Evaluation of Columbia, USMARC-Composite, Suffolk, and Texel rams as terminal sires in an extensive rangeland production system: II. Postweaning growth and ultrasonic measures of composition for lambs fed a high-energy feedlot diet

Over 3 yr, postweaning growth patterns and changes in ultrasonic measurements of fat depth (FD) and LM area were assessed for 1,049 crossbred ewe and wether lambs (Ovis aries) produced by mating adult Rambouillet ewes to 1 of 22 Columbia, 22 USMARC-Composite (Composite), 21 Suffolk, or 17 Texel rams and raised to weaning under extensive Western rangeland conditions. After weaning, lambs were transitioned to a high-energy finishing diet in a feedlot, weighed weekly for 13 to 16 wk, and scanned using ultrasound at 2-wk intervals to estimate FD and LM area between the 12th and 13th ribs. Lambs sired by Suffolk rams were 5 to 12% heavier (P < 0.05) at start of test, grew 14 to 22% faster (P < 0.001), and were correspondingly 7 to 14% heavier (P < 0.001) after 90 d on test than lambs sired by rams of the other 3 breeds. At this time, lambs sired by Texel rams were 5% lighter (P < 0.01) than Columbia- or Composite-sired lambs, which did not differ (P > 0.20). Columbia-sired lambs had less FD (8.9 mm) but smaller LM areas (15.6 cm(2)) at 90 d on test (both P < 0.01) than lambs sired by rams of the other breeds (average of 9.8 mm for FD and 16.6 cm(2) for LM area), which did not differ for either measurement at this time. At 60 kg, predicted FD differed among sire breeds (P < 0.001) and were similar for Suffolk- (7.6 mm) and Columbia-sired (7.9 mm) lambs, intermediate for Composite-sired lambs (9.1 mm), and largest for Texel-sired (10.1 mm) lambs. At a BW of 60 kg, LM area differed between all pairs of sire breeds (P < 0.05), and was largest for Texel-sired lambs (16.7 cm(2)), followed by Composite-, Suffolk-, and Columbia-sired lambs (15.7, 14.8, and 14.5 cm(2), respectively). At a predicted FD of 9.1 mm (the boundary between U.S. Yield Grades 3 and 4), the predicted LM area for Suffolk-sired lambs (16.2 cm(2)) was similar (P > 0.10) to that of Texel-sired lambs (16.0 cm(2)) and superior (P < 0.01) to that of Composite- (15.7 cm(2)) and Columbia-sired lambs (15.4 cm(2)). Lambs sired by Suffolk rams were thus equal or superior to lambs sired by the other 3 breeds in growth, FD, and LM area at comparable ages, fatness at 60 kg, and LM area at a FD of 9.1 mm, but inferior in LM area to Texel- and Composite-sired lambs at comparable BW.     

Evaluation of columbia, USMARC-Composite, Suffolk, and Texel rams as terminal sires in an extensive rangeland production system: III. Prefabrication carcass traits and organ weights

To evaluate terminal-sire breeds, harvest BW, prefabrication carcass measurements, and organ weights were evaluated over 3 yr for 518 crossbred wether lambs (ovis aries). Lambs were produced by single-sire matings of 22 Columbia, 22 USMARC-Composite (Composite), 21 Suffolk, and 17 Texel rams to adult Rambouillet ewes. Lambs were raised to weaning under an extensive western rangeland production system and finished in a feedlot on a high-energy finishing diet. Wethers were randomly assigned to be harvested at an average BW of 54.4, 61.2, or 68.0 kg and then transported to The Ohio State University abattoir for harvest. Wether BW was recorded before transport (off-test BW) and before harvest. Prefabrication carcass measurements and organ weights were recorded either after harvest or after an approximate 24-h chill. At comparable numbers of days on feed, Suffolk-sired lambs had heavier (P < 0.01) off-test BW, harvest BW, HCW, chilled carcass weight (CCW), and kidney weights than lambs sired by the other breeds. Suffolk-sired lambs had more (P < 0.01) kidney-pelvic fat than did Columbia-sired lambs; Composite- and Texel-sired lambs were intermediate and did not differ (P > 0.06) from the other crossbred lambs. Texel- and suffolk-sired lambs had larger lm area and greater conformation scores than Columbia-sired lambs (P < 0.03). Texel-sired lambs had greater (P < 0.01) body wall thickness, quality grades, and leg scores than Columbia-sired lambs. Composite- and Suffolk-sired lambs did not differ from each other or from lambs sired by any other breed for body wall thickness (P > 0.18) and were intermediate for quality grades and leg scores. Sire breed did not affect (P > 0.05) shipping shrink, dressing percentage, pelt weight, liver weight, and fat depth. Adjusting data to a comparable off-test BW or CCW modified sire breed rankings for some measurements. Texel-sired lambs were equal or superior to lambs sired by other breeds for HCW, CCW, dressing percentage, pelt weight, LM area, quality grade, and leg and conformation scores. However, Texel-sired lambs also had values for kidney-pelvic fat weight, fat depth, and body wall thickness that were equal to or greater than those of lambs sired by the other breeds, indicating increased fatness at comparable BW. Producers can use these results to select terminal-sire sheep breeds that will complement their production system and improve market lamb value.     

