Interaction of Fusarium solani f. sp. glycines and Heterodera glycines in Sudden Death Syndrome of Soybean

ABSTRACT Sudden death syndrome (SDS) of soybean is caused by the soilborne Fusarium solani f. sp. glycines (synonym F. virguliforme). In a sequential approach, two multifactor factorial-design microplot experiments were conducted to investigate the effects of fungal infestation levels and soil moisture on both root necrosis and foliar SDS severity, and the interaction between F. solani f. sp. glycines and Heterodera glycines in fumigated versus nonfumigated soil. In 2003, soybean cv. Spencer was grown in nonfumigated or methyl bromide-fumigated soil and infested with increasing levels of F. solani f. sp. glycines, either under rainfall or irrigated after growth stage V6/R1. In 2004, interactions between F. solani f. sp. glycines and H. glycines were explored in a factorial inoculation design in fumigated or nonfumigated soil, planted to Williams 82 or Cyst-X20-18. In both years, higher levels of foliar SDS severity and root necrosis were found in F. solani f. sp. glycines-infested soils with H. glycines than in soils without the nematode on the soybean cultivars susceptible to both pathogens. Both natural infestations of H. glycines in 2003 and artificially amended populations of H. glycines in 2004 contributed to higher foliar SDS severity. More severe foliar SDS symptoms always were associated with more root necrosis, but elevated levels of root necrosis did not predict severe leaf symptoms. In contrast to the critical role of H. glycines, increasing fungal infestation levels had no significant effects on increasing either foliar SDS symptoms or root necrosis. Effects of moisture regime and fungal infestation levels also were examined in factorial greenhouse and growth chamber experiments. High soil moisture resulted in higher levels of SDS root necrosis. In the greenhouse, root necrosis increased at a higher rate in low soil moisture than the rate in high soil moisture. The two pathogens acted as a complex and the disease development was strongly dependent on high soil moisture.     

Effects of Herbicides on Fusarium solani f. sp. glycines and Development of Sudden Death Syndrome in Glyphosate-Tolerant Soybean

ABSTRACT Sudden death syndrome of soybean, caused by Fusarium solani f. sp. glycines, is a disease of increasing economic importance in the United States. Although the ecology of sudden death syndrome has been extensively studied in relation to crop management practices such as tillage, irrigation, and cultivar selection, there is no information on the effects of herbicides on this disease. Three herbicides (lactofen, glyphosate, and imazethapyr) commonly used in soybean were evaluated for their effects on the phenology of F. solani f. sp. glycines and the development of sudden death syndrome in four soybean cultivars varying in resistance to the disease and in tolerance to glyphosate. Conidial germination, mycelial growth, and sporulation in vitro were reduced by glyphosate and lactofen. In growth-chamber and greenhouse experiments, there was a significant increase in disease severity and frequency of isolation of F. solani f. sp. glycines from roots of all cultivars after application of imazethapyr or glyphosate compared with the control treatment (no herbicide applied). Conversely, disease severity and isolation frequency of F. solani f. sp. glycines decreased after application of lactofen. Across all herbicide treatments, severity of sudden death syndrome and isolation frequency were lower in disease-resistant than in susceptible cultivars. Results suggest that glyphosate-tolerant and -nontolerant cultivars respond similarly to infection by F. solani f. sp. glycines after herbicide application.     

Molecular Differentiation of Fusarium solani f. sp. glycines from Other F. solani Based on Mitochondrial Small Subunit rDNA Sequences

