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1.
Nine ruminally cannulated mixed-breed steers were used in a split-plot design to evaluate effects of fat supplementation and forage maturity on intake, digestibility, and ruminal fermentation. Treatment was the main plot, and stage of forage maturity was the subplot. Treatments were supplements containing mineral pack (M) offered at 114 g/d; M plus fiber as soybean hulls-wheat middlings (MF) offered at 0.50% BW; and MF plus tallow (MFT) offered at 0.625% BW. Stages of wheat maturity were mid-March (MAR) and early April (APR). Steers grazed in a single wheat pasture with supplements offered individually at 0700 h daily. There were supplement type x forage maturity interactions (P < 0.05) for forage OM, CP, and NDF intakes. During MAR, forage OM, CP, and NDF intakes were not affected (P > 0.05) by supplementation. During APR, forage OM, CP, and NDF intakes differed (MF = M > MFT, P < 0.05). There was also supplement type x forage maturity interaction (P = 0.04) for forage OM digestibility. The OM digestibility differed during MAR (M = MF > MFT, P < 0.05) and during APR (MF > M > MFT, P < 0.05). Crude protein digestibility was affected by supplement type (M > MF > MFT, P < 0.05) and stage of forage maturity (MAR > APR, P < 0.01). Rates of DM and NDF ruminal disappearance were not affected (P > 0.05) by supplement or forage maturity. Supplementation increased (P < 0.05) ruminal propionate concentration (19.7, 21.4, and 25.1 +/- 0.49 mol/100 mol for M, MF, and MFT, respectively). Tallow can be used in supplements for cattle grazing wheat pasture to increase energy intake without negatively affecting forage intake or ruminal fermentation, particularly if used in the early stage of wheat maturity. 相似文献
2.
Seven trials were conducted to determine the effects of increasing amounts of silage (corn, wheat or sorghum) on forage intake, gastrointestinal tract fill, fecal output and ruminal flow and degradation of forage by cattle grazing wheat pasture or bermudagrass. In each of 3 yr, 24 steers grazed a common wheat or bermudagrass pasture and were randomly allocated to four treatments (0, .35, .70 or 1.05 kg silage DM.100 kg body weight-1.d-1). Intake and ruminal flow of forage were measured by feeding a single pulse dose of Yb-labeled forage followed by collection of fecal samples for 4 to 5 d and fitting Yb concentrations to a one-compartment, age-dependent model. Ruminal digestion kinetics of wheat forage were estimated in situ using eight ruminally cannulated steers fed 0 or .55 kg sorghum silage DM.100 kg body weight-1.d-1. Supplemental silage decreased wheat forage (P less than .10) and bermudagrass (P less than .01) intake linearly. However, total forage intake of bermudagrass plus silage increased linearly (P less than .05). Each kilogram of added silage DM decreased DM intake of wheat forage by .66 +/- .25 and of bermudagrass by .63 +/- .17 kg. Flow and turnover of wheat forage or bermudagrass were not altered (P greater than .15) by supplemental silage. Silage consumption increased extent of ruminal degradation of wheat forage DM (P less than .05; 63.1 vs 52.5%), indicating a positive associative effect of silage on wheat forage utilization.(ABSTRACT TRUNCATED AT 250 WORDS) 相似文献
3.
Effects of stocking and nitrogen fertilization rates on steers grazing dallisgrass-dominated pasture
To compare the performance of steer calves managed under different stocking rates (SR; 3.7, 6.2, 8.6, and 11.1 steers/ha for 140 d; chi(I1)) and N fertilization rates (112, 224, and 336 kg of N/ha; chi(I2)) in May 1996, 1997, and 1998, 72 steer calves (BW = 231 +/- 2.5 kg) were assigned randomly to one of 12 0.81-ha dallisgrass (51%)/common bermudagrass (32%) pastures. One-third of the fertilizer was applied in the form of ammonium nitrate in May, June, and August to achieve the prescribed totals. Treatments were separated using a polynomial regression equation: gammai = beta0 + beta1chi(I1) + beta2chi(I2) + beta(11)chi2(I1) + beta(12)chi2(I2) + beta(12)chi(i1)chi(i2) + epsilonI, with years as replicates. Within the range of the data, ADG and BW gain per steer were greatest at a stocking rate of 3.7 steers/ha and 336 kg/ha of N. Body weight gain per hectare peaked at 701 kg when cattle were stocked at 8.9 steers/ha and the pasture was fertilized with 336 kg/ha of N. The least cost of production was at a stocking rate of 3.7 steers/ha, with 112 kg/ha of fertilizer N applied, and the greatest cost of production was at a stocking rate of 11.1 steers/ha with 336 kg/ha of fertilizer N applied. Fertilization at 336 kg/ha of N produced the most profitable stocking rate at 7.3 steers/ha and returned 355.64 dollars. The optimal stocking rate for net return was 79, 81, and 82% of that for maximum BW gain per hectare for 112, 224, and 336 kg/ha of N, respectively. Under the assumptions made in the financial analysis, these data show that the economically optimal carrying capacity of similar pastures can be increased with N fertilizer up to at least 336 kg/ha annually. 相似文献
4.
