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以天竺葵为试材,比较分析了CTAB法、简单法、高盐低pH值法、CTAB-SDS法、SDS法对天竺葵叶基因组DNA提取的效果。结果表明:5种方法提取的天竺葵总DNA在纯度上有很大的差别。所得到的DNA提取纯度依次为简单法、CTAB-SDS法、CTAB法、高盐低pH法、SDS法。酶切结果为简单法、CTAB法效果最好,其次SDS法,高盐低pH法、CTAB-SDS法不能被EcoRI酶完全消化。经综合的比较分析,认为简单法是最佳的提取方法。因其步骤简单、快捷,得到的基因组DNA降解少、杂质含量少,能获得高质量的DNA模板,可以用于分子生物学试验研究。 相似文献
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对猕猴桃基因组DNA提取的各个环节的进展进行综述。经分析得出,干叶片是一种较为理想的材料,容易保存,获得的基因组DNA质量也较高。提取方法主要有SDS和CTAB法,SDS法可以较好的将DNA与蛋白质分开,而CTAB法则可以较好的将基因组DNA与糖等杂质分离开;此外还有一些改良的提取基因组DNA的方法,都是比较实用的。可以根据不同的条件选取不同的方法。 相似文献
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山葡萄基因组DNA提取及RAPD鉴定 总被引:4,自引:1,他引:3
以雌花山葡萄(73064)冷藏幼叶、香妃葡萄新鲜幼叶为试材,分别采用修改的CTAB法、高盐法、SDS法提取基因组DNA。结果表明,三种方法所提的DNA纯度及产率有差别,从综合结果看,以CTAB法为好,所得DNA不需经氯化艳梯度离心或柱层析,可直接用于RAPD分析。 相似文献
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山葡萄基因组DNA提取及RAPD鉴定 总被引:26,自引:0,他引:26
以雌花山葡萄(73064)冷藏幼叶,香妃葡萄新鲜幼叶为试材,分别采用修改的CTAB法,高盐法、SDS法提取基因组DNA。结果表明,三种方法所提的DNA纯度及产率有差别,从综合结果看,以CTAB法为好,所得DNA不需经氯化铯梯度离心或柱层析,可直接用于RAPD分析。 相似文献
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SummaryMume (Prunus mume Sieb. et Zucc.) and apricot (P. armeniaca L.) are similar in fruit and tree morphology, and exhibit high cross- and graft-compatibility with each other. It is therefore difficult to differentiate mume and apricot cultivars on the basis of morphological and phenotypical characteristics. Molecular markers were developed to differentiate nine mume from ten apricot cultivars. Four dominant, random amplified polymorphic DNA (RAPD) markers that can discriminate between mume and apricot cultivars (designated OPA15628, OPO10550, OPO20259, and OPU03415) were identified from 21 decamer primers. Two RAPD markers (OPO10550 and OPU03415) were developed into dominant sequence-characterised amplified region (SCAR) markers (SCO10 and SCU03). These SCAR markers could differentiate between all mume and apricot cultivars. 相似文献
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P. P. Wang T. Shi W. B. Zhuang Z. Zhang Z. H. Gao 《The Journal of Horticultural Science and Biotechnology》2013,88(3):266-270
SummaryJapanese apricot (Prunus mume Sieb. et Zucc.) originated in China with more than 500 cultivars. Most cultivars are self-incompatible. It is essential to identify S-genotypes for production and breeding. The S-genotypes of 17 Japanese apricot cultivars native to China were determined using the Prunus S-RNase consensus primer pair, Pru-C2 and PCE-R, which were designed from the second and third conserved regions of Prunus S-RNases, respectively. Eleven S-RNase alleles (S1 S2, S7, S12, S14, S15, S18, S20, S22, S23 and S26) and four new S-RNase alleles (S30, S31, S32 and S33) with GenBank Accession Numbers JN232975, JN232976, JN232977, JN232978 were identified. Furthermore, the S-genotypes of four Japanese apricot cultivars were confirmed by field-testing for cross-pollination. The results of this study enrich the information available on S-genotypes in Japanese apricot and provide a reasonable basis for the appropriate arrangement of pollination trees in orchard practice. 相似文献
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青梅果实的采后成熟特性和肉质变化 总被引:8,自引:0,他引:8
研究了20℃,相对湿度93%条件下青梅果实的采后成熟特性和肉质变化,结果表明,青梅果实采后呼吸活性和乙烯生成量随着成熟作用的进展而加大,乙烯生成量极高,在呼吸类型上属于跃变型果实;果皮急速黄化,果肉急速软化,主要原因在于多聚半乳糖醛酸酶,果胶甲酯酶活性的增大,导致水溶性果胶含量上升和盐酸可溶性果胶含量的下降。 相似文献
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SummaryTo investigate fruit set after self-pollination at different floral stages, and its relationship to the S-RNase content of the style in Japanese apricot, which exhibits gametophytic self-incompatibility (GSI), the cultivar ‘Xiyeqing’ was selfand cross-pollinated at –6, –4, –2, 0 and +2 d after anthesis (DAA). At –6 and –4 DAA, the percentage fruit set was low, suggesting that the propensity to seed set was weak during this period. At –2 DAA, the percentage fruit set, after self-pollination, reached a maximum of 5.97%. Thus, the effective time of self-pollination to obtain inbred seed was –2 DAA. Soluble protein extracts of styles at each floral stage were subjected to iso-electric focussing. The results showed that S-RNase began to be synthesized from –6 DAA, reached its maximum expression 2 – 3 d before anthesis, and was degraded slowly after anthesis. The number of pollen-tubes arriving at the stylar base, as detected by fluorescence microscopy, varied at –2, 0, and +2 DAA. The number of pollen-tubes arriving at the stylar base, and the percentage fruit set after self-pollination, exhibited a positive correlation (r = 0.8615; P = 0.1), while the S-RNase content per style showed a negative relationship to fruit set percentage (r = –0.9640; P = 0.01), and to the number of pollen tubes arriving at the stylar base (r = –0.9380; P = 0.01) during this period. This implied that the S-RNase content in the style was mainly responsible for the low percentage fruit set and the low number of pollen-tubes arriving at the stylar base after self-pollination. 相似文献
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中国梅的变异与分布研究 总被引:8,自引:0,他引:8
通过文献阅读、标本查阅及实地考察,发现了梅的一些变异类型。提出了梅的地理分布格局,对梅分布的历史迁作的探讨。种、滇、藏交界的横断山区是梅的自然分布中心,另外还有一些亚中心;在对种群数量和变异类型研究的基础上,确认梅的自然分布中心即梅的变异中心。 相似文献
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采后处理对青梅果实的生理和品质的影响 总被引:4,自引:0,他引:4
测定了青梅采后室温贮藏下生理和品质的变化 ,研究了采后处理对梅果室温和冷藏后转入常温的贮藏效果。结果表明 ,采后果肉急速软化 ,可滴定酸迅速下降。各处理对青梅果实的保鲜效果以乙烯吸收剂处理效果最好 ,其次是GA3处理。CaCl2 处理浓度以 2 %为宜 ,热空气处理的时间不能超过 2d 相似文献