Breed and environmental influences on weaner lamb production in Zimbabwe

Performance of the Dorper and Mutton Merino breeds and their crosses was assessed from 1,305 ewe and 1,453 lamb records from six lambing seasons. Dorper and Mutton Merino were mated in all combinations under an accelerated lambing system and crossbred females were mated to Suffolk rams. The Dorper and Mutton Merino breeds were not significantly different for fertility, pre-weaning lamb growth and survival. Suffolk sired lambs from crossbred ewes grew rapidly and were heaviest at birth and at weaning. They also survived better than lambs from the other breeding groups and this contributed to the higher weaning rate (P less than 0.05) in crossbred ewes. Weight of weaned lambs per ewe exposed to the ram per season was 12% higher (P less than 0.05) in the Dorper than the Mutton Merino ewes. However lifetime production was 28% higher (P less than 0.01) in Mutton Merino ewes due to significantly superior longevity. Crossbred ewes were highly productive. Individual heterosis was not significant but estimates were positive for most traits. Growth rate and survival of lambs increased as age of dam increased to 48 and 40 months respectively. Lambs born to previously non-lactating ewes were heavier and survived better than lambs born to ewes lactating in the previous season. Lambs born and reared as singles were 25% heavier at birth (P less than 0.001) and 52% heavier at weaning (P less than 0.001) than those born and reared as twins. Male lambs grew faster and were 7% heavier at weaning than females (P less than 0.001).     

Evaluation of Columbia, USMARC-Composite, Suffolk, and Texel rams as terminal sires in an extensive rangeland production system: I. Ewe productivity and crossbred lamb survival and preweaning growth

A 3-yr study was conducted to comprehensively evaluate columbia, suffolk, usmarc-composite (composite), and texel breeds as terminal sires in an extensive rangeland production system. The objective was to estimate breed-of-ram effects on ewe fertility, prolificacy, and dystocia, and sire breed effects on lamb survival and growth until weaning at approximately 132 d of age. Data were from 22 columbia, 22 composite, 21 suffolk, and 17 texel rams with 957 exposures to 574 adult rambouillet ewes (3- to 7-yr-old at lambing), 908 lambings, and 1,834 lambs. Ram breed did not affect ewe fertility (mean = 94.9%; p = 0.73), total number born per ewe lambing (mean = 2.02 lambs; p = 0.20), number born alive per ewe lambing (mean = 1.90 lambs; p = 0.24), or number weaned per ewe lambing (mean = 1.45 lambs, p = 0.94). Dystocia rates were different (p = 0.01) for ewes mated to columbia (12.2%), composite (13.5%), suffolk (25.7%), and texel rams (31.9%) during 1 yr of the study, but differences among ram breeds were not repeatable (p ≥ 0.38) during the other 2 yr. Suffolk-sired lambs were heavier (p ≥ 0.02) at birth (5.5 kg) and weaning (40.3 kg) than lambs sired by the other breeds, which did not differ (p ≥ 0.34) for birth weight (mean = 5.3 kg). Texel-sired lambs (37.4 kg) were lighter (p ≥ 0.02) at weaning than columbia- (38.8 kg) and composite-sired (38.4 kg) lambs, which did not differ (p = 0.40) for weaning weight. Sire breed effect approached significance (p = 0.06) for lamb survival to weaning; estimated survival probabilities were 0.87 (columbia), 0.89 (composite), 0.93 (suffolk), and 0.86 (texel) for lambs reared by their birth dam. Interaction between sire breeds and birth weight affected (p < 0.001) lamb survival and revealed that lightweight columbia- and suffolk-sired lambs had a greater risk of death than lightweight lambs sired by composite and texel rams, but risk of death did not increase substantially for heavyweight lambs from any of the breeds. When mated to adult rambouillet ewes in an extensive rangeland production system, the use of suffolk rams is warranted to improve preweaning growth of market lambs and is not predicted to affect ewe fertility, ewe prolificacy, dystocia, or lamb survival compared with the other sire breeds we tested.     

