A model for computing date palm water requirements as affected by salinity

Irrigation of crops in arid regions with marginal water is expanding. Due to economic and environmental issues arising from use of low-quality water, irrigation should follow the actual crop water demands. However, direct measurements of transpiration are scant, and indirect methods are commonly applied; e.g., the Penman–Monteith (PM) equation that integrates physiological and meteorological parameters. In this study, the effects of environmental conditions on canopy resistance and water loss were experimentally characterized, and a model to calculate palm tree evapotranspiration ET_c was developed. A novel addition was to integrate water salinity into the model, thus accounting for irrigation water quality as an additional factor. Palm tree ET_c was affected by irrigation water salinity, and maximum values were reduced by 25 % in plants irrigated with 4 dS m^?1 and by 50 % in the trees irrigated with 8 dS m^?1. Results relating the responses of stomata to the environment exhibited an exponential relation between increased light intensities and stomatal conductance, a surprising positive response of stomata to high vapor pressure deficits and a decrease in conductance as water salinity increased. These findings were integrated into a modified ‘Jarvis–PM’ canopy conductance model using only meteorological and water quality inputs. The new approach produced weekly irrigation recommendations based on field water salinity (2.8 dS m^?1) and climatic forecasts that led to a 20 % decrease in irrigation water use when compared with current irrigation recommendations.     

The contribution of shallow groundwater by safflower (Carthamus tinctorius L.) under high water table conditions, with and without supplementary irrigation

Lysimetric experiments were conducted to determine the contribution made by groundwater to the overall water requirements of safflower (Carthamus tinctorius L.). The plants were grown in 24 columns, each having a diameter of 0.40 m and packed with silty clay soil. The four replicate randomized complete block factorial experiments were carried out using different treatment combinations. Six treatments were applied during each experiment by maintaining groundwater, with an EC of 1 dS m^?1, at three different water table levels (0.6, 0.8 and 1.10 m) with and without supplementary irrigation. The uptake of groundwater as a part of crop evapotranspiration was measured by taking daily readings of the water levels found in Mariotte tubes. The supplementary irrigation requirement for each treatment was applied by adding water (EC of 1 dS m^?1). The average percentage contribution from groundwater for the treatments (with and without supplementary irrigation under water table levels of 0.6, 0.8 and 1.10 m) were found to be 65, 59, 38% and 72, 70, 47% of the average annual safflower water requirement (6,466 m³ ha^?1). The increase in groundwater depths under supplementary irrigation treatments from 0.6 to 0.80 and 1.10 m caused seed and oil yield reductions of (7, 23.10%) and (48.23, 65.40%), respectively.     

Distribution and dynamics of soil water and salt under different drip irrigation regimes in northwest China

A 2-year experiment was carried out to investigate the effects of different drip irrigation regimes on distribution and dynamics of soil water and salt in north Xinjiang, China. Five treatments—F7 (0.24 dS m^?1 + Once every 7 days), B7 (4.68 dS m^?1 + Once every 7 days), S7 (7.42 dS m^?1 + Once every 7 days), F10 (0.24 dS m^?1 + Once every 10 days) and F3 (0.24 dS m^?1 + Once every 3 days)—were designed. For all treatments, additional 150-mm fresh water was applied on 10th November in 2009 (winter irrigation) to leach the accumulated salt. The results revealed that irrigation frequency and water quality had significant effects on the spatial distribution and change of soil water content, soil salt and the crop water consumption rate, but had a limited impact on the seasonal accumulative water consumption, and the cotton yield decreased with the decrease in irrigation frequency and water quality on the whole. During the cotton growing season, results showed that the salt mainly accumulated in the 0- to 60-cm soil layer, while the soil salt in 60- to 100-cm layer changed slightly, indicating that the drip irrigation could not leach the soil salt out of the root zone under the irrigation regimes. Therefore, salt leaching was necessary to maintain the soil water–salt balance and to prevent excessive salt accumulation in the root zone. After the 150-mm winter irrigation and subsequent thawing, soil salts were leached into the deeper layers (below 60 cm), and the soil salt content (SSC) (EC_1:5) in root zone in the next year was about 0.2 dS m^?1. Moreover, compared to 2009 season, the SSC within the root zone did not increase even the EC of the irrigation water was up to 7.42 dS m^?1. Additionally, it is important to note that the results were concluded based on the data of the 2-year experiment; further studies are need to optimize winter irrigation amount and assess the sustainability of saline water irrigation since long-term utilization of saline water may lead to soil degradation.     

