Variation for resistance to head blight caused by Fusarium graminearum in wild emmer (Triticum dicoccoides) originating from Israel

Head blight of wheat (FHB, scab) caused by Fusarium spp. has been associated with yield and quality losses in many wheat-growing regions. In tetraploid wheat sources of resistance are scarce. In the search for novel sources of resistance, 151 Triticum dicoccoides genotypes, originating from 16 habitats in Israel and one habitat in Turkey together with several control genotypes, were evaluated for reaction to fungal spread (Type II resistance) in replicated greenhouse experiments. Significant genetic diversity was found among the tested genotypes, the broad sense heritability for Type II FHB resistance was 0.71. Most of the tetraploid accessions were highly susceptible, only a few showed moderate resistance. Among the eight T. dicoccoides lines with the lowest relative infection rates, five originated from the Mt. Gerizim population, and three from the Mt. Hermon population. None of the T. dicoccoides lines reached the level of resistance present in the common wheat cultivar Sumai3. This revised version was published online in July 2006 with corrections to the Cover Date.     

Changes in wheat seed storage protein fingerprint due to soil mineral content

Wheat seed storage protein fingerprint is used to determine the gluten protein pattern in studies aimed at improving flour quality. Wild wheat with high seed protein content is used extensively in wheat breeding programs. Although the wild wheat growth and protein content may be influenced by environmental conditions, the gluten-protein pattern is generally considered as indicative of a genotype, without the superimposition of environmental influences. The effects of soil type, habitat, and deficiencies of N, P, K and S on seed storage protein composition were examined in nine accessions of wild wheat (Triticum turgidum var. dicoccoides) and three varieties (two T. aestivum and one T. durum). Soil from ten natural habitats of the wild wheat that had not previously received any fertilizers or manures was sampled and used to grow wheat in a greenhouse. Seed storage protein composition was characterized by SDS-PAGE. Although deficiencies in soil nutrient caused variations in the seed storage proteins, the genotype was the main factor determining the seed storage protein composition. Seed storage protein composition of genotypes varied when grown under different mineral nutrient conditions. Only one genotype was stable showing almost identical protein patterns under all growing conditions studied without any qualitative change in fingerprint pattern. In the other genotypes, as well as the cultivars, the seed storage protein was affected at least to some extent by the soil. The ‘soil effect’ is summarized in terms of three main quantitative changes in the seeds: 1 – the relative amounts of the high-molecular-weight proteins; 2 – the relative amounts of proteins in the range of 45 and 65 kD; 3 – the percentage distribution of the HMW glutenin and other groups of seed storage proteins. The soild induced also qualitative differences in the composition of seed storage proteins, mostly in those of 45–65 kD. These differences were observed whenever a deficiency of S, N, P, K or Mg was identified. Therefore, in breeding programs that use seed storage protein fingerprints of wild wheat germplasms should be exercise caution when the germplasms selected from wild habitats. This revised version was published online in July 2006 with corrections to the Cover Date.     

Genetic variation in specific root length in Scandinavian wheat and barley accessions

Specific root length (SRL, m root g^–1 root dry matter) was studied in a broad selection of old and current accessions of spring wheat and barley from Norway and Sweden, at sub-optimal phosphorus conditions in nutrient solution and soil. The results indicated that genotype did not have a significant effect on SRL. A close relationship between root length (RL) and root weight (RW) was found, and more than 70% of the variation in root length was explained by root weight of representative and homogenous root samples. In nutrient solution, the relationship between RL and RW was described by the regression equations RL = 0.32 RW—0.19 (R ²= 0.74) for wheat and RL = 0.20RW + 0.73 (R ²= 0.56) for barley. In the soil experiment, the relationships between RL and RW were described by the equations RL = 0.15RW + 0.95 (R ²= 0.67) for barley and RL = 0.16 RW + 0.50 (R ²= 0.77) for wheat. Hence, in screenings of a large number of cereal genotypes, the root length may be estimated with good accuracy by records of root weight and an appropriate regression equation.     

Estimation of the Response to Anther Culturing in 60 Genotypes of Different Wheat Species

Sixty genotypes of different wheat species (30 cultivars of common wheat, 12 durum wheat and 18 wild wheat relatives) were estimated for response to anther culturing and capability of plant regeneration. The 4 level of responding anthers out of the total number of anthers cultured was proposed as the criterion for genotype fitness for breeding with the aid of anther culture. Among common wheat cultivars, 13 exceeded this level. Among durum wheat, none of the genotypes investigated exceeded the 4% level. Among other species, 5 cultivars of T. dicoccum as well as T. petropavlovsky and T. dicoccoides spont. exceeded the 4 value.     