Fusarium solani is a soilborne plant pathogen that infects many different hosts. Within the species, there is some specialization, and a number of forma specialis have been described based on host affiliation. One of these, F. solani f. sp. glycines, infects soybean and causes sudden death syndrome. To differentiate between F. solani f. sp. glycines and other F. solani isolates, a partial sequence of the mitochondrial small subunit (mtSSU) rRNA gene was amplified by polymerase chain reaction and sequenced from 14 F. solani f. sp. glycines and 24 F. solani isolates from various plant hosts. All F. solani f. sp. glycines isolates had identical sequences. A single, unique insertion of cytosine occurred in all F. solaniisolates but not in any of the F. solani f. sp. glycines isolates. Two major lineages, distinguished by sequence divergence and the presence or absence of multiple insertions, occurred in F. solani isolates. Cladistic analysis produced a single most-parsimonious tree with three major clades. The first clade contained all F. solani f. sp. glycines isolates. A second clade grouped together all of the F. solani isolates that had only a single nucleotide insertion difference from the first clade. Genetic distance between these two clades was 0.016. A third clade was formed by five F. solaniisolates that had multiple insertions. Isolates in the third clade had a genetic distance of 0.040 from the first and second clades. Based on the sequence data, it is likely that F. solani f. sp. glycineshas a shorter evolutionary history than other F. solaniisolates that have either single or multiple nucleotide insertions. The differences in nucleotide insertions in part of the mtSSU rRNA gene between F. solani f. sp. glycinesand other F. solani isolates provide a direct and reliable way to distinguish isolates of F. solani.     

Molecular detection of Fusarium solani f. sp. glycines in soybean roots and soil

A polymerase chain reaction (PCR)-based method was developed to detect DNA of Fusarium solani f. sp. glycines , the cause of soybean sudden death syndrome. Two pairs of primers, Fsg1/Fsg2 designed from the mitochondrial small subunit ribosomal RNA gene, and FsgEF1/FsgEF2 designed from the translation elongation factor 1-α gene, produced PCR products of 438 and 237 bp, respectively. Primer specificity was tested with DNA from 82 F. solani f. sp. glycines , 55 F. solani non-SDS isolates, 43 isolates of 17 soybean fungal pathogens and the oomycete Phytophthora sojae , and soybean. The sensitivity of primer Fsg1/Fsg2 was 10 pg while that of FsgEF1/FsgEF2 was 1 ng when using F. solani f. sp. glycines total genomic DNA or down to 10³ macroconidia g⁻¹ soil. Nested PCR increased the sensitivity of the PCR assay 1000-fold to 10 fg using primers Fsg1/Fsg2, and 1 pg using primers FsgEF1/FsgEF2. F. solani f. sp. glycines DNA was detected in field-grown soybean roots and soil by PCR using either single pairs of primers or the combination of two pairs of primers. The occurrence of F. solani f. sp. glycines was determined using nested PCR for 47 soil samples collected from soybean fields in 20 counties of Illinois in 1999. F. solani f. sp. glycines was detected in soil samples from all five Illinois Agricultural Statistic Districts including 100, 89, 50, 92 and 50% of the samples from East, Central, North-east and West Districts, respectively.     

Interactions Between Meloidogyne artiellia, the Cereal and Legume Root-Knot Nematode, and Fusarium oxysporum f. sp. ciceris Race 5 in Chickpea

ABSTRACT In the Mediterranean Basin, Fusarium oxysporum f. sp. ciceris and the root-knot nematode Meloidogyne artiellia coinfect chickpea. The influence of root infection (after inoculation with 20 nematode eggs and second-stage juveniles per gram of soil) by two M. artiellia populations, from Italy and Syria, on the reaction of chickpea lines and cultivars with partial resistance to Fusarium wilt (CA 252.10.1.OM, CA 255.2.5.0, CPS 1, and PV 61) and with complete resistance to F. oxysporum f. sp. ciceris race 5 (CA 334.20.4, CA 336.14.3.0, ICC 14216 K, and UC 27) was investigated under controlled conditions. In genotypes with partial resistance, infection by M. artiellia significantly increased the severity of Fusarium wilt, irrespective of the fungal inoculum density (3,000 or 30,000 chlamydospores per gram of soil), except in cultivar CPS 1 at the lower fungal inoculum density. In genotypes with complete resistance to Fusarium wilt, infection by M. artiellia overcame the resistance to F. oxysporum f. sp. ciceris race 5 in CA 334.20.4 and CA 336.14.3.0 but not in ICC 14216 K, irrespective of the fungal inoculum density, and overcame the resistance in UC 27 only at the higher inoculum density. Infection by the nematode significantly increased the number of propagules of F. oxysporum f. sp. ciceris race 5 in root tissues of genotypes with complete resistance to Fusarium wilt, compared with roots that were not inoculated with the nematode, irrespective of the fungal inoculum density, except in ICC 14216 K, in which this effect occurred only at the higher inoculum density. Reproduction of an M. artiellia population from Syria in the absence of F. oxysporum f. sp. ciceris race 5 was significantly higher than that of a population from Italy in all tested chick-pea genotypes except ICC 14216 K. However, there was no significant difference between the reproduction rates of the two nematode populations in plants infected with F. oxysporum f. sp. ciceris race 5, irrespective of the fungal inoculum density and the reaction of the genotypes to the fungus.     

