Effects of vehicle movements during transport on the stress responses and meat quality of sheep

Two groups of 26 lambs were transported for 15 hours either on smooth highways or on rougher secondary roads. Nine of the animals in each group were monitored for heart rate and the plasma levels of cortisol, creatine kinase and lactate dehydrogenase, before the journey began, after four, eight and 12 hours and at slaughter. The pH of the meat was measured 45 minutes and 24 hours postmortem and its colour was assessed 24 hours postmortem. The lambs transported on smooth roads had a lower heart rate and lower plasma cortisol concentrations after eight and 12 hours than the lambs transported on rougher roads. Twenty-four hours after slaughter the pH of the meat of the lambs transported on smooth roads was lower than that of the lambs transported on rougher roads.     

Haematological, hormonal and biochemical blood parameters in lamb: Effect of age and blood sampling time

This study examined the effect of blood sampling time (farm, transport, lairage) on welfare physiological indicators in two groups of different age/weight Manchega breed lambs (suckling vs light). Blood sampling time had a different effect on both types of lamb: In light lambs, there was an increase (P < 0.001) in red blood cells (RBC), haemoglobin, hematocrit and urea after lairage; but adrenaline, glucose and creatinine increased after transport. In suckling lambs, there were higher values of cortisol and potassium on the farm, both glucose and sodium increased after transport while adrenaline did after lairage. In general, significant differences (P < 0.001) were found between both types of lamb in the parameters analysed. Light lambs showed higher values of RBC, haemoglobin, hematocrit, adrenaline, noradrenalin, LDH, CK, sodium and lactate than younger animals in all blood sampling times. Only after lairage were urea and leucocytes lower (P < 0.05) in suckling than in light lambs, while cortisol was higher on the farm and lower after lairage in younger animals.     

Fattening performance,slaughter, carcass and meat quality traits of Karayaka lambs

In order to verify the fattening performance, slaughter and carcass characteristics and to investigate the changes in some meat quality traits of Karayaka lambs weaned at 3 months of age, 39 lambs (23 males and 16 females) were used as experimental animals. The lambs were fed a concentrate mixture and alfalfa hay (120 and 168 g crude protein and 2,700 and 1,951 ME/kg, respectively) for a period of 60 days of fattening period. Male lambs were superior (p < 0.05) to female lambs in terms of daily weight gain (270.4 vs. 205.4 g; SEM = 9.46), hot and cold carcass weights (16.7 and 16.0 vs. 14.1 and 13.4 kg, respectively; SEM = 0.35), intra-muscular fat ratios (1.9% vs. 2.5%; SEM = 0.12) and dripping loss of semitendinosus muscle 3 days postmortem (8.1% vs. 10.2%; SEM = 0.36). The relative weights of some organs, the meat quality traits (pH, cooking loss, shear force, CIELab colour characteristics) and proximate analyses (dry matter, protein and ash) of longissimus dorsi and semitendinosus muscle samples from lambs were not affected by sex (p > 0.05). Dripping loss, pH and colour characteristics were affected by storage time (p < 0.05). These results provide a basic understanding of performance and meat quality of Karayaka sheep which may have potentials in improving sheep production using an indigenous sheep breed in Turkey.     

Effect of transport stress on physiological responses of male bovines

Forty-eight slaughter bulls were transported by road in groups of eight for approximately 30 min, 3 h and 6 h in two replicates. Animal welfare during the transport process was assessed. Loadings and unloadings were evaluated with a scoring method. Heart rates were monitored at the farm before loading and during all stages of transport. Blood samples were taken from all animals a week before transport and at sticking and analysed in terms of haematological values: hematocrit, haemoglobin, red and white blood cells (RBC and WBC), differential WBC counts and neutrophil:lymphocyte ratio. Glucose, creatine kinase, lactate and cortisol were also determined. To evaluate differences in meat quality, pH and water-holding capacity (WHC) were measured 24 h after slaughter. The loading and unloading scores were very low (low stress) but were associated with changes in heart rate, especially loading. Animals recovered their resting heart rate during the journey in medium and long transports. On the other hand, animals transported around 30 min maintained an elevated heart rate during the whole journey. All animals showed a stress response with significantly higher (p < 0.05) levels of erythrocyte series, N:L ratio, glucose and lactate. Animals transported for 3 and 6 hours had significantly (P<0.05) higher levels of cortisol than controls or 30 min transports, without differences between control and the shortest journey. Different transport times did not influence meat quality. Under good conditions, the transport had a slight effect on welfare, meat quality or physiological parameters related with stress.     

