Yield and water use efficiency of cauliflower under varying irrigation frequencies and water application methods in Lower Gangetic Plain of India

A field study (1999-2000 to 2001-2002) was carried out to optimize the irrigation frequency and suitable water application methods for cauliflower with a view to increase curd yield (CY) and water use efficiency (WUE). Check Basin (CB), Each Furrow (EF) and Alternate Furrow (AF) methods were tested with three irrigation frequencies depending on the attainment of soil matric potential (Ψ_m) value at 0.2 m depth as: −0.03 MPa (F₁), −0.05 MPa (F₂) and −0.07 MPa (F₃). Maximum CY was recorded under F₁ and decreased by 10.4 and 31.4%, respectively under F₂ and F₃ frequencies. In contrast, WUE decreased by 9.3% from F₃ to F₁. Highest CY and WUE obtained under CB followed by EF and AF methods. Furrow application methods saved 12-24% irrigation water over CB method. Maximum soil water stress coefficient (K_s) recorded at curd development stage in comparison to other stages. Both seasonal evapotranspiration (ET_a) and yield-moisture stress index (Kys) recorded positive linear relationships with CY. Present study shows a crop response factor of 0.822 for cauliflower. In this region, cauliflower should be irrigated with check basin method at an interval of 8-10 days.     

Dry-period irrigation and fertilizer application affect water use and yield of spring wheat in semi-arid regions

Based on a field study on the semi-arid Loess Plateau of China, the strategies of limited irrigation in farmland in dry-period of normal-precipitation years are studied, and the effects on water use and grain yield of spring wheat of dry-period irrigation and fertilizer application when sowing are examined. The study includes four treatments: (1) with 90 mm dry-period irrigation but without fertilizer application (W); (2) with fertilizer application but without dry-period irrigation (F); (3) with 90 mm dry-period irrigation plus fertilizer application (WF); (4) without dry-period irrigation and fertilizer application (CK). The results indicate that dry-period irrigation resulted in larger and deeper root systems and larger leaf area index (LAI) compared with the non-irrigated treatments. The root/shoot ratio (R/S) in the irrigated treatments was significantly higher than in the non-irrigated treatments. The grain yields in F, W and WF are 1509, 2712 and 3291 kg ha⁻¹, respectively, which are 13.7, 104.3 and 147.9% higher than that (1328 kg ha⁻¹) of CK, and at the same time the grain yields in W and WF are also significantly higher than in F. Water use efficiencies (WUE) in terms of grain yield are 5.70 and 6.91 kg ha⁻¹ mm⁻¹ in W and WF, respectively, being 65.7 and 101.1% higher than that (3.44 kg ha⁻¹ mm⁻¹) of CK. The highest WUE and grain yield consistently occurred in WF, suggesting that the combination of dry-period irrigation and fertilizer application has a beneficial effect on improving WUE and grain yield of spring wheat.     

Sugarcane water use from shallow water tables: implications for improving irrigation water use efficiency

The resource potential of shallow water tables for cropping systems has been investigated using the Australian sugar industry as a case study. Literature concerning shallow water table contributions to sugarcane crops has been summarised, and an assessment of required irrigation for water tables to depths of 2 m investigated using the SWIMv2.1 soil water balance model for three different soils. The study was undertaken because water availability is a major limitation for sugarcane and other crop production systems in Australia and knowledge on how best to incorporate upflow from water tables in irrigation scheduling is limited. Our results showed that for the three soils studied (representing a range of permeabilities as defined by near-saturated hydraulic conductivities), no irrigation would be required for static water tables within 1 m of the soil surface. Irrigation requirements when static water tables exceeded 1 m depth were dependent on the soil type and rooting characteristics (root depth and density). Our results also show that the near-saturated hydraulic conductivities are a better indicator of the ability of water tables below 1 m to supply sufficient upflow as opposed to soil textural classifications. We conclude that there is potential for reductions in irrigation and hence improvements in irrigation water use efficiency in areas where shallow water tables are a low salinity risk: either fresh, or the local hydrology results in net recharge.     

