Liveweight gain of beef cattle in Brachiaria brizantha pastures and mixtures with Stylosanthes guianensis in the Brazilian savannah

The use of stylosanthes in mixed grass-legume pastures may minimize the decline in forage quality and quantity that occurs in monoculture grass pastures, even though the availability of commercial cultivars in Brazil is still limited. The objective of the study was to evaluate the liveweight (LW) gain of young Nellore bulls in a mixed pasture of Brachiaria brizantha (cv. Paiaguás) with the latest release Stylosanthes guianensis cv. Bela. The study was conducted in Planaltina, FD, Brazil, from September to August in two consecutive years, right after seeding. The experimental design was a randomized complete block design with two treatments (mixed or monoculture Paiaguás pastures) and three replicates. The average daily gain (ADG) was on average greater in mixed pastures (0.436 vs. 0.350 kg head⁻¹ day⁻¹ in mixed and grass pastures respectively), particularly in the dry period (0.344 vs. 0.183 kg head⁻¹ day⁻¹). The benefit of mixed over monoculture grass pastures throughout the year was 22 kg LW/head and 55 kg LW/ha. The presence of stylosanthes increased the crude protein (CP) concentration in mixed pastures (120 g/kg) when compared to monoculture grass pastures (109 g/kg), probably influencing the ADG of bulls. The increase of liveweight gain, predominantly in the dry season, makes the high-protein stylosanthes cv. Bela an alternative to buffer the seasonal deficit of forage quality in newly seeded grass pastures.     

Productivity of beef cattle grazing Brachiaria brizantha cv. Marandu with and without nitrogen fertilizer application or mixed pastures with the legume Desmodium ovalifolium

The use of forage legumes to contribute biologically fixed nitrogen (N) to pastures is an alternative to increase beef cattle production in tropical regions. The objective was to compare the impact of the introduction of a legume with that of N fertilizer application on forage and animal production in Brachiaria pastures. This two-year study assessed three pasture treatments: (1) mixed Marandu palisadegrass (Brachiaria brizantha [syn. Urochloa brizantha] cv. Marandu) and the legume “ovalifolium” (Desmodium ovalifolium) cv. Itabela (Mixed), (2) Marandu palisadegrass pastures with 150 kg N ha⁻¹ (Fertilized), and (3) Marandu palisadegrass without N fertilizer (Unfertilized). Rotational stocking with a variable stocking rate was used with a target herbage allowance of 1.0 kg forage kg body weight⁻¹. The pre-grazing green herbage mass was similar for Fertilized and Mixed pastures, with 54% and 63% more mass than Unfertilized pasture, respectively (p < .001). Cattle that grazed the fertilized pasture had the greatest average daily gain (ADG; p = .017). The stocking rate and liveweight gain per area were greatest for the Fertilized and Mixed pastures (p < .001 and p < .001, respectively). No differences between treatments were found for DM forage intake (p = .555). Organic matter digestibility was lowest (p < .001) for the Mixed pasture. The inclusion of the ovalifolium legume in the Marandu pasture had the same impact on beef cattle production as annual fertilization with 150 kg N ha⁻¹. The potential and environmental benefits of ovalifolium are discussed.     

In vitro ruminal fermentation parameters and methane production of Marandu palisadegrass (Urochloa brizantha) in a silvopastoral system associated with levels of protein supplementation

The addition of protein supplementation in a silvopastoral system can contribute to improved forage intake and digestibility. Our objective was to evaluate in vitro ruminal parameters, digestibility and gas production of Marandu palisadegrass [Urochloa brizantha (Hochst. ex A. Rich.) R. D. Webster] in a silvopastoral system and compare this to parameters obtained from diets with protein supplementation. Forage was sampled during the growing season (November to April) in 2016/17 and 2017/18. In vitro incubation treatments consisted of four levels of protein supplement (20% of crude protein; CP) in the diet (0.1, 0.2, 0.3 and 0.4 g/kg of body weight). The neutral detergent fibre, acid detergent fibre and indigestible neutral detergent fibre concentrations were highest in the first year. In the second year, CP concentration was 21% greater than in the first year. There was a linear increase for digestion rate, a quadratic effect for lag time and a linear decrease for average digestion time as supplementation levels were increased. The least lag time and digestion time occurred in the second year. There was no supplementation effect on ruminal pH, acetate and butyrate concentrations. Second-year in vitro dry matter digestibility (IVDMD) was greater than in the first year. Increases in supplementation levels linearly enhanced IVDMD and reduced methane (CH₄) production. The inclusion of a protein supplement contributed to reduced CH₄ and increased volatile fatty acids production; therefore, we recommended the supplement inclusion of >0.28 g/kg of BW for animals grazing in well-managed palisadegrass pastures.     

Canopy characteristics and tillering dynamics of Marandu palisade grass pastures in the rainy–dry transition season

The objective of this study was to evaluate the effect of pasture management during the rainy–dry transition season in Jaboticabal, Brazil, on the structural and tillering characteristics of Marandu palisade grass. The treatments were as follows: 15 cm sward height in the rainy season and ungrazed in the rainy–dry transition season (15/0); 25 cm sward height during the rainy season and fixed stocking rate of 2·5 AU ha^?1 during the rainy–dry transition season (25/2·5); and 35 cm sward height in the rainy season and fixed stocking rate of 2·5 AU ha^?1 in the rainy–dry transition season (35/2·5). There were more herbage mass, stem and dead herbage mass in treatments 25/2·5 and 35/2·5 than 15/0. Tiller appearance rate was greater in treatment 15/0 and tiller mortality rate was higher in treatment 35/2·5 compared to treatment 15/0. Tiller population stability index was 1 in treatment 15/0 and lower in treatment 35/2·5. Although treatment 15/0 showed favourable structural and tillering characteristics, it also has the lowest herbage mass. Treatment 25/2·5 can be regarded as an adequate management strategy for Marandu palisade grass, since it has similar herbage mass and better tillering characteristics than treatment 35/2·5.     

Mixtures of clovers with plantain and chicory improve lamb production performance compared to a ryegrass–white clover sward in the late spring and early summer period

A research programme was undertaken over two consecutive years with the purpose of studying the effect of herb–clover swards on lamb production performance year‐round. The focus of this study was on two consecutive late spring and early summer periods (2011, 2012). In each year, three sward treatments were compared on grazed paddocks with 40 lambs ha^?1: (i) grass–clover mixture (perennial ryegrass [Lolium perenne L.] and white clover [Trifolium repens]); (ii) plantain–clover mixture (plantain [Plantago lanceolata], white clover and red clover [Trifolium pratense]); and (iii) chicory–plantain–clover mixture (plantain, chicory [Cichorium intybus L.] and white and red clovers). Lambs were weighed at 2‐week intervals, and carcass weights and GR tissue depth measurements were obtained at slaughter. In both years, lambs on treatments (ii) and (iii) had greater (P < 0·05) final live weight, liveweight gain, carcass weight, dressing‐out percentage and GR tissue depth measurements, and lower feed conversion ratio compared to lambs on treatment (i). Lamb production was similar in treatments (ii) and (iii) (P > 0·05) in each year. Therefore, during the late spring and early summer period, herb–clover mixture swards were found to be a superior option to perennial ryegrass–white clover for finishing lambs.