Transmitted effect of purebred versus crossbred rams on rate and variability of lamb growth

The performance of 457 fall-, 510 winter-and 640 summer-born lambs from several years was examined to compare the progeny of purebred Hampshire (H) or Suffolk (S) and crossbred (S X H or H X S) rams for mean and variability of growth rate. Eight rams (four crossbred and four purebred) were mated to white-faced crossbred ewes each season with a total of 37 rams represented in the study. Individual rams were exposed to approximately 30 ewes each season. Purebred-sired lambs were slightly heavier at birth than crossbred-sired lambs averaged over seasons (P = .10). The differences in birth weight between purebred- and crossbred-sired lambs were .08 kg (P = .28); .15 kg (P = .20) and .13 kg (P = .03) for fall, winter and summer seasons, respectively. For 70-d weight and average daily gain from weaning to market weight (ADG), the differences between purebred- and crossbred-sired lambs were not consistent over seasons. Purebred-sired lambs were 1.62 kg heavier (P = .02) at 70 d of age for the winter season, but were .26 (P = .44) and .27 kg (P = .48) lighter than crossbred-sired lambs for the fall and summer lambing seasons, respectively. Differences in ADG between lambs sired by purebred and crossbred rams were -27 (P = .01), 35 (P = .01) and 5 g/d (P = .28) for fall, winter and summer seasons, respectively.(ABSTRACT TRUNCATED AT 250 WORDS)     

Evaluation of the South African Dorper as a terminal sire breed for growth,carcass, and palatability characteristics

The South African Dorper is an important terminal meat sire breed in Africa that was recently imported into the United States. The objective of this study was to evaluate the Dorper as a terminal meat sire breed for U.S. production. Semen from purebred Dorper sires was used to artificially inseminate Columbia ewes to produce F1 crossbred lambs. Growth and carcass characteristics of F1 Dorper-Columbia lambs (n = 165), F1 Suffolk-Columbia (n = 89), and purebred Columbia lambs (n = 207) were compared based on subsets of the total number of animals. The F1 Dorper lambs grew significantly slower (313 g x d(-1)) and weighed less (29.8 kg) than F1 Suffolk- (357 g x d(-1), 33.5 kg) and Columbia-sired lambs (328 g x d(-1), 31 kg) at 77 d of age. However, at a weaning age of 118 d weaning weight and ADG did not differ (P > 0.20) among sire breed groups. Postweaning growth of F1 Dorper(239 g xd(-1)) wether lambs did not differ from that of purebred Columbia wethers (230 g x d(-1)) but was less than that of F1 Suffolk lambs (259 g x d(-1); P= 0.09). Feed efficiency did not differ among breed types. Breed types had similar dressing percentages (53%), shoulder fat depth (2.8 mm), body wall thickness (3 cm), leg conformation score (Choice), Yield grade (2.4), and Quality grade (Choice). Weight of wholesale shoulders and racks made up approximately 38% of the carcass weight in the Columbia and F1 Suffolk-Columbia type but only 33% in the F1 Dorper-Columbia lambs. However, the more expensive wholesale loins from F1 Dorpers were heavier (P < 0.01) than the other breed types. Total weights of wholesale legs were similar among F1 Dorpers and F1 Suffolks but were heavier than those for the purebred Columbia (P < 0.05). Percentages of total wholesale primal cuts were similar among breed types (P > 0.10). Chemical composition of the carcass did not differ significantly between breed types with a mean composition of 52% moisture, 30% lipid (ether extract), 17% protein, and 0.76% ash. Warner-Bratzler shear force values were less (P < 0.05) and sensory panel ratings for tenderness were significantly more favorable for lamb chops from Dorper sired lambs. Dorper rams can be used as terminal meat sires to produce lambs whose growth rate to 118 d of weaning age, postweaning ADG and feed efficiency, and carcass characteristics are similar to that of Suffolk crossbred lambs and purebred Columbia lambs but with a slight improvement in tenderness.     

Genetic parameter estimates for growth traits and prolificacy in Raeini Cashmere goats

The main objectives of this study were to estimate genetic and phenotypic parameters for growth traits and prolificacy in the Raeini Cashmere goat. Traits included, birth weight (BWT), weaning weight (WWT), 6-month weight (6WT), 9-month weight (9WT), 12-month weight (12WT), average daily gain from birth to weaning (ADG1), average daily gain from weaning to 6WT (ADG2), average daily gain from 6WT to 12WT (ADG3), survival rate (SR), litter size at birth (LSB) and litter size at weaning (LSW) and total litter weight at birth (LWB). Data were collected over a period of 28 years (1982-2009) at the experimental breeding station of Raeini goat, southeast of Iran. Genetic parameters were estimated with univariate models using restricted maximum likelihood (REML) procedures. In addition to an animal model, sire and threshold models, using a logit link function, were used for analyses of SR. Age of dam, birth of type, sex and of kidding had significant influence (p < 0.05 or 0.01) all the traits. Direct heritability estimates were low for prolificacy traits (0.04 ± 0.01 for LSB, 0.09 ± 0.02 for LSW, 0.16 ± 0.02 for LWB and 0.05 ± 0.02 for SR) and average daily gain (0.12 ± 0.03 for ADG1, 0.08 ± 0.02 for ADG2, and 0.07 ± 0.03 for ADG3) to moderate for production traits (0.22 ± 0.02 for BWT, 0.25 ± 0.02 for WWT, 0.29 ± 0.04 for 6WT, 0.30 ± 0.02 for 9WT, 0.32 ± 0.05 for 12WT). The estimates for the maternal additive genetic variance ratios were lower than direct heritability for BWT (0.17 ± 0.03) and WWT (0.07 ± 0.02).     