Wheat yield response to line source sprinkler irrigation and soil management practices on medium-textured shallow soils of arid environment

A field experiment was conducted for 3 years to evaluate the effect of deficit irrigation under different soil management practices on biomass production, grain yield, yield components and water productivity of spring wheat (Triticum estivum L.). Soil management practices consisted of tillage (conventional and deep tillage) and Farmyard manure (0 and 10 t ha^?1 FYM). Line source sprinkler laterals were used to generate one full- (ETm) and four deficit irrigation treatments that were 88, 75, 62 and 46 % of ETm, and designated as ETd₁, ETd₂, ETd₃, and ETd₄. Deep tillage significantly enhanced grain yield (14–18 %) and water productivity (1.27–1.34 kg m^?3) over conventional tillage. Similarly, application of FYM at 10 t ha^?1 significantly improved grain yield (10–13 %) and water productivity (1.25–1.31 kg m^?3) in comparison with no FYM. Grain yield response to irrigation varied significantly (5,281–2,704 kg ha^?1) due to differences in soil water contents. Water productivity varied from 1.05 to 1.34 kg m^?3, among the treatments in 3 years. The interactive effect of irrigation × tillage practices and irrigation × FYM on grain yield was significant. Yield performance proved that deficit irrigation (ETd₂) subjected to 75 % soil water deficit had the smallest yield decline with significant water saving would be the most appropriate irrigation level for wheat production in arid regions.     

Analysis of water application costs with a centre pivot system for irrigation of crops in Spain

The aim of this study was to present a methodology to analyse the main factors that influence annual water application costs in centre pivot irrigation systems and to determine the most cost-effective centre pivot design, given the variables of machine length, lateral pipe diameter, sprinkler type (LEPA and fixed and rotating spray plate sprinklers (FSPS and RSPS)), system capacity, application efficiency, and water and energy costs for the irrigation of crops such as maize under conditions in Spain. Annual water application costs were calculated as the sum of the investment (Ca), energy (Ce), water (Cw), and equipment maintenance costs (Cm). Parameters used to assess the influences on pivot design were system capacity S _c = 1.25 L s^?1 ha^?1; application efficiency Ea = 80% for FSPS, Ea = 85% for RSPS, and Ea = 90% for LEPA; water price P _w = 0.06 € m^?3 (0.081 US dollars); energy price En_e = 0.10 € kWh^?1 (0.135 US dollars); net annual crop irrigation water requirement N _n = 7,000 m³ ha^?1 year^?1; and net daily peak crop water requirement N _nmax = 7.63 mm d^?1 for maize. Results indicate that for plots smaller than 30 ha, the recommended pipeline diameter is 127.0 mm (5 in); for 30–40 ha, 168.3 mm (6 5/8 in); for 40–75 ha, 219.1 mm (8 5/8 in); and for 75–100 ha, 254.0 mm (10 in). A multidiameter pipe solution only slightly reduced water application costs in most cases studied. It was also determined that water costs and irrigation efficiency have a major influence on the total annual cost of water application; however, system capacity and energy price did not strongly affect total cost. For this reason, water application uniformity is very important and can be accomplished using a proper nozzle package and regular maintenance. The paper helps farmers determine the most cost-effective centre pivot design and management.     

Production and oil quality in ‘Arbequina’ olive (Olea europaea, L.) trees under two deficit irrigation strategies

The effect of two deficit irrigation (DI) strategies on fruit and oil production and quality in a 12-year-old ‘Arbequina’ olive orchard with 238 trees ha^?1 was evaluated. The T1 treatment was a sustained DI regime (65% ETc, 2–3 irrigation events per week). The T2 treatment was a low-frequency DI (increasing stress/rewatering cycles, which consisted in withholding irrigation until fruit shrivelling and then applying a recovery irrigation providing the same amount of water that supplied in T1 for that period). As compared to full irrigation, both strategies reduced fruit production and increased the variability of fruit ripening, but favoured oil extraction. Free acidity, peroxide value, K₂₃₂, K₂₇₀ and sensory quality of oil were not affected by DI. Furthermore, carotenoid, chlorophyll, phenol, and oleic contents increased. The greatest phenol content and bitterness index were found in oil from T2 trees. Later harvesting caused sensory quality and tocopherol losses, although the oil synthesized in DI olives increased.     

