Low-cost diet for monoculture of giant freshwater prawn (Macrobrachium rosenbergii de Man) in Bangladesh

An experiment was conducted for 3 months in 12 experimental ponds, each of 30 m², with a view to develop a low‐cost diet for monoculture of Macrobrachium rosenbergii in ponds. Three experimental diets (30% protein) were formulated using fish meal, meat and bone meal, mustard oilcake, sesame meal and rice bran in different combinations partially replacing fish meal by meat and bone meal and sesame meal and assigned to treatments T₁, T₂ and T₃ respectively. A commercial golda feed (Starter‐III) was assigned to T₄ (reference diet). Each treatment had three replicates. Juveniles of M. rosenbergii (2.90±0.21 g) were stocked at the rate of 40 000 ha⁻¹. Prawns were fed three times daily at the rate of 10% and 5% of their body weight at the beginning and for the last 2 months respectively. The ponds were provided with aeration during the night using air pumps. The ranges of water quality parameters recorded in different ponds were: temperature 28.9–32.5°C, dissolved oxygen 5.1–8.1 mg L⁻¹ and pH 6.4–7.7. The results showed that the weight gain of prawns fed diet 1 was significantly higher (P<0.05) than those fed diets 2 and 3, but was not significantly different from those fed diet 4 (reference diet). The feed conversion ratio (FCR) values of diets ranged between 2.21 and 2.96 with diets 1 and 4 showing significantly lower (P<0.05) FCR values. The survivals (%) ranged between 68% and 78% with prawns fed diets 1 and 4 showing significantly higher survival. The production of prawn ranged between 921 and 1428 kg ha⁻¹ and diet 1 resulted in a significantly high (P<0.05) production. A simple economic analysis showed that diet 1 generated the maximum net profit of Tk 159 178 ha⁻¹. The results of the study showed that a diet containing 20% fish meal, 10% meat and bone meal, 15% mustard oilcake, 15% sesame meal, 35% rice bran, 4% molasses and 1% vitamin–mineral premixes may be recommended to the farmers for monoculture of M. rosenbergii in ponds.     

Over-wintering growth of Macrobrachium rosenbergii (de Man) with carp polyculture in Bangladesh fed formulated diets

An experiment was conducted from December 2003 to April 2004 to observe the over‐wintering growth of freshwater prawn, Macrobrachium rosenbergii, with catla, Catla catla and rohu, Labeo rohita in polyculture using formulated diets. The study was conducted in eight experimental ponds, each 80 m². Three experimental diets containing 30% protein were prepared using fish meal, meat and bone meal, mustard oilcake, rice bran, wheat bran and molasses (binder), and assigned to treatments T₁, T₂ and T₃ respectively. A commercial diet from Saudi‐Bangla Fish Feed was assigned to T₄ (reference diet). Each treatment had two replicate ponds. Juvenile prawns and catla and rohu fingerlings (initial weight 1.60±0.10, 30.0±1.2 and 25.0±1.1 g respectively) were stocked at a ratio of 2:1:1 (prawn:catla:rohu). A total of 160 prawn and fish (20 000 ha^?1) were stocked in each pond. Fish were fed twice daily at 3% body weight (b.w.) for the first 3 months and 5% b.w. for the last 2 months. Prawns in T₁ fed diet 1 had significantly higher (P<0.05) weight gain compared with that of T₃. The reference group and T₂ had intermediate values not significantly different from either. Weight gains of catla and rohu were significantly higher in T₁. The feed conversion ratio values of different diets ranged between 1.89 and 2.13. Survival (%) ranged from 90.0% to 95.0% for catla, 87.5% to 92.5% for rohu and 70.0% to 76.3% for M. rosenbergii, and there were no significant differences (P>0.05) among different treatments. Total production ranged between 2196 and 2679 kg ha^?1, with T₁ showing significantly higher production and net profit (taka 56 531.9 ha^?1). The results of the study demonstrated that it is possible to culture M. rosenbergii with carp in polyculture during the winter utilizing the late‐produced PLs. Further study is needed to determine the optimum stocking density of M. rosenbergii in carp polyculture.     