This experiment was conducted with stocker steers to determine the effects of supplementary fiber and grain on ruminal acid concentrations and OM intake following abrupt dietary change to lush, primary-growth wheat (Triticum aestivum) pasture and to measure the effects of those supplements on weight gain at different levels of herbage mass (HM). Each of four irrigated wheat pastures (2.4, 3.6, 4.9, and 6.1 ha) was stocked with nine Angus crossbred steers (mean = 189 kg). In each pasture, three steers were individually fed a daily supplement of 11.3 g of cottonseed hulls (CSH)/kg BW(.75), three steers were fed a supplement mixture of 11.3 g CSH/kg BW(.75) and 8.5 g corn grain/kg BW(.75), and three steers remained as controls. Body weight and HM changes were measured at 28-d intervals throughout the experiment. Ruminal samples for VFA determination were collected twice during the 1st wk on pasture. Organic matter intake calculations were based on fecal output and OM digestibility estimates made during the 2nd wk on pasture. Fecal outputs were estimated from nonlinear least squares analyses using a two-compartment rumen model of excretion patterns of Yb following a single oral dose. Digestibility of OM was estimated using indigestible NDF in feed and feces as an internal marker. Dietary supplements had no detectable effect on ruminal VFA characteristics. The magnitude of changes in ruminal acetate:propionate ratios between d 3 and 7 on pasture was significantly and negatively related to ADG during the first 28-d growth measurement period. Body condition scores taken on d 0 also had a significant, negative relationship to ADG. Average fecal output was greater for steers fed supplements (36 g/kg BW(.75)) than for control steers (30 g/kg BW(.75)) (P < .03). The supplements also significantly reduced estimates of total diet OM digestibility. However, supplements had no measurable effect on BW changes. Herbage mass up to 1,000 kg/ha had a significant and positive effect on ADG, which was 1.44 kg during Period 1, when HM was apparently not limiting in any pasture. The deduced threshold level of the influence of HM on ADG was 850 kg/ha. Under the conditions of this experiment, the effects of supplemental fiber and(or) grain on fecal output and OM digestibility were detected. However, in the amounts fed, these supplements had no detectable effect on ADG at any level of HM. 相似文献
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6.