Agronomic and socio-economic analysis of water management techniques for dry season cultivation of common bean in Malawi

A study was carried out in Malawi to compare agronomic and socio-economic aspects of different water management practices for two advanced bean lines. Four irrigation technologies and one control were studied in Chingale Area Development Program in Zomba District in southern Malawi. The technologies encompassed motorized pumps (MP), treadle pumps (TP), water cans, gravity-fed surface irrigation (GR) and a non-irrigated practice that used residual moisture. The study found that technologies that used <2 labour hours m^?3 were appropriate for such small-scale irrigation systems. The aggregated bean production labour cost and labourday thresholds were $893 ha^?1 and 2,978 LD ha^?1, respectively. An irrigation supply in the range of 7,000–10,000 m³ ha^?1 for the TP, MP and GR would be adequate. Assuming 20 irrigations season^?1, 400–600 m³ irrigation^?1 would be adequate, supplying 40–60 mm every 5–7 days. The study found that poor small-scale farmers in Malawi, particularly those using MPs, need fuel subsidies in order to offset operational costs. Basing on the findings in the study, we recommend further research on several bean lines in different agro-ecologies of Malawi using technologies that showed high yields, low labour efficiency and high water use productivity.     

The effects of crop load and irrigation rate in the oil accumulation stage on oil yield and water relations of ‘Koroneiki’ olives

The interactions between irrigation rates applied during the oil accumulation stage and crop load were studied in a six-year-old very-high-density Koroneiki (Olea europaea L.) orchard. Five irrigation rates, determined as thresholds of midday stem water potential, were applied from July 1st until harvest in 2008 and 2009 and from July 1st to the end of September in 2010. Oil yield increased with increasing crop load in all the irrigation treatments. Oil yield did not respond to increasing irrigation at very low crop load and the higher the crop load the higher the response to irrigation. There was no response to irrigation at the lowest crop loads, but the higher the irrigation rate the higher the oil yield at high crop loads. The predicted commercial oil yield at common fruit counts increased from 1.99 t/ha at the lowest irrigation rate to 3.06 t/ha at the highest irrigation rate. Stomatal conductance decreased with decreasing stem water potential but leveled off at 30–60 mmol m^?2 s^?1 at stem water potential values lower than ?4.0 MPa. High crop load increased stomatal conductance and decreased stem water potential relative to low crop load at low and medium irrigation rates. The effect of crop load on water relations became evident by the end of August and was well pronounced at the beginning of October. Physiological and irrigation water management implications related to the interactions between tree water status and crop load are discussed.     

Using midday stem water potential for scheduling deficit irrigation in mid–late maturing peach trees under Mediterranean conditions

Irrigation techniques that reduce water applications are increasingly applied in areas with scarce water resources. In this study, the effect of two regulated deficit irrigation (RDI) strategies on peach [Prunus persica (L.) Batsch cv. “Catherine”] performance was studied over three growing seasons. The experimental site was located in Murcia (SE Spain), a Mediterranean region. Two RDI strategies (restricting water applications at stage II of fruit development and postharvest) based on stem water potential (Ψ_s) thresholds (?1.5 and ?1.8 MPa during fruit growth and ?1.5 and ?2.0 MPa during postharvest) were compared to a fully irrigated control. Soil water content (θ_v), Ψ_s, gas exchange parameters, vegetative growth, crop load, yield and fruit quality were determined. RDI treatments showed significantly lower values of θ_v and Ψ_s than control trees when irrigation water was restricted, causing reductions in stomatal conductance and photosynthesis rates. Vegetative growth was reduced by RDI, as lower shoot lengths and pruning weights were observed under those treatments when compared to control. However, fruit size and yield were unaffected, and fruit quality was slightly improved by RDI. Water savings from 43 to 65 % were achieved depending on the year and the RDI strategy, and no negative carryover effect was detected during the study period. In conclusion, RDI strategies using Ψ_s thresholds for scheduling irrigation in mid–late maturing peach trees under Mediterranean conditions are viable options to save water without compromising yield and even improving fruit quality.     