Cow-calf and feedlot performances of Brahman-derivative breeds

A study was conducted to compare Brangus, Beefmaster, Gelbray, and Simbrah breed influences for economically important traits. Brangus (9), Beefmaster (12), Gelbray (10), and Simbrah (7) sires were used in purebred and crossbred (Brahman x Hereford F1 cows) matings to generate calves (326) in eight breed groups. Beefmaster cows were of similar size (448 kg), Brangus and Gelbray cows were 11% heavier (501 and 503 kg), and Simbrah cows were 21% heavier (548 kg) compared to Brahman x Hereford F1 cows (452 kg). Calves sired by Brangus and Beefmaster bulls had lower birth weights (35 vs 38 kg; P < 0.05), preweaning growth rates (0.87 vs 0.91 kg x d(-1); P < 0.01), and weaning weights (206 vs 219 kg; P < 0.01) than Gelbray- and Simbrah-sired calves. Birth weights, preweaning ADG, and weaning weight and hip heights were similar between Brangus- and Beefmaster-sired calves. Simbrah-sired calves had greater preweaning growth rates (0.94 vs 0.88 kg x d(-1); P < 0.05), weaning weights (227 vs 211 kg; P < 0.01), and adjusted 205-d hip heights (126 vs 122 cm; P < 0.05) than Gelbray-sired calves. Straightbred Angus steers were introduced in the postweaning portion of the study. Steer calves were placed on feed at an average age of 14.5 mo. Steers were removed from the feedlot upon attaining a targeted 10 mm of backfat. Feedlot ADG did not differ among sire breeds. Brahman-derivative sired steers required an additional 54 d on feed (P < 0.01) and were 86 kg heavier (P < 0.01) at harvest than Angus steers. Continental-Brahman steers spent an additional 25 d on feed (P < 0.05) and were 35 kg heavier (P < 0.01) at harvest than British-Brahman steers. Simbrah-sired steers were 52 kg heavier (P < 0.01) at harvest than Gelbray-sired steers when fed for a similar number of days (211 vs 203 d). However, straightbred Simbrah steers required an additional 12 d on feed (P < 0.01) and weighed 47 kg more (P < 0.01) than Simbrah-sired crossbred steers. The economic value of the heavier calf weaning weights may be offset by the attendant larger cow size of the Continental-Brahman compared to the British-Brahman breeds. Similarly, the heavier weights of Continental-Brahman compared to British-Brahman steers, when harvested at a prescribed level of fatness may be viewed as a benefit, but the increased number of requisite days in the feedlot is a disadvantage.     

Performance of Polypay, Coopworth, and crossbred ewes: II. Survival and cumulative lamb and wool production over 4 years.

Six ewe genotypes, generated by mating Coopworth (C), Polypay (P), and Suffolk (S) rams to P and Coopworth-type (Ct) ewes, were exposed to Hampshire rams for spring lambing from 1987 through 1990. Data from 1,013 exposures and 973 resultant lambings were used to analyze reproductive traits and cumulative ewe productivity over 4 yr. Ewe body and fleece weights were also analyzed. Ewes from S sires weaned the heaviest lambs and ewes from P sires weaned the largest number of lambs, resulting in similar total weight of lamb weaned per ewe mated. Coopworth-sired ewes weaned the least total weight of lamb per ewe mated. Ewes weaning twins produced 54% more total litter weight per ewe than those weaning singles. Annual ewe survival averaged 95%, ranging from 93% for S x P and C x P ewes to 97% for P x Ct and C x Ct ewes. When cumulative number and weight of lamb produced was assessed on the basis of all ewes starting the trial, P-sired ewes were highest, followed in order by daughters of S and C sires. Suffolk-sired ewes (67 kg) were 13% heavier than daughters of P rams and 19% heavier than daughters of C rams. Adjustment of lamb production for ewe metabolic body size resulted in C-sired ewes being more efficient than the heavier S-sired ewes. Coopworth-sired ewes produced 32% more wool than ewes sired by the other two breeds. Differences in wool production between ewes weaning one or two lambs were small.(ABSTRACT TRUNCATED AT 250 WORDS)     

Performance of Polypay, Coopworth, and crossbred ewes: I. Reproduction and lamb production.

