Winter × spring wheat hybridization - a promising avenue for yield enhancement

Introgression of the winter gene pool into spring wheat is being considered as one of the strategies to break through the yield plateau. However, little information is available on the combining ability of these two important but distinct groups of wheats in Indian conditions. Therefore, the present study was undertaken to determine the combining ability and gene action of yield and yield attributes in winter × spring wheat crosses. Seventy F₁ progenies developed by 14 winter and five spring wheat lines using a line × tester design were evaluated, along with their parents, for yield and yield attributes in a randomized complete block design under field conditions. The mean squares for all the characters studied showed highly significant differences. The mean squares due to female × male interactions were significant for all the characters studied except for grains per ear and grain weight per ear. Additive genetic effects were found to play a key role in controlling the expression of days to heading, plant height and spikelets per ear.‘MV 19’ and ‘Stepniak’/‘Karvuna’ among winter and ‘PBW 65’ among spring wheats were good general combiners for most of the yield attributes studied. The estimates for specific combining ability effects suggested that, although general combining ability (GCA) effects of most winter wheats are either average or poor, their combination can give desirable genotypes with spring wheat parents possessing a high GCA.     

Inheritance of resistance to two Septoria tritici isolates in spring and winter bread wheat cultivars

Summary All possible crosses (including reciprocals) were made among four winter bread (Aurora, Bezostaya 1, Kavkaz, and Trakia) and two Israeli spring wheat cultivars (spring x winter diallel), and among two South American spring wheats (Colotana and Klein Titan) with the same Israeli cultivars (spring x spring diallel) to study the inheritance of resistance to septoria tritici blotch. Parents, F₁, F₂ and backcrosses were grown in two separated blocks in the field over two years. One block was inoculated with isolate ISR398A1 and another with ISR8036. Each plant was assessed for plant height (cm), days to heading (from emergence or transplanting), and percent pycnidia coverage on the four uppermost leaves. Plant height and maturity had insignificant effects on pycnidia coverage. No cytoplasmic effects could be detected. In the spring x winter diallel general combining ability (GCA) was the major component of variation. Significant specific combining ability (SCA) was present in all cases. Partial dominance was operative in populations inoculated with ISR398A1. Resistance in the winter wheats was controlled by a small number of genes (usually two). The four winter wheats derive their resistance to ISR398A1 from their common parent Bezostaya 1 which lacks the 1B/1R wheat-rye translocation. Their resistance is readily overcome by ISR8036. Inheritance of the South American wheats can be explained by additive effects, with a small number of genes of recessive mode affecting resistance to both isolates. Breeding strategies that favor additive, and additive x dominance gene action should be pursued.     

Biscuit-making quality of backcross derivatives of wheat differing in kernel hardness

Kernel texture in wheat has been found to be directly controlled by one or two major genes. Generally, good biscuit-making wheats are those with soft endosperm texture, lower protein content, more breakflour and a smaller particle size. The aim of this study was to determine the effect of the dominant soft endosperm genes on biscuit-making quality. Backcross derivatives were developed with a backcrossing procedure. The backcross derivatives and parents were planted in a randomised block design with six replications. Fourteen quality characteristics were measured. Except for hectolitremass and mixing time, the presence of the soft endosperm genes had a major effect on all characteristics used to predict biscuit-making quality. In the soft backcross derivatives there was a significant decrease in alkaline water retention capacity (AWRC), alveograph stability, alveograph strength, alveograph P/L ratio, flour extraction, and protein content. There was a significant increase in alveograph extensibility, biscuit diameter and breakflour yield. In this study, the presence of the soft endosperm genes was associated with good biscuit-making quality characteristics. This revised version was published online in July 2006 with corrections to the Cover Date.     

