaned calves were weighed on approximately the same day as late-weaned calves. Birth weight and overall rate of gain from birth to weaning did not differ for calves from the three calving systems. Calf weaning weight differed by weaning age within calving system (P = 0.001), and calves from the Jun calving system that were weaned at 190 d of age tended (P = 0.06) to be lighter than calves of the same age from the Feb or Apr calving systems. Cow BW change and BCS dynamics were affected by calving system, but the proportion of cows pregnant in the fall was not. Cows suckled until later dates gained less or lost more BW during the 50 d between the first and second weaning than dry cows during this period. The previous year's weaning assignment did not affect production in the following year. Estimated harvested feed inputs were less for the Jun cows than for the Feb and Apr cows. We conclude that season of calving and weaning age affect outputs from rangeland-based beef cattle operations.     

The effects on cow performance and calf birth and weaning weight of replacing grass silage with brewers grains in a barley straw diet offered to pregnant beef cows of two different breeds

The effects on cow and calf performance of replacing grass silage with brewers grains in diets based on barley straw and fed to pregnant beef cows are reported. Using a 2 × 2 factorial arrangement of breed and diet, cows pregnant by artificial insemination (n = 34) of two breeds (cross‐bred Limousin, n = 19 and pure‐bred Luing, n = 15) were fed diets ad libitum which consisted of either (g/kg dry matter) barley straw (664) and grass silage (325; GS) or barley straw (783) and brewers grains (206, BG) and offered as total mixed rations. From gestation day (GD) 168 until 266, individual daily feed intakes were recorded and cow body weight (BW) and body condition score (BCS) measured weekly. Calving date, calf sex, birth and weaning BW, and calf age at weaning were also recorded. Between GD 168 and 266, cross‐bred Limousin cows gained more weight than Luing cows (p < 0.05) and cows offered BG gained more weight than cows offered GS (p < 0.001). Luing cows lost more BCS than cross‐bred Limousin cows (p < 0.05), but diet did not affect BCS. There were no differences in dry matter intake as a result of breed or diet. Calf birth BW, however, was greater for cows fed BG than GS (44 vs. 38 kg, SEM 1.0, p < 0.001) with no difference between breeds. At weaning, calves born to BG‐fed cows were heavier than those born to GS‐fed cows (330 vs. 286 kg, SEM 9.3, p < 0.01). In conclusion, replacement of grass silage with brewers grains improved the performance of beef cows and increased calf birth and weaning BW. Further analysis indicated that the superior performance of cows offered the BG diet was most likely due to increases in protein supply which may have improved both energy and protein supply to the foetus.     

Creep grazing and early weaning effects on cow and calf productivity

One hundred fifty Simmental-Hereford cows and calves were used in a 3-yr study to evaluate three creep grazing treatments and an early weaning treatment on cow and calf performance during midsummer (July to September). Calves were approximately 150 d of age and averaged 178.6 kg when treatments were initiated. Tifleaf pearl millet (Pennisetum Americanum L. Leeke) was used as the forage for two of the creep treatments, representing two cow stocking intensities of .466 (TLM1) and .239 (TLM2) ha of base hill land pasture/cow, and as pasture for early weaned calves. A red clover (Trifolium pratense L.)-Kentucky bluegrass (Poa pratensis L.) mixture was used as the other creep forage. Hill land pastures were similar for the mature cow units in all creep treatments. Calf average daily gains ranged from .93 to 1.10 kg and were not influenced (P greater than .05) by treatment. Calf gains per hectare were similar for the control, red clover and TLM1 treatments. The TLM2 and early weaning treatments resulted in increases of 105.4 and 39.1 kg of calf gain/ha (P less than .05) compared with the control. When calves were allowed to creep graze millet, decreasing the forage area from .466 to .239 ha per cow-calf unit resulted in an increase of 97.7 kg of calf gain/ha with no reduction in calf gain. Cows on the more intensively grazed millet creep treatment (TLM2) lost more weight (P less than .05) during midsummer than those on the TLM1 treatment, but they gained 18.5 kg more (P less than .10) weight than TLM1 cows between weaning and the start of winter feeding.     