Pathogenicity of Fusarium solani f.sp. cucurbitae race 1 to courgette

Fusarium solani f. sp.cucurbitae race 1 causes foot rot in courgette (Cucurbita pepo). The pathogen could be distinguished fromFusarium solani from sweet pepper (Capsicum annuum) both morphologically and in its host range.In inoculation experiments all nine cultivars of the six species of Cucurbitaceae tested were susceptible. Courgette Green became diseased after inoculation with a spore suspension by root dipping or adding the suspension to the soil around the stem base or spraying the whole plant with it.Both wounded and young plants died more quickly than unwounded and older plants. With low inoculum densities the plants were affected more slowly than with high densities and the differences in susceptibility of the Cucurbitaceae tested were more pronounced.From infected courgette seeds the fungus could be reisolated until 6 months after harvest.This is the first record of this pathogen in courgettes in the Netherlands.Samenvatting Fusarium solani f. sp. cucurbitae fysio 1 is de oorzaak van een voetrot in courgette. Het pathogeen is morfologisch en door middel van een waardplantenreeks goed vanF. solani uit paprika te onderscheiden.In inoculatieproeven waren de getoetste Cucurbitaceae in meer of mindere mate gevoelig voorF. solani f. sp.cucurbitae. Bij courgette Green werden zowel gedompelde, als aangegoten, als bespoten planten door het pathogeen aangetast. Zowel verwonde als niet-verwonde planten werden aangetast als ook planten van verschillende leeftijden. Niet-verwonde en ook oudere planten stierven minder snel af dan verwonde en jongere planten. Bij lagere inoculumdichtheden werden de planten minder snel aangetast dan bij hogere dichtheden en waren de verschillen in vatbaarheid voor het pathogeen tussen de getoetste Cucurbitaceae duidelijker.Uit courgette zaad, dat met het pathogeen was besmet, kon de schimmel tot 6 maanden na zaadwinning opnieuw worden geïsoleerd.Dit is de eerste melding van dit pathogeen in courgette in Nederland.     

Interactions Between the Potato Cyst Nematode Globodera rostochiensis and Diseases Caused by Rhizoctonia solani AG3 in Potatoes Under Field Conditions

Findings from 2 years of field experiments investigating the relationship between Globodera rostochiensis and Rhizoctonia solani on unique field sites are reported. In 2000, a field experiment was positioned on land that had previously been used for experimental work investigating integrated potato cyst nematode (PCN) management methods. This study had produced an ‘untypical’ mosaic of PCN population densities ranging from 5 to 221 eggs g⁻¹ soil. In 2001, the field experiment was conducted on a different field site and overlaid on a focus of G. rostochiensis population densities ranging from 11 to 108 eggs g⁻¹ soil. In each experiment, potatoes (cv. Désirée) were grown in plots with similar population densities of G. rostochiensis that were either uninoculated or inoculated with R. solani. A series of potato plant harvests were undertaken to investigate the effects of nematode infestation on the incidence and severity of R. solani diseases and the associated development of plants. In both experiments, a clear relationship was found between the density of G. rostochiensis juveniles present in potato roots and the incidence of stolons infected by R. solani, 6 weeks after planting. For the first time this interaction has been determined under field conditions. The results of the study suggest that the interaction between nematode and fungus is indirect and possible mechanisms are discussed.     

