Response of selected okra cultivars to Meloidogyne incognita

Root–knot nematodes (Meloidogyne spp.) are major pests of vegetables especially in the tropics and subtropics. All commercial okra varieties are susceptible to root knot nematodes and cause substantial losses. The objective of this study is to find out resistant germplasm in order to facilitate our breeders for gene manipulation. A greenhouse study was conducted to evaluate 28 okra cultivars against Meloidogyne incognita inoculated with 5000 eggs. Five cultivars (Bamya Yalova, 19,232, 19,236, 1,922,121, and Green Wonder) had significantly fewer root galls and eggs and less reduction in plant growth (shoot weight and root length), than most of the other entries. A positive relationship was demonstrated between root galls and reduction in plant growth parameters measured. These cultivars may improve okra production in fields infested with M. incognita. During our study, none of the cultivars tested were observed to be immune or resistant to nematode infection according to a scale where: good host [susceptible] when Pf/Pi (Pf = Final population of nematodes after harvest and Pi = Initial population of nematodes which was used as inoculum during experiment) > 5.0, fair, better [moderately resistant] if 5.0 ≥ Pf/Pi > 1, poor if 1 > Pf/Pi > 0, and non-host [resistant] when Pf/Pi = 0. The cultivars, including 19,224, 19,235, Pusa Sawami, Ikra-1, Ikra-2 and Sabzperi China Red, were found to be susceptible with Pf/Pi > 5.0, and they were declared as good hosts of M. incognita. While all the other cultivars were moderately resistant, with 0 ≥ Pf/Pi > 1 but still a significant penetration of nematodes was found. The regression studies showed positive and significant relationships between the number of galls and the reduction in shoot weight (r² = 0.95), number of galls and reduction in shoot length (r² = 0.81), and number of galls and decrease in root length (r² = 0.89).     

Evaluation of resistance to root-knot nematode (Meloidogyne incognita) in okra cultivars

The root-knot nematode, Meloidogyne incognita, is one of the major limiting factors affecting plant growth and yield causing an estimated $100 billion loss per year worldwide. Synthetic pesticides, though instantaneously effective, are usually prohibitively expensive, not readily available, may cause hazards to both man and livestock, and inflict injury to the environment. Notable among the alternatives to nematicides is the use of resistant cultivars which are inexpensive and eco-friendly. In the present studies, twelve okra (Abelmoschus esculentus L) cultivars were evaluated for their resistance against M. incognita under field conditions. Ten-day old okra plants of test cultivars were inoculated with 3000 freshly hatched second stage juveniles of M. incognita. The nematode caused reductions in various growth parameters of all the cultivars to varying levels over their respective controls. None of the cultivars was found completely resistant. The cultivar ‘Sharmeeli’ was highly susceptible as >100 galls were recorded on the roots. Sharmeeli also showed maximum reductions in growth among the cultivars evaluated. The cultivars Anmol and Sindha were susceptible with 71–100 galls. The cultivars Sabz Pari, Super Star, PMS-55 and PMS Beauty were moderately susceptible with 31–70 galls and comparatively less reductions in growth. Cultivars Sanam, Dikshah, Arka Anamika, Ikra-1 and Ikra-2 with 11–30 galls were rated as moderately resistant and showed less damage by the nematode as compared to susceptible cultivars and their planting could provide a useful tool to control root-knot nematodes.     

Evaluation of banana hybrids for tolerance to black leaf streak (Mycosphaerella fijiensis Morelet) in Puerto Rico

