Genotype × cropping system interaction in climbing beans (Phaseolus vulgaris L.) grown as sole crop and in association with maize (Zea mays L.)

The selection of cultivars for the predominant cropping systems of small farms in the tropics depends to a large extent on the information obtained by testing their performance across the different systems. The main objective of this experiment was to measure the genotype × cropping system (G × CS) interaction for yield and selected agronomic traits of climbing beans (Phaseolus vulgaris L.) grown as sole crop and intercropped with two morphologically contrasting maize (Zea mays L.) cultivars. A secondary objective was to identify the most efficient and productive bean–maize intercrop combinations. Seven climbing bean genotypes were grown as sole crop and intercropped with two maize varieties, BH 140 (Mix. 1) and Guto (Mix. 2), in a factorial arranged Randomized Complete Block Design with three replications at Bako Agricultural Research Center in western Ethiopia. Main effects due to genotype and cropping system (except days to flowering) were significant for all bean traits considered. The genotypes × cropping system interaction terms were also significant for the number of seeds per pod, 100-seed weight, harvest index and seed yield. While bean seed yield significantly correlated with the number of seeds per pod (in Mix. 1) and with harvest index (in both mixtures), positive and significant correlations occurred with the number of pods per plant and 100-seed weight under sole cropping system. The correlation between bean seed yields of Mix. 1 and Mix. 2 and between Mix. 2 and sole crop were positive and significant. No such relationship was found between Mix. 1 and sole crop. The results suggest that selection of suitable climbing bean cultivars for intercropping with maize varieties predominantly grown in the area should be made under the associated culture of the two crops. Intercropping contributed to a significant reduction in seed yield of the bean genotypes due mainly to its adverse effects on the numbers of pods per plant and seeds per pod. The index tLER₁ identified most bean–maize genotype combinations of Mix. 2 as biologically more efficient system than Mix. 1. On the other hand, tLER₂ values of more than 1.00 for all treatments of Mix. 2 demonstrated higher overall productivity of the intercrop system when the bean genotypes were grown in association with a late-maturing and high yielding maize hybrid BH 140.     

Nutritional and culinary quality of bush bean populations intercropped with maize

Summary The intereropping of common bean (Phaseolus vulgaris L.) and maize (Zea mays L.) is a common practice in the Northwest of the Iberian Peninsula. In this experiment, 25 populations of bush bean were evaluated for nutritional and culinary traits of dry seed and immature pod in sole crop and in intercrop in two years and in two locations, in order to determine whether selection of bush bean in sole crop can result in genetic progress for intercrop.There were no differences in the population means between cropping systems. Significant differences were detected among populations for all traits tudied except starch content, crude ash, water absorption and coat proportion. Population x environment interaction was significant for pod thickness. Bean populations did not interact with cropping systems for any trait, although there were differences between cropping systems for crude protein. These results suggest that a sole crop system provides sufficient information to select bean populations efficiently for the bush bean-maize intercropping system, although the advanced generations of the breeding program should be tested for quantitative traits such as protein content in the appropriate cropping system (intercropping) to know the competitive ability with the associated species. This would permit to choose bush bean populations which complement more efficiently and would be less competitive with the maize population.     

Shade Effects on Phaseolus vulgaris L. Intercropped with Zea mays L. under Well-Watered Conditions