Interactions of Pratylenchus thornei and Fusarium oxysporum f. sp. ciceris on Chickpea

ABSTRACT Fusarium oxysporum f. sp. ciceris and the root-lesion nematode Pratylenchus thornei coinfect chickpeas in southern Spain. The influence of root infection by P. thornei on the reaction of Fusarium wilt-susceptible (CPS 1 and PV 61) and wilt-resistant (UC 27) chickpea cultivars to F. oxysporum f. sp. ciceris race 5 was investigated under controlled and field conditions. Severity of Fusarium wilt was not modified by coinfection of chickpeas by P. thornei and F. oxysporum f. sp. ciceris, in simultaneous or sequential inoculations with the pathogens. Root infection with five nematodes per cm(3) of soil and 5,000 chlamydospores per g of soil of the fungus resulted in significantly higher numbers of propagules of F. oxysporum f. sp. ciceris with the wilt-susceptible cultivar CPS 1, but not with the wilt-resistant one. However, infection with 10 nematodes per cm(3) of soil significantly increased root infection by F. oxysporum f. sp. ciceris in both cultivars, irrespective of fungal inoculum densities (250 to 2,000 chlamydospores per g of soil). Plant growth was significantly reduced by P. thornei infection on wilt-susceptible and wilt-resistant chickpeas in controlled and field conditions, except when shorter periods of incubation (45 days after inoculation) were used under controlled conditions. Severity of root necrosis was greater in wilt-susceptible and wilt-resistant cultivars when nematodes were present in the root, irrespective of length of incubation time (45 to 90 days), densities of nematodes (5 and 10 nematodes per cm(3) of soil), fungal inocula, and experimental conditions. Nematode reproduction on the wilt-susceptible cultivars, but not on the wilt-resistant one, was significantly increased by F. oxysporum f. sp. ciceris infections under controlled and field conditions.     

Suppression of Fusarium solani f. sp. phaseoli on Bean by Aluminum in Acid Soils

ABSTRACT The severity of bean root rot caused by Fusarium solani f. sp. phaseoli in vitro was studied with regard to exchangeable soil aluminum for 25 soil samples collected from northeastern Honshyu island, Japan. Of these, 24 were Andosols, typically acidic and of volcanic ash origin. Disease severity was assessed based on the number of lesions produced by the pathogen on a 6-cm section of bean stem buried and incubated for 8 days at 25 degrees C in artificially infested soil samples. The number of lesions differed considerably among soil samples. In all soils in which disease incidence was very low, macroconidial germination was strongly inhibited. The inhibition was observed in all soil samples with exchangeable aluminum contents of at least 0.4 meq/100 g of soil, although it is unclear if this concentration is the lowest limit for inhibition. When soil pH was 5.6 or lower, higher amounts of exchangeable aluminum were detected from soils in which the major clay mineralogy was chloritized 2:1 minerals, while no or limited amounts of aluminum were detected from soils in which the major clay mineralogy was allophane/imogolite. Macroconidial germination and disease incidence are thus closely related to clay mineralogy, which regulates the behavior of exchangeable aluminum.     

Fusarium solani f.sp.cucurbitae andF. oxysporum f.sp.niveum inoculum densities in tunisian soils and their effect on watermelon seedlings

Populations ofFusarium solani f.sp.cucurbitae (Fsc) andFusarium oxysporum f.sp.niveum (Fon) in naturally infested soil of watermelon fields were counted by the soil dilution method with subsequent pathogenicity tests. Inoculum density varied within the same region from one field to another, ranging between 9 and 1600 CFU g^?1 soil forFsc and from 0 to 200 CFU g^?1 soil forFon. Fusarium crown- and root-rot-diseased seedlings were observed in most soils (93%); however, Fusarium wilt was observed in only 34% of soil samples. The disease incidence on cv. ‘Giza’ (Y) increased significantly with inoculum density in the soil (X) (P<0.001). ForFsc, the relationship between inoculum density and disease incidence was characterized by the equation Y=0.0005X+0.165 (R²=0.67). ForFon, the equation was Y=0.003X?0.0014 (R²=0.88). Based on these equations, the estimated inoculum densities required to cause 50% disease incidence (DI₅₀) on cv. Giza plants was 670 and 171 CFU g^?1 soil forFsc andFon, respectively.     