In Puerto Rico, bananas (including plantains) are important agricultural commodities; their combined production totaled over 158,000 tons in 2011. Black leaf streak (BLS) and Sigatoka leaf spot diseases, caused by Mycosphaerella fijiensis and Mycosphaerella musicola, respectively, are responsible for significant losses of this crop, due to the high susceptibility of the most important cultivars. Diploid, triploid and tetraploid hybrids were introduced from international breeding programs for evaluation in Isabela, Puerto Rico. Accessions were established in the field in a randomized complete block design and were evaluated over two cropping cycles (2007–2010) for response to BLS and agronomic traits. Significant differences (P = 0.05) in BLS severity were observed among accessions throughout both crop cycles and were most pronounced at harvest. When averaged across production cycles, severity indices at harvest ranged from very resistant (20% of the leaf surface affected) for ‘FHIA 02’ to extremely susceptible (97%) for ‘Grand Nain’. Yield attributes varied widely among the accessions, including mean bunch weights (6.9–41.0 kg), numbers of hands per bunch (6.6–13.4), and the numbers of fruit per bunch (57.0–239.2). Several accessions, mainly from the Fundación Hondureña de Investigación Agrícola (FHIA), were BLS resistant and had short pseudostems, and large bunches. They could potentially replace susceptible cultivars in commercial production or play roles in a nascent organic market.     

Yield response of okra, Abelmoschus esculentus (L.) Moench to leaf damage by the flea beetle, Podagrica uniforma Jacoby (Coleoptera: Chrysomelidae)

Yield-related response of okra plants, Abelmoschus esculentus (L.) Moench, to artificial infestation of the flea beetle (Podagrica uniforma Jac.) at different densities (0, 5, 10, 20, 30, and 40 pairs per cage) was studied in screen house and field experiments. In both experiments, increase in beetle density resulted in a significant reduction (P < 0.05) in fruit production, fruit length, fruit width, fresh fruit weight, number of seeds per fruit, 100 seed weight and fresh fruit yield. In addition, higher densities caused more dry matter accumulation in the seeds than in the husk of okra fruits. Compensation was noticed at the 5- and 10-pair levels of infestation in some of the variables measured. Fresh fruit yield reduction was more than 50% when beetle density was increased beyond 20 pairs per cage in both experiments. The lowest density of P. uniforma at which significant reduction (P < 0.05) occurred in fresh fruit yield per cage, when compared with the control, was the 20-pair level, representing the damage threshold of the beetle at which initiation of control measures would be justified. Regression analysis indicated that flea beetle density was linearly associated with fruit damage and fresh fruit yield. Also, chi-square analysis showed that the models derived from the screen house and field experiments were not significantly different (P < 0.05) from each other, and either could be used for prediction purposes.     

Effects of region and cultivar on alkylresorcinols content and composition in wheat bran and their antioxidant activity

This study evaluated the effects of cultivar and region on the composition of alkylresorcinols (ARs) of 24 wheat bran samples from 6 cultivars grown in four locations (Bath, Nairn, Palmerstone and Ridgetown) in Ontario (ON), Canada, using gas chromatography/mass spectrometry (GC/MS). Total phenolic content (TPC) of wheat bran extracts was determined by the Folin–Ciocalteau method and the antioxidant activity of wheat bran extracts was measured by 2, 2-Dipheny-1-picryhydrazyl radical (DPPH) scavenging activity and oxygen radical absorbance capacity (ORAC). The highest ARs content (μg/g) was found in cultivars Emmit (1522), Harvard (1305), Warthog (1170), and Superior (853), grown in Ridgetown. The relative saturated and unsaturated ARs (%) were 89 and 11, respectively. Total ARs content, their composition, TPC and antioxidant activity of wheat bran extracts were significantly (P < 0.05) affected by location and cultivar and their interaction. TPC, %DPPH_dis, and ORAC values for different wheat bran sample extracts ranged from 3 to 58 (mg FAE/g), 5 to 68 (%), and 6 to 94 (μmol TE/g), respectively. Our work provides a detailed examination of region and cultivar effects on potential of ARs in wheat bran and the results can be used for screening and breeding purposes.     