Field experiments were carried out under unstressed conditions of soil water during two summer crop growing seasons (1998–99 and 1999–2000 seasons) in a South African semi‐arid region (Bloemfontein, Free State, South Africa). The aim of this study was to investigate shade effects on beans intercropped with maize in terms of plant mass and radiation use. The experimental treatments were two cropping systems (no shading/sole cropping and shading/intercropping) and two row orientations (north–south and east–west). At the top of bean canopies shaded by maize, incident radiation was reduced by up to 90 %. Shading reduced total dry matter of beans by 67 % at the end of the growing season, resulting in yield losses. The dry matter partitioning into leaf and stem (the ratios of leaf and stem to total biomass) was about 50 % higher in intercropping than sole cropping. In contrast, intercropped beans had 40 % lower dry matter partitioning into pod (the ratio of pod to total biomass). Fraction of radiation intercepted by sole‐cropped beans steeply increased until canopy closure (0.9) and then slowly decreased, while fraction of radiation intercepted by intercropped beans remained constant between 0.0 and 0.2 throughout the growing seasons. However, intercropped beans had 77 % higher radiation use efficiency (RUE) than sole‐cropped beans. In contrast, for maize, no effect of intercropping (shading) was found on growth, partitioning, yield, radiation interception or RUE. Consequently, lower bean yield losses can be attained in association with late shading rather than early shading. This can be controlled by growing crops with different temporal and spatial treatments. As regards row treatment, no effect of row direction was found on growth, partitioning, yield, radiation interception or RUE.     

Effects of Different Tree Species on Growth and Yield of Mung Bean (Vigna radiata (L.) Wilczek) Grown in Hedgerow Intercropping Systems in Sri Lanka

Reduction of crop yields due to resource competition from tree hedges is a serious drawback of hedgerow intercropping. This work quantified the competition of six potential hedgerow tree species ( Calliandra calothyrus , Desmodium ransonii , Flemingia congesta , Gliricidia sepium , Cassia spectabilis and Tithonia diversifolia ) on mung bean ( Vigna radiata ) grown as hedgerow intercrops at Pallekelle in the mid-elevational (367 m above sea level), subhumid (rainfall of 1400 mm year⁻¹) zone of Sri Lanka. Leaf area, total biomass and yield of mung bean in hedgerow intercrops showed a clear reduction closer to the hedgerows, whereas no such reduction was observed in a sole crop of mung bean. At 30 cm from the hedgerow, growth and yield of mung bean were significantly lower than in the sole crop, indicating significant competition from hedgerows. However, growth and yield of mung bean increased with increasing distance from hedgerows so that, at 150 cm, mung bean under Gliricidia and Desmodium showed significantly greater growth and yields than the control. In contrast, even the maximum mung bean yields under the rest of the species did not reach that of the control. The differences in competition with different hedgerow species are discussed in terms of variations between tree species in biomass production, quality of prunings and the possibility of root competition.     

Effect of Okra Planting Density and Spatial Arrangement in Intercrop with Maize on the Growth and Yield of the Component Species

The effects of three okra planting densities (28 000; 56 000 and 111 000 plants ha¹) intercropped within or between maize rows were investigated in two field trials during the 1990 and 1991 wet seasons at Nsukka. The plant height and the leaf area index (LAI) increased as the planting density increased in sole or intercropped okra while the number of branches per plant decreased with increasing okra planting density. The height of maize plants also increased as okra planting density increased but the LAI decreased. Intercropping reduced the yield and yield components (number and weight of pods per plant) of okra and maize (number of cobs, cob length and 100-grain weight). Increasing okra planting density reduced the sole and the intercropped okra and also the maize intercrop yield by reducing the number of pods and grains as well as the pod and grain size, respectively. Assessment of the productivity ofthe mixtures showed that the highest yield advantage (35%) of growing okra and maize together was obtained at 28000 okra plants ha¹ while the highest monetary return was realized at the highest okra planting density of 111000 plants ha¹ intercropped between maize rows. The patterns of row arrangement did not have effect on the growth, yield and yield components of the mixtures.     

Agronomic Performance of Sorghum and Groundnut Cultivars in Sole and Intercrop Cultivation under Semiarid Conditions

The performance of sorghum and groundnut cultivars was studied in sole cropping and intercropping systems at Babile in the semiarid area of eastern Ethiopia in 1996, 1997 and 1999. On average, late-maturing cultivars of groundnut and sorghum gave higher dry pod yield and grain yield, respectively, when intercropped with early-maturing cultivars of the associated crops. The significant variation among groundnut cultivars in yield and yield components under intercropping with sorghum cultivars revealed that sole cropping may not provide the appropriate environment for selecting varieties intended for use in intercropping. The productivity of intercropped groundnut and sorghum cultivars, as determined by total land equivalent ratios (LER), was higher than sole cropping, indicating the presence of temporal complementarity in the use of growth resources. A mean yield advantage of 32 % was obtained under intercropping.     