试用配合力进行粳型水稻杂种优势生态型的划分

利用9个生态类型55份粳稻亲本材料，以生态型进行双列杂交，研究供试亲本的一般配合力和各生态型组合的特殊配合力以此分析粳稻的优势生态型。结果表明：各生态型主要性状的一般配合力和特殊配合力方差均达到显著水平，且一般配合力方差大于特殊配合力方差。配合力分析表明西北粳、台湾粳和非洲ITA粳在多个性状上具有较高的一     

High-Molecular-Weight Glutenin Subunits of the Most Commonly Grown Wheat Cultivars in the U.S. in 1984*

All wheat varieties (106) grown in the U.S. on more than 100,000 acres (38,610 ha) as of the latest (1984) crop variety survey were characterized by sodium dodecylsulfate-polyacrylamide gel electrophoresis (SDS-PAGE). The high-molecular-weight glutenin subunit (HMW-GS) band patterns for each variety were assigned the corresponding Payne numbers and theoretical quality scores based on those assignments. The subunit assignments were compared for the different wheat varieties and the five main wheat classes grown in the U.S. Hard red spring (HRS) and winter (HRW) wheats used mainly for breadmaking showed a remarkably high percentage of bands associated with good breadmaking quality. The allele 5+10, which has the strongest association with good quality, was present in 91 % of the hard red spring wheats and 62 % of the hard red winter wheats. Also, 91 % of all HRS and 53 % of HRW wheat varieties had quality scores of 9 or 10 (10 is the highest possible score). Evidently, by selecting for quality through close cooperation with quality testing laboratories, U.S. breeders have unknowingly selected for high quality glutenin subunits in their released varieties. HRS and HRW wheat varieties are normally grown in different environments in time and/or space, accounting to a large extent for differences in protein content (～2 %) and other quality traits in the two crops. The uniformly high theoretical quality scores of the HRS wheats compared to more variable scores for HRW wheats may help to explain the popular perception that spring wheats have intrinsically higher quality than winter wheats. Admixing grain from variable (some poorer, most good) HRW wheat varieties (due to genetics or environment) has probably also led to the perception of overall lower quality for HRW than HRS wheats. In the soft red winter (SRW) and soft white (SW) wheat classes where the end-use is typically cookies and cakes, 40 and 90 %, respectively, have the allele 2+12 that correlates with poor bread baking quality. The absence of alleles for good bread baking quality may be predictive of good quality for soft wheat products.     

Combining ability analysis of resistance to Helminthosporium leaf blight in spring wheat

Wheat breeders in South Asia are attempting to develop wheat (Triticum aestivum L.) cultivars resistant to Helminthosporium leaf blight (HLB), which occurs mainly as a complex of spot blotch caused by Cochliobolus sativus (Ito & Kuribayashi) Drechs. ex Dastur, and tan spot caused by Pyrenophora tritici-repentis (Died.) Drechs. Information on the combining ability for HLB resistance in wheat cultivars of South Asia is not available. This study was undertaken to examine the resistance to HLB in nine genetically diverse wheat parents, and to evaluate their general combining ability (GCA) and specific combining ability (SCA) effects toward determining the genetic basis of disease resistance. Nine parents were crossed in a half-diallel mating design to produce 36 populations. The F₁ and F₂ progenies, and the parents were evaluated in replicated field tests at Rampur, Nepal. Multiple disease scores were recorded, and area under the disease progress curve (AUDPC) was calculated to measure disease severity over time. The combining ability analysis was performed using Griffing's Method 2, Model 1. The parents chosen showed wide variation for resistance to HLB. They and the F₁ and F₂ progenies differed significantly for AUDPC. GCA and SCA effects were significant in both generations suggesting that additive as well as non-additive genetic mechanisms were involved in the expression of resistance in these parents. Wheat genotypes 'SW89-5422', 'G 162', 'NL 781'and 'Chirya 7' had significantly negative GCA effects for AUDPC in both F₁ and F₂ generations, suggesting their prime suitability for use in wheat breeding programs to improve resistance to HLB. The estimate of narrow-sense heritability was 0.77 in both generations suggesting that selection for HLB resistance should be effective in these crosses. The results indicate a predominance of additive gene action in the inheritance of HLB resistance in spring wheat.     