Age of cow and age of dam effects on milk production of Hereford cows

Milk production in Hereford cows was studied utilizing 2,487 lactation records on 926 cows. Data were collected over 17 yr (1968 to 1984) from two related herds. Estimates of daily milk yield were obtained at bimonthly intervals by the calf suckling technique. The sum of three monthly measures (TMY), a predicted sum of seven monthly observations (PMY) and 205-d weight of the calf were studied. Year, age of cow, age of dam at cow's birth and calf birth weight affected (P less than .05) all traits. Birth weight affected all measures of milk, with heavier calves obtaining more milk. Age of cow effects were significantly curvilinear, with PMY and TMY increasing for cows from 2 to 5 yr of age, but not differing for cows 6 yr and older. Age of cow effects on 205-d weight were similar to those for milk. As age of cow increased from 2 to 4 yr, 205-d calf weight increased. A leveling off in 205-d weight was observed for calves of cows 5 yr and older. Effects of age of dam of cow also were significant for all milk traits studied. As age of dam increased, PMY and TMY decreased. Highest milk yields were for cows born to and reared by 2-yr-old dams, intermediate milk yields for those by 3- and 4-yr-old dams and lowest yields by daughters of mature dams. Cows born to and reared by older dams produced less milk and weaned lighter calves. There were no interactions between age of cow and age of dam. This suggests a lasting detrimental effect of older cows on lactation yield of daughters. Thus, it appears that age of dam should be considered in evaluation of cow performance.     

The effect of individual liveweight and condition of beef cows on their reproductive performance and birth and weaning weights of calves

AIM: To examine of the influence of liveweight (LW), condition (CS) and age of dam on inter-calving interval (ICI), date of calving, days from joining to calving, and birth and weaning weights of calves. METHODS: LW and CS were measured in a herd of mixed-aged (3-8 years) Hereford x Friesian beef cows on four occasions, annually, over a 3-year period from joining (the date bulls were introduced into the herd at the start of a restricted breeding season) in November 2000 to weaning in March 2004. The four dates of weighing and condition-scoring were joining (November), weaning (March), winter (June), and pre-calving (August). Calves were tagged, identified to their dam, and weighed within 24 h of birth, and at weaning. Date of calving, ICI and days from joining to calving were determined. RESULTS: The CS and LW of cows varied between years. LW increased in cows up to 6 years of age. Three-year-old cows had a longer ICI than older cows. Change in CS and LW from winter to pre-calving and pre-calving to joining were negatively correlated with ICI for younger cows but not for cows > or = 5 years (CS) and 6-8 years (LW) old. No difference in CS or LW precalving was evident between cows that subsequently became pregnant compared with non-pregnant cows, although cows that became pregnant gained more condition from pre-calving to joining than non-pregnant cows. Pregnant cows were heavier and had higher CS at joining than non-pregnant cows. CONCLUSIONS: Young cows, up to second-mating as 3-year-olds, would benefit from separate nutritional management from older cows, to ensure ICI and days to conception are kept at targeted levels. In addition, increasing CS from pre-calving to joining and higher LW and CS at joining resulted in higher pregnancy rates.     

Effects of cow parity on voluntary hay intake and performance responses to early weaning of beef calves

The objective of this study was to investigate the effect of early calf weaning from both primiparous and multiparous beef cows on hay intake and measures of performance. Over two consecutive years, 96 Brahman × British cows (48 cows/year) and their calves were stratified by parity and calving date and randomly assigned to one of two weaning treatments (n = 24 cows/weaning treatment; 12 primiparous and 12 multiparous). Weaning treatments consisted of normal-weaned (calf remaining with cow throughout the study) or early weaned (calves removed from cow at 86 ± 5 days of age). An estrus synchronization and fixed-timed artificial insemination protocol (CO-Synch + CIDR) was applied to all cows at 21 days after early weaning. Following fixed-timed artificial insemination, cows were put onto bahiagrass (Paspalum notatum) pastures (3 pastures/treatment; 4 cows/pasture) for a 60-day period to evaluate voluntary hay intake. During this time, cows were provided free-choice access to grass hay (‘Florona’ stargrass; Cynodon nlemfuensis) and 2.3 kg per head daily of a urea-fortified molasses supplement. Hay intake was determined by subtracting the dried weight of residual hay from the amount offered over the 60-day evaluation period. Cow body weight and body condition score were measured on day 0 and 60. Immediately following the hay intake determination period, all cows were grouped by weaning treatment and exposed to mature Angus bulls for 21 days. Pregnancy determination to artificial insemination and natural service was determined by transrectal utrasonography on two occasions conducted 60 days after artificial insemination and again 40 days after bull removal. Multiparous cows had greater hay dry matter intake (P < 0.001), body weight (P < 0.001), and body condition score (P < 0.001) than primiparous cows throughout the study. Overall, early weaning resulted in greater than a 16% decrease (P < 0.01) in hay dry matter intake, irrespective of parity. Early-weaned cows had greater (P < 0.01) body weight and body condition score than normal-weaned cows on day 60, but not day 0. Pregnancy rate to artificial insemination was greater (P < 0.01) for multiparous compared to primiparous cows. There was a weaning treatment × parity interaction for overall pregnancy rate, whereas early-weaned primiparous, but not multiparous, cows had a greater (P < 0.05) overall pregnancy rate compared to their normal-weaned contemporaries. These data imply that early calf weaning (90 days of age) will increase body weight and body condition in both multiparous and primiparous cows; however, early-weaning provides a greater advantage to overall pregnancy rate when applied to primiparous versus multiparous cows.     