Nitrogen Fixation, Growth and Yield of Intercropped Mungbean (yigna radiata L.) and Groundnut (Aracbis bypogaea L.) as Affected by the Genotype

¹⁵N-aided investigations were conducted to ascertain the Nj fixation and the nitrogen (N) contribution by mungbean ( Vigna radiata L.) and groundnut ( Aracbis hypogaea L.) when intercropped with maize ( Zea mays ). The study involved growing seven genotypes of the above legumes with maize in alternate rows in two separate experiments. A sole crop of maize was used as the reference crop to determine N2 fixation by the ¹⁵N methodology. Significant genotypic differences in pod yield and stover N content were observed in intercropped mungbean and groundnut. The percentage N derived from the atmosphere showed a genotypic variation of 31 to 45 % (7 to 10 kg N₂ fixed ha⁻¹O in mungbean and 47 to 69 % (9 to 18 kg N₂ fixed ha⁻¹) in groundnut. Harvest index for N varied from 58 to 77 % in mungbean and 55 to 75 % in groundnut. In groundnut, the uptake of soil N was significantly affected by the genotype. Assuming that the N contribution to the soil by the helow-ground plant parts was negligible, the removal of seeds at maturity resulted in a negative N balance in the soil in all the genotypes of mungbean. In groundnut, some genotypes produced a positive N balance in the soil. Owing to high N₂ fixation capacity and low harvest index for N, groundnut showed a greater N supplementing ability than mungbean.     

Direct and Residual Contributions of Symbiotic Nitrogen Fixation by Legumes to the Yield and Nitrogen Uptake of Maize (Zea mays L.) in the Nigerian Savannah

Field experiments were conducted to determine the direct and residual contributions of legumes to the yield and nitrogen (N) uptake of maize during the wet seasons of 1994 and 1995 at the University Farm, Abubakar Tafawa Balewa University, Bauchi, Nigeria, located in the Northern Guinea savannah of Nigeria. Nodulating soybean, lablab, green gram and black gram contributed to the yield and N uptake of maize either intercropped with the legumes or grown after legumes as a sole crop. Direct transfer of N from the nodulating soybean, lablab, green gram and black gram to the intercropped maize was 24.9–28.1, 23.8–29.2, 19.7–22.1 and 18.4–18.6 kg N ha^–1, respectively. However, the transfer of residual N from these legumes to the succeeding maize crop was 18.4–20.0, 19.5–29.9, 12.0–13.7 and 9.3–10.3 kg N ha^–1, respectively. Four years of continuous lablab cropping resulted in yields and N uptake of the succeeding maize crop grown without fertilizer N that were comparable to the yields and N uptake of the succeeding maize crop supplied with 40–45 kg N ha^–1 and grown after 4 years of continuous sorghum cropping. It may therefore be concluded that nodulating soybean, lablab, green gram and black gram may be either intercropped or grown in rotation with cereals in order to economize the use of fertilizer N for maize production in the Nigerian savannah.     

玉米–大豆带状套作行距配置对作物生物量、根系形态及产量的影响

空间配置是影响间作套种作物生长和产量构成的关键因素之一。本研究固定玉米–大豆套作带宽200 cm,玉米采用宽窄行种植,设置4个玉米窄行行距为20 cm(A1)、40 cm(A2)、60 cm(A3)和80 cm(A4)套作处理,2个玉米和大豆净作对照处理,研究行距配置对套作系统中玉米和大豆生物量、根系及产量的影响。结果表明,套作大豆冠层光合有效辐射和红光/远红光比值均低于净作,且随着玉米窄行的增加而降低。套作系统中大豆地上地下生物量、总根长、根表面积和根体积从第三节龄期(V3)到盛花期(R2)逐渐增加,但随着玉米窄行的增加而降低。套作玉米地上地下生物量从抽雄期到成熟期逐渐增加,根体积却逐渐降低,但这些参数随玉米窄行的变宽而增加。玉米和大豆在带状套作系统中产量均低于净作,且随玉米窄行的变宽,玉米产量逐渐增加,2012和2013两年最大值平均为6181 kg hm–2,而大豆产量逐渐降低,两年最大值平均为1434 kg hm–2,产量变化与有效株数和粒数变化密切相关。此外,玉米–大豆带状套作群体土地当量比(LER)大于1.3,最大值出现在A2处理,分别为1.59(2012年)和1.61(2013年),且最大经济收益也出现在A2处理(2年每公顷平均收益为1.93万元)。因此,合理的行距配置对玉米–大豆带状套作系统中作物的生长、产量构成和群体效益具有重要的作用。     

