Mycorrhizal inoculation enhances growth and nutrition of cotton plant

Arbuscular Mycorrhizae Fungi (AMF) inoculations may improve growth and nutrient uptake of cotton (Gossypium hirsutum L.) plant. Although the importance of mycorrhizal symbioses for growth and nutrient acquisition of cotton plant is known, less is known about mycorrhizal dependency on P and Zn nutrition under low Zn fertile soil conditions. A greenhouse experiment was conducted to investigate the effect of different of P and Zn fertilizer addition on cotton plant growth as well as Zn and P uptake. Sterilized and non-sterilized low Zn fertile Konya series soil was treated with different levels of P and Zn. Soils were inoculated with two mycorrhizae species like Funneliformis mosseae and Claroideoglomus etunicatum after sterilization. Results showed that mycorrhizal inoculation on plant growth and nutrient uptake has significant effect when soil was sterilized. Cl. etunicatum mycorrhizae species has greater effect than Fu. mosseae mycorrhizae species. Root colonization increased 23–65% due to mycorrhizal amendment. The shoot: root ratio increased by 13 and 22% for non-sterile and sterile condition respectively in mycorrhiza amended soil. Mycorrhizal dependency varies 1–55% and 3–64% for non-sterile and sterile soil respectively on mycorrhizae, P and Zn amended soil. Mycorrhizal dependency analysis showed that cotton plant in both sterile and non-sterile soil conditions depends on mycorrhizae species, P nutrition, however is less depend on Zn nutrition. This study concluded that the inoculation of cotton plant with selected mycorrhizae is necessary under both sterile and non-sterile soil conditions.     

The influence of use of different rates of mycorrhizal inoculum on root infection,plant growth,and phosphorus uptake

Abstract

Sorghum and leek plants were used as hosts in order to test the effectiveness and infectiveness of four mycorrhizal species on spore production, plant growth and phosphorus (P) uptake. When sorghum was used as a test plant, Glomus mosseae, Glomus etunicatum, and Glomus caledonium, respectively, gave the highest number of spores, while on leek, G. etunicatum, G. mosseae, and G. caledonium, respectively, resulted in higher spore production. Glomus intraradices produced the least amount of inoculum among the four species. Based on relative spore production and root infection, G. mosseae and G. etunicatum were determined to be the two best fungi as sources of inoculum for further use in the experiment. It is very important to know the minimum amount of inoculum in order to reach the maximum percentage of infection. Thus different amounts of inoculum were applied to determine optimum rates of inoculation. Sorghum and leek plants were infected with 0, 6, 12, 18, and 24 g G. mosseae and G. etunicatum of mycorrhizal inoculum per pot in a low P content and natural soil. As the inoculum rate increased, plant parameters and the percent of infection gradually increased with increasing rate to 18 g. Higher inoculum rates did not stimulate growth on infection percentage.     

Under filed conditions,mycorrhizal inoculum effectiveness depends on plant species and phosphorus nutrition

Abstract

The cultivation of horticultural crops, such as green peppers, tomatoes, eggplants and bell peppers is very common in semi-arid Mediterranean climate conditions. Two field experiments were performed to determine the effect of mycorrhizal species, plant species and phosphorus levels on mycorrhizal effectiveness and phosphorus (P) and zinc (Zn) nutrient uptake. In the first experiment, under field conditions, four plants species were inoculated with five arbuscular mycorrhizae (AM) species. In the second field experiment, under the same soil conditions, the same plant species were treated with three levels of phosphorus (P), i.e., control; 50?kg and 100?kg P₂O₅ ha^?1. The most effective mycorrhiza species Claroideoglomus etunicatum selected in the first experiment was used in the second field first experiment. In the first experiment, fruit yield enhancement, yield increase, inoculation effectiveness and nutrient concentration in the plant leaves were analyzed. Under field conditions, plant species growth is strongly dependent on the species of AM fungi. Tomato and green pepper plants were inoculated with Cl. etunicatum, eggplants were inoculated with Funneliformis mosseae and bell peppers were inoculated with Rhizophagus clarus, which are high fruit-yielding plant species. In general, Fu. mosseae and Cl. etunicatum increased the yield of the tomatoes, green peppers and eggplants. It seems mycorrhiza species specific to plant species. In the second experiment, mycorrhizal inoculation with P fertilizer application, in particular a moderate amount of P (50?kg ha^?1 P₂O₅) fertilizer increased the green pepper, bell pepper and tomato fruit yield compared with non-inoculated plants and non-P fertilizer application treatments. Increasing the application of P level reduced the mycorrhizal inoculation effectiveness (MIE). The results indicate that for all four solanaceae family plants 50?kg ha^?1 P₂O₅ is a P level threshold for mycorrhizal development, which enhanced plant growth and addition of fertilizer over 50?kg ha^?1 P₂O₅ reduced MIE. P and Zn uptake were significantly increased with mycorrhizal inoculation. These findings are supported by our hypothesis that mycorrhiza inoculation can reduce mycorrhizal dependent horticultural plants P fertilizer requirement.     

