Effects of latent infection, temperature, precipitation, and irrigation on panicle and shoot blight of pistachio in california

ABSTRACT Panicle and shoot blight, caused by a Fusicoccum sp., is an economically important disease of pistachio in California. Between 1999 and 2001, the disease severity was monitored throughout the growing season in 10 pistachio orchards, irrigated with drip, microsprinklers, low-angled (12 degrees ) sprinklers, or flood. The effect of temperature, precipitation pattern, irrigation system, and incidence of Fusicoccum sp. latent infection on panicle and shoot blight severity was quantified with a generalized linear model for repeated measures. The number of continuous rainy days in April and May and the cumulative daily mean temperatures from June to early September had a significant positive effect on panicle and shoot blight of pistachio leaves and fruit. Drip irrigation significantly decreased disease risk. Other factors, such as the number of discontinuous rainy days in April and May, the cumulative deviation from the 30-year average temperature during the dry days of April and May, the incidence of latent infection (only on leaves), and irrigation with microsprinklers or lowangled (12 degrees ) sprinklers were weak explanatory variables of panicle and shoot blight severity. Knowledge of panicle and shoot blight risk may contribute significantly to decisions regarding the appropriate application of fungicides, especially in years or fields of low risk.     

Effect of wetness duration and temperature on the development of anthracnose on selected almond tissues and comparison of cultivar susceptibility

Blossoms, leaves, fruit, and woody tissues of almond can be affected by anthracnose caused by Colletotrichum acutatum. Because the disease occurs throughout rainy spring seasons, the effect of temperature and wetness duration on disease development was evaluated in controlled studies. The lowest inoculum concentration where disease developed on leaves was 10(4) conidia/ml. Longer wetness durations were needed for leaves than for blossoms and disease increased linearly with increasing wetness durations. Inoculation temperature mainly affected final disease levels. Temperature during incubation affected the rate of disease development, while final disease levels were very similar at 10, 15, or 20°C. An analysis of covariance was performed to compare regressions of the effects of wetness and temperature on disease development for several almond cultivars. For blossom inoculations at 15°C in growth-chamber studies, a common slope model was statistically sufficient to describe all four cultivars. Cultivar Nonpareil (NP) had a significantly (P<0.05) lower adjusted means at the midpoint than cultivars Carmel (CA), NePlus Ultra (NU), and Wood Colony (WC). For blossom inoculations at 20°C and for leaf inoculations at all temperatures evaluated, an unequal slope model was statistically justified for comparing regression lines. For blossoms, the slopes were significantly different (P<0.05) for pair-wise comparisons of CA-NU, NU-WC, and NP-WC. For leaves, most of the cultivars responded differently to infection at different temperatures. Two of the pair-wise comparisons demonstrated unequal slopes at all three temperatures evaluated (i.e., NU-NP and NU-WC). Overall, for blossoms and leaves, NP was the least susceptible, NU was the most susceptible, and WC and CA showed an intermediate susceptibility. In field blossom and fruit studies, a common slope model was statistically sufficient to describe all four cultivars. NP had a significantly lower midpoint (i.e., was less susceptible) than CA or WC, whereas no significant difference (P > 0.1) occurred in comparisons between CA and WC.     

Cotyledons are the main source of secondary spread of Acidovorax citrulli in melon nurseries

Acidovorax citrulli (Ac) is the causal agent of bacterial fruit blotch (BFB) disease resulting in substantial economic damage to cucurbit crops worldwide. The plant parts and cultural practices (irrigation methods and bactericidal sprays) that affect the secondary spread of Ac in melon nurseries were investigated in this study. Overhead irrigation dispersed the pathogen from infected seedlings to 95% of the neighbouring healthy seedlings, with 80% of them displaying high disease severity. In contrast, when sub‐irrigation by floating was employed, the neighbouring plants of the infected ones did not display disease symptoms and were not colonized by Ac. Foliar treatment with Kocide after cotyledon emergence reduced disease incidence to 40%, with 37% of the plants displaying low disease severity. Assessment of Ac populations in different parts of the seedlings revealed that cotyledons were the most colonized part of the plant. Images of fluorescent binocular and confocal laser‐scanning microscopy of seedlings infected with a GFP‐labelled Ac strain showed that the pathogen forms abundant aggregates on the surface of cotyledons, colonizes the intercellular spaces of the parenchymatic tissues extensively, and moves through the vascular system of the hypocotyls, leading to infection of emerging leaves. Results of this study indicate that preventing secondary spread of Ac in melon nurseries by sub‐irrigation combined with a bactericidal spray at the cotyledon stage may provide an effective means for BFB control.     