Effects of 48-hour calf withdrawal on conception rates of Bos indicus cows and calf weaning weights in extensive production systems

Sixty multiparous Brahman-type cows were randomly selected in the early postpartum period and equally allocated into a calf removal group (RG) and a non-removal group (NRG). Calves from cows in the RG were removed for 48 h prior to the breeding season and returned afterwards, whereas in the NRG, calves remained with their dams until weaning. Weaning weights were corrected to 205?days. Conception rates (CRs) were 76?% for RG and 55?% for NRG but did not differ (p?>?0.05). CR was correlated with calving to breeding interval and body condition score at the onset of the breeding season. Product-limit survival curves vs breeding to conception interval differed significantly (p?相似文献   

Performance of spring-calving beef suckler cows and their progeny on four contrasting grassland management systems

Data were collected over four consecutive years from four, rotationally grazed, grassland management systems each with 15 spring-calving beef suckler cows and their progeny to 13 months of age. The Systems were high stocking rate (SR), high fertiliser nitrogen (N), 2 silage harvests — HH2; high SR, low N, 2 silage harvests — HL2; low SR, low N, 2 silage harvests — LL2, and low SR, low N, 1 silage harvest — LL1. High and low SR were 0.49 and 0.59 ha cow^− 1 unit, respectively, and high and low N amounted to an annual input of 239 and 57 kg ha^− 1 on the grazing areas, respectively. Where applicable, the four Systems received 114 and 80 kg of N ha^− 1 for the first and second silage harvests, respectively. Equal areas of Systems HH2, HL2 and LL2 were conserved as silage (0.29 and 0.21 ha for first (24 May) and second (4 August) harvests, respectively cow^− 1 unit) each year. Silage from System LL1 (0.37 ha cow^− 1 unit) was conserved 14 days after the other first harvests. Following the final harvesting for silage within any System these areas of grassland were then grazed. During the winter all animals were housed and cows were offered grass silage and calves were offered silage plus 1 kg of concentrate per head daily. Good cow and calf performance at pasture were obtained at both high SR and high N or low SR and low N. At the high SR, increasing the level of fertiliser N application increased cow liveweight gain at pasture by 24 kg, improved body condition score (BCS) gain at pasture by 0.36 units and prolonged the grazing season by 7 days. Similarly, at the low level of fertiliser N, reducing the SR, increased cow liveweight gain at pasture by 21 kg, improved BCS gain at pasture by 0.23 units and prolonged the grazing season by 7 days. At the low SR all the winter silage requirements could be provided in one as opposed to two harvests thereby reducing the conservation area. However, delayed harvesting of silage resulted in lower silage digestibility and reduced calf performance in winter. The results indicate the specifications for a planned lower N grassland system, particularly where qualification for EU environmental schemes is dependent on moderate stocking densities.     

