Soil organic carbon and nitrogen fractions and water‐stable aggregation as affected by cropping and grassland reclamation in an arid sub‐alpine soil

This paper investigates effects of cropping abandonment and perennial grass growing on soil organic C and N pools and aggregate stability, by comparing soils under native grassland, crop cultivation, perennial grass growing and cropping abandonment, in degraded cropland at a sub‐alpine site in north‐western China. The pools of total and particulate organic C (115 and 37 Mg ha⁻¹) in the 0–30 cm soil layer of native grassland were reduced by 31 and 54% after 30 years of crop cultivation. After 4 years of conversion from cropland to perennial grass growing total and particulate organic C pools were increased by 29 and 56%, whereas 4 year cropping abandonment increased particulate organic C by 36%. Rapid increases in total and particulate N were also found in perennial grass growing and cropping abandonment soils. The native grassland soil and soils of cropping abandonment and perennial grass growing had higher carbohydrate C concentrations in the 0–10 cm layer than the cropped soil. The rapid recovery of particulate organic fraction and carbohydrates in the re‐vegetated soils were probably due to higher plant biomass inputs and lower organic matter decomposition compared with those in the cropped soil. Aggregate stability of the 0–30 cm soil layer was significantly decreased by crop cultivation but showed a good recovery after 4 year re‐vegetations. This study suggests that reduction of soil organic matter and aggregate stability under crop cultivation may be remedied by cropping abandonment or perennial grass growing. Copyright © 2008 John Wiley & Sons, Ltd.     

Arbuscular mycorrhizal fungi and soil aggregation in a no‐tillage system with crop rotation

Crop rotation adoption in no‐tillage systems (NTS) has been recommended to increase the biological activity and soil aggregation, suppress soil and plant pathogens, and increase the productivity aiming at the sustainability of agricultural areas. In this context, this study aimed to assess the effect of crop rotation on the arbuscular mycorrhizal fungi (AMF) community and soil aggregation in a soil cultivated for nine years under NTS. Treatments consisted of combinations of three summer crop sequences and seven winter crops. Summer crop sequences consisted of corn (Zea mays L.) monoculture, soybean (Glycine max L. Merrill) monoculture, and soybean–corn rotation. Winter crops consisted of corn, sorghum (Sorghum bicolor (L.) Moench), sunflower (Helianthus annuus L.), sunn hemp (Crotalaria juncea L.), pigeon pea (Cajanus cajan (L.) Millsp.), oilseed radish (Raphanus sativus L.), and millet (Pennisetum americanum (L.) Leeke). Soil samples were collected at a depth of 0–0.10 m for analyses of soil chemical, physical, and biological attributes. Spore abundance, total glomalin, and soil aggregate stability index were higher in the soil under corn monoculture. The highest values of aggregate mean weight diameter were observed in the soybean–corn rotation (3.78 mm) and corn monoculture (3.70 mm), both differing from soybean monoculture (3.15 mm), while winter crops showed significant differences only between sorghum (3.96 mm) and pigeon pea (3.25 mm). Two processes were identified in the soil under summer crop sequences. The first process was observed in PC1 (spore abundance, total glomalin, easily extractable glomalin, pH, P, and Mg²⁺) and was related to AMF; the second process occurred in PC2 (aggregate mean weight diameter, soil aggregate stability index, K⁺, and organic matter) and was related to soil aggregation. The nine‐year no‐tillage system under the same crop rotation adoption influenced AMF abundance in the soil, especially with corn cultivation in the summer crop sequence, which promoted an increased total external mycelium length and number of spores of AMF. In addition, it favored an increased soil organic matter content, which is directly related to the formation and stability of soil aggregates in these managements.     

Mechanical and biological approaches to alleviate soil compaction in tropical soils: assessed by root growth and activity (Rb uptake) of soybean and maize grown in rotation with cover crops

