Assessing yield and yield stability of remnant populations of Cenchrus ciliaris L. in arid Tunisia: developing a blueprint for initiating native seed production

Native seed needs to be sourced locally yet contain ample genetic variation. A blueprint is developed for assembling and assessing native plant material at one eco-geographical site prior to seed multiplication for restoring degraded drylands of North Africa. To satisfy the 'local yet ample' criterion, the feasibility of selecting a limited number of high-yielding genotypes within one starter collection of Cenchrus ciliaris L. in Presaharian Tunisia (100–200 mm annual rainfall) was tested and compared to outcomes with similar work on its ecological complement, Stipa lagascae R. & Sch. Results showed that a limited number of high-yielding genotypes can easily produce quality native seed because of the high genetic diversity of the starter material. Results also showed that there was a high potential to increase the rain-use efficiency of degraded drylands using this seed. Seven ground rules are suggested when building the starter collection: (i) carefully delimit the region for sourcing seed; (ii) work with individual plants; (iii) carefully choose the collection site; (iv) replicate plant material as much as is feasible; (v) match evaluation methods to resource constraints; (vi) wait for conditions of maximum resource availability before culling; and (vii) apply a two-tiered selection strategy.     

Spatial analysis of genetic diversity in a comprehensive collection of the native grass Bromus auleticus Trinius (ex Nees) in Uruguay

Bromus auleticus Trinius (ex Nees) is a perennial allogamous C3 grass native to the Campos grasslands. It has potential to play a key role in restoration of both abandoned agricultural and overgrazed lands. We aim to reveal the existence of local adaptation and to assess whether phenotypes could be differentiated in relation to their ecogeographic region of origin. Previous reports estimated significant levels of variability among and within populations, but as yet there is no evidence of local adaptation and phenotypic relations with ecogeographic regions for this species. Indeed, there is a lack of knowledge about the spatial distribution of diversity, which limits the possibilities of using B. auleticus in ecological restoration and plant breeding. A comprehensive collection of 82 accessions of B. auleticus from eight ecogeographic regions within Uruguay was used to characterize diversity by measuring phenologic, morphologic, productive and reproductive traits. We found high diversity among B. auleticus accessions, and the spatial distribution of this diversity follows a pattern accounted by ecogeographic regions to a large extent. Our results also indicate large genotype × environment interaction, confirming local adaptation. Phenotypic values permitted, with a 3.7% error rate, discrimination of accessions according to their ecogeographic region of origin, suggesting the existence of differentiated ecotypes. We consider that the diversity observed should be conserved and used for breeding cultivars of this species and for the restoration of degraded grasslands by considering ecogeographic regions when selecting seed sources.     

族毛麦基因组及其在小麦改良中的应用研究进展

簇毛麦是小麦的近缘属，是小麦改良重要的基因资源。簇毛麦有益基因向小麦遗传背景的导入，主要利用小麦－簇毛麦双二倍体为桥梁亲本，通过杂交、回交等方式获得小麦异代换系、异附加系、异易位系；并且利用形态标记、细胞学标记、生化标记及分子标记对小麦遗传背景下的染色体组、染色体、染色体臂及片段进行鉴定。本文对这些方面的研究进展进行了综述，对族毛麦可利用基因进行了展望。     

Variations of Main Quality Components of Tea Genetic Resources [<Emphasis Type="Italic">Camellia sinensis</Emphasis> (L.) O. Kuntze] Preserved in the China National Germplasm Tea Repository

The variations of the main quality components of tea, tea polyphenols, catechins, amino acids, caffeine, and water extract of 596 accessions Chinese tea genetic resources, preserved in the China National Germplasm Tea Repository (CNGTR), were analyzed. Tea polyphenols content on a dry weight basis varied from 13.6 to 47.8%, averaging 28.4%.The tea polyphenols content increases gradually from northern and easternprovinces to southern provinces, the highest is in Yunnan tea resources.The content of catechins ranged from 81.9 g/kg to 262.7 g/kg, averaging 144.6 g/kg. The genetic resources from Hunan province had the highest catechins content, inconsistent with the tea polyphenols, which were highest in Yunnan tea resources. The amino acids content ranged from 1.1 to 6.5%, with an average of 3.3%. It was much lower in the southern provinces compared with northern and eastern provinces. The average caffeine content was 4.2%, varying from 1.2 to 5.9%. Yunnan province has plentiful high caffeine genetic resources, next is Fujian province. Caffeine content of Chinese and Japanese tea genetic resources were very similar.The average of water extract content was 44.7%, varying from 24.4 to 57.0%. The variation pattern was similar to that of tea polyphenols.Tea genetic resources of transnormal components are valuable and they could be used directly or indirectly for commercial functional components extract, breeding, and production.     

Effect of Anthocyanin-Rich Extract from Black Rice (<Emphasis Type="Italic">Oryza sativa</Emphasis> L. <Emphasis Type="Italic">indica</Emphasis>) on Hyperlipidemia and Insulin Resistance in Fructose-Fed Rats

This study was designed to evaluate the effect of an anthocyanin-rich extract from black rice on hyperlipidemia and insulin resistance in fructose-fed rats. Rats fed fructose diet for 4 weeks exhibited significantly higher plasma insulin levels and lower insulin sensitivity than the control rats fed AIN-93G diet. Dietary supplementation with the anthocyanin-rich extract (5 g/kg of high-fructose diet) prevented the development of fructose-induced insulin resistance. After fructose-induced insulin resistance had been established, 4-week treatment with the anthocyanin-rich extract (5 g/kg of high-fructose diet) or pioglitazone (270 mg/kg of high-fructose diet) ameliorated the glucose intolerance and hyperlipidemia, but the extract failed to reverse the fructose-induced hyperinsulinemia as pioglitazone did. In addition, rats supplemented by the extract exhibited lower oxidative stress than the fructose-fed controls, as indicated by the lower concentrations of plasma thiobarbituric acid reactive substances and blood oxidized glutathione. Overall, these results suggest that the anthocyanin-rich extract from black rice improves certain metabolic abnormalities associated with diets high in fructose.