Effect of protein source and level on growth and performance of the captive freshwater prawn,Macrobrachium rosenbergii

Growth, feed conversion and survival were determined for juvenile Macrobrachium rosenbergii held in tanks under semi-controlled environmental conditions. Feeding trials incorporated water-stable diets at three levels of protein (15, 25 and 35%). The principal protein source combinations consisted either of soybean and tuna meal, or of soybean, tuna and shrimp meal. In a 244-day comparison of these diets, higher protein content produced larger prawns (P < 0.01), but differences between sources were not significant. No significant differences existed between feed conversion ratios (range 1.36–1.72) or percentage survival (range 90.3–93.6%). Trials of several other diets were also conducted, including soybean and Tilapia meal, and copra and Tilapia meal (25% protein level) as principal protein source combinations. After 167 days on these diets, growth was inferior to that obtained with soybean and tuna meal or soybean, tuna and shrimp meal combinations. No significant differences existed between feed conversion ratios or percentages of survival.For the 244 days, a control group of prawns received no formulated diet. Growth and survival in this group during the first 110 days suggested that naturally occurring algae contributed substantially to the prawns' nutrition.Mean prawn length after 244 days on the best diet (35% protein from soybean and tuna meal) was 73 mm, and growth rate was equivalent to that achieved under pilot pond conditions.     

Optimal protein replacement of fish meal by mackerel condensate in diet for giant freshwater prawn (Macrobrachium rosenbergii)

The optimal protein replacement of fish meal (FM) by mackerel condensate (MC) was investigated in giant freshwater prawn, Macrobrachium rosenbergii (0.90 ± 0.01 g initial weight) over a 12‐week trial. The experimental diets replaced the FM partially in a baseline FM‐based diet (0MC), by substituting MC for 10% (10MC), 20% (20MC), 30% (30MC), 40% (40MC), 50% (50MC) and 60% (60MC) of the FM, and a commercial diet (CD) was included for comparison. The prawn fed with 40MC had superior growth performance and feed utilization. Significant increases in amylase and cellulase‐specific activities indicated improved carbohydrate utilization in this dietary group (P < 0.05). The proteolytic activity was maintained through the key gastrointestinal enzymes (pepsin, trypsin and chymotrypsin). A slight improvement in carcass compositions was also observed in the prawns fed 40MC, and the total haemocyte count was significantly increased by this diet, without negative effects on the hepatopancreatic histology. These findings indicate that a 40% protein replacement of FM by MC is optimal for giant freshwater prawn, and similar use of it in the aquafeed of other species appears worth further studies.     

Effects of replacing dietary fish oil and squid liver oil with vegetable oils on the growth,tissue fatty acid profile and total carotenoids of the giant freshwater prawn, Macrobrachium rosenbergii

A feeding trial was conducted to investigate the complete substitution of either fish oil (FO) or squid liver oil (SLO) with crude palm oil (CPO), canola oil (CO) sunflower oil (SFO) or linseed oil (LO), as the sole added lipid source in diets fed to triplicate groups of giant freshwater prawn, Macrobrachium rosenbergii (initial weight = 0.42 ± 0.01 g) for 6 weeks. Prawns fed the CO or SLO diets showed significantly higher (P < 0.05) specific growth rate than those fed the FO or CPO diets. The feed conversion ratio of the prawns was significantly better when fed the CO diet, compared with the FO, CPO, SFO and LO diets. The muscle eicosapentaenoic acid content of prawns fed the vegetable oil (VO) diets were not significantly different (P > 0.05) from those fed the FO diet, although all VO‐based diets led to a significantly lower docosahexaenoic acid content compared with prawns fed the FO or SLO diet. The whole‐body total carotenoid content was significantly lower for prawns fed the SLO diet compared with prawns on the CO or CPO diets. The successful use of VO instead of marine‐based oils in prawn diets will likely reduce feeding costs associated with M. rosenbergii aquaculture.     

