Effects of a long-acting, trace mineral, reticulorumen bolus on range cow productivity and trace mineral profiles

The objectives were to determine if strategic supplementation of range cows with a long-acting (6 mo), trace mineral, reticulorumen bolus containing Cu, Se, and Co would: (1) increase cow BCS and BW, and calf birth, weaning, and postweaning weights, or weight per day of age (WDA); (2) increase liver concentrations of Cu or Zn in cows, or blood Se, Cu, or Zn concentrations in cows and calves; and (3) vary by cow breed for any of these response variables. There were 192 control and 144 bolused Composite cows (C; 25% Hereford, Angus, Gelbevieh, and Senepol or Barzona); 236 control and 158 bolused Hereford (H) cows; and 208 control and 149 bolused Brahman cross (B) cows used in a 3-yr experiment. Cows were weighed and scored for body condition in January, May, and September, and all bolused cows received boluses in January. Each year, from among the 3 breed groups a subset of 15 control and 15 bolused cows (n = 90) had samples obtained in January and May for liver Cu and Zn, blood Se, and serum Cu and Zn. As for cows, blood and serum from the calves of these cows were sampled each year in May and September for Cu, Se, and Zn. There was a significant breed x year x treatment interaction (P = 0.001) for cow weight loss from January to May. Calf WDA, weaning, and postweaning weights did not differ (P > 0.40) between bolused and control cows, but there was a significant (P = 0.022) breed x year x treatment interaction for birth weight. Liver Cu was deficient (< 75 ppm; P < 0.001) in control cows and adequate (< 75 to 90 ppm) for bolused cows. Liver Cu differed by year (P < 0.001). Blood Se was adequate (< 0.1 ppm) for all cows except in January 2001 and 2002. There was no difference (P > 0.50) in blood Se between treatment groups in January, but bolused cows had greater (P < 0.01) blood Se in May. Breed differences for blood Se concentrations existed for bolused cows, with B having greater (P < 0.05) blood Se than either C or H cows. Breed differences also existed for control cows, with H having less blood Se (P < 0.04) than B or C cows. Calves from bolused cows had greater blood Se than calves from control cows (P = 0.01). Supplementation via a long-acting trace mineral bolus was successful in increasing liver Cu in cows and blood Se in cows and calves, but the responses varied by year. Bolus administration had variable effects on BW change in early lactation, depending on breed and year, which may indicate the need for breed- and year-specific supplementation programs.     

Effect of prebreeding body weight or progestin exposure before breeding on beef heifer performance through the second breeding season

Two experiments evaluated prebreeding target BW or progestin exposure for heifers developed lighter than traditional recommendations. Experiment 1 evaluated the effects of the system on heifer performance through subsequent calving and rebreeding over 3 yr. Heifers (229 kg) were assigned randomly to be developed to 55% of mature BW (299 kg) before a 45-d breeding season (intensive, INT; n = 119) or 50% of mature BW (272 kg) before a 60-d breeding season (relaxed, RLX; n = 142). Prebreeding and pregnancy diagnosis BW were greater (P 0.15) between systems. Cost per pregnant 2-yr-old cow was less for the RLX than the INT heifer development system. Of heifers that failed to become pregnant, a greater proportion (P = 0.07) of heifers in the RLX than in the INT system were prepubertal when the breeding season began. Therefore, a second 2-yr experiment evaluated melengestrol acetate (MGA, 0.5 mg/d) as a means of hastening puberty in heifers developed to 50% of mature BW. Heifers were assigned randomly to the control (n = 103) or MGA (n = 81) treatment for 14 d and were placed with bulls 13 d later for 45 d. Prebreeding and pregnancy diagnosis BW were similar (280 and 380 kg, respectively; P > 0.10) for heifers in the control and MGA treatments. The proportion of heifers pubertal before breeding (74%), pregnancy rate (90%), calving date, calf weaning weight, and second breeding season pregnancy rate (92%) were similar (P > 0.10) between treatments. Developing heifers to 50 or 55% of mature BW resulted in similar overall pregnancy rates, and supplementing the diets of heifers developed to 50% of mature BW with MGA before breeding did not improve reproductive performance.     