Field assessment of commercial cotton cultivars for Verticillium wilt resistance and yield

Verticillium wilt is responsible for substantial yield losses in cotton. The use of cultivars with partial resistance to Verticillium wilt is a preferred management strategy. Cotton breeders utilize rating scales based on severity of foliar symptom expression and/or defoliation when making cultivar selections. The objective of this research was to determine the yield relationship with cultivars grouped by both incidence of Verticillium wilt during the boll filling stage, and late season defoliation in fields with a history of Verticillium wilt. Small plot, replicated cultivar trials were conducted over an 11 year period in west Texas. Cultivars were divided into four classes (A–D) based on normalized wilt incidence (NW) and four classes based on normalized defoliation ratings (ND). Classes were determined through a mixed model analysis of cultivars, with T-test comparisons between a partially resistant check (Fibermax 2484B2F) and a susceptible check (Deltapine 0912B2RF). The A and C classes did not differ (P = 0.05) from the partially resistant and susceptible checks, respectively. Classes were used in a mixed model analysis with lint yield. In a model with only NW classes, lint yield decreased significantly as NW increased with least square mean values of 1421, 1385, 1284 and 1204 kg/ha, for classes A, B, C and D, respectively. In a model with both NW and ND classes, the A/A class combination of NW and ND had a significantly (P ≤ 0.05) higher lint yield (1776 kg/ha) than any other combination. NW/ND class combinations of A/B, B/A, B/B, and C/A had intermediate yields, and ND classes of C or D had the lowest yields. Cultivars with both low wilt and defoliation incidences should result in higher yields in fields infested with Verticillium dahliae. Furthermore, these two rating criteria could be used to standardize the process for developing resistant cultivars.     

Does the “high sugar” trait of perennial ryegrass cultivars express under temperate climate conditions?

The objective was to evaluate water‐soluble carbohydrate (WSC) and crude protein (CP) concentration of perennial ryegrass (PRG) cultivars with different genetic potential for producing WSC under two contrasting agronomic managements in temperate climate (southern Chile). A 4 × 2 factorial design was randomly allocated to 24 plots (31 m² each, three blocks): four PRG cultivars (diploid standard cultivar, “2nSt”; tetraploid standard cultivar, “4nSt”; diploid high sugar cultivar developed in New Zealand, “2nHSNZ”; and tetraploid high sugar cultivar developed in Europe, “4nHSEU”) and two agronomic managements (“favourable,” defoliations at three leaves per tiller and nitrogen (N) fertilization rate of 83.3 kg N ha^?1 year^?1; “unfavourable,” defoliations at two leaves per tiller and N fertilization rate of 250 kg N ha^?1 year^?1). Herbage samples were collected in early spring, spring, summer and autumn. Concentration of WSC did not differ among cultivars in spring and summer, averaging 194 and 251 g/kg DM, respectively. The cultivar 4nHSEU had the greatest WSC concentration in early spring and autumn (187 and 266 g/kg DM, respectively) and the greatest CP concentration across samplings (average 230 g/kg DM). Favourable management improved WSC concentrations in early spring and summer and decreased CP in spring, summer and autumn. Annual DM yield did not vary with cultivar or management, averaging 8.43 t/ha. Within a 12‐month study at one site in a temperate environment in southern Chile, PRG cultivars have not shown a consistent expression of the “high sugar” trait, where a genetic × environment interaction might be operating.     

Low moisture milling of wheat for quality testing of wholegrain flour

The objective of this study was to produce wholegrain wheat flour on a laboratory-scale with particle size distributions similar to commercially-milled samples without re-milling the bran. The moisture contents of four hard winter wheat cultivars were adjusted to 7.29–7.98% (by drying), 9.00–10.6% (“as is”), and 15.6% (by tempering) prior to milling into wholegrain flour. The moisture treatments appeared to affect the partitioning of wholegrain flour particles into each of three categories: fine (<600 μm), medium (600–849 μm) and coarse (≥850 μm). When the distributions of particles were grouped into these categories, wholegrain flours made from dried and “as is” wheat fell within the values for commercial wholegrain flours, while that from tempered wheat contained more coarse particles than even the coarsest commercial wholegrain flour. Loaf volumes and crumb firmness were not significantly different between bread made from wholegrain flour that had been produced from dried or “as is” wheat, but loaf volume was significantly lower and bread crumb firmness was significantly higher when wholegrain flour from tempered wheat was used. These results show that wheat may be milled without tempering to produce wholegrain flour with particle size similar to some commercially-milled flours without needing to re-grind the bran.     

