Constructed wetlands for treatment of harvest effluents from grow‐out ponds of the Amazon river prawn

Effluent discharges from aquaculture can reduce water quality in receiving water bodies and that strategies or practices to reduce this are necessary. One possibility is to reduce, or eliminate, water renewal in grow‐out ponds. In this study, we eliminated water renewal in grow‐out ponds associated with the culture of 40 individuals m^?2 of Amazon river prawn (Macrobrachium amazonicum). At the end of the culture period it was, however, necessary to drain the pond to harvest the prawns. An experiment was performed in triplicate, in which the water supply characteristics and harvest water characteristics of ponds were evaluated. To reduce these concentrations of total N and P, an aquatic macrophyte (Eichhornia crassipes, water hyacinth) treatment system (CWs) was adopted. The water characteristics in the CWs were evaluated after 1, 3, 7, 14 and 21 days. The water supply of ponds presented the average concentrations of 0.67 ± 0.32 mg L^?1 and 17.4 ± 14.7 μg L^?1 of total‐N and total‐P respectively. The harvest effluent of ponds had elevated concentrations of different forms of nitrogen (4.44 mg L^?1 of total‐N) and phosphorous (100.9 μg L^?1 of total‐P). After 1 day of the experiment we found the following reductions in key nutrients in treatment system containing E. crassipes: 90%, 78% and 45% reductions in the concentrations of particulate matter, orthophosphates and nitrates respectively. We noted that after 3 days the nitrates had been reduced by 53%. We concluded that 3 days of this treatment was sufficient for the removal of the additional nutrients that had accumulated in the Amazon river prawn ponds.     

放养不同数量白鲢对罗氏沼虾池塘蓝藻水华及水质的影响

该文旨在探讨在罗氏沼虾养殖后期放养白鲢对池塘水质及浮游植物种类与数量的影响。试验选取规格为80尾/kg白鲢鱼种,按放养数量分别为0(1号塘)、1000尾/667m^2(2号塘)、1500尾/667m^2(3号塘)、2000尾/667m^2(4号塘),投放到4个养殖条件相近的罗氏沼虾池塘中,每隔10d检测池塘水质指标和浮游藻类,共5次。结果显示,池塘pH值呈先下降后稳定的趋势;各组溶氧均有显著的提升;2号和4号池塘透明度提升速率明显高于对照组;各组氨氮、亚硝含量变化不明显。各组化学需氧量(CODCr)、总氮、总磷、修正营养状态指数(TSIM)均呈下降趋势,且试验组下降幅度高于对照组,其中4号池塘下降最为明显。试验组池塘蓝藻下降幅度均高于对照组,且随着投放鲢鱼数量的增大,蓝藻占水体浮游植物的百分比越小。结果表明,在罗氏沼虾养殖后期放养白鲢,能够改善养殖水体环境,降低水体富营养化程度,有效控制蓝藻水华的发生。     

Effects of selective harvesting and claw ablation of all‐male freshwater prawn (Macrobrachium rosenbergii ) on water quality,production and economics in polyculture ponds

The effects of selective harvesting (SH) and claw ablation (CA) of blue‐clawed (BC) prawns on an all‐male freshwater prawn–finfish polyculture system were compared with control (Co) in quadruplicate. Ponds were stocked with all‐male freshwater prawn Macrobrachium rosenbergii, silver carp Hypophthalmichthys molitrix, catla Catla catla and mola Amblypharyngodon mola at 12 000, 2000, 500 and 20 000 ha^?1 respectively. Prawns were fed with pelleted feed. Ponds were fertilized regularly with urea, triple super phosphate and cow‐dung. SH of BC prawns in treatment SH and CA in treatment CA started on the 60th day during a 137‐day culture and continued at 15‐day intervals until the final harvest. Water quality parameters and plankton abundance did not vary significantly (P>0.05) among the treatments. Treatment SH resulted in a higher (P<0.05) net production of freshwater prawn (437 kg ha^?1), with better survival and mean weight, followed by CA (354 kg ha^?1) and Co (322 kg ha^?1). The combined net production of prawn plus finfish was also higher in SH (1244 kg ha^?1) as compared with CA (1161 kg ha^?1) and Co (1137 kg ha^?1), although the finfish production did not differ significantly. The periodic SH of BC prawns showed a better economic return with a BCR of 1.71.     