The effects of dietary lipid sources and lecithin on the production of giant freshwater prawn <Emphasis Type="Italic">Macrobrachium rosenbergii</Emphasis> larvae in the Mekong Delta region of Vietnam

The giant freshwater prawn, Macrobrachium rosenbergii, is cultured widely in the Mekong Delta region of Vietnam but it is often difficult or expensive for hatchery operators to purchase commercial diets used as a feeding supplement to Artemia nauplii. Therefore, in the present study, the effects of lipid sources and lecithin on the growth and survival rate of M. rosenbergii larvae were examined in order to develop suitable hand-prepared larval diets for seed production of M. rosenbergii in this area. Six egg custard diets consisting of various ratios of lipid (originating from soybean oil and squid oil) and lecithin were used for rearing Macrobrachium rosenbergii larvae. Treatments in which larvae were fed diets containing squid oil exhibited the highest body length and survival rates (7.14–7.43 mm and 51.1–68.1%, respectively), and differed significantly from other treatments (P<0.05). Use of dietary soybean oil yielded the lowest body length and survival rates (6.29–6.75 mm and 22.0–48.7%), respectively). The supplementation of dietary lecithin did not increase final body weight but did improve larval survival rates. The n-3 HUFA content of prawns fed dietary squid oil was higher than those of animals provided with other diets. These results indicated that the most appropriate diet for rearing M. rosenbergii larvae is the diet containing 3% squid oil and 1.5% lecithin.     

Effects of diets with different plant proteins on the performance of silver perch (Bidyanus bidyanus Mitchell) and on water quality in earthen ponds

As part of a project to develop least‐cost diets with low levels of fish meal, silver perch (Bidyanus bidyanus Mitchell) fingerlings (mean weight, 11.8 g) were stocked at a density of 7500 fish ha⁻¹ into 0.1‐ha earthen ponds and fed one of two diets containing 33% digestible protein, 13 MJ kg⁻¹ digestible energy, similar nutrient specifications, but with different levels of fish meal and plant proteins. The reference diet SP35 had 27% fish meal, 28% wheat, 20% soybean and 11% sorghum, while the diet silver perch least‐cost (SPLC) had 10% fish meal, 20% peanut meal, 19% wheat, 17% lupins, 16% canola, 8% soybean and 5% blood meal; there were three replicate ponds for each diet. Fish were fed a restricted ration up to 5% body weight day⁻¹ and cultured for 10 months. Survival ranged from 85.9% to 94.3% and was not affected by diet. The mean weight (550 g), specific growth rate (SGR; 1.28% day⁻¹), absolute growth rate (AGR; 1.9 g fish⁻¹ day⁻¹) and production rate (4.5 tonnes ha⁻¹ year⁻¹) were significantly higher (P<0.05) and feed conversion ratio (FCR=1.8) was significantly lower for fish fed SP35 compared with fish fed SPLC (413 g, 1.18% day⁻¹, 1.4 g fish⁻¹ day⁻¹, 3.3 tonnes ha⁻¹ year⁻¹, 2.4). From October (spring) to March (autumn), turbidity was significantly lower (P<0.05) in SPLC ponds than in SP35 ponds, and fish were observed avoiding or ingesting and then expelling SPLC pellets. In February and March, infestations of the ectoparasitic copepod Ergasilus sp. were found on silver perch fed SPLC, and there was 5% post‐harvest mortality of these fish. The high inclusion levels of plant proteins, particularly peanut meal and canola in SPLC, may have provided anti‐nutritional factors and/or reduced the palatability and intake of the diet, adversely affecting the performance and health of silver perch, and water quality in the ponds. Our study demonstrates the value of evaluating new aquaculture diets under practical conditions over a complete growing period.     