Genetic diversity in Fusarium oxysporum f.sp. dianthi and Fusarium redolens f.sp. dianthi

Pathogenic isolates were selected representing all known vegetative compatibility groups (VCGs) and races of Fusarium oxysporum sensu lato from Dianthus spp. On basis of differences in the internal transcribed spacer region of the ribosomal DNA, six VCGs were classified as F. oxysporum f.sp. dianthi and four as F. redolens f.sp. dianthi. All VCGs of F. oxysporum f.sp. dianthi were characterized by unique restriction fragment length polymorphisms (RFLPs), unique overall esterase profiles, and unique virulence spectra, supporting a clonal lineage concept. Two VCGs of F. oxysporum f.sp. dianthi nevertheless comprised more than one race, but races within the same VCG shared the same distinct overall virulence spectrum. VCGs belonging to F. redolens f.sp. dianthi also had unique RFLPs and unique virulence spectra, but had grossly identical esterase profiles. Three new races (9, 10 and 11) are described for F. oxysporum f.sp. dianthi, and four for F. redolens f.sp. dianthi. Two races previously considered lost were recovered; race 7 was identified as a member of VCG 0021 of F. oxysporum f.sp. dianthi while race 3 was identified as a distinct VCG and race of F. redolens f.sp. dianthi. A summary of races and VCGs in F. oxysporum f.sp. dianthi and F. redolens f.sp. dianthi is presented.     

Effect of the herbicides EPTC and linuron on cotton diseases caused by Rhizoctonia solani and Fusarium oxysporum f. sp. vasinfectum

The herbicides EPTC and linuron applied to soil in the field at three different concentrations X₂X, 1X, and 2X of recommended dose) decreased post-emergence, but not pre-emergence daraping-off in cotton incited by Rhizoctonia solani. Both herbicides at the two high concentrations significantly reduced wilt incited by Fusarium oxysporum f. sp. vasinfectum. Both herbicides reduced germination of chlamydospores of Fusarium in natural soil, but not in steamed soil. The 2X concentration of EPTC and linuron reduced the saprophytic activity of R. solani in soil. The effects of EPTC and linuron on post-emergence damping-off and wilt were attributed Ic their ability to suppress the saprophytic ability of R. solani and chlamydospore germinability of Fusarium in soil, respectively.     

生防菌与茄病镰刀菌在黄瓜根际动态变化

应用荧光定量PCR和稀释分离法检测了枯草芽孢杆菌Bacillus subtilis和木霉菌Trichoderma spp.与茄病镰刀菌Fusariumsolani f.sp.cucurbitae在黄瓜根际动态变化及其对黄瓜根腐病的防治效果。结果表明,施用500×木霉菌肥、100×枯草芽孢杆菌7d后对黄瓜根腐病的防效分别为100%和92.5%,14和28d的防效分别为96.71%、86.76%和85.35%、79.24%;100×枯草芽孢杆菌初始拷贝数为130787 copys/μL,7d内枯草芽孢杆菌拷贝数下降到51161 copys/μL,14和28d时数量开始上升到295139和680556 copys/μL。木霉菌肥的变化趋势与枯草芽孢杆菌相同;用枯草芽孢杆菌和木霉菌肥防治黄瓜根腐病后,茄病镰刀菌变化趋势一致,初始拷贝数分别为2.61和15.34 copys/μL,7d内茄病镰刀菌DNA拷贝数增加明显,100×枯草芽孢杆菌和木霉菌DNA拷贝数分别为11.22和20.9 8copys/μL,之后茄病镰刀菌数量保持平稳。经过稀释分离法分离2种生防菌和茄病镰刀菌的数量,变化趋势与荧光定量PCR检测趋势相似。因此使生防菌快速定殖是提高其对土传病害防治效果的重要因素之一。     

