High intake of calcium formiate depresses macronutrient digestibility in veal calves fed milk replacers containing either dairy proteins or whey protein plus soya protein concentrate

A study to determine whether calcium intake and the type of dietary protein would show an interaction with regard to macronutrient digestibility in veal calves was carried out. Eighty four male calves, about 8 weeks of age, were fed four experimental milk replacers in a 2  2 factorial design. The diets contained either dairy protein as a sole source of protein or whey protein (76% of total protein) plus soya protein concentrate (24% of total protein) and either a low or high concentration of calcium. Calcium was added to the high-calcium diets in the form of calcium formiate. The concentration of calcium was on average 0.64% of air-dry matter in the low-calcium rations and 1.25% in the calcium-rich rations. After the experimental diets had been fed for 10 weeks, body-weight gain was significantly lower (on average 5.5 kg) in the calves that had been fed on the diets containing soya protein concentrate and whey protein. Calcium intake did not significantly influence weight gain. In the calves that were fed soya proteins, digestibility of protein and carbohydrates was significantly lower than in those fed dairy protein only, but fat digestion was unaffected. High calcium intake significantly reduced the digestibility of protein, fat and carbohydrates. With regard to carbohydrate digestibility there was an interaction between the amount of calcium and type of protein in the diet such that the effect of calcium was greater when the diet contained 24% of protein in the form of soya protein instead of dairy protein only.     

ORIGINAL ARTICLE: High calcium intake differentially inhibits nutrient and energy digestibility in two different breeds of growing dogs

The current study was part of a larger investigation of two breeds of growing dogs ( Dobenecker, 2002 ). The apparent digestibility of protein, fat, nitrogen‐free extract (N‐free extract) and organic matter as well as energy of a tripe and rice‐based diet supplemented either with normal calcium [～1.1% dry matter (DM), normal calcium (NC)] or excess calcium [～3.6% DM, high calcium (HC)] was determined in two breeds of growing dogs of different sizes, including 30 Beagles and 44 Foxhound‐Boxer‐Ingelheim Labrador crossbred dogs (FBIs), at the ages of 12, 18 and 24 weeks. Apparent energy digestibility was significantly impaired by excess of calcium in both dog breeds, and the effect was stronger in FBIs than in Beagles (NC vs. HC in FBIs: 88.3 ± 2.6% vs. 84.7 ± 3.7%; NC vs. HC in Beagles: 89.0 ± 2.4% vs. 86.6 ± 3.4%; p < 0.05 in both FBIs and Beagles). The same was true for organic matter, N‐free extract, crude protein and fat. The decrease in protein and fat digestibility was significant in FBIs, but not in Beagles. By contrast, the apparent digestibility of ash was lower in FBIs than in Beagles. Taken together, the results of the current study suggest that excess dietary calcium may be associated with systematic differences in nutrient digestibility by different breeds of dogs.     

Salmonellosis in veal calves. Some therapeutic aspects

The present investigation was undertaken to improve regimens dosage of amoxycillin, chloramphenicol or trimethoprim-sulphadiazine in Salmonella dublin infected veal calves. The pharmacokinetics of these drugs were studied after i.v., oral, and i.m. administration (bioavailability, local irritation at the injection site, volume of distribution, and elimination half life). The most important conclusion was that amoxycillin, chloramphenicol, and trimethoprim were suitable for oral administration to veal calves, although the bioavailability of chloramphenicol and trimethoprim was significantly less when concurrently administered with a milk replacer. In vitro, the antibacterial activities of these drugs were compared. Addition of trimethoprim to sulphadiazine lowered its MIC for S. dublin, but sulphadiazine reduced the killing rate compared to that of trimethoprim alone. In the efficacy studies the activities of several serum enzymes and the plasma concentrations of Fe, Zn, and Cu were measured, but it appeared, that these biochemical parameters were no better than the clinical parameters body temperature and body weight. Using optimal dosage regimens based on MIC values and blood levels, treatment with either of the three drugs was of equal efficacy.     

Copper toxicosis in veal calves

Copper toxicosis was diagnosed in 7 veal calves, 10-16 weeks old, from 5 separate farms. All calves died without specific clinical signs, although 4 of the calves were icteric. The calves' dietary rations had been supplemented with various copper-containing hematinics. Peritoneal hemorrhage was reported at post-mortem in 2 calves. Microscopic evidence of hepatopathy consisted of hepatocellular degeneration and necrosis, hemorrhage, and fibrosis. Concentrations of copper in livers from intoxicated calves ranged from 277 to 684 ppm and in kidneys from 1.1 to 82.0 ppm. The extent and severity of lesions in livers appeared to correlate with concentrations of copper. Nephrosis was minimal, without evidence of hemoglobinuria.     