Genetic evaluation of the ratio of calf weaning weight to cow weight

The phenotypic ratio of a calf's weaning weight to its dam's weight is thought to be an indicator of efficiency of the cow. Thus, the objectives of this research were to 1) estimate genetic parameters for the ratio of 200-d calf weight to mature-equivalent cow weight at weaning, its components, and other growth traits; and 2) evaluate responses to selection based on the ratio. Phenotypes evaluated were the ratio (100 kg/ kg; n = 4,184), birth weight (kg; n = 5,083), 200-d weight (kg; n = 4,902), 365-d weight (kg; n = 4,626), and mature-equivalent cow weight at weaning (kg; n = 4,375). In 1989, a randomly selected and mated control line and a line selected for greater values of the ratio were established. Average generation intervals were 3.39 +/- 0.05 and 3.90 +/- 0.08 yr in the ratio selected line and control line, respectively. The ratio selection line (n = 895) accumulated approximately 4.7 SD more selection differential than the control line (n = 912) over 2.5 generations. Data were analyzed with a multiple-trait Gibbs sampler for animal models to make Bayesian inferences. Heritability estimates (posterior mean +/- SD) for direct effects were 0.20 +/- 0.03, 0.46 +/- 0.04, 0.48 +/- 0.03, 0.58 +/- 0.04, and 0.76 +/- 0.02 for ratio, birth weight, 200-d weight, 365-d weight, and cow weight, respectively. Estimates for heritability of maternal effects were 0.58 +/- 0.05, 0.10 +/- 0.02, 0.13 +/- 0.02, and 0.10 +/- 0.02 for ratio, birth weight, 200-d weight, 365-d weight, respectively. Significant response to selection was limited to maternal effects: 1.32 +/- 0.38 ratio units per generation. As the ratio was a trait of the calf, estimated maternal genetic effects on the ratio contained both genetic effects due to dams that environmentally affected progeny performance and direct effects on the reciprocal of cow weight. In the control line, genetic trends in direct and maternal 200-d weight were -1.28 +/- 0.91 and 0.62 +/- 0.92 kg/generation, respectively, and the genetic trend in direct effects on cow weight was -5.72 +/- 2.80 kg/ generation. In the selection line, genetic trends in direct and maternal 200-d weight were 1.43 +/- 0.79 and 2.90 +/- 0.80 kg/generation and the genetic trend in cow weight was -2.79 +/- 2.43 kg/generation. Significant correlated responses were observed in direct effects on birth weight and maternal effects on 365-d weight. Results contraindicate use of the ratio of calf weaning weight to cow weight as a selection criterion.     

Effects of inorganic and organic copper supplemented to first-calf cows on cow reproduction and calf health and performance

Two experiments were conducted to determine whether the supplementation of Cu in the organic or inorganic form to 2-yr-old cows, before and after calving, affects reproduction rate, calf health and performance, passive transfer of immunoglobulin, or liver and serum Cu concentrations compared with unsupplemented controls. Cows (n = 75 in 1997; n = 120 in 1998) were randomly assigned by estimated calving date and body condition score to one of three treatments: 1) Control, control; 2) Inorganic, inorganic Cu supplement (200 mg Cu from CuSO4); 3) Organic, organic Cu supplement (100 mg Cu from AvailaCu). In 1998, a fourth treatment was added; 4) CU-ZN, organic Cu and Zn (400 mg Zn from AvailaZn in the Organic diet). Cows were fed a hay-based diet and individually fed supplements for approximately 45 d before and 60 d after calving (approximately January 15 to May 15 each year). Liver biopsies were obtained from cows before supplementation began, and from cows and calves at 10 and 30 d after calving. Blood samples were obtained from both cows and calves at calving, and colostrum samples were collected for IgG and mineral content. Cow liver Cu concentrations before supplementation began were 58 mg/kg in 1997 and 40 mg/kg (DM basis) in 1998. By 10 d after calving, liver Cu concentrations of Control cows had decreased (P < 0.05) to 24 mg/kg (Cu deficient) in both years, whereas liver Cu concentrations of Cu-supplemented cows increased (P < 0.05) in both years. Calf liver Cu concentrations at 10 d of age were similar (P > 0.10) for all treatment groups. No differences (P > 0.10) were found in colostrum Cu concentrations, or in calf health among treatments. No differences (P > 0.10) were found in cow BW change, calf serum Cu concentrations, calf weaning weights, or in cow 60-d pregnancy rates among treatments in either year. In 1998, cows in the Organic group had higher (P < 0.05) 30-d pregnancy rate than Control cows. Neither serum samples nor placental tissue were reliable indicators of Cu status in cows. Feeding supplemental Cu (either inorganic, organic, or organic with extra Zn) to cows with liver Cu concentrations of approximately 50 mg/kg before calving did not improve cow 60-d pregnancy rates or the health and performance of their calves when compared with unsupplemented cows.