Effect of dose and source of supplemental zinc on immune response and oxidative enzymes in lambs

An experiment of 150 days was conducted on 42 male Nellore lambs (28.3 ± 0.64 kg) to determine the effect of zinc (Zn) supplementation (0,15, 30 and 45 ppm) in diet from inorganic (ZnSO₄) and organic (Zn proteinate) sources on immune response and antioxidant enzyme activities by allotting them randomly to 7 groups in completely randomized design. The basal diet (BD) contained 29.28 ppm Zn. The humoral immune response assessed at 75 d against B. abortus was higher (P<0.01) with 15 or 30 ppm Zn supplementation from organic source. The dose and source had no effect on titres against chicken RBC antigen. The cell mediated immune response assessed as delayed type hypersensitivity (DTH) response against phytohaemagglutinin-P and in vitro lymphocyte proliferative response against concanavalin A at 150 d was higher (P<0.05) at 15 ppm Zn supplementation compared to BD fed lambs. Supplementation of 45 ppm Zn had no positive effect on immune response. The DTH response and antibody titres against B.abortus were higher (P< 0.05) on Zn proteinate compared to ZnSO₄ at 15 ppm Zn supplementation. The lipid peroxidase activity was lower (P < 0.01), while the RBC superoxide dismutase and catalase activities were higher (P < 0.01) in lambs at 15 ppm Zn supplementation compared to BD diet fed lambs, assessed at 75 d of feeding. Serum globulin concentration and alkaline phosphatase (ALP) activity (75 d of experiment) was higher in Zn supplemented lambs. The ALP activity increased (P < 0.01) with increase in Zn supplementation and being higher when supplementation was from Zn proteinate compared to ZnSO₄. The study indicated that 15 ppm zinc supplementation was required for obtaining higher immune response in lambs when fed a basal diet containing 29.28 ppm Zn and supplementation as Zn proteinate had higher antioxidant enzyme activities and immune response compared to ZnSO₄.     

Long-distance transport of hair lambs: effect of location in pot-belly trailers on thermo-physiology,welfare and meat quality

Livestock transport exposes animals to a range of potential stressors that may compromise their welfare and final product quality, and those effects typically increase with the distance travelled. In North America, producers often use pot-belly vehicles for long hauls but little is known about their suitability for transporting lambs. We followed two long-distance trips using pot-belly trailers carrying 500 lambs (each) from Northern to Central Mexico in winter, to measure possible effects on animal welfare and meat quality. Sixty lambs per trip were placed at different locations within the pot-belly trailer. Animals were equipped with iButton Thermochron® temperature devices, which registered body temperature throughout pre- and post-slaughter stages. Despite the rather cool winter conditions, lambs placed in the “belly” and “nose” compartments had higher body temperatures at loading, during transport and lairage and after slaughter (carcass temperature). Those lambs also had higher levels of plasma cortisol, glucose and creatine kinase (CK), and a higher neutrophil/lymphocyte ratio. Regarding meat quality, ultimate pH (24 h) was higher in all locations, especially in LT4 location. Overall, the results suggest a link between thermal stress during transport, elevated physiological indicators of stress and poorer meat quality.     

Fattening performance of purebred and crossbred lambs from fat-tailed Kurdi ewes mated to four Iranian native ram breeds

A crossbreeding experiment was carried out to determine the sire breed effects on fattening performance of fat-tailed lambs. Rams from four Iranian fat-tailed sheep breeds, namely Kurdi (K), Afshari (A), Chaal (C) and Sanjabi (S) were mated to Kurdi ewes producing 454 progeny of four genotype groups (KK, AK, CK and SK). A total of 80 lambs comprising ten female and ten male lambs from each genotype group were used in a fattening experiment during a period of 88 days. Genotype of the lamb had significant effect on average dry matter intake (ADMI) (P < 0.05). SK lambs had the lowest ADMI. Average daily gain (ADG) and food conversion ratio (FCR) were not influenced by genotype of the lamb. Sex of the lamb had significant effect on both ADG and FCR (P < 0.01). Slaughter weight (SLW), hot carcass weight (HCW), cold carcass weight (CCW) and daily carcass gain (DCG) were not affected by lamb's genotype. However, genotype had significant effect on dressing percentage, carcass loss percentage (P < 0.01), carcass length (CL), leg circumference (LC), carcass compactness (CC) (P < 0.01) and carcass density (CD) (P < 0.05). Carcass width (CW) and leg length (LL) were not affected by lamb's genotype. Sex of the lamb had significant effects on CL, CW, LC, CC, CD (P < 0.01) and LL (P < 0.05). The results indicated the existence of sire breed difference for daily dry matter intake and carcass conformation in the fat-tailed sheep.     