Determination of phenolic acid concentrations in wheat flours produced at different extraction rates

High-performance liquid chromatography (HPLC) was used to determine the distribution of phenolic acids in wheat flours produced from five milling extraction rates ranging from 60% to 100% in four cultivars sown in two locations in the 2008–2009 season. Considerable variation was observed in free and bound phenolic acids, and their components in flours with different extraction rates. Most phenolic acids, including the component ferulic, were present in the bound form (94.0%). Ferulic (51.0%) was the predominant phenolic acid in wheat grain, and caffeic (22.8%) and p-coumaric (17.6%) acids were abundant. The phenolic acids and their components were all significantly influenced by effects of cultivar, milling, location, and cultivar × milling interaction, with milling effect being the predominant. The proportions of phenolic compounds varied considerably among milling extractions and cultivars, and their levels depended on both initial grain concentrations and on selection of milling extraction that was incorporated into the final product. The grain phenolic acid concentrations determined ranged from 54 μg g⁻¹ in flour produced at 60% extraction rate to 695 μg g⁻¹ in flour produced at 100% extraction rate, indicating their higher concentrations in bran associated with cell wall materials. Therefore, wholemeal wheat products maximize health benefits and are strongly recommended for use in food processing.     

The economic impacts to commercial farms from invasive monkeys in Puerto Rico

Beginning in the 1930s and continuing through the 1970s, rhesus macaques and patas monkeys were introduced to presumed secure locations, primarily coastal islets, in Puerto Rico. Escapes into the wild began almost immediately after introduction. Today the combined range of the two species covers approximately 600 km² of southwestern Puerto Rico, where serious conflicts with agricultural interests have resulted. The Puerto Rico Department of Agriculture surveyed about 90% of commercial farmers in the range of the monkeys to begin quantifying damage by monkeys and the associated economic losses during the years 2002–2006. During that time, total economic losses by commercial farmers to monkeys increased from $1.13 million USD to over $1.46 million per year. Of these amounts, the economic losses due to farmers avoiding monkey damage by switching from fruit and vegetable crops to less rewarding land use (primarily hay or pastureland) increased from $490,000 to $1.33 million per year. The losses reported from the survey represent only a portion of economic losses to the invasive monkeys. Subsistence and other smaller farms and agriculture were not included in the survey. We also discuss many other economic issues surrounding the impacts of the invasive monkeys, but for which sufficient data are not available for economic analyses. These include concerns such as destruction of native (especially endangered) wildlife, threat of disease spread, and property damage, all of which would also have to be considered to fully evaluate invasive monkey economic impacts in Puerto Rico.     

油菜机械收获配套农艺技术研究 Ⅰ 不同油菜品种机械收获损失的差异

本文系统地研究了四个油菜品种在机械收获过程中各部位损失量的差异。结果表明：四个油菜品种机械收获损失主要发生在脱粒和清选过程中,占总损失量的80%左右;抗裂角性强的油菜品种可减少自然脱落和割台的损失,但增加了脱粒过程的损失;高产品种虽然机械化收获的损失量最高,但总收获损失率却最低。     

Environmental and genotypic influences on trace element and mineral concentrations in whole meal flour of einkorn (Triticum monococcum L. subsp. monococcum)

Trace elements (Zn, Fe, Cu and Mn) and minerals (Ca, Mg, P and K) concentrations were determined in whole meal flour of five einkorn accessions and one bread wheat cultivar, cropped in four different locations for two years. The major factors influencing mineral levels were year and genotype, as well as their interaction. Einkorn varieties exhibited higher Zn (7.18 ± 0.76 mg/100 g DM), Fe (5.23 ± 0.47), Mn (4.65 ± 0.23), Cu (0.90 ± 0.08), Mg (151.2 ± 9.00) and P (541.1 ± 35.37) concentration than bread wheat. Mg concentration correlated positively with that of other bivalent cations (Zn and Ca). The relevant amount of trace elements consistently found in einkorn further confirms the potential of this cereal in human nutrition, either by direct consumption or by introgression of superior alleles into enhanced polyploid wheat cultivars.     