Anthracnose on almond in Australia:disease progress and inoculum sources of Colletotrichum acutatum

Anthracnose, caused by Colletotrichum acutatum, is an important disease of almond and has caused significant economic losses in California, Israel and Australia. Anthracnose development was monitored for three growing seasons in an almond orchard in South Australia on two almond cultivars, Price and Nonpareil, with up to 80 % of fruit affected in 2004. Lesions, typical of anthracnose, formed on young developing fruit and symptoms continued to appear until the fruit were ca 20 mm long, after which no further lesions developed. Symptoms were observed on leaves, woody tissue showed signs of dieback, but blossom blight was not observed. Maximum disease incidenceperfor, man and Relative Area Under the Disease Progress Curve (RAUDPC) were significantly larger for Price than Nonpareil for each season, but differences in the apparent rates of infection for both cultivars were insignificant for the three growing seasons. The apparent rates of infection were correlated with rainfall and daily temperature for the three years combined but there was no correlation between maximum disease incidence or RAUDPC and these environmental parameters. Considerably more mummified fruit remained on the trees of cv. Price than Nonpareil each year; however, there was no correlation between the number of mummified fruit in one season and maximum disease incidence, RAUDPC or apparent rate of infection, in the following season. C. acutatum was recovered from mummified fruit, peduncles and bark, from both Price and Nonpareil, every month throughout a year-long sampling period. C. acutatum was also recovered from asymptomatic leaves, fruit, bark, buds and blossom, however, less frequently and at lower rates than from mummified fruit and peduncles. Recovery was consistently greater from Price than from Nonpareil for all tissues.     

Environmental and host requirements for field infection of blueberry fruits by Colletotrichum acutatum in British Columbia

Higher recovery of Colletotrichum acutatum , the causal agent of anthracnose (ripe-rot), from blueberry tissues during the growing seasons of 2002 and 2003 was found at bloom and ripe berry than at other stages of plant development. The effects of leaf-wetness duration and ambient temperature on fruit infection frequency were determined during the growing seasons of 2001–03. Potted 2-year-old blueberry plants were exposed for 1-week periods to prevailing environmental conditions and natural inoculum in a commercial field, and grown to harvest, when fruit infection was assessed. Three peaks of infection were observed: early during bloom, mid-season during the mature green berry stage, and later in the season when berries had ripened. Weather data collected simultaneously indicated that a minimum of 10 h of leaf wetness at 11°C was sufficient for fruit infection. These conditions preceded each peak of infection. To determine whether peaks of infection in the field were also caused by changes in host susceptibility or available inoculum, groups of potted blueberry plants were artificially inoculated at weekly intervals during the growing season of 2004, exposed to prevailing environmental conditions, and fruit infection assessed at harvest. Flowers and developing fruits were found to be susceptible throughout the season, indicating that specific peaks of infection were associated with environmental conditions and availability of inoculum.     

Inoculum dynamics, fruit infection, and development of brown rot in prune orchards in california

ABSTRACT Brown rot, caused by Monilinia fructicola, is a destructive disease of stone fruit in California. Disease management requires information on inoculum dynamics and development of latent and visible fruit infections during the season to help make decisions on timing of fungicide treatments and choice of cultural practices. In this study, the daily spore concentration (ascospores and conidia) of M. fructicola in the air was monitored with spore traps in two prune orchards during the growing seasons in 2001 and 2002. The spore concentrations were low to moderate at early bloom, increased at full bloom, and decreased to the lowest level at the end of bloom. Improper timing of fruit thinning and irrigation in midseason increased spore concentration in the air and fruit infections late in the season. Artificial fruit inoculations were conducted periodically in 10 prune orchards in 2002 and 2004, and incidence of fruit rot at different inoculation dates was assessed. Fruit rot development rate increased linearly with inoculation date during the growing season. Natural blossom and fruit infections were monitored periodically in 10 prune orchards, and incidence of latent fruit infection was determined by using the overnight freezing-incubation technique. Incidence of fruit rot also was assessed 2 weeks before harvest in these orchards. The incidence of latent fruit infection at the pit hardening stage significantly correlated with that at the late stages and with the incidence of fruit rot at harvest.     