Chiselling has been used to alleviate soil compaction but cover crops with deep, vigorous roots can improve root growth and activity of the cash crop for a longer time. The determination of root activity in addition to root mass or length may improve the understanding of plant response to compaction. The objective of this experiment was to evaluate root growth and activity as affected by the alleviation of soil compaction using mechanical and biological methods. The experiment was conducted in Botucatu, São Paulo, Brazil, from 2009 to 2011, on a clay, Typic Rhodudalf soil. Crop rotations including pear millet (Pennisetum glaucum), soybean (Glycine max), grain sorghum (Sorghum bicolor), maize (Zea mays), ruzi grass (Brachiaria ruziziensis) and castor bean (Ricinus communis) in plots, either chiselled or not. Root growth was assessed by core sampling and root activity was determined indirectly using rubidium injected at several depths as a marker. Root activity was instrumental in interpreting the effects of tillage and crop rotations on soil amelioration. Compared with the initial compacted condition, chiselling increased root growth and activity just for the first 18 months of the experiment, but crop rotations, mainly including ruzi grass and castor bean, increased root growth and activity in the soil profile from the second year on. Generally, root mass was poorly correlated with root activity, except in the case of ruzi grass. Introduction of ruzi grass plus castor bean into the cropping system improves not only root growth and activity in the soil profile but also soybean yield.     

Effect of long-term manuring and fertilizers on carbon pools,soil structure,and sustainability under different cropping systems in wet-temperate zone of northwest Himalayas

We investigated C management index (CMI; an indicator of sustainability of a management system and is based on total and labile C) and soil aggregation in medium-textured soils (silt loam and silty clay loam) under different cropping systems as follows: maize-wheat (M-W), rice-wheat (R-W), soybean-wheat (S-W), Guinea grass, and Setaria grass. Field experiments were 6–32 years long and were located in the wet-temperate zone of northwest Himalayas. The plant nutrients were applied through chemical fertilizers (urea, superphosphate, and muriate of potash) with or without organic materials (FYM, wheat straw, and Lantana spp.). The content of total C (C_T), labile C (C_L), CMI, mean weight diameter (MWD), and aggregate porosity varied significantly under different cropping systems. The range was 1.59 (R-W)–4.29% (Setaria) for C_T, 1.23 (R-W)–3.89 mg/kg (Guinea grass) for C_L, 52.09 (R-W)–129.77 (Guinea grass) for CMI, 0.90 (R-W)–5.09 (Guinea grass) for MWD, and 41.5 (R-W)–56.8% (S-W) for aggregate porosity. Aggregate porosity was highest (56.8%) under S-W, followed by grasses (50.1–51.2%), and M/R-W (41.5–50.0%). As per these data, (a) continuous use of N alone as urea lowered soil sustainability over control (no fertilizers); (b) use of NPK at recommended rates improved soil productivity over control; (c) the NPK + organic amendments further improved soil sustainability; and (d) the sustainability under different cropping systems followed the order: perennial grasses > soybean-wheat > maize-wheat > rice-wheat.     

Soil erosion and changes in the physical properties of Lithuanian Eutric Albeluvisols under different land use systems

Abstract

The investigations aimed to: 1) evaluate water erosion rates on undulating slopes in Lithuania under different land use systems; 2) study changes in soil physical properties on the differently eroded slopes; and 3) better understand relationships between soil physical properties and soil erodibility. Research data were obtained on loamy sand and clay loam Eutric Albeluvisols located on the undulating hilly relief of the ?emai?iai Uplands of Western Lithuania. The results of 18 years of water erosion investigations under different land use systems on slopes of varying steepness are presented. Attention is focused on changes in soil physical properties in relation to soil erosion severity. Measured water erosion rates in the field experiments were: 3.2–8.6 m³ ha^?1 yr^?1 under winter rye, 9.0–27.1 m³ ha^?1 yr^?1 under spring barley and 24.2–87.1 m³ ha^?1 yr^?1 under potatoes. Perennial grasses completely prevented water erosion, while erosion-preventive grass-grain crop rotations (67% grasses, 33% cereal grains) decreased soil losses by 75–80% compared to the field crop rotation, containing 17% tillage crops (potatoes), 33% grasses and 50% cereal grains. The grain-grass crop rotation (33% grasses and 67% cereal grains) decreased soil erosion rates by 23–24%. The percentage of clay-silt and clay fractions of arable soil horizons increased, while the total soil porosity and moisture retention capacity decreased with increased soil erosion. Phytocenoses, including sod-forming perennial grasses and grass-grain crop rotations, led to changes in the physical properties of eroded soils; soil bulk density decreased and percentage total porosity and moisture retention capacity increased. The grass-grain crop rotations increased the water-stable soil structure (measured as water-stable soil aggregates) by 11.03 per cent units and sod-forming perennial grasses increased aggregate stability by 9.86 per cent units compared with the grain-grass crop rotation on the 10–14° slope. Therefore, grass-grain crop rotations and sod-forming perennial grasses decreased soil erodibility and thus could assist both erosion control and the ecological stability of the vulnerable hilly-undulating landscape.     