Intra- and inter-population variations in grain protein percentage in wild tetraploid wheat,Triticum turgidum var. dicoccoides

Summary Grain protein percentage (GPP) was studied in 910 accessions of the wild tetraploid wheat, Triticum turgidum var. dicoccoides, collected from 22 populations representing different ecogeographical conditions in Israel. High values of GPP were found, ranging from 19.7% to 28.0% for population means, and from 14.1% to 35.1% for single accessions. Marginal populations had usually lower GPP and smaller intra-population variation than central ones. Repeated sampling of some central populations for four consecutive years revealed relatively large intra-population fluctuations. A high and significant genetic component of variation was found within and between populations by a nested analysis of variance in two nurseries. However, the regression coefficients of parents vs. offsprings were relatively low, indicating a smaller genetic component of variation which may be accounted for by a significant genotype × environment interaction. No correlation was found between GPP and ecological factors, except for soil type: accessions growing on terra-rossa had higher GPP than those growing on basaltic soil. Accessions with black glumes, or with glabrous auricles, or with large grains exhibited high GPP values. A strategy for collecting accessions with high GPP is presented, and the potential use of high GPP genotypes in breeding programs is discussed.     

Genotypic variation for competitive ability in spring wheat

Herbicides are the primary method of weed control for crop production in developed countries. For economic and environmental reasons alternative control strategies are being devised. One of these strategies is the development of competitive crop cultivars. The objectives of this research were to establish whether spring wheat (Triticum aestivum L.) genotypes differed in competitive ability and if those differences were related to specific growth characteristics. Sixteen genotypes of spring wheat were grown under simulated weed competition conditions at Saskatoon, Canada over a 3–year period. Four high and four low tillering genotypes from each of two crosses (Neepawa/M1417 and Ingal/M1417) were studied. Weeds consisted of cultivated oat (Avena saliva cv. ‘Waldern’) and oriental mustard (Brassicajuncea cv. ‘Cutlass’) sown at two densities (48 and 96 seeds/m² per weed species). Seedling establishment, ground cover, and seed yield for the three species were determined, as was wheat tiller number, spike number, maximum height, leaf area index, leaf orientation, and flag leaf length and size. Significant (P = 0.001) weed rate by genotype interactions involving changes in genotype rank were detected for wheat grain yield, indicating that the 16 wheat genotypes differed in competitive ability. Wheat grain yield reductions averaged over the two weed densities ranged from 45% to 59%. The highest-yielding genotypes under weed-free conditions were not necessarily the highest yielding under weedy conditions. Genotypes which suffered smaller yield reductions were more effective in suppressing weed growth. Although competitive genotypes were generally taller than non-competitive genotypes, other traits such as large seedling ground cover and flag leaf length were associated with wheat yield under competitive conditions.     

Resistance of Triticum dicoccoides to infection with Erysiphe graminis tritici

Summary The reactions of 233 Triticum dicoccoides acessions, collected at 10 sites in Israel and elsewhere, to infection with cultures of Erysiphe graminis tritici, were determined. The reactions indicated that the number of sources of resistance to E. graminis tritici which can be obtained from T. dicoccoides plants growing wild in Israel and elsewhere is almost unlimited. One hundred and fourteen or 49% of the accessions were resistant, and 137 or 59% of the accessions were resistant or moderately resistant to infection with four cultures of E. graminis tritici which possess the virulence genes corresponding to most of the identified resistance genes in wheat. Accessions collected at sites with marginal habitats where T. dicoccoides grows poorly and has lower grain weight, were more susceptible than were accessions collected at sites with an optimal habitat for growth of T. dicoccoides. The results agreed with those in a previous study with Hordeum spontaneum, and indicate that to obtain H. spontaneum or T. dicoccoides accessions with the highest level of resistance to the powdery mildew pathogens, plants should be collected at sites in ecological and geographic regions where those two species occupy optimum habitats and are exposed to the powdery mildew pathogens.     