Optimization of stocking density of freshwater prawn Macrobrachium rosenbergii (de Man) in carp polyculture in Bangladesh

A study was conducted to optimize stocking density of freshwater prawn, Macrobrachium rosenbergii, in carp polyculture for 3 months in 10 experimental ponds of 80 m². Five stocking densities of prawn, 2500, 5000, 7500, 10 000 and 12 500 ha^?1, were assigned to treatments T₁, T₂, T₃, T₄ and T₅ respectively. The densities of catla, Catla catla, rohu, Labeo rohita and silver carp, Hypophthalmicthys molitrix, were 2500, 5000, and 2500 ha^?1, respectively, in each treatment. Each treatment had two replicate ponds. The mean initial weights of prawn, catla, rohu and silver carp were 1.1±0.02, 8.28±0.1, 25.2±1.1 and 36.32±1.2 g respectively. A pelleted diet containing 30% protein was prepared using fish meal, meat and bone meal, mustard oilcake, rice bran, wheat bran and molasses, and was fed twice daily at a rate of 5% of fish biomass. Water quality parameters were measured fortnightly and the ranges of temperature, pH and dissolved oxygen were 27.5–1.3°C, 6.9–8.6 and 4.5–8.6 mg L^?1 respectively. Feed conversion ratios ranged from 2.05 to 2.20 among the treatments. Per cent survival (%) of prawns ranged from 72% to 78%, while it varied from 80% to 93%, 90% to 95% and 90% to 92% for catla, rohu and silver carp respectively. The results showed that there were no significant differences among the weight gains of prawn and carp in different treatments. However, the overall total production of prawn and fish together was significantly (P<0.05) higher in T₃ and T₄ compared with other treatments. The total production for 3 months ranged between 2618 and 2916 kg ha^?1. The production of prawn was significantly higher (361.3 kg ha^?1) in T₅ with a highest stocking density of 12 500 prawn ha^?1. Although there was no significant difference (P>0.05) between the total production of prawn and fish together in T₃ and T₄, the highest net profit (Tk. 69 006 ha^?1) was obtained in T₄. Therefore, from the result of the study it may be concluded that a stocking ratio of 4:1:2:1 of prawn:catla:rohu:silver carp at a total density of 20 000 ha^?1 may be recommended for prawn–carp polyculture in ponds.     

Prawn (Macrobrachium rosenbergii)–plant (Hydrilla verticillata) co‐culture system improves water quality,prawn production and economic benefit through stocking density and feeding regime manage

The effects and commercial implications of aquatic plant addition, and variable prawn stocking density and supply of commercial aquafeed on water quality, prawn production and economic benefit, are investigated in a prawn (Macrobrachium rosenbergii) + plant (Hydrilla verticillata) co‐culture system. Our experimental design includes a control (PM, prawn monoculture without H. verticillata, with 30 prawns/m²) and four treatments with 15% plant cover of total pond area in each replicate. Dissolved oxygen, pH, N, P, total ammoniacal nitrogen, nitrite and nitrate in this co‐culture system were significantly lower than those of PM. Prawn survival (96.2 ± 14.9%), average final weight (68.5 ± 4.9 g) and yield (879.1 ± 102.4 kg/ha) in treatment 20W80%A (20 prawns/m², 80% of control aquafeed) were obviously greater than in PM and other treatments. Despite small males (SM) and immature females (IF) being predominant in prawn + plant cultures, more than 77.2% of prawns reached or exceeded 40 g on completion of trials, and by six months were of appropriate size for market. We report culture of M. rosenbergii with H. verticillata to be both feasible and profitable. The optimal treatment, a stocking density of 20 prawns/m² with these plants, enabled reduction of commercial aquafeed to 20% conventional culture levels. For this optimal treatment, we estimate total gross revenue, profit and internal rate of return to be US$ 6,593.3 ± 103.3 ha^?1, US$ 3,095.5 ± 42.6 ha^?1 and 127.5 ± 20.7% for 20W80%A respectively; we estimate U.S. Dollar (US$) invested generates 3.87 times conventional culture revenue. Co‐culture of M. rosenbergii and plants renders prawn production ecologically and economically feasible on larger farms.     

