Daily age and food habits of Lateolabrax latus larvae and juveniles occurring in the innermost shallow waters of Uwajima Bay, Japan

ABSTRACT:   Daily age and food habits of Lateolabrax latus larvae and juveniles were investigated at two different habitats in Uwajima Bay, western Shikoku, Japan. In the shallow zone at Miura, which contained eelgrass beds, larvae occurred from January and were collected abundantly in March. The size, age, and hatch-date distributions suggested that late-hatched specimens stay longer than early-hatched specimens at this station. On the contrary, in the intertidal flats of the Kunomura River mouth larvae were rarely collected, but juveniles were collected in relative abundance from April. The distributions in the intertidal flats station suggested that specimens had migrated from another location and then resided in the intertidal flats. Spatial and temporal trophic variations increased remarkably with metamorphosis, and thus, the spatial differences in growth rate were considered in relation to the trophic diversity of prey items. Our results suggest that the nursery environment, nursery utilization pattern, and food habits of early life stages of L. latus show remarkable flexibility. From the similarity of these ecological aspects with L. japonicus , which is a closely related species, we suggest the important role of the interspecific competition to the realized niche difference between Lateolabrax congeners.     

Behavioral interactions between coho (Oncorhynchus kisutch) and chinook salmon (Oncorhynchus shawytscha) and prey fish species

Abstract— The predator-prey behavioral interactions between two salmon species, coho salmon ( Oncorhynchus kisutch ) and chinook salmon ( Oncorhynchus tshawytscha ), and their prey species were examined under laboratory conditions. These behaviors were studied to determine the bases for prey selection by salmon in Lake Michigan and ultimately facilitate predictions on shifts or changes in salmon diets. Chinook and coho salmon captured all prey items in the open water portion of the aquarium, and they had similar attack behaviors. Average attack swimming speeds varied from 2.6 to 3.6 m/s, and average escape swimming speeds varied from 2.6 to 2.9 m/s. There were no significant differences in attack swimming speeds and escape swimming speeds. There was a significant difference in median reactive distances between the prey captured and those that escaped. There was no reactive distance (0.00 m) for 96% and 98% of the successfully captured prey by chinook and coho salmon, respectively. Only 4% and 10% of the unsuccessful attacks by chinook and coho salmon, respectively, had no reactive distance (0.00 m). Salmon would repeatedly attack a school and capture individuals separated from the school. Alewives, bloaters and fathead minnows were easy prey because they remained in the open water portion of the aquarium and stayed in schools until only a few individuals remained. The schooling behavior of spottail shiners and emerald shiners was an effective anti-predation tactic against salmon attacks. After some experience with yellow perch, salmon were reluctant to attack them and would often break off attacks on them. When coho salmon were presented with different proportions of bloaters and yellow perch, they significantly attacked and captured bloaters in preference to yellow perch.     

Sea lice, Lepeophtheirus salmonis, transfer between wild sympatric adult and juvenile salmon on the north coast of British Columbia, Canada

We examine sea lice, Lepeophtheirus salmonis , on juvenile and adult salmon from the north coast of British Columbia between 2004 and 2006 in an area that does not at present contain salmon farms. There is a pronounced zonation in the abundance of L. salmonis on juvenile pink salmon, Oncorhynchus gorbuscha , in the Skeena and Nass estuaries. Abundances in the proximal and distal zones of these estuaries are 0.01 and 0.05 respectively. The outer zones serve as feeding and staging areas for the pink salmon smolts. Returning Chinook, Oncorhynchus tshawytscha , and coho salmon, Oncorhynchus kisutch , concentrate in these areas. We collected data in 2006 to examine whether L. salmonis on returning adult salmon are an important source of the sea lice that appear on juvenile pink salmon. Nearly all (99%) of the sea lice on returning Chinook and over 80% on coho salmon were L. salmonis. Most of the L. salmonis were motile stages including many ovigerous females. There was a sharp increase in the abundance of sea lice on juvenile pink salmon smolts between May and July 2006 near the sites of adult captures. As there are no salmon farms on the north coast, few sticklebacks, Gasterosteus aculeatus , and very few resident salmonids until later in the summer, it seems that the most important reservoir of L. salmonis under natural conditions is returning adult salmon. This natural source of sea lice results in levels of abundance that are one or two orders of magnitude lower than those observed on juvenile pink salmon in areas with salmon farms such as the Broughton Archipelago.     

