Positive contrast in the runway obtained with delay of reward

The failure to find positive contrast effects in the runway may be attributed to a ceiling effect that can be overcome with the use of delay of reward. Rats were trained one trial a day in a runway with small, medium, or large reward. When a shift to large reward was combined with delay of reward, shift groups slowed down less than controls.     

Stimulus generalization of a positive conditioned reinforcer

Stimulus generalization has been observed for discriminative, eliciting, and emotional functions of stimuli. In our study, in order to investigate the generalization of the reinforcing function of stimuli, pigeons were trained in a Skinner box to peck at an unlighted key to obtain aperiodic, brief exposures of light at a wavelength of 550 mmicro, the positive conditioned reinforcer, which was immediately followed by food reward. Testing in extinction, we obtained generalization gradients for the number of responses and the time the pigeons expended to produce exposures on the unlighted key of 550 mmicro, 530 mmicro) 510 mmicro, or no light. This finding suggests that stimulus generalization occurs with all functions of stimuli.     

Get real: an analysis of student preference for real food

The Real Food Challenge is a national student movement in the United States (U.S.) that aims to shift $1 billion—roughly 20%—of college and university food budgets across the country towards local, ecologically sound, fair, and humane food sources—what they call “real” food—by 2020. The University of Vermont (UVM) was the fifth university in the U.S. to sign the Real Food Campus Commitment, pledging to shift at least 20% of its own food budget towards “real” food by 2020. In order to examine student preference for “real” food on the UVM campus, we analyzed a survey of 904 undergraduate students that used contingent valuation to evaluate students’ willingness-to-pay (WTP) for the “real” attribute. We found that a majority of students are willing to pay a positive premium for “real” food. Furthermore, we found that student characteristics and attitudes significantly influence WTP. Specifically, gender, residency, college, and attitudes about price and origin of food are significant predictors of WTP.     

Intracranial self-stimulation and the rapid decline of frustrative nonreward

Animals deprived of reward for a task previously rewarded behave differently, depending on whether the reward is food or positive brain stimulation. Unlike the relatively stable frustration effects obtained with conventional reward, frustration produced by withholding brain stimulation dissipates rapidly with time.     

Discrimination by rats of conspecific odors of reward and nonreward

The hypothesis that, after receiving reward and nonreward, rats excrete differential odors perceptible to other rats was tested by making the correct turn in a T-maze contingent on discrimination of any such odors. Clear evidence for an "odor of nonreward or frustration" was obtained, and there was the suggestion of a transistory odor after early reward trials.     

‘Rescaling’ alternative food systems: from food security to food sovereignty

In this paper, we critically interrogate the benefits of an interdisciplinary and theoretically diverse dialogue between ‘local food’ and ‘alternative food networks’ (AFNs) and outline how this dialogue might be enriched by a closer engagement with discourses of food sovereignty and the politics of scale. In arguing for a shift towards a greater emphasis on food sovereignty, we contend that contemporary discourses of food security are inadequate for the ongoing task of ensuring a just and sustainable economy of food. Further, rather than treating the local and the global as ontologically given categories around which to contest the politics of food, it is our contention that recognising the socio-spatial aspects of the politics of scale has the potential to reinvigorate discourses of food security, food sovereignty and AFNs. Understanding scale as both fixed to a degree as well as contingent and dynamic has implications for an understanding of the role of food systems, for how the rescaled state privileges certain food systems and the possibilities for resistance through ‘jumping scale’ and food utopias. All of these aspects are significant if we are to fully comprehend and contest the challenges of envisioning and enacting real utopias of food sovereignty.     