Human–animal interaction,stress, and embryo production in <Emphasis Type="Italic">Bos indicus</Emphasis> embryo donors under tropical conditions

This study investigated the effect of human–animal interaction (HAI) and the stress response on the quality of embryo production in superovulated Nelore (Bos indicus) cattle, under tropical conditions. Thirty-two females underwent a superovulation protocol for 5 days. Cortisol concentrations were determined in blood plasma collected on days 0, 4, and 5. Artificial insemination was performed on days 4 and 5, and nonsurgical embryo flushing on day 11. Embryo production and viability were determined. Human stimulation, animal behaviors, accidents, and handling time were recorded to assess HAI. Cattle age was negatively correlated with accidents, frequency of aversive behaviors, and negative stimuli by stockperson during transit through corral compartments to receive superovulation treatments. The factor analysis revealed two distinct groups. The first group was called stressed and had higher cortisol concentration than the nonstressed group, 16.0 ± 2.1 and 12.5 ± 1.0 ng/mL, respectively. Comparisons between these groups showed that the frequency of voice emissions by the stockperson and the number of accidents were higher in the stressed group, and also, the mean handling time was longer in the stressed group than for the nonstressed. As a result, viability rate of the embryos was 19% lower in the stressed group (P < 0.05). This indicates that intensive negative HAI is likely related to stress, which affects embryo production in a superovulation program.     

Effects of transport, lairage and stunning on the concentrations of some blood constituents in horses destined for slaughter

The aim of the present study was to determine, in horses destined to slaughter, the effects of transport, lairage and stunning on some blood constituents related to stress. Twenty one horses culled from a race track due to poor athletic performance, transported weekly to a nearby slaughterhouse were used. Each horse was canulated through venipuncture of the right jugular vein with a central venous catheter which remained permanently until after the exsanguination. Through the catheter, blood samples were taken at 6 sampling times: one hour before loading of the horses, immediately after loading, at the end of the journey, immediately after unloading, after lairage, in the stunning box before stunning and during exsanguination. Blood samples were analyzed for the following variables: plasma lactate concentration, plasma creatine phosphokinase activity (CK), plasma glucose concentration, plasma cortisol concentration and packed cell volume (PCV). Time in the stunning box, number of stunning attempts, presence of return to consciousness signs and time between stunning and sticking were also recorded. The results for pre-mortem variables were: mean time in the stunning box 9 min 48 sec, 85.7% of the horses fell at the first stunning attempt, 57.2% of the horses showed signs of returning to consciousness after stunning and the most frequent interval between stunning and sticking was 1.01 to 2 min. Mean values for the blood variables showed a significant rise (P < 0.05) in the concentrations of lactate, glucose and cortisol, as well as CK activity and PCV during transport. The highest values for these blood constituents were seen before stunning and during exsanguination, except for cortisol concentration, which showed the highest values during the transport process.     

Physiometabolic responses to road transport in weaned piglets for a short period and the effects of straw bedding

The aim of the study was to evaluate the physiometabolic responses to stress in hybrid suckling piglets that were weaned and transported at different ages on a paved road under two vehicle conditions: with and without a layer of straw bedding. The piglets were weaned and transported at the following ages: 8, 15 and 22 days. The duration of each trip was 1 h. The piglets in each group were further divided into two sub‐groups for two distinct experimental transport conditions: (1) over the road with straw bedding; and (2) over the same road but without straw bedding. A total of three repetitions were performed for each experimental condition. In order to assess their responses to weaning‐ and transport‐induced stress, the study evaluated a thorough physiometabolic blood profile. The 8‐ and 15‐day‐old piglets transported without straw bedding showed increases in their pCO2, blood glucose, blood lactate levels and the percentage of hematocrit, but a decrease of pO2 upon arrival (P < 0.05). In contrast, the 22‐day‐old piglets transported on the same road with straw bedding were able to re‐establish their blood concentrations of lactate, pCO2, pO2, Na+, K+, Ca2+ and pH during the trip (P < 0.05).     