Wild safflower species (Carthamus oxyacanthus): A possible source of resistance to the safflower fly (Acanthiophilus helianthi)

Safflower (Carthamus tinctorius L.) is an important oil seed crop with growing importance in many countries around the world. However, safflower fly (Acanthiophilus helianthi Rossi) is one of the main limiting factors to expand the production area of the crop in several countries. Since host plant-resistance is the most efficient method for pest management, we evaluated a germplasm of wild accessions (Carthamus oxyacanthus Bieb.) with mostly brown–black seed coat color along with some white-seeded cultivated safflower genotypes for resistance to safflower fly. The results showed that there was a significant difference between two species for safflower fly damage with all cultivated genotypes being susceptible. However, for the accessions of C. oxyacanthus, a wide range of resistance was observed. In a choice experiment and natural infestation, 35.3–78.9 percent of heads per plant were infested in genotypes of C. tinctorius while for the accessions of C. oxyacanthus this was much smaller and ranged from 1.6 to 13.6%. In addition, percentage of seed yield loss per infested plant was more drastic in cultivated safflower (29.0–72.8%) than the wild accessions (0.0–21.4%). In the no-choice experiment, fly population was dramatically decreased in the wild accessions due to larval mortality and possibility of antibiosis. There was a strong relationship between brown–black seed coat color and resistance to safflower fly indicating the possibility of using this trait in breeding programs of safflower to develop fly-resistant cultivars.     

Effect of germination and subsequent oven-drying on folate content in different wheat and rye cultivars

Cereals are recognised as an important food source of folate, and germinated cereals are reported to contain even more folate. This study examined the effects of germination and oven-drying on folate content in different wheat and rye cultivars. The native folate content in four wheat cultivars ranged from 23 to 33 μg/100 g dry matter (DM) and that in six rye cultivars from 31 to 39 μg/100 g DM. Mean folate content in rye was 25% higher than in wheat. Germination of both cereals resulted in a 4- to 6-fold increase in folate content, depending on cultivar and duration of germination. The highest folate content in both cereals was found after 96 h of germination and was 181 μg/100 g DM for cv. Kaskelott (rye) and 155 μg/100 g DM for cv. Kosack (wheat). Germination increased the amount of 5-CH₃–H₄folate in both cereals from 45 to 75%. Oven-drying of germinated wheat grains (for 48 and 72 h) at 50 °C did not affect the folate content. In conclusion, germination increases the folate content in wheat and rye cultivars, while subsequent oven-drying does not affect the folate content. Germination can therefore be recommended for producing bakery ingredients with increased folate content.     

Some physical properties of rough rice (Oryza Sativa L.) grain

Designing the equipment for processing, sorting, sizing and other post-harvesting equipment of agricultural products requires information about their physical properties. In this study, various physical properties of rough rice cultivars were determined at a moisture content of 10% (wet basis). In the case of Sorkheh cultivar, the average thousand grain weight, equivalent diameter, surface area, volume, sphericity, aspect ratio, true density, bulk density and porosity were 21.64 g, 3.35 mm, 31.76 mm², 20.27 mm³, 39.71%, 0.28, 1269.1 kg/m³, 544.34 kg/m³, and 56.98%, respectively. The corresponding values were 20.52 g, 3.4 mm, 32.58 mm², 21.06 mm³, 39.88%, 0.29, 1193.38 kg/m³, 471.21 kg/m³, and 60.37% for Sazandegi cultivar. For Sorkheh cultivar, the average static coefficient of friction varied from 0.2899 on glass to 0.4349 on plywood, while for Sazandegi cultivar the corresponding value varied from 0.2186 to 0.4279 on the same surfaces. Angle of repose values for Sorkheh and Sazandegi cultivars were 37.66° and 35.83°, respectively. Linear model for describing the mass of rough rice grain was investigated. Mass was estimated with single variable of kernel length with a determination coefficient as 0.862 for Sorkheh cultivar whereas for Sazandegi cultivar was as 0.860.     