Effects of Irrigation at Different Growth Stages and Source-Sink Manipulations on Yield and Yield Components of Mung Bean, Vigna radiata (L.) Wilczek, in Dry and Intermediate Zones of Sri Lanka

Irrigation is a management option available to farmers in the subhumid zones of Sri Lanka to increase mung bean yields during the dry Yala season. The objective of this study was to quantify the yield gain in response to irrigation at different stages of the crop and thereby determine the most suitable stage/s of irrigation. Four field experiments were conducted during Yala in 1995 and 1996 at two sites, Maha-Illuppallama (MI) and Kundasale (KS). Eight irrigation regimes consisting of all possible combinations of irrigation at three growth stages of the crop were defined. The respective growth stages were vegetative (from germination to appearance of first flower), flowering (from appearance of first flower to 75 % pod initiation) and pod-filling (from 75 % pod initiation to maturity). The treatments which received irrigation during two or more stages had significantly higher yields (793–1396 kg ha⁻¹) than those which received irrigation during only one stage (401–756 kg ha⁻¹) with the lowest yield being shown by the rain-fed treatment (227–396 kg ha⁻¹). When at least two stages can be irrigated, irrigation during the flowering and pod-filling stages was most effective. Irrigation during flowering produced the highest yield gain when only one stage could be irrigated. Seed yield showed a strong positive correlation with number of pods m^−2. Fifity per cent de-podding caused yield reductions at both sites, indicating sink limitation. In contrast, 50 % defoliation reduced the yields only at MI where the number of pods m⁻² was greater than at KS. Hence, source limitation was present only when the number of pods was higher.     

不同生育时期遮阴对大豆形态性状和产量的影响

间套作是提高土地利用率,促进农作物高产的重要技术,而遮阴限制间套作大豆产量,且间作和套作大豆被遮阴的生育时期不同。为明确不同生育时期遮阴对大豆形态性状和产量的影响,2010-2012年用透光率50%的遮阳网对桂夏2号、南豆12、南冬抗22、E61和C103遮阴处理,结果表明,不同生育时期遮阴对各形态指标影响程度不同,前期遮阴(VER1和VER2)对主茎长、主茎长/茎粗等主茎形态性状有(极)显著影响,主茎长、主茎长/茎粗比值平均比对照分别高45.75%,93.64%;后期遮阴(R1R8和R2R8)对分枝数和底荚高度等形态性状有(极)显著影响,分枝数平均比对照低29.97%,底荚高度平均比对照高28.59%;各品种产量受前后期遮阴影响程度不同,R/V比值低于1.4的品种产量受前期遮阴影响更大,R/V比值大于等于1.5的品种产量受后期遮阴影响更大;相关分析和通径分析结果表明,主茎长、第一节间长、分枝高、主茎长/茎粗比值和主茎长/分枝数比值与单株产量呈极显著负相关,分枝数与单株产量呈极显著正相关,主茎长/茎粗比值和主茎长/分枝数比值是间接反映大豆产量高低的重要指标。     