The effect of shearing in a hot environment on some welfare indicators in Awassi lambs

The aim of this study was to analyze the effects of shearing on the individual behaviors and rectal temperature profile during the day at hot environment in Awassi lambs. Twenty Awassi male lambs were randomly allocated into shorn (n = 10) and unshorn (n = 10) groups (28.8 ± 0.7 and 29.9 ± 0.7 kg, respectively) and were kept indoor during the experiment. The physiological and behavioral response variables measured were rectal temperature, standing, lying, feeding, ruminating, drinking, locomotor activity, and elimination. The effect of day, time of day, and all interactions on rectal temperature were found significant (P < 0.001). The effect of shearing on the rectal temperatures of lambs was tend to be significant (P = 0.06). Overall, unshorn lambs showed more frequencies of locomotor activity (P < 0.05) and there was a tendency of less standing behavior (P = 0.08) when compared to the lambs in shorn group. The difference of the other behaviors was not significant (P > 0.05). Within the observation hours, there was a tendency of difference for behavioral frequencies between groups especially early in the day and late at night (P = 0.07). But during the day, the difference of behavior type between groups was highly significant at 1300 and 1600 hours (P < 0.01 and P < 0.001, respectively). The findings of the current study showed that the behavior of shorn lambs changed with the changing of environmental heat and showed more behavioral differences at 1300 hours but they tend to cope with heat stress better than unshorn lambs in a hot environment when their rectal temperatures were compared.     

Effect of replacing barley with rice bran in finishing diet on productive performance and carcass characteristics of Afshari lambs

Thirty-five male Afshari lambs (3.5 months old), with an average weight of 35 kg were randomly assigned to one of five experimental treatments relating to optimal replacement level of rice bran in lamb finishing diets. The lambs were fed a milled concentrate (3 mm screen) diet supplemented with 15% (DM basis) chopped (5 cm length) lucerne hay and chopped (5 cm length) maize silage or wet (80% moisture) sugar beet pulp. Barley grain in the lambs’ diets was replaced by rice bran at either 0, 15, 30, 45 or 60% of the concentrate mixture on a dry matter basis. Results show that lambs fed 45 and 60% rice bran treatments weighed significantly less than those fed with 15 and 30% and control group (P < 0.05). Average daily gain in lambs fed with concentrate mixtures containing 45 and 60% rice bran were 33 and 47% lower than control, respectively (P < 0.05). Lambs that received diets containing 45 and 60% rice bran, had lower feed intake (P < 0.05) than other groups. Using rice bran in the finishing diet had no significant effect on dressing percentage, tail percentage, abdominal fat and visceral organ weights. These results suggest that barley can be replaced with rice bran up to 30% in the finishing diets of lambs without any adverse effect on lamb performance.     

Epidemiology of nematode parasites of sheep around Jimma,southwestern Ethiopia

An investigation was made into the epidemiology of nematode infections of sheep in two districts of Jimma zone, southwestern Ethiopia. We used two approaches—long-term monitoring of identified sheep for nematode infection and abattoir or market survey for analysis. In the first monitoring regime, we used 80 lambs [40 sheep (20 per sex) from each district (Dedo and Yebu)] averaging 4–5 months of age. Faecal egg counts (FEC), packed cell volume (PCV) and body weight changes were monitored over a period of 1 year. Additionally, faecal samples were collected (on a weekly basis) from sheep brought to abattoir/market for 1 year to monitor faecal egg counts. The nematode parasite burden, as judged by FEC and PCV, was generally low indicating that the climatic conditions are not conducive to the development and survival of nematode eggs and the free-living stages; hence, little transmission occurred. In the experimental flocks, the highest FEC and lower PCV were recorded during the long rainy season (June to September) with peak in August and September. Faecal samples collected from abattoir/market also followed the same trend. Results from experimental sheep indicated that location had a significant (P < 0.01) effect on FEC, PCV and average daily body weight gain. The FEC and PCV for sheep in Yebu (mid-altitude) district were 126 ± 3.33 and 30.6 ± 0.26, whereas the values for Dedo (highland) were 93 ± 4.35 and 32.0 ± 0.21, respectively. The results indicate that the highland areas are comparatively less favourable to the survival and development of nematodes. Female lambs had lower FEC and higher PCV compared to male lambs (P < 0.05). The overall nematode parasite challenge in the area, however, is low. We, therefore, recommend rotational grazing management combined with monitoring parasite load and selective treatment to reduce productivity loses and pasture contamination.     