Effects of Oil-in-Water Nanoemulsion Based on Sunflower Oil on the Quality of Farmed Sea Bass and Gilthead Sea Bream Stored at Chilled Temperature (2 ± 2°C)

The influence of oil-in-water nanoemulsion on the sensory, chemical, and microbiological qualities of sea bream and sea bass fillets stored at 2 ± 2°C was investigated. The results showed that the use of nanoemulsion extended the shelf life of fish one or two days when compared with the control. Treatment with nanoemulsion significantly (p < 0.05) decreased the values of chemical parameters throughout the storage period. Bacterial growth was inhibited by the use of nanoemulsion. Nanoemulsion had an inhibitory effect on protein denaturation during refrigerated storage and microwave cooking. Based on the results, it can be concluded that sunflower oil-based nanoemulsion extended the shelf life and improved the quality of both sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax) fillets during storage.     

Are marine protected areas useful for the recovery of the Mediterranean mussel populations?

• 1. Mussel beds are important intertidal communities in the Mediterranean Sea and have traditionally been exploited by humans.
• 2. Marine protected areas are management tools for recovering over‐fished populations, normally top predator populations, which may in turn undermine prey abundance. Therefore, mussel populations might not recover inside protected areas, as they are affected by increasing fish populations.
• 3. To study the effects of both human and fish predation on mussels, three locations were selected: the Reserve (R), where all types of exploitation were banned and fish were abundant; the Partial Reserve (PR), where only angling was permitted, and fish abundance was low; and the Non‐Reserve (NR), where no protection existed and fish were rare.
• 4. Data from mussel bed surveys indicate that recruitment is critical to sustain mussel populations, and similar size structures were found at all three locations. However, the overall biomass in the PR was nearly double that in both R and NR, suggesting disturbance of some sort at these latter two sites.
• 5. A tethering experiment showed that fish predation greatly affected mussels in R, while the analysis of harvester collections from the NR showed that the most harvested size classes were those least abundant in the mussel bed.
• 6. Both protected and non‐protected areas are unable to increase mussel populations due to trophic cascade effects, while partial reserves, where fish populations are exploited and mussels protected, are areas where the Mediterranean mussel populations can recover.

Copyright © 2007 John Wiley & Sons, Ltd.     

Price and production trends in the marine fish aquaculture in Spain

The Spanish aquaculture sector has undergone a rapid and continuous growth becoming one of the biggest European producers. A wide range of species are farmed and, among them, the sea bass, sea bream and turbot make a significant contribution to the total of the Spanish fish farming output. In this paper, we analyse and predict the medium-term trend of the production and price level for the three leading species previously mentioned. The results obtained show a significant increase in the production of sea bream, sea bass and turbot. The results show also a slight decrease in the sea bream average price, a stable trends for the sea bass and increasing prices for the turbot.     

An experimental study of the effects of smallmouth bass on the behavior, growth and survival of prey fish

ABSTRACT The effects of smallmouth bass on the behavior, growth and survival of the prey fish (goldfish, ayu and Japanese dace) were examined experimentally in artificial ponds. In most cases, goldfish aggregated both when smallmouth bass were present and absent. Ayu and Japanese dace aggregated more frequently in the presence of smallmouth bass. All prey fish fed predominantly on benthic algae or aquatic insects and their dietary composition was not affected by smallmouth bass. In goldfish and Japanese dace, the total number of feeding acts exhibited by each individual was significantly less in the presence of smallmouth bass than in the absence and, in goldfish, the growth rate was less when smallmouth bass were present. In contrast, the presence of smallmouth bass did not affect either the total number of feeding acts or the growth rate of ayu. However, ayu were preyed on by smallmouth bass most frequently among the three prey species. Smallmouth bass tended to prey on smaller individuals, but ayu were not smaller than goldfish or Japanese dace.     