Various Mycorrhizal Fungi Enhance Dry Weights,P and Zn Uptake of Four Pistacia Species

Pistacia is a common wild plant in the Southeast Anatolia part of Turkey. The experiment was planned to screen and select the most suitable arbuscular mycorrhizae (AM) for enhancing Pistacia species seedling growth by improving phosphorus (P) and zinc (Zn) uptake. This study was carried out under greenhouse condition at the Department of Soil Science, Çukurova University, Adana, Turkey. Two genotypes from each of P. vera (cvs ‘Siirt’ and ‘Kirmizi’), P. eurycarpa, P. atlantica, and P. terebinthus species were tested with ten different mycorrhizal species. Plants were grown in a growth medium with a mixture of sand, soil and compost with 6:3:1 ratio, respectively. Seedling plants were harvested after eight months and transplanted to pots. There were significant differences between Pistacia species in growth, nutrient uptake and the percentage of mycorrhizal infection. Also mycorrhizal species were different in terms of enhancing plant growth and nutrient uptake. The results were that Siirt, Genotype 08, 11, 13, and 14 gave a high response to the mycorrhizal inoculation and Glomus clarium gave the best improvements in growth and nutrition, resulting in greater plant biomass and Zn and P uptake. Following this, G. etunicatum, G. intraradices, G. caledonium, and G. mosseae species were effective species. In general, G. mosseae and G. fasciculatum mycorrhizae enhanced plant growth; G. clarium was the most efficient species in terms of P and Zn uptake.

It has been concluded that these mycorrhizae species significantly enhance the Pistacia plant growth and nutrient uptake. Also using AM fungi in the pistachio nursery should be taken into consideration for better seedling production. Further work needs to be done to determine how much inoculum is needed for sufficient inoculation and how the mycorrhizal seedlings can be adapted under field conditions especially under drought and high calcareous marginal soil conditions.     

丛枝菌根真菌对西藏高原固沙植物吸磷效率的影响

采用盆栽方法,就外源菌种、土著菌种(含混合菌种)对固沙植物白草(Pennisetum.flaccidum)生长和吸磷效率的影响进行了研究。结果表明,白草具有较高的菌根依赖性(平均达166.4%);不同AM真菌(或真菌组合)对白草根系均具显著的侵染效应。随菌根侵染率的提高,植株生物量、吸磷量均呈显著增加(相关系数分别为0.7465*、0.6000*);菌根菌丝对白草吸收土壤磷素的贡献十分明显,各接种处理菌根菌丝对植物吸收土壤磷素的贡献量、贡献率分别在3.2～11.6.mg/pot和61.5%～85.3%之间;接种菌根处理植株吸磷量呈Glomus.intraradicesG.mosseae+G.etunicatum+G.intraradices+Scutellospora.erythropaG.mosseae(外源菌种)G.mosseae+G.intraradices+Scutellospora.calosporaG.mosseae-I(土著菌种)G.etunicatum的趋势。此外,不同AM真菌对寄主植物地上部、根部生物量和吸磷量的影响程度明显不同,一般呈地上部根系的趋势,但寄主植物根系的生长速率相对较快;土著菌种中,多菌混合接种对寄主植物的侵染效应明显高于单一接种。     

The Effect of Arbuscular Mycorrhizal Fungi Inoculation in Mitigating Salt Stress of Pea (Pisum Sativum L.)