Fusarium solani f. sp. passiflorae: a new forma specialis causing collar rot in yellow passion fruit

The aim of this study was to characterize a Fusarium population obtained from yellow passion fruit (YPF) with collar rot using pathogenicity, morphocultural characteristics and molecular tests. Pathogenicity and disease severity were assessed in six plant species: YPF, zucchini, tomato, bean, soya bean and cucumber. Potato dextrose agar medium (PDA) was used to determine mycelial growth at five temperatures (15–35°C). The colour produced by isolates was also determined on PDA at 25°C. Synthetic nutrient agar medium was used to evaluate: (i) type of mycelium and phialides; (ii) size, shape and number of septa from conidia; and (iii) production of chlamydospores and perithecia. Molecular tests consisted of sequencing the ITS–5·8S rDNA region and elongation factor 1α (EF‐1α) gene. The isolates caused large lesions on YPF, zucchini and tomato, with YPF having the highest mean disease severity and being the only one that showed wilt symptoms and death of the plant. Thus the isolates showed host specificity. Maximum mycelial growth occurred at 25°C and the predominant colour was bluish‐white. The isolates produced long phialides, dense aerial mycelium, oval microconidia with a mean size of 9·5 × 2·6 μm, macroconidia of 32·7 × 3·4 μm with 3·3 septa, and chlamydospores; only one isolate lacked perithecia. Phylogenetic trees of the ITS region and EF‐1α gene showed that isolates from YPF formed a distinct group within the F. solani group and the formae speciales of F. solani. It is proposed to name all isolates from YPF as F. solani f. sp. passiflorae.     

Interactions between Fusarium oxysporum f. sp. tracheiphilum and Meloidogyne spp. in Vigna unguiculata. 1. Effects of different inoculum densities on Fusarium wilt

The effects of chlamydosporesandconidia of Fusarium oxysporum f sp. tracheiphilum at different initial spore concentrations were compared in the wilt-susceptible cowpea cultivar California Blackeye No. 5 (CB5). In glasshouse experiments with one inoculum density of either Meloidogyne incognita or M javanica, chlamydospores resulted in greater incidence and severity of Fusarium wilt than conidia at the same inoculum densities. Wilt symptoms also increased on wilt-resistant cultivar CB3 as inoculum densities of M. javanica were increased. When three cultivars were infested with moderate or high densities of both F. o. tracheiphilum and M. javanica. only CB5 developed sere wilt at either inoculum density. The wilt-tolerant cultivar Grant had mild wilt symptoms in most plants at moderate inoculum densities, and a tenfold increase in inoculum did not increase wilt ratings. CB3. however, had higher incidence and severity of Fusarium wilt symptoms at high inoculum densities, although 60% of the plants survived for 9 weeks.     

Fusarium solani f. sp. cucurbitae race 1, a potential pathogen of grafted watermelon production in Spain*

A crown, root and fruit rot of squash (Cucurbita maxima and Cucurbita moschata) has been observed in eastern provinces of Spain over the past 4 years. Isolations from the crown of symptomatic plants and fruits yielded primarily a Fusarium solani that was identified as F. solani f. sp. cucurbitae race 1 on the basis of pathogenicity tests and disease symptoms in the field. In Spain, more than 90% of watermelon plants are grafted, using different Cucurbita hybrids (C. maxima × C. moschata) as rootstocks. In 1998, some grafted watermelon plants were first found to be affected by F. s. cucurbitae race 1. The purpose of this study was to evaluate the pathogenicity of this fungus on several rootstocks commonly used for grafting watermelon (Brava, Titan, Shintoza, RS‐841, TZ‐148 and TW‐1) in order to prevent a possible spread of this fungus that could cause serious economic losses in watermelon production. None of them proved to be resistant.     