A comparison of human chorionic gonadotropin and luteinizing hormone releasing hormone analogue for ovulation induction in black sea bass Centropristis striata (Linnaeus, 1758)

Mature black sea bass, Centropristis striata L. (200–800 g), were captured in coastal South Carolina during the spawning season and administered hormones for ovulation induction and strip spawning. During both study years, control groups of females were incorporated into the study design and administered sham injections containing physiological saline solution. In 2004, females received a single intramuscular injection of human chorionic gonadotropin (hCG) (330 IU kg⁻¹) (n=8) or two injections of hCG at 24‐h intervals (n=8). In 2005, females received a single injection of hCG (n=10) or an analogue of luteinizing hormone releasing hormone (LHRHa) (n=10). In 2004, all fish administered a single dose of hCG ovulated at least once. Six fish ovulated on two consecutive days and one fish ovulated on 3 days consecutively. In contrast, six of eight fish receiving two doses of hCG ovulated once, five ovulated on 2 days successively and three fish ovulated 3 days in succession. Of the fish that spawned, no differences were found in any reproductive parameters. In 2005, all fish administered hCG or LHRHa ovulated at least once. Three fish administered hCG ovulated twice, four fish ovulated on three consecutive days and one fish 4 days successively. All fish administered LHRHa spawned at least twice, six fish ovulated thrice and three fish ovulated 4 days, successively. A significant difference in fertility was found between hCG (75.6±11.4%) and LHRHa (55.6±27.4%). The results of this study indicate that both hCG and LHRHa are effective for ovulation induction in prespawning black sea bass.     

Production and storage of sperm from the black sea bass Centropristis striata L

Black sea bass Centropristis striata L. are protogynous hermaphrodites that develop and spawn as females before changing sex to male. Since all fish eventually become males, determining the relationship between sperm production, sperm quality and seasonal changes in plasma levels of testosterone (T) and 11‐ketotestosterone (11‐KT) could be useful for identifying appropriate males to maintain as broodstock. Milt and blood samples were collected three times during an 8‐week spawning season. Milt volume (3.5±0.76 mL kg^?1), sperm density (3.2 × 10⁸± 0.31 cells mL^?1), sperm production [11 × 10⁸±3.4 cells kg^?1 body weight (BW)] and sperm motility (80±0.6%) were at their highest during the first sampling interval and coincided with the highest 11‐KT levels (1.0± 0.11 ng mL^?1). All of the sperm indices decreased to their lowest levels during the final 3 weeks of the study. Sperm viability was highly correlated (adjusted R²=0.84) with sperm motility. Sperm cryopreserved in modified Mounib's extender (MME) had the highest post‐thaw motility compared with two other extenders. Post‐thaw motility of sperm cryopreserved in MME was not different from fresh after 90 days of storage. There was no difference in fertilization rates between fresh (69±2.4%) and post‐thaw (67±4.1%) sperm samples taken from the same male or among males. These results demonstrate that the quality of black sea bass spermatozoa is higher earlier in the spawning season and that acceptable post‐thaw fertilization rates can be obtained from cryopreserved sperm.     

