Plant growth,phosphorus nutrition,and acid phosphatase enzyme activity in three tomato cultivars grown hydroponically at different zinc concentrations

Three tomato cvs., Blizzard, Liberto, and Calypso, were grown hydroponically in a controlled temperature (C.T.) room for six weeks at three zinc (Zn) concentrations (0.01, 0.5, and 5.0 mg Zn L^‐1) in the nutrient solution. There were significant reductions in the dry matter and chlorophyll contents of all three cultivars grown at both low (0.01 mg L^‐1) and high (5 mg L^‐1) Zn as compared to 0.5 mg Zn L^‐1. The concentration of Zn at 0.01 mg L^‐1 was not sufficient to provide for optimal plant growth, while 5 mg Zn L^‐1 in the nutrient solution was detrimental to plant growth for all three cultivars. The best results for all parameters tested were for the plants grown at 0.5 mg Zn L^‐1. The concentration of phosphorus (P) was at an excess level in leaves of plants grown in 0.01 mg Zn L^‐1, while it was deficient in the 5 mg Zn L^‐1 treatment. Acid Phosphatase Enzyme [EC.3.1.3.2.] (APE) activity was significantly higher in both the leaves and roots of P‐deficient plants, i.e., plants receiving high (5 mg L^‐1) Zn. Acid Phosphatase Enzyme activity was slightly higher in the mature leaves than those in developing leaves, where P concentration was higher. Concentration of P and, in particular Zn, increased in the roots with increasing Zn in the nutrient solution. The APE activity increased in the roots of P‐deficient plants receiving high Zn (5 mg L^‐1).     

Short‐term relationships between membrane permeability and growth parameters in three tomato cultivars grown at low and high zinc

Abstract

An experiment was carried out in a controlled temperature (CT) room for five weeks with tomato cvs., Moneymaker, Liberto, and Calypso, to investigate possible relationships between zinc (Zn) deficiency or toxicity and electrolyte leakage in plant leaves. The concentrations of Zn in nutrient solution were 0.01, 0.5, and 5.0 mg L^?1, respectively. There were significant reductions in the dry matter and chlorophyll content of all three cultivars grown both at 0.01 (low) and 5 mg L^?1 (high) Zn compared to 0.5 mg L^?1. The concentration of Zn at 0.01 mg L^?1 was not sufficient to provide for optimal plant growth, while 5 mg L^?1 in nutrient solution was detrimental to plant growth for all three cultivars. Dry matter production was generally lowest in the plants grown at low (0.01 mg L^?1) Zn except for Moneymaker where the lowest biomass was in the high Zn treatment. Zinc concentration was increased in the leaves and roots with increasing Zn concentration in nutrient solution. Phosphorus concentration was toxic in the leaves of the plants grown at low (0.01 mg L^?1) and was deficienct at high Zn (5 mg L^?1). The electrolyte leakage (%) gradually increased in the plants grown at low and high Zn concentrations and these increases were greatest in the leaves of plants grown at low Zn (except for Moneymaker grown at high Zn where reduction in dry matter was less). The best results for all growth parameters tested were for the plants grown at 0.5 mg L^?1 Zn. The results of this short‐term experiment show that electrolyte leakage which is relatively simple and easy to measure may be a good indicator of cultivar tolerance to Zn deficiency and toxicity.     

GROWTH ENHANCEMENT BY SUPPLEMENTARY PHOSPHORUS AND IRON IN TOMATO CULTIVARS GROWN HYDROPONICALLY AT HIGH ZINC

A short term experiment with tomato (Lycopersicon esculentum) cvs. Blizzard, Liberto, and Calypso was carried out in a controlled temperature room to investigate the effectiveness of phosphorus (P) and iron (Fe) supplemented in nutrient solution on plant growth at high zinc (Zn) (77.0 μmol L^?1). Zinc concentrations in complete nutrient solution were either 7.7 or 77.0 μmol L^?1. One week after application of high Zn, supplementary P and Fe at 1 and 0.05 mmol L^?1respectively were added into nutrient solution for three weeks. There were significant reductions in both dry weights and chlorophyll contents in the plants grown at high (77.0 μmol L^?1) Zn compared with those in the control treatment for all three cultivars. Application of supplementary P and Fe resulted in marked increases in both dry weight and chlorophyll concentrations for all three cultivars achieving values not significantly different to the control. Zinc concentration in plant tissues increased to toxic levels for all three cultivars in the high Zn treatment. Application of supplementary P and Fe decreased Zn concentration in the leaves and roots of plants grown at high Zn, but Zn concentrations were still at toxic levels. Phosphorus and Fe concentration in leaves declined to a deficient level in the high Zn treatment, but was markedly increased in the roots. Application of supplementary P and Fe corrected both P and Fe deficiencies in leaves of plants grown at high Zn and reduced root P and Fe concentrations.     

Zinc Nutrition of Onion: Proposed Diagnostic Criteria

ABSTRACT

Zinc (Zn) deficiency is a global nutritional problem in crops grown in calcareous soils. However, plant analysis criteria, a good tool for interpreting crop Zn requirement, is scarcely reported in literature for onion (Allium cepa L.). In a greenhouse experiment, Zn requirement, critical concentrations in diagnostic parts and genotypic variation were assessed using four onion cultivars (‘Swat-1’, ‘Phulkara,’ ‘Sariab Red,’ and ‘Chilton-89’) grown in a Zn-deficient (AB-DTPA extractable, 0.44 Zn mg kg^?1), calcareous soil of Gujranwala series (Typic Hapludalf). Five rates of Zn, ranging from 0 to 16 mg Zn kg^?1 soil, were applied as zinc sulphate (ZnSO₄·7H₂O) along with adequate basal fertilization of nitrogen (N), phosphorus (P), potassium (K), and boron (B). Four onion seedlings were transplanted in each pot. Whole shoots of two plants and recently matured leaves of other two plants were sampled. Zinc application significantly increased dry bulb yield and maximum yield was produced with 8 mg Zn kg^?1. Application of higher rates did not improve yield further. The cultivars differed significantly in Zn efficiency and cv. ‘Swat-1’ was most Zn-efficient. Fertilizer requirement for near-maximum dry bulb yield was 2.5 mg Zn kg^?1. Plant tissue critical Zn concentrations were 30 mg kg^?1 in young whole shoots, 25 mg kg^?1 in matured leaves, 16 mg kg^?1 in tops and 14 mg Zn kg^?1 in bulb. Zinc content in mature bulb also appeared to be a good indicator of soil Zn availability status.     

Electron paramagnetic resonance studies of manganese toxicity,tolerance, and amelioration with silicon in snapbean

Plant genotypes within species differ widely in tolerance to excess manganese (Mn) that may occur in acid soils, or in neutral or alkaline soils having poor aeration caused by imperfect drainage or compaction. However, Mn tolerance mechanisms in plants are largely unknown. Silicon (Si) is reported to detoxify Mn within plants, presumably by preventing localized accumulations of Mn associated with lesions on leaves. Because Mn is paramagnetic, electron paramagnetic resonance (EPR) spectroscopy, shows promise as a tool