Evaluation of surface irrigation as a function of water infiltration in cultivated soils in the Nile Delta

As sources of irrigation water are decreasing, efficient use of surface irrigation is essential. The purpose of this study is to determine if partially-wetted furrow irrigation has more efficient water storage and infiltration than traditional border irrigation in an alluvial clay soil under cultivated grape production. The two irrigation components considered were wet (WT) and dry (DT) treatments, at which water was applied when available soil water reached 65 % and 50 %, and the traditional border irrigation control. Empirical power form equations were obtained for measured advance and recession times along the furrow length during the irrigation stages of advance, storage, depletion and recession. Coefficient of variation (CV) was 5.2 and 9.5 % for WT and DT under furrow irrigation system comparing with 7.8 % in border, respectively. Water was deeply percolated as 11.9 and 19.2 % for wet and dry furrow treatments respectively, compared with 12.8 % for control, with no deficit in the irrigated area. Partially-wetted furrow irrigation had greater water-efficiency and grape yield than dry furrow and traditional border irrigation, where application efficiency achieved as 88.1 % for wet furrow irrigation that achieved high grape fruit yield (30.71 Mg /ha). The infiltration (cumulative depth, Z and rate, I) was functioned to opportunity time (t ₀ ) in minute for WT and DT treatments as: Z _WT ?=?0.528?t ₀ ^0.6, Z _DT ?=?1.2?t ₀ ^0.501, I _WT ?=?19?t ₀ ^?0.4, I _DT ?=?36?t ₀ ^?0.498. Empirical power form equations were obtained for measured advance and recession times along the furrow length during the irrigation stages of advance, storage, depletion and recession. The irrigation parameters and coefficients, and soil water distribution have been also evaluated.     

Varying irrigation rates effect on yield and yield components of chickpea

This study was conducted to determine the effect of different supplemental irrigation rates on chickpea grown under semiarid climatic conditions. Chickpea plots were irrigated with drip irrigation system and irrigation rates included the applications of 0 (I ₀) 25 (I ₂₅), 50 (I ₅₀), 75 (I ₇₅), 100 (I ₁₀₀), and 125 % (I ₁₂₅) of gravimetrically measured soil water deficit. Plant height, 1,000 seed weight, yield, biomass, and harvest index (HI) parameters were determined in addition to yield-water functions, evapotranspiration (ET), water use efficiency (WUE), and irrigation water use efficiency (IWUE). Significant differences were noted for plant height (ranging from 24.0 to 37.5 cm), 1,000 seed weight (ranging from 192.0 to 428.7 g), and aboveground biomass (ranging from 2,722 to 6,083 kg ha^?1) for water applications of I ₀ and I ₁₂₅. Statistical analysis indicated a strong relationship between the amount of irrigation and yield, which ranged from 256.5 to 1,957.3 kg ha^?1. Harvest index values ranged between 0.092 and 0.325, while WUE and IWUE values ranged between 1.15–4.55 and 1.34–8.36 (kg ha^?1 mm^?1), respectively.     

Effect of amount and timing of subsurface drip irrigation on corn yield

A field study was conducted at North Platte, Nebraska in 2007–2009, imposing eight irrigation treatments, ranging from dryland to fully irrigated. Four of the eight treatments allowed for various degrees of water stress only after tasseling and silking. In 2007, corn yield ranged from 8.9 Mg ha^?1 with a season total of 41 mm of irrigation water to 11.5 Mg ha^?1 for the fully irrigated treatment (264 mm of irrigation water). The treatment with the greatest reduction in irrigation water after tasseling and silking (158 mm) had a mean yield of 10.9 Mg ha^?1, only 0.6 Mg ha^?1 less than the fully irrigated treatment. In 2009, yields ranged from 12.6 to 13.5 Mg ha^?1. There were no significant yield differences between the irrigation treatments for several possible reasons: more in-season precipitation and cooler weather required less irrigation water; much of the irrigation water was applied after the most water-stress sensitive stages of tasseling and silking; and lower atmospheric demand allowed for soil water contents well below 50 % management allowed depletion (MAD) not to cause any yield losses.     