The nutritional management of barramundi, Lates calcarifer– a review

Barramundi nutrition research has been undertaken since the 1980s. From that time to the present, the requirements for most nutrients, energy demand, ingredient utilization and the effects of nutrition on flesh quality aspects have all been examined to varying extents. Optimal protein content of diets has been shown to vary with diet energy density and also the size of fish that are being fed. Most studies have suggested a protein requirement from 450 to 550 g kg^?1. For small fish, a protein to energy ratio of 25 to 30 g MJ^?1 is suggested. Limited work has been carried out on fish larger than 500 g. The 10 essential amino acids for other fish are also considered to be required by barramundi. Proportional requirements have been identified for methionine, lysine and arginine. Protein utilization efficiency by barramundi has been estimated at 46% efficiency. Iteratively determined protein and amino acid requirements suggest that the requirement for protein and amino acids will decrease with increasing fish size and are largely consistent with empirically determined requirements. Lipid requirements for energy and essential fatty acids (EFAs) show that smaller fish performed the best with a dietary lipid level of 140–160 g kg^?1, while growth of larger fish continued to improve with lipid levels up to 190 g kg^?1, although no higher levels were examined. EFA requirements have been identified for long‐chain n‐3 fatty acids and minimum levels of 10 g kg^?1 have been indicated. An optimal ratio of n‐3 to n‐6 fatty acids of 1.5 to 1.8:1 was also suggested. Barramundi have shown limited capacity to utilize dietary carbohydrates for energy, with starch digestibilities below 30% at even low inclusion levels. Barramundi also exhibit limited glycaemic control, being unable to rapidly reduce blood glucose levels. Requirements have been demonstrated for several key vitamins and quantitative requirements determined for varying forms of ascorbic acid (vitamin C). Quantitative requirements have also been established for pyridoxine and pantothenic acid but only qualitative assessments for other key vitamins. Few mineral requirements have been identified. Phosphorus is the only mineral to be studied and a requirement between 5.5 and 6.5 g kg^?1 is suggested. Energy demands of barramundi have been shown to be largely driven by thermodynamic demands on metabolic requirements and the demand for somatic energy deposition. Energy utilization by barramundi has been estimated as 68% efficient. Energy demands for maintenance are shown to be related to liveweight by an exponent of about 0.8. Variations in temperature are shown to vary the maintenance energy requirement but do not affect the efficiency of energy utilization. Feed management through feed specification selection has been shown to be possible through selection of feed protein and energy content based on the fish's change in somatic energy density. Typically, this leads to the use of lower protein and higher energy density feeds with larger fish. Ration allocation based on changes in fish size and temperatures has been studied from both iterative and empirical perspectives, and tables were developed based on these findings. Several key feed ingredients have been evaluated for their digestibility, palatability and energy and nutrient utilization. Among those ingredients were meat meals, lupin kernel meals, soybean meals and some plant oils. Limited effects of feed ingredients on flesh quality have been noted, although some effects of diet nutrient and energy specifications have been noted.     

A review of the use of ivermectin as a treatment for sea lice [Lepeophtheirus salmonis (Krøyer) and Caligus elongatus Nordmann] infestation in farmed Atlantic salmon (Salmo salar L.)

Ectoparasitic sea lice, Lepeophtheirus salmonis (Krøyer) and Caligus elongatus (Nordmann) browse on the skin of farmed Atlantic salmon, Salmo salar L.. The resulting lesions cause stress and increase the susceptibility of the fish to secondary infections. In extreme infestations, fish can suffer from osmoregulatory failure and death. The most immediate treatment for the relief of sea lice infestations at fish farms is the use of chemotherapeutants, either by bath or oral administration. One compound which has been investigated for use as a chemotherapeutant is ivermectin. Ivermectin is a member of the avermectin group of macrocyclic lactones. The avermectins are neurotoxins, which have been used successfully in the treatment of helminthic parasitic infections in a number of terrestrial farm animals and also in the treatment of river blindness in humans. Owing to the low solubility of the compound, ivermectin has been administered as an oral treatment with the feed and has been found to be effective for the treatment of sea lice on Atlantic salmon. Ivermectin is poorly absorbed by fish with a high percentage of the administered dose being excreted in the faeces. The highest concentrations of the absorbed ivermectin were found in lipid‐rich organs. The ivermectin remained in the tissues of the treated fish for a prolonged period of time and was excreted mainly in the unchanged form. Ivermectin can reach the marine environment via excretion from the bile, unabsorbed via the fish faeces and by uneaten food pellets and has a strong affinity to lipid, soil and organic matter. Risk assessments have shown that ivermectin is likely to accumulate in the sediments and that the species therein would be more at risk than the species in the pelagic environment. Ivermectin has been shown to be toxic to some benthic infaunal species in single species tests, but there is no evidence that treatment of fish with ivermectin has affected multispecies benthic communities in the field situation. This review paper ends with details of the development and the status of the use of ivermectin in the treatment of sea lice infestations at Scottish fish farms.