肉牛繁育工作存在的主要问题

<正>20世纪70年代,辽宁省开始从国外引进利用优质肉用种公牛生产冷冻精液技术,应用人工授精技术对本地黄牛进行品种改良。在各级畜牧主管部门和广大科技工作者的共同努力下,黄牛     

Effects of scrotal circumference of sire on age of calving in Ontario beef heifers

Calving records for daughters of 667 Record of Performance tested sires were examined to study factors related to age at first calving. For the 3025 heifers analyzed, mean age (± SD) at first calving was 791.5 ± 161.6 days (26.4 ± 5.4 months). There were significant effects of the breed of sire on age of heifer at first calving. Daughters of Angus sires calved earlier than daughters of Charolais, Hereford, Limousin, and Simmental sires. Mean ages at first calving for daughters of Hereford, Limousin, and Simmental bulls were significantly (p < 0.05) correlated with the sire's end-of-test age-adjusted scrotal circumference, but these correlations were not significant when farm effects were controlled. It appears that unknown herd level factors are more important in determining age at first calving in Ontario herds than using early maturing sires as determined by scrotal circumference measurements.     

Effect of calf weaning age and cow supplementation on cow productivity

Five years of data were collected on 124 Brangus-type cows to evaluate weaning calves at 8.5 or 10.5 mo of age and winter supplementation of the brood cow with 2.25 kg of molasses daily. Cows with calves weaned at 10.5 mg of age gained 14 kg less weight (P less than .01) during the late nursing period than did cows from which calves were earlier weaned. Age of calf at weaning had no effect on cow reproduction, but calves weaned at 10.5 mo were 2 to 3 d younger (P less than .06) and 5.3 kg lighter (P less than .05) at 8.5 mo of age. During the last 2 mo of nursing, calves weaned at 10.5 mo of age gained 37.2 kg and had a 31.9-kg heavier weaning weight than calves weaned at 8.5 mo of age. Molasses supplementation resulted in differences (P less than .01) in cow weight changes. Cows fed molasses had calving percentages 5 to 7 units higher (P less than .30) than cows not fed molasses. Feeding cows molasses for 145 d throughout the calving and breeding season increased calf weaning weight 7.7 (P less than .02) and 11.2 (P less than .03) kg, respectively, at 8.5 and 10.5 mo of age over the nonsupplemented controls.     

Effects of season on the maintenance requirements of mature beef cows

Sixty mature, nonpregnant, nonlactating beef cows of two breed types, Angus and Simmental, were used in a four-period, split-plot study to determine the effects of season on maintenance requirements. Periods were chosen to represent each of the four seasons and ran consecutively from June 14, 1986 through June 20, 1987. All cows were fed at one of four feeding levels (75, 87.5, 112.5, and 125% of estimated ME required for maintenance) a cottonseed hull-based diet in each of the four seasons and were rotated such that all cows received all feeding levels during the study. Retained energy for all cows within periods was determined through changes in body composition determined initially and at the end of each period. Mean DM digestibility (DMD) was similar for both breeds (54.4%), and in both breeds DMD was similar in the summer, fall, and spring and lower (P less than .05) in the winter. Mean DE was 61.4% and also was similar between breeds. Season affected DE, which was greatest (P less than .05) for both breeds in the fall (62.5%). Simmental cows had a 16.1% greater (P less than .05) overall daily ME requirement for weight maintenance than Angus cows (123.5 vs 103.6 kcal/kg.75), and both breeds had greater (P less than .05) requirements during the summer and lower (P less than .05) requirements during the winter (122.6 vs 91.4 and 145.9 vs 109.3 kcal/kg.75 for Angus and Simmental cows, respectively).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of breeding date,weaning date,and grazing season length on profitability of cow-calf production systems in southeastern Montana

Production data from 11 southeastern Montana ranches were used to parameterize a bio-economic computer model of cow/calf range production. Effects of changes in breeding date, weaning date, and range removal date on system performance for a ranch with a fixed forage resource base (3,060 animal unit months of range forage and 744 t of hay) were simulated. Input costs were locally established in 1994. Cattle prices were determined by week from 13-yr averages. For the base scenario, breeding season was 66 d with breeding starting on June 9. Weaning, range removal, and calf sales occurred on November 3. Cows were fed stored forages from November 3 until turnout to grazing (May 1). Five replications were simulated for combinations of breeding, weaning, and range removal dates in a factorial design. Each factor was deviated from the base scenario by +/- 14 and 28 d. Production efficiency was measured by break-even steer price. Gross margin (gross revenue - variable costs) was used as a measure of profitability. Increasing calf age (and weight) at sale time, by decreasing breeding date and(or) increasing weaning date, improved ranch efficiency and profitability. Increasing range removal date improved system performance even though extending the grazing season led to decreased herd size. Compared to the base system, the best system increased gross margin by approximately 17%. Responses for gross margin reflect the dynamics of herd size, purchased feed expense, and production efficiency. Results suggest that for range-based cow-calf enterprises in the northern Great Plains, production efficiency and profitability may be improved by increasing calf weaning age and extending the grazing season, even if herd size must be reduced.     

