Assessment of the use of temperature-sensitive microchips to determine core body temperature in goats

Body temperature was measured at five different body sites (retroperitoneum, groin, semimembranosus muscle, flank and shoulder) using temperature-sensitive microchips implanted in five female goats, and compared with the core body and rectal temperatures. Body temperature was measured while the goats were kept in different ambient temperatures, with and without radiant heat, as well as during a fever induced experimentally by injection of bacterial lipopolysaccharide. Bland-Altman limit of agreement analysis was used to compare the temperature measurements at the different body sites during the different interventions. Temperatures measured by the microchip implanted in the retroperitoneum showed the closest agreement (mean 0.2 °C lower) with core and rectal temperatures during all interventions, whereas temperatures measured by the microchips implanted in the groin, muscle, flank and shoulder differed from core body temperature by up to 3.5 °C during the various interventions.     

Nutritionally induced body weight loss and ovarian quiescence in Shiba goats

Four female Shiba goats were used to determine the influence of body weight loss by dietary restriction on estrous cyclicity. The dietary restriction was started on the day following ovulation. The goats were fed hay cube and straw at an amount of 30% of energy requirement based on weekly body weight measurement. The ovaries were monitored daily by transrectal ultrasonography and blood samples were collected daily by jugular venipuncture for ovarian steroids analysis. After the start of food restriction, all animals lost body weight and entered ovarian quiescence. Intervals to the onset of ovarian quiescence tended to depend on the body weight of each animal at the start of food restriction. The mean concentration of progesterone during the mid-luteal phase (from 7 to 13 days after ovulation) in the last estrous cycle before ovarian quiescence was significantly lower than that in normal estrous cycle of the control period (19.7 +/- 2.8 vs 12.3 +/- 2.2 ng/ml, P<0.05), whereas there was no significant difference in the length of the luteal phase, determined as the period when corpora lutea existed and concentrations of progesterone were equal to or greater than 1 ng/ml (15.8 +/- 1.5 vs 15.0 +/- 2.8 days, P>0.1). A rise of estradiol concentration and follicular growth in the follicular phase following a decline of progesterone level after luteal regression tended to be suppressed at the onset of ovarian quiescence. It seems that the present results are consistent with previous findings that nutritionally induced body weight loss influences the secretion of ovarian steroids and eventually induces ovarian quiescence.     

Genetics and non-genetics parameters of body weight for post-weaning traits in Raini Cashmere goats

Genetic parameters were estimated for 6-month weight (W6), 9-month weight (W9), 12-month weight (W12), average daily gain from birth to 6 months old (ADG6), and Kleiber ratio at 6 months (KL6) traits using 6,442 records obtained from a Raini Cashmere goat flock. The parameters were estimated using the restricted maximum likelihood procedure and applying four animal models excluding or including maternal additive genetic and permanent environmental effects. Heritability estimates for W6, W9, W12, ADG6, and KL6, under the most appropriate model were 0.028, 0.26, 0.29, 0.02, and 0.25, respectively. The estimates of genetic and phenotypic correlations among W6, W9, W12, and ADG6 were high and ranged from 0.73 to 0.99. The estimates of genetic and phenotypic correlations among KL6 and others traits were negative and low. Thus, these estimates of genetic parameters may provide a basis for deriving selection indices for postweaning growth traits also low genetic correlation between growth traits with KL6, it is possible to increase efficiency in Raini kids by multitrait selection.     

Associations between body weight and rectal temperature in turkey poults

1. Associations between body weight and rectal temperature were observed in female turkeys.

2. Turkeys with lower weights between 13 and 30 d of age tended to have higher temperatures.

3. Turkeys with lower weights at 7 d exhibited depressed body temperatures.

4. Higher or lower body temperatures may be associated with poorer performance depending on the time of appearance.     

Differences between body condition scores and body weight changes in postpartum dairy cows in relation to parity and reproductive indices

Weekly changes in body condition score (BCS) and body weight (BW) were compared in relation to parity and the timing of postpartum reproductive events. To eliminate the effect of frame size, the BW loss (%) was used for analysis using 26 primiparous and 24 multiparous Holstein cows. Compared with primiparous cows, multiparous cows showed significantly lower BCS and greater BW, but had the same BW loss. Recovery from the BW nadir initiated earlier than that from the BCS nadir and was independent of parity. For the 50 cows, those showing early occurrences of first ovulation, estrus, and insemination, or conception expressed the same BCS as those showing late occurrences. However, those cows that were late in ovulating, showing estrus and being inseminated showed a more severe decline in the BW than did those that were early; there was no significant difference between early and late conceiving cows. These results suggest that the BW loss (%) could be a parity-independent indicator of certain reproductive indices.     