ABSTRACT

Salinity is one of the major threats to an agriculture production system and limits crop growth and productivity. Arbuscular mycorrhizal fungi (AMF) form a mutualistic association with majority of land plants and play important role in stress tolerance. In the present study, effect of three mycorrhizal treatments, i.e., single-species AMF (Rhizoglomus intraradices), formulated AMF (Funneliformis mosseae and R. intraradices), and multispecies AMF (Rhizoglomus fasciculatum and Gigaspora sp.) along with control (nonmycorrhizal) on growth, yield performance, and metabolic changes in pea crop under salinity stress was examined in completely randomized design with four replications. The results revealed that AMF inoculation mitigated negative effects of salinity in pea due to higher nutrient uptake, accumulation of compatible osmolytes, and lower cellular leakage of electrolyte which in turn enhanced biomass production, chlorophyll synthesis, yield, and growth attributes. Overall, consortium-based application of R. fasciculatum and Gigaspora sp. was found most suitable approach to ameliorate the salt stress in pea crop and enhanced the yield by ~11%, 24%, and 54% than single-species, multispecies, and control treatments, respectively. The variation in results under different mycorrhizal treatment might be due to specific compatibility relationships that exist between symbionts.     

Response of Two Maize Inbred Lines with Contrasting Phosphorus Efficiency and Root Morphology to Mycorrhizal Colonization at Different Soil Phosphorus Supply Levels

ABSTRACT

A pot experiment investigated the response of two maize inbred lines with contrasting root morphology and phosphorus (P) efficiency to inoculation with Glomus mosseae or Glomus etunicatum compared with non-mycorrhizal controls. Soil phosphorus was supplied at rates of 10, 50, and 100 mg P kg ^?1 soil. Root length, specific root length, and specific phosphorus uptake of maize line 178 (P-efficient) were significantly higher than of line Hc (P-inefficient). Percentage of root length colonized showed the opposite trend regardless of soil P supply level. The two maize lines did not differ significantly in growth response to mycorrhizal colonization. Root colonization rate decreased with increasing soil phosphorus supply. The beneficial effect of the two AM fungi on plant growth and P uptake was greatest at low soil P level and the responses were negative at high P supply. Mycorrhizal responsiveness also decreased with increasing P supply and differed between the two mycorrhizal fungal isolates.     

Susceptibility and effectiveness of vesicular-arbuscular mycorrhizae in wheat cultivars under different growing conditions

Summary Wheat cultivars assumed to be non-susceptible to vesicular-arbuscular (VA) mycorrhizae became colonized, and this effect persisted under different growth conditions. Colonization of all cultivars was similar regardless of the amount of inoculum and the time interval of inoculation. Different plant growth temperatures and the support given by the culture media, inoculation with different endophytes, and inoculation with sterilized and unsterilized spores affected VA colonization levels, although the level of colonization reached in cv. Champlein was similar to that reached in cv. 7-Cerros under each condition. VA mycorrhizal colonization was also affected by different plant growth conditions. After VA reinoculation, the plant dry weight of Castan and 7-Cerros increased, but not Negrillo and Champlein cultivars. VA mycorrhizae increased the shoot dry weight of 7-Cerros only, but not of Champlein, when grown at 35/24°C, and had no effect on the dry weight of either cultivar grown at 18/12°C and 42/24°C. Inoculation with Glomus mosseae increased the dry weight of the cultivars more than inoculation with G. fasciculatum or G. agregatum. The effect on the plant dry weight was greater in plants grown in soil than in sand/vermiculite pots. Inoculation with sterilized and unsterilized spores of G. mosseae, either in soil pots or in sand/vermiculite tubes, did not increase the plant dry weight. Our results indicate that there was no close relationship between the level of root colonization and the effect on plant growth. The effects of accompanying microorganisms in the VA inoculum on VA mycorrhizal symbiosis are discussed.     

