Preliminary investigation on the nutritive value of krill meal in the feed of broiler chickens and laying hens.

Krill meal was used as a protein feed in rations for broiler chickens and laying hens and its nutritional effectiveness was studied in comparison with conventional feed-stuffs of animal origin. In experiments with 650 broiler chickens from 1 to 28 and from 29 to 56 days to fattening krill meal was added to the standard feedmixture in lieu of fish meal, and dried skim-milk, and at higher levels also in lieu of soyabean oilmeal. In the experiment with 22 layer hens kept in individual cages 3% of the fish meal were substituted by 3% of krill meal. The performance of chickens fed on diets with krill meal was lower in comparison with analogical groups fed on fish meal. Higher levels of krill meal, exceeding 15 and 11% in the first and second period of feeding respectively, reduced the weight gains and feed intake of chickens. The fatty acid C14, C18 and C18:1 content of internal body fat was changed in chickens fed on higher levels of krill meal. In the experiment with hens krill meal decreased the feed efficiency, the pigmentation of egg yolks, however, was more intensive and the vitamin A content of yolks was increased in comparison with the control group. The results show that krill meal can be used as a partial substitute of fish meal in the feed of broilers and hens.     

安徽省部分地区鸡群禽偏肺病毒感染的血清学调查

为掌握禽偏肺病毒(aMPV)在安徽省鸡群中的感染状况,采用酶联免疫吸附试验(ELISA)对安徽省合肥、亳州、定远、舒城等地区的9个鸡场、7个不同品种(系)鸡群的296份血液样本进行了aMPV血清抗体检测。结果表明,所有被检鸡场均有aMPV感染,鸡场阳性率最高达100%,最低为20%;各品种(系)鸡均有感染,感染率最高的是青脚麻肉鸡,其次分别为科宝肉鸡、海兰蛋鸡、禽粤黄蛋鸡、淮南麻黄鸡、黄羽土鸡和新广麻肉鸡;其中蛋用型鸡血清样本总体阳性率为88.7%,明显高于肉用和兼用型鸡;公鸡和母鸡血清抗体阳性率均较高。研究结果表明,安徽省鸡群aMPV的感染已广泛存在,且不同地区、品种(系)、用途和性别的鸡群均较严重,应根据感染状况尽早制定相应的防控对策。     

Enriched cage systems for laying hens--legal minimum conditions and starting points for their scientific evaluation

Recent developments in the European and national legislation regarding minimum standards for the keeping of laying hens will be causing changed conditions for egg production in the medium term. Enriched cages shall allow hens to better fulfill their needs than traditional battery cages. More space for the stretching of wings and legs, perches for resting, littered areas for scratching, pecking and dustbathing and nests for egg-laying behaviour shall allow layers to perform more of their normal behaviour patterns. However, regarding the sustainability of these systems there are different views and still a great lack of scientific data and practical experience. An overview is given on the development of European and national animal welfare legislation concerning laying hens, minimum requirements for enriched cages and the available evidence about animal behaviour, performance and health in these systems. Furthermore, a current project at the School of Veterinary Medicine Hannover on the animal welfare assessment of enriched cages, specifically on the Aviplus cage system, which was one of the first systems on the market and is in accordance with EU-directive, is introduced.     

Egg production, egg quality and crop content of Rhode Island Red hens grazing on natural tropical vegetation