Dissolved and Soil Organic Carbon after Long‐Term Conventional and No‐Tillage Sorghum Cropping

Abstract

Distribution of dissolved (DOC) and soil organic carbon (SOC) with depth may indicate soil and crop‐management effects on subsurface soil C sequestration. The objectives of this study were to investigate impacts of conventional tillage (CT), no tillage (NT), and cropping sequence on the depth distribution of DOC, SOC, and total nitrogen (N) for a silty clay loam soil after 20 years of continuous sorghum cropping. Conventional tillage consisted of disking, chiseling, ridging, and residue incorporation into soil, while residues remained on the soil surface for NT. Soil was sampled from six depth intervals ranging from 0 to 105 cm. Tillage effects on DOC and total N were primarily observed at 0–5 cm, whereas cropping sequence effects were observed to 55 cm. Soil organic carbon (C) was higher under NT than CT at 0–5 cm but higher under CT for subsurface soils. Dissolved organic C, SOC, and total N were 37, 36, and 66%, respectively, greater under NT than CT at 0–5 cm, and 171, 659, and 837% greater at 0–5 than 80–105 cm. The DOC decreased with each depth increment and averaged 18% higher under a sorghum–wheat–soybean rotation than a continuous sorghum monoculture. Both SOC and total N were higher for sorghum–wheat–soybean than continuous sorghum from 0–55 cm. Conventional tillage increased SOC and DOC in subsurface soils for intensive crop rotations, indicating that assessment of C in subsurface soils may be important for determining effects of tillage practices and crop rotations on soil C sequestration.     

C and N stocks are not impacted by land use change from Brazilian Savanna (Cerrado) to agriculture despite changes in soil fertility and microbial abundances

Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical forests and Cerrado (Brazilian savanna) are converted to pastures and crop fields. Following deforestation, agricultural practices, such as fertilization, tillage and crop rotations, alter soil parameters and affect microbial abundances and the C and N cycles. The objective of this study was to compare changes in soil fertility, stocks of soil C and N, microbial biomass, and abundance of bacteria, fungi and archaea in Cerrado soils following land use change to crops (soybean/corn/cotton) and pasture (the perennial forage grass Brachiaria brizantha A. Rich.). Agriculture increased soil fertility and conserved soil C and N since their absolute concentration values were highest in agriculture soils and the C and N stocks adjusted by soil density were similar to the native vegetation soils. At the same time, agriculture changed the microbial abundances (decrease of microbial biomass C and N, increase of archaea, and reduction of bacteria and fungi at the crop sites), and N dynamics (increase of soil ammonium and nitrate concentrations). Even if these changes can be beneficial for food and agricultural commodities production, all these soil alterations should be further investigated due to their possible unknown effects on biosphere–hydrosphere–atmosphere exchange processes such as greenhouse gases emissions and nitrate leaching.     

Effect of cropping systems on nitrogen mineralization in soils

 Understanding the effect of cropping systems on N mineralization in soils is crucial for a better assessment of N fertilizer requirements of crops in order to minimize nitrate contamination of surface and groundwater resources. The effects of crop rotations and N fertilization on N mineralization were studied in soils from two long-term field experiments at the Northeast Research Center and the Clarion-Webster Research Center in Iowa that were initiated in 1979 and 1954, respectively. Surface soil samples were taken in 1996 from plots of corn (Zea mays L.), soybean (Glycine max (L.) Merr.), oats (Avena sativa L.), or meadow (alfalfa) (Medicago sativa L.) that had received 0 or 180 kg N ha^–1 before corn and an annual application of 20 kg P and 56 kg K ha^–1. N mineralization was studied in leaching columns under aerobic conditions at 30  °C for 24 weeks. The results showed that N mineralization was affected by cover crop at the time of sampling. Continuous soybean decreased, whereas inclusion of meadow increased, the amount of cumulative N mineralized. The mineralizable N pool (N _o) varied considerably among the soil samples studied, ranging from 137 mg N kg^–1 soil under continuous soybean to >500 mg N kg^–1 soil under meadow-based rotations, sampled in meadow. The results suggest that the N _o and/or organic N in soils under meadow-based cropping systems contained a higher proportion of active N fractions. Received: 10 February 1999     

Soil sustainability indicators following conservation tillage practices under subtropical maize and bean crops