Growth and nitrate reductase activity in Juniperus oxycedrus subjected to organic amendments and inoculation with arbuscular mycorrhizae

The effectiveness of reforestation programs on degraded soils in the Mediterranean region is frequently limited by a low soil availability and a poor plant uptake and assimilation of nutrients. While organic amendments can improve the nutrient supply, inoculation with mycorrhizal fungi can enhance plant nutrient uptake. A pot experiment was conducted in 2004 to study the influence of inoculation with an arbuscular mycorrhizal (AM) fungus (Glomus intraradices Schenck & Smith) or with a mixture of three AM fungi (G. intraradices, G. deserticola Trappe, Bloss. & Menge, and G. mosseae (Nicol & Gerd.) Gerd. & Trappe) and of an addition of composted sewage sludge or Aspergillus niger–treated dry‐olive‐cake residue on plant growth, nutrient uptake, mycorrhizal colonization, and nitrate reductase (NR) activity in shoot and roots of Juniperus oxycedrus L. Six months after planting, the inoculation of the seedlings with G. intraradices or a mixture of three AM fungi was the most effective treatment for stimulating growth of J. oxycedrus. There were no differences between the two mycorrhizal treatments. All treatments increased plant growth and foliar N and P contents compared to the control plants. Mycorrhizal inoculation and organic amendments, particularly fermented dry olive cake, increased significantly the NR activity in roots.     

Uptake of Arsenic by Maize Inoculated with Three Different Arbuscular Mycorrhizal Fungi

Effects of inoculation with three different arbuscular mycorrhizal (AM) fungi (Glomus etunicatum, Glomus constrictum, and Glomus mosseae) on arsenic (As) accumulation by maize were investigated by using soil spiked with As at rates of 0, 25, 50, and 100 mg kg^?1. The root colonization rates by the three fungi were significantly different (G. mosseae > G. etunicatum > G. constrictum) and decreased markedly with increasing As concentration in the soil. Inoculation with G. etunicatum or G. mosseae increased maize biomass and phosphorus (P) accumulation (G. mosseae > G. etunicatum) and reduced As accumulation in shoots (G. mosseae ≈ G. etunicatum), whereas inoculation with G. constrictum had little effect on these parameters. Inoculation with G. mosseae produced greater biomass and P uptake and less shoot As accumulation, and therefore it may be a promising approach to reduce As translocation from contaminated soils to plants.     

Mineral Uptake of Mycorrhizal Wheat (Triticum aestivum L.) under Salinity Stress

The hypothesis was that arbuscular mycorrhizal (AM) fungi are able to alleviate salt stress on plant growth by enhancing and adjusting mineral uptake. The objectives were to determine (1) the effects of soil salinity on mineral uptake by different wheat genotypes and (2) the effectiveness of different mycorrhizal treatments on the mineral uptake of different wheat (Triticum aestivum L.) genotypes under salinity. Wheat seeds of Chamran and Line 9 genotypes were inoculated with different species of AM fungi including Glomus mosseae, G. intraradices, and G. etunicatum and their mixture at planting using 100 g inoculum. Pots were treated with the salinity levels of 4, 8, and 12 dS/m before stemming. Different arbuscular mycorrhizal treatments, especially the mixture treatment, increased wheat mineral uptake for both genotypes. Although Line 9 genotype resulted in greater nutrient uptake under salinity stress, Chamran was more effective on adjusting sodium (Na⁺) and chloride (Cl^?) uptake under salt stress.     

DO MAIZE AND PEPPER PLANTS DEPEND ON MYCORRHIZAE IN TERMS OF PHOSPHORUS AND ZINC UPTAKE?

Nutrient deficiency, especially zinc (Zn) and phosphorus (P), is a common nutritional problem for the production of some crops in Turkey. This problem results in the application of increasing amounts of several fertilizers. Mycorrhizal inoculation or the indigenous potential of mycorrhizae in the soil is a critical factor in crop production under low supply of Zn and P. The effects of selected mycorrhizal inoculation on growth and Zn and P uptake of maize and green pepper were investigated in Zn- and P-deficient calcareous soils from Central Anatolia. Soils were sterilized by autoclaving and plants were grown for 7 weeks in pots under greenhouse conditions with inoculation of two selected arbuscular mycorrhizal (AM) species (Glommus moseea and G. etunicatum) at three rates of P (0, 25, 125 mg P kg^?1 soil) and two rates of Zn (0 and 5 mg Zn kg^?1soil). Without mycorrhizal inoculation, shoot and root dry matter production were severely affected by P and Zn deficiencies, and supply of adequate amounts of P and Zn significantly enhanced plant growth. When the soil was inoculated with mycorrhizal inoculation, the increasing effects of P and Zn fertilization on plant growth remained less pronounced. In accordance with growth data, mycorrhizae inoculation enhanced P and Zn concentration of plants, especially under low supply of P and Zn. The results obtained indicate that maize and green pepper are highly mycorrizal–dependent (MD) plant species under both low P and Zn supply and mycorrhizae play an essential role in P and Zn nutrition of plants in P and Zn-deficient soils. Although addition of P and Zn increased plant growth and plants are mycorrhizal dependent on P and Zn nutrition however dependence is much more dependent on P nutrition.     