Effects of all‐male,mixed‐sex and all‐female freshwater prawn in polyculture with major carps and molas in the fallow rice fields

This study was conducted to evaluate the effects of all‐male, mixed‐sex and all‐female freshwater prawn (Macrobrachium rosenbergii) in a polyculture with major carps (Catla catla and Labeo rohita) and self‐recruiting small fish molas (Amblypharyngodon mola) in the fallow rice fields of Bangladesh. There were three treatments with three replicates. All ponds were stocked with carps and molas plus either all‐male prawns (treatment MP), mixed‐sex prawns (MFP) or all‐female prawns (FP). Prawn, mola, catla and rohu were stocked 20 000, 20 000, 1750 and 750 ha^?1, respectively, in all treatments. The prawns were fed twice daily, starting at 8% body weight and gradually reduced to 3% body weight. The fish were fed in the morning with mustard oil cake and rice bran (1:2 ratios) at 3% body weight. Significantly higher production of prawns (697 kg ha^?1) was obtained in treatment MP, which yielded 34.7% and 56.2% more production than MFP and FP respectively. Significantly higher total production of 1620 kg ha^?1 and a higher benefit–cost ratio of 2.10:1 were also obtained in treatment MP. It can be concluded that an all‐male prawn culture is economically more viable than all‐female and mixed‐sex prawn cultures, along with other fish like major carps and the nutrient‐dense molas in the polyculture.     

Diet formulation for Macrobrachium rosenbergii (de Man) broodstock based on essential amino acid profile of its eggs

Twelve pelleted diets containing a range of protein and energy levels from 30% protein, 400 kcal gross energy per 100 g diet to 40% protein and 520 kcal gross energy per 100 g diet were formulated. A least-cost linear programming package was applied to determine the optimum inclusion levels of some locally available ingredients. The essential amino acid constraints applied to the diets were based on the essential amino acid content of the eggs of broodstock Macrobrachium rosenbergii (de Man). The study was undertaken using 13 one-tonne capacity fibreglass tanks, each with a water recycling system. Each tank was partitioned into three equal compartments by nylon netting; each compartment was stocked with six female and one male prawn which were fed with the various diets at 2% body weight daily split into three feedings at 0800, 1200 and 1800 h. The results indicated that prawn fed the 40% protein diet with an energy level of 400 kcal per 100 g diet attained the highest fecundity, producing 1355 eggs per gram body weight, followed by those fed P40 with a gross energy level of 440 kcal 100 g^-1 (1354 eggs per gram body weight), and prawns fed control diet (30% protein with an energy level of 442 kcal 100 g diet^-1) attained the lowest fecundity (1080 eggs per gram body weight). However, statistically, no significant differences in fecundity were observed among prawn fed 35% protein diet with an energy level of 473 kcal 100 g^-1, 40 with energy levels of 400 or 440 kcal 100 g diet^-1. The essential amino acids index (EAAI) were calculated and were found to be a possible method of evaluating the broodstock diet of M. rosenbergii as a higher index indicates higher egg production. Therefore, a diet containing 40% protein, with an energy level of 400 kcal 100 g diet^-1 is recommended as a broodstock feed for M. rosenbergii in view of its superior performance and cost.     

Histopathological changes in giant freshwater prawn Macrobrachium rosenbergii (de Man 1879) fed with probiotic Bacillus licheniformis upon challenge with Vibrio alginolyticus

The effect of dietary supplementation of probiotic bacterium Bacillus licheniformis on the histopathological changes in Macrobrachium rosenbergii juveniles (4.0 ± 0.02 g) challenged with known pathogenic strain of Vibrio alginolyticus are reported. Two isocaloric basal diets supplemented with probiotic bacteria B. licheniformis (1.0 × 10⁹ cfu/g feed) and other without probiotic supplementation were fed to the M. rosenbergii juveniles for 45 days. The histological observations revealed no significant changes in the hepatopancreas and gut tissues of both the experimental and the control groups which indicate that the present bacterium is a safe candidate probiont for the host. Prawns were challenged with V. alginolyticus after 45 days of feeding with probiotic diet. The histopathological studies of the hepatopancreas revealed that M. rosenbergii fed with probiotic‐supplemented diet showed less changes as compared to the prawns fed with control diet on second and fourth day of post‐experimental challenge with V. alginolyticus. Histopathological observations revealed that the gills of the prawns fed with control diet were severely affected in comparison to the prawns fed with probiotic‐supplemented diet after challenging with V. alginolyticus. Results from this study revealed the improved protection by dietary incorporation of B. licheniformis in reducing the histopathological manifestations due to V. alginolyticus infection in freshwater prawn.     