Long-term growth, water consumption and yield of date palm as a function of salinity

Actual measurements of water uptake and use, and the effect of water quality considerations on evapotranspiration (ET), are indispensable for understanding root zone processes and for the development of predictive plant growth models. The driving hypothesis of this research was that root zone stress response mechanisms in perennial fruit tree crops is dynamic and dependent on tree maturity and reproductive capability. This was tested by investigating long-term ET, biomass production and fruit yield in date palms (Phoenix dactylifera L., cv. Medjool) under conditions of salinity. Elevated salinity levels in the soil solution were maintained for 6 years in large weighing-drainage lysimeters by irrigation with water having electrical conductivity (EC) of 1.8, 4, 8 and 12 dS m⁻¹. Salinity acted dynamically with a long-term consequence of increasing relative negative response to water consumption and plant growth that may be explained either as an accumulated effect or increasing sensitivity. Sensitivity to salinity stabilized at the highest measured levels after the trees matured and began producing fruit. Date palms were found to be much less tolerant to salinity than expected based on previous literature. Trees irrigated with low salinity (EC = 1.8 dS m⁻¹) water were almost twice the size (based on ET and growth rates) than trees irrigated with EC = 4 dS m⁻¹ water after 5 years. Fruit production of the larger trees was 35-50% greater than for the smaller, salt affected, trees. Long term irrigation with very high EC of irrigation water (8 and 12 dS m⁻¹) was found to be commercially impractical as growth and yield were severely reduced. The results raise questions regarding the nature of mechanisms for salinity tolerance in date palms, indicate incentives to irrigate dates with higher rather than lower quality water, and present a particular challenge for modelers to correctly choose salinity response functions for dates as well as other perennial crops.     

On the magnitude and dynamics of eddy covariance system residual energy (energy balance closure error) in subsurface drip-irrigated maize field during growing and non-growing (dormant) seasons

We investigated the magnitude and dynamics of the eddy covariance system (ECS) residual energy (energy balance closure error) for a subsurface drip-irrigated maize (Zea mays L.) field in 2005 and 2006 growing and non-growing (dormant) seasons. The corrections for coordinate rotation, oxygen, frequency, and Webb–Pearman–Leuning corrections improved the slope of the total convective energy (latent heat + sensible heat) with respect to the net available energy (from 0.68 to 0.84), but the data filtering (for horizontal and frictional wind speeds higher than 2 m s^?1 and lower than 0.2 m s^?1) had little effect on the slope. Also, the number of data points available for the analyses was reduced by 53 % after filtering. Overall, the daytime residual energy varied between ?100 and 200 W m^?2 during the dormant seasons and between ?500 and 600 W m^?2 during the growing seasons. Most of the nighttime residual energy ranged within ±40 W m^?2 during the calendar year in 2005 and within ?60 and 20 W m^?2 in 2006. During nighttime, the total convective energy is vertically distributed with respect to (R _n ? G), indicating that the total convective energy is independent of the variations in (R _n ? G). Secondly, it was observed that nighttime residual energy did not show any seasonal variation patterns throughout the two consecutive years and confined mostly within a narrow range of ±40 W m^?2, showing no dependency on seasonal changes in surface conditions. The maximum variation in residual energy was usually around frictional wind speed of 0.3–0.5 m s^?1 (varying between ?150 and 300 W m^?2) and then decreasing to a range of ±100 W m^?2 at higher frictional wind speeds. On average, the residual energy decreased by about 33 W m^?2 (after the intercept) for every 1.0 m s^?1 increase in frictional wind speed, whereas the residual energy decreased by about 4 W m^?2 (after the intercept) for every 1.0 m s^?1 increase in horizontal wind speed. Similar diurnal residual energy distribution patterns, with different magnitudes, were observed during growing and dormant seasons. Even though a slight decrease in residual energy was observed with increase in leaf area index (LAI) in both growing seasons, LAI did not have considerable influence on the seasonal variation in the residual energy. The residual energy was also evaluated by separating the data into morning and afternoon hours. We observed that the root-mean-squared difference value is slightly greater for the morning data than the afternoon, indicating greater residual energy in the morning hours due to weaker turbulent mixing than the afternoon. Overall, significant reduction in the available evapotranspiration data after applying a series of corrections possess challenges in terms of utilization of ECS for in-season irrigation management and crop water requirement determinations that needs to be further researched and addressed.     