大豆皮在奶牛、肉牛和猪饲养中的应用(1)

前言大豆作为蛋白质来源已有五千多年的历史。中国首先提倡种植大豆,本世纪初传入美国。起初,人们主要关心大豆的含油量,提出油以后的大豆粕和大豆皮仅仅是副产品。不久,大豆粕中蛋白质的优异品质被人们所认识。从此,大豆粕成了猪、鸡日粮中补充蛋白质的主要来源。大豆加工时可     

Effects of supplemental protein type on productivity of primiparous beef cows

Effects of supplemental degradable (DIP) and undegradable (UIP) intake protein on forage intake, BW change, body condition score (BCS), postpartum interval to first estrus, conception rate, milk production and composition, serum metabolites and metabolic hormones, and calf gain were determined using 36 primiparous Gelbvieh x Angus rotationally crossed beef cows. On d 3 postpartum, cows (average initial BW = 495 +/- 10 kg and BCS = 5.5 +/- 0.1) were randomly assigned to one of three dietary supplements (12 cows/treatment). Date of parturition was evenly distributed across treatment (average span of calving date among treatments = 2.4 +/- 2.5 d). Individually fed (d 3 through 120 postpartum) dietary supplements were 0.82 kg of corn and 0.23 kg of soybean meal per day (DIP), the DIP + 0.12 kg of blood meal and 0.13 kg of corn gluten meal per day (DIP + UIP), and 0.82 kg of corn, 0.07 kg of blood meal, and 0.08 kg of corn gluten meal per day in an isonitrogenous replacement of soybean meal (UIP IsoN). Cows had ad libitum access to native grass hay (8.5% CP) and trace-mineralized salt. Total OM intake was greater (P = 0.06) for DIP + UIP than UIP IsoN cows. At 30 d postpartum, DIP + UIP cows produced more milk than UIP IsoN, with DIP being intermediate; however, at 60 d postpartum, DIP + UIP and DIP cows were not different, but both had greater milk production than UIP IsoN (treatment x day interaction; P = 0.08). A treatment x day interaction (P = 0.06) for BCS resulted from DIP + UIP cows having the greatest BCS at 60, 90, and 120 d d postpartum and DIP having greater BCS than UIP IsoN cows only on d 60 postpartum. Serum insulin concentrations were highest (treatment x day interaction; P = 0.09) for DIP + UIP cows at 30 d postpartum but did not differ among treatment thereafter. Serum insulin-like growth factor-binding protein (IGFBP)-2 (34 kDa) and -3 (40 and 44 kDa) were greatest (P < 0.0003) for DIP cows. Serum urea-N concentrations were greater (P < 0.01) in DIP + UIP cows than in either DIP or UIP IsoN cows. However, postpartum interval to first estrus, conception rate, and calf weaning weights were unaffected (P = 0.35, 0.42, and 0.64, respectively) by treatment. Although UIP in addition to or in replacement of DIP affected milk production and blood metabolites, the productivity of these primiparous beef cows was not altered. Thus, the type of supplemental protein does not seem to influence productivity of primiparous beef cows in production systems with conditions similar to our experimental conditions.     

大豆皮在奶牛、肉牛和猪饲养中的应用(2)

3大豆皮对奶牛和肉牛的饲用价值用大豆皮替代奶牛混合精料中的燕麦或玉米并不会使产奶量和产奶效率下降(Kung和Lin,1997;Kohlm eier,1996)。Owen等(1984)在3个独立的奶牛试验中用大豆皮代替21%￣50%的混合谷物,产奶量、产奶效率未受显著影响。在后来的研究中(Nakam ura和Owen,1     

Interaction of stage of the breeding season and intrauterine devices on estrous cycle length in the ewe

To determine whether the presence of IUDs would reduce estrous-cycle length throughout a breeding season, 51 and 58 ewes, respectively, were studied in 2 experiments. The estrous cycles of ewes with an IUD adjacent to each ovary averaged 9.6 days in length from September through November, and nearly 20 days from December through February. The same ewes showed a similar pattern in a second September-to-February breeding season. In the third breeding season, ewes with an IUD in each uterine horn were laparotomized if they had not returned to heat within 9 days after a designated estrous period. Of 54 ewes laparotomized during the course of the breeding season, corpora lutea 1) had regressed or were regressing in 49 (91%) by Day 9, and 2) had regressed in the other 5 ewes by Day 18. It is concluded that cycles longer than 9 days were usually caused by 1 or more successive ovulations without estrus, and that the increased mean cycle length for IUD-bearing ewes during the second half of the breeding season was due primarily to a greater frequency of ovulation without estrus.     