Responses of Some Newly Developed Salt-tolerant Genotypes of Spring Wheat to Salt Stress: 1. Yield Components and Ion Distribution

The degree of salt tolerance of two newly developed genotypes of spring wheat, S24 and S36 was assessed with respect to their parents, LU26S (from Pakistan) and Kharchia (from India). These four lines along with a salt-tolerant genotype SARC-1 and two salt-sensitive cvs Potohar and Yecora Rojo were subjected to salinized sand culture containing 0, 125 or 250 mol m^?3 NaCl in full strength Hoagland's nutrient solution. S24 produced significantly greater grain yield and had greater 1000 seed weight and number of tillers per plant than those of the other cultivars /lines. S36 was not significantly different from its parents in seed yield and yield components. SARC-1 was the second highest in grain yield of all cultivars/lines, but it did not differ significantly from LU26S and Kharchia in 1000 seed weight and number of tillers per plant. The greater degree of salt tolerance of S24 could be related to its lower accumulation of Na⁺ in the leaves and maintenance of higher leaf K/Na ratios and K versus Na selectivity as compared to its parents. S36, which was as good as its parents in growth, also had lower Na⁺ and higher K/Na ratios and K versus Na selectivity in the leaves at the highest salt level than those in its parents. SARC-1 did not differ from LU26S and Kharchia in ionic content or K/Na ratios and K versus Na selectivities of both leaves and roots. Both the salt-sensitive cultivars, Potohar and Yecora Rojo, had significantly greater leaf Na⁺ and Cl^? concentrations and lower leaf K/Na ratios and K versus Na selectivities than all the salt-tolerant lines examined in this study. From this study it is evident that improvement in salt tolerance of spring wheat is possible through selection and breeding, and pattern of ion accumulation is not consistent among the salt-tolerant genotypes in relation to their degree of salt tolerance.     

Differences in Ion Accumulation and Salt Tolerance among Glycine Accessions

Salinity reduces crop yield by limiting water uptake and causing ion‐specific stress. Soybean [Glycine max (L.) Merr.] is sensitive to soil salinity. However, there is variability among soybean genotypes and wild relatives for salt tolerance, suggesting that genetic improvement may be possible. The objective of this study was to identify differences in salt tolerance based on ion accumulation in leaves, stems and roots among accessions of four Glycine species. Four NaCl treatments, 0, 50, 75 and 100 mm , were imposed on G. max, G. soja, G. tomentella and G. argyrea accessions with different levels of salinity tolerance. Tolerant genotypes had less leaf scorch and a greater capacity to prevent Na⁺ and Cl^? transport from soil solution to stems and leaves than sensitive genotypes. Magnitude of leaf injury per unit increase in leaf Na⁺ or Cl^? concentrations was lower in tolerant than in susceptible accessions. Also, plant injury was associated more with Na⁺ rather than with Cl^? concentration in leaves. Salt‐tolerant accessions had greater leaf chlorophyll‐meter readings than sensitive genotypes at all NaCl concentrations. Glycine argyrea and G. tomentella accessions possessed higher salt tolerance than G. soja and G. max genotypes.     

Consistent Variation Across Soil Types in Salinity Resistance of a Diverse Range of Chickpea (Cicer arietinum L.) Genotypes

Chickpea is considered sensitive to salinity, but the salinity resistance of chickpea germplasm has rarely been explored. This study aimed to (i) determine whether there is consistent genetic variation for salinity resistance in the chickpea minicore and reference collections; (ii) determine whether the range of salinity resistance is similar across two of the key soil types on which chickpea is grown; (iii) assess the strength of the relationship between the yield under saline conditions and that under non‐saline conditions; and (iv) test whether salinity resistance is related to differences in seed set under saline conditions across soils and seasons. The seed yield of 265 chickpea genotypes in 2005–2006 and 294 cultivated genotypes of the reference set in 2007–2008 were measured. This included 211 accessions of the minicore collection of chickpea germplasm from the International Crops Research Institute for the Semi‐Arid Tropics (ICRISAT). The experiments were conducted in a partly controlled environment using a Vertisol soil in 2005–2006 and an Alfisol soil in 2007–2008, with or without 80 mm sodium chloride (NaCl) added prior to planting. In a separate experiment in 2006–2007, 108 genotypes (common across 2005–2006 and 2007–2008 evaluations) were grown under saline (80 mm NaCl) and non‐saline conditions in a Vertisol and an Alfisol soil. In 2005–2006 in the Vertisol and 2007–2008 in the Alfisol, salinity delayed flowering and maturity, and reduced both shoot biomass and seed yield at maturity. There was a large variation in seed yield among the genotypes in the saline pots, and a small genotype by environment interaction for grain yield in both soil types. The non‐saline control yields explained only 12–15 % of the variation of the saline yields indicating that evaluation for salinity resistance needs to be conducted under saline conditions. The reduction in yield in the saline soil compared with the non‐saline soil was more severe in the Alfisol than in the Vertisol, but rank order was similar in both soil types with a few exceptions. Yield reductions due to salinity were closely associated with fewer pods and seeds per pot (61–91 %) and to lesser extent from less plant biomass (12–27 %), but not seed size. Groups of consistently salinity resistant genotypes and the ones specifically resistant in Vertisols were identified for use as donor sources for crossing with existing chickpea cultivars.     