<Emphasis Type="Italic">Kosher</Emphasis> in New York City, <Emphasis Type="Italic">halal</Emphasis> in Aquitaine: challenging the relationship between neoliberalism and food auditing

Previous work in the agri-food tradition has framed food auditing as a novelty characteristic of a shift to neoliberal governance in agri-food systems and has tackled the analysis of food “quality” in the same light. This article argues that agri-food scholars’ recent interest in the contested qualities of food needs to be situated alongside a much longer history of contested cultural attributions of trust in food relations. It builds on an earlier discussion suggesting that, although neoliberalism has undoubtedly opened up new spaces for audit activity, older political and social dynamics operating around food audits were established long before the neoliberal historical moment. Breaking new ground (as far as is known) by looking further back than the early history of the organic social movement, it examines intersections of religious food auditing, migrant food culture, and commercial dynamics in food systems. Based on secondary sources, two contrasting case studies are presented to illustrate the flux and complexity for: New World Diaspora migrants to New York City of assuring food was kosher; and more recent Maghrebi migrants to southwest France of assuring food is halal. The article concludes by noting that the neoliberal moment stands not as the unique progenitor of a new style of food authority, but rather as the latest response to a wider rupture in the historically contingent arbitration of new forms of trust in food.     

Neuroleptic-induced "anhedonia" in rats: pimozide blocks reward quality of food

The dopamine receptor blocker pimozide attenuated lever-pressing and running for food reward in hungry rats. In each case the characteristic behavior of pimozide-treated rats was the same as that of undrugged rats when reward was simply withheld. Drug-induced performance difficulties were ruled out by the presence of periods of normal responding in drug-treated animals. Pimozide appears to selectively blunt the rewarding impact of food and other hedonic stimuli.     

Control of their environment reduces emotionality in rats

Rats reared from birth in a "contingent environment" in which they controlled lighting conditions and the delivery of food and water were compared as adults to rats reared in an environment in which they received the same food, water, and lighting conditions, but without control over their occurrence. Rats reared in the contingent environment were less emotional, as judged by activity and defecation scores in open-field testing.     

Animals respond for food in the presence of free food

Pigeons pecked a response disk to gain access to grain rewards while identical grain was freely available from a cup within the experimental chamber. Similarly, rats pressed a lever for food pellets while free pellets were present. It is not necessary, therefore, to deprive an animal of food before it will engage in instrumental responding for food. Such responding can serve as its own motivation and reward.     

保证粮食安全的土地银行经营模式

建立农村土地银行是确保国家粮食安全、发展现代农业、解决农村资金瓶颈、建立农民增收长效机制的需要,也是我国实现农村重大变革的战略之举。基于粮食安全,以土地银行为研究视角,利用动态博弈中的相机选择问题分析模型,主要解决其运营需保持的最小经营规模及粮食作物与经济作物的种植比例,并提出相应的政策建议。     

Leptin regulates striatal regions and human eating behavior

Studies of the fat-derived hormone leptin have provided key insights into the molecular and neural components of feeding behavior and body weight regulation. An important challenge lies in understanding how the rewarding properties of food interact with, and can override, physiological satiety signals and promote overeating. We used functional magnetic resonance imaging to measure brain responses in two human patients with congenital leptin deficiency who were shown images of food before and after 7 days of leptin replacement therapy. Leptin was found to modulate neural activation in key striatal regions, suggesting that the hormone acts on neural circuits governing food intake to diminish the perception of food reward while enhancing the response to satiety signals generated during food consumption.     

Sexual deprivation increases ethanol intake in Drosophila

The brain's reward systems reinforce behaviors required for species survival, including sex, food consumption, and social interaction. Drugs of abuse co-opt these neural pathways, which can lead to addiction. Here, we used Drosophila melanogaster to investigate the relationship between natural and drug rewards. In males, mating increased, whereas sexual deprivation reduced, neuropeptide F (NPF) levels. Activation or inhibition of the NPF system in turn reduced or enhanced ethanol preference. These results thus link sexual experience, NPF system activity, and ethanol consumption. Artificial activation of NPF neurons was in itself rewarding and precluded the ability of ethanol to act as a reward. We propose that activity of the NPF-NPF receptor axis represents the state of the fly reward system and modifies behavior accordingly.     

