Influence of thermal environment on sows around farrowing and during the lactation period

Our objective was to investigate the effects of floor heating duration (HEAT: 35°c for 12 or 48 h) after birth of first piglet (BFP) under different room temperatures (ROOM: 15°C, 20°C, 25°C) on sows during farrowing and lactation. The study included 8 to 11 repetitions for each combination of ROOM and HEAT. There were no treatment effects on indicators of birth problems (duration of parturition, interbirth intervals, umbilical cord lactate concentration), BW changes of the sow, and litter size and weight until weaning. Sows at 15°C compared with 20°C and 25°C spent more time nest building (P = 0.015). The feed intake was reduced the first 7 d after farrowing in sows at 25°C (P = 0.014); however, both daily feed intake (P = 0.018) and water consumption (P < 0.001) of these warm sows exceeded that at lower temperatures during the last part of the lactation. Sows at 15°C received more medical treatments until weaning at heat = 48 h only (ROOM and HEAT interaction, P = 0.005). Room temperature influenced prefarrowing water consumption (25°C > 20°C and 15°C; P < 0.017), sow surface temperature (15°C < 20°C < 25°C; P < 0.001), respiration rate (25°C > 20°C > 15°C; P < 0.001), and rectal temperature during the first 12 h after bfp (15°C < 25°C; P = 0.009); additionally, long floor heating duration (HEAT = 48 h) increased the respiration rate by 50% d 1 and 2 after bfp (p < 0.001). The proportion of lying time on the unheated slatted floor increased with room temperature (P < 0.001) and, transiently, also for the heat = 48 h treatment 13 to 48 h after BFP (P < 0.001). The majority of piglets (82% to 95%) were born on the heated solid floor, regardless of room temperature (P = 0.46). Sows spent approximately twice as much time standing and walking at 15°C during 13 to 48 h after BFP at HEAT = 12 h only (ROOM and HEAT interaction; P = 0.002). In conclusion, long-term indicators of reduced sow performance were unaffected by room temperature, probably because the farrowing and lactating sows in the current pen design were able to perform thermoregulatory behavior and successfully adapt to room temperatures between 15°C and 25°C.     

Effects of late introduction of sows to two farrowing environments on the progress of farrowing and maternal behavior

To evaluate the effect of late introduction to farrowing pens on the progress of farrowing and maternal behavior, 20 primiparous and 20 multiparous sows were allocated randomly to 1 of 2 treatments: 1) early introduction to pen (EP, n = 20) and 2) late introduction to pen (LP, n = 20). To evaluate the difference between loose-housed sows and crated sows when introduced late to the farrowing environment, a third treatment was included: late introduction to farrowing crate (LC, n = 20). Sow behavior and piglet birth intervals were recorded using video recordings from 16 h before the birth of the first piglet (BFP) until 48 h after BFP. Behavioral data were analyzed using PROC MIXED in SAS and the percentage of stillborn piglets and the response of the sow to piglet scream were analyzed using PROC GENMOD in SAS. Before farrowing (16 to 3 h before BFP), sows introduced late to pens had more postural changes per hour than sows introduced early to pens (LP = 12.7, EP = 8.9; P = 0.04), whereas there were no differences between sows introduced late to crates and sows introduced late to pens (LC = 14.2, LP = 12.7; P = 0.53). Interbirth interval (P = 0.04), variation in the interbirth interval (P = 0.01), and percentage of stillborn piglets (P = 0.003) were affected by an interaction between parity and treatment. In multiparous sows there were no differences between treatments (P > 0.18) either in the progress of farrowing or in the percentage of stillborn piglets. For primiparous sows, there were no differences (P > 0.22) between sows that were introduced late to pens and sows that were introduced early to pens. Primiparous sows that were introduced late to crates compared with pens had longer interbirth intervals (LC = 29 +/- 4.9 min, LP = 16 +/- 2.9 min; P = 0.02), a greater variation of these intervals (LC = 35 +/- 8.3 min, LP = 16 +/- 3.6 min; P = 0.006), and a greater percentage of stillborn piglets (LC = 21%; 95% confidence interval ranging 14 to 30%, LP = 5%; 95% confidence interval ranging from 2 to 12%; P = 0.004). After farrowing, neither postural changes, time spent in lateral lying, number of near-crushing situations, nor the response to piglet scream test were affected by treatment (P > 0.09). When sows and gilts were introduced late to farrowing pens, neither progress of farrowing nor maternal behavior of importance for piglet crushing was influenced. However, crating primiparous sows that were introduced late to the farrowing environment compared with pen housing had detrimental effects on the progress of farrowing and the percentage of stillborn piglets.     