Influence of single and multiple water application timings on yield and water use efficiency in tomato (var. First power)

A greenhouse experiment was conducted at Japan International Research Center for Agriculture Science (JIRCAS), Okinawa Subtropical Station, Ishigaki, Japan with three multiple water application and two single water applications to study the effects of them on tomato yield, soil water content and water use efficiency. Multiple water application is a technique use to add the required amount of water during irrigation in multiple equal parts a day instead of one complete set (single water application) during the irrigation event. The multiple water application treatments were the day time (DT), day-night time (DNT) and night time (NT) while the single water application treatments were morning time (MT) and evening time (ET). In multiple water irrigation treatments the water was added to the soil into three equal parts. The supplied irrigation water was the same for all treatments and gradually increased with plant age to cover the crop water requirement during the growing season.The results revealed that multiple water application increased tomato yield by 5% over the highest yield of single water application. The DT treatment increased tomato yield by 5% and 15% compared to ET and MT treatments, respectively. For multiple water application, the DT was the best irrigation timing because it increases the tomato yield by 8% and 12% compared to DNT and NT, respectively. ET irrigation was better than MT irrigation for single water application. Multiple water application led to an increased in soil water content compared to single water application. By applying the same amount of water for all treatments, the DT treatment increased water use efficiency by 5-15% compared to ET and MT treatments of single water application. In conclusion, multiple water application is better than single water application and by choosing the proper irrigation timing, higher tomato yield resulting from efficient water management can be obtained.     

Management of water consumption in agriculture A model for the economic optimisation of water use: application to a sub-humid area

This paper present a set of solutions for new irrigation transformation in a sub-humid area such as Salvatierra (Alava, Spain). The research is based on the choice of crop rotation (cultivated species and its degree of participation) being able to economically optimise the use of available water for irrigation. Hence, we will be able in helping make decisions to plan, from origin, the transformation of a dry area into an irrigated area. To do this, a model of economic use of water has been used in an area with climatic features very similar to a large part of Europe, representing an interesting scenario compared to the places where the model had not been applied. Crops taking part in this rotation to optimise use of water are mainly vegetables, with high water needs, that coexist together with crops for dryland farming even in conditions of lack of water. Crops for dryland farming allow an interesting diversification of activity as well as an average resource assignment to the farms that make possible to cultivate many farms at a time, which obviously implies socio-economic benefits for the achievements in the zone.     

Production and water use in lettuces under variable water supply

The effects of a variable water supply on the water use, growth and yield of two crisphead and one romaine (i.e., Cos) lettuce cultivar were examined in a field experiment using a line source sprinkler system that produced a range of water regimes that occur in growers fields. Four locations at increasing distances from the main line were monitored through the season (i.e., from thinning to harvest, 28–63 days after planting (DAP)). These locations at the end of the season corresponded to: (1) rewatering to field capacity (FC); (2) watering with a volume 13% below that required in the field capacity treatment (0.87*FC); (3) 30% below FC (0.70*FC); and (4) 55% below FC (0.45*FC). A linear production function for dry matter accumulation and fresh weight vs. crop evapotranspiration (ET_c) was determined for lettuce during this period, giving a water use efficiency for dry matter of 1.86 g m^–2 mm^–1 and for fresh weight of 48 g m^–2 mm^–1 . For lettuce irrigated to field capacity, ET_c between thinning and harvest was 146 mm; maximum crop coefficients of 0.81–1.02 were obtained at maturity (55–63 DAP). For the three irrigation treatments receiving the largest water application, ET_c was higher in the Cos culivar than in the two crisphead lettuce cultivars which had similar ET_c. Plant fresh weight was more sensitive than dry weight to reduction in water supply. In the FC treatment, root length density and soil water extraction were greatest in the top 0–45 cm, and decreased rapidly below 45 cm depth. Soil water extraction by roots increased at lower depths when irrigation was reduced. Instantaneous rates of leaf photosynthesis and leaf water potential showed no response to the irrigation treatments in this study, despite differences in biomass production. Evaporation was determined to be the major component of ET_c for 45 of the 63 days of the growing season. The large loss of water by evaporation during mid-season and the apparent insensitivity of lettuce to the volume of irrigation during this period may provide an opportunity for reducing irrigation applications.     