Timed artificial insemination and early diagnosis of pregnancy to reduce breeding season in Nelore beef cows

The purpose of this study was conducted to evaluate the use of a system of timed artificial insemination (TAI) and early diagnosis of pregnancy in Nelore beef cows in order to reduce the breeding season (BS) from 150 to 90 days and analyze the factors affecting the conception rate of cows selected for TAI. The study included 110 Nelore cows belonging to the Experimental Farm Capim Branco, Brazil. The body condition scores (BCS) were evaluated, and those above 2.50 were included in the TAI protocol. Five groups of cows were formed at intervals of 21 days postpartum and then commenced a 9-day progesterone protocol. Progesterone devices were used three times. Statistical analysis of binary variables was performed by logistic regression in the program Proc Logistic of Sas. A 5% of significance (P < 0.05) was used to determine the presence of statistical differences and the effect of independent variables on conception rate. The TAI and early diagnosis of pregnancy reduces the BS from 150 to 90 days without changing the pregnancy rate. The conception rate was not affected by the presence of the calf (P > 0.05), the corpus luteum (P > 0.05), the BCS (P > 0.05), or the number of reuses of the intravaginal progesterone device (P > 0.05). Therefore, this technique is beneficial for breeding Nelore beef cattle and can be used in anestrous cows with a BCS above 2.50. Additionally, the progesterone devices can be reused to reduce the cost of the protocol without compromising the results.     

奶牛养殖的消毒方法

近年来,随着奶牛养殖的兴起,人们对奶牛疾病的预防工作越来越重视,但有些奶牛养殖场（户）对日常的消毒工作存在错误的理解,缺乏科学的消毒方法。下面笔者就奶牛养殖如何消毒进行论述,供广大养殖者在实践中参考。     

夏季高温季节泌乳奶牛饲喂马铃薯对产乳生产性能的影响

马铃薯是人们生活中的一种常用蔬菜，其营养极为丰富，据测定，每５００克鲜马铃薯蛋白质８．４克、脂肪３．１克、碳水化合物７０克、粗纤维６．２克、钙４８毫克、铁４毫克、胡萝卜素０．０４毫克、硫胺素０．４４毫克、核黄素０．１３毫克、尼克酸１．８毫克。马铃薯既是一种常用蔬菜，而且又是饲喂奶牛的一种极好的优质多汁块茎类饲料。尤其是在夏季高温季节，由于奶牛怕热不怕冷，当外界气温高于２８℃时，就会出现热应激反应，从而导致泌乳奶牛食欲低，采食量少，膘下跌，泌乳量和体质下降等。为减轻高温热应激对奶牛泌乳量的影响，我…     

Effects of nutrition and season on the onset of puberty in the beef heifer.

Age at puberty is a major determinant of lifetime reproductive efficiency of beef cows. Research conducted during the past 20 yr has documented the major endocrine events leading to first ovulation in heifers. The critical event seems to be a prepubertal increase in pulsatile LH secretion. Environment influences timing of puberty onset in beef heifers. Nutrition and season are two of the better-defined variables that have been studied. Age at puberty is related inversely to plane of nutrition. The effect of nutrition on sexual maturation involves effects on timing of the prepubertal increase in LH secretion and seems to involve the LH pulse generating system located in the hypothalamus. The precise mechanism by which nutrition influences pulsatile LH secretion has not been elucidated, but signals reflecting metabolic status seem to be involved. Seasonal conditions of the early (birth to 6 mo of age) and late (6 to 12 mo of age) postnatal periods also influence timing of puberty onset in the heifer. Autumn-born heifers attain puberty at younger ages than do spring-born heifers, and exposure to spring-summer temperatures and photoperiods during the second 6 mo of life reduces age at puberty regardless of season of birth. Photoperiod may be the major seasonal cue that influences puberty onset in cattle. Limited evidence suggests that melatonin, a pineal hormone, is involved with transducing photic stimuli into neuroendocrine signals that influence LH secretion. If the physiological mechanisms mediating the effects of nutrition and season on timing of puberty onset are determined, then management strategies for reducing age at puberty can be enhanced.