Two trials evaluated the effects of a monensin ruminal delivery device (MRDD) on steers grazing winter wheat pasture. In Trial 1, 60 Hereford steers (initial wt 238.5 kg) grazed a 21.9-ha paddock of Vona-variety winter wheat for 112 d. Steers were assigned to either MRDD or control (C) treatments in a randomized complete block design. In Trial 2, eight ruminally cannulated steers (avg wt 234.4 kg) grazed a 2.4-ha paddock of Vona-variety wheat and were assigned randomly to either MRDD or C treatments. Three 11-d collection periods were conducted during early February, early March and early April. Chromic oxide was dosed to determine fecal output, and ruminal samples were collected on d 6 of each period. Nylon bags containing ground wheat forage were incubated ruminally beginning on d 8. In Trial 1, steers with MRDD tended (P less than .11) to gain more weight than C steers (.44 vs .38 kg/d). In Trial 2, wheat forage intake, in situ DM disappearance, ruminal pH, ruminal ammonia concentrations and ruminal proportions of acetate and total VFA concentrations were not affected by treatment. Ruminal proportions of propionate were increased (P less than .05) slightly by MRDD (20.3 and 19.2 mol/100 mol for MRDD and C, respectively). Butyrate proportions in ruminal samples were decreased (P less than .05) by MRDD during March but not in other sampling periods. Ruminal fluid chlorophyll concentration was less (P less than .05) for MRDD-treated vs C steers during early March but was greater (P less than .10) for MRDD-treated steers during early April. The MRDD shows promise as a method of supplying monensin to cattle grazing winter wheat forage. 相似文献
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A 2-yr study was conducted during the 2004 to 2005 (YR1) and 2005 to 2006 (YR2) winter wheat grazing seasons to determine the effects of supplementation strategies and delivery methods on supplement intake and growth performance of grazing steers (YR1, n = 253, initial BW 255 +/- 25 kg; YR2, n = 116, initial BW 287 +/- 14 kg). The 5 treatments were as follows: 1) negative control (NC), no supplemental nutrients; 2) free-choice, nonmedicated mineral (MIN); 3) free-choice, medicated mineral with 1,785 mg of monensin/kg of mineral mixture (RMIN); 4) RMIN and soybean hulls (SH-RMIN); and 5) a soybean hull-based energy supplement containing 165 mg of monensin/kg (GRNGOLD). Energy supplements were hand-fed on alternate days (average daily intake = 0.91 kg/steer). Inclusion of monensin in the free-choice mineral mixture decreased intake of the mineral mixture by 63% in YR1 and 55% in YR2 when no other supplement was offered. Consumption of RMIN provided from 129 to 161 mg of monensin/steer on average, whereas GRNGOLD provided 150 mg of monensin/d. Compared with NC, MIN did not affect ADG in YR1 (P = 0.38) but increased (P = 0.01) ADG by 0.22 kg/steer in YR2. Conversely, ADG of RMIN steers was greater (P = 0.03) than that of MIN steers during YR1 (0.72 vs. 0.55 kg/steer) but not different (P = 0.35) in YR2. Providing supplemental energy increased ADG by 0.13 kg/steer (0.85 vs. 0.72 +/- 0.053) in YR1 compared with RMIN, but no increase in ADG was observed in YR2. No difference (P > 0.24) was observed in ADG between SH-RMIN and GRNGOLD in either year. Conversion of the energy supplements (kg of as-fed supplement divided by kg of additional ADG) was excellent in YR1, resulting in 1 kg of BW gain for each 3.1 kg of supplement consumed. However, due to smaller increases in ADG with the energy and monensin supplements in YR2, supplement conversion for YR2 averaged 17.6. The absence of a difference (P > 0.24) in ADG between steers that received SH-RMIN and GRNGOLD suggests that the method of delivery (separate packages vs. a single package) for energy, monensin, and mineral supplementation is not important. 相似文献
8.
Despite potential benefits, limitations of individual tropical legumes have restricted development of sustainable grass-legume pastures in tropical and subtropical regions. Sowing mixtures of complementary legumes may overcome limitations of individual species. Responses of yearling steers grazing a mixture of three tropical legumes with bahiagrass (Paspalum notatum Flugge) were evaluated at three stocking rates under continuous grazing. Carpon desmodium (Desmodium heterocarpon [L.] DC.), which is persistent under grazing but often difficult to establish, was combined with the short-lived legumes aeschynomene (Aeschynomene americana L.) and phasey bean (Macroptilium lathyroides [L.] Urb.). Diet composition, as determined by microhistological analysis of fecal samples, and animal performance were evaluated in three grazing periods: summer 1987 and spring 1988 (2.0, 3.5, and 