Case study: Treatment of oral and locomotory stereotypic behaviors in a mature sow

A 32-month-old female 225-kg nonpregnant cross-bred Newsham sow presented a 6-week history of stereotypic behaviors when housed in a laboratory research facility. A behavioral examination over 12 daylight hours revealed 3 main stereotypic motor patterns, namely (1) oral-nasal gate manipulation defined as placement of the snout between the bars of the pen gate with repetitive, forceful up and down movement; (2) head weaving defined as repetitive lateral head and snout movement toward the pen gates while rocking back and forth on her forequarters with hooves remaining on ground at all times; and (3) body weaving defined as repetitive shifting of body weight from one side to the other with front hooves lifting alternately off the ground. The sow performed the oral-nasal gate manipulation and head and body weaving 4.0%, 12.4%, and 6.8% of her total baseline time budget, respectively. The presumptive diagnosis was oral-nasal and locomotory stereotypies. Three treatments were used to mitigate the duration and frequency of these stereotypic behaviors. Treatment 1—Social treatment (change social stimuli by providing visual and nose-to-nose contact with different neighboring sows); Treatment 2—Forage treatment (change foraging substrates by providing peat moss as a rooting substrate); and Treatment 3—Space treatment (change pen configuration by increasing space). The sow performed the oral-nasal gate manipulation and head and body weaving 0%, 0.4%, and 0.1% of her total time budget, respectively; social treatment: the sow performed the oral-nasal gate manipulation and head and body weaving 0.9%, 15.3%, and 11.3% of her total time budget, respectively; and forage treatment: the sow performed the oral-nasal gate manipulation and head and body weaving 0.5%, 28.0%, and 15.5% of her total time budget, respectively. This study is one of the first reports to evaluate the treatment of established stereotypies in a mature sow. Results suggest the promise of environmental enrichment as an effective treatment strategy. Further research is needed to evaluate the persistence of these behavioral changes and relative importance of different environmental manipulations provided.     

Rolling behaviour of sows in relation to piglet crushing on sloped versus level floor pens

The study focused on the rolling behaviour of sows and the crushing of piglets by sows' rolling behaviour. The experiment examined the influence of sloped floor in loose housed farrowing pens on the rolling behaviour of sows and crushing of piglets. The experimental unit was made up of 24 pens. There were two experimental pen designs with piglet creep in the corner of the pen and piglet creep across the end of the pen, respectively. Both of the experimental pen designs had a 10% sloped floor in the sow's resting area. The two control pen designs were identical to the experimental pen designs, but with a level floor. The behaviour of 85 sows and their litters was continuously video recorded. Behavioural observations were made from birth of the first piglet and until 3 days after birth of the first piglet. Rolling behaviour of sows caused significantly more trapped piglets under the sow than lying down from standing (P = 0.04). Rolling behaviour caused 64% of the trapped piglets and lying down from standing caused 36% of the trapped piglets. Rolling from udder to side without protection trapped significantly more piglets than rolling from udder to side near slanted wall or piglet protection rails and rolling from side to udder (P < 0.001). With a certain pen design sloped floor reduced rolling from udder to side without protection (P = 0.007) and reduced the number of trapped piglets (P = 0.01), but results concerning lying behaviour showed that sloped floor pushed sows to rest on the level part of the floor. The results indicate that rolling behaviour that crushes piglets can be reduced, and sows prefer to lie on a level floor.     