Improving sooty blotch and flyspeck severity estimation on apple fruit with the aid of standard area diagrams

Sooty blotch and flyspeck is caused by numerous species of fungi that colonize the surface of apple fruit and thereby lower its market value. Although this disease poses a substantial threat to apple growers’ profitability in some regions, reliable and cost-effective methods for epidemiological and disease control studies have not been validated, nor are they widely available. We modified a standard area diagram to aid sooty blotch and flyspeck severity assessments and quantified its impact on accuracy and precision of visual estimates. Samples of ‘Fuji’ and ‘Mutsu’ fruit were photographed both from the top and laterally. Severity was assessed from a sub-sample of 160 images using image analysis software. Validation of the diagram was performed by eight raters who independently assessed severity in two series of selected images representing the lateral view and the top view, initially unaided and subsequently with the aid of the scale. Severity estimates ranged from 0.4% to 98% (most fruit had <10% severity). Accuracy and precision of the estimates were significantly improved when using the diagrammatic scale; concordance correlation coefficient values increased from 0.81 to 0.95. A strong tendency to underestimate severity for the mid-range to high levels was minimized when using the aid, which also improved reproducibility of the estimates among raters. In addition to strengthening evidence that a standard area diagram can be used reliably in sooty blotch and flyspeck studies, we expanded its application to disease assessment in the peduncle region, which enhances the usefulness of the method for evaluating efficacy of management practices.     

Acidified peel of litchi fruits selects for postharvestPenicillium decay

Litchi fruits are fumigated after harvest with sulfur dioxide (SO₂) to prevent their rapid browning. SO₂ blocks enzymatic activity but bleaches the fruits and, if this process is followed by dipping the fruit in dilute hydrochloric acid, the appealing red color is regained. Hot water brushing (HWB) is among the alternative methods that were developed to replace the use of SO₂. HWB reduced fungal population size on the surface of the fruit peel after treatment but did not eliminate fruit infection after storage. Whereas untreated fruits were infected with a variety of fungal species,Penicillium sp. was the only fungus that developed on the pericarp after storage in fruits that had been dipped in 1.5M HCl. Fruit treated by HWB followed by handling and storage under sterile conditions suffered greater decay than fruit stored under non-sterile conditions but with more ventilation. APenicillium sp. isolated from litchi grew well in liquid medium acidified to the pH range reported for SO₂ and HCl-treated litchi fruits. Morphological analysis identified fungal isolates asP. aurantiogriseum. Internal transcribed spacer sequence analysis of five isolates suggested a sequence similarity toP. commune. Our data support the hypothesis that dipping litchi fruit in hydrochloric acid eliminates infection by common opportunistic fungi and selects forPenicillium species that tolerate low pH. http://www.phytoparasitica.org posting April 30, 2004.     

TeMV与PWV侵染对西番莲代谢生理及组织微结构的影响

以西番莲品种‘台农1号’为实验材料,通过电镜扫描技术比较观测TeMV和PWV侵染与健康西番莲的叶片、幼嫩果实外果皮组织形态结构,分析测定其叶片生理生化变化,研究西番莲病毒侵染对西番莲叶片和幼嫩果实外果皮组织结构和生理生化的影响。结果表明：TeMV与PWV侵染后,西番莲植株叶片的海绵组织细胞间隙缩小,发生成团堆积状排列,栅栏组织细胞萎缩,呈不规则长条形;幼嫩果实外表皮组织中石细胞层发生严重断裂,排列松散,海绵层细胞变得松散,且发生较严重的木质化现象;叶片与幼嫩果实外表皮表面纹理粗糙、褶皱,气孔保卫细胞萎缩,气孔周围组织皱缩、粗燥;感病果实外果皮表面上的腺毛凸起无序。病毒侵染后,感病植株第1～3叶的蔗糖含量较第4～6叶的高23.11%;健康叶片则相对平衡,降低了淀粉积累、PG酶、纤维素酶与PPO酶活性,提高了感病植株第1～3叶的α-淀粉酶、GS酶与POD酶活性。西番莲受TeMV与PWV侵染后,植株叶片第1～6叶营养物质分配不平衡,相关物质的合成分解与抗氧化防御酶系统受伤害,叶片与果实组织形态结构受到不同程度的损坏,植株正常吸收功能遭到破坏。     