The aim of this experiment was to study the suitability of the outdoor system for Rhode Island Red hens under the tropical conditions of southern Mexico. Twelve floor pens, each containing four birds, were divided randomly into two groups. The first group was raised indoors only, while each of the second group replicates had access to an outdoor area with natural-grown vegetation from 0800 to 1700 hours daily. Both groups fed ad libitum on a commercial layers diet. The results revealed no differences in body weight between treatments. The outdoor group recorded significantly higher egg laying rate (86.90 vs. 78.05 %), higher egg mass (50.66 vs. 45.30 g egg/hen/day), and higher feed intake (103.70 vs. 97.67 g/day) versus the indoor group. The outdoor group had eggs with darker yellow yolks (9.46 vs. 5.46), lower yolk, and higher albumen proportions (P?<?0.05) versus the indoor group. The crop content of the outdoor hens consisted of 86.55 % concentrated feed, 6.30 % plant material, 2.27 % grit stones, 1.69 % snails and oyster shells, 1.25 % seeds, 0.95 % farm wastes, and 0.99 % insects, worms, and larvae. Of the outdoor hens, 43.1 % was observed to be in the range at each scanning time. The outdoor system in the tropics had beneficial effects on Rhode Island Red hen performance, and the hens utilized the outdoor area effectively and obtained various feed items.     

Water supply for Peking ducks--possible alternatives for bathing

In order to investigate possible advantages of open water drinkers such as troughs and bells in the intensive husbandry of ducks, we evaluated in this study the effect of open water systems on the behavior and health of peking ducks. In this investigation six fattening trials each with 1152 Cherry Valley Peking ducks were analyzed. The average fattening period was 47 to 49 days. The ducks were kept on straw in six standardized compartments each 32 qm with 192 ducks. 25% of the compartment with perforated grid, with one of the tested water systems. In contrast to pens with nipple-drinkers only, the ducks in pens with open water troughs/showers had the opportunity to exhibit their natural drinking behavior and water associated activities in accordance with the animal welfare requirements. In the free-choice pens the open water systems were significantly preferred, and over a 24-hour period the ducks in watering areas with open water troughs showed higher activity. Limiting the access to the open water systems to eight, four or two hours per day led to an increased use per time unit. Ducks with access to nipple drinkers only showed a significantly higher percentage of plugged up nostrils than animals from pens with open water drinkers. Open water drinkers had also a positive impact on the plumage condition.     

Pecking behaviour of laying hens in single-tiered aviaries with and without outdoor area

1. The objective of the present study was to examine the behaviour of laying hens in single-tiered aviaries with and without outdoor areas with particular reference to the proportion of each behaviour and the ways it changed. 2. In all, 144 interbred cross layers (WL/RIR cross-breed) were used. At the age of 16 weeks, the hens were divided at random into two groups and moved to single-tiered aviary (SA) and free-range systems (FR, SA with in addition an outdoor range area covered with clover) with 18 hens per pen. Behavioural observations were conducted before, during and after access to the range. 3. All behaviours using the beak (eating, grazing, drinking, preening, aggressive pecking, feather pecking, litter pecking, object pecking and mate pecking) were recorded as pecking behaviour. 4. While most of the FR hens spent their time outside foraging, the proportion of hens eating, preening, litter pecking, object pecking, aggressive pecking and feather pecking was higher in SA than in FR hens. 5. The proportion of hens performing pecking behaviour of all types was very similar in SA (61.7 +/- 2.0%) and in FR (64.0 +/- 0.8%). The proportion of hens performing overall pecking behaviour increased as pre-laying sitting decreased. 6. The proportion of hens feather pecking decreased in FR during access to range and a similar tendency was found for aggressive pecking. 7. In conclusion, the total proportion of hens pecking was almost the same regardless of whether an outdoor area was provided or not, but the incidence of different types of pecking behaviour differed between SA and FR. The risk of feather pecking in FR may be lower when an outdoor grazing area is provided, although further testing on a larger scale would be essential.     

Behaviour of laying hens in aviaries--review. Part 1: Social and resting behaviour of hens

This literature review gives information about important behaviour categories of laying hens kept in aviary systems. Based on current knowledge, the differences in behaviour of hens in aviaries compared to the behaviour of hens living under "close to natural" conditions are assessed quantitatively and qualitatively. The focus of this first review is put on resting and particularly on social behaviour. So far "optimal" group size for laying hens and consequences of oversized groups for the well-being of laying hens are unknown, thus, rendering further research necessary. Referring to the resting and social behaviour of laying hens, proposals for the design of the housing system aviary are given. A second part will deal with feeding, reproductive and dustbathing behaviour.     

