An evaluation of bias in estimated breeding values for weaning weight in Angus beef cattle field records. I. Estimates of within herd genetic trend

Genetic trends for weaning weight were evaluated in 15 purebred herds in the United States participating in the Angus Herd Improvement. Records production testing program. Regression techniques were used for separate estimates of sire and dam contributions that were summed to estimate total herd trend. Sire contributions, calculated as the pooled within sire regression of weaning weight ratio on year of calf birth, ranged from .01 +/- .23 to 1.30 +/- .24 across the herds and average .51 ratio units/yr. Dam contributions, estimated as the pooled within dam regression of offspring weaning weight ratio, deviated from the contemporary paternal half-sib average ratio, on year of calf birth, ranged from .06 +/- .06 to .68 +/- .11 and averaged .34 ratio units/yr. A positive trend in direct effects was associated with a possible negative trend in maternal effects. The annual trend within herds ranged from .21 to 1.50 ratio units and averaged .85 units over all herds, representing 1.8 kg annual genetic gain in weaning weight.     

Postweaning growth of unselected Hereford and Angus cattle fed two different diets

Two unselected herds of purebred Hereford and Angus cattle were created and their progeny evaluated during a 4-yr period (1964 to 1967) for 168-d postweaning gain when they were fed either a high- or medium-energy diet. Birth weight and 200-d adjusted weaning weight also were measured and the importance of sire x diet interactions for postweaning gain examined. Year effects were significant (P less than .001) for all traits in Herefords and for postweaning gain in Angus. Postweaning gain of both breeds increased in successive years, but no trend was observed for birth and 200-d weights. Bulls were heavier than heifers (P less than .05) for all three traits in both breeds. Hereford and Angus calves receiving the high-energy diet gained more (P less than .001) than their contemporaries fed the medium-energy diet. Sire differences were significant for birth weight in Herefords and for all three traits in Angus. Sire x diet interactions were not significant for postweaning gain in either breed. Genetic correlations were calculated by two methods: the two-way ANOVA approach using sire and sire x diet interaction variance components and the one-way ANOVA approach in which gains by progeny of each sire on each diet were considered to be two distinct traits. The genetic correlations for gain in Herefords could not be estimated by either method because of negative sire variance component estimates. The genetic correlations for gain in Angus were 1.08 for the two-way ANOVA method and 1.43 +/- .64 for the one-way ANOVA method. These results indicate that sires ranked the same based on progeny performance when fed either diet.     

Life span of beef-type Bos taurus and Bos indicus x Bos taurus females in a dry, temperate climate

Females representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford, and F1 Brahman x Angus breed types were evaluated from birth until 10 yr of age. Of 308 females born alive, 35.7% died or were culled because of injury, serious illness, or reproductive failure. Breed types differed (P less than .01) in total number of mating seasons per cow and total number of progeny born and weaned. Values for lifetime total number of calves weaned were as follows: Hereford, 4.54; Red Poll, 5.45; Hereford x Red Poll, 4.45; Red Poll x Hereford, 5.49; Angus x Hereford, 5.98; Angus x Charolais, 5.57; Brahman x Hereford, 6.96; and Brahman x Angus, 6.22. Brahman crosses (P less than .01) and Angus x Charolais (P less than .10) exceeded Hereford dams in lifetime total number of calves weaned but did not differ from Angus x Herefords. Analysis of the Hereford-Red Poll diallel showed no evidence of heterosis in life span traits. Results indicate that breed type was a major source of variation in reproductive life span of beef-type females. F1 Bos indicus crosses and Angus x Herefords were outstanding in longevity.     

Maternal characteristics of young dams representing Bos taurus and Bos indicus x Bos taurus breed types

Reproductive traits and preweaning growth of progeny from young Hereford, Red Poll, Hereford X Red Poll, Red Poll X Hereford, Angus X Hereford, Angus X Charolais, Brahman X Hereford and Brahman X Angus dams were evaluated. First-calf heifers were mated with Red Angus bulls; Santa Gertrudis sires were used for each cow's second and third breeding season. Herefords, Red Polls and Hereford-Red Poll crosses were below average in percentage of calves weaned, whereas Angus-sired and Brahman-sired dams exceeded the overall mean. Angus X Charolais (P less than .10), Brahman X Hereford (P less than .01) and Brahman X Angus (P less than .10) dams weaned a higher percentage of calves than straightbred Herefords. None of these breed types differed from young Angus X Hereford females in reproductive performance. Angus X Charolais calves ranked highest in 180-d calf weight, exceeding progeny from both Hereford (P less than .01) and Angus X Hereford (P less than .10) dams. Brahman X Hereford dams weaned heavier (P less than .05) calves than Herefords, but their progeny did not differ at weaning from those reared by Angus X Herefords. Calves from Brahman X Angus dams weighed 12.7 kg less (P less than .01) than Angus X Hereford progeny. Analysis of the Hereford-Red Poll diallel showed evidence of (P less than .10) maternal heterosis in 180-d calf weight.(ABSTRACT TRUNCATED AT 250 WORDS)     