灌溉方式对梨园土壤水分及产量品质的影响

采用沟灌、畦灌、滴灌、微喷灌和不灌水(CK)5种灌溉方式,通过对比试验研究不同灌溉方式对梨园土壤水分含量、叶片光合参数及果实产量与品质的影响,筛选适宜的节水抗旱灌溉技术。结果表明:(1)果树根层(0～60 cm)土壤含水量表现为微喷灌>滴灌>畦灌>沟灌>CK,微喷灌的蓄水能力显著高于其它灌溉方式;(2)叶片净光合速率表现为微喷灌≥滴灌≥畦灌>沟灌>CK,微喷灌处理的梨树叶片光合作用能力最强,其次是滴灌;(3)增产效果最好的是微喷灌,其次是滴灌,单株产量分别比CK提高了54.98%和44.18%;(4)在果实品质方面,微喷灌和滴灌显著提高了果实的单果质量、可溶性固形物含量及可溶性总糖含量,并且显著降低了果实硬度、含酸量及石细胞含量,两者对果实品质的改善效果明显好于沟灌和畦灌。综合分析表明,微喷灌能够明显改善梨园土壤水分条件和梨树光合能力,显著提高果实产量与品质,是较为理想的节水灌溉技术。     

Comparison of lettuce diseases and yield under subsurface drip and furrow irrigation

ABSTRACT Subsurface drip and furrow irrigation were compared on lettuce (Lactuca sativa) cvs. Salinas and Misty Day for yield and incidence and severity of three important diseases of lettuce in the Salinas Valley, CA. Experiments were conducted between 1993 and 1995 during the spring and fall seasons. The diseases examined included lettuce drop (Sclerotinia minor), downy mildew (Bremia lactucae), and corky root (Rhizomonas suberifaciens). Replicated plots of subsurface drip and furrow irrigation were arranged in a randomized complete-block design. All plants were inoculated with S. minor at the initiation of the experiment during the 1993 spring season. Plots were not inoculated for downy mildew and corky root during any season nor were the plots reinoculated with S. minor. During each season, all plots were sprinkler irrigated until thinning, and subsequently, the irrigation treatments were begun. The furrow plots were irrigated once per week, and the drip plots received water twice per week. The distribution of soil moisture at two soil depths (0 to 5 and 6 to 15 cm) at 5, 10, and 15 cm distance on either side of the bed center in two diagonal directions was significantly lower in drip-irrigated compared with furrow-irrigated plots. Plots were evaluated for lettuce drop incidence and downy mildew incidence and severity at weekly intervals until harvest. Corky root severity and yield components were determined at maturity. Lettuce drop incidence and corky root severity were significantly lower and yields were higher in plots under subsurface drip irrigation compared with furrow irrigation, regardless of the cultivar, except during the 1994 fall season. Incidence and severity of downy mildew were not significantly different between the two irrigation methods throughout the study. The differential microclimates created by the two irrigation treatments did not affect downy mildew infection, presumably because the mesoclimate is usually favorable in the Salinas Valley. Subsurface drip irrigation is a viable, long-term strategy for soilborne disease management in lettuce in the Salinas Valley.     

Sources of inoculum for Phytophthora ramorum in a redwood forest

ABSTRACT Sources of inoculum were investigated for dominant hosts of Phytophthora ramorum in a redwood forest. Infected trunks, twigs, and/or leaves of bay laurel (Umbellularia californica), tanoak (Lithocarpus densiflorus), and redwood (Sequoia sempervirens) were tested in the laboratory for sporangia production. Sporangia occurred on all plant tissues with the highest percentage on bay laurel leaves and tanoak twigs. To further compare these two species, field measurements of inoculum production and infection were conducted during the rainy seasons of 2003-04 and 2004-05. Inoculum levels in throughfall rainwater and from individual infections were significantly higher for bay laurel as opposed to tanoak for both seasons. Both measurements of inoculum production from bay laurel were significantly greater during 2004-05 when rainfall extended longer into the spring, while inoculum quantities for tanoak were not significantly different between the 2 years. Tanoak twigs were more likely to be infected than bay laurel leaves in 2003-04, and equally likely to be infected in 2004-05. These results indicate that the majority of P. ramorum inoculum in redwood forest is produced from infections on bay laurel leaves. Years with extended rains pose an elevated risk for tanoak because inoculum levels are higher and infectious periods continue into late spring.     