Conservation management systems such as no tillage may enhance sequestration of soil C. The soil properties that contribute to soil C storage under such systems are still largely unknown, especially in subtropical agroecosystems. We investigated the influence of tillage [mouldboard plough (MP) and no tillage (NT)] on soil organic C, microbial biomass and activity, structural stability and mycorrhizal status of a field cultivated with maize (Zea mays L.) or bean (Phaseolus vulgaris L.) on a Vertisol in Northern Tamaulipas, Mexico. Crop type, tillage system and soil depth had a significant effect on soil organic C, aggregate stability and bulk density. Soil organic C, microbial biomass C and N and dehydrogenase and phosphatase activities were greater with NT than with MP, particularly under bean cultivation. In the 0–5 cm layer, microbial biomass C and N were, on average, about 87 and 51% greater in the soils cultivated with bean and maize, respectively, under NT than under MP. Higher levels of mycorrhizal propagules, glomalin related soil protein (GRSP) and stable aggregates were produced under NT than under MP in both crops. The no-tillage system can be considered an effective management practice for carrying out sustainable agriculture under subtropical conditions, due to its improvement of soil physical and biochemical quality and soil C sequestration.     

Contrasting grain crop and grassland management effects on soil quality properties for a north-central Missouri claypan soil landscape

Abstract

Crop management has the potential to either enhance or degrade soil quality, which in turn impacts on crop production and the environment. Few studies have investigated how crop management affects soil quality over different landscape positions. The objective of the present study was to investigate how 12 years of annual cropping system (ACS) and conservation reserve program (CRP) practices impacted soil quality indicators at summit, backslope and footslope landscape positions of a claypan soil in north-central Missouri. Claypan soils are particularly poorly drained because of a restrictive high-clay subsoil layer and are vulnerable to high water erosion. Three replicates of four management systems were established in 1991 in a randomized complete block design, with landscape position as a split-block treatment. The management systems were investigated: (1) annual cropping system 1 (ACS1) was a mulch tillage (typically ≥ 30% of soil covered with residue after tillage operations) corn (Zea mays L.)–soybean (Glycine max (L.) Merr.) rotation system, (2) annual cropping system 2 (ACS2) was a no-till corn–soybean rotation system, (3) annual cropping system 3 (ACS3) was a no-till corn–soybean–wheat (Triticum aestivum L.) rotation system, with a cover crop following wheat, (4) CRP was a continuous cool-season grass and legume system. In 2002, soil cores (at depths of 0–7.5, 7.5–15 and 15–30 cm) were collected by landscape position and analyzed for physical, chemical and biological soil quality properties. No interactions were observed between landscape and crop management. Relative to management effects, soil organic carbon (SOC) significantly increased with 12 years of CRP management, but not with the other management systems. At the 0–7.5-cm soil depth in the CRP system, SOC increased over this period by 33% and soil total nitrogen storage increased by 34%. Soil aggregate stability was approximately 40% higher in the no-till management systems (ACS2 and ACS3) than in the tilled system (ACS1). Soil aggregation under CRP management was more than double that of the three grain-cropping systems. Soil bulk density at the shallow sampling depth was greater in ACS3 than in ACS1 and ACS2. In contrast to studies on other soil types, these results indicate only minor changes to claypan soil quality after 12 years of no-till management. The landscape had minor effects on the soil properties. Of note, SOC was significantly lower in the 7.5–15-cm soil depth at the footslope compared with the other landscape positions. We attribute this to wetter and more humid conditions at this position and extended periods of high microbial activity and SOC mineralization. We conclude that claypan soils degraded by historical cropping practices will benefit most from the adoption of CRP or CRP-like management.     

Influence of tillage, crop rotation and nitrogen fertilization on soil organic matter and nitrogen under rain-fed Mediterranean conditions