Genetic resistance to and effect of leaf rust and powdery mildew on yield and its components in 50 soft red winter wheat cultivars

Effects of leaf rust (caused by Puccinia triticina f. sp. tritici Eriks.) and powdery mildew [caused by Blumeria graminis (DC.) E. O. Speer f. sp. tritici Em. Marchal], on performance of 50 soft red winter (SRW) wheat (Triticum aestivum L) cultivars were evaluated under natural field conditions. Widely grown cultivars released from 1919 to 2009 with varying disease resistance were grown in split-plot experiments in 2010 and 2011. Treated replications received seed treatments of triadimenol, captan and imidacloprid and foliar applications of propiconazole and prothioconazole + tebucanazole fungicides. Non-treated replications received only tebucanazole + metalaxyl + imazalil seed treatments. Final mean disease severity, agronomic, yield-related traits, yield components and spike characteristics were analyzed to determine individual and combined effects of leaf rust and powdery mildew on the cultivars. Yield losses as high as 54% were observed in the susceptible cultivar Red May. Average yield losses ranged from 1% to 21%. Yield losses primarily due to powdery mildew were as high as 14%, and losses primarily due to leaf rust were as high as 33%. Powdery mildew had the largest negative correlation with harvest index and seeds/spike. Leaf rust was most negatively correlated with plant biomass and harvest index, with a less consistent negative relationship with kernel weight.     

Host suitability of three avocado cultivars (Persea americana Miller: Lauraceae) to oriental fruit fly (Bactrocera (invadens) dorsalis (Hendel) (Diptera: Tephritidae))

The oriental (invasive) fruit fly Bactrocera (invadens) dorsalis (Hendel) (Diptera: Tephritidae) has invaded Africa and is currently established in over 30 countries and has caused in massive fruit losses. Avocado (Persea americana Miller) is among the fruit with which the pest is associated. The aim of the study was to determine the host status of a ‘black-skinned’ cultivar “Hass” and two ‘green-skinned’ cultivars “Pinkerton” and “Fuerte” to B. (invadens) dorsalis. In the laboratory study conducted in Kenya in 2012 and 2013, punctured and unpunctured recently-harvested fruit were exposed to sexually-mature fruit fly in ‘no-choice’ experiments. B. (invadens) dorsalis readily developed in the punctured fruit but not in the uncompromised fruit (fruit not damaged by insects or handling). This result was confirmed in Tanzania in 2013 where flies were introduced to unpunctured fruit. In the field studies the fruit of each cultivar were caged in situ with flies for 72 h. On dissection only fruit damaged by false codling moth (Thaumatotibia leucotreta (Meyrick)) were found to harbor B. (invadens) dorsalis. In the light of these results the risk imposed for “Hass”, “Pinkerton” and “Fuerte” by B. (invadens) dorsalis is negligible under standard export conditions. The findings of this study and the implications to regional and international trade are discussed.     

Cotton water-deficit stress,age, and cultivars as moderating factors of cotton fleahopper abundance and yield loss

Field experiments were conducted in 2012 and 2013 during drought conditions in South Texas and the Texas High Plains to test whether cotton water-deficit stress, age, and cultivars are moderating and interacting factors that affect cotton fleahopper, Pseudatomoscelis seriatus (Reuter) (Hemiptera: Miridae), abundance and yield loss. Irrigation and sequential plantings of several cultivars were used to simulate a range of water stress, plant ages, and cultivar variability. Cotton grown under these experimental conditions were exposed to cotton fleahopper using natural and artificial infestation. Cotton cultivars had a strong influence on cotton fleahopper abundance, with higher densities on Stoneville cultivar 5458 B2RF, which is relatively pubescent, than on the Phytogen cultivar 367 WRF, which is relatively glabrous, in South Texas (p < 0.04). But the strong cultivar effects on cotton fleahopper abundance did not correspond to yield reduction. No water stress effects on cotton fleahopper densities were observed in 2012 (p > 0.05), whereas cotton fleahopper densities increased on older cotton grown under no water stress in 2013 in South Texas (p < 0.05). In contrast, yield response was primarily sensitive to soil moisture conditions (up to 50% yield reduction when grown in dryland mimic conditions below 75% crop ET replacement, p < 0.0009). Water and cotton fleahopper stress synergies were detected but variable, with greatest lint yield loss attributable to cotton fleahopper seen in cotton grown in high water stress conditions in the High Plains (p < 0.05). Yield trends were consistent across cultivars (no interaction with cultivar), even though cotton fleahopper populations varied significantly across cultivars and exceeded regional economic thresholds beginning the second week of squaring (p < 0.05).     