Life-cycle evaluation of Bos taurus and Bos indicus X Bos taurus breed types in a dry, temperate climate: performance of mature dams

Mature dams representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford and F1 Brahman x Angus breed types were evaluated. All cows were bred to Limousin sires to produce two-way or three-way-cross progeny. Mature Brahman x Hereford dams produced a higher (P less than .05) percentage of live calves than Herefords, but dam breed differences in percentage of calves weaned relative to the number of cows exposed for mating were not statistically significant. Progeny of Angus x Charolais and Red Poll dams were outstanding in weaning weight, but Hereford and Brahman-cross calves were below average. Planned comparisons showed that Angus x Charolais calves were heavier (P less than .01) at weaning than Hereford (23.0 +/- 3.8 kg) or Angus x Hereford (9.6 +/- 3.2 kg) progeny. Mature Angus x Hereford mothers weaned heavier calves than did Brahman x Herefords (7.4 +/- 3.2 kg, P less than .05) or Brahman x Angus (10.9 +/- 3.0 kg, P less than .01). Analysis of the Hereford-Red Poll diallel showed evidence of maternal heterosis in calf weaning weight (4.0 +/- 2.6 kg, P less than .05), but there was no difference in the percentage of calves weaned by crossbred vs straightbred dams.(ABSTRACT TRUNCATED AT 250 WORDS)     

Genetic aspects of longevity in Angus and Hereford cows

Thirty years and 23 yr of life history data from a Hereford herd in Arizona and an Angus herd in Wyoming, respectively, were analyzed. Longevity averaged 4.21 +/- .06 for years from first calving to disposal (FST), 7.40 +/- .06 for years from birth to disposal (AGE) and 3.46 +/- .06 for lifetime number of calves weaned (NUM) in Herefords and 4.49 +/- .13 (FST), 6.68 +/- .12 (AGE) and 3.66 +/- .11 (NUM) in Angus. In the Hereford herd, heritability estimates for traits measuring longevity, estimated from daughter-dam regression and paternal half-sib analyses, ranged from .16 to .26. In the Angus herd, heritability estimates from daughter-dam regression ranged from .03 to .05. In the Hereford herd, genetic correlations of birth weight and weaning weight with longevity, from daughter-dam regression, were negative and generally of low magnitude, whereas genetic correlations between weaning condition score and longevity were positive and moderate. Analogous estimates from paternal half-sib analyses all were positive and moderate to high. Phenotypic correlations between early life traits and longevity traits in Herefords all were near zero. In the Angus herd, curves for age-specific survivorship and age-specific survival rate varied markedly among sires. This study suggested the existence of moderate genetic variation for longevity traits in beef cattle. None of the traits expressed early in life that were examined would, however, be reliable predictors of genetic or phenotypic merit for longevity.     

Differences among breed crosses of cattle in the conversion of food energy to calf weight during the preweaning interval

The objective of this study was to determine whether F1 cows that differ in genetic potential for weight at maturity and milk yield vary in the conversion of food energy to calf weight gain. Food intakes and weight change data were recorded by pen for cows and calves from approximately 45 d postpartum. Cows assigned to the study were 7- to 9-yr-old F1s produced by top-crossing Angus, Hereford, Brown Swiss, Chianina, Gelbvieh; Maine Anjou, and Red Poll sires to either Angus or Hereford dams. Calves were sired by Simmentals. Experimental units were pens (10 to 12 cow/calf pairs); pen was replicated within breed of sire in each of 2 yr (n = 24). Calf weight gain and energy consumed by the dams differed among the F1s, as did the ratio of calf weight gain to energy consumed by the calf and cow. Angus or Hereford (35.8), Red Poll (35.7), or Maine Anjou (35.6) F1s produced more calf weight per unit of energy consumed (g/Mcal) by the cow and calf than Chianina (33.1) or Gelbvieh (33.7) F1 females; Brown Swiss cows were intermediate (34.3). Differences in food conversion efficiency exist among breed crosses. These differences seem to be associated with breed cross differences in genetic potential for milk yield and mature weight; an exception to this trend was the Maine Anjou.     