遮阴对黄淮海玉米主栽品种农艺性状和产量的影响

为分析遮阴对黄淮海玉米主栽品种农艺性状、产量性状和产量的影响,以黄淮海种植面积最大的10个玉米品种为材料,种植在该地区4个省（市）,并设抽雄前遮阴7天和全生育期不遮阴2个处理。研究结果表明遮阴处理对黄淮海玉米主栽品种农艺性状、产量性状及产量均具有显著的影响,10个品种产量均显著的降低,6个品种抽雄吐丝间隔期延长,9个品种吐丝率下降;遮阴后产量降低与行粒数、穗长、穗粗、百粒重变小,秃尖变大有显著的相关性;‘伟科702’在10个品种中耐阴性最好,遮阴后4地点平均产量第一,吐丝率和产量降幅最低,其次为‘郑单958’、‘蠡玉16’和‘隆平206’。因此,生产上应选‘伟科702’等耐阴性较好的品种,耐阴育种方面应将行粒数、穗长、穗粗、百粒重、秃尖长度、吐丝率和抽雄吐丝间隔期等显著相关的性状作为耐阴性鉴定的指标。     

Variation in traits affecting nodulation of common bean under intercropping with maize and sole cropping

Common bean (Phaseolus vulgaris L.), an important food crop in Europe, America, Africa and Asia, is thought to fix only small amounts of atmospheric nitrogen. It contributes significantly to the sustainability of traditional cropping systems because of the predominance of small-scale farmers who cultivate beans in those areas. The objectives of this work were to evaluate bush bean varieties under common agronomic cropping systems and to evaluate breeding lines under low N-fertility sole cropping and intercropping systems. The purpose of the study was to characterize the genotype and cropping system's variability in symbiotic and plant characters and to identify the most suitable genotypes to establish an effective symbiosis with indigenous strains of Rhizobium. No significant differences among the bush bean varieties evaluated under typical fertilization practices were observed for N₂-fixation and plant traits except for seed nitrogen. Significant differences among the bean lines studied under low N-fertilization conditions were detected for plant growth,plant component and N₂-fixation traits. A significant interaction of bean genotype x cropping system was found for number of nodules per plant and nodule moisture on the bush bean varieties studied, and for days to emergence, days to flowering, end of flowering, shoot length, root dry weight and shoot nitrogen on the bean lines evaluated. Nodulation parameters were correlated positively with the yield components, shoot and root parts and duration of flowering, and correlated negatively with seed crude protein, pod and seed dimensions and seed dry weight. These observations indicate that it may be possible to increase both the symbiotic N₂-fixation and seed yield through plant breeding. This revised version was published online in August 2006 with corrections to the Cover Date.     

Effects of Bean Population and Row Arrangement on the Productivity of Chilli/Dwarf Bean (Capsicum annuum/Phaseolus vulgaris L.) Intercropping in Sri Lanka

Intercropping of chilli ( Capsicum annuum ) and dwarf bean ( Phaseolus vulgaris ) is a recently adopted practice by farmers in Sri Lanka. As chilli fetches a higher market price, the bean population which could be incorporated into a 100% population of chilli has to be found. In the present experiment, effects of three bean populations (100, 75 and 50% of sole crop population 250 000 pl ha⁻¹) and four row arrangements (1:1, 1:2, 2:1 and 2:2) were tested at Kundasale, Sri Lanka. The land equivalent ratio (LER) of all intercrops were significantly greater than one, indicating a greater productivity per unit land area in intercropping than sole cropping. At 100% and 75% bean populations, LER and intercrop yields of bean were significantly greater than at 50%. Row arrangement did not have a significant effect on either LER or bean yield in intercrops. Intercrop bean yields were lower than sole bean yields indicating significant competition from chilli. Chilli yields were not affected by either bean population or row arrangement. Intercrop chilli yields were greater than the sole chilli yield indicating significant positive effects from bean. Greater radiation interception and lower weed growth and the absence of overlap between yield formation periods of the two component crops were probably responsible for the greater productivity (LER) of intercrops.     