Loquat as a crop model for successful deficit irrigation

During three consecutive seasons, two different deficit irrigation strategies were compared with control fully irrigated trees regarding their capacity to induce early bloom and harvest in “Algerie” loquat. The first strategy, a continuous deficit irrigation strategy, consisted in a uniform reduction of 20% water needs through the entire season; the second strategy, a regulated deficit irrigation approach, while accounting for the same global reduction of 20% loquat water needs, concentrated water shortages after harvest from mid-May through the end of August. Regulated deficit irrigation resulted more successful. Postharvest regulated deficit irrigation advanced full bloom 10–20 days depending on the season. Such enhancement led to more precocious and valuable yield, with an average increase of fruit value of 0.21 € kg⁻¹. The effects of continuous deficit irrigation were less noticeable and average fruit value was increased 0.08 € kg⁻¹. Yield and fruit quality were not affected for the different deficit irrigation strategies. Water savings established around 1450 m³ ha⁻¹ year⁻¹. Deficit irrigation rose water use efficiency up to more than a 40%.     

Long term responses of olive trees to salinity

Water demand for irrigation is increasing in olive orchards due to enhanced yields and profits. Because olive trees are considered moderately tolerant to salinity, irrigation water with salt concentrations that can be harmful for many of fruit tree crops is often used without considering the possible negative effects on olive tree growth and yield. We studied salt effects in mature olive trees in a long term field experiment (1998-2006). Eighteen-year-old olive trees (Olea europaea L.) cv. Picual were cultivated under drip irrigation with saline water composed of a mixture of NaCl and CaCl₂. Three irrigation regimes (i. no irrigation; ii. water application considering soil water reserves, short irrigation; iii. water application without considering soil water reserves and adding a 20% more as a leaching fraction, long irrigation) and three salt concentrations (0.5, 5 or 10 dS m⁻¹) were applied. Treatments were the result of the combination of three salt concentrations with two irrigation regimes, plus the non-irrigated treatment. Growth parameters, leaf and fruit nutrition, yield, oil content and fruit characteristics were annually studied. Annual leaf nutrient analyses indicate that all nutrients were within the adequate levels. After 8 years of treatment, salinity did not affect any growth measurement and leaf Na⁺ and Cl⁻ concentration were always below the toxicity threshold of 0.2 and 0.5%, respectively. Annual and accumulated yield, fruit size and pulp:stone ratio were also not affected by salts. However, oil content increased linearly with salinity, in most of the years studied. Soil salinity measurements showed that there was no accumulation of salts in the upper 30 cm of the soil (where most of the roots are present) because of leaching by rainfall at the end of the irrigation period. Results suggest that a proper management of saline water, supplying Ca²⁺ to the irrigation water, using drip irrigation until winter rest and seasonal rainfall typical of the Mediterranean climate leach the salts from the first 0-60 cm depth, and growing a tolerant cultivar, can allow using high saline irrigation water (up to 10 dS m⁻¹) for a long time without affecting growth and yield in olive trees.     

Net irrigation requirements for Florida turfgrasses

A long-term (30 year) historical analysis of turfgrass monthly net irrigation requirements for southeast USA is analyzed and discussed in this paper. The process involved gathering weather data for ten locations in Florida plus one in Alabama, from 1980 through 2009, and data quality. Available weather data included maximum and minimum temperature, maximum and minimum relative humidity, wind speed, and rainfall. Solar radiation was estimated using the Hargreaves–Samani equation, and coefficients were calibrated for every location. Reference evapotranspiration (ET_os) was calculated using the ASCE-EWRI standardized reference evapotranspiration equation. Net irrigation was estimated using a daily soil–water balance. Variability in soil types and root depth was taken into account during the simulations, and three sets of monthly K _c values from the literature were applied from north through south Florida. Results showed that the calibrated Hargreaves–Samani adjustment coefficients varied from 0.14 in Tallahassee to 0.24 in Key West, with an inland average value of 0.15, and a coastal average value of 0.18. The calculated ET_os ranged from 1,296 mm year^?1 in Tallahassee to 1,658 mm year^?1 in Miami. The estimated net irrigation ranged from 423 mm year^?1 in Mobile, AL, to 1,063 mm year^?1 in Key West, FL. The number of irrigation events per year varied from 25 in Mobile to 161 in Key West. May and December were the months with the highest and lowest net irrigation requirements, respectively.     