Yielding ability, yield stability, and quality of exotic durum wheat germplasm in Sicily

A set of 20 accessions of durum wheat (Triticum turgidum L., durum group), which mostly included exotic landraces from various Mediterranean countries, and four Italian improved varieties were evaluated for grain yield in five environments and for quality traits in two environments of Sicily. Glutenin composition was also assessed electro-phoretically on six seeds per entry. The cultivars differed (P ≤ 0.01) for yield, protein content and sodium dodecyl sulphate (SDS-sed) sedimentation volume, in the presence of significant (P ≥ 0.001) genotype-environment interaction effects. These effects were large for yield and moderately large for protein content relative to genotype main effects following estimation of variance components. Most exotic cultivars yielded comparably with, and some of them showed greater stability than, the best yielding Italian variety 'Simeto. Some exotic cultivars combined outstanding yield, protein content and SDS-sedimentation values and represent therefore extremely valuable germplasm sources to broaden the local genetic base. The glutenin composition LMW-2 and HMW 7 + 8 was positively associated with gluten quality. Six entries showed heterogeneous electrophoretic patterns, suggesting the presence of different genotypes within the cultivar.     

Morphological and physiological differences in the response of cereals to zinc deficiency

Greenhouse and growth chamber experiments were carried out using seven bread wheat (Triticum aestivum), three durum wheat (T. durum), two rye (Secale cereale), three barley (Hordeum vulgare), two triticale (x Triticosecale Wittmack) and one oat (Avena sativa) cultivars to study response to zinc (Zn) deficiency and Zn fertilisation in nutrient solution and in a severely Zn deficient calcareous soil. Visual Zn deficiency symptoms, such as whitish-brown necrotic patches on leaf blades, developed rapidly and severely in the durum wheat and oat cultivars. Bread wheat showed great genotypic differences in sensitivity to Zn deficiency. In triticale and rye, visual deficiency symptoms were either absent or appeared only slightly, while barley showed a moderate sensitivity. When grown in soil, average decreases in shoot dry matter production due to Zn deficiency were 15% for rye, 25% for triticale, 34% for barley, 42% for bread wheat, 63% for oat and 65% for durum wheat. Differential Zn efficiency among and within cereal species was better related to the total amount of Zn per shoot, but not to the Zn concentration in the shoot dry matter. However, in leaves of Zn efficient rye and bread wheat cultivars, the activity of Zn-containing superoxide dismutase was greater than in Zn inefficient bread and durum wheat cultivars, suggesting higher amounts of physiologically active Zn in leaf tissue of efficient genotypes. When grown in nutrient solution, there was a poor relationship between Zn efficiency and release rate of Zn-chelating phytosiderophores from roots, but uptake of labelled Zn (⁶⁵Zn) and its translocation to the shoot was higher in the Zn efficient rye and bread wheat cultivars than in inefficient bread and durum wheat cultivars. The results demonstrate that susceptibility of cereals to Zn deficiency decline in the order durum wheat > oat > bread wheat > barley > triticale > rye. The results also show that expression of high Zn efficiency in cereals was causally related to enhanced capability of genotypes to take up Zn from soils and use it efficiently in tissues. This revised version was published online in August 2006 with corrections to the Cover Date.     