Effects of cooled floor pads combined with chilled drinking water on behavior and performance of lactating sows under heat stress

This study was conducted to evaluate whether cooled floor pads combined with chilled drinking water could alleviate negative impacts of heat stress on lactating sows. Thirty sows (Landrace × Yorkshire, Parity = 1 to 6) were housed in individual farrowing stalls in two rooms with temperatures being controlled at 29.4°C (0700–1900 hours) and 23.9°C (1900–0700 hours). Sows in one room (Cool), but not in the other room (Control) were provided cooled floor pads (21–22°C) and chilled drinking water (13–15°C). Behavior of sows (15 sows/treatment) was video recorded during farrowing, and days 1, 3, 7, 14, and 21 after farrowing. Videos were viewed continuously to register the birth time of each piglet, from which total farrowing duration and birth intervals were calculated. The number of drinking bouts and the duration of each drinking bout were registered for each sow through viewing videos continuously for 2 h (1530–1730 hours) each video-recording day. Postures (lying laterally, lying ventrally, sitting, and standing) were recorded by scanning video recordings at 5-min intervals for 24 h each video-recording day, and time budget for each posture was calculated. Rectal temperature and respiration rate were measured for all sows the day before and after farrowing, and then once weekly. Sow and litter performance was recorded. Data were analyzed using the Glimmix procedure of SAS. The cooling treatment did not affect sow behavior or litter performance. Sows in the Cool room had lower rectal temperature (P = 0.03) and lower respiration rate (P < 0.001), consumed more feed (P = 0.03), tended to have reduced weight loss (P = 0.07), and backfat loss (P = 0.07) during lactation than sows in the Control room. As lactation progressed, sows increased drinking frequency (P < 0.001) and time spent lying ventrally (P < 0.0001), standing (P < 0.001), and sitting (P < 0.0001), and decreased time spent lying laterally (P < 0.0001) in both Cool and Control rooms. While cooled floor pads combined with chilled drinking water did not affect sow behavior, they did alleviate heat stress partially, as indicated by decreased rectal temperature, respiration rate, weight, and backfat loss, and increased feed intake in lactating sows.     

Socializing piglets before weaning: effects on behavior of lactating sows, pre- and postweaning behavior, and performance of piglets

This study evaluated how socializing piglets before weaning affects behavior of lactating sows and the pre- and postweaning behavior and performance of piglets. Two farrowing rooms, each with 6 pens, and 1 nursery with 4 pens were used. In total, data were obtained from 24 sows and their litters. In each farrowing room, the solid barriers between 3 farrowing pens were removed on d 12 after farrowing, and the sows remained confined in their crates (experimental group). In the other 3 farrowing pens of each farrowing room, sows and their litters were kept under conventional conditions until weaning (control group). All piglets were weaned 28 d after birth. After weaning, piglets from each group remained together in 1 pen of the nursery. The behavior of sows (lying, standing, sitting, nursing) and piglets (lying, active, suckling) in the farrowing rooms was observed for 24 h before and for 48 h after removal of the barriers between the pens. In addition, behavior (active, lying, feeding, agonistic behavior) of piglets was observed in the nursery during the initial 48-h period after weaning. Each piglet was weighed on d 5, 12, and 28 after birth and thereafter weekly until the fifth week of rearing. In the farrowing room, mixing of litters did not influence behavior of piglets and sows. Preweaning weight gain of the piglets did not differ (P = 0.60) between the treatments. In the initial 48 h after weaning, less agonistic behavior (P < 0.001) was observed in piglets belonging to the experimental group. During 5 wk of rearing, piglets in the experimental group gained more weight compared with the control group (P = 0.05). The advantage shown by the experimental group became especially conspicuous in the first week after weaning (P = 0.05). By socializing unfamiliar piglets before weaning, stress due to mixing could at least be distanced in time from the other burdens of weaning, thereby improving performance.     