Prawn (Macrobrachium rosenbergii)–plant (Hydrilla verticillata) co‐culture system improves water quality,prawn production and economic benefit through stocking density and feeding regime manage

The effects and commercial implications of aquatic plant addition, and variable prawn stocking density and supply of commercial aquafeed on water quality, prawn production and economic benefit, are investigated in a prawn (Macrobrachium rosenbergii) + plant (Hydrilla verticillata) co‐culture system. Our experimental design includes a control (PM, prawn monoculture without H. verticillata, with 30 prawns/m²) and four treatments with 15% plant cover of total pond area in each replicate. Dissolved oxygen, pH, N, P, total ammoniacal nitrogen, nitrite and nitrate in this co‐culture system were significantly lower than those of PM. Prawn survival (96.2 ± 14.9%), average final weight (68.5 ± 4.9 g) and yield (879.1 ± 102.4 kg/ha) in treatment 20W80%A (20 prawns/m², 80% of control aquafeed) were obviously greater than in PM and other treatments. Despite small males (SM) and immature females (IF) being predominant in prawn + plant cultures, more than 77.2% of prawns reached or exceeded 40 g on completion of trials, and by six months were of appropriate size for market. We report culture of M. rosenbergii with H. verticillata to be both feasible and profitable. The optimal treatment, a stocking density of 20 prawns/m² with these plants, enabled reduction of commercial aquafeed to 20% conventional culture levels. For this optimal treatment, we estimate total gross revenue, profit and internal rate of return to be US$ 6,593.3 ± 103.3 ha^?1, US$ 3,095.5 ± 42.6 ha^?1 and 127.5 ± 20.7% for 20W80%A respectively; we estimate U.S. Dollar (US$) invested generates 3.87 times conventional culture revenue. Co‐culture of M. rosenbergii and plants renders prawn production ecologically and economically feasible on larger farms.     

Relationships between breeding waterbird abundance,diversity, and clear water status after the restoration of two shallow nutrient‐rich Danish lakes

1. Breeding waterbird communities have suffered globally from the effects of anthropogenic changes in water quality (especially nutrient enrichment) in recent decades, but few studies have demonstrated the positive effects of restorative actions.
2. Annual breeding waterbird surveys in the period 1977–2005 at two restored southern Danish lake basins (combining nutrient load reduction and biomanipulation) showed an up to five‐fold increase in abundance, and considerable changes in species richness and diversity, following restoration to clear water status in both lakes.
3. Parallel surveys at a third lake, which retained clear water quality throughout, offering a form of natural ‘control', showed no such changes over the same time period.
4. Consistent relationships between breeding waterbird abundance, species richness, and diversity with measures of water clarity (Secchi disc depth, chlorophyll a, and suspended matter) suggest that water clarity mainly drives the relationship; inverse relationships between these measures and total nitrogen and phosphorus were less consistent than for water clarity.
5. The results suggest that an improvement in water clarity plays a key role in restoring breeding waterbird communities and suggest that breeding waterbirds can be indicators of the success of lake restoration projects, but more studies are needed to confirm their wider utility under a variety of conditions.

     

Harvesting,post‐harvest handling and live‐transport of freshwater prawns in the United States

Freshwater prawn Macrobrachium rosenbergii aquaculture continues to expand in the United States though is still a relatively small industry. Innovations continue to improve efforts in harvesting with novel harvest basin designs and concrete internal pond aprons. Purging and holding strategies are more defined. Some producers are now investing in water re‐use systems to extend holding times for many days, making prawns more readily available for market. The lucrative live‐market, which historically has had many challenges, seems poised for success when following new protocols which address handling and oxygen stress.     

Effects of tilapia (Oreochromis niloticus L.) stocking and artificial feeding on water quality and production in rohu–common carp bi‐culture ponds

Previous research showed that stocking 1.5 rohu (Labeo rohita) and 0.5 common carp (Cyprinus carpio) m⁻² yields the highest production in small holder ponds in Bangladesh. The present study looked into the effects of additional stocking of Nile tilapia (Oreochromis nilotica) in fed or non‐fed ponds on water quality and fish production. A low, additional stocking density of 0.2 Nile tilapia m⁻² was tested. All treatments were executed in triplicate in 100 m² ponds and the duration of the experiment was 4.5 months. The results showed that tilapia addition increased nutrient concentrations and reduced total suspended solid concentration and phytoplankton biomass (P<0.05). Tilapia stocking resulted in additional production without affecting the growth and production of rohu and common carp. Supplemental feeding increased the nitrogen and phosphorus concentrations, phytoplankton availability and the growth and production of rohu and common carp (P<0.01). The combination of supplemental feeding and tilapia stocking resulted in a higher net yield than the other treatments (P<0.05). Stocking 1.5 rohu, 0.5 common carp and 0.2 tilapia m⁻² in fed‐ponds is a good culture combination for polyculture farmers in South Asia.     