Six ewe genotypes, generated by mating Coopworth (C), Polypay (P), and Suffolk (S) rams to Polypay and Coopworth-type (Ct) ewes, were exposed to Hampshire rams for spring lambing from 1986 through 1990. Data from 1,092 exposures and 1,044 resultant lambings were used to analyze reproductive traits and lamb growth rates. Overall conception rate averaged 95% and ranged from 93% for S x Ct ewes to 97% for P x Ct ewes. Mean litter size at birth averaged 1.63 and ranged from 1.45 for C x C ewes to 1.75 for S x P ewes. Ewes from P dams had higher mean litter size (P less than .01) than those from Ct dams (1.73 vs 1.54), but differences between sire breeds were not significant. Incidence of lambing assistance was similar for ewes producing single or multiple lambs. Lamb birth weight influenced the level of assistance rendered to single-bearing but not to multiple-bearing ewes. Lambing assistance was not related to lamb survival, probably because the high surveillance level minimized trauma before assistance was rendered. Incidence of required assistance declined over subsequent parities. Lamb birth weights were affected by ewe genotype and increased with increasing ewe age. Survival of single-born lambs averaged 94% and was not affected by dam genotype. Survival of twins averaged 85%, ranging from 79% for lambs from S x Ct ewes to 89% for lambs from P x P ewes. Suffolk-sired ewes produced the heaviest mean birth and weaning weights for both singles and twins. Coopworth-sired ewes weaned heavier single lambs but lighter twins than P-sired ewes.     

Body weight and tissue gain in lambs fed an all-concentrate diet and implanted with trenbolone acetate or grazed on alfalfa

Targhee x Hampshire lambs (average BW 23 +/- 1 kg) were used in two experiments to determine the effects of finishing on concentrate with an anabolic implant or forage grazing after concentrate feeding on growth, organ and viscera weights, and carcass tissue accretion. In Exp. 1 and 2 lambs were penned by sex and assigned for slaughter at initial (23 kg), intermediate (37 kg), or end BW (ewes, 47.7; wethers 50.4 kg). From 23 to 37 kg BW, lambs were fed all-concentrate diets in drylot (DL) or grazed on alfalfa (ALF). Experiment 1 was a 2 x 2 factorial with 28 lambs; factors were wether vs ewe lambs and unimplanted vs DL implanted with trenbolone acetate-estradiol benzoate. There were no differences in organ and viscera weights due to implant status. However, ADG (P < .03) and lean gain (P < .02) were greater for implanted than for unimplanted wethers (507 vs 357 g and 1,314 vs 656 g, respectively). Ewes did not respond to the implant. Fat accretion was not affected by implantation. Experiment 2 was a 2 x 3 factorial with 42 lambs; factors were wether vs ewe lambs and drylot during growing and finishing phases (DL-DL) vs drylot during growing and alfalfa grazing during finishing (DL-ALF) vs alfalfa grazing during growing and finishing phases (ALF-ALF). In Exp. 2, ADG of DL-DL lambs was greater (P < .01) than ADG of DL-ALF or ALF-ALF lambs. Lambs on ALF-ALF had smaller (P < .05) livers and rumen/reticulum weights but heavier (P < .04) kidney, omasum, small and large intestine, and cecum weights than those on DL. In Exp. 2, DL-ALF and ALF-ALF lambs had overall hindsaddle lean gain equal to those on DL-DL with less mesenteric fat and 100 g less separable fat. Finishing lambs on alfalfa reduced fat accretion without decreasing lean accretion, whereas trenbolone acetate implants for lambs fed concentrate increased BW gain and lean accretion without affecting fat accretion.     

Tissue growth and development in crossbred lambs sired by ten breeds

The relative growth of carcass tissues and the partitioning of fat between depots was examined in a total of 1400 crossbred lambs from the Meat and Livestock Commission's (MLC) Ram Breed Evaluation. The evaluation was carried out over a five-year period in 10 commercial flocks of Scottish Blackface, Scotch Haltbred (Border Leicester × North Country Cheviot) and Mule (Bluefaced Leicester × Swaledale) ewes. An average of 43 sires from each of the following sire breeds was involved: Border Leicester, Dorset Down, Hampshire Down, Ile de France, North Country Cheviot, Oxford Down, Southdown, Suffolk, Texel and Wensleydale. Lambs of each cross were slaughtered over a range of 9 kg selected on the basis of estimated adult body size to cover the fatness range within which most lambs are slaughtered in Great Britain.Flocks were analysed as two groups: early flocks, from which most lambs were slaughtered before October, and late flocks. Results for early flocks are given in this Abstract. Results for late flocks were similar but they tended to fatten less quickly.Allometric growth coefficients for tissues on side (half carcass) weight were: lean, 0.77±0.015 (S.E.); total separable fat, 1.82±0.039; bone, 0.51±0.025. Perinephric and retroperitoneal fat, and subcutaneous fat, grew relatively faster than total separable fat: 1.16±0.028 and 1.16±0.011, respectively. Intermuscular fat grew relatively more slowly: 0.80±0.012. Sire breed differences were recorded (P<0.001) for the weight of each of the tissues at equal side weight. Texel crosses had the highest lean weight and Southdown crosses the lowest.At the same total lean weight, Texel crosses tended to have less lean in the loin and more in some of the other joints, especially the shoulder, than other crosses.     