The long-term effects of cropping systems and management practices on soil properties provide essential information for assessing sustainability and environmental impact. Field experiments were undertaken in southern Spain to evaluate the long-term effects of tillage, crop rotation and nitrogen (N) fertilization on the organic matter (OM) and mineral nitrogen (N_min) contents of soil in a rain-fed Mediterranean agricultural system over a 6-year period. Tillage treatments included no tillage (NT) and conventional tillage (CT), crop rotations were of 2 yr with wheat (Triticum aestivum L.)-sunflower (Helianthus annuus L.) (WS), wheat-chickpea (Cicer arietinum L.) (WP), wheat-faba bean (Vicia faba L.) (WB), wheat-fallow (WF), and in addition, continuous wheat (CW). Nitrogen fertilizer rates were 50, 100, and 150 kg N ha⁻¹. A split-split plot design with four replications was used. Soil samples were collected from a depth of 90 cm at the beginning of the experiment and 6 yr later. Soil samples were also collected from a depth of 30 cm after 4 yr. These samples, like those obtained at the beginning of the experiment, were subjected to comprehensive physico-chemical analyses. The soil samples that were collected 6 yr later were analyzed for OM, NH₄⁺---N and NO₃⁻---N at the 0–30, 30–60 and 60–90 cm soil depths. The tillage method did not influence the OM or N_min contents of the soil, nor did legume rotations increase the OM content of soil relative to CW. A longer period may have been required for differences between treatments to be observed owing to the small amount of crop residue that is returned to soil under rain-fed conditions of semi-arid climates. The WF rotation did not raise the N_min content of the soil relative to the other rotations. The consistent significant interaction between tillage and crop rotation testifies to the differential effect of the management system on the OM content and N status of the soil. The ammonium levels clearly exceeded those of NO₃⁻---N throughout the soil profile. The high N_min content of the soils reveals the presence of abundant N resources that should be borne in mind in establishing N fertilization schemes for crops under highly variable climatic conditions including scant rainfall such as those of the Mediterranean region.     

Cropping diversity with rice influences soil aggregate formation and nutrient storage under different tillage systems

Background : The soils under continuous rice monocropping are currently facing a serious threat of accelerated soil and environmental quality degradation. Aims : Examining the impact of tillage and cropping diversity on soil aggregate stability and associated nutrients in a sub‐tropical rice ecosystem. Methods : A split‐plot experiment with tillage (minimum, MT vs. conventional, CT) as a main plot and cropping diversity [mustard (Brassica napus)–rice (Oryza sativa)–rice (M–R–R), wheat (Triticum aestivum)–rice–rice (W–R–R), and lentil (Lens esculenta)–rice–rice (L–R–R)] as a sub‐plot was repeated for four years. Soil aggregate properties were measured using wet sieving techniques. Soil organic carbon (SOC) and nutrients were measured in different aggregate size groups as well as in the bulk soil samples. Results : Results show that all the aggregate size groups were similar in both MT and CT, except in 0.85–0.30 mm. Likewise, cropping diversities increased soil aggregation, being higher aggregate size of < 0.053 mm in M–R–R relative to the W–R–R and L–R–R, where the latter two were alike. By contrast, > 2 mm aggregates were higher in L–R–R than in M–R–R and W–R–R, where the latter two were similar. The MT increased aggregate mean weight diameter (MWD) by 14% in W–R–R, and by 29% in L–R–R. Soil organic carbon (SOC), total N (TN), and available P were higher in MT than in CT, while it was alike for exchangeable K and available S. While W–R–R had a higher aggregate‐associated SOC, available P, and available S, L–R–R had a higher TN, and M–R–R had a higher exchangeable K. While SOC, TN, and exchangeable K accumulated more in the > 0.85 mm size aggregates, the available P, in contrast, accumulated more in < 0.85 mm size aggregates. Conclusion : Wheat–rice–rice diversity, coupled with minimum tillage, has a higher potential for soil fertility sustenance and crop productivity through better nutrient protection.     

Soil microbial communities of no-till dryland agroecosystems across an evapotranspiration gradient