The budget of nitrogen in the grow‐out of the Amazon river prawn (Macrobrachium amazonicum Heller) and tambaqui (Colossoma macropomum Cuvier) farmed in monoculture and in integrated multitrophic aquaculture systems

This work determined the nitrogen inputs, outputs and accumulation in compartments of stagnant earthen ponds for the monoculture and integrated multi‐trophic aquaculture (IMTA) of the Amazon river prawn (Macrobrachium amazonicum) and tambaqui (Colossoma macropomum), using recycled hypereutrophic water. A completely randomized experiment was designed with four treatments and three replications: PM–monoculture with 30 prawns/m², FM ‐ monoculture with 3 fish/m², IMTA ‐ polyculture with 30 prawns/m² and 30 fish/m² free, POLY‐CAGE ‐ polyculture with 30 prawns/m² free and 40 fish/m³ in net‐cages. Animals, rain, water, feed, soil, gas, accumulated sludge, and suspended sediments were collected throughout the experiment to determine their nitrogen contents and to calculate the nitrogen budget. Results showed that much of the nitrogen available escapes to atmosphere as N₂ (~40%–56%) after denitrification or accumulated within bottom sludge (~14%–42%). The remaining nitrogen was converted in animal biomass (~5%–21%) or was discharged to receiving waterbodies in the outlet water (~11%–13%). Feed management appeared to influence the major biological processes in the aquatic nitrogen cycle, such as photosynthesis and denitrification. The fish‐prawn IMTA systems converted approximately 53%–75% of feed nitrogen into harvestable products, which is more efficient than the 19%–46% of feed nitrogen converted in the monocultures. However, a large amount of nitrogen is accumulated in the pond bottom in all systems. An increased prawn density or the addition of a mud‐feeder species to the culture may enhance the incorporation of this material in harvested biomass, improving the efficiency of the systems.     

Effects of stocking density, periphyton substrate and supplemental feed on biological processes affecting water quality in earthen tilapia–prawn polyculture ponds

The technical and economic potentials of tilapia, Oreochromis niloticus (L.), and giant river prawn, Macrobrachium rosenbergii (de Man), polyculture in periphyton-based systems are under investigation in an extensive research programme. This article is a combined analysis of data from four experiments exploring the effects of periphyton, fish, prawn and feed on water quality. Factor analysis and ancova models applied to the combined dataset allowed to identify the underlying ecological processes governing the system, and construct conceptual graphic models of the periphyton–environment relationships observed. With the first factor, variability in water quality was due to autotrophic (photosynthesis and nutrient uptake) and heterotrophic (respiration and decomposition) processes affecting water quality in opposite directions. With the second factor, variability was related to decomposition on the bottom and nutrient release into the water column, algae production and sedimentation. The analysis of the relationships between both factors and the growth rates of tilapia and prawn in the different systems allowed a better understanding of the functioning of tilapia–prawn ponds, and indicates that their joint culture is technically feasible and economically viable. Therefore, this technology is recommended for poverty alleviation and nutritional security in rural Bangladesh as well as in other countries of the region.     

Total egg harvest by the calanoid copepod Acartia tonsa (Dana) in intensive culture – effects of high stocking densities on daily egg harvest and egg quality