Comparison of performance of F1 Romanov crossbred ewes with wool and hair breeds during spring lambing under intensive and extensive production systems

The objective was to evaluate wool (Dorset and Rambouillet) and hair (Dorper, Katahdin, and White Dorper) breeds for their ability to complement Romanov germplasm in two distinct production systems by estimating direct sire and grandsire effects on lamb growth, survival, and ewe productivity traits. Rams of the five breeds (n = 75) were mated to Romanov ewes (n = 459) over a 3-yr period to produce five types of crossbred lambs (n = 2,739). Sire breed (P > 0.06) did not impact body weight or survival traits of the first-generation crossbred (F1) lambs. The productivity of retained crossbred ewes (n = 830) mated to Suffolk and Texel terminal sires was evaluated at 1, 2, and 3 yr of age in each production system. In the intensive production system, labor and harvested feed were provided for sheep that lambed in March in barns, and ewes were limited to rearing two lambs with additional lambs reared artificially. Ewes in the extensive production system lambed in May on pasture and were responsible for rearing all lambs born with no labor or supplemental feed provided before weaning. A total of 1,962 litters and 4,171 lambs from 2,229 exposures to two terminal sire breeds (Suffolk and Texel) were produced in the experiment. Crossbred ewes in the intensive production system were mated in October, resulting in larger litter sizes than crossbred ewes mated in December for the extensive production system. However, single- and twin-born lamb mortality was similar between the two systems that differed greatly in labor, feed, and facilities. Lambs produced in the intensive system received concentrate feed from an early age and were heavier at 24 wk of age than lambs produced in the extensive system. These outcomes resulted in greater 24-wk litter weight in the intensive than in the extensive system (P < 0.0001). Unexpectedly, the relative performance of crossbred types did not differ importantly between production systems. White Dorper × Romanov crossbred ewes had numerical advantages in productivity in each system; however, differences between ewe types were not significant. In the extensive system, without labor and shelter at lambing or supplemental feed until weaning, 3-yr-old crossbred ewes of all types averaged 1.78 lambs marketed per ewe lambing, and 40% of the ewes that gave birth to triplets weaned their entire litters. These results document that prolific sheep and extensive systems can be successfully combined if appropriate crossbred types are used.     

Breed and heterotic effects on postweaning traits in Altex and New Zealand White straightbred and crossbred rabbits

Postweaning data from 1,111 straightbred and reciprocally crossbred rabbits were analyzed to evaluate Altex and New Zealand White (NZW) breeds for individual growth and litter traits. The Altex is a recently developed sire breed, whereas the NZW is a popular commercial dam breed. Individual fryer growth traits were weaning (28 d; WW) and market (70 d; MW) weights and ADG. Litter traits included litter size (LSW) and total weight of litter at weaning (LWW), 28 to 70 d total feed intake (LFI), feed efficiency (LFE = total litter gain/LFI), survival rate, and within-litter MW uniformity. Least squares models consisted of fixed effects of sire breed, dam breed, season of weaning, doe parity, two- and three-way interactions, and random effects of sire within sire breed, litter within sire x dam breed, and(or) residual error (depending on whether an individual or a litter trait was analyzed). Crossbreeding parameters (direct breed additive, maternal breed, and individual heterosis) were estimated. Altex sires increased WW, ADG, and MW by 40 g (P < 0.10), 2.5 g/d, and 152 g (P < 0.001), respectively. Individual growth traits were not significantly influenced by the maternal breed effect. Litter size at weaning and LWW means were numerically similar for Altex and NZW dams. Direct heterosis increased ADG (1.7 g/d; P < 0.01) and MW (66 g; P < 0.10). In straightbred Altex compared to NZW fryers, ADG and MW were increased by 3.6 g/d and 216 g, respectively (P < 0.001). In Altex (sire) x NZW (dam) crossbred compared to NZW straightbred fryers, WW and MW were heavier (55 and 218 g; P < 0.10 and < 0.001) and ADG was more rapid (4.2 g/d; P < 0.001). For litter traits, Altex compared to NZW sires increased LFI by 1.28 kg (P < 0.10). Individual crossbreeding parameters did not affect (P > 0.05) other litter traits. No relationship existed between breed type of fryer and survival status (chi2 = 2.81; P > 0.25). For litter traits, straightbred Altex had significantly greater LFI by 2.45 kg and increased LFE by 0.015 units relative to NZW. Combined direct breed additive and heterosis effects increased LFI by 1.84 kg (P < 0.05) in Altex (sire) x NZW (dam) crossbreds compared to NZW straightbreds. Also, 25% more Altex (sire) x NZW (dam) crossbred fryers were marketable (body weight > or = 1.8 kg) by 63 d of age than NZW straightbred fryers. These data suggest that crossing Altex bucks to NZW enhanced breeding efficiency of fryer growth performance.     