Spatial requirements of poultry assessed by using a colour-contrast method (KobaPlan)

1. Sufficient floor space is a fundamental precondition for poultry to perform normal behavioural patterns. To calculate and determine stocking densities, it is essential to know the absolute minimum surface area required by any given animal (body space). Additional space is required for characteristic behaviours (behavioural space) and for adequate inter-individual distances, group sizes and room to perform social interactions have to be taken into account.

2. To calculate body space, planimetric measurements were carried out by the colour contrast method “KobaPlan” in various poultry species in standing and sitting positions and at a number of different ages. They included laying hens (Lohmann brown (LB), Lohmann selected Leghorn (LSL)), broiler breeders (Ross, both genders), broiler chickens (Ross 308, both genders), turkeys (BUT 6, males), Peking ducks (Cherry Valley, both genders) and Muscovy ducks (Canedins R51, males).

3. Depending on live weight, age, plumage condition and body position, LB hens occupied an average area between 401 cm² and 542 cm², LSL hens between 353 cm² and 445 cm², broiler breeder females between 440 cm² and 537 cm², broiler breeder males 623 cm² up to 945 cm², broiler chickens up to 434 cm², male fattening turkeys up to 1808 cm², Muscovy drakes up to 873 cm² and Peking ducks up to 627 cm².

4. The values can be regarded as necessary minimum spatial requirements for the measured poultry species and genotype.

5. The current method offers the potential to record the area occupied by animals exhibiting species-specific behavioural patterns.

     

Keeping laying hens in furnished cages and an aviary housing system enhances their bone stability

1. Tibia and humerus breaking strength of Lohmann Silver hybrids kept in conventional cages, furnished cages and an aviary with outdoor run were examined in two production cycles. Each trial lasted a full laying period; feeding, management and healthcare were identical for all hens. In both trials bone strength was investigated at the end of laying months 6, 9 and 14. 2. The objective was to determine if bone strength increases when hens are kept in alternative housing systems, especially in furnished cages, and whether hen age affects bone stability. 3. The results indicated that housing system influenced bone breaking strength, which was consistently higher for hens in the aviary compared to hens in conventional and furnished cages. Furthermore, humerus breaking strength was higher for hens in furnished cages compared to conventional cages. No significant difference regarding tibia breaking strength was found between conventional and furnished cages. 4. Our results showed that lack of exercise contributed to the problem of weak bones more than did calcium depletion from eggshell formation. 5. Tibia breaking strength increased during the last third of the production cycle, whereas humerus breaking strength remained unaffected by hen age. 6. Genetic group affected only tibial bone breaking strength, which was lower overall in genetic group A than in group B, which in turn was lower than group C. 7. The increased bone strength in the aviary and in the furnished cages probably reduced the incidence of recently broken bones in these systems compared to the conventional cages. This increase in bone strength can be regarded as an improvement in welfare. Furnished cages, like the aviary system, might be considered an alternative housing system for laying hens, because both resulted in enhanced bone strength.     

Influence of front curtain design on nest choice by laying hens

1. The aim of this study was to investigate the effect of front curtains, one-piece (OP) or sliced in stripes (SL), on the hens’ nest preference and laying behaviour in an aviary system. We predicted that hens prefer SL-nests as they could perform nest inspections and enter and leave the nest along its whole width leading to fewer conflicts and more settled laying behaviour.

2. Eight pens containing 20 White Leghorn laying hens were equipped with two roll-away nests, one with OP and one with SL curtains. Laying behaviour was recorded for two days at peak lay in weeks 25 and 26.

3. More nest visits and more nest entries and exits along the whole width of the nest were counted in SL-nests. More sitting events without egg laying were performed in the OP-nests. No differences were found in the number of hens visiting the nests, egg number or aggressive behaviour.