5.0 steers/ha) and summer 1988 (3.0, 5.3, and 7.5 steers/ha). Stocking rate did not affect percentage of the selectively grazed legumes, aeschynomene and phasey bean, in the diet. Average daily gain decreased linearly (P less than .05) with increased stocking rate, as is typical for grass pastures. Aeschynomene and phasey bean contributed to diets during the first summer, and carpon desmodium contribution was greater in the second summer. These results indicate that this pasture mixture can provide legume herbage from aeschynomene and phasey bean in the year of sowing and from carpon desmodium thereafter. Over the range of grazing pressures obtained, legume responses were generally consistent; thus, optimizing stocking rate for gain per hectare or for economic returns can be targeted without additional constraints to maintain the contribution of these legumes to grazing livestock. 相似文献
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A study was conducted to determine the effect of dietary Mn on performance of growing and finishing steers, and to evaluate the effect of pharmacological concentrations of Mn on lipid metabolism and subsequent carcass quality in steers. One hundred twenty Angus cross steers were blocked by BW and origin and assigned randomly to one of six treatments (four replicate pens per treatment) providing 0 (control), 10, 20, 30, 120, or 240 mg of supplemental Mn/kg of DM from MnSO4. Steers were fed a corn silage-based growing diet for 84 d, and then switched to a corn-based finishing diet for an average of 112 d. The control growing diet analyzed 29 mg of Mn/kg of DM, whereas the control finishing diet analyzed 8 mg of Mn/kg of DM. Jugular blood samples were obtained on d 56 of the growing and finishing phase for plasma Mn and glucose analysis. Final BW, DMI, ADG, and G:F did not differ (P = 0.38 to P = 0.98) across treatments during growing and finishing phases. Plasma Mn concentrations were not affected by treatment; however, liver and LM Mn at slaughter increased linearly (P = 0.02 and 0.002, respectively) with increasing dietary Mn. Plasma glucose concentrations did not differ (P = 0.90) among treatments. Serum nonesterified fatty acid concentrations tended (P = 0.10) to decrease linearly with increasing dietary Mn on d 56 of the finishing phase. Longissimus muscle lipid concentration was affected quadratically (P = 0.08) by dietary Mn. Muscle lipid seemed to increase slightly when steers were fed 30 or 120 mg of Mn/kg of DM, but decreased with the addition of 240 mg of Mn/kg of DM. Carcass characteristics were not affected by dietary Mn. Manganese concentrations of 29 and 8 mg/kg of DM in the growing and finishing diets, respectively, were adequate for maximizing performance of growing and finishing steers in this experiment. Supplementing physiological or pharmacological concentrations of Mn affected lipid metabolism; however, this did not result in altered carcass characteristics. 相似文献
10.
This study was conducted to evaluate the effects of different stocking densities on growth performance, blood parameters, intestinal morphology and intestinal immunity of growing pigs. A total of 288 male pigs (44.35 ± 0.50 kg) were randomly assigned to groups with stocking densities of 2.46, 1.23 and 0.82 m2/pig for a month. The results showed that there was no significant difference on growth performance among groups. Pigs in the stocking density of 0.82 m2/pig had the lowest backfat thickness and spleen weight index among groups (P < 0.05). With increasing stocking density, the serum concentrations of blood urea nitrogen (BUN), transglutaminase (TGG), alkaline phosphatase (AKP) and immunoglobulin A (IgA) were increased, and albumin (ALB), albumin-to-globulin ratio (ALB:GLO), insulin-like growth factor-1 (IGF-1) and immunoglobulin (IgM) were decreased (P < 0.05), and cortisol tended to increase and glucose tended to decrease (0.05 < P < 0.1). Compared with the stocking density of 2.46 m2/pig, the ileal villus height and jejunal villus width decreased in stocking densities of 1.23 and 0.82 m2/pig (P < 0.05). The duodenal villus height and ileal villus width in the stocking density of 0.82 m2/pig were the lowest among 3 groups (P < 0.05). The content of immunoglobulin A in duodenum, jejunum and ileum mucosa increased along with increasing density (P < 0.05). The contents of interleukin (IL)-2 in the spleen or liver and IL-10 in the spleen were higher in the stocking density of 0.82 m2/pig than in other 2 groups. These results showed that stocking density could affect the metabolism, intestinal morphology, and immunity of growing pigs and 1.23 m2/pig may be the suitable stocking density for the growing pigs in the present study. 相似文献
11.