Salmonellosis in veal calves. Some therapeutic aspects

Summary

The present investigation was undertaken to improve regimens dosage of amoxycillin, chloramphenicol or trimethoprim‐sulphadiazine in Salmonella dublin infected veal calves. The pharmacokinetics of these drugs were studied after i.v., oral, and i. m. administration (bioavailability, local irritation at the injection site, volume of distribution, and elimination half life). The most important conclusion was that amoxycillin, chloramphenicol, and trimethoprim were suitable for oral administration to veal calves, although the bioavailability of chloramphenicol and trimethoprim was significantly less when concurrently administered with a milk replacer. In vitro, the antibacterial activities of these drugs were compared. Addition of trimethoprim to sulphadiazine lowered its MIC for S. dublin, but sulphadiazine reduced the killing rate compared to that of trimethoprim alone. In the efficacy studies the activities of several serum enzymes and the plasma concentrations of Fe, Zn, and Cu were measured, but it appeared, that these biochemical parameters were no better than the clinical parameters body temperature and body weight. Using optimal dosage regimens based on MIC values and blood levels, treatment with either of the three drugs was of equal efficacy.     

Transportation of veal calves in Switzerland

The analysis and optimization of transportation routes of calves to slaughterhouses by means of a GIS (geographical information system) route planning and time limitation software for the fleet management in transportation industry was performed. As basic data the farms (last locations of the calves) and the slaughterhouses were available in each case with addresses and coordinates. 150 data records from 258 veal calves could be evaluated. None of the calves was transported longer than 6 hours. Therefore, in all cases the Swiss law for animal protection was obeyed concerning maximum length of transportation time. In the road model, 82% of calves were transported too far.     

Pharmacokinetics of florfenicol in veal calves

The pharmacokinetic disposition of florfenicol was described in veal calves after administration of a single 22-mg/kg dose intravenously, orally after a 12-h fast and orally 5 min post feeding. Both serum concentrations and urinary excretion were studied. After intravenous administration the median elimination half-life was 171.9 min while the half-life of the distribution phase was 5.9 min. The median body clearance (Cl) and apparent volume of distribution (Vz) were 2.85 ml/kg/min and 0.78 l/kg, respectively. Following oral administration the median bio-availability (f) was 0.88 for calves dosed after a 12-h fast and 0.65 for calves dosed 5 min post feeding. Calves given the oral doses had a complex absorption pattern with delayed absorption. Slightly more than 50% of the administered dose both orally and intravenously was recovered as unchanged florfenicol in the urine by 30 h.     

Effects of spray-dried animal plasma on intake and apparent digestibility in dogs

Effects of spray-dried animal plasma (SDAP) on intake and apparent digestibility of major dietary components were determined using 22 adult Beagles. Trials 1 and 2 used six and eight dogs, respectively, in a switchback design using 10-d periods. Trial 3 used eight dogs in a replicated 4 x 4 Latin square design with 15-d periods. The final 5 d of each period were used for measurement of intake and fecal collections. In Trial 1, dry extruded dog food kibbles were coated with 5% tallow, 2% commercial flavor, and 0 or 2% SDAP (as-fed basis). In Trial 2, commercially available dry dog food, previously coated with fat and flavor were coated with 0 or 2% SDAP. In Trial 3, SDAP (0, 1, 2, or 3%) was blended with other ingredients and extruded (as-fed basis). Kibbles were subsequently coated with 5% poultry fat and 1% commercial flavor. Intake, fecal consistency, and apparent digestibility of nutrients were determined. Addition of SDAP did not markedly affect chemical composition of diets and did not affect intake. Digestibility of DM was improved (P < 0.04) an average of 3.2% when 2% SDAP was included in the diet for all trials. Organic matter digestibility was improved (P < 0.01) in Trials 2 and 3 by an average of 2.9%. Also, digestibility of crude fiber (Trials 1 and 2) or total dietary fiber (Trial 3) was increased with addition of SDAP to the diet (P < 0.01). Fecal DM excretion was decreased by an average of 15% across all trials with the addition of SDAP. Spray-dried animal plasma was an acceptable ingredient in dry dog food preparations, resulting in improved digestion and decreased fecal output. Changes in digestion that occurred with addition of SDAP suggested alteration in digestive capacity in dogs.     