Danish investigations concerning body composition of pigs in relation to nutrition,sex and slaughter weight

Several Danish investigations were carried out in order to elucidate the influence of nutrition, sex and slaughter weight on the body composition in pigs. In this paper we discuss whether selection of breeding animals should be based mainly on: (1) per cent meat in the carcass, (2) a combination of per cent meat, daily gain and feed consumption per kg live weight gain, or maybe better, (3) a combination of per cent meat and feed consumption per kg meat produced.Investigations comprising five different energy and protein levels and 1100 pigs slaughtered at live weights varying from 80 to 120 kg showed that both feeding intensity and slaughter weight influenced the carcass composition. Increasing feeding intensity and increasing slaughter weight caused a deterioration in the ratio between meat and subcutaneous fat. The feeding intensity had only little influence on kg meat produced whereas increasing feeding intensity caused an increase in kg subcutaneous fat produced.The females contained more meat than did the male castrates. Besides, the deterioration in carcass composition due to increasing slaughter weight and feeding intensity were lower in the females than in the male castrates. Daily gain increased with increasing feeding intensity. The investigations indicate maximal protein synthesis to take place within the live weight area of 90–100 kg.High correlations were found between the chemical composition of the different anatomical fractions in 90-kg pigs. The empty pigs (live weight minus the content of the digestive tract) weighed on average 80.8 kg, of which 42.0% was dry matter. The dry matter contained 41.1% protein, 51.1% chemical fat, 7.7% ash and 7080 kcal per kg. The meat fraction contained 55% of the protein, 30% of the chemical fat and 38% of the energy in the empty pigs.     

The foetal thyroid of the dromedary: Its relation to body weight and dimensions and to the weight of the dam's thyroid

Growth and iodine content of the thryroid glands in relation to body weight, length [total (BCVRT), crown-rump (CR), and curved crown-rump (CVR)], chest circumference (CC), and age were investigated in 83 camel foetuses from 70 to 355 days of gestation (mean gestation length 390 days). Weight and iodine content of the dam's thyroid were also studied. Highly significant (P<0.01) correlations of 0.883, 0.797, 0.798, 0.792, and 0.813 were obtained between foetal thyroid weights on the one hand and body weight, BCVRT, CR, CVR, and CC on the other hand. A significant (P<0.05) correlation of 0.345 was obtained between weights of the foetal thyroid and dam's thyroid. The relative weight of the foetal thyroid to body weight was 0.045% at 70–99 days of gestation, but decreased to 0.028 (0.023 to 0.036%) in the subsequent stages.Iodine trapping by the foetal thyroid was first detected at 100–129 days of gestation. Total iodine then increased until 310 days, but decreased thereafter. The foetal thyroid has 4 to 25 times higher avidity to iodine accumulation than that of the dam.     

Wet belly in reindeer (Rangifer tarandus tarandus) in relation to body condition,body temperature and blood constituents

Wet belly, when the reindeer becomes wet over the lower parts of the thorax and abdomen, sometimes occurs in reindeer during feeding. In a feeding experiment, 11 out of 69 reindeer were affected by wet belly. The problem was first observed in 7 animals during a period of restricted feed intake. When the animals were then fed standard rations, 3 additional animals fed only silage, and 1 fed pellets and silage, became wet. Four animals died and 1 had to be euthanized. To investigate why reindeer developed wet belly, we compared data from healthy reindeer and reindeer affected by wet belly. Urea, plasma protein, glucose, insulin and cortisol were affected by restricted feed intake or by diet but did not generally differ between healthy reindeer and those with wet belly. The wet animals had low body temperature and the deaths occurred during a period of especially cold weather. Animals that died were emaciated and showed different signs of infections and stress. In a second experiment, with 20 reindeer, the feeding procedure of the most affected group in the first experiment was repeated, but none of the reindeer showed any signs of wet belly. The study shows that wet belly is not induced by any specific diet and may affect also lichen-fed reindeer. The fluid making the fur wet was proven to be of internal origin. Mortality was caused by emaciation, probably secondary to reduced energy intake caused by diseases and/or unsuitable feed.     

Hematologic parameters of Probstheidaer pigmy goats in relation to pregnancy and lactation

Haematological follow-up checks were performed on 30 female Probstheida breed pigmy goats, 21 of them pregnant. Erythrocyte total, haemoglobin concentration, and haematocrit (packed cell volume) declined in the last third of the gravidity period. The total leucocyte count stayed nearly constant throughout gravidity and clearly increased after parturition, primarily due to increase in neutrophilic granulocytes.     

Relationship of body measurements and body condition score to body weight in modern Finnish Ayrshire cows

Abstract

The differences in body weight (BW) and measurements between the cows of today and the early 70s was evaluated and the usefulness of heart girth (HG), wither height, body length (BL) and body condition score (BCS) as predictors of the BW of modern Finnish Ayrshire cows was estimated. During the last three decades, the BW, HG and BL has increased indicating change in body conformation. The BW prediction equation based on early 70s data underestimate the BW of modern Ayrshire cows. Based on current data it is recommended to use different models to predict BW for primiparous and multiparous cows. From single measurements, HG predicted BW most accurately. Inclusion of BL in model gave slight improve in BW prediction, especially for primiparous cows. An additional term of age or days in milk (DIM) for primiparous cows and BCS or DIM for multiparous cows along with HG increased slightly the accuracy of BW prediction.     