Evaluation of the production potential of Macrobrachium rosenbergii (de Man) in monoculture and in polyculture with Nile tilapia and common carp in Saudi Arabia

The feasibility of polyculture of Macrobrachium rosenbergii (de Man) with two fish species, Nile tilapia, Oreochromis niloticus (L.), and common carp, Cyprinus carpio L., was examined and compared with monoculture of M. rosenbergii in 100-m² ponds. Overall percentage of females (56.8%) was higher than that of males (43.2%). The proportions of females, males and their morphotypes did not differ significantly between monoculture and polyculture. After 196 days of culture, the mean harvest weight of prawns in monoculture (30.2 g) was significantly greater than that in polyculture (21.3 g). Yield in monoculture (1152 kg ha^-1) was significantly greater than (1.62 times) that of polyculture (711 kg ha^-1). Total yield from polyculture including yield of tilapia (2544 kg ha^-1) and common carp (2999 kg ha^-1) was almost five times as great as that of prawn monoculture. Survival and food conversion rate of M. rosenbergii did not differ significantly between monoculture and polyculture.     

Growth and economic analysis of freshwater prawn,Macrobrachium rosenbergii (de Man), produced with feeds substituting sunflower cake for fish meal,soya bean meal and mustard oil cake

A feeding trial with Macrobrachium rosenbergii was carried out to test the effectiveness of sunflower cake (SFC) as a replacement for conventional protein sources. Four isonitrogenous (~30% crude protein) and isocaloric (388–402 kcal) diets were formulated. Diet‐1 was a control made with conventional ingredients including fish meal, soya bean meal and mustard oil cake. Diet‐2, Diet‐3 and Diet‐4 were made with 30%, 40% and 50% SFC, respectively, replacing the usual protein sources used in Diet‐1. After 100 days, diets with SFC inclusion showed favourable growth and economic performance trends compared to control diet‐1, but without significant differences (p > .05). Better production (572.89 ± 62.99 kg/ha) was observed with Diet‐4 followed by Diet‐2, Diet‐3 and Diet‐1. Diet‐4 revealed the best feed conversion ratio (2.56 ± 0.24), specific growth rate (1.18 ± 0.05) and protein efficiency ratio (1.14 ± 0.10) among these diets. Whole carcass composition analysis revealed highest crude protein (18.19%) and lipid (4.43%) content in prawns fed Diet‐3 followed by Diet‐4. Highest total income, gross margin and benefit cost ratio (BCR) per hectare from prawns were US$5,759, US$2,623 and 1.84, respectively, found in Diet‐4. This study demonstrates that 30%–50% inclusion of SFC has favourable impacts on productivity and profitability compared with controls, with 50% SFC inclusion as the most cost‐effective diet for prawns without apparent compromise in growth, flesh quality or economics. The performances of the diets suggest that SFC may be a suitable substitute for fishmeal, soya bean meal and mustard oil cake in prawn feed. The effectiveness of higher SFC concentrations should also be investigated.     

Effects of selective harvesting and claw ablation of all‐male freshwater prawn (Macrobrachium rosenbergii ) on water quality,production and economics in polyculture ponds