Effect of the type of farrowing room on the welfare and productive performance of lactating sows and of piglets during tropical winter

The objective of this study was to evaluate the behavior and performance of sows and piglets kept in different types of farrowing rooms: conventional farrowing room with jugglers and cages (CFR), CFR with a heated floor for the piglets alongside the sows (CFR+HF) and semi‐outdoor farrowing room without a cage or heating floor but with access to a fenced field (SFR) during the tropical winter. Twenty‐seven multiparous sows were allocated in three treatments and nine repetitions during 21 days. The relative humidity was higher at CFR and CFR+HF. The temperature of thigh and chest in contact with the floor and the neck were higher (P < 0.01) in conventional systems. Sows maintained in the CFR spent (P < 0.01) more time feeding and drinking. The heating floor increased (P < 0.01) the nursing behavior but did not affect (P > 0.09) the sows’ and piglets’ performances. SFR decreased the backfat thickness (P = 0.03) and lactation efficiency, but did not affect milk production (P > 0.12) or piglet performance (P > 0.09). It is concluded that during tropical winter, conventional farrowing systems ensure better piglet performance compared to SFR but this last seems to improve the behavior of sows. The heating floor favors nursing and does not affect the welfare of sows.     

Postnatal behavioral and physiological responses of piglets from gilts housed individually or in groups during gestation

Gestational housing of sows remains a controversial issue that may affect the well-being of both sows and piglets. Therefore, 2 types of gestational housing were used to evaluate the stress imposed on pregnant gilts by each system and the effects on the offspring by comparing production, physiology, and behavioral measures of the piglets. Forty-eight Landrace x Yorkshire gilts were randomly assigned to groups (G) of 4 per pen (n = 8 pens; 3.9 m x 2.4 m) or to individual stalls (S; n = 16 stalls; 2.21 m x 0.61 m). Gilts were moved into individual farrowing crates 5 d before the expected farrowing date. Piglets were weighed at birth, d 14, and d 35. Two barrows from each litter were weaned at d 14 (early weaning) and housed together in pens. Maintenance behaviors (head in feeder, drinking, lying, eating mash) were videotaped and observed for the first 3 d after weaning using a 10-min interval scan sampling. Belly nosing and play/fight interactions were recorded from video observations for 3 d postweaning. An isolation test (30-min duration) was performed on one piglet from each pen of barrows on d 35. Time spent lying, the number of jumps against test box walls, and grunts and squeals were recorded in real time. Salivary cortisol was collected at 30-min intervals from baseline, and 0, 30, 60, and 90 min posttest. Jugular blood was collected from 2 barrows from each litter on d 1, 7, 14, 17, 21, and 28. Plasma TNF-alpha was analyzed by ELISA, and haptoglobin, alpha1-acid glycoprotein, and immunoglobulin G were analyzed by radial immunodiffusion. More piglets from the S treatment needed to be fed a liquid feed at weaning and drank more frequently on d 2 postweaning (P < 0.05). Additionally, by d 35 piglets from S gilts had a lighter BW (10.3 kg) than G piglets (12.8 kg; P < 0.01). Piglets from S gilts also grunted more during the 30-min isolation test (number of grunts = 356) than G piglets (number of grunts = 138; P < 0.01). Salivary cortisol and immune measures were not different. These data show some behavioral and production differences between piglets from individually stalled gilts and group-housed gilts. Therefore, there may be production advantages to housing first parity gilts in groups.     