地下水埋深和施氮量对冬小麦灌浆及水氮利用影响

探讨地下水埋深和施氮量对华北地区冬小麦灌浆特性和水氮利用效率影响,以百农4199为试验材料,设置地下水埋深(GW2:2 m,GW3:3 m,GW4:4 m)和施氮量(N300:纯氮量300 kg/hm²,N240:纯氮量240 kg/hm²)2个因素,评估地下水埋深和施氮量对冬小麦灌浆特性、产量形成及水氮利用效率等影响.结果表明:小麦千粒质量与快速增长期时间拐点、平均灌浆速率、灌浆持续时间显著正相关;路径分析表明,地下水埋深主要是通过影响小麦单株籽粒质量、穗数、穗粒数来影响产量的,地下水埋深对产量影响的直接标准化路径系数为0.334(P<0.05),施氮量主要是通过影响单株籽粒质量和穗数来间接影响产量;地下水埋深相同时,N240施氮水平氮肥偏生产力NPP和水分利用效率WUE均显著高于N300施氮水平.故建议地下水埋深大于2 m地区小麦高产和农业绿色可持续发展的施氮量为240 kg/hm².     

Growth and water use of eucalypt trees irrigated with saline drainage water

Leaf chemical composition, growth and water use of Eucalyptus camaldulensis (Lake Albacutya provenance) were measured in the 4th year of a split-plot salinity by nutrition trial. The main plot consisted of irrigating with five different water salinities: 0.5 dS/m (S0.5), 2 dS/m (S2), 5 dS/m (S5), 7.5 dS/m (S7.5) and 10 dS/m (S10). The subplot treatments consisted either of annual additions of 200 kg N and 100 kg P per hectare (+ N + P) or no addition of nutrients (– N – P). Irrigation with water from a drainage system (treatments S2, S5, S7.5 and S10) added about a further 100 kg N/ha annually. Leaf concentrations of N and P were higher in the + N + P treatments. In S0.5, nutrient addition stimulated growth. In + N + P treatments, raising the irrigation salinity from 0.5 to 2.0 dS/m increased leaf Na and decreased the growth rate, however, further increases in salinity affected neither leaf Na nor growth. In – N – P, growth rate depression due to inadequate nutrition was overcome in S2 and S5 by the 100 kg/ha of N in the drainage water. At higher salinities, the N added by drainage water did not overcome the effect of inadequate nutrition. On days when the reference crop evapotranspiration (ETo) was less than 3 mm/day, the correlations between water use of trees in litres per day and ETo and between water use of trees in litres per day and the basal area of the tree butt were highly significant. On days when the ETo was 3 mm/day or greater, the correlation between tree water use and basal area was highly significant, but that between tree water use and ETo was not significant. Received: 15 March 1996     

Relationship between salinity and efficient water use

The relationship between salinity and water use efficiency is highly dependent upon which definition of water use efficiency is used. The two common definitions, yield per unit evapotranspiration and yield per unit applied water, both have significant deficiencies and can lead to erroneous conclusions. Thus, the analysis of efficient use of saline waters invokes a broader analysis than merely computing water use efficiency. An array of models is available to simulate the effects of various irrigation management strategies with saline waters. Based on results computed from these models, which consider the osmotic and matric potential effects on plant growth, strategies can be developed to effectively use saline waters in crop production. The cyclic strategy of using waters of different salinities can effectively be used in maintaining crop rotations which include both salt-sensitive and salt-tolerant crops. The major deficiency of the models is that they do not account for the effects of water quality on soil physical conditions with consequent effects on crop production. Indeed, the most limiting factor in use of saline waters on soils may be deterioration of soil physical conditions. The deterioration of soil physical conditions does not result from using the high-salinity waters per se but from subsequent rainfall or low salinity waters. Thus far the emphasis on using saline waters on crop production has centered on yields and less attention has been given to the long-term consequences on soil physical conditions. This factor requires further research and should be a focus of attention in future experiments. Relatively high saline water tables can be maintained without drainage if a non-saline source of water is available, and irrigation amounts can be controlled. This strategy might invoke the necessity for shifting irrigation systems from surface to pressurized systems. Eventually, some salt must be removed from the system. It is probably more efficient to allow it to become very concentrated and remove small volumes to be disposed of in some manner rather than apply it to productive land.     