Relationships among absolute growth rate, relative growth rate and feed conversion during postweaning feedlot performance tests

Knowledge of the relationships between absolute growth rate (AGR), relative growth rate (RGR) and feed conversion (FCONV) of bulls in postweaning feedlot performance tests can give cattle producers important information for selecting superior sires. Weight gain and FCONV data that were collected during 16 yr were analyzed from 393 Angus and 340 Hereford bulls by 26 and 27 sires, respectively, that were individually fed in 140-d tests. Sire variance and covariance components were used to obtain heritability (h2) estimates for AGR, RGR and FCONV and the genetic correlations (rg) and phenotypic correlations (rp) among these traits. Respective mean AGR, RGR and FCONV were 1.27 +/- .14 kg/d, .4378 +/- .0395%/d and 7.32 +/- .58 kg/kg for the Angus and 1.28 +/- .12 kg/d, .4552 +/- .0388%/d and 6.56 +/- .46 kg/kg for the Hereford bulls. Estimates of h2 were similar for AGR and RGR in both Angus (.36 +/- .11 and .22 +/- .09) and Hereford (.33 +/- .11 and .20 +/- .09) bulls. The h2 estimates for FCONV were .14 +/- .07 for Angus and .13 +/- .08 for Herefords. For the Angus and Hereford bulls, respectively, rg were .86 +/- .09 and .86 +/- .13 between AGR and RGR, -.84 +/- .38 and -.74 +/- .49 between AGR and FCONV and -.84 +/- .49 and -.61 +/- .64 between RGR and FCONV. The rp were .80 +/- .03 and .68 +/- .04 between AGR and RGR, -.58 +/- .05 and -.51 +/- .05 between AGR and FCONV and -.71 +/- .04 and -.73 +/- .04 between RGR and FCONV for the Angus and Hereford bulls, respectively.(ABSTRACT TRUNCATED AT 250 WORDS)     

Comparison of Charolais and Limousin as terminal cross sire breeds

Birth, weaning, feedlot and carcass traits were evaluated on 1,181 calves sired by Charolais and Limousin bulls out of eight crossbred dam groups (Hereford X Angus, Angus X Hereford, Simmental X Angus, Simmental X Hereford, Brown Swiss X Angus, Brown Swiss X Hereford, Jersey X Angus, Jersey X Hereford). Calves were born in the spring over a 4-yr period during which dams ranged from 3 to 8 yr of age. Charolais-cross calves were 2.7 kg heavier (P less than .01) at birth and had a 9.9% higher (P less than .01) incidence of difficult calvings and 4.6% greater (P less than .05) preweaning death loss than did Limousin crosses. Charolais-sired calves out-gained Limousin-sired calves by 31 g/d (P less than .01) from birth to weaning and were 9 kg heavier (P less than .01) at weaning. After weaning, calves were self-fed a finishing diet and slaughtered as each animal attained an estimated carcass grade of low Choice. Charolais-cross calves gained 60 g/d faster (P less than .01) than Limousin crosses, were fed 6.8 fewer d and were 17.3 kg heavier (P less than .01) at slaughter. Feed efficiency was similar for both sire breeds. On a grade-equivalent basis, Charolais crosses produced 7 kg heavier (P less than .01) carcass and had 22 g more carcass weight per day of age (P less than .01). Charolais crosses had slightly less internal and external fat. Dressing percentage was higher for Limousin cross calves (64.6 vs 63.9%, P less than .01). Longissimus muscle area and carcass cutability were similar for crosses of both sire breeds.     

An evaluation of bias in estimated breeding values for weaning weight in Angus beef cattle field records. II. Estimates of bias due to genetic trend

Field records (53,989) from the American Angus Association were used to evaluate the impact of bias associated with genetic trend in estimated breeding values for weaning weight. Annual estimates of breeding values were calculated using the reported weaning weight ratios and ratios adjusted for estimated genetic trend. Genetic gains were assumed to be consistently linear. Bias was estimated as the difference between the two estimates, and herd averages across years for dam's bias ranged from .38 to 3.86 ratio units. The bias was a function of the magnitude of the estimated trend and the generation interval. The impact of this bias was small in young cows, but increased rapidly after diet fourth or fifth calves. When annual genetic trend was less than .75 ratio units, the loss in selection response (based upon selecting the top 10 and 50% of males and females, respectively) did not exceed 2.5%. In herds with trends between .75 and 1.1 units/yr, the loss was 6 to 8%. In the five herds where estimated trend exceeded 1.1 units/yr, the loss ranged from 10.8 to 25.2%).     