Objective assessment of sperm motion characteristics of Malpura ram lambs raised under intensive management system in semiarid tropical environment

A study was conducted to evaluate the semen production and sperm motion characteristics of ram lambs by computer-aided semen analysis technique. Eight Malpura rams were raised under intensive management system and were trained for semen collection at a weekly interval from the age of 6 months. Rams were scheduled for semen collection at a weekly interval up to 1 year of age to assess their potential for semen production and objective evaluation of semen quality. The average age of ram lambs at the time of first ejaculation was 219 days ranging from 186 to 245 days. The age of ram lambs significantly (p < 0.05) influenced sperm concentration, sperm velocities, and beat frequency of spermatozoa, which were higher in 9–12-month-old compared to 6–9-month-old ram lambs. However, the effect of age was not significant on semen volume, percent motility, percent rapid, medium or slow motile spermatozoa, percent linearity, percent straightness, amplitude of lateral head displacement, percent elongation, and area of sperm head. The body weight of ram lambs was significantly (p < 0.01) and positively correlated (r = 0.46) with age. The results indicate that Malpura ram lambs of 9–12 months of age raised under the intensive management system in a semiarid tropical environment can produce good quality of semen.     

Fattening performance and feed source preference of native Awassi lambs fed individually in a cafeteria feeding system

This experiment was conducted to investigate the effect of cafeteria (CF) and conventional (CN) feeding systems on feed intake, feed preferences with respect to voluntary feed source intake, feed conversion rate (FCR) and fattening performance of native Awassi lambs. Sixteen, 3 month old male lambs were used and kept individually for 70 days. Lambs in CF (n = 8) were offered to consume the main ingredients of barley, soybean meal (SBM), sunflower seed meal (SFM) and alfalfa straw, separately, while lambs in CN (n = 8) were fed with a concentrate feed containing 11.34 MJ/kg ME, 17.53% crude protein with the mixture of the same feed sources and alfalfa straw. The initial and final live weights of lambs were similar among groups (P > 0.05). Daily voluntary intake of ash, fat and neutral detergent fiber (NDF) consumptions among groups were quite different during the experiment (P < 0.001). Neither biweekly nor total results of voluntary protein intake between groups were not found statistically significant (P > 0.05). From beginning to the end of the study, the proportional barley intake increased 34 to 43% but reduced for SBM intake from 37 to 23% for the lambs in CF. On the other hand, the SFM intake of lambs did not changed significantly during the experiment and ranged between 2–5%. Lambs in CF did not consume SFM to meet their protein requirement and had 12.5% better total FCR result than the lambs in CN (6.86 and 7.84, respectively) (P > 0.05). The difference of average DWG, total live weight gain, final live weight of lambs in groups were similar (P > 0.05). In conclusion, Awassi lambs in CF can select a diet matching their nutritional requirements from a group of feed sources in response to their growth period when compared to CN system and better FCR result might help to decrease the feed expenses for fattening of native Awassi lambs.     

Effect of lairage time,behaviour and gender on stress and meat quality parameters in pigs

The objective of this study was to determine the effects of lairage time (short vs. long), behavior (aggressive vs. non‐aggressive) and gender (gilts, barrows and boars) on stress and meat quality parameters in pigs (n = 100). In the group with short lairage, aggressive behavior of gilts and boars was observed. At exsanguination, blood samples were collected and levels of blood lactate and plasma cortisol were determined. Post mortem pH value, temperature, drip loss, sensory and instrumental color and meat quality class were determined on the muscle Longissimus dorsi. Higher blood lactate concentration (P < 0.05) and skin blemish score (P <0.001), lower temperature (P < 0.05) and drip loss (P < 0.01), as well as darker, less red and yellow meat color (P < 0.001) were found after long lairage compared to short lairage. Gilts had higher plasma cortisol concentrations than barrows (P < 0.05), while barrows had lower skin blemish scores (P < 0.05) than gilts and boars after long lairage. The highest incidence of PSE (pale, soft and exudative) meat was observed in barrows (100.00%) and boars (91.67%) after short lairage, while the lowest incidence of PSE meat was found in barrows (28.89%) after long lairage. Aggressiveness affected meat temperature, as aggressive pigs had higher meat temperature (P < 0.05) than non‐aggressive pigs.     