BOLD responses reflecting dopaminergic signals in the human ventral tegmental area

Current theories hypothesize that dopamine neuronal firing encodes reward prediction errors. Although studies in nonhuman species provide direct support for this theory, functional magnetic resonance imaging (fMRI) studies in humans have focused on brain areas targeted by dopamine neurons [ventral striatum (VStr)] rather than on brainstem dopaminergic nuclei [ventral tegmental area (VTA) and substantia nigra]. We used fMRI tailored to directly image the brainstem. When primary rewards were used in an experiment, the VTA blood oxygen level-dependent (BOLD) response reflected a positive reward prediction error, whereas the VStr encoded positive and negative reward prediction errors. When monetary gains and losses were used, VTA BOLD responses reflected positive reward prediction errors modulated by the probability of winning. We detected no significant VTA BOLD response to nonrewarding events.     

Spatial learning as an adaptation in hummingbirds

An ecological approach based on food distribution suggests that humming birds should more easily learn to visit a flower in a new location than to learn to return to a flower in a position just visited, for a food reward. Experimental results support this hypothesis as well as the general view that differences in learning within and among species represent adaptations.     

Modulation of brain reward circuitry by leptin

Leptin, a hormone secreted by fat cells, suppresses food intake and promotes weight loss. To assess the action of this hormone on brain reward circuitry, changes in the rewarding effect of lateral hypothalamic stimulation were measured after leptin administration. At five stimulation sites near the fornix, the effectiveness of the rewarding electrical stimulation was enhanced by chronic food restriction and attenuated by intracerebroventricular infusion of leptin. In contrast, the rewarding effect of stimulating neighboring sites was insensitive to chronic food restriction and was enhanced by leptin in three of four cases. These opposing effects of leptin may mirror complementary changes in the rewarding effects of feeding and of competing behaviors.     

Impaired learning and decreased cortical norepinephrine after bilateral locus coeruleus lesions

Bilateral lesions of the nucleus locus coeruleus in rats deplete the cerebral cortex of norepinephrine and significantly diminish the rate of increase of running for food reward in a simple L-shaped runway. As assessed in this situation, learning was absent in those rats with the most complete ablations of the locus coeruleus, although these rats showed normal weight gain and normal motor and exploratory activity.     

奖励措施对农村地区开展垃圾分类的作用

以天津市水高庄村190农户为研究对象,采取物质奖励的方式进行垃圾分类回收试验。结果表明,实施期内,示范区内共有79.89%农户参与过垃圾分类回收;共回收塑料袋4 941.10 kg,其他可回收物1 370.50 kg。垃圾分类奖励人均1.22元/次。通过物质奖励手段且经常改变发放物质奖励的种类,可明显提高农民参与垃圾分类的积极性。事实证明,奖励措施对于农村垃圾源头分类是切实可行的且具有积极的促进作用。     

Simultaneous generalization gradients for appetitive and aversive behavior

In the presence of a bright light five monkeys were trained to press a lever to avoid shock and to pull a chain for food reward. When tested with a series of lights dimmer than the conditioning stimulus, the monkeys showed a sharp gradient of effect for the rewarded response, in contrast to a very flat gradient for the avoidance response.     

Early warnings of regime shifts: a whole-ecosystem experiment

Catastrophic ecological regime shifts may be announced in advance by statistical early warning signals such as slowing return rates from perturbation and rising variance. The theoretical background for these indicators is rich, but real-world tests are rare, especially for whole ecosystems. We tested the hypothesis that these statistics would be early warning signals for an experimentally induced regime shift in an aquatic food web. We gradually added top predators to a lake over 3 years to destabilize its food web. An adjacent lake was monitored simultaneously as a reference ecosystem. Warning signals of a regime shift were evident in the manipulated lake during reorganization of the food web more than a year before the food web transition was complete, corroborating theory for leading indicators of ecological regime shifts.