4. Hens appeared to value the seclusion and protection provided by a closed front curtain. However, sliced curtains provided more opportunities to perform nest inspections.     

Reducing stress during welfare inspection: validation of a non-intrusive version of the LayWel plumage scoring system for laying hens

1. The objectives of the present study were to validate a reduced, non-intrusive version (RLS) of the LayWel plumage scoring system in domestic laying hens with reference to complete, intrusive scoring (CLS) and to investigate the effect of these two scoring methods on corticosterone metabolite concentrations. 2. A total of 312 medium-heavy laying hens from 4 commercial hybrids kept in 24 floor pens were scored by two experienced teams. Another 150 hens from two hybrids kept in 6 pens were used for estimating scoring treatment effects on corticosterone metabolites in droppings. 3. Plumage scores were in general higher using the RLS method compared to the CLS method. The agreement between teams for plumage scores (CLS) were on a high (total score) to an excellent (single body part except breast and cloaca) level. 4. Birds subjected to CLS tended to have higher concentrations of corticosterone metabolites in droppings 2 h after scoring compared with birds in the control treatment (not scored). Birds subjected to RLS had intermediate concentrations. 5. It was concluded that a reduced version of the LayWel scoring system is a valid and reliable scoring method which tends to induce less stress to the subjects than the original procedure.     

Cirgadian variation in the metabolic rate of growing chickens and laying hens of a broiler strain

1. Circadian variation in the heat production rate of young broiler chickens and laying broiler hens was studied by indirect calorimetry.

2. Variation in heat production rate was synchronised by the light cycle both in the 23‐h light : 1‐h dark regime of the growing chickens and the 14‐h light : 10‐h dark regime of the laying hens.

3. The relative amplitude of the decrease during the dark phase was about twice as great during the 10 h of darkness afforded the adult hens as it was during the 1‐h period of darkness experienced by the growing birds.     

Comparison of different housing systems for laying hens in respect to economic, health and welfare parameters with special regard to organized cages (literature review)

In conventional cages laying hens are subjected to restricted movement and a lack of ability to fulfil most of their natural behaviours. Thus, welfare and health of laying hens can be highly limited in conventional cages. Due to the rising criticism of conventional cages the EU passed a directive in 1999 (CEC, 1999) in order to ban conventional cages by the beginning of 2012. Because of this decision alternative housing systems like floor pens, aviaries or free range systems will gain importance in the future. In these housing systems laying hens have the opportunity to live out their natural behaviours to a higher extent. But also alternative housing systems have some disadvantages. Frequent infections leading to higher mortalities can be detected. Besides that egg production in alternative systems is often not so high and stable like in cages. Furnished cages and small-group-systems represent the attempt to retain the high economic and hygiene standards of conventional cages, while offering the hens the possibility to exercise and fulfil some of their natural behaviours. With regard to productivity, egg quality and bone strength this attempt seems to function, whereas keel bone deformities and the lack of ability to live out natural behaviours are still problems in furnished cages.     

Effect of low light and high noise on behavioural activity, physiological indicators of stress and production in laying hens

1. Commercial laying hens are commonly housed in noisy and dim environments, yet relatively little is known about whether these conditions, particularly in combination, have any effect on welfare or egg production.

2. The study was designed to investigate whether chronic exposure to continuous noise (60?dB(A) vs. 80?dB(A)) and/or light intensity (150?lux vs. 5?lux) during the critical period of coming into lay (16–24 weeks of age) influenced behaviour (activity, resting and feather maintenance), physiological stress (plasma corticosterone and heterophil to lymphocyte ratio) and production (number and weight of eggs laid) in laying hens.

3. Hens in the low light pens were less active and preened and dust-bathed more than those housed in 150?lux; hens in the high noise pens rested more frequently than those in quieter pens.