AM fungi inoculation and addition of microbially‐treated dry olive cake‐enhanced afforestation of a desertified Mediterranean site

A field experiment was carried out to compare the effectiveness of inoculation with three arbuscular mycorrhizal (AM) fungi, namely Glomus intraradices Schenck & Smith, Glomus deserticola (Trappe, Bloss. & Menge) and Glomus mosseae (Nicol & Gerd.) Gerd. & Trappe, and the addition of Aspergillus niger‐treated dry olive cake (DOC) in the presence of rock phosphate, in increasing root nitrate reductase (NR) and acid phosphatase activities, mycorrhizal colonization, plant growth and nutrient uptake in Dorycnium pentaphyllum L. seedlings afforested in a semiarid degraded soil. Three months after planting, both the addition of fermented DOC and the mycorrhizal inoculation treatments had increased root NR activity significantly, particularly the inoculation with G. deserticola (by 75 per cent with respect to non‐inoculated plants), but they had no effect on root acid phosphatase. Mycorrhizal inoculation treatments with G. deserticola or G. mosseae on their own were even more effective than the addition of fermented DOC alone in improving the growth and (NPK) foliar nutrients of D. pentaphyllum plants. The combined treatment involving the application of microbially‐treated agrowastes and mycorrhizal inoculation with AM fungi, particularly with G. mosseae, can be proposed as a successful revegetation strategy for D. pentaphyllum in P‐deficient soils under semiarid Mediterranean conditions. Copyright © 2004 John Wiley & Sons, Ltd.     

Effects of arbuscular mycorrhizal fungi on zinc uptake, translocation and accumulation in winter wheat during whole plant growth stages

Although arbuscular mycorrhizal fungi (AMF) could play important roles in zinc (Zn) uptake in host plants, the effects of AMF on Zn uptake and transport in winter wheat during the whole growth stages remain unclear. A pot experiment was conducted to investigate the effects of Funneliformis mosseae (Fm) and Claroideoglomus etunicatum (Ce) on Zn absorption, transport, and accumulation in winter wheat growing in soils spiked with different Zn levels (0, 2.5, and 25 mg kg^-1). The results showed that there was a significant correlation between mycorrhizal colonization rate and Zn absorption efficiency in winter wheat roots during the post-anthesis period, but there was no significant correlation during the pre-anthesis period. Arbuscular mycorrhizal fungi significantly increased Zn concentrations (0.56-1.58 times) in wheat grains under 0 mg kg^-1 Zn level, but decreased Zn concentrations in wheat grains under 25 mg kg^-1 Zn level. Additionally, at the filling and maturity stages, AMF increased Zn absorption rate and the contribution of root Zn uptake to grain Zn by 3-14 and 0.36-0.64 times, respectively, under 0 mg kg^-1 Zn level and 0.21-1.02 and 0.27-0.37 times, respectively, under 2.5 mg kg^-1 Zn level. However, AMF decreased root Zn absorption rate (0.32-0.61 times) and increased the contribution of Zn remobilization in vegetative tissues to grain Zn (1.69-2.01 times) under 25 mg kg^-1 Zn level. This study would complement the mechanisms and effects of AMF on Zn absorption and transport in winter wheat and provide a potential method for the application of AMF to enrich wheat grain Zn.     