Understanding the factors limiting copepod productivity in dense cultures is a prerequisite for the partial or entire replacement of Artemia and rotifers as live feed for finfish larvae. In dense cultures, high encounter rates between individuals may increase stress, cannibalism incidents and potentially trigger resting egg production. We conducted an experiment to evaluate the potential egg production and egg quality of Acartia tonsa stocked at densities ranging from 10 to >5000 ind. L^?1. Egg Production (EP), Delayed Hatching Eggs production (DHE), hatching success (HS), egg mortality and water quality were used as end points. In the present system, A. tonsa was raised at >5000 ind. L^?1 without affecting the mortality, confirming that attaining this high density in culture is possible. However, egg harvest reached an optimum of 12 000 egg L^?1 day^?1 at ~2500 ind. L^?1 indicating that increasing stocking density above this level is not of practical interest. Calculations showed that the loss in egg harvest at stocking densities <2500 ind. L^?1 is of 1.3% for every additional 100 adult copepods L^?1. The increasing adult density did not affected the proportion of DHE produced (~10% of harvest) but decreased significantly the HS, though not to a point that would be problematic in a commercial production. Understanding the biology of copepods when stocked at high density is important to improve copepod culture systems and increase egg harvest yields. Technical solutions such as the continuous separation of eggs from adults in the water column, recirculation and the continuous provision of food are seen as potential solutions.     

Evidence of rapid transfer and bioaccumulation of Microcystin‐LR poses potential risk to freshwater prawn Macrobrachium rosenbergii (de Man)

Microcystins accumulate in aquatic organisms and can be transferred to higher trophic levels, eventually affecting vector animals and consumers. We examined three levels of an aquatic food chain (Microcystis aeruginosa, Daphnia magna and Macrobrachium rosenbergii) to identify the transfer efficiency and risk of microcystin on prawns. Samples were analysed using ultra performance liquid chromatography‐mass spectrometry (MS)/MS and microcystin‐LR (MC‐LR) distributions in prawn tissues were studied. The results showed that prawns accumulate MC‐LR both directly from M. aeruginosa and indirectly through D. magna which was pre‐exposed to M. aeruginosa. MC‐LR was detected in the gills, digestive tracts and hepatopancreas of the prawns 2 h after exposure. MC‐LR accumulated in prawns to 0.49 ± 0.04 μg g^?1 dry weight in hepatopancreas within 24 h, while it was not detected in muscle samples, and rarely appeared in blood samples in such a short period. Although MC‐LR was not detected in muscle, the head including hepatopancreas of the prawns accumulated troublesome amounts of MC‐LR. These results demonstrate that microcystis blooms in prawn farming potentially pose a risk to human consumers, although prawns may be exposed to the bloom for a very short time, hence regular monitoring of blue green algae population is recommended.     

Aquaculture potential of the basket cockle (Clinocardium nuttallii). Part 1: effects of stocking density on first year grow‐out performance in intertidal and off‐bottom suspended culture

The basket cockle (Clinocardium nuttallii) is a candidate species for aquaculture in the northeast Pacific. The aim of the current research was to assess the feasibility of C. nuttallii grow‐out, with an emphasis on growth performance and qualities affecting product marketability. In this article, we investigated the combined effects of culture mode (intertidal and off‐bottom suspended culture) and initial stocking density (1500, 3000, 10 500 and 21 000 ind m^?2) on C. nuttallii survival and growth during the first year of grow‐out (May through October). In intertidal culture, cockles exhibited low survival and poor growth rates. In suspended culture, survival was consistently high (>96%) at all stocking densities tested; growth and condition parameters had the highest values at 1500 and 3000 ind m^?2. The edible portion (meat yield) exceeded 40% of the whole wet weight at all stocking densities, occurrences of fouled and deformed cockles were <1% and no commensal species were observed. Depending on the minimum harvestable size and stocking density chosen, harvestable proportions constituted from 1.1% to 15.2% by October of the first grow‐out year in the suspended system. The effects of stocking density and depth on second year grow‐out performance of C. nuttallii are reported in a companion paper (Dunham et al. in this issue).     

Effects of modified pond management on limnological parameters in small‐scale aquaculture ponds in mountainous Northern Vietnam

In mountainous Northern Vietnam, traditional pond aquaculture is part of the integrated farming activity contributing to food safety and to income generation for small‐scale farmers of ethnic minorities. Traditional pond management consists of a polyculture of macro‐herbivorous grass carp with 3–5 other fish species that are cultured in small ponds with constant water flow through. The main limitations to production are species‐specific mass mortalities of grass carp, a poor feed base especially for all species but grass carp, and poor water quality. In this study, we compared the traditional pond management to a semi‐intensive pond management that was based on the traditional management system but included changes designed by researchers to increase fish production. The modifications consisted of water inflow control, supplemental fertilization and feeding, and a polyculture dominated by common carp. The changes in management significantly reduced the turbidity and increased oxygen supply, as well as the natural food base within the pond. These changes in pond management provide farmers with the possibility to improve their pond aquaculture scheme and overcome previous limitations.     