Effect of air velocity on deep body temperature and weight gain in the broiler chicken

Tunnel ventilation has been adopted as an effective approach to combatting heat stress in poultry. Setting tunnel air velocity to levels that ensure bird comfort, while optimizing performance is an important goal. In recent years, biotelemetry has provided a way to effectively evaluate the impact of management practices on poultry physiology. In this study, we present an approach for evaluating the effects of heat stress and tunnel ventilation on poultry deep body temperature (DBT) using biotelemetry. Three consecutive experiments were conducted using 6 broilers, each at the ages of 8.6, 9.0, and 9.4 wk. Experiments spanned approximately 12 h each and led to 18 data sets. DBT responses of birds under no ventilation rose by as much as 3°C as a result of step increases in ambient temperature. Birds exposed to tunnel ventilation maintained a lower DBT by as much as 0.9°C. During experiment days, birds exposed to tunnel ventilation consistently gained weight with a percentage weight gain ranging from 1% to 11%. Birds not exposed to tunnel ventilation behaved less consistently with some gaining as much as 14% while others lost as much as 9%. Although further studies are required to derive more comprehensive and more statistically significant results, this study provided preliminary data that is needed to warrant such studies, and a stepping stone for making optimal management and risk assessment decisions that are based on physiological needs of the birds.     

Anatomical studies into the ruminal mucosa of pygmy goats in relation to their age

The ruminal mucosa of 15 pygmy goats of different age (Z1 approximately 4-5 months, Z2 approximately 1 year, Z3 approximately 1.5-5 years) were studied gross-anatomically concerning their colour, clumping of papillae, fodder precipitations on the papillae, areas poor in papillae or devoid of them and the development of papillae. The density of papillae/cm2 in the 3 groups investigated was 79.4; 67.3; 58.0; the mean length of the papillae (mm) 1.75; 1.86; 2.96; the mean breadth of the papillae (mm) 1.3; 1.2; 2.0; the area of the ruminal mucosa (cm2) 799; 943; 1 195; the area of the ruminal pillars (cm2) 38; 41; 69; the number of the papillae/rumen 59,940; 58,022; 64,782; the total absorptive area (cm2) 3,802; 3,854; 11,268; the surface magnifying factor 4.0; 3.4; 8.4.     

Histological studies into the ruminal mucosa of pygmy goats in relation to their age

Ruminal mucosae of 15 pygmy goats of different age (Z1 approximately 4-5 months, Z2 approximately 1 year, Z3 approximately 1.5-5 years) and sex were investigated histologically. The thickness of the Stratum corneum of the 3 experimental groups was in the Atrium ruminis 23.0, 23.0 and 29.1 microns, in the Recessus ruminis ventralis 22.8, 28.0 and 30.0 microns, that of the Stratum germinativum and Stratum granulosum in the Atrium ruminis 74.8, 78.4 and 82.3 microns and in the Recessus ruminis ventralis 87.4, 84.7 and 87.7 microns, that of the Corpus papillare in the Atrium ruminis 75.3, 75.2 and 74.4 and in the Recessus ruminis ventralis 85.0, 78.9 and 71.6 microns. The cell nuclear volumes of the basal and parabasal cells of papillae originating from the Atrium ruminis (a) and the Recessus ruminis ventralis (b) in the individual experimental groups were in case of a 103.2; 100.2 and 117.3 microns3 resp. in case of b 93.4; 96.4 and 119.7 microns3.     

Prediction of body weight from body measurements in grass cutters

In order to predict the body weight of grass cutters from linear body measurements, the weights and measurements of 50 intensively managed female grass cutters aged 5 months were fitted into linear, quadratic and cubic regression models. Highly significant (p?<?0.01) R ² values ranging from 74 to 98 % were obtained indicating that all body measurements were good predictors of body weight. Although quadratic and cubic models gave slightly higher R ² values than linear models, it is recommended that farmers should use a simple linear equation based on tail length or heart girth to predict the body weight of their grass cutters. The recommended equations are (weight in kg)?=?0.47?+?0.08 (tail length in cm) and (weight in kg)?=?0.32?+?0.07 (heart girth in cm).     

Somatic cell count and milk yield in relation to haemoglobin concentration in Finnish dairy goats

Using 400 Finnish goats, the relationship between haemoglobin concentration and somatic cell counts and milk yield was studied. On the basis of haemoglobin concentration the goats were divided into two groups (> or < 5.6 mmol. l^–1). Goats with high haemoglobin concentrations had a markedly higher milk yield and the milk had a lower somatic cell count. In contrast, goats with low haemoglobin concentration (< 5.6 mmol. l^–1) had lower milk yields but higher cell counts. The results showed a negative correlation between the cell counts and the haemoglobin concentration.