Impacts of a freedom farrowing pen design on sow behaviours and performance

The limited space in farrowing crate imposes many challenges, such as prolonged farrowing duration and high piglet stillbirth rate. Although the features of farrowing pens compensate for the drawbacks of farrowing crates, they are associated with high piglet crushing mortality caused by the greater space afforded to sows and their rolling-over behaviour. Therefore, a freedom farrowing pen was designed to overcome the drawbacks of both farrowing crates and farrowing pens. The main features of the freedom farrowing pen are its left anti-crushing bar and detachable right anti-crushing bar on the sides of the sow lying area. It also has a 10 cm-high anti-crushing bar in the non-lying area. Eighteen healthy, multiparous Yorkshire sows (3-7 parity) were averaged and randomly assigned to farrowing crates, farrowing pens, and freedom farrowing pens to compare the effects of the farrowing systems on sow behaviour and performance. Results showed that the farrowing duration and the mean piglet birth intervals were longer for the sows in farrowing crates than for those in farrowing pens and freedom farrowing pens (P<0.05), but there was no difference between the sows in farrowing pens and those in freedom farrowing pens (P>0.05). The piglet stillbirth rate was higher for the sows in farrowing crates than for those in farrowing pens and freedom farrowing pens (P<0.001). Crushing mortality was higher among piglets in farrowing pens (P<0.001), but there was no difference between piglets in freedom farrowing pens and those in farrowing crates (P>0.05). The freedom farrowing pen and the farrowing pen allowed sows to turn around and move freely, but because of the different structures of their anti-crushing bars, the increase in sow movement did not cause higher piglet crushing mortality (P>0.05). Sows in freedom farrowing pens were found to be more protective of their piglets.     

Comparison of steer behavior when housed in a deep-bedded hoop barn versus an open feedlot with shelter

The use of hoop barns as an alternative housing system for beef cattle has not been widely researched. The objectives of this study were to determine the main effects of behavior of steers 1) over winter and summer, 2) when housed in either a hoop barn or a conventional feedlot, and 3) interactions between season and housing system. A total of 960 crossbred Bos taurus steers were used [August 2006 to April 2008 (2 winter and 2 summer trials)]. Steers were housed in either 1 deep-bedded hoop barn (n = 12 pens; 4.65 m(2)/steer) or 1 open feedlot with shelter (n = 12 pens; 14.7 m(2)/steer). Steers were ear tagged, implanted, and weighed (414 ± 36 kg) on arrival and allotted to treatments that were balanced for source, BW, and hide color. Behavioral data (3 postures and 2 behaviors) were collected using a 10-min live scan. The experimental unit for behavior was a pen of steers. Behavioral data were arcsine transformed to achieve a normal distribution. There were no (P > 0.05) differences for time spent at bunk or waterer for steers between housing treatments. Steers housed in an open feedlot with shelter spent less time lying and more time standing and walking (P < 0.05) compared with steers housed in a hoop barn. There were no (P = 0.32) differences between seasons for standing. Steers spent more time at the bunk (P < 0.0001) and waterer (P < 0.0001) in the summer compared with the winter. In the winter, steers engaged in more lying (P = 0.0002) and walking (P < 0.0001). Overall, steers stood less (P = 0.006) and spent more time lying (P = 0.024) when housed in a hoop barn than in the open feedlot with shelter regardless of season. Steers housed in the open feedlot with shelter walked more (P < 0.0001) than steers housed in the hoop barn and walked more (P < 0.0001) in winter than in summer months (6 vs. 3%). There were no (P > 0.05) differences in time spent at bunk and waterer between housing systems within season, but time spent at the waterer and bunk decreased (P < 0.05) for both housing systems during the winter. In conclusion, housing 40 steers per pen in a cornstalk-bedded hoop barn at 4.65 m(2)/steer does not result in adverse behavioral alterations and can be considered as a housing alternative for finishing steers in the Midwestern United States when compared with steers fed in an open feedlot with shelter provided.     

母猪卧向行为学的观察

本文通过2个试验对母猪在分娩圈和分娩栏中的卧向行为进行了观察,试验一中, 选择10头大白(Yorkshire)经产母猪作为观察对象,试验二中分别选择10头大白(Yorkshire) 经产母猪和10头长白(Landrace)经产母猪作为观察对象。观察采用瞬时记录方法,每周观察 三次,隔日观察,每天上午、下午各观察一次,每次3 h,每次观察间隔5 min。观察中发现,母猪 卧向以向外为主。分娩栏(四周是栏杆)中的母猪以选择卧向外(向北)为主,其次是卧向内(向 南),卧向左和卧向右最少且差异不显著,上栏前和下栏后差异不显著。分娩圈(四周是墙壁)中 母猪以选择卧向外为主,卧向内最少,卧向左和卧向右差异不显著。长白母猪比大白母猪选择 卧向外的多,妊娠阶段比哺乳阶段选择卧向外的多。     

Abrasions and lameness in piglets born in different farrowing systems with different types of floor

Background

The quality of the floor is essential to the welfare of piglets as abrasions often are recorded in newborn piglets, and such lesions may lead to lameness. Apart from animal suffering, lameness contributes to losses in form of dead piglets, decreased growth, and increased use of antibiotics and manual labour.