Histological alterations in gills of shrimp Litopenaeus vannamei in low‐salinity waters under different stocking densities: Potential relationship with nitrogen compounds

Two experimental modules with different stocking densities (M1 = 70 and M2 = 120 shrimp /m²) were examined weekly over a culture cycle in tanks with low‐salinity water (1.9 g/L) and zero water exchange. Results showed survival rates of 87.7 and 11.9% in M1 and M2, respectively. Water temperature, pH, dissolved oxygen, electrical conductivity and chlorophyll a were not significantly (p > .05) different between modules. In contrast, the concentrations of nitrogen compounds were significantly (p < .05) different between modules, except nitrite‐N (M2 were 2.31 ± 1.38 mg/L N‐TAN, 0.18 ± 0.49 mg/L N‐NO₂^? and 6.83 ± 6.52 mg/L N‐NO₃^?; in M1: 0.97 ± 0.73 mg/L N‐TAN, 0.05 ± 0.21 mg/L N‐NO₂^? and 0.63 ± 0.70 mg/L N‐NO₃^?). When waters of both modules reached higher levels of ammonia and nitrite, histological alterations were observed in gills. The histological alterations index (HAI) was higher in M2 (5‐112) than in M1 (2‐22).     

Shell shape and meat condition in selectively bred Sydney rock oysters,Saccostrea glomerata (Gould, 1850): The influence of grow‐out methods

The Australian edible oyster industry has been severely impacted by disease and declining yields since the 1970s. Selective breeding of Saccostrea glomerata is one measure addressing these problems by producing fast‐growing, disease‐resistant oysters. Farmers report that selected oysters have different growth characteristics than their wild counterparts using conventional grow‐out methods. This study investigated how different grow‐out methods influence commercially valuable oyster characteristics including shell length, shape, surface growth deformities and meat condition. In June 2015, selectively bred S. glomerata spat were deployed in two estuaries (Hawkesbury River and Georges River) in NSW, Australia, using three grow‐out methods (fixed trays, Stanway cylinders and floating baskets). In November 2015, oysters were transferred among grow‐out methods to test for the effects of changing grow‐out methods on oyster growth patterns. Oysters transferred from baskets to cylinders and from trays to cylinders had, on average, deeper and wider shells, a higher meat condition and fewer shell surface deformities than oysters in other grow‐out method combinations. However, these oysters were smaller than oysters not grown in cylinders. While there were some differences in growth patterns between the estuaries, overall it was the grow‐out methods that most influenced oyster characteristics. This was attributed to differences in the amount and magnitude of movement oysters experienced in the grow‐out methods, as recorded by motion sensors. This study demonstrates how grow‐out methods can be managed to achieve desired growth trajectories and therefore improve marketability among selective bred S. glomerata.     

Growth and performance of the whiteleg shrimp Penaeus vannamei (Boone) cultured in low‐salinity water with different stocking densities and acclimation times

We evaluated the performance of whiteleg shrimp Penaeus vannamei (Boone, 1931) in response to different stocking densities and acclimation periods. Shrimp postlarvae were acclimated from seawater (30 g L^?1) to low‐salinity well water (<1.0 g L^?1) at a constant hourly reduction rate of 40, 60, 80 and 100 h. After acclimation to low‐salinity well water, postlarvae from each acclimation time treatment were stocked in three replicate tanks at densities of 50, 100, 150 or 200 shrimps m^?2 for 12 weeks of growth. Salinity averaged <1.0 g L^?1 for each growth study. The different treatments resulted in significant differences in both the final body weight and the survival rate (SR). Shrimp acclimated for 100 h showed substantially improved survival (83%) relative to shrimp acclimated for shorter periods. Shrimp yields for all cultured periods ranged from 0.32 kg m^?2 in tanks stocked at 50 m^?2 to 1.14 kg m^?2 in tanks stocked at 200 m^?2. We conclude that whiteleg shrimp can be successfully grown in low‐salinity well water, and that the growth, production output and SRs are significantly higher when shrimp are acclimated for longer periods.     