Effect of solid feed on energy and protein utilization in milk-fed veal calves

Little knowledge on the digestive and metabolic utilization of solid feed in veal calves is available. The objectives of the study were to determine the effects of 2 solid feeds offered at 2 feeding levels (FL90 and FL105) in addition to a milk replacer on heat production (HP) and protein and fat deposition in veal calves. Sixteen calves (148.0 +/- 3.7 kg) received milk replacer (75% of a reference DE allowance) and solid feeds that consisted of corn grain and pelleted hydrolyzed wheat gluten without (CO) or with (CS) chopped wheat straw. The solid feed supply provided 15 or 30% of the reference DE allowance to achieve FL90 or FL105, resulting in 4 treatments: CO90, CS90, CO105, and CS105. A fifth treatment consisted of using the milk replacer alone at FL90 (treatment M90) and was measured in 4 other calves. All calves were kept individually for 7 d in a respiration chamber to estimate energy and N balances and fasting HP. The digestibility coefficients of DM, OM, GE, and major nutrients were at least 94% for M90 and decreased when solid feed was added (P < 0.05). Methane production was negligible in M90 calves and increased when solid feed was given (ranging 8 to 23 L/d between CO90 and CS105, P < 0.01), indicative of ruminal fermentation. The provision of increasing amounts of solid feed decreased urinary energy in connection with a tendency (P = 0.09) for a reduction of urinary glucose excretion. The metabolizability of DE was greater with the milk replacer (95.6%) and decreased when straw was added (P < 0.01). Neither CO90 or CS90 affected HP and total energy retention (P > 0.05). Dietary treatment had no effect (P > 0.05) on activity HP (53 kJ/kg of BW(0.85) daily) but did affect thermic effect of feeding; efficiency of utilizing ME for maintenance and growth was greatest for the M90 calves (84.5%, P = 0.02). Fasting HP tended (P = 0.09) to increase at the greatest FL (308 vs. 298 kJ/kg of BW(0.85) daily). Maintenance ME requirement increased (P = 0.04) from 364 to 382 kJ/kg of BW(0.85) daily when feeding level increased (P = 0.04) but was not affected by ingestion of solid feed. The provision of solid feed to veal calves was associated with a reduced efficiency of N retention (P = 0.04), and energy retained as protein tended to decrease (P = 0.08), probably as a result of an imbalanced AA supply of the solid feeds. The data were used to calculate the energy contents of solid feed. The utilization of energy from solid feed differed from that of milk replacer.     

The pharmacokinetics and residues of clenbuterol in veal calves.

Seven female Brown Swiss calves were used to study the pharmacokinetics of clenbuterol after an effective anabolic dosage of 5 micrograms/kg of BW was given twice daily for 3 wk. Analyses of clenbuterol concentrations in different tissues was done by enzyme immunoassay (EIA). Tissue samples were taken from three calves on the last day of administration and from two more after 3.5 or 14 d of clenbuterol withdrawal. The rate of clenbuterol elimination was dependent on time and tissue. Clenbuterol concentrations in the lung dropped from a mean of 76 ng/g to a level of less than .08 ng/g after 14 d, whereas in the liver the clenbuterol concentrations decreased from 46 ng/g to .6 ng/g within 14 d of withdrawal. Highest levels were always found in the eye: 118 ng/g, 57.5 ng/g, and 15.1 ng/g after 0, 3.5, and 14 d of withdrawal, respectively. These data reveal that different compartments contribute to the elimination of clenbuterol; therefore, concentrations in urine do not follow first order kinetics. An initial rapid decline in the concentration of clenbuterol in urine with a half-life of 10 h is followed by a slower elimination with a half-life of about 2.5 d. Treatments using the anabolic dose of 5 micrograms/kg of BW require longer withdrawal times than the therapeutic dose (.8 micrograms/kg BW).     

The influence of calcium intake on phosphorus digestibility in mature ponies

Literature data show conflicting results on the effect of feeding high calcium (Ca) levels on phosphorus (P) digestibility in ponies. None of the studies reported involved a dose response as to the effect of Ca intake on apparent P digestibility while keeping P intake constant. Thus, the influence of high dietary Ca level on apparent P digestibility was studied in balance trials by feeding six mature ponies three different Ca levels against a constant P intake. The ponies received 148, 316 and 535 mg Ca/kg BW/day with the low, intermediate and high Ca diet. Phosphorus intake was approximately 125 mg P/kg BW and magnesium (Mg) intake was approximately 35 mg Mg/kg BW/day. The intermediate and high Ca level decreased apparent digestibility, renal excretion and retention of P when compared with the low Ca level. However, apparent digestibility and renal excretion of P were not different between the intermediate and high Ca level. The high Ca level resulted in a retention of 66 mg Ca/kg BW/day. The percentage apparent digestibility of Ca was lower for the intermediate and high Ca level compared with the low Ca level. Magnesium digestibility was not affected by high dietary Ca level. In practice, high absolute amounts of Ca should be prevented especially when low amounts of P are fed; P digestibility will be depressed and a negative P balance may occur.     