In degraded agricultural soils, organic C levels can be increased and conserved by adopting alternative management strategies such as no-tillage and increased cropping intensity. However, soil microbial community responses to increased soil organic C (SOC) may be constrained due to water limitations in semi-arid dryland agroecosystems. The purpose of this study was to assess SOC, microbial biomass C (MBC) and community ester-linked fatty acid methyl ester (EL-FAME) composition under winter wheat (Triticum aestivum L.) in no-till systems of wheat–corn (Zea mays L.)–fallow (WCF), wheat–wheat–corn–millet (Panicum miliaceum L.) (WWCM), wheat–corn–millet (WCM), opportunity cropping (OPP), and perennial grass across a potential evapotranspiration gradient in eastern Colorado. Rotations of WWCM and OPP, in which crops are chosen based on available soil water at the time of planting rather than according to a predetermined rotation schedule, increased levels of SOC to those measured under perennial grass. However, MBC under OPP cropping accounted for the smallest fraction (2.0–3.6%) of SOC compared to other systems, in which MBC ranged from 2.4 to 6.3% of SOC. Microbial community structure was most divergent between OPP-cropped and perennial grass soils, whereas few differences were observed among microbial communities of the WCF, WCM, and WWCM rotations. Compared to perennial grass and other cropping systems, microbial biomass in OPP-cropped soil was low and contained less of the arbuscular mycorrhizal fungal biomarker 16:1ω5c. Microbial stress, as indicated by the ratio of 17:0 cy to 16:1ω7c, was greatest under OPP and WCF cropping. In contrast, soils under perennial grass contained lower ratios of bacterial:fungal EL-FAMEs and higher levels of MBC, ratios of MBC:SOC, and relative abundances of 16:1ω5c. Across locations, SOC and moisture content increased as soil texture became finer, whereas trends in MBC and community structure followed the potential evapotranspiration gradient. Soil from the high potential evapotranspiration site contained the lowest level of MBC but greater relative amounts of 16:1ω5c and lower ratios of stress indicator and bacterial:fungal EL-FAMEs compared to soil located at the moderate and low potential evapotranspiration sites. Indistinct microbial communities under WCF, WCM, and WWCM could be explained by EL-FAME limitations to detecting slight differences in microbial community structure or to the overwhelming response of microbial communities to environmental rather than management conditions. Further research is needed to assess potential legacy effects of long-term agricultural management that may mask microbial responses to recent management change, as well as to identify conditions that lead to high microbial community resiliency in response to management so that communities are similar under a given crop despite different preceding crops.     

The effect of crop-pasture rotations on the C,N and S contents of soil aggregates and structural stability in a volcanic soil of south-central Chile

Abstract

The effects of six crop-pasture rotations were evaluated on properties of soil aggregates in a volcanic soil (Humic Haploxerand) of south-central Chile. Rotations that included intensive cropping without pastures, and crops with short- or long-term pastures were maintained for 12 years after which soil samples were taken at 0–5 and 5–10 cm depths for analysis of the C, N and S contents in the different grades of water-stable aggregates. The mean weight diameter of the aggregates was also determined as an indicator of structural stability. The results showed that the rotations which included long-term pastures of alfalfa (Medicago sativa L.) or white clover (Trifolium repens L.) had higher contents of C, N and S in soil and there was a higher concentration of these elements in macro-aggregates (>0.5 mm) than in micro-aggregates (<0.5 mm). Additionally, the rotations with pastures also produced greater structural stability of the soil aggregates. Consequently, crop rotations that included pastures, particularly those of longer duration, improved the soil and were therefore a more sustainable use of the soil resource compared to the more intensive rotations. Additionally, there was evidence of hierarchical organization of the soil structure, which is a previously non-described feature of volcanic soils.     

Total and labile soil organic nitrogen as influenced by crop rotations and tillage in Canadian prairie soils

Crop rotations and tillage practices influence the quantity and quality of soil organic N (SON). We evaluated the impact of crop rotations and tillage practices on SON and mineralizable N at a depth of 0–15 cm in six field experiments, varying in duration over 8–25 years, that were being conducted in three Chernozemic soil zones in Saskatchewan, Canada. In a Brown Chernozem, continuous wheat increased SON at 0–15 cm by 7–17 kg N ha^–1year^–1 more than fallow/wheat. In a Dark Brown Chernozem, continuous cropping increased SON by 30 kg N ha^–1year^–1, compared with cropping systems containing fallow once every 3 years; and, in a Rego Black Chernozem, the increase in SON was 29 kg N ha^–1 year^–1, compared with cropping systems containing fallow once every 4 years. The increase in SON due to increased cropping frequency was accompanied by an increase in the proportion of mineralizable SON in the Brown Chernozem, but not in the Dark Brown and Black Chernozems. In the Brown Chernozemic soil zone, no-tillage management increased SON, compared with conventional tillage, varying from 16 kg N ha^–1year^–1 to 28 kg N ha^–1year^–1. In the Dark Brown Chernozemic soil zone, it increased SON by 35 kg N ha^–1year^–1 and, in the Black Chernozemic soil zone, by about 40 kg N ha^–1year^–1. Increases in SON at a depth of 0–7.5 cm due to no-tillage management was accompanied by a greater increase in the mineralizable N for Hatton fine sandy loam, Melfort silty clay and Indian Head clay than for other soils, indicating that the material responsible for the increased SON due to no-tillage was more labile than the soil humus N. However, the increased SON under no-till in Swinton loam, Sceptre clay and Elstow clay loam was not associated with an increase in the mineralizable N, indicating that this increased SON was no more susceptible to decomposition than the soil humus N. Therefore, increases in SON under improved management practices, such as conservation tillage and extended crop rotations, do not necessarily increase the potential soil N availability.     