Methods

In a herd with three different farrowing systems, 37 litters (390 piglets) were studied until the age of 3 weeks with respect to presence of skin wounds and abrasions. Lameness was registered until the age of 7 weeks. Eight lame piglets were sacrificed before medical treatment and subjected to necropsy including histopathological and microbiological examinations. Isolates of streptococci, staphylococci and E. coli were tested with respect to antimicrobial resistance. Mastitis was observed in ten sows.

Results

The most severe abrasions at carpus and soles were seen in the system with a new solid concrete floor with a slatted floor over the dunging area. The lowest magnitude was observed in the deep litter system with peat. Sole bruising was more common in the systems with concrete floor compared to the deep litter system with peat, and the differce in prevalence was significant at all examination days. The lesions decreased with time and about 75% of the treatments for lameness were performed during the first three weeks of life. The overall prevalence of lameness was highest in the system with new solid concrete floor with a slatted floor over the dunging area (9.4%) followed by the old solid concrete floor (7.5%). A lower (p < 0.05) prevalence was seen in the deep litters system with peat (3.3%). No significant relationship between mastitis and abrasions or lameness in the offspring was observed.

Conclusion

There were large differences in the prevalence of abrasions and lameness between the floor types. The deep litter system with peat provided a soft and good floor for piglets. The overall prevalence of lameness was only diagnosed in every fourth litter in that system compared to in every second litter in the systems with concrete floor. In contrast, the incidence of mastitis in the sows during the first week after farrowing was higher than in the systems with concrete floor.     

Effects of Farrowing Conditions on Behaviour in Multi-suckling Pens for Pigs

This study investigated the effects of housing farrowing sows in either crates (C-sows) or a get-away system (G-sows) until day 11 after farrowing on the subsequent behaviour in multi-suckling pens. Emphases were placed on nursing behaviour patterns of relevance for the piglets' growth and survival in the multi-suckling pens. Ten groups of six sows were used. Behaviour was recorded for 24 h on days 1, 8 and 15 after the introduction to the multi-suckling pen. When the sows had farrowed in the get-away system significantly more nursings were initiated in the multi-suckling pen. Furthermore, the G-sows terminated a significantly smaller percentage of the nursings in the multi-suckling pens and there was significantly less cross-suckling compared with pens with C-sows. G-sows also tended (P = 0.08) to lose fewer piglets in the multi-suckling pens than C-sows. In conclusion, the results suggest that nursing behaviour in multi-suckling pens may be improved when the sows farrow in get-away systems as compared with crates.     

Space allowance for dry, pregnant sows in pens: body condition, skin lesions, and performance

Different floor space allowances for dry, pregnant sows in pens were evaluated to determine the impacts of space on sow performance, productivity, and body lesions during 2 consecutive farrowings. Treatment groups of 5 sows/pen were assigned to 1.4, 2.3, or 3.3 m(2) of floor space/sow or of 5 sows in individual stalls (1.34 m(2)). The experiment consisted of 6 replications (blocks 1 to 6), and within each block measurements were recorded for 2 consecutive pregnancies and farrowings. A total of 152 sows were measured at 1 farrowing, and 65 of those sows were measured at the successive farrowing (n = 217 records). Performance traits were BCS, BW, backfat (BF), days until rebred, and proportion culled. Litter traits were number of piglets born alive, male:female ratio, and proportions of stillborn, mummified, or dead piglets after birth. Litter performance measures were mean piglet BW and gain and litter BW. Lesion scores were assessed for several body regions. There were treatment and parity effects and interactions for several traits. An interaction of space treatment and parity occurred for sow mean BW, d-110 BW, BF, litter size, and litter and piglet BW and gain, with most effects in parity 2, 3, and 4 sows. Space affected sow mean (P < 0.001) and d-110 BW (P < 0.05) and mean BF and adjusted BF (P < 0.001); sows in pens at 相似文献   