Effects of seeding rate and cultivar on tomato spotted wilt of peanut

Tomato spotted wilt, caused by thrips-vectored Tomato spotted wilt virus (TSWV), is a very serious problem in peanut (Arachis hypogaea L.) production in the southeastern U.S. Establishment of within row plant densities of 13 or more plants/m of row of moderately resistant cultivars is recommended as part of an integrated management system for minimizing losses to spotted wilt. To achieve that plant density, growers often plant 19 or more seed/m of row. Seed costs represent a major expense for peanut producers. Reducing costs by using lower seeding rates would be desirable if it could be done without increasing risk of losses to tomato spotted wilt. Field experiments were conducted in Tifton, Georgia in 2008 and 2009 to determine whether new cultivars with improved field resistance to TSWV can allow use of lower seeding rates without increasing risk of losses to tomato spotted wilt. In each year, peanut cultivars, Georgia Green, Georgia-06G, Florida-07, and Tifguard were combined factorially with four seeding rates, 9.8, 13.1, 16.4, and 19.7 seed/m of row. Across the two years, final incidence of tomato spotted wilt and standardized area under the disease progress curve for tomato spotted wilt epidemics decreased linearly with increasing seeding rate for all cultivars. Across the two years, final incidence of tomato spotted wilt at 9.8 seed/m of row seeding rate was 55% for Georgia Green and 17% for the mean of the other three cultivars. For Georgia Green, incidence of tomato spotted wilt decreased 1.9% with each seed/m increase in seeding rate, whereas the incremental decrease was 0.8% for the mean of the other three cultivars. These results indicate that levels of field resistance to TSWV in several new cultivars are adequate to allow use of lower seeding rates than with the moderately resistant cultivar Georgia Green without increasing the risk of losses to spotted wilt.     

东北三省大豆品种（系）对大豆根腐镰孢菌的抗性分析

用茄镰孢菌(Fusarium solani)和尖孢镰孢菌(Fusarium oxysporum)强毒力菌株对408份大豆品种（系）进行抗性鉴定,结果表明东北三省大豆存在大量抗优势致病镰孢菌F. solani和F. oxysporum的资源。黑龙江的357份大豆品种（系）中抗F. solani的占39.03%,抗F. oxysporum的占62.37%。吉林的27份主栽大豆品种中抗F. solani的占23.46%,抗F. oxysporum的占46.91%。辽宁的24份主栽大豆品种中抗F. solani的占25.00%,抗F. oxysporum的占61.11%。黑龙江的菽锦05-SH、黑农65、D09-005、D09-072和 D09-077对来自不同地区的强毒力F. solani和F. oxysporum均表现抗病。来自不同省份的F. solani和F. oxysporum菌株对同一个大豆品种（系）的毒力存在差异,因此在鉴定品种抗病性时应尽量选用当地的镰孢菌株。同时用8种大豆根腐镰孢菌（Fusarium spp.）强毒力和弱毒力菌株接种东北地区的10个主栽大豆品种,在所产生的160个互作中,抗病互作占74.38%,表明主栽大豆品种对镰孢菌根腐病普遍存在抗性。其中绥农28和丹豆13对弱毒力燕麦镰孢菌(Fusarium avenaceum)、黑农44和东农2037对弱毒力尖孢镰孢菌(Fusarium oxysporum)表现免疫;不存在对所有8种大豆根腐镰孢菌均表现抗病和均表现感病的大豆品种。依据抗病互作所占比例和平均病情指数,10个主栽大豆品种对8种镰孢菌的总体抗性频率由高到低依次为：九农28、吉育35、绥农28、铁豆44、黑农44、丹豆13、垦丰16、东农2037、辽豆17、合丰55。主栽大豆品种对同种镰孢菌的强毒力和弱毒力菌株抗感表现一致的占71.25%,因而在鉴定品种抗病性时可以不考虑镰孢菌菌株的毒力强弱。