Analysis of diallel crosses between wheat genotypes with genetically different resistance to Pseudocercosporella herpotrichoides (Fron) Deighton

Two diallels were analysed for general combining ability (GCA) and specific combining ability (SCA) to study the resistance of crosses‐between wheat genotypes, advanced to the F₅ generation, to Pseudocer‐cosporella herpotrichoides. The parents either carried the resistance‐gene Pch‐1 or had different levels of quantitative resistance, one genotype was susceptible. At medium milk‐ripening, significant effects were‐found for GCA and SCA. GCA effects were the more important. Diallel crosses between genotypes, all carrying Pch‐1, revealed interactions‐of the gene with the genotypic background. Some combinations had a‐higher level of resistance than the best parent. In these populations'CH‐75417’ was involved as a parent. Both ‘CH‐75417’ and ‘F–210.13.4.42’ had significant GCA effects. Crosses between quantitatively resistant parents yielded populations that transgressed both parents. The increased resistance level was associated with ‘Cappelle‐Desprez’, distinguished by its high GCA. In some crosses SCA contributed significantly to an increase in resistance level. Selection for resistance within the best advanced populations is recommended since it‐takes advantage of additive gene action and the high heritability estimates based on ELISA values in plant progenies.     

Genetic analysis of resistance to root-lesion nematode (Pratylenchus thornei) in wheat

The inheritance of resistance to root‐lesion nematode was investigated in five synthetic hexaploid wheat lines and two bread wheat lines using a half‐diallel design of F₁ and F₂ crosses. The combining ability of resistance genes in the synthetic hexaploid wheat lines was compared with the performance of the bread wheat line ‘GS50a’, the source of resistance to Pratylenchus thornei used in Australian wheat breeding programmes. Replicated glasshouse trials identified P. thornei resistance as polygenic and additive in gene action. General combining ability (GCA) of the parents was more important than specific combining ability (SCA) effects in the inheritance of P. thornei resistance in both F₁ and F₂ populations. The synthetic hexaploid wheat line ‘CPI133872’ was identified as the best general combiner, however, all five synthetic hexaploid wheat lines possessed better GCA than ‘GS50a’ The synthetic hexaploid wheat lines contain novel sources of P. thornei resistance that will provide alternative and more effective sources of resistance to be utilized in wheat breeding programmes.     

The inheritance and expression of grain texture in wheat, as measured by a microtome procedure

Although grain texture has been extensively studied, there is still some controversy about its mode of inheritance. The aim of this study was to use a microtome method to determine the inheritance of grain texture. The backcross method was used with a hard, well adapted cultivar, M29519 as recurrent parent, and Edwall, a soft cultivar with good biscuit-making quality, as donor. Segregation ratio's for grain texture were calculated after each backcross. The backcross derivates M29519 (soft) and M29519 (hard) and the donor and recurrent parents were also compared for biscuit-making quality. The microtome method was found to be very effective to determine grain texture. In this study grain softness was determined by a single dominant gene. M29519 (hard) and the recurrent parent did not differ significantly for any quality characteristics. M29519 (hard) and M29519 (soft) differed significantly for seven characteristics associated with biscuit-making quality, and M29519 (soft) produced a significantly larger biscuit diameter than M29519 (hard). M29519 (soft) differed significantly from the donor parent for six of the measured characteristics. Despite this, M29519 (soft) produced a biscuit similar in diameter to that of the donor parent. Therefore, although the transfer of the softness genes into a different genetic background did not transfer all the factors generally associated with good biscuit-making quality, it did produce a biscuit that did not differ significantly from that of the donor. This revised version was published online in July 2006 with corrections to the Cover Date.     

普通玉米3个籽粒品质性状的配合力分析

以10个普通玉米自交系及其90个杂交组合在北京和山西2个地点的试验数据,分析了蛋白质、淀粉和油分含量的配合力效应。结果表明：(1) 各性状的一般配合力(GCA和特殊配合力(SCA) 均方极显著,且GCA均方大于SCA均方,说明它们在遗传上主要受加性基因效应的影响。(2) 杂交种的3个品质性状与亲本GCA平均值和SCA极显著正相关,但与亲本GCA均值间的相关性相对较强,其相关系数(r)分别为0.708**(蛋白质)、0.756**(淀粉)和0.772**(油分),表明提高亲本GCA对改良杂交种品质具有更大的作用。(3) 自交系BT1和E28的蛋白质含量GCA较高,掖478、昌7-2、掖107和48-2的淀粉含量GCA较高,E28、黄C和P138的油分含量GCA较高。     

Combining ability analysis of resistance to head blight caused by <Emphasis Type="Italic">Fusarium graminearum</Emphasis> in spring wheat