The Effect of Dose and Route of Administration of R-cloprostenol on the Parturient Response of Sows

The aims of the present study were to further examine the efficacy of different doses and routes of R-cloprostenol administration on the parturition response in sows. Fifty crossbred multiparous sows (Landrace x Yorkshire) with an average parity number of 4.7 +/- 2.4 were allocated to induce farrowing by one of the following treatments: Group I (control, n = 10) injection with normal saline 2 ml administered intramuscularly (i.m.); Group II (n = 10) injection with 75 microg of R-cloprostenol administered i.m. (at 7 AM); Group III (n = 10) injection with 75 microg of R-cloprostenol (at 7 AM) together with 10 IU of oxytocin (24 h after injection of R-cloprostenol) administered i.m.; Group IV (n = 10) injection with 37.5 microg of R-cloprostenol (at 7 AM) administered into perivulva region; Group V (n = 10) injection with 37.5 microg of R-cloprostenol (at 7 AM) administered into perivulva region together with 10 IU of oxytocin (24 h after injection of R-cloprostenol) administered i.m. The following parameters: pre-farrowing maternal behaviour, restless behaviour, R-cloprostenol or oxytocin injection to farrowing interval, expulsion intervals, duration of farrowing, total number of piglets born, litter birthweight, umbilical cord morphology and the degree of meconium staining were record. There were no significant differences among groups for the pre-farrowing maternal behaviours. In all the sows, the restless behaviour was not observed. There were no significant effect of oxytocin administration (10 IU, i.m.) on the percentage of umbilical cord morphology and the degree of meconium staining in different groups. There were no significant effect of route and dose of administration on the number of total piglet born, piglet born alive, stillbirth, mummy and litter birthweight. No significant effects of the different groups were found on the R-cloprostenol and oxytocin injection to farrowing interval, expulsion interval and farrowing duration. In conclusion, the present results demonstrated that a half dose (37.5 microg) of R-cloprostenol administered into the perivulva region was effective for inducing farrowing as the full recommended dose (75 microg) administered into the neck region (i.m.) and with no restless behaviour.     

Effect of dietary supplementation with vitamin C or carbadox on weanling pigs subjected to crowding stress

A 2 X 3 factorial arrangement was used in each of two trials with two levels of floor space allowance (.25, .13 m2/pig) and three dietary treatments (basal, basal + 660 ppm vitamin C, basal + 55 ppm carbadox). The reduction in floor space allowance was achieved in trial 1 by doubling the number of pigs/pen from eight to 16 and in trial 2 by reducing the size of pens by half. An 18% protein starter diet was used as the basal diet. Total numbers of pigs used were 216 in trial 1 and 144 in trial 2. Pigs were weaned between 4 and 5 wk of age (7.5 kg average wt) and fed ad libitum for 28 d. Reducing floor space allowance caused a (P less than .05) reduction in weight gain of weanling pigs in both trials. When the reduction of floor space allowance was done by increasing number of pigs/pen (trial 1), pigs responded with a significantly reduced feed intake with no change in efficiency of feed utilization. However, when floor space allowance was reduced by changing the size of the pen (trial 2), feed intake of pigs was not affected but efficiency of feed utilization was reduced significantly. Neither form of crowding affected vitamin C concentration in adrenal glands and weights of adrenal glands, spleen and thymus. Dietary supplementation of carbadox, but not vitamin C, produced significantly greater weight gain, feed efficiency, and spleen weight of pigs in both trials. Although there was no interaction between crowding and dietary treatment in affecting the performance of pigs, supplemental carbadox improved the performance of crowding-stressed pigs by maintaining an adequate level of feed intake and improving feed efficiency, whether crowding was caused by increased pig density or by reduced pen size. No significant differences in phytohemagglutinin (PHA) skin test response or in the neutrophil-to-lymphocyte ratio (N/L) were observed among treatments in trial 1, while a significantly reduced response to PHA and a higher N/L were detected in crowding-stressed pigs in trial 2.     