Aquaculture potential of the basket cockle (Clinocardium nuttallii). Part 2: effects of stocking density and depth on second year grow‐out performance of three size cohorts in intertidal and off‐bottom suspended culture

We investigated the effects of culture mode (intertidal and off‐bottom suspended culture) and initial stocking density (5%, 10%, 35% and 70% bottom cover) on survival, growth and condition indices of three size cohorts (16, 22 and 32 mm initial shell length) of the basket cockle, Clinocardium nuttallii, during a second year of grow‐out. In addition, we evaluated the effects of depth (2, 4 and 6 m) in suspended culture. All size cohorts demonstrated significantly higher growth rates, soft‐tissue biomass and condition indices in the off‐bottom suspended system compared to the intertidal one. In suspended culture, however, C. nuttallii exhibited sub‐optimal survival, shell deformities and heavy fouling. For all size cohorts, stocking density had a significant effect on most growth and condition parameters, except meat yield indices, in both culture modes. An initial maximum stocking density of 10% cover is recommended for all size cohorts. Culture depth did not have a consistent statistically significant effect on any of the growth or condition parameters. Depending on the grow‐out scenario, stocking density and harvestable size chosen, the cumulative harvestable proportion after the second year of grow‐out constituted 15.5–63.1% of the seed planted. Our results could be used to develop and improve culture techniques for C. nuttallii and other cockle species.     

Effect of supplemental feed type on water quality,plankton and benthos availability and carp (Cyprinus carpio L.) growth in semi‐intensive monoculture ponds

A four‐and‐a‐half months study was conducted in nine earthen ponds to evaluate the addition of different supplemental feeds as a management tool for enhancing natural food availability and common carp growth, while maintaining optimal water quality in the semi‐intensive system. Three supplemental feeds were used: commercial extruded and pelleted feed with 25% protein and 7% fat and cereals. The type of supplemental feed did not influence water quality, except hardness, but significantly affected abundance of cyanobacteria, natural food availability and common carp growth. The use of pelleted feed was related to the lowest abundance of cyanobacteria in the ponds. For the two groups of large zooplankton, Cladocera and Copepoda, abundances were higher in the ponds with pelleted feed compared with the ponds where cereals and extruded feed were used. The abundance of benthic macroinvertebrates in the treatment with pelleted feed was three times higher than in the other two treatments. The results of this study indicate that pelleted feed can help farmers not only as a source of nutrients for carp growth but also indirectly as a management tool for maintaining ecological stability and control of cyanobacterial bloom in ponds.     

Influence of variation in water temperature on survival,growth and yield of Pacific white shrimp Litopenaeus vannamei in inland ponds for low‐salinity culture

There is considerable interest in the culture of whiteleg shrimp (Litopenaeus vannamei) in inland low‐salinity water in Alabama and other states in the Sunbelt region of the US. However, the growing season is truncated as compared with tropical or subtropical areas where this species is typically cultured, and temperature is thought to be a major factor influencing shrimp production in the US. This study, conducted at Greene Prairie Aquafarm located in west‐central Alabama, considered water temperature patterns on a shrimp farm in different ponds and different years; and sought possible effects of bottom water temperature in ponds on variation in shrimp survival, growth and production. Water temperature at 1.2 m depth in 22 ponds and air temperature were monitored at 1‐hr intervals during the 2012, 2013, 2014 and 2015 growing seasons. Records of stocking rates, survival rates and production were provided by the farm owner. Correlation analysis and linear mixed model analysis of variance were used. Results showed that hourly water temperatures differed among ponds. The range of water temperature in each pond explained 41% of the variance in average final weight of shrimp harvested from each pond. In conclusion, the results suggest that variation in water temperature patterns has considerable influence on shrimp growth and survival in ponds.     

Genetic parameters for survival during the grow‐out period in the GIFT strain of Nile tilapia (Oreochromis niloticus) and correlated response to selection for harvest weight

The aims of this study were the estimation of genetic parameters for survival rate from tagging until harvest and the evaluation of the correlated response in survival rate to selection for harvest weight in the genetically improved farmed tilapia (GIFT) strain. The heritability for survival rate was low (0.038), and so was its genetic correlation with harvest weight (0.065), suggesting that selecting for the latter trait would have had no effect on survival. The calculation of the probability of survival by spawning season and line, fitting a model that included the random effects of individual animal and common environment, confirmed this prediction. There were very small and variable between line differences in the probability of survival, which generally favoured the selection line. We conclude that the focus of the GIFT programme on improving harvest weight was not detrimental to the survival of the fish during the grow‐out phase.