Effect of Planting Sequence and Time, and Nitrogen on Maize Legume Intercrop Yield

Productivity of maize ( Zea mays L.) legume intercrops is determined by soil, management, and environment. Planting sequence and time and N fertilization are easily controlled management factors but their effects on intercrop yields are not well understood. Maize grown in monoculture or intercropped with polebean ( Phaseolus vulgaris L.) or cowpea ( Vigna unguiculata [L.] Warp.) was studied for two growing seasons at Morgantown, WV. Crops were seeded in the following sequences: maize before legume, both at the same time, and legume before maize. Planting times were early May or mid June. Nitrogen was applied at 0 or 160 kg ha⁻¹. Maize grain and forage, legume grain and forage, and total forage production were determined on a dry matter basis. Intercropping (average of all treatments) reduced maize grain and forage yields compared to maize in monoculture but had no effect on total forage production. However, total forage production was greatest when the seeding sequence was maize intercropped at the same time or before cowpea. Cowpea never produced grain, but forage production was almost double that of polebean. Maize produced most forage when seeded before the legumes, and the legumes produced most forage when seeded before maize. Early planting increased maize production and decreased legume production. Nitrogen increased maize grain, maize forage, and total forage yields but had not effect on legume forage production. It is concluded that maize/legume intercrops show promise for increasing forage production in temperate areas and more research on planting times and densities, weed control, harvesting and management is needed.     

Effects of Irrigation at Different Growth Stages on Vegetative Growth of Mung Bean, Vigna Radiata (L.) Wilczek, in Dry and Intermediate Zones of Sri Lanka

Mung bean crops in the subhumid zones of Sri Lanka experience significant drought periods. The objective of this study was to quantify the growth response of mung bean to irrigation at different phenological stages and thereby determine the optimum irrigation regime to maximize growth. Four field experiments were conducted at two sites in 1995 and 1996. The crop duration of mung bean was divided into three stages: vegetative (from germination to appearance of first flower), flowering (from appearance of first flower to 75 % pod initiation) and pod-filling (from 75 % pod initiation to maturity). Eight treatments were devised to represent all possible combinations of irrigation at the three stages. Maximum leaf area index (ranging from 0.6 to 2.6 across treatments) and total leaf area duration were increased significantly by irrigation during the vegetative stage. Specific leaf weight decreased and maximum total crop biomass (150–400 g m⁻²) increased with the number of stages irrigated. Irrigation decreased the absolute root biomass and increased the shoot:root ratio. It is concluded that, in this agroclimatic zone of Sri Lanka, irrigation of mung bean during the vegetative stage is critical for maximizing leaf area. However, biomass production can be maximized by increasing the number of stages irrigated irrespective of irrigation at any specific stage.     

Effect of Drought Stress on Yield and Quality of Maize/Sunflower and Maize/Sorghum Intercrops for Biogas Production

Intercropping represents an alternative to maize (Zea mays L.) monoculture to provide substrate for agricultural biogas production. Maize was intercropped with either sunflower (Helianthus annuus L.) or forage sorghum [Sorghum bicolor (L.) Moench] to determine the effect of seasonal water supply on yield and quality of the above‐ground biomass as a fermentation substrate. The two intercrop partners were grown in alternating double rows at plant available soil water levels of 60–80 %, 40–50 % and 15–30 % under a foil tunnel during the years 2006 and 2007 at Braunschweig, Germany. Although the intercrop dry matter yields in each year increased with increasing soil moisture, the partner crops responded quite differently. While maize produced significantly greater biomass under high rather than low water supply in each year, forage sorghum exhibited a significant yield response only in 2006, and sunflower in none of the 2 years. Despite greatly different soil moisture contents, the contribution of sorghum to the intercrop dry matter yield was similar, averaging 43 % in 2006 and 40 % in 2007. Under conditions of moderate and no drought stress, sunflower had a dry matter yield proportion of roughly one‐third in both years. In the severe drought treatment, however, sunflower contributed 37 % in 2006 and 54 % in 2007 to the total intercrop dry matter yield. The comparatively good performance of sunflower under conditions of low water supply is attributable to a fast early growth, which allows this crop to exploit the residual winter soil moisture. While the calculated methane‐producing potential of the maize/sorghum intercrop was not affected by the level of water supply, the maize/sunflower intercrop in 2006 had a higher theoretically attainable specific methane yield under low and medium than under high water supply. Nevertheless, the effect of water regime on substrate composition within the intercrops was small in comparison with the large differences between the intercrops.     