4. There was no evidence that chronic exposure to low light or high noise caused appreciable physiological stress but egg production was affected by these conditions. Hens kept in pens with low light or high noise laid fewer eggs per day than those kept in high light or low noise pens. These effects were additive, so that the fewest eggs were laid by hens subject to both low light and high noise.

5. These results show that low light intensity and continual high background noise have a detrimental effect on egg production in the early laying phase as well as influencing the time allocated to different behaviours. However there was no strong evidence for a physiological stress response to either of these conditions or their combination.     

A coprological and serological survey for the prevalence of Ascaridia spp. in laying hens

Ascaridia galli is a common nematode found in the intestine of domesticated chickens. The objectives of the study were to conduct a coprological and serological survey on the prevalence of ascaridiosis in laying hens of commercial farms. The farms recently adopted a breeding programme, where the hens have access to outdoor pens. Different amounts of Ascaridia eggs were detected in five of seven studied farms, while the other two farms were found to be free from the parasite. Serological tests revealed a seroprevalence of 21.8% (range 7.6-95%). No positive serum samples were detected in the same farms with previous negative coprological analysis. Western blot analyses confirmed the results obtained by the enzyme-linked immunosorbent assay (ELISA) test. In four experimentally infected hens, a progressive increase of the IgG antibody levels was observed, surpassing the cut-off point established for ELISA test 6 weeks post-infection. Serological tests are able to detect the infection before the eggs of the parasite appear in the faeces of infected hens, providing a useful tool to detect infections with Ascaridia spp. in avian farms.     

Estimation of potassium and magnesium flows in animal production in Dianchi Lake basin,China

The objectives of this study were to estimate and evaluate potassium (K) and magnesium (Mg) budgets and flows of animal production in the basin of Dianchi Lake, China. Feed sampling and farmer interviews were conducted in field surveys. The supplies of K and Mg from local and external feeds and the retention, production and excretion of animals were calculated individually for dairy cows, fattening pigs, breeding sows, and broilers and laying hens. The K and Mg flows on a regional level were estimated using the individual budgets. At the individual level, in dairy cattle, the K and Mg supplied from local feeds accounted for large parts of the total nutrient intakes, whereas in the other animal categories most of the K and Mg in the feeds depended on external resources. Our findings also suggested that excessive Mg intake resulted in high Mg excretion and low use efficiency in dairy cattle and fattening pigs. At the regional level, the K and Mg amounts of manure produced and applied in the area (K: 339 and Mg: 143 t/year) exceeded those used as local feeds. Our results imply the animal production potentially increased the K and Mg loads in the regional agriculture system.     

Feeding motivation on the incidence of floor eggs and extraneously calcified eggs laid by broiler breeder hens

1. Commercial broiler breeder hens lay many eggs on the floor rather than in nest boxes provided. A study was conducted to determine whether feeding feed-restricted broiler breeder hens during the sitting phase of nesting results in a higher incidence of floor eggs and/or retained eggs. 2. Sixty broiler breeder females (Ross 308) were randomly assigned to 6 deep litter pens containing 10 nest-boxes. At 35 weeks of age and for 9 weeks, feed was distributed to all pens at lights-on every second day (fed normally, FN). On alternate days (feeding delay, FD), feed was distributed when 2-3 hens/pen were sitting in a nest box. Behaviour was sampled at 41 weeks of age, for 26 d. Eggs and egg location data were collected daily, and eggs were scored for extra-cuticular calcium. 3. Of 81 instances in which the hen was sitting firmly in a nest box at the time of feeding, on 80 instances the hen left the nest-box to feed, and on one instance the hen laid her egg then exited to the feeder. Of these 80 instances, on 58 occasions the hen returned to a nest-box to lay her egg; on 12 the hen returned to the nest-box but laid no egg; on 7 the hen did not return to the nest box and laid no egg; and on three the hen laid her egg on the floor. 4. Mean floor egg percentage was 13·3 ± 3·2% on FN and 13·3 ± 4·7% on FD days; these did not differ significantly. 5. The mean extra-cuticular calcium score over all pens was 0·9 ± 0·06 on FN days and 1·2 ± 0·06 on FD days; these differed significantly. 6. In conclusion, feeding broiler breeder hens during nesting results in a conflict between feeding and nesting motivation and higher numbers of extraneously calcified eggs, but does not result in a significant increase in floor eggs even though nesting hens will leave the nest box for food.     