Variation in the Percentage of Female Births over Time in Five Breeds of Registered Beef Cattle1

Breed and sire effects on the percentage of female births over time in five breeds of registered beef cattle were studied. Breed groups were managed separately, and matings were performed by artificial insemination and natural service. The percentage of female births was included in the study for sires that were used for at least 2 yr and sired at least seven progeny. Progeny of 48 Angus, 7 Charolais, 19 Horned Hereford, 17 Polled Hereford, and five Red Poll sires were used in the study. The numbers of birth years by breed were 33, 21, 31, 31, and 15 for Angus, Charolais, Horned Hereford, Polled Hereford and Red Poll, respectively. Variances for breed and sire were partitioned for percentage female births using a nested random effects analysis of variance. Breed effects for percentage of female births were 0.46% of total variance. Sire effects accounted for 0.27% of total variance. Means for percentage female births by breed were 50 ± 1% for Angus, 47 ± 3% for Charolais, 48 ± 2% for Horned Hereford, 52 ± 2% for Polled Hereford, and 49 ± 5% for Red Poll. Although sire variance was minimal, there were some sires that consistently produced a greater or lesser number of females over time. These results suggest that more research is needed to determine the factors that influence sex ratio in cattle due to its economic importance to the industry.     

Estimates of beef growth trait variances and heritabilities determined from field records

Variance components were estimated from field-collected performance records for use in national beef sire evaluation mixed-model programs. Estimates of residual error variances (sigma 2e), sire effect variances (sigma 2s) and dam effect variances (sigma 2d) were obtained for the American Hereford and the American Angus breeds for each of three growth traits: birth weight, weaning weight and postweaning gain. Estimates obtained for birth weight were sigma 2e, 8.43 and 9.26 kg2; sigma 2s, 1.34 and .66 kg2; and sigma 2d, 3.24 and 3.70 kg2 for the Hereford and Angus breeds, respectively. Estimates obtained for weaning weight were sigma 2e, 438.09 and 267.38 kg2; sigma 2s, 20.37 and 17.13 kg2; and sigma 2d, 162.25 and 157.28 kg2 for the Hereford and Angus breeds, respectively. Estimates obtained for postweaning gain were sigma 2e, 425.75 and 374.33 kg2; sigma 2s, 20.08 and 16.49 kg2; and sigma 2d, 41.74 and 48.61 kg2 for the Hereford and Angus breeds, respectively.     

Sire X environment interactions in beef cattle weaning weight field data

Weaning weight field records, supplied by the American Polled Hereford Association, were used to examine sire X environment interactions. Sire X herd/region and sire X contemporary group/herd interactions were evaluated from a data set containing 19,503 records. Sire X region interaction was evaluated from a data set containing 8,659 records. The genetic correlations of sire progeny performance across contemporary groups/herd were .59 and .37 across herds and contemporary groups/region. The average genetic correlation of sire progeny performance across regions was .64. Heritability of weaning weight was .11 across regions, .17 within region and .28 within herd. Mixed-model sire analyses of Polled Hereford weaning weight field records should include sire X herd/region and sire X contemporary group/herd random effects to reduce the sire X environment effects particular to any herd or contemporary group, and to account for the distribution of sire progeny across herds and contemporary groups in the estimation of prediction error variance. It may be necessary to perform separate sire analyses for some regions to evaluate the breeding values of sires in regions where rank changes are likely to occur.     