Effects of corn processing and dietary fiber source on feedlot performance, visceral organ weight, diet digestibility, and nitrogen metabolism in lambs

In Exp. 1, early-weaned Targhee and Polypay crossbred lambs (60 ewes and 66 rams; initial BW 24 +/- 1.0 kg) were used in a 2 x 3 factorial experiment to determine the effects of corn processing (whole shelled corn [WSC] or ground and pelleted corn [GC]) in combination with supplemental fiber (none [control]; soybean hulls, SBH [highly digestible]; or peanut hulls, PH [highly indigestible]) on DMI, ADG, feed efficiency, and visceral organ weight. For the total trial, WSC resulted in a 4% increase (P < .01) in ADG vs GC, and supplemental fiber resulted in increased (P < .01) DMI and ADG vs the control diet. Experiment 2 was conducted using 12 Targhee and Polypay crossbred wether lambs (initial BW 25 +/- 7 kg) to determine the effects of corn processing and fiber source in high-concentrate diets on diet digestibility and N retention using the same diets as in Exp. 1. Lambs fed WSC had greater (P < .001) apparent N digestion, true N digestion, and N retention (P < .01) than those fed GC. The apparent digestibilities of DM, OM, and NDF were greater (P < .001) for WSC than for GC diets. Peanut hulls resulted in decreased (P < .01) DM, OM, and NDF apparent digestibilities compared with the control and SBH diets. Starch digestion was not affected (P > .10) by diet. Whole corn resulted in improved DM, OM, NDF, and N digestibility compared with GC. Overall, both the SBH and PH diets resulted in greater DMI and ADG than the control diet, which lacked supplemental fiber.     

Effect of zeranol implants in ram and wether lambs on performance traits, carcass characteristics, and subprimal cut yields and distribution.

In two separate 2 x 2 factorial arrangements, 69 male, crossbred lambs were allotted randomly to the following treatments: 1) nonimplanted (NI) rams, 2) implanted (I) rams, 3) NI wethers, and 4) I wethers. In Trial 1, 36 lambs were allotted to treatment groups at birth (n = 9) and I lambs were implanted with 12 mg of zeranol between 1 and 3 d of age and again at weaning (average age of 62 d). Lambs were slaughtered at three time-constant end points of 78, 93, and 107 d on feed postweaning (average age of 155 d). Rams grew faster postweaning, were more efficient in their feed conversion, were heavier at slaughter, and had lower numerical yield grades than did wethers (P less than .05). Implanted lambs tended (P = .08) to grow faster and were (P less than .05) more efficient in their feed conversion than NI lambs. Rams produced heavier (P less than .05) trimmed subprimal shoulders, loins, and legs and had (P less than .05) a higher percentage of their carcass weight in the subprimal shoulder than did wethers. During Trial 2, NI rams (n = 8), I rams (n = 8), NI wethers (n = 8), and I wethers (n = 9) were allotted to treatment groups, and I lambs were implanted at average ages of 14, 55, and 98 d. After weaning, lambs were weighed every 14 d and were slaughtered 7 d after reaching a minimum weight of 50 kg (average age of 148 d).(ABSTRACT TRUNCATED AT 250 WORDS)     

Biological type effects on gestation length, calving traits and calf growth rate

Gestation length, birth weight calving difficulty, calf mortality rate at birth, calf mortality rate from birth to weaning, preweaning calf growth rate and calf 200-d weight were evaluated in a biological type study in which four sire breeds were bred by AI to Hereford dams. Angus and Red Poll sires represented breeds of medium size, and Pinzgauer and Simmental sires represented large breeds. Angus and Pinzgauer represented breeds with medium milk production, and Red Poll and Simmental represented breeds with high milk production. Dams mated to large sire breeds had longer (P less than .01) gestation lengths (.95 d) and higher calving difficulty scores than dams mated to medium-sized sire breeds. Calves from large sire breeds had heavier birth weight (P less than .01) and 200-d wt (6.1 kg; P less than .01) than calves from medium-sized sire breeds. Calf death loss and ADG to weaning were similar (P greater than .10) for all breeds of sire. Calves from the higher milk level sire breeds exceeded the medium-milk breeds in birth weight (1.3 kg; P less than .01) but did not (P greater than .10) in other traits. Calves from the higher milk level sire breeds exceeded the medium-milk breeds in birth weight (1.3 kg; P less than .01) but not (P greater than .10) in other traits. Interaction between size and milk production of sire breed existed for gestation length, birth weight, ADG from birth to weaning and 200-d calf weight (P less than .01). In general, mature size of sire breed was a good indication of expected performance traits not easily influenced by environment. Not all differences, however, could be explained by size and milk production of the size breed.     