Effects of L-carnitine on nitrogen retention and blood metabolites of growing steers and performance of finishing steers 总被引:2,自引:0,他引:2
Greenwood RH Titgemeyer EC Stokka GL Drouillard JS Löest CA 《Journal of animal science》2001,79(1):254-260
Two experiments were conducted to evaluate L-carnitine supplementation to cattle fed grain-based diets. In Exp. 1, seven Angus-cross steers (216 kg) were used in a 7 x 4 incomplete Latin square experiment to evaluate the effects of supplemental L-carnitine on N balance and blood metabolites. Steers were fed a corn-based diet (17.5% CP) at 2.5% of BW. Treatments were 0, 0.25, 0.5, 1.0, 1.5, 2.0, and 3.0 g/d of supplemental carnitine. The 18-d periods included 13 d for adaptation and 5 d for collection of feces and urine. Blood was collected before feeding and 3 and 6 h after feeding on d 18 of each period. Dry matter intakes tended to be highest when 1.5 g/d of carnitine was supplied, but N retention was not affected by carnitine and averaged 29.3 g/d. Plasma carnitine concentrations and urinary excretion increased with increasing carnitine supply, indicating that at least some of the carnitine escaped ruminal degradation and was absorbed by the steers. Plasma concentrations of NEFA demonstrated a treatment x time interaction; they decreased linearly in response to carnitine before feeding but increased linearly in response to carnitine at 6 h after feeding. Serum insulin and plasma glucagon, IGF-I, cholesterol, triglyceride, and amino acids were not affected by carnitine. Plasma concentrations of glucose, glycerol, urea, and beta-hydroxybutyrate all were increased by some of the levels of carnitine supplementation, but results for these measurements did not follow easily described patterns and seemed to be related to differences in DMI. In Exp. 2, 95 crossbred steers (357 kg initial BW) were fed finishing diets (14.5% CP) for 129 d. Diets were based on steam-flaked corn and contained 6% alfalfa and 4% tallow. Feed intakes, gains, and feed efficiencies were not affected by supplementation with 2 g/d L-carnitine. However, steers receiving L-carnitine tended to have fatter carcasses, as indicated by tendencies (P < 0.2) for thicker backfat, higher marbling scores, and higher yield grades. In conclusion, carnitine supplementation did not alter lean deposition in growing steers but it did alter plasma NEFA concentrations of growing steers fed a corn-based diet and also seemed to increase fat deposition in finishing cattle. 相似文献
12.
Effects of forage ensiling and ration fermentation on total mixed ration pH,ruminal fermentation and performance of growing Holstein‐Zebu cross steers 下载免费PDF全文
Watcharawit Meenongyai Virote Pattarajinda Alexander M. Stelzleni Jutarat Sethakul Monchai Duangjinda 《Animal Science Journal》2017,88(9):1372-1379
Our objective was to determine the effect of forage ensiling and ration fermentation on total mixed ration pH, ruminal fermentation and animal performance. Thirty Holstein‐Zebu cross steers were allotted to feeding treatments for 188 days in a randomized complete block design including: fresh grass‐total mixed ration (GTMR; pH 4.7), grass silage‐TMR (STMR; pH 4.0) and fermented‐TMR (FTMR; pH 3.5). Average daily gain for STMR was greatest during the first 3 months period; however, that for FTMR tended to be greater than GTMR during the second 3 months period (P < 0.10). During the second period dry matter intake for STMR was the greatest (P < 0.01), but feed conversion ratio (P < 0.01) and cost per gain (P < 0.01) were the least for FTMR. Protein digestibility tended (P < 0.10) to be greater for FTMR than STMR and fat digestibility was greater (P < 0.05) for GTMR and FTMR than STMR. FTMR had less (P < 0.01) ruminal NH3‐N content than STMR. Total volatile fatty acids post‐feeding was greatest for GTMR (P < 0.01). Ruminal proportions of acetic and butyric acids were greater for FTMR than GTMR (P < 0.05); in contrast, propionic acid was greater for GTMR (P < 0.05). Utilizing silage or total ration fermentation did not negatively impact on ruminal pH. STMR and FTMRs can be used to maintain performance of growing crossbred Holstein steers. 相似文献
13.