The sensitivity of three vesicular‐arbuscular mycorrhizal species to simulated erosion

Abstract

A greenhouse experiment was conducted to determine the effectiveness of three vesicular‐arbuscular mycorrhizal (VAM) species in an Oxisol subjected to simulated erosion using Leucaena leucocephala as an indicator host. The extent of colonization of leucaena roots increased significantly due to VAM inoculation of the eroded and uneroded soils. The highest level of VAM colonization was observed when leucaena was grown in association with Glomus aggregatum. followed by G. mosseae and G. etunicatum. Increased infection associated with inoculation of the eroded soil did not result in enhanced mycorrhizal effectiveness. Inoculation of the uneroded soil, however, led to significant improvement in root colonization as well as in symbiotic effectiveness. Suppression in expression of mycorrhizal effectiveness in the eroded soil appears to be a result of nutrient deficiency. The results suggest the importance of restoring lost nutrients before differences in VAM species could be effectively exploited for a successful establishment of a mycorrhizal plants in eroded soils.     

Co-inoculations of arbuscular mycorrhizal fungi and rhizobia under salinity in alfalfa

Alfalfa (Medicago sativa L.) is cultivated in arid and semi-arid regions where salinity is one of the main limiting factors for its production. Thus, this experiment was conducted to evaluate the efficacy of arbuscular mycorrhizal fungus (AMF), Glomus mosseae, alfalfa rhizobia Sinorhizobium meliloti (R) seed inoculation in the development of salinity tolerance of different alfalfa cultivars (Rehnani, Pioneer and Bami) under a variety of salinity levels. The results revealed that under non-stress condition, root mycorrhizal infection, nodulation (the number and weight of nodules per plant), potassium (K), calcium (Ca), phosphorus (P), zinc (Zn), copper (Cu) and magnesium (Mg) contents of the root and shoot, the value of the K/Na ratio, protein [calculated from the nitrogen (N) content] and proline contents of the shoot and the alfalfa yield were found to be the highest while Na contents of the root and shoot were seen to be the lowest when seeds were double inoculated followed by mycorrhizae, rhizobium and control treatments, respectively. Similarly, under salinity condition, the greatest amounts of mycorrhizal infection, nodulation, root and shoot P contents, the value of K/Na ratio, the shoot proline content and the root Ca content were enhanced with the least amount of leaf Na content related to the cases of seeds which were double inoculated, followed by mycorrhizae, rhizobium and control treatments respectively. The results suggested that inoculation of alfalfa seed with AMF or R, especially double inoculation, causes a considerable increase in alfalfa yield under both saline and non-saline conditions by increasing colonization, nodulation and nutrient uptake.     

Field assessment of composts produced by highly effective cellulolytic microorganisms

 In a newly cultivated sandy soil, sugar beet haulms composted by highly effective cellulose-decomposing microorganisms (Trichoderma viride NRC6 or Streptomyces aureofaciens NRC22) were evaluated as organic manure for tomato plants (Lycopersicon esculentum L. cv. Supermarmment). The treatments were as follows: (1) control with NPK, (2) farmyard manure (FYM), (3) uninoculated compost, (4) compost inoculated with Glomus sp. NRC212, (5) compost produced by T. viride NRC6, (6) compost produced by S. aureofaciens NRC22. The organic amendments differed in their effects on total microbial counts in the rhizosphere of tomato plants. However, the amendment of soil with compost produced by highly effective cellulose-decomposing microorganisms or compost inoculated with arbuscular mycorrhizal (AM) fungi decreased the proliferation of the total bacteria in the rhizosphere of tomato plants compared with FYM or compost. The application of compost produced by T. viride NRC6 or S. aureofaciens NRC22 enriched the rhizosphere with fungi or Streptomyces more than the other manure treatments. FYM and compost enhanced both spore production and the percentage of mycorrhizal root infection of tomato plants as compared with the NPK treatment, while compost produced by T. viride NRC6 or S. aureofaciens NRC22 reduced both the mycorrhizal spore numbers and the percentage of mycorrhizal root infection as compared with the NPK treatment. However, the application of FYM or compost reduced the incidence of root rot by 8% and 32%, respectively, as compared with the NPK treatment. The use of T. viride NRC6 or S. aureofaciens NRC22 as cellulolytic microorganisms and AM fungi as inocula in the applied compost increased plant protection by 80%, 75%, and 73%, as compared with the NPK treatment, respectively. No significant differences in plant dry weight, N, P content and tomato yield were obtained between FYM and the mineral fertilizer treatment. However, different types of compost induced a significant increase in plant dry matter, N and P uptake and fruit yield relative to the FYM and mineral fertilizer treatments. Received: 17 February 1999     