Impact of newly introduced perennial bioenergy crops on soil quality parameters at three different locations in W‐Germany

The land areas used for bioenergy crop cultivation are increasing across Europe. For several years now, various perennial crops have been cultivated, including Miscanthus , switchgrass and reed canary grass, and the newly introduced cup plant, giant knotweed, tall wheatgrass, virginia mallow, and wild plant mixtures. We investigated the impact that many of these perennial bioenergy crops (PECs) have on the soil organic C and N pools, microbial properties, and earthworm activity at three different study sites in W‐Germany with varying soil conditions after an experimental period of five years. Silage maize (Zea maize ) in rotation with green rye (Cecale cereale ) or Triticale was used for comparison (= annual energy crops; AEC). The overall intention of this study was to gain insights into the future trends of soil quality with changes in land‐use towards bioenergy production. Our results emphasized that in general, soil quality was improved through the cultivation of perennials. For example, after five years of investigation, the mean soil organic carbon contents increased, on average, by 1–2% at two of the three study sites, the soil microbial biomass increased from 13% (virginia mallow) to 27% (tall wheatgrass) (p < 0.05) compared to AEC treatment and the mean earthworm activity (cast production) was significantly improved in PECs compared to AEC. These trends were mainly found in silty to loamy soils, but the results were slightly different in sandy soils and dry climate conditions. We suggest that this might be traced back to unfavourable growing conditions for perennial crops during the first years of establishment. To our knowledge, this is the first comprehensive field investigation of the impact of these newly introduced perennial crops on soil quality indicators that considers various site‐ and soil‐specific growth conditions.     

Long-term tillage and cropping effects on microbiological properties associated with aggregation in a semi-arid soil

Little is known about the long-term tillage and cropping management effects on the microbiologically derived factors that influence macroaggregates in semi-arid soil. We tested the hypothesis that differences in macro-aggregation are due to changes in soil structure related to management treatment-induced microbiological changes. In an experiment, microbiological factors consisting of aggregate stability, glomalin, russuloid basidiomycete fungi, uronic acids, total organic C (TOC), and total N (TN) were quantified in macroaggregate-size classes ranging from 4.75 to 0.25 mm, collected at 0–5 cm depth for the following treatments: (1) 12th year of fallow phase after 11 years of conventional- and no-tilled spring wheat-fallow (CTF and NTF), (2) 12th year of lentil phase after 11 years of conventional- and no-tilled spring wheat-lentil (CTL and NTL), (3) 12 years no-tilled continuous spring wheat (NTCW), and (4) 16 years uncultivated pasture (P) used as a baseline treatment. Immunoreactive easily extractable glomalin concentration was five to six times greater under P, NTCW, or NTL in the 2.00–1.00- and 1.00–0.50-mm macroaggregate-size classes than the other treatments and these results corroborated well with the results from aggregate stability assays. Russuloid basidiomycetes were highest in all NTCW macroaggregate-size classes, suggesting that annual input of lignin-containing wheat residues may influence the growth and survival of these fungi. Uronic acid amounts were highest in P but did not differ among the other treatments. In all macroaggregate-size classes, TOC content was greater in NTCW compared to CTF, and TN was about three times higher in NTL than NTF or CTF. In conclusion, 12 years of NTCW management in semi-arid soil has resulted in higher macroaggregate stability, glomalin concentration, russuloid basidiomycete populations, and TOC in macroaggregates compared to alternate-year fallow. Lentil can be used to replace fallow in dryland wheat rotation under no-till to enhance TN content and improve soil macro-aggregation.     

