From Atlantic to Pacific: Price links in the US wild and farmed salmon market

Abstract

In 1990, the US International Trade Commission stated that Atlantic and Pacific salmon species did not share a substitute relationship in any of the product forms. This result is contrary to economic demand studies that show a substitute relationship for Atlantic and Pacific salmon species. Time‐series results reported in this paper are consistent with the earlier demand studies and show evidence of an equilibrium price system that includes Atlantic, chinook and coho salmon species for the US market. For these three salmon species a substitute relationship cannot be rejected. However, we observe only weak price links across the three different species in the different US regional markets.     

Predicting the growth of gilthead sea bream (Sparus aurata L.) farmed in marine cages under real production conditions using temperature- and time-dependent models

The growth of gilthead sea bream ( Sparus aurata ) has been studied considering five multiple exponential regression models using data from 20 lots of gilthead sea bream growing in 20 marine cages from a Mediterranean commercial fish farm. The final weight ( W _f) of fish was predicted in relation to the initial weight ( W _i), time ( n ) and temperature ( T ), or the sum of effective temperatures (∑ T _ef). The estimated weight results from the simulation using the five models have been compared with the real final weight values using the mean of the absolute values of the prediction errors in short and long term (the precision value). All models presented a high determination coefficient, above 96%, and good prediction values in the short term. Regression models were tested using data from six new cages. The best models for predicting the growth of sea bream long term were the ones where final weight is expressed in relation to the initial weight and the sum of effective temperature,     and     obtaining long-term prediction errors 12.9% and 10.7% respectively.     

栉孔扇贝春季升温育苗与保苗技术研究

栉孔扇贝Chlamys farreri在中国海水养殖业中占有十分重要的地位,但目前苗种来源仍多采用半人工采苗的方法,苗种数量和质量均无法保证,已经严重制约了产业的发展.2007年2～6月,笔者在红岛蛤原良种有限公司进行了春季升温育苗试验,采取在自然水温很低的情况下(6.9℃),逐步升温促熟,经过23 d室内亲贝暂养,在52 m3水体中共培养出库稚贝(壳长719.58±65.74 μm) 12.8×106粒,保苗后壳长4.923 mm×5.661 mm稚贝8.3×106粒.此次出库稚贝的中间培育采用改造后的虾池(5.33 hm2),在虾池中打桩拉浮绠,每隔1.5 m悬挂浮球一个,吊养保苗袋,虾池中水温适宜,饵料生物丰富,提高了稚贝成活率,平均保苗率高达65%.     

Substituting fishmeal with mixtures of wheat,corn and soya bean meals in diets for the white leg shrimp,Litopenaeus vannamei (Boone): effect on production parameters and preliminary economic assessment

We analysed the effect on production and economic performance of juvenile Litopenaeus vannamei of isoproteic diets substituting fishmeal by 25%, 50%, 75% and 100% with mixtures of wheat, soya bean and cornmeals. In a laboratory trial, 10 juveniles m^?2 (1.1 ± 0.1 g) were reared in 60‐L plastic containers using a recirculation system for 90 days. Three replicates were used to test each diet. A commercial diet serving as a reference and the diet with the highest content of essential amino acids (50% substitution, 6.46 ± 1.1 g) produced significantly higher shrimp final weight (7.12 ± 0.9 g, P < 0.05). There were not significant differences in specific growth rate and mean survival (85.9 ± 0.2%, P > 0.05). In a pond trial, 10 shrimp m^?2 (1.08 ± 0.3 g) were cultivated in 1.5 m^?3 cages for 35 days, testing the diets in triplicate. Final weight was significantly higher (P < 0.05) when 100% substitution was used (10.89 ± 0.24 g), while survival did not differ significantly among diets (P > 0.05). The optimal level of substitution was estimated at 86.0%. Apparently, nutrients contained in the diets combined well with natural feed available in the pond, up to a point where 7.3% of fishmeal inclusion is recommended. An economic analysis showed that 100% substitution produced the best results. We conclude that mixtures of wheat, corn and soya meals are potential alternatives to replace fishmeal effectively in diets for L. vannamei.     

河蟹青虾混养池塘循环水净化效能的初步分析

在河蟹青虾混养池塘构建封闭式循环水养殖系统,并对其净化效果和养殖效益进行了初步研究。结果表明：该系统对水体TN、TP、NH4＋-N和CODMn的平均净化效率分别为27.33%、56.14%、43.91%和39.59%。经湿地净化后的水质能够达到GB3838-2002地表水Ⅲ类排放标准,平均纯收益达53769元/hm2。     

虾类肌肉白浊病病原和病理的研究进展

本文针对虾类肌肉白浊病易感染的罗氏沼虾、凡纳滨对虾、中国对虾进行了分析。从病毒、细菌、寄生虫和环境因素方面,总结了近十几年来虾类肌肉白浊病的病原和病理特征。归纳了虾类肌肉白浊病的流行病学、检测方法及综合防治。     

Replacement of fish meal by meat and bone meal in practical diets for the white shrimp Litopenaeus vannamai (Boone)

The use of meat and bone meal (MBM) was evaluated as a replacement for fish meal in a practical diet formulated to contain 41% protein and 8% lipid. Anchovy meal was replaced by 0%, 20%, 30%, 40%, 50%, 60% and 80% of MBM (diets 1–7) respectively. Healthy post larvae of Litopenaeus vannamei were reared in an indoor, semi‐closed recirculating system. Each dietary treatment was fed to triplicate groups of 40 shrimp per tank (260 L) arranged in a completely randomized design. The shrimp were hand‐fed to near‐satiation three times daily between 07:00 and 18:00 hours for 56 days. There were no significant differences (P>0.05) in growth performance among shrimp fed diets 1–6. However, shrimp fed diet 7 had significantly lower (P<0.05) growth than those fed diet 2 or diet 4. Survival ranged from 95% to 100% and did not significantly (P>0.05) differ. Feed conversion ratio (FCR) and carcass composition of the shrimp were not significantly (P>0.05) affected by dietary treatments. No significant differences (P>0.05) in protein efficiency ratio (PER) were found among shrimp fed diets 1‐6. However, shrimp fed diet 7 had significantly lower (P<0.05) PER than those fed diet 1 or diet 4. Results showed that up to 60% of fish meal protein can be replaced by MBM with no adverse effects on growth, survival, FCR, PER and body composition of L. vannamei.