Digestible energy intake, dry matter digestibility and effect of increased calcium intake on bone parameters of grazing Thoroughbred weanlings in New Zealand

AIMS: To measure the nutritive value of pasture in terms of digestible energy intake (DEI) and dry matter (DM) digestibility, and the effects of increased calcium (Ca) intakes on apparent mineral absorption and bone characteristics in grazing weanling Thoroughbreds. METHODS: DM intake (DMI) and DEI were determined in 16 weanling Thoroughbreds grazing pasture from their daily faecal DM output, measured over 8 days, divided by the DM indigestible fraction (1-digestible DM) determined in a 6-day digestibility trial. The DM, gross energy content, crude protein, soluble carbohydrate, acid detergent fibre, neutral detergent fibre, lipid, Ca, phosphorus (P), sodium (Na), potassium(K), sulphur (S) and magnesium (Mg) composition of perennial ryegrass/white clover pasture and faeces were determined and their digestibility and/or apparent absorption calculated. Calcium intake and bone growth studies used 17 weanlings, randomly divided into three groups and fed perennial ryegrass/white clover pasture and 0.5 kg grain, with or without a CaCO3 supplement, for 84 days. The animals in Group 1 (n=6) were on a low Ca diet (3.5 g/kg DM) and were fed pasture only; those in Group 2 (n=5) were on a medium Ca diet (6.3 g/kg DM);and those in Group 3 (n=6) were on a high Ca diet (12.0 g/kg DM). After 44 days the apparent absorption of Ca was determined from the differences between the Ca intakes and faecal Ca outputs. At periods just before and after Ca supplementation the horses were anaesthetised and the left radius, third metacarpus(Mc3) and first phalanx of the left foreleg were scanned using a peripheral quantitative computed tomography scanner to determine cortical mineral content, density, area, periosteal circumference and bone strength. To investigate gastrointestinal tract transit time and DM digestibility, five randomly selected horses were administered Swiss screen bags on several occasions via a nasogastric tube. Each 60 x 10mm bag contained 3.21 (SE 0.37) g of frozen minced grass. Bags were recovered from the freshly passed faeces and frozen until analysis. RESULTS: The DM digestibility of the pasture was 0.62, while the DMI and DEI of weanlings (300 kg, gaining 0.7 kg/day) were 5.5 kg/day and 63 MJ/day, respectively. Increasing Ca intake had no significant effect on DEI, DM digestibility or on the apparent absorption of Ca, P, Na and K, but decreased the apparent absorption of Mg from 0.50 to 0.38. Regardless of Ca intake, the apparent absorption of Ca was 0.56. During the Ca administration trial there were significant increases overtime in the bone strength (strain stress index) of the proximal phalanx, Mc3 and radial diaphysis. However, the increase in bone strength was not associated with increase in dietary Ca, as neither the medium- nor high-Ca intake groups differed significantly from the low-Ca controls. The mean transit time for the Swiss screen bags was 25.46 (SE 0.09) h, and transit times were similar whether the horses were grazing or confined in loose boxes, being 26.64 (SE 0.23) h and 24.33 (SE 0.13) h, respectively. The DM digestibility determined using the bags was 0.54, which was significantly lower than the 0.62 determined by direct faeces collection. CONCLUSIONS: Good growth rates were achieved in Thoroughbred weanlings grazing perennial ryegrass/white clover pasture containing 3.5 g Ca/kg DM and a DE of 11.4 MJ/kg DM. Increasing dietary Ca intake 3.5-fold for 3 months had negligible impact on bone growth and development.     