Effect of plant development on turbulent fluxes of a screenhouse banana plantation

This study focuses on CO₂ and water vapor flux measurements, water use efficiency estimates and evapotranspiration modeling during the course of growth of a young banana crop in a screenhouse in northern Israel. An eddy covariance system was deployed at the center of the screenhouse during two growth periods of the banana crop: small and large plants. Results show that daily whole canopy evapotranspiration increased during the measurement period from 2.2 mm day^?1 for the smaller plants to 3.4 mm day^?1 for the larger plants. The increase in net daily CO₂ consumption doubled during the same period, from about 11 to 21.5 g m^?2 day^?1 per unit ground area. Water vapor and CO₂ fluxes per unit leaf area were independent of plant size and averaged with 51 and 0.29 g m^?2 day^?1, respectively. Consequently, water use efficiency, defined as the ratio between net vertical fluxes of CO₂ and water vapor, was nearly constant during growth of the plants. Evapotranspiration models provided more accurate predictions for larger than for smaller plants. This was due to inadequate treatment of the partial cover of young plants, which could be overcome by the use of a crop coefficient. A modified Penman–Monteith evapotranspiration model adapted to the screenhouse environment, applied here for the first time to a banana screenhouse, was in better agreement with the measurements than an open canopy model.     

Effects of timing and duration of brackish irrigation water on fruit yield and quality of late summer melons

Brackish water (7 dS m⁻¹) is frequently utilized to drip-irrigate crops in the Negev desert of Israel, the practice being to use deep sandy soils (96% sand) to avoid soil salinization. When muskmelon (Cucumis melo L.), a moderately salt-sensitive crop species, was grown using brackish irrigation under these conditions, yields declined due to a significant reduction in fruit size, but fruit quality parameters improved markedly. In the present study, we tested the hypothesis that the use of fresh irrigation water during the early vegetative phase would increase canopy size and leaf area index (LAI) and hence the potential productivity of the melon plant. The application of brackish water during the reproductive phase, on the other hand, would improve fruit quality. Using multiple irrigations within a 24-h period, applied with drip irrigation, we examined the timing, the duration, and the concentration of brackish irrigation water as tools to optimize fruit yield and quality in late-summer melons. Indeed, the combination of fresh (1.2 dS m⁻¹) and brackish (7 dS m⁻¹) irrigation water increased the yield level to that of fresh water plants whereas it brought about the improvement of fruit quality typical to brackish water plants, thus providing an attractive approach to optimize late-summer melon production. Our results demonstrate the trade-off between fruit size and fruit quality as related to the timing and the duration of brackish irrigation water. The use of a milder (<4.5 dS m⁻¹) salinity level of irrigation water from plant emergence until harvest may be considered as well.     

Application of the CSM-CERES-Rice model for evaluation of plant density and irrigation management of transplanted rice for an irrigated semiarid environment

The objectives of this study were to evaluate the performance of the Cropping System Model (CSM)-CERES (Crop-Environment Resource Synthesis)-Rice for simulating growth and yield of rice under irrigated conditions for a semiarid environment in Pakistan and to determine the impact of plant density and irrigation regime on grain yield and economic returns. The crop simulation model was evaluated with experimental data collected in 2000 and 2001 in Faisalabad, Punjab, Pakistan. The experiment utilized a randomized complete block design with three replications and included three plant densities (one seedling hill^?1, PD₁; two seedlings hill^?1, PD₂; and three seedlings hill^?1, PD₃) and five irrigation regimes (625 mm, I₁; 775 mm, I₂; 925 mm, I₃; 1075 mm, I₄; and 1225 mm, I₅). To determine the most appropriate combination of plant densities and irrigation regimes, four plant densities from one seedling hill^?1 to four seedlings hill^?1 and 17 irrigation regimes ranging from 0 to 1600 mm, for a total of 68 different scenarios, were simulated for 35 years of historical daily weather data. The evaluation of CSM-CERES-Rice showed that the model was able to accurately simulate growth and yield of rice for irrigated semiarid conditions, with an average error of 11% between simulated and observed grain yield. The results of the biophysical analysis showed that the combination of the two seedlings hill^?1 plant density and the 1,300 mm irrigation regime produced the highest yield compared to all other scenarios. Furthermore, the economic analysis through the Mean-Gini Dominance (MGD) also showed the superiority of this treatment compared to the other treatment combinations. The mean monetary return ranged from ?47 to 1,265 $ ha^?1 among all 68 scenarios. However, to be able to furnish the demand of rice grain for local consumption and to increase export, there is a need to expand this technology among the rice growers of other rice producing areas in Pakistan through extension workers.