Variation in rates of spore deposition of Fusarium circinatum, the causal agent of pine pitch canker, over a 12-month-period at two locations in Northern California

Patterns of spore deposition by Fusarium circinatum, the causal agent of pine pitch canker (PPC) of Monterey pine (Pinus radiata) and other conifers, were studied between May 2003 and April 2004 at two sites in Northern California using a novel spore trapping method combined with a real-time polymerase chain reaction (PCR) approach. At each study site, two plots were sampled by placing spore traps at 100 m intervals along transects 600 m in length. The air was sampled continuously by exchanging the spore traps every 2 weeks. The spore deposition rate (DR), ranged from 0 to 1.3 x 10(5) spores m(2). Spores were detected throughout the year, with higher trapping frequencies (TF) during the rainy season (November to April), than during the dry season (May to October). The detection of spores on traps at distances larger than 200 m from any Monterey pine, suggests at least midrange aerial dispersal. Finally, different inoculum loads were associated with trees displaying different levels of disease symptoms, suggesting infectiousness of the pathogen varies as the disease progresses. This study represents one of the first documenting continuous inoculum pressure values over an entire year for a forest pathogen, and provides important epidemiological information that will be invaluable in the development of disease progression models.     

枣铁皮病病原鉴定

 枣铁皮病主要为害大枣果实,可导致果实腐烂和提早落果,据症状特点可分为铁皮型和缩果型2种类型。1993~1995年对河北和河南2省6个不同枣区大枣铁皮病病果进行分离、接种和再分离,证实枣铁皮病病原为:链格孢Alternaria alternata(Fr.) Keissler;实腐茎点霉Phoma destructiva Plowr,壳梭孢属一种真菌Fusicoccum sp.3种病原真菌可以单独或混合侵染。     

Modelling the effect of cuticular crack surface area and inoculum density on the probability of nectarine fruit infection by Monilinia laxa

The effects of cuticular crack surface area and inoculum density on the infection of nectarine fruits by conidia of Monilinia laxa were studied using artificial inoculations with conidial suspensions and dry airborne conidia during the 2004 and 2005 seasons, respectively. Additionally, the effect of ambient humidity on fruit infection was evaluated in the 2005 experiment. An exploratory analysis indicated that (i) ambient humidity did not significantly explain the observed variability of data, but that (ii) the incidence of fruit infection increased both with increasing inoculum density and increasing surface area of cuticular cracks. The product of these two variables represented the inoculum dose in the cracks, and was used as a predictor of fruit infection in the model. Natural infection in the orchard was observed to increase throughout the season in both 2004 and 2005. The relationship between the probability of fruit infection by M. laxa and the artificially inoculated dose in the cuticular cracks was well described by a logistic regression model once natural inoculum density was taken into account (pseudo R² = 65%). This function could be helpful for estimating the risk of fruit infection at harvest based on fruit size and natural inoculum density.     

Effects of Crop Rotation and Irrigation on Verticillium dahliae Microsclerotia in Soil and Wilt in Cauliflower

ABSTRACT Experiments were conducted in field plots to evaluate the effects of broccoli residue on population dynamics of Verticillium dahliae in soil and on Verticillium wilt development on cauliflower under furrow and subsurface-drip irrigation and three irrigation regimes in 1994 and 1995. Treatments were a factorial combination of three main plots (broccoli crop grown, harvested, and residue incorporated in V.dahliae-infested plots; no broccoli crop or residue in infested plots; and fumigated control plots), two subplots (furrow and subsurface-drip irrigation), and three sub-subplots (deficit, moderate, and excessive irrigation regimes) arranged in a split-split-plot design with three replications. Soil samples collected at various times were assayed for V. dahliae propagules using the modified Anderson sampler technique. Incidence and severity of Verticillium wilt on cauliflower were assessed at 7- to 10-day intervals beginning a month after cauliflower transplanting and continuing until harvest. Number of propagules in all broccoli plots declined significantly (P < 0.05) after residue incorporation and continued to decline throughout the cauliflower season. The overall reduction in the number of propagules after two broccoli crops was approximately 94%, in contrast to the fivefold increase in the number of propagules in infested main plots without broccoli after two cauliflower crops. Disease incidence and severity were both reduced approximately 50% (P < 0.05) in broccoli treatments compared with no broccoli treatments. Differences between furrow and subsurface-drip irrigation were not significant, but incidence and severity were significantly (P < 0.05) lower in the deficit irrigation regime compared with the other two regimes. Abundance of microsclerotia of V. dahliae on cauliflower roots about 8 weeks after cauliflower harvest was significantly (P < 0.05) lower in treatments with broccoli compared with treatments without broccoli. Rotating broccoli with cauliflower and incorporating broccoli residues into the soils is a novel means of managing Verticillium wilt on cauliflower and perhaps on other susceptible crops. This practice would be successful regardless of the irrigation methods or regimes followed on the susceptible crops.     