Effect of graded nitrogen supplements on egg protein synthesis and body protein retention in broiler hens

In the top laying period (29th/30th week of life) egg protein synthesis and protein retention in the bodies of laying hens were ascertained. Based on egg-N analyses, the relation between N-intake/live weight0.67kg and egg-N discharge/kg LW0.67kg was regressively calculated and described. The subtraction of egg-N discharge/LW0.67kg from N-balance/LW0.67kg made it possible to estimate N-retention/LW0.67kg in the body. From the intersection of this curve with the chi-axis it follows that the broiler hen meets the N-requirement for maintenance and egg production with a daily consumption of 1,264.7 mg N/LW0.67kg, which corresponds to 15.8 g crude protein, and then neither loses nor retains body protein. At a daily intake of this amount of CP (15.8 g) the broiler hen produces 44.1 g egg per day. An energy intake of more than 70 EFUhen/animal and day resulted in fat retention in the broiler hen.     

Stress and feather pecking in laying hens in relation to housing conditions

1. Possible association between high rates of feather pecking and increased stress were investigated in laying hens. 2. From week 19 to week 30 after hatching, 16 groups of 11 hens (white Lohman Selected Leghorn hybrids) were kept in pens with or without long-cut straw as foraging material and provided with food in the form of pellets or mash. 3. Stress was assessed by egg production, weight gain, tonic immobility (TI), heterophil/lymphocyte (H/L) ratio and antibody titres to sheep red blood cells (SRBC), tetanus toxoid (TT) and human serum albumin (HSA). 4. Provision of foraging material and food form influenced feather pecking. Rates of feather pecking were highest in groups housed without straw and fed on pellets. 5. Egg production was reduced in pens without straw but not affected by food form. Both the duration of TI and H/L ratios were influenced by provision of foraging material and food form. TI was longer and H/L ratios were increased in hens housed without straw and in those fed on pellets. Antibody titers to SRBC and TT were lower in pens without straw than with straw but not influenced by food form. 6. In conclusion, foraging material and food form affected both feather pecking and indicators of stress, suggesting that feather pecking in laying hens is associated with stress.     

甜菜碱预防蛋鸡脂肪肝出血综合征的研究

本试验旨在研究甜菜碱对蛋鸡脂肪肝出血综合征的预防效果。选用300日龄海蓝褐蛋鸡120只,随机分为3组,每组4个重复,每个重复10只,在自由采食、饮水和光照16 h的条件下,分别饲喂正常日粮（代谢能11.30 MJ/kg,粗蛋白质17.20%）、高能量低蛋白质日粮（代谢能12.81 MJ/kg,粗蛋白质13.04%）和添加1000 mg/kg甜菜碱的高能量低蛋白质日粮60 d。于试验期第1、30、60天,每组取8只鸡采血制备血清和采集肝脏样品及腹脂,测定血脂含量、肝脂率和腹脂率,结合产蛋性能及病理学变化,综合判定脂肪肝出血综合征(fatty liver hemorrhagic syndrome,FLHS)的发生及甜菜碱的预防效果。结果表明,与对照组相比,饲喂高能量低蛋白质日粮30 d即可引发FLHS,饲喂60 d则病情进一步加重;而在高能量低蛋白质日粮中添加1000 mg/kg甜菜碱后,饲喂30 d时甜菜碱可显著抑制FLHS的发生,具有很好的预防作用,但饲喂60 d时甜菜碱的预防作用减弱。