Fusarium head blight (FHB) caused by Fusarium spp. is one of the most important fungal diseases of wheat (Triticum aestivum L.) in regions with wet climatic conditions. Improvement of the FHB resistance by developing new varieties requires sound knowledge on the inheritance of resistance. An 8 × 8 diallel analysis was performed to estimate general (GCA) and specific (SCA) combining ability of resistance to FHB. The F₁s and parental lines were evaluated under artificial inoculation at the experimental field of IFA-Tulln, Austria during 2001 and 2002. Disease severity was evaluated by repeated scoring of the percentage of infected spikelets and calculating an area under the disease progress curve (AUDPC). The analysis of combining ability across two years showed highly significant GCA and non-significant SCA effects indicating the importance of additive genetic components in controlling FHB resistance. The significant GCA-by-year interaction presented the role of environmental factors in influencing the FHB reaction of wheat lines. The comparison of the crosses with low FHB infection and GCA effects of their parents showed that such crosses involved at least one parent with high or average negative GCA effect. The results revealed that it is feasible to use highly or moderately resistant genotypes and conventional breeding methods to achieve genetic improvement of FHB resistance in spring wheat.     

Heterosis and combining ability for plant height and its components in hybrid wheat with Triticum timopheevi cytoplasm

The heterosis and combining ability for plant height and its components of hybrid wheat were investigated in an incomplete diallel experiment including 5 CMS lines and 4 restorer lines. The results showed that heterosis (HS) and heterobeltiosis (HBS) occurred in plant height (PH) and length of the first internode (LFI), second internode (LSI), third internode (LTI), basal internode (LBI) and the spike (LS) of hybrids, but their values varied among crosses and characters; the HS and HBS of LBI were larger than those of other characters, the HS and HBS of LSI and LTI contributed a lot to those of PH. There were significant relationships between internode lengths and PH for specific combining ability (SCA) and general combining ability (GCA), and among lengths of the adjacent internodes for SCA and/or GCA effects. However, the relationships of LS with the lengths of internodes and PH were insignificant for GCA, SCA, HS and HBS. The SCA effects were more important than GCA effects for LFI, the reverse was true for LSI, LTI, LS and PH, and the SCA effects was nearly equal to the GCA effects for LBI. So, LFI was mainly influenced by non-additive effect of genes, while LSI, LTI, LS and PH were mainly controlled by additive gene effects, LBI was controlled equally by additive and non-additive effects of genes. The genes that control the length of specific internode not only affect PH, but also the length of the adjacent internode. The genetic system in charge of lengths of internodes and plant height is independent of that for length of spike. Thus, it is possible to develop new wheat cultivars or hybrid combinations having long spike but dwarf plant height. This revised version was published online in July 2006 with corrections to the Cover Date.     

Analysis of diallel cross for some physical-quality traits in peanut (Arachis hypogaea L.)

The combining abilities for physical-quality traits in peanut were examined to understand the type of gene action governing these traits, and to identify peanut genotypes suitable for use as parents in breeding for quality improvement. The F₁ hybrids including reciprocals from a six-parent diallel cross along with the parents were evaluated in a randomised complete block design. Data were recorded on five quality traits in peanut viz., shelling outturn, 100-pod weight, 100-seed weight, Count and proportion of sound mature seeds. Substantial genetic variability was observed among the hybrids for the traits studied. Diallel analysis indicated that expression of majority of the quality traits is regulated predominantly by additive gene action suggesting possibility of early-generation selection, while non-additive gene action also plays an equally important role in the control of seed size. Significant reciprocal effect for all the traits denoted role of maternal parent in the expression of quality traits and importance of parental selection in quality breeding. Genotypes ICGV 86564 and TPG 41 were good combiners for seed size, while J 11 was a good combiner for improvement of shelling outturn and proportion of mature seeds. Association between general combining ability (GCA) effects and mean performance suggested that the performance per se of the genotype should be a good indicator of its ability to transmit the desirable quality attributes to its progenies. Though performance of crosses was found to be independent of parental GCA status, it is evident that at least one of the parents used in hybridisation should have large pods and seeds for obtaining better segregants.     

Inheritance of Carbon Isotope Discrimination in Bread Wheat (Triticum Aestivum L.)