This study was designed to compare the animal production per unit area and per animal at 3 different stocking rates in combination with two deworming programs. Due to drought conditions, fecal egg output, serum pepsinogen levels and herbage larval counts were low throughout the grazing season. The beneficial effects of the strategic deworming program were, however, indicated by lower fecal egg counts and serum pepsinogen levels in the treated groups during most of the grazing season. Differences in weight gain, favoring the treated groups, were also observed and a clear effect of stocking rate was demonstrated. The lowest stocking rate groups continuously had the lowest egg output and serum pepsinogen levels and the highest average weight gain per animal. The experiment also clearly showed that the production per unit area increased with an increase in stocking rate. The medium and high stocking rate groups had a production per unit area exceeding that of the conventional stocking rate group by 15 and 45%, respectively. 相似文献
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Driskill R Russell JR Strohbehn DR Morrical DG Barnhart SK Lawrence JD 《Journal of animal science》2007,85(6):1577-1586
A winter grazing experiment was conducted to evaluate the effects of stocking rate and corn gluten feed supplementation on forage mass and composition and the BW and BCS of bred 2-yr-old cows grazing stockpiled forage during winter. Two 12.2-ha blocks containing Fawn, endophyte-free, tall fescue and red clover were each divided into 4 pastures of 2.53 or 3.54 ha. Hay was harvested from the pastures in June and August of 2003 and 2004, and N was applied at 50.5 kg/ha at the initiation of stockpiling in August. On October 22, 2003, and October 20, 2004, twenty-four 30-mo-old Angus-Simmental and Angus cows were allotted by BW and BCS to strip-graze for 147 d at 0.84 or 1.19 cow/ha. Eight similar cows were allotted to 2 dry lots and fed tall fescue-red clover hay ad libitum. Corn gluten feed was fed to cows in 2 pastures to maintain a mean BCS of 5 (9-point scale) at each stocking rate and in the dry lots (high supplementation level) or when weather prevented grazing (low supplementation level) in the remaining 2 pastures at each stocking rate. Mean concentrations of CP in yr 1 and 2 and IVDMD in yr 2 were greater (P < 0.10) in hay than stockpiled forage over the winter. At the end of grazing, cows fed hay in dry lots had greater (P < 0.05) BCS in yr 1 and greater (P < 0.10) BW in yr 2 than grazing cows. Grazing cows in the high supplementation treatment had greater (P < 0.10) BW than cows grazing at the low supplementation level in yr 1. Cows in the dry lots were fed 2,565 and 2,158 kg of hay DM/cow. Amounts of corn gluten feed supplemented to cows in yr 1 and 2 were 46 and 60 kg/ cow and did not differ (P = 0.33, yr 1; P = 0.50, yr 2) between cows fed hay or grazing stockpiled forage in either year. Estimated production costs were greater for cows in the dry lots because of hay feeding. 相似文献
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D.I. Bransby 《African Journal of Range and Forage Science》2013,30(4):261-264
Kikuyu pastures at the Ukulinga research farm near Pietermaritzburg were fertilized with 150 and 300 kg nitrogen (N) ha?1 in the summer periods of 1985–86 and 1986–87, and were continuously grazed with steers at stocking rates of 5.4, 8.0 and 10.7 steers ha?1. In the second season the high N level pasture was also grazed under 12‐paddock rotational grazing at stocking rates of 5.4, 8.0 and 13.4 steers ha?1. In the first season the high N level provided higher (P≤0.05) animal weight gains, but there was no difference between N levels in animal weight gain during the second season. Rotational grazing provided higher weight gains than continuous grazing in the second season. The increased weight gains obtained from high N fertilization and rotational grazing were probably caused by higher forage availability rather than higher forage quality. 相似文献