农业高效用水及农艺节水技术

节水农业的中心问题是提高降水和灌水的利用效率,用水有效性无疑成为判断各种节水措施效果与潜力的标准。但用水有效性是一个相对概念,节水农业的标准也是比较型的,是与纵向和横向比较而言的,是可变的。随着科技的不断进步,节水措施的标准应该由有效用水向高效用水发展。高效用水农业就是高标准节水农业。就一个国家或一个地区而言,可以根据国情和地域情况制定一个节水农业的标准,如井灌区水的利用率为０７０,水的利用效率为１．２ｋｇ／ｍ３以上,可称为节水农业;水的利用率为０８５以上,水的利用效率达１．８ｋｇ／ｍ３以上…     

我国中水利用的现状及对策

随着城市建设和工业的发展,我国水危机问题日益严重,中水利用成为解决我国水危机的重要途径。文章首先对中水利用的概述,分析了我国中水利用现状,论述了我国中水利用的必要性,最后提出了几点加快推广我国中水利用的几点措施。     

灌水量对烤烟产量和水分利用效率的影响

灌水时期不当或灌水量过大会降低烟叶的产量,同时造成水分的浪费,探究烟草适宜的灌水量至关重要。在蒸渗仪中开展试验,研究了不同灌水量对土壤水分、烤烟的水分利用效率和产量的影响。结果表明：烤烟 K326各处理不同土层含水率变化规律比较一致,（0,10]cm 土层含水率受气温、日照等气候因素较大;（10,20]cm 土壤含水率变化较剧烈;（20,60]cm 土壤含水率在整个生育期变化比较平缓,尤其在成熟后期各处理均出现不同程度的回升趋势,结合烤烟成熟期生理活动减弱、需水量减少,说明成熟期采取较小的灌水量比较适宜。成熟期烤烟的干物质产量在一定范围内随灌水量的增大而增加,如果继续加大灌水量将出现“报酬递减”现象。结合烟叶产量、烟株长势、耗水量和水分利用效率的结果,表明2700～3000 m3／hm2可以作为烤烟K326适宜的灌水量。在烤烟生产中,应均衡协调产量、水分利用效率与耗水量之间的关系,在高产前提下,适当减少灌水量,可达到既高产又节水的协调统一。     

海口市第三产业用水定额及用水量研究

通过对海口市第三产业现状用水情况分析,结合第三产业经济发展目标和未来节水水平,制定规划年2020年和2030年第三产业用水定额在适度节水方案下海口市分别为15m3/万元、10m3/万元,在强化节水方案下分别为12m3/万元、7m3/万元.研究分析了第三产业用水定额与社会经济发展指标、用水量之间的关系:在第三产业发达的城市(即第三产业产值占GDP比重较大的城市),其用水定额的变化对总需水量的影响;随着技术的进步、工艺水平的提高以及人民节水意识的提高,需水量的增长势头将会得到遏制,边际需水量逐渐减小.     

管道输水灌溉技术的推广应用

1996年 ,湖南省武冈市被列为全国 3 0 0个节水增产重点县(市 )之一 ,武冈市在开展以高标准渠道防渗为主的节水灌溉的同时 ,推广应用了低压塑管输水的农田节水灌溉。1　基本情况管道灌溉项目选择在距市区以东 5 .5ｋｍ的头堂乡托坪大田垅。该处地势平坦 ,面积成片 ,设计面积 2 13 .3ｈｍ2 。灌溉水源为一座小Ｉ型水库 (库容 2 0万ｍ3 ) ,一座河坝 ,年总蓄引提水量 15 0万ｍ3 。区内农田按常规灌溉双季稻 ,每公顷 975 0ｍ3 ,年净需水量 2 0 8万ｍ3 。由于区内工程老化 ,渠线较长 ,渗漏非常严重 ,渠系水利用系数只有 0 .45左右 ,年缺水量 14 0…     

水分调控对苹果-大豆间作生理特性及水分利用的影响

为探求适于晋西黄土区果农间作系统的水分调控措施,通过2a试验并结合覆盖与调亏灌溉措施,分析了水分调控措施对苹果和大豆叶片生理特性、水分利用和产量等指标的影响.试验设置灌水上限三水平为田间持水量的55％(W1),70％(W2)和85％(W3),两种覆盖:秸秆覆盖(M1)和地膜覆盖(M2),另设清耕(CK0)、秸秆覆盖不灌...     