The effect of transport on the quality of rabbit meat

The analyzed material included 40 hybrid rabbits slaughtered at the age of 90 days. The control group was transported directly after weaning, while the transport group was transported directly prior to slaughter. The experiment was designed to assess the transport stress, carcass and meat quality implications, taking into account the muscle type and sex. The transported animals were characterized by a higher level of blood cortisol, glucose and triglycerides (P < 0.0001), and a lower level of insulin (P < 0.0001) compared to the control group. In the presented study the time post‐mortem affected the pH decline in both rabbit groups (P < 0.0001). The lightness, redness and yellowness of rabbit meat were affected by the transport (P < 0.0001, P = 0.001 and P < 0.0001). The percentage of free water and its share in the total water was higher for the non‐transported rabbits compared to the transported ones (P < 0.0001). Moreover, the meat from the control group was characterized by greater plasticity compared to the transport group (P = 0.003). The chemical composition of rabbit meat was not changed by the effect of transport (P = 0.643–0.979). To conclude, the quality traits of meat from the transported hybrid rabbits clearly indicated the development of dark firm and dry‐like lower quality of meat.     

Performance and carcass measurements of ewe lambs reared in a feedlot and fed wheat (<Emphasis Type="BoldItalic">Triticum durum</Emphasis> Desf.) middlings total mixed rations in the summer season

The effect of total mixed ratios containing wheat middlings (WM) as a corn grain substitute on the growth performance and carcass traits of Comisana ewe lambs was evaluated. Forty ewe lambs, with average live body weight of 13 ± 0.3 kg (mean ± SEM), were allocated randomly to two isocaloric and isonitrogenous diets for 50 days. Control diet contained 400 g/kg of dry matter (DM) of corn as the main starchy source, whereas experimental diet contained 600 g/kg DM of WM. In vivo nutrient apparent digestibility of the two diets was determined using Comisana rams (mean body weight, 65 ± 2.3 kg) and indicated significant (P < 0.05) differences for neutral detergent fibre, acid detergent fibre, cellulose and hemicellulose fractions. Results from the trial using Comisana ewe lambs showed that growth traits were unaffected by dietary treatments as well as none of the carcass measurements examined (P > 0.05). These findings indicate that WM results as a suitable feed ingredient for growing ewe lambs that can be a satisfactory substitute to conventional grain source.     

Growth performance of indigenous sheep fed Sporobolus virginicus grass hay grown in saline desert lands and irrigated with high salt content ground water

Twenty-eight indigenous ewe lambs (6 months of age and 14.4 kg body weight (BW)) were used to evaluate the effect of feeding Sporobolus grass hay (SGH) as the only source of forage on growth, and feed and water intakes. The ewe lambs were randomly and equally allocated to two treatment groups (14 lambs/group). The ewe lambs in group 1 (treatment 1) received SGH, while lambs in group 2 (treatment 2) received Rhodes grass hay (RGH) as the only source of forage. Water was available at all times for both treatment groups. Sporobolus grass was irrigated with brackish water of high salt content (20,000 ppm) and grown in saline desert lands (sabkha) in the United Arab Emirates. The average daily dry matter intake was significantly (P < .05) higher for the animals fed SGH than those fed RGH at all stages. Both water intakes per unit body gain and water intake per unit feed intake were significant (P < .05) between the two treatments group at all stages. Average daily gain did not differ significantly (P > .05) between the two groups at all stages. From these data, we conclude that SGH can replace Rhodes hay in sheep diet without significant effect on sheep performance.     

Effects of ventilation of the sheep house on heat stress,growth and thyroid hormones of lambs

Twenty single male Assaf lambs were divided into two groups and housed in semi-open barns. Air temperature averaged 35°C. For 9 weeks after parturation, one group was cooled by fan between 1000 and 1600 hours and the other group was not cooled. Rectal and skin (head and testis) temperatures, respiration rate, and pulse rate were recorded twice daily. Lambs were weighed individually every week and levels of T3 and thyroxin were determined. Differences in rectal, head, and testis temperatures (P < 0.05) and respiration rates (P < 0.01) between the two groups were significant. Growth was affected positively by fan treatment, live weight increased by 15%, and cooled lambs had higher thyroxin levels.