Summary Reliable selection of families with increased grain yield is difficult in breeding programs targeting water-limited environments. Carbon isotope discrimination (Δ) is negatively correlated with transpiration efficiency, and low Δ is being used for indirect selection of high wheat yield in rainfed environments. Yet little is known of genetic control and opportunities for improving selection efficiency of Δ in wheat. Half-diallel and generation means mating designs were undertaken to provide estimates of the size and nature of gene action for Δ in a range of wheat genotypes varying for this trait. Significant (P < 0.01) differences were observed for leaf tissue Δ among parents (19.3 to 20.7‰) and F₁ progeny (19.4 to 20.9‰) in the half-diallel. General (GCA) and specific combining ability (SCA) effects were significant (P < 0.05), while Baker's GCA/SCA variance ratio of 0.89 was close to unity, indicating largely additive gene effects. GCA effects varied from −0.38 to + 0.34‰ for low and high Δ genotypes `Quarrion' and `Gutha', respectively. GCA effects and parental means were strongly correlated (r = 0.95, P < 0.01) while directional dominance and epistasis contributed to small, non-additive gene action for Δ. Smaller Δ in F₁ progeny was associated with accumulation of recessive alleles from the low Δ parent. Narrow-sense heritability was high (0.86) on a single-plant basis. Generation means analysis was undertaken on crosses between low Δ genotype Quarrion and two higher Δ genotypes `Genaro M81' and `Hartog'. The F₁, F₂ and midparent means were not statistically (P > 0.05) different, whereas backcrossing significantly changed Δ toward the mean of the recurrent parent. Gene action was largely additive with evidence for additive × additive epistasis in one cross. Narrow-sense heritabilities were moderate in size (0.29 to 0.43) on a single-plant basis. Genetic gain for Δ in wheat should be readily achieved in selection among inbred or partially inbred families during the later stages of population development.     

食葵主要经济性状的配合力及杂种优势分析

选用农家种改良过的6个食葵细胞质雄性不育系和4个优良的分枝型恢复系为亲本,按NCⅡ遗传交配设计,配成24个F₁杂种,研究了9个主要经济性状,即株高、茎粗、生育期、盘径、单盘总粒数、单盘实粒数、结实率、百粒重、单株产量的配合力及杂种优势表现。结果显示：（1）不育系中有8个性状,恢复系中有7个性状的一般配合力差异达显著或极显著水平;有4个性状的特殊配合力差异达到显著或极显著水平;（2）株高、茎粗、生育期、盘径、百粒重等5个性状主要受基因的加性效应控制;单盘总粒数、单盘实粒数、结实率、及单株产量等4个性状则受基因的加性效应和非加性效应共同影响;（3）从GCA分析看,参试的不育系以A6最为理想,A2次之;恢复系则以C3最为理想。从SCA分析看,组合A2C1单株产量效应值最高;（4）杂种优势分析表明,大部分经济性状存在杂种优势,甚至相当一部分存在超亲优势,并且这些优势都是可利用的,F₁多倾向于早熟、粗壮、高杆、大盘、多粒亲本。     

Combining ability of soybean (Glycine max) for low phosphorus tolerance on acidic soils of Western Ethiopia

Determining the gene actions governing the inheritance of traits of interest has paramount importance in designing a breeding approach to improve the progeny populations. This study was undertaken to determine the combining ability of nine selected parental lines in the F₂/F₃ segregating populations for low P tolerance. The experiment was laid out in an alpha lattice design in two locations, that is Mettu and Assossa of Western Ethiopia that are characterized by soils with low P and pH. General combining ability (GCA) effects were highly significant for grain yield, pod length, days to maturity and plant height, while specific combining ability (SCA) effects were highly significant for grain yield, 100-seed weight, pod length and plant height. The parent Hardee-1 was identified as the best general combiner for yield, number of seeds per pod, pod length, plant height and pod number. The results suggest that additive gene action was important for several of the studied traits, implied by significant GCA effect, which might indicate selection for these traits could be effective in later segregating generations.     