The effects of selective harvesting (SH) and claw ablation (CA) of blue‐clawed (BC) prawns on an all‐male freshwater prawn–finfish polyculture system were compared with control (Co) in quadruplicate. Ponds were stocked with all‐male freshwater prawn Macrobrachium rosenbergii, silver carp Hypophthalmichthys molitrix, catla Catla catla and mola Amblypharyngodon mola at 12 000, 2000, 500 and 20 000 ha^?1 respectively. Prawns were fed with pelleted feed. Ponds were fertilized regularly with urea, triple super phosphate and cow‐dung. SH of BC prawns in treatment SH and CA in treatment CA started on the 60th day during a 137‐day culture and continued at 15‐day intervals until the final harvest. Water quality parameters and plankton abundance did not vary significantly (P>0.05) among the treatments. Treatment SH resulted in a higher (P<0.05) net production of freshwater prawn (437 kg ha^?1), with better survival and mean weight, followed by CA (354 kg ha^?1) and Co (322 kg ha^?1). The combined net production of prawn plus finfish was also higher in SH (1244 kg ha^?1) as compared with CA (1161 kg ha^?1) and Co (1137 kg ha^?1), although the finfish production did not differ significantly. The periodic SH of BC prawns showed a better economic return with a BCR of 1.71.     

Effects of stocking density on production and economics of Nile tilapia (Oreochromis niloticus) and freshwater prawn (Macrobrachium rosenbergii) polyculture in periphyton-based systems

The present research investigated the effect of stocking density on pond (75 m², depth 1.2 m) production of Nile tilapia (Oreochromis niloticus) and freshwater prawn (Macrobrachium rosenbergii) stocked at a fixed 3:1 tilapia:prawn ratio. Three stocking densities were tried in triplicate: 20 000 ha⁻¹ (treatment TP‐20), 30 000 ha⁻¹ (TP‐30) and 40 000 ha⁻¹ (TP‐40). The ponds were provided with bamboo as substrate for periphyton development. Bamboo poles (mean diameter 5.5 cm and 5.0 poles m⁻²) were posted vertically into pond bottoms, resulting in 60% additional substrate area in each pond. On average, 43 genera of algae and 17 genera of zooplankton were identified from pond water, whereas 42 genera of algae and six genera of microfauna were attached to bamboo substrates. No differences were observed between treatments in the ash‐free dry matter (AFDM), chlorophyll a and phaeophytin a content of periphyton (P>0.05). Survival of tilapia and prawn and individual weight gain of tilapia were lower (P<0.05) in treatment TP‐40. The net yields were higher (P<0.05) in treatments TP‐30 (2209 and 163 kg ha⁻¹ 105 day⁻¹ of tilapia and prawn respectively) and TP‐40 (2162 and 141 kg ha⁻¹ of tilapia and prawn respectively) than in treatment TP‐20 (1505 and 136 kg ha⁻¹ of tilapia and prawn respectively). The net tilapia yields were quadratic correlated (R²=0.92) with fish stocking density. The cost–benefit analysis shows that the net profit margin was highest in treatment TP‐30 (69%), followed by TP‐20 (50%) and TP‐40 (44%).     

Use of ideal protein concept for precision formulation of amino acid levels in fish-meal-free diets for juvenile Nile tilapia (Oreochromis niloticus L.)

This study was undertaken in a closed system with Nile tilapia (Oreochromis niloticus) to examine the effects of total replacement of fish meal (FM) by soybean meal. Nile tilapia fingerlings with an average weight of 5.34±0.08 g were hand‐fed one of the five isoenergetic (≈13.5 MJ digestible energy kg^?1) and isoproteic (≈31% of digestible protein) experimental diets to satiation, six times a day during 85 days in eight replicate fibreglass tanks (six fish per tank). The control diet containing FM was substituted by soybean meal, with and without essential amino acids (lysine, methionine and threonine) or dicalcium phosphate supplementation. The supplemental amino acids were added at levels to simulate the reference amino acid profile of Nile tilapia carcass protein, based on the ideal protein concept. The results showed that soybean meal diet supplemented only with dicalcium phosphate was inferior to the control diet with FM and soybean meal diets supplemented with dicalcium phosphate and essential amino acids. Multiple essential amino acids and dicalcium phosphate incorporation in soybean meal diets was associated with performance, whole‐body composition and carcass yield equal to that of the fish fed with the control diet containing FM. These data suggest that a diet with all plant protein source, supplemented with essential amino acids, based on tissue amino acid profile, can totally replace FM in a diet for Nile tilapia, without adverse effects on the growth performance, carcass yield and composition.     