AM真菌对田间山银花生长、矿质营养及绿原酸含量的影响

Lonicera confusa, a traditional Chinese medicine herb for treating cold, flu, acute fever, and so forth, is often grown artificially in acidic soils and suffers from phosphorus (P) deficiency. A five-year field experiment was carried out to study the colonization rate, growth, nutrition, and chlorogenic acid content of Lonicera confusa seedlings inoculated with arbuscular mycorrhizal (AM) fungi, Glomus etunicatum and Glomus intraradices. Before transplanting into a field, both AM-inoculated and uninoculated control plants were cultured in nursery beds. In the plants inoculated with the AM fungi, the colonization rate decreased linearly with time and a greater decrease was observed in the plants inoculated with G. intraradices than with G. etunicatum, while the AM colonization increased from 0% to 12.1% in the uninoculated control plants 5 years after transplanting. Plant height, crown diameter, number of new branches, and flower yield increased significantly by AM inoculation as compared to the uninoculated control. Phosphorus concentrations in leaves and flowers increased, and plant uptake of nutrients, e.g., nitrogen (N), P, and potassium (K), was also enhanced significantly by AM inoculation. The Lonicera confusa seedlings had a better response to inoculation of G. intraradices than G. etunicatum in both growth and chlorogenic acid content in flowers. In contrast, both plant P uptake and P concentrations in leaves and flowers were similar between two fungal inoculations. The positive responses of Lonicera confusa to AM inoculation in growth, nutrient uptake, flowering, and chlorogenic acid content in flowers suggested that AM inoculation in nursery beds could promote the plant growth and increase chlorogenic acid content in flowers of Lonicera confusa when grown on acidic and P-deficient soils.     

Growth Response and Nutrient Uptake of Eriobotrya japonica Plants Inoculated with Three Isolates of Arbuscular Mycorrhizal Fungi Under Water Stress Condition

Mycorrhizal technique is a promising biotechnology in horticultural industry, benefiting plants exposed to diverse abiotic stresses. In this study, the effects of three arbuscular mycorrhizal fungi (AMF), Acaulospora laevis, Glomus mosseae, and Glomus caledonium on plant growth and nutrient uptake of loquat (Eriobotrya japonica Lindl.) seedlings under three water regimes (well watered, water stressed-slight, water stressed-heavy) were investigated. Results showed that inoculated seedlings had higher dry biomass, plant height, and total leaf areas than those un-inoculated ones. AMF effect was the greatest for water stressed-heavy seedlings, followed by water stressed-slight seedlings and well watered seedlings. All AMF species increased the uptake of nitrogen (N) potassium (K), phosphorus (P), calcium (Ca), magnesium (Mg), zinc (Zn), copper (Cu), and the mycorrhizal contributions to the nutrient uptake were positively related to that to the biomass. Data suggest that AMF inoculation increases the tolerance of loquat seedlings to drought stress, and the improved nutrient uptake by AMF contributes greatly to the tolerance.     

Interactive effects of co-inoculation of Bradyrhizobium japonicum strains and mycorrhiza species on soybean growth and nutrient contents in plant

The main objective of this study was to investigate the effects of co-inoculation with different strains of Bradyrhizobium japonicum (i.e. Helinitro, Rizoking, and Nitragin) and arbuscular mycorrhizal fungi (AMF) species (i.e. Glomus fasciculatum, Glomus versiforme, Glomus intraradices, Glomus mosseae, and Glomus etunicatum) on soybean growth, fungal root colonization, and nutrient uptake of nitrogen (N), phosphorus (P), zinc (Zn), iron (Fe), and copper (Cu). Co-inoculation with various AMF species and rhizobia significantly (p<0.01) increased the soybean biomass production as compared to the non-inoculated controls. Furthermore, AMF colonization of roots of soybean plants increased by 79, 70.1, 67, 63, 57.5, and 50.1% in the presence of G. fasciculatum (GF), G. versiforme (GV), G. intraradices (GI), G. mosseae (GM), and G. etunicatum (GE), and Gmix (a mixed culture of fungi), respectively. Higher nutrient contents were observed in plants co-inoculated with Helinitro and GF. More insight into these results will enable optimization of the effective use of AM fungi in combination with their bacterial partners as a tool for increasing soybean yields in Iran; however, its general analytical framework could be applied to other parts of the world.