Breed prenatal, breed postnatal and heterosis effects for postweaning traits in swine

Crossfostering techniques were used to evaluate breed prenatal, breed postnatal and heterosis effects in Duroc and Yorkshire swine. Traits analyzed for these effects were: age adjusted to 104 kg (DAYS), backfat adjusted to 104 kg (AJBF), average daily gain (ADG), weight/day of age (WDA), unadjusted backfat (BF) and weight at 154 d (WT154). Breed prenatal (genetics and prenatal maternal) effects were important for BF and WT154 (P less than .10). Pigs gestated by Duroc dams tended to be fatter and weigh more at 154 d than pigs from Yorkshire dams. Breed postnatal effects were important only for AJBF (P less than .05). Pigs reared by Duroc nurses were fatter than pigs reared by Yorkshire nurses. Prenatal dam x postnatal nurse interaction effects were important for BF (P less than .10) and AJBF (P less than .05). Heterosis values were -10.2, 8.0, 13.7, 13.6, 14.1 and 7.7% for DAYS, AJBF, ADG, WDA, WT154 and BF, respectively. Differences between purebred and crossbred pigs were larger when purebred and crossbred pigs were reared in the same litter than when reared separately. These data suggest that intra-litter competition between purebred and crossbred pigs may have a detrimental effect on postweaning growth for purebred pigs.     

杜泊、无角陶赛特、萨福克羊与湖羊杂交F1代羔羊育肥性能研究

为进一步研究不同肉羊品种与湖羊杂交F₁代羔羊育肥效果,本试验选择国外优良的肉羊品种杜泊羊、无角陶赛特羊和萨福克羊作父本,国内优良地方品种湖羊作母本开展杂交试验研究,所获得的杂交F₁代羔羊在全舍饲条件下进行育肥。测定杂交F₁代羔羊初生重、不同月龄体重和平均日增重等生长性能。结果表明：试验A组（杜泊公羊与湖羊母羊杂交F₁羔羊）、试验B组（无角陶赛特公羊与湖羊母羊杂交F₁羔羊）、试验C组（萨福克公羊与湖羊母羊杂交F₁羔羊）6月龄平均重分别为44.76±3.62 g、 43.65±4.18 g、43.28±3.34 g,均极显著高于对照组D 6月龄平均重36.32±3.86 g,差异极显著(P＜0.01)。试验A组、B组、C组与对照组D相比较,试验A组、B组、C组每只羊的利润较对照组分别多收入80.02元、69.74、42.74元,差异极显著（P＜0.01）,其中试验A组的生长性能和利润均优于试验B组和C组,差异显著(P＜0.05)。     

Effects of ractopamine, genotype, and growth phase on finishing performance and carcass value in swine: I. Growth performance and carcass merit

A replicated factorial experiment using 183 individually fed crossbred barrows was conducted. Pigs were fed an 18.5% CP (.95% lysine) diet with 3,594 kcal of ME/kg. The effects of five genotypes (GT): 1) Hampshire (H) x (H x Duroc [D]), 2) synthetic terminal sire line, 3) (H x D) x (Landrace [L] x [Yorkshire (Y) x D]), 4) L x (Y x D), and 5) Y x L; two levels of ractopamine (RAC) treatment: 0 and 20 ppm; and three treatment weight periods (WT): 1) 59 to 100, 2) 73 to 114, and 3) 86 to 127 kg live weight on growth performance and carcass traits were evaluated. Ractopamine increased (P less than .0001) amount (FSL) and percentage (PFSL) of carcass lean standardized to 10% fat content, loin eye area (LEA), and dressing percentage (PDRES) and reduced (P less than .01) amount (DF) and percentage (PDF) of dissected fat. Magnitudes of RAC effects were smaller than those reported by other researchers. Effects of GT and WT on all growth and carcass traits were highly significant (P less than .001) except for those of WT on ADG (P less than .05) and GT on average feed intake (AFI) and backfat thickness at the last rib (BFLR; P less than .05). Genotype 3 performed better for most economically important traits than did GT 1 and 4, suggesting that heterosis existed in GT 3, which essentially was obtained by crossing GT 1 and 4. Among the three treatment periods, WT 2 had the highest ADG. As BW increased from WT 1 to 3, AFI and AFI/ADG ratio (FCR) increased and lean percentage decreased.(ABSTRACT TRUNCATED AT 250 WORDS)