Dispersal of Phytophthora capsici and P. parasitica in furrow-irrigated rows of bell pepper, tomato and squash

Dispersal of Phytophthora capsici and P. parasitica from point sources buried near the upper end of 74 m-long irrigation furrows was studied with three annual host crops. Furrows next to tomato were inoculated with either P. capsici or P. parasitica , while furrows next to pepper and squash were inoculated with P. capsici only. Irrigation was carried out on a 14-day cycle. Dispersal of each fungus in the water was monitored by transplants in the furrows and the incidence of infected tomato fruit along furrows. Disease gradients on roots and shoots of all hosts were also measured. Repeated irrigations dispersed P. capsici and P. parasitica up to 70 m from the source. Fruit infection increased with increasing distances downstream, suggesting an accumulation of secondary inoculum with the repeated flow of water. Conversely, gradients of disease severity on roots of tomato and pepper peaked at the source and rapidly decreased to low levels up to 32 m downstream. Fruit and root infection upstream from source was negligible. Root and crown rot in squash was highly variable, being confined to locations near the initial inoculum in some units while developing to severe levels several meters downstream in other units. Unlike the other hosts, squash petioles were in contact with the irrigation water and may have served as routes of invasion by P. capsici. Transport of inoculum from the furrow water to the roots was limited. P. capsici isolates were more virulent on tomato roots and caused a higher incidence of buckeye rot on tomato fruit than did isolates of P. parasitica.     

A computer-based system for the management of the rust disease of French prunes1

Rust (Tranzscheliu discolor) is the most important disease of French prunes in New South Wales (NSW), Australia. Infection by this fungus occurs only when leaves are wet. The length of time for which the leaves are wet and the temperature during such periods are major determinants of whether infection occurs and its likely severity. The use by prune growers of new rust management strategies depends on knowledge of infection events and therefore requires ready access to environmental data from orchards. To satisfy this need, microprocessor-based device called a Prune Rust Infection Predictor (PRIP) was developed. The instrument measures air temperature, rainfall, and the presence or absence of free water tree canopies. Measurements are taken at 5-min intervals during wet periods. The instrument calculates whether or not conditions have been suitable for rust infection and potential severity of infection. The system has been operated by advisory staff of NSW Agriculture Fisheries since the 1988/1989 growing season. Potential infection period and related environmental data are collected by personal computers via permanently installed telephone lines from PRIPs located within prune orchards. Prune growers are then advised by recorded telephone messages and given appropriate disease mangement advice. Cumulative potential infection period values are used to provide a prognosis of current-season rust epidemic severity. An expert system is also being developed to assist growers in making decisions on specific rust management options.     

Effect of aerated compost tea on grapevine powdery mildew, botrytis bunch rot and microbial abundance on leaves

Aerated compost tea (ACT), prepared from immature compost, was applied to foliage and fruit of grapevines (Vitis vinifera) to assess its potential for suppressing two important diseases: botrytis bunch rot, caused by Botrytis cinerea, and powdery mildew, caused by Erysiphe necator. An ACT applied to leaves of Cabernet Sauvignon vines in pots 7 days before inoculation with E. necator conidia reduced mean powdery mildew severity on the three youngest expanded leaves (at inoculation) to less than 1 %; mean severity on non-treated, inoculated leaves was 15 %. Multiple applications of ACTs at two vineyards in different growing seasons suppressed powdery mildew to <1 % mean severity on Chardonnay leaves (non-treated 79 % severity) and bunches (non-treated 77 % severity), and on Riesling leaves (non-treated 24 % severity). The same treatments reduced the incidence of Chardonnay bunches with latent B. cinerea and Riesling bunches with sporulating B. cinerea, although the level of botrytis bunch rot in both experiments was not economically damaging. The numbers of culturable bacteria, fungi and yeasts on Chardonnay leaves were higher than pre-treatment levels 10 days after ACT application, as were fungal numbers on Riesling leaves 21 days after treatment. Suppression by ACTs of two fruit and foliar pathogens of grapevine with different biology and epidemiology indicated potential for their use as a tactic in integrated disease management. Further testing of ACTs in a range of viticultural environments and application regimes will contribute to a better understanding of the impact of this tactic on disease, grape and wine quality.