Interactive effects of wheel‐traffic and tillage system on soil carbon and nitrogen

Abstract

Wheel‐traffic induced soil compaction has been shown to limit crop productivity, and its interaction with tillage method could affect soil nutrient transformations. A study was conducted during 1993–1994 to determine interactive effects of tillage method (conventional tillage and no‐tillage) and wheel‐traffic (traffic and no traffic) on soil carbon (C) and nitrogen (N) at a long‐term (initiated 1987) research site at Shorter, Alabama. The cropping system at this study site is a corn (Zea mays L.) ‐ soybean [Glycine max (L.) Merr] rotation with crimson clover (Trifolium incarnatum L.) as a winter cover crop. Soil organic C, total N, and microbial biomass carbon (MBC) were not significantly affected by six years of traffic and tillage treatments. However, conventional tillage compared to no‐tillage almost doubled the amount of CO₂‐C respired over the entire observation period and during April 1994 field operations. Soil respiration was stimulated immediately after application of wheel‐ traffic, but nontrafficked soils produced greater amounts of CO₂‐C compared to trafficked soils during other periods of observation. Nitrogen mineralization was significantly lower from no‐tillage‐trafficked soils compared to conventional tillage‐trafficked and no‐tillage‐nontrafficked soils for the 1993 growing season. A laboratory incubation indicated the presence of relatively easily mineralizable N substrates from conventional tillage‐trafficked soil compared to conventional tillage‐nontrafficked and no‐till‐trafficked soils. For the coarse textured soil used in this study it appears that conventional tillage in combination with wheel‐traffic may promote the highest levels of soil microbial activity.     

Response of Arbuscular Mycorrhizal Fungi in Different Soil Tillage Systems to Long‐Term Swine Slurry Application

Swine slurry is a common agricultural fertilizer in many countries. However, its long‐term use in large amounts can cause excess nutrient accumulation, alter soil compounds, and potentially influence critical microbial populations such as arbuscular mycorrhizal fungi, which have important roles in plant nutrition and soil sustainability. This work determined if arbuscular mycorrhizal status, external mycelium, and glomalin‐related soil protein content were affected by long‐term swine slurry application to different soil tillage systems. The experiment was conducted on a clayey oxisol, in southern Brazil. Swine slurry (0, 30, 60, 90, and 120 m³ ha⁻¹ y⁻¹) was applied for 15 years to conventional tillage and no tillage soil prior to the summer (soybean or maize) and winter (wheat or oats) crop seasons. Swine slurry decreased mycorrhizal root colonization, spore number, and total external mycelium. Swine slurry increased active external mycelium and both easily extractable and total glomalin‐related soil protein. No‐tillage soil had more glomalin‐related soil protein than conventional tillage soil. The most significant response variables were root colonization, easily extractable glomalin‐related soil protein, and total external arbuscular mycorrhizal mycelia. Long‐term application of swine slurry in this environment, even at high rates, did not adversely affect crop yield but did influence arbuscular mycorrhizae fungi and their products in the soil environment. Benefits of swine slurry application for crop nutrition must be weighed against potential adverse consequences for the size, activity, and benefits of the mycorrhizal community to subsequent annual crops. Copyright © 2014 John Wiley & Sons, Ltd.     

Tillage and cropping effects on selected properties of an Argiudoll in Argentina

Abstract

Soils of the Argentine humid pampa region are usually weakly structured due to its high silt content. Selecting crop sequence or tillage systems are an alternative in small farms for the protection of the soil against physical degradation and erosion given that conservation practices, grass meadows, and fertilizers are expensive and therefore rarely used. Evaluation of selected soil properties was conducted on soil sampled from a long‐term tillage experiment with continuous soybean established in 1975 on a Typic Argiudoll silty loam soil in Argentina. Tillage treatments included conventional tillage with moldboard plow (CT), chisel plow (CP), and no till (NT). A comparison with continuous corn under NT was also carried out. Sampling was performed after the emergence of both crops in 1990. Tillage and cropping treatments affected properties related to soil slacking and dispersion to a greater extent than they did on aggregate size distribution. According to the De Leenheer and De Boodt index, aggregate stability within soybean soil classified as bad for CT, unsatisfactory for CP, and very good for NT, whereas the soil with corn under NT classified as excellent. The no tillage treatment within soybean had significantly more organic carbon in the 0–5 cm depth than CP or CT. Soil respiration was significantly higher in NT than in CT in the surface layer, while CT showed higher values in the 10–15 cm depth. Tillage treatments did not significantly affect microbial biomass under soybean cropping. The effect of monoculture corn versus monoculture soybean under NT on soil respiration, biomass and organic carbon was not significant. Soil pH in the 0–5 cm depth under soybean was in the order NT > CP > CT, whereas the soil with corn under NT was more acid than the soybean soil (P=0.05). Cation exchange capacity and exchangeable bases followed a similar trend. Organic carbon (0–5 cm depth) and aggregate stability were significantly correlated when samples from all treatments were considered.