Crop Rotation to Improve Agricultural Production in Sub-Saharan Africa

A three years' trial was conducted in a farmers' field in northern Ghana to evaluate the effect of sole crops (cotton, cowpea, groundnut, soybean, and sunflower) planted once or twice on yield of the staple foods of the region, maize and sorghum. Sole cropping for only one year already resulted in significant yield increases for maize and partly for sorghum compared to the conventional cropping of mixed stands of maize–sorghum or maize–groundnut and natural fallow. Lowest yield of maize and sorghum was obtained where these cereals followed maize–sorghum (monoculture). Intercropping of maize with groundnut led to subsequent maize and sorghum yields which were similar to those obtained after maize–sorghum. After growing legumes and sunflower for one year the grain and straw yield of maize and sorghum was significantly higher in the two consecutive years than after cereal (maize–sorghum) monoculture. In this trial maize and sorghum were found to be not as tolerant to the disadvantages of monoculture or preceding cereals–legumes mixture. The results suggest that continuous intercropping with cereals under the given conditions has negative effects on soil fertility and can lead to an increase in soil-borne pests and troublesome weeds like Striga comparable to monocropped cereals.     

Yield and yield components of wheat and maize in wheat–maize intercropping in the Netherlands

Intercropping is widely used by smallholder farmers in developing countries, and attracting attention in the context of ecological intensification of agriculture in developed countries. There is little experience with intercropping of food crops in Western Europe. Yields in intercrops depend on planting patterns of the mixed species in interaction with local growing conditions. Here we present data of two years field experimentation on yield and yield components of a wheat–maize intercrop system in different planting configurations in the Netherlands. Treatments included sole crops of wheat (SW) and maize (SM), a replacement intercrop consisting of strips of six wheat rows alternating with two maize rows (6:2WM), as well as subtractive or additive designs, based on skip-row (6:0WM, 0:2WM) and add-row (8:2WM, 6:3WM) configurations. The land equivalent ratio (LER) of intercrops varied from 1.18 to 1.30 in 2013 and from 0.97 to 1.08 in 2014. Wheat grown in the border rows of wheat strips had higher ear number per meter row, greater kernel number per ear, and greater yield per meter row than wheat in inner rows and sole wheat, indicating reduced competition. Wheat in the border rows in the intercrops had, however, reduced thousand kernel weight and harvest index, indicating that competition in border rows intensified over time. Intercropping negatively affected maize biomass and thousand kernel weight, especially in add-row treatments. This study indicates that there is a potential yield benefit for the wheat–maize intercropping system under Western European growing conditions. However, the LER was affected by yearly variation in weather conditions and significantly greater than one in only one of the two years of the study.     

Effects of Nitrogen Fertilization on Yield and Yield Components of Tropical Maize Cultivars

Six tropical maize cultivars were grown in Thailand on a reddish brown latosol under three nitrogen regimes, 0, 40 and 80 kg N/ha. With regard to biomass and economic yield several "cultivar by N fertilization response types" were discriminated. The low fertilization type was represented by an early and a late maturing cultivar, both yielded comparatively well without additional N and responded little to N fertilization. An opaque 2 cultivar and a commercial hybrid belonged to the high fertilization type, they had a very low yield without N and needed high N fertilization to produce a high yield. The other genotypes were of an intermediate type with comparatively high yields without N, a considerable increase in yield at 40 kg N/ha and some increase from 40 to 80 kg N/ha. Genotypic variability for the harvest index was high but values were at the usual low level of tropical cultivars. High fertilization types reacted to an additional N supply with a marked increase in kernel number/plant and little increase in kernel weight. The early maturing low fertilization type reacted quite the opposite way. All other genotypes predominantly increased kernel number from 0 to 40 kg N/ha and kernel weight from 40 to 80 kg N/ha.