Breed comparisons of Angus,Charolais, Hereford,Jersey, Limousin,Simmental, and South Devon for weight,weight adjusted for body condition score,height, and body condition score of cows

Breed means and differences for weight (CW, n = 19,851), height (CH, n = 14,553), and condition scores (CS, n = 19,536) recorded in four seasons per year were evaluated for 881 cows ranging from 2 to 7 yr of age from Cycle I of the Germplasm Evaluation Program at the U.S. Meat Animal Research Center. Cows were straightbred Herefords and Angus and topcrosses from mating of Hereford, Angus, South Devon, Jersey, Simmental, Limousin, and Charolais sires to Hereford and Angus dams. The model included cow age, season of measurement, and their interactions, with year of birth, pregnancy-lactation (PL) code, and breed group as fixed effects for CW and CS. Analyses of weight adjusted for condition score included CS as covariate. Model for CH excluded PL. Random effects were additive genetic and permanent environmental effects. Data were analyzed by REML. Differences due to breeds of sire were significant for all traits. Differences were generally maintained across ages, with few interchanges in ranking through maturity. Rankings were in the following order: Jersey (lightest and shortest), Hereford-Angus (and reciprocal), Limousin, South Devon, Simmental, and Charolais (heaviest and tallest). The only exception was that Limousin-sired cows were heavier than South Devon-sired cows after 5 yr of age. Cows sired by breeds of British origin tended to be lighter than breeds of continental European origin. Adjustment for condition score changed estimates of breed differences. Rankings of breed groups, however, were generally the same for actual weight and weight adjusted for condition score. Results indicated that the part of the differences in weight due to differences in condition were of small magnitude. Differences tended to increase when adjusted for condition score, especially in contrasts of continental vs British breeds. Differences among breed groups for height followed differences for weight closely.     

Genetic variation in fatness and fatty acid composition of crossbred cattle

Mature Hereford cows (766) were mated to 97 sires from seven breeds (Jersey, Wagyu, Angus, Hereford, South Devon, Limousin, and Belgian Blue), resulting in 1,215 calves born over 4 yr (1994 to 1997). These cattle comprised Australia's 'Southern Crossbreeding Project." Heifers were slaughtered at an average of 16 mo with hot standard carcass weight of 219 kg and 9 mm fat over the rump. Steers were slaughtered at an average of 23 mo with carcass weight of 319 kg and 13 mm fat over the rump. Meat and fat samples were taken from the carcass on the day after slaughter for subsequent laboratory analysis of i.m. fat content and fatty acid composition. Data were analyzed using uni- and bivariate animal models containing fixed effects of cohort, management group, birth month, and sire breed. March-born calves had fat with a 0.5 degrees C lower melting point, 0.6% higher total monounsaturated fatty acids, and 0.7% higher fatty acid desaturation index than calves born in April. Steers born in 1997 were the only cohort finished on pasture, and they had much more yellow fat than the other cohorts. Four heavy breed crosses (Angus, South Devon, Limousin, and Belgian Blue) averaged 284 kg carcass weight, followed by purebred Hereford (268 kg), Wagyu (244 kg) and Jersey (236 kg). Angus had the greatest fat depth (14.3 mm), ahead of Hereford and Wagyu (11.9 mm), Jersey (10.7 mm), South Devon and Limousin (9.9 mm) and Belgian Blue (8.0 mm). Jersey, Wagyu, and Angus had themost i.m. fat (4.6%), followed by Hereford and South Devon (3.8%), and Limousin and Belgian Blue (3.1%). The highly marbled Jersey and Wagyu had softer fat (6% lower fat melting point) than the other breeds. Angus were more highly marbled, similar to Jersey and Wagyu, but had harder fat similar to the leaner breeds. Heritabilities for all traits were low to moderate (16 to 36%). Genetic correlations between fatty add composition and carcass traits were not significant, indicating little evidence of antagonisms between traits that would prevent genetic progress in both production and quality.     

Genetic and environmental factors associated with incidence of infectious bovine keratoconjunctivitis in preweaned beef calves