Relative bioavailability of microgranulated sulfadimidine in veal calves

The kinetics of free and microgranulated sulfadimidine were compared in milk-fed calves dosed orally (180 mg/kg) in a crossover study. Microgranulation results in delayed absorption of sulfadimidine and poor bioavailability, with the area under the plasma concentration-time curve ( AUC (O-oo)) reduced from 7400 to 3781 μg·h/mL, and maximum plasma concentration ( C _max) reduced from 188.1 ± 39.0 to 84.41 ± 22.6 μg/mL. It is concluded that sulfadimidine microgranulated with long chain fatty acids is not suitable for use in milk-fed calves; the gastrointestinal transit time is too rapid to allow full release of the drug, markedly limiting its bioavailability. In adult animals, or in the young of other animal species in which digesta transit time is slower than in calves, the bioavailability of microgranulated sulfadimidine may be much greater.     

A survey of abomasal ulceration in veal calves

Abomasal ulceration was found in 264 of 304 commercially reared veal calves at slaughter. The incidence and severity of lesions were greatest in loose housed calves with access to straw and fed milk substitute ad libitum. The majority of lesions were located in the distal pylorus. There was no evidence that the abomasal erosions and ulcers found in the majority of veal calves affected their growth rate or were deleterious to their welfare. It is suggested that pyloric ulceration may be related to the diet of veal calves.     

Enteric infections in veal calves: a longitudinal study on four veal calf units

Forty-five calves on four veal calf units were monitored during the first four weeks after their arrival. Faecal samples were collected on alternate days and screened for the presence of rotaviruses, bovine coronavirus, Cryptosporidium oocysts, K99 positive strains of E. coli and Salmonella spp. Rotaviruses and Cryptosporidium were the most commonly detected agents (78% and 60% respectively of the calves). Bovine coronavirus was detected in the faeces of 18% of the calves, whilst K99 positive E. coli was only found in 2 samples from one calf. Salmonella spp. were not isolated from any of the 646 faecal samples examined. Shedding of rotaviruses occurred in a bimodal pattern beginning in the first week of the survey. Cryptosporidium oocysts were detected most frequently in the interval between the two peaks of rotavirus shedding. The presence of rotaviruses or Cryptosporidium oocysts in faeces was not strongly associated with scour, nor were combined infections with these agents or the cases of bovine coronavirus infection. The condition of the calves throughout the survey was generally satisfactory.     

营养水平对肉犊牛营养物质消化率和血清指标的影响

研究不同能量、蛋白质水平的代乳品对南方地区哺乳期肉用犊牛营养物质消化和血清指标的影响,进而确立代乳品能量和蛋白质参数,为南方地区肉犊牛的饲料配制提供数据支持。采用2×2因子设计,犊牛代乳品的能量水平为16、14 MJ/kg,粗蛋白水平为25%、22%,共计4种。选取新生犊牛40头,21日龄断母乳并根据日龄和体重一致原则分为4个处理组,每组10头犊牛,分别饲喂上述4种代乳品,于77~85日龄进行消化试验并静脉采集血液。结果显示相同能量水平,犊牛对代乳品中粗脂肪和钙的表观消化率随粗蛋白水平的升高而提高(P0.05);较低粗蛋白水平代乳品,随其能量水平的升高,粗蛋白消化率显著提升(P0.05);低能低蛋白组(DE:14 MJ/kg,CP:22%)营养物质消化率略小于其它各组。饲喂低能量水平代乳品时,随其粗蛋白水平的升高,犊牛血清中尿素氮含量显著降低(P0.05);而饲喂高能量水平代乳品时,随其粗蛋白水平的升高,犊牛血清谷草转氨酶含量显著提高(P0.05);代乳品能量和粗蛋白水平对犊牛其它血清指标均无显著影响(P0.05)。高能量水平(DE:16 MJ/kg)有助于犊牛粗蛋白质消化吸收,高蛋白水平(CP:25%)有助于犊牛对粗脂肪和钙的利用,低能低蛋白水平(DE:14 MJ/kg,CP:22%)日粮不利于犊牛营养物质消化吸收。     

丙酸钙对西门塔尔牛日粮养分表观消化率的影响

选用4头体重500kg,年龄3．5岁的中国西门塔尔牛阉牛,采用44拉丁方设计,以混合精料和玉米秸秆为基础日粮,研究丙酸钙（0、100、200和300g／d）对日粮养分表观消化率的影响。结果表明：日粮添加丙酸钙200g／d组干物质（DM）、有机物质（OM）、粗蛋白质（CP）、粗脂肪（EE）、无氮浸出物（NFE）、中性洗涤纤维（NDF）和酸性洗涤纤维（ADF）表观消化率与对照组相比均显著提高（P〈0。05）;高于其它丙酸钙处理组,但差异不显著（P〉0．05）。根据实验结果推断,日粮中丙酸钙的适宜添加水平为200g／d。