Analysis of Soil Fertility and Management Effects on Yields of Wheat and Corn in the Rolling Pampa of Argentina

The Rolling Pampa is the most productive region of the Argentine Humid Pampa comprising around 10 Mha. Wheat (Triticum aestivum L.), corn (Zea mays L.), and soya bean [Glycine max (L.) Merr.] are the main grain crops produced. To develop sound cropping strategies, a better understanding of the impact of soil fertility and management on crops is needed. The objective of this study was to develop models for estimating the effects of growing season precipitation, soil fertility and management on wheat and corn yields. Data from 347 wheat and 323 corn field experiments and production fields over six growing seasons were used. Soil, management and weather characteristics were determined and yields were then evaluated. Data were analysed using linear and quadratic models and a quadratic polynomial surface model. Soil fertility, management and rainfall and interactions were analysed. Growing season precipitation correlated with wheat (R² = 0.42) and corn (R² = 0.25) yield. Maximum wheat yield was achieved with 350–400 mm rainfall and corn yield reached a plateau around 700 mm. Soil fertility accounted for 33 % of wheat yield variability and 5 % of corn yield variability. Management accounted for 48 and 9 % respectively. Whole polynomial models integrating rainfall, fertilizer N and P rates, soil N and P, previous crop and tillage system accounted for 67 % of wheat yield variability and 51 % of corn yield variability. Soil organic matter was not included in the models but an indirect effect on yield was detected as organic matter correlated with initial soil N levels for both crops. Soya bean as a previous crop had a positive effect on wheat and corn yields. Wheat was insensitive to tillage system but corn yield was higher under no till. N and P fertilization had a two- to three-fold greater impact on yield than soil nutrient levels. As this region is considered to be of high soil fertility and has a history of very low fertilizer consumption, adequate use of N and P fertilization will be essential to maintaining high wheat and corn yields.     

Comparative osmotic adjustments in barley and tetraploid wheats

Five barley (Hordeum rulgare L.), five durum wheat (Triticum turgidum concar. durum L.) and one wild emmer wheat (Triticum turgidum conrar dicoccoides) genotypes from different origins and differing for drought tolerance and potential yield, were studied for their osmotic adjustment capacity at the same stage and under similar water stress conditions. Differences for water status parameters between barley and tetraploid wheat genotypes were noted and discussed. The lowest osmotic adjustment capacities were noted in drought susceptible varieties, while a high capacity was found in genotypes exhibiting a high yield stability across contrasting environments. Relative water content, leaf osmotic potential and accumulation of soluble sugars were found to be highly related with osmotic adjustment: they could be used as criteria for a rapid evaluation of osmotic adjustment in segregating populations.     

Salt Stress Delayed Flowering and Reduced Reproductive Success of Chickpea (Cicer arietinum L.), A Response Associated with Na+ Accumulation in Leaves

Salinity is known to reduce chickpea yields in several regions of the world. Although ion toxicity associated with salinity leads to yield reductions in a number of other crops, its role in reducing yields in chickpea growing in saline soils is unclear. The purpose of this study was to (i) identify the phenological and yield parameters associated with salt stress tolerance and sensitivity in chickpea and (ii) identify any pattern of tissue ion accumulation that could relate to salt tolerance of chickpea exposed to saline soil in an outdoor pot experiment. Fourteen genotypes of chickpea (Cicer arietinum L.) were used to study yield parameters, of which eight were selected for ion analysis after being grown in soil treated with 0 and 80 mm NaCl. Salinity delayed flowering and the delay was greater in sensitive than tolerant genotypes under salt stress. Filled pod and seed numbers, but not seed size, were associated with seed yield in saline conditions, suggesting that salinity impaired reproductive success more in sensitive than tolerant lines. Of the various tissues measured for concentrations of Cl^?, Na⁺ and K⁺, higher seed yields in saline conditions were positively correlated with higher K⁺ concentration in seeds at the mid‐filling stage (R² = 0.55), a higher K⁺/Na⁺ ratio in the laminae of fully expanded young leaves (R² = 0.50), a lower Na⁺ concentration in old green leaves (R² = 0.50) and a higher Cl^? concentration in mature seeds. The delay in flowering was associated with higher concentrations of Na⁺ in the laminae of fully expanded young leaves (R² = 0.61) and old green leaves (R² = 0.51). We conclude that although none of the ions appeared to have any toxic effect, Na⁺ accumulation in leaves was associated with delayed flowering that in turn could have played a role in the lower reproductive success in the sensitive lines.     