Infectious bovine keratoconjunctivitis (IBK) is one of the most economically important diseases in preweaned calves. This study examined the health records of 45,497 calves over a 20-yr period to determine environmental and genetic factors influencing the incidence of IBK. Three data sets were analyzed with an animal model. The first data set (n = 41,986) evaluated environmental factors and genetic differences among nine purebred (Angus, Braunvieh, Charolais, Gelbvieh, Hereford, Limousin, Pinzgauer, Red Poll, and Simmental) and three composite breeds (MARC I, MARC II, and MARC III). Weaning weights of calves diagnosed with IBK were 8.9 kg lighter (P < 0.05) than weights of healthy calves. Incidence of IBK was related to age of the calf and the seasonal life cycle of the face fly (Musca autumnalis). Incidence of IBK increased in the spring (June), peaked during the summer months (July to September), and then decreased in the fall. Herefords were the most susceptible breed (P < 0.05) compared with all other purebreds and composites. Estimates of direct heritability for the incidence of IBK were generally low and ranged from 0.00 to 0.28 by breed. The maternal permanent environmental and genetic effects of the dam on the incidence of IBK were not significant for most breeds. The second data set (n = 9,606) was used to estimate heterosis for the incidence of IBK from a Hereford and Angus diallel design. The heterosis effect for the incidence of IBK in reciprocal Hereford/Angus crossbred calves was slightly negative (P = 0.12) but not large. The higher incidence of IBK in Angus x Hereford calves compared with Hereford x Angus calves (13.3 vs. 8.9%) suggests a maternal effect related to the incidence of IBK. Incidence of IBK in crossbred calves sired by tropically adapted breeds (Brahma, Boran, Tuli) compared with purebred and crossbred Bos taurus types was investigated in the third data set (n = 2,622). Crossbred calves sired by tropically adapted breeds had a lower incidence of IBK than most Bos taurus types (P < 0.05), but they were not different than either reciprocal crosses of Hereford and Angus or purebred Angus calves. Response to selection for decreasing the incidence of IBK is likely to be slow because of low heritability and low incidence in most breeds. Significant breed differences for incidence of IBK may be important to some producers and management systems.     

Evaluation of between- and within-breed variation in measures of weight-age relationships

Variation between- and within-breeds was evaluated for accretion of weight from birth to 7 yr of age and hip height at 7 yr for 1,577 cows sired by Angus, Brahman, Brown Swiss, Charolais, Chianina, Gelbvieh, Hereford, Jersey, Limousin, Maine Anjou, Pinzgauer, Sahiwal, Simmental, South Devon, and Tarentaise and from either Angus or Hereford dams. Parameters from Wt = A (1 - Be-kt) were estimated by nonlinear regressions and provided estimates of mature body weight (A) and rate of weight accretion relative to change in age (k) for each cow. Actual weight at birth, linear adjusted weights at 200, 365, and 500 d of age, ratios of these weights to mature weight, and height at the hip at 7 yr were analyzed. Beyond 20 mo, weights were adjusted to a constant condition score within breed of sire. Variance and covariance components were derived for breed (sigma 2 b), sires within breed (sigma 2 s), and progeny within sire (sigma 2 w). For all traits, the sigma 2 b estimate of genetic variance ranged from two to four times greater than the variance component for sigma 2 s. Between-breed heritabilities were .91 +/- .27 and .54 +/- .17 for A and k, respectively. Estimates of within-breed heritability for these two traits were .61 +/- .11 and .27 +/- .09. Estimates, both between- and within-breed, of the genetic correlation between A and k were moderate to large and negative; those between A and weights at 200, 365, and 500 d and height at maturity were large and positive. Selection for immediate change in measures of growth would be most effective among breeds. Sufficient direct genetic variation exists between breeds to enhance breed improvement of growth characters through breed substitution. Greater opportunity to alter the shape of the growth curve exists through selection for within-breed selection than through breed substitution.     

Nutrient intake and efficiency of calf production by two-breed cross cows

Individual consumption of total digestible nutrients (TDN) was measured on 105 two-breed cross cows (Hereford X Angus reciprocal crosses, HA; Simmental X Angus, SA; Simmental X Hereford, SH; Brown Swiss X Angus, BA; Brown Swiss X Hereford BH; Jersey X Angus, JA and Jersey X Hereford, JH) and their three-breed cross calves managed in drylot. Cows were 4 to 6 yr of age and mated to Charolais or Limousin bulls. Cows remained in the drylot for a period of approximately 1 yr (from weaning one year to weaning the next year). Ad libitum consumption of corn silage was allowed for about 4 h each day and fixed amounts of grain and protein supplement were fed as needed. Calf creep feed was provided during the latter portion of lactation. Compared with the average weight of HA cows (454 kg), SA cows were 7% heavier, SH, BA and BH cows were similar, while JH and JA cows were 15 and 22% lighter in weight, respectively. Total intake of TDN by cow and calf for the 365-d drylot period was greatest for the SA group (2,309 kg), exceeding that of the HA group by 11.2%. The JA group consumed 7.2% less than HA, while other groups were similar to HA in TDN intake. Daily intake of TDN for the 365-d period, expressed as a percentage of cow weight and cow weight .75, was highest for the smaller J crosses. The ratio of 365-d TDN intake to 205-d calf weight, a measure of weaning efficiency, averaged 10.0 kg/kg for JH, BH and SH, 10.5 kg/kg for HA and BA and 10.9 kg/kg for JA and SA. When TDN intake was adjusted for cow weight change, crossbred cow group was not a significant source of variation for kg TDN/205-d calf weight.     