Consumptive water use and crop coefficients of irrigated sunflower

In semi-arid environments, the use of irrigation is necessary for sunflower production to reach its maximum potential. The aim of this study was to quantify the consumptive water use and crop coefficients of irrigated sunflower (Helianthus annuus L.) without soil water limitations during two growing seasons. The experimental work was conducted in the lysimeter facilities located in Albacete (Central Spain). A weighing lysimeter with an overall resolution of 250 g was used to measure the daily sunflower evapotranspiration throughout the growing season under sprinkler irrigation. The lysimeter container was 2.3 m × 2.7 m × 1.7 m deep, with an approximate total weight of 14.5 Mg. Daily ET _c values were calculated as the difference between lysimeter mass losses and lysimeter mass gains divided by the lysimeter area. In the lysimeter, sprinkler irrigation was applied to replace cumulative ET _c, thus maintaining non-limiting soil water conditions. Seasonal lysimeter ET _c was 619 mm in 2009 and 576 mm in 2011. The higher ET _c value in 2009 was due to earlier planting and a longer growing season with the maximum cover coinciding with the maximum ET _o period. For the two study years, maximum average K _c values reached values of approximately 1.10 and 1.20, respectively, during mid-season stage and coincided with maximum ground cover values of 75 and 88 %, respectively. The dual crop coefficient approach was used to separate crop transpiration (K _cb) from soil evaporation (K _e). As the crop canopy expanded, K _cb values increased while the K _e values decreased. The seasonal evaporation component was estimated to be about 25 % of ET _c. Linear relationships were found between the lysimeter K _cb and the canopy ground cover (f _c) for the each season, and a single relationship that related K _cb to growing degree-days was established allowing extrapolation of our results to other environments.     

Irrigated guayule — Production and water use relationships

Interest in developing the guayule plant (Parthenium argentatum Gray) as a source of natural rubber has increased in the United States and other countries during the last decade. A comprehensive study was initiated to obtain information on the production and water-use relationships for guayule. Water-use efficiencies for three cultivars after 2 years ranged from 0.70 to 0.85 kg/m³ for dry matter, 0.045 to 0.055 kg/m³ for resin, and 0.03 to 0.04 kg/m³ for rubber production. The dry matter, resin, and rubber yield were shown to be linearly related to evapotranspiration. Large quantities of irrigation water were needed to get high yields in this short period of time. Relating yield and crop stress on a seasonal basis indicated that guayule grown in an arid environment was more sensitive to water stress in the latter than the first half of the year. Although the drought tolerance characteristics of the guayule crop permits flexibility in irrigation scheduling, the irrigation water requirement can be high in order to increase yields and shorten the harvest time to 3 years or less.     

Potato water use and yield under furrow irrigation

Field experiments were conducted to study the effects of plant-furrow treatments and levels of irrigation on potato (Solanum tuberosum L.) water use, yield, and water-use efficiency. The experiments were carried out under deficit irrigation conditions in a sandy loam soil of eastern India in the winter seasons of 1991/92, 1992/93, and 1993/94. Two plant-furrow treatments and two levels of irrigation were considered. The two plant-furrow treatments were F₁ - furrows with single row of planting in each ridge with 45 cm distance between adjacent ridges, and F₂ - furrows with double rows of planting spaced 30 cm apart in each ridge with 60 cm distance between adjacent ridges. The two levels of irrigation (LOI) were I₁ - 0.9 IW/CPE and I₂ - 1.2 IW/CPE, where IW is irrigation water of 5 cm and CPE is cumulative pan evaporation. Treatment F₂ produced highest tuber yield in all years with average value of 10,610 kg ha ^-1 and 12,780 kg ha ^-1 at LOI of I₁ and I₂, respectively. On average, six irrigations with a total of 25 cm, and seven irrigations with a total of 30 cm were required for both treatments F₁ and F₂ at LOI of I₁ and I₂, respectively. Treatment F₂ resulted in a significantly higher number of branches and tubers per plant, foliage coverage and water-use efficiency for both irrigation levels than treatment F₁. Average daily crop evapotranspiration was found to range from 1.1 to 3.4 mm and from 1.2 to 3.9 mm for treatment F₁ and from 1.1 to 3.6 mm and from 1.2 to 4.0 mm for treatment F₂ at LOI of I₁ and I₂, respectively.     

Accounting for water use: Terminology and implications for saving water and increasing production

Scarcity and competition for water are matters of increasing concern, as are potential shortages of food. These issues intersect both within the agricultural sector and across all water using sectors. Irrigation is by far the largest user of water in most water-scarce countries, and is under pressure to reduce utilisation (to release water to other sectors, including the environment) and use water more productively to meet demands for food and fibre.The terminology for such intra- and inter-sectoral analysis must be unambiguous across sectors so that interventions and their impacts are properly understood. Such terminology, based on previous work and debate, is set out. Implications for a better understanding of the scope for improved productivity of water in agriculture are traced, and some examples are given using data from recent research submissions, demonstrating the benefits of precise water accounting.