Genotype × environment interactions and simultaneous selection for high oil yield and stability in rainfed warm areas rapeseed (<Emphasis Type="Italic">Brassica napus</Emphasis> L.) from Iran

Partitioning of the genotypes by environment interaction (GEI) is important in order to determine the nature of the GEI. The objectives of this study were to assess the presence and nature of GEI for nine agronomic traits of rapeseed cultivars, and to identify cultivars with favorable levels of stable oil production. Nine rapeseed cultivars, including seven open pollinated and two hybrids, Hyola308 and Hyola401, were grown in ten environments under rain-fed warm areas of Iran. The GEI was significant for all traits and was partitioned into components representing heterogeneity due to environmental index and the remainder of the GEI. Among the all traits with a highly significant heterogeneity, the largest amount of heterogeneity removed from the GEI was for seeds per pod and seed weight. We found GEIs for both oil content and seed yield were largely influenced by differences in correlations among pairs of cultivars (86.8 and 71.4% of the GEI sum of squares, respectively), suggesting that crossover GEIs (i.e., change in genotype rankings among environments) are present. The mean correlation of each cultivar with all other cultivars ([`(r)]<sub>ii<sup>￠</sup></sub> \bar{r}_{{ii^{\prime}}} ) ranged from 0.53 to 0.83 for oil content and 0.86 to 0.96 for seed yield. A comparison was done of the significance of Sh-σ<sub>i</sub><sup>2</sup> (stability variance derived from total GEI) and Sh-S<sub>i</sub><sup>2</sup> (adjusted stability variance derived from residual GEI) assignable to each genotype for oil content and seed and oil yield. Based on Sh-σ<sub>i</sub><sup>2</sup>, three cultivars were unstable for oil content, whereas six cultivars were unstable for seed and oil yield. The removal of heterogeneity revealed that one unstable cultivar for oil content and three unstable cultivars for oil yield were judged to be stable. All cultivars with [`(r)]_ii^￠ \bar{r}_{{ii^{\prime } }}  ≤ 0.63 were labeled unstable for oil content, whereas all with [`(r)]<sub>ii<sup>￠</sup></sub> \bar{r}_{{ii^{\prime } }}  ≤ 0.94 were considered unstable for seed yield. The relationships between [`(r)]_ii^￠ \bar{r}_{{ii^{\prime } }} and Sh-σ_i² were significant (P < 0.01) for oil content and seed yield. The results of rank correlation coefficients showed significant positive correlations of Yield-Stability statistic (YS_i) with oil content and oil yield. Cultivars such as Option500 and Hyola401 were identified as having stable, high levels to seed yield and oil content.     

Plant regeneration through callus initiation from mature embryo of Triticum

The behaviour of diverse Triticum genotypes in the tissue culture response of mature embryo callus was compared, and factors affecting tissue culture response were studied in this paper. Significant differences were detected in callus induction, embryogenic callus differentiation, plantlet regeneration and culture efficiency when mature embryos of 31 plants of different Triticum species were compared. These were the main wheat cultivars of the Chinese northern winter‐type wheat region and breeding lines (Triticum aestivum L.), durum wheat (Triticum durum Desf.), cultivable emmer wheat (Triticumdicoccum Schuble) and the common wheat progenitors Triticum dicoccoides and Triticum aegilopides. The genotype dependency was particularly high in tissue culture of mature embryos of these Triticum genotypes. The efficiency of induction, differentiation and regeneration of mature embryos callus was high in genotypes selected out. Mature embryo‐derived callus of HB341, TS021, SN2618, T. dicoccum, HB188, and T9817 showed better tissue culture response than the other genotypes. Plantlets can be regenerated from mature embryo‐derived callus of 31 genotypes, saving on growth facility resources and time required for the collection of other explants, and providing a solid basis for the genetic transformation and molecular plant breeding of Triticum plants.     

Location of genes for high grain protein percentage and other quantitative traits in wild wheat Triticum turgidum var. dicoccoides