Effect of light on sporulation ofalternaria porri f. sp.solani and ofstemphylium botr yosum f. sp.lycopersici in vivo

The highest spore production ofStemphylium botryosum f. sp.lycopersici on tomato leaves during a 24-h wetting period occurred in continuous darkness, and ofAlternaria porri f. sp.solani on potato leaves in a 12-h dark period which had been preceded by a 12-h light period. Sporulation of both pathogens was inhibited by illumination during the entire wetting period or during the last 12 h of it. In inhibitory conditions spore yield increased with a decrease in the incubation temperature and as tested withA. porri f. sp. solani, also with lowered light intensity.     

甘薯根腐病病原菌粗毒素对甘薯生长的影响

 本文鉴定了茄病镰孢甘薯专化型[Fusarium solani(Mart)Sacc.f.sp. batatas McClure, 简称FSB]引起甘薯胜利百号根腐病以及诱导胜利百号显蕾开花, 并研究了菌株V100-93-06粗毒素对胜利百号组培苗生长的影响。结果表明, 菌株V100-93-06对不同甘薯栽培品种呈现不同的致病性, 其粗毒素能够诱导甘薯出现和病原菌寄生相似的部分症状。粗毒素原液处理胜利百号薯苗2、3、5和9 d, 病情指数分别为0.9、2.8、2.5和3.0, 而10倍稀释浓度的粗毒素处理2、3、5和9 d, 病情指数分别为0、1.5、2.8和2.5。1~1 000倍稀释浓度的粗毒素处理胜利百号组培苗3 h, 就能够诱导出现黄叶, 浓度越高诱导出现黄叶数越多;对基芽和根的影响则表现为抑制基芽和根的生长, 浓度越高基芽和根的数量越少;对根伸长生长的影响表现为1倍稀释浓度粗毒素抑制根的伸长生长, 10~1 000倍稀释浓度都能够促进根的伸长生长。     

Dispersal of Formulations of Fusarium oxysporum f. sp. erythroxyli and F. oxysporum f. sp. melonis by Ants

ABSTRACT A natural epidemic of Fusarium wilt on coca (Erythroxylum coca) in Peru prompted the suggestion of possibly using the pathogen Fusarium oxysporum f. sp. erythroxyli as a mycoherbicide against this narcotic plant. During field trials conducted in Kauai, HI, to test the pathogenicity of the coca wilt pathogen, ants were observed removing formulations from test plots. While removal of formulations by ants was considered detrimental with respect to conducting field tests, ant removal was considered potentially beneficial in disseminating the mycoherbicide. Thus, research was initiated to assess the ability of formulation additives to alter the preference of ants for the formulated mycoherbicide. In Hawaii, preference of indigenous ants for removing formulations was tested using three different food bases (rice, rice plus canola oil, and wheat flour [gluten]). Similar tests were conducted at Beltsville, MD, using F. oxysporum f. sp. melonis, in which the formulation based on wheat flour was replaced by a formulation based on canola meal. Formulations based on wheat were preferred by ants in both locations; up to 90% of the wheat plus rice flour granules (C-6) and the wheat gluten plus kaolin granules (pesta) were removed within 24 h, while only 20% of those containing rice without oils were taken. However, when either canola, sunflower (Maryland only), or olive oil was added to the rice formulation, up to 90% of the granules were taken. The formulation based on canola meal was less attractive to ants, as only 65% of the granules were removed within a period of 24 h. Ants showed no preference with respect to presence or absence of fungal biomass. To alter the attractiveness of the C-6 formulation to ants, C-6 was amended with three natural products. Canna and tansy leaves were added to C-6 at a ratio of 1:5 (wt/wt), while chili powder was added at 1:25 or 1:2.5 (wt/wt). Canna, tansy, and the higher rate of chili powder significantly reduced the number of C-6 granules removed by ants. Canna and tansy leaves affected neither germination nor sporulation of the mycoherbicide, while the high concentration of chili powder reduced viability of propagules in the formulation. More F. oxysporum f. sp. erythroxyli-type colonies were recovered from inside ant nests (9 cm depth) than from nest surfaces, indicating that ants may distribute the mycoherbicide in the soil profile. Ants passively carried propagules of F. oxysporum f. sp. erythroxyli outside their bodies, as well as either very closely adhering to the outside or within their bodies.