Effects of varying energy intake and sire breed on duration of postpartum anestrus, insulin like growth factor-1, and growth hormone in mature crossbred cows

Objectives of this study were to evaluate effects of seven sire breed groups and three levels of daily ME intake (DMEI = 132 or 189 kcal ME/kg BW(0.75) or ad libitum), beginning 5 mo prepartum, on BCS, length of postpartum anestrus, and circulating concentrations of IGF-1 and GH in F1 cows (six to eight cows per sire breed in each DMEI group) out of Angus or Hereford dams. At the initiation of the study, BW were 522, 530, 548, 572, 575, 577, and 595 kg for cows sired by Longhorn, Galloway, 1960s Hereford or Angus, 1980s Hereford or Angus, or Nellore, Salers, and Shorthorn bulls, respectively (SE = 13; P < 0.001 for sire breed). After 4 mo on DMEI treatment during the pre-partum period, cows fed 132 kcal of ME/kg BW(0.75)gained little to no BW; cows fed 189 kcal ME/kg BW(0.75) gained 50 kg; and cows fed ad libitum gained 70 kg (all groups differ P < 0.05). Concentrations of progesterone in weekly blood samples collected 2 to 14 wk after calving were used to establish when normal luteal function resumed to predict length of postpartum anestrus. Length of anestrus was affected by level of DMEI in cows sired by Galloway, Longhorn, and Nellore bulls, but not other breeds (P < 0.02 for interaction of sire breed and DMEI). Level of DMEI, but not sire breed, affected (P < 0.01) BCS at wk 2 postpartum. Concentrations of IGF-1 at wk 2 postpartum differed (P < 0.001) due to sire breed, and changes in concentrations of IGF-1 from wk 2 to 14 were influenced (P < 0.03) by the interaction of sire breed and level of DMEI; which was primarily the result of differences in rate of decrease over time among different sire breed x level of DMEI groupings. Concentrations of GH did not differ due to sire breed but varied (P < 0.001) due to the interaction of DMEI and week postpartum, for which concentrations of GH did not differ at wk 2 but increased over time at rates that were inversely proportional to level of DMEI. Length of anestrus was negatively associated (P < 0.05) with day of calving, BCS, and BW. When effects of sire breed and level of DMEI were accounted for (residual correlation), length of anestrus was inversely associated (P < 0.01) with IGF-1 concentrations. Breed of sire influenced length of postpartum anestrus and energy balance, as predicted by IGF-1, in crossbred cows fed varying levels of DMEI.     

Across-breed expected progeny differences: use of within-breed expected progeny differences to adjust breed evaluations for sire sampling and genetic trend.

Data on 2,034 F1 calves sired by Angus, Hereford, Polled Hereford, Charolais, Limousin, Simmental, Gelbvieh, and Tarentaise bulls with Hereford or Angus dams and data on 3,686 three-breed-cross calves with 700 F1 dams of the same breed crosses were used for this study. Traits analyzed were birth, weaning, yearling, and 420-d weights (BWT, WW, YW, and W420, respectively) of F1 calves and WW of three-breed-cross calves. Expected progeny differences from national cattle evaluation programs for sires of F1 calves and cows for BWT, WW, YW, and net maternal ability (milk) were used to assess their value in prediction of crossbred performance. Regressions of actual F1 calf performance on sire EPD were positive for BWT (1.09 +/- .12 kg/kg of BWT EPD), WW (.79 +/- .14 kg/kg of WW EPD), YW (1.44 +/- .16 kg/kg of YW EPD), and W420 (1.66 kg/kg of YW EPD). These regression coefficients were similar to the expected value of 1.0 for BWT and WW but were larger than expected for YW and W420. Regressions of actual three-breed-cross calf WW on milk and WW EPD of their maternal grandsires were .95 +/- .14 and .42 +/- .10 kg/kg, respectively, and differed little from their expectations of 1.0 and .5, respectively. Observed breed of sire means for each trait were adjusted for sire sampling by using EPD regressions to adjust them to the average EPD of all sires of each breed born in 1970.(ABSTRACT TRUNCATED AT 250 WORDS)