Summary The genetic control of grain protein percentage (GPP) in the wild tetraploid wheat, Triticum turgidum var. dicoccoides, was determined by crossing four accessions of this taxonomic variety with durum cultivar Inbar, and analyzing the parents, F₁ and F₂ populations. Reciprocal crosses indicated no cytoplasmic effect on GPP. The F₂ variation was continuous in all crosses, showing no transgressive segregation. However, crosses between different accessions of var. dicoccoides showed transgressive segregation indicating the presence of different genes for high GPP in these accessions. Grain protein percentage was mostly codominant with high GPP, showing either no dominance, or a weak dominance. Heritability coefficients (broad sense) ranged from 0.30 to 0.53. Correlation coefficients between GPP and yield components were usually significantly negative, with the exception of the number of spikelets per spike, and in some crosses, grain weight.The number and chromosomal location of genes coding for high GPP were determined by the association between GPP and 27 markers (23 morphological and 4 biochemical markers). For this purpose, the genetic control of these markers, their linkage groups and chromosomal location were studied. At least four loci for high GPP that segregated in the F₂ populations are suggested: one on chromosome arm 1AS, marked by the black glume gene (Bg); one on 1BS, marked by the HMW gliadin locus Gli-B1; one on group 5, marked by the genes for beaked glume (Bkg) and toothed palea (Tp); and one on group 7, marked by the kinky neck gene (Kn). The relationship between GPP and several yield components was studied in a similar manner. In general, loci of markers that correlated positively with high GPP were not correlated with a decrease in yield components. Moreover, several loci of var. dicoccoides were associated with an increase in yield components.The utilization of markers for chromosomal location of genes coding for quantitative traits is compared to the technique of aneuploid analysis, commonly used in wheat. The significance of the above findings for breeding is discussed.     

Selection of wheat genotypes for biomass allocation to improve drought tolerance and carbon sequestration into soils

The biomass allocation pattern of plants to shoots and roots is a key in the cycle of elements such as carbon, water and nutrients with, for instance, the greatest allocations to roots fostering the transfer of atmospheric carbon to soils through photosynthesis. Several studies have investigated the root to shoot ratio (R:S) biomass of existing crops but variation within a crop species constitutes an important information gap for selecting genotypes aiming for increasing soil carbon stocks for climate change mitigation and food security. The objectives of this study were to evaluate agronomic performance and quantify biomass production and allocation between roots and shoots, in response to different soil water levels to select promising genotypes for breeding. Field and greenhouse experiments were carried out using 100 genotypes including wheat and Triticale under drought‐stressed and non‐stressed conditions. The experiments were set‐up using a 10 × 10 alpha lattice design with two replications under water stress and non‐stress conditions. The following phenotypic traits were collected: number of days to heading (DTH), number of productive tillers per plant (NPT), plant height (PH), days to maturity (DTM), spike length (SL), kernels per spike (KPS), thousand kernel weight (TKW), root biomass (RB), shoot biomass (SB), root to shoot ratio (R:S) and grain yield (GY). There was significant (p < 0.05) variation for grain yield and biomass production because of genotypic variation. The highest grain yield of 247.3 g/m² was recorded in the genotype LM52 and the least was in genotype Sossognon with 30 g/m². Shoot biomass ranged from 830 g/m² (genotype Arenza) to 437 g/m² (LM57), whilst root biomass ranged between 603 g/m² for Triticale and 140 g/m² for LM15 across testing sites and water regimes. Triticale also recorded the highest R:S of 1.2, whilst the least was 0.30 for wheat genotype LM18. Overall, drought stress reduced total biomass production by 35% and R:S by 14%. Genotypic variation existed for all measured traits useful for improving drought tolerance, whilst the calculated R:S values can improve accuracy in estimating C sequestration potential of wheat. Wheat genotypes LM26, LM47, BW140, LM70, LM48, BW152, LM75, BW162, LM71 and BW141 were selected for further development based on their high total biomass production, grain yield potential and genetic diversity under drought stress.     

Increase in grain protein percentage in high-yielding common wheat breeding lines by genes from wild tetraploid wheat

Summary Forty-one breeding lines of common wheat, derived from crosses between the Israeli cultivars Miriam and Lakhish and high-protein lines of wild tetraploid wheat, Triticum turgidum var. dicoccoides, were tested for various protein and yield parameters in field trials, under typical agronomic conditions. All lines had a higher grain protein percentage (GPP) than the leading Israeli cultivar Deganit, which was grown as a control. Grain yield (GY) ranged in the breeding lines from a low of 2.44 t/ha to as high as that of Deganit (6.95 t/ha). Despite the weak negative correlation between GPP and GY, several lines excelled both in GPP and in GY. The grain protein yield (GPY) of some of these selected breeding lines was higher than that of Deganit; e.g., 1.19 t/ha in the best line vs. 1.02 t/ha in Deganit. The 16.7% increase in GPY in this line reflected a more efficient utilization of nitrogen.