The effect of body temperature on the growth rate of broilers

The effect of body temperature (Tb) on the growth rate of male broilers was studied. Two pens (5 m2 each), one (A) near air inlets and one (B) near air outlets, were erected in a 12.5 m wide cross-ventilated, environmentally-controlled poultry house. Of 100 birds of both sexes in each pen, 18 males were marked and weighed weekly, and in three of these in each pen body temperature was measured by telemetry over 24 h at 50, 54, 55, 58, and 62 d of age. At 62 d group B birds weighed 250 g less than A; implanted birds weighed less than their group means, but relative growth rates were similar. Mean lowest (08.00 to 09.00 h) and highest Tb (11.00 to 17.00 h) in group A were 41.35 degrees C and 42.13 degrees C, and in group B 41.48 degrees C and 42.86 degrees C, respectively. The regression of G (percentage gain in body weight/d) on noon maximum Tb (Tbn) was G = 46.25 - 1.024 Tbn. This study suggests that an air temperature above 32 degrees C depresses body-weight gain of broilers by about 10% between 5 and 9 weeks of age. Therefore, house temperature should not be allowed to increase above 28 degrees C, except if relative humidity also increases to 0.70 or more.     

Salmonella serovars and antimicrobial resistance patterns on a sample of high seroprevalence pig farms in England and Wales (2003-2008)

Following the introduction of a national abattoir-based monitoring programme for Salmonella in pigs, advisory visits were made to pig farms in England and Wales with high Salmonella seroprevalence assessed by muscle tissue fluid (meat juice) ELISA. Samples (n = 15 790), including pooled pen floor faeces (n = 12 136), were collected for Salmonella culture from 296 farms, between October 2003 and February 2008. Salmonella was isolated from 4489 (28%) of all samples collected, including 3301 (27%) of pooled pen floor faecal samples, from 270 (91%) of farms visited. Salmonella Typhimurium and S. Derby were the most prevalent serovars, representing 64% and 16% of isolates serotyped, respectively. The main phage types of S. Typhimurium identified were U288 and DT193. Antimicrobial resistance (AMR) was seen in 92% of isolates tested, with the highest frequencies of resistance occurring to tetracyclines (T), sulphonamide compounds (SU), ampicillin (AM), sulphamethoxazole/trimethoprim (SXT), streptomycin (S) and chloramphenicol (C). Fifty-nine AMR patterns were observed, the most frequent of these being T, AM, SXT, C, S, SU, seen in 35% of isolates tested. Multi-drug resistance was commonly found, with 67% of isolates submitted for AMR testing showing resistance to between four and nine antimicrobials.     

Measurement of rectal temperature to predict ‘mastitis,metritis and alagactia’ (MMA) in Sows after farrowing

In some British pig herds, where ‘mastitis, metritis and agalactia’ (MMA) is a significant problem, farmers take sows' temperatures after farrowing and give preventive treatment to any animals with temperatures above 39.5°C. The present trial evaluates the use of sow rectal temperatures as a predictor of MMA occurence. Rectal temperatures of crossbred and purebred sows were taken morning and afternoon for 3 days before and after farrowing. Animals were observed for signs of MMA, classed as ‘severe’ (n = 2), ‘slight’ (n = 10) or ‘non’ (n = 33). The first clinical signs of MMA occured 18–40 h after farrowing. There was no significant difference in temperature among the groups before parturition. ‘Severe’ cases had significantly higher rectal temperatures than the other two groups on the morning (3.92°C vs. 38.7°C, P⩽0.05) and afternoon (39.8°C vs. 39.0°C, P ⩽ 0.01) after farrowing. The temperature predicting the onset of MMA could easily be detected in a farm situation. A rectal temperature of 99.4°C at 12–18 h after farrowing is suggested as an appropriate threshold at which to give preventibe treatment.