Genetic analysis of mechanisms associated with inheritance of resistance to sheath rot of rice

Understanding genetic mechanisms controlling inheritance of disease resistance traits is essential in breeding investigations targeting development of resistant genotypes. Using North Carolina design II, 32 F₁ hybrids were generated by crossing eight susceptible to four resistant parents and submitted for field evaluation. The analysis of general and specific combining ability (GCA and SCA) indicated involvement of additive and non‐additive gene action controlling inheritance of horizontal resistance to sheath rot of rice. High GCA/SCA ratio and high heritability estimates revealed additive effects and were more predominant than none additive ones. The level of dominance indicated dominant genes was more important than recessive genes. Estimates of GCA and SCA analysis suggested that crop improvement programmes should be directed towards selection of superior parents or good combiners, emphasizing on GCA. As far as source of resistance is concerned, most promising genotypes were Cyicaro, Yunertian and Yunkeng. The predominance of additive genetic effects together with the relevance of dominant genes suggested possibilities of improving the resistance by introgression of resistance genes through recurrent selection coupled with phenotypic selection.     

Estimating gene action,combining ability and heterosis for grain yield and agronomic traits in extra-early maturing yellow maize single-crosses under three agro-ecologies of Ghana

Maize (Zea mays L.) is the most important cereal crop produced in Ghana. However, yield of the crop is generally low, producing just about 1.7 t/ha. The low yield is attributed to continuous use of local/unimproved varieties. Generally, hybrid varieties have proven to out-yield the local/unimproved varieties due to improved vigour. Development of hybrid varieties depend on good understanding of combining ability and inheritance of important quantitative traits such as grain yield (GY). 45 half-diallel crosses generated from 10 extra-early maturing yellow inbred lines were evaluated in 2015 under rain-fed conditions. The objectives were to determine the genetic control, breeding value and estimate heritability for GY and agronomic traits of the inbred lines under contrasting growing environments in Ghana. General combining ability (GCA) and specific combining ability (SCA) were important in the inheritance of GY and agronomic traits of the inbred lines. However, GCA was more important than SCA across environments to suggest that additive gene action was more important than non-additive gene action in the inheritance of GY and agronomic traits in the inbred lines. High broad-sense heritability, for GY and other agronomic traits indicated preponderance of additive gene action in trait expression, thus, selection based on phenotypic expression could be feasible. Inbred lines P1, P4 and P8 were good combiners for high GY. The genotype, P4 × P8, was identified as the ideal and most yielding single-cross hybrid across research environments and should be further tested on-farm before commercialization.     

Combining ability in crosses within and between diverse groups of alfalfa introductions

Summary 144 alfalfa (Medicago sativa L.) introductions were classified into eight groups based on their origin, winterhardiness, leafhopper yellowing, and growth characteristics. We studied the performance of crosses within and between these groups. General (GCA) and specific combining ability (SCA) for persistence among the eight groups were about equal. The Chilean group had a high positive GCA for persistence, suggesting that it may be become a good source of germplasm for persistance and, perhaps, disease resistance.SCA for forage yield was about three times greater than GCA, indicating a large amount of non-additive gene action for yield in crosses between groups. In general, crosses between groups yielded more than crosses within groups. The Afghan group showed high GCA with all groups, suggesting that Afghan introductions may contribute to improved synthetic varieties. The Flemish introductions performed well in crosses within their group and also in crosses between groups.GCA for rapid recovery after cutting was six times greater than SCA, indicating largely additive gene action for this trait. Nonhardy and Afghan-like introductions contributed most to rapid recovery in hybrid combinations.GCA for fall growth was slightly larger than SCA. The nonhardy introductions showed a large positive GCA, along with a significant SCA for fall growth.The evidence of specific combining ability, particularly for forage yield, suggested that hybridization may be needed for adequate evaluation of alfalfa introductions. An introduction grown in a new environment often will perform poorly, but its hybrid progeny from crosses to other introduced or adapted strains may show superiority.Paper number 3992 of the Journal Series of the North Carolina State University Agricultural Experiment Station, Raleigh, N. C. in cooperation with the Agricultural Research Service, U.S. Department of Agriculture.Research Geneticist, Southern Region, Agricultural Research Service, U. S. Department of Agriculture, and Professor of Statistics, North Carolina State University, Raleigh, N.C. 27607.     

小麦耐热性的双列杂交分析

通过测定基因型的膜热稳定性大小(RI％),对小麦的耐热性进行了6×6完全双列杂交分析。结果表明:亲本之间耐热性的一般配合力效应(GCA)、特殊配合力效应(SCA)和反交效应(R)均达到极显著水平,GCA、SCA和R三者均方之比为2.1:1:0.5;该性状的狭义遗传力估计大小为24.3％。