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Ninety-six crossbred intact male pigs (34.5 +/- 3.5 kg BW) were allocated by weight and vocalization score to a 2 x 2 x 2 dynamic experimental design including two stocking densities (1 or 2 m(2)/pig), two temperatures (22 degrees C and 30 degrees C), and two short groupings of unfamiliar cohorts (six pigs as one pig per group, and six pigs per group). The study was conducted over 8 wk, and live weight gain (WTG) and feed intake (FI; as-fed basis) were measured weekly. During the first week, pigs were housed in individual pens from four independent rooms. To group pigs, pen partitions were removed. Pigs were grouped in Rooms 2 and 3 from wk 2 to 4, and in Rooms 1 and 4 during wk 7. Temperature was increased from 22 degrees C to 30 degrees C in Rooms 1 and 2 during wk 4 and 7. Pen partitions were replaced in Rooms 2 and 3 at the end of wk 4 and in Rooms 1 and 4 at the end of wk 7 to return pigs to their individual pens. Grouping pigs decreased FI during wk 3 (15.08 +/- 0.43 vs. 14.03 +/- 0.41 kg P < 0.10), and during wk 7 (17.42 +/- 0.46 vs. 14.24 +/- 0.41 kg; P < 0.01). In addition, grouping had a negative effect (P < 0.001) on WTG at wk 3 (7.38 +/- 0.28 vs. 5.71 +/- 0.28 kg) and at wk 7 (6.70 +/- 0.26 vs. 2.99 +/- 0.26 kg). For grouped pigs, raising the temperature decreased (P < 0.01) WTG (7.49 +/- 0.29 vs. 6.41 +/- 0.29 kg during wk 4, and 3.37 +/- 0.38 vs. 2.62 +/- 0.38 kg during wk 7). Mean FI was decreased (P < 0.01) with the 30 degrees C treatment during wk 7 only (15.49 +/- 0.33 kg at 22 degrees C compared with 12.99 +/- 0.33 kg at 30 degrees C). Compensatory feed intake was evident after the treatments had ceased at wk 6, whereby previously heat-treated grouped pigs had a higher FI (17.97 +/- 0.45 kg) than the animals individually housed at 22 degrees C (12.99 +/- 0.33 kg). Stocking density effects were noted after the grouping and high temperature treatments had ceased. For instance, during wk 5, low-density-housed pigs grew faster (P < 0.001) than their high-density counterparts (9.04 +/- 0.38 vs. 7.49 +/- 0.29 kg). In conclusion, under the conditions of this study, the grouping of unfamiliar cohorts and high ambient temperature treatments had a detrimental effect on pig performance, and these effects were reversible. 相似文献
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Two experiments were conducted to determine the effects of supplement type on the rate of gain by heifers grazing bermudagrass and on the intake, apparent total-tract OM digestibility, ruminal fermentation, digesta kinetics, in situ DM digestibility, and forage protein degradation by steers fed prairie hay. In Exp. 1, 45 heifers (284+/-24 kg) grazed a bermudagrass pasture for 91 d in the late summer to determine the effects of no supplement (CON), or one of four individually fed monensin-containing (150 mg/[heifer x d]) supplements (MINCS; 0.1 kg of mineral mix with 0.2 kg [DM] of cottonseed hulls as a carrier/[heifer x d]), a pelleted protein supplement (PROT; 1 kg of DM, 242 g of degradable intake protein [DIP]/[heifer x d]), or high-fiber (HF) and high-grain (HG) (2 kg of DM, 243 and 257 g of DIP, respectively/[heifer x d]) pelleted energy supplements. In Exp. 2, four ruminally cannulated steers (311+/-22 kg) with ad libitum access to low-quality (4% DIP, 73% NDF, 40% ADF) prairie hay were individually fed monensin-containing (200 mg/[steer x d]) treatments consisting of 1) mineral mix + corn (MINCR; 0.1 kg of mineral and 0.4 kg of cracked corn [DM] as a carrier, 19 g of DIP/[steer x d]), 2) PROT (1.4 kg of DM, 335 g of DIP/[steer x d]), 3) HF, or 4) HG (2.9 kg of DM, 340 and 360 g of DIP, respectively/[steer x d]) in a 4 x 4 Latin square with 14-d adaptation and 6-d sampling periods. In Exp. 1, the HF-, HG-, and PROT-supplemented heifers had greater (P < 0.01) rates of gain than CON heifers, and the HF- and HG-supplemented heifers tended (P < 0.11) to gain more weight than those fed PROT. In Exp. 2, steers fed PROT consumed more (P < 0.05) hay OM than HF and HG, or MINCR. Total OM intake was greater (P < 0.01) by supplemented steers than MINCR-fed cattle. Hay OM digestibility was not affected (P = 0.19) by treatment, but total diet OM digestibility was greater (P < 0.01) for HF- and HG- than for MINCR- or PROT-fed steers. The rate of in situ DM digestibility was greater (P < 0.01) for HF, HG, and PROT than for MINCR. Results from these studies indicate that feeding milo- vs fiber-based energy supplements formulated to provide adequate DIP did not result in different forage intake, OM digestibility, or in situ DM digestibility, whereas both increased ADG in heifers consuming low-quality forages compared with unsupplemented or mineral- or protein-supplemented cattle. An adequate DIP:TDN balance decreased the negative associative effects often observed when large quantities of high-starch supplements are fed with low-quality hay. 相似文献
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