Combined diet of yeast,fermented soybean meal,and microparticulate as larval feed in extensive rearing systems for seed production of the oriental river prawn <Emphasis Type="Italic">Macrobrachium nipponense</Emphasis>

The present study aims to evaluate the effects of several types of larval feed on seed production of the oriental river prawn Macrobrachium nipponense and water quality in extensive rearing systems. Healthy M. nipponense were distributed into fifteen 15-m² pond outdoors, and each pond was stocked with 90 prawns including 41 egg-bearing (berried) female prawns, 37 not bearing female prawns, and 12 male prawns for larval production. The experimental design was completely randomized, with four diet groups (diet A: soybean homogenate, diet B: yeast, diet C: yeast?+?fermented soybean meal, and diet D: yeast?+?fermented soybean meal?+?microparticulate diet) and one no feeding control and three replications. There are equal levels of the total protein content in diets A–D. Higher larvae and postlarvae number was obtained for diet C and diet D. Furthermore, the increase of M. nipponense larvae and postlarvae in diets B–D can result in the decrease of zooplankton and increase of phytoplankton in the pond during some periods, simultaneously improving the water quality. The Spearman correlation coefficient (r_M,N) between the amounts of larvae and postlarvae of M. nipponense per pond and zooplankton per pond during the entire experiment period was ??0.56. The highest juvenile M. nipponense production was obtained in the diet D group (3140.00?±?461.63), which was slightly higher than that in the diet C group (2940.33?±?382.60). The juvenile M. nipponense production in diet B (2303.00?±?449.23) was also significantly higher compared to diet A (1106.33?±?176.64) and the control group (1039.67?±?212.85). There were no significant differences in the amounts of juvenile M. nipponense between the control and diet A groups, which indicated that the soybean homogenate could not increase the amount of M. nipponense juveniles. Our results clearly showed that diet D significantly raised per unit yield of prawn seed comparing with no feeding and other diet group in extensive rearing systems and that the cost of producing prawn seed with diet D is low, which provide an important foundation for the expansion of oriental river prawn culture.     

Potential of mixed culture of freshwater prawn (Macrobrachium rosenbergii) and self-recruiting small species mola (Amblypharyngodon mola) in rotational rice–fish/prawn culture systems in Bangladesh

The effects of different stocking densities of freshwater prawn (Macrobrachium rosenbergii) on its growth and production in relation to the presence of small self‐recruiting species mola (Amblypharyngodon mola) were investigated in modified rice fields after rice harvest at Mymensingh, Bangladesh. Keeping the stocking density of mola fixed at 20 000 ha^?1 in each treatment, four densities of freshwater prawn (treatments) were maintained: 10 000, 15 000, 20 000 and 25 000 ha^?1 respectively. The rice plots were limed (CaCO₃) and fertilized with urea, triple super phosphate and cowdung regularly. The prawns were fed daily with commercial pellets. Water quality parameters such as temperature, dissolved oxygen, transparency, pH, total alkalinity, inorganic nitrogen (nitrate, nitrite and total ammonia), chlorophyll a and orthophosphate were determined fortnightly. Numerical analysis of plankton communities was performed monthly. All water quality parameters were found to be within the suitable range for freshwater prawn culture, except high temperature, in the peak summer months. There was a homogenous abundance of plankton communities in all treatments throughout the experimental period. Mola started to breed in the second month of the original stocking with partial harvesting after the second month and continued until the final harvest. The total production of mola ranged between 124 and 152 kg ha^?1 during the 4‐month culture period. The average prawn survival ranged from 49% to 57% without any significant difference among treatments. Freshwater prawn production ranged from 294 to 596 kg ha^?1 with significantly higher production in the treatment where 20 000 ha^?1 freshwater prawn were stocked. This treatment also resulted in a higher net profit margin (74%), indicating that stocking at a combination of 20 000 ha^?1 freshwater prawn and 20 000 ha^?1 mola could be the optimum proposition for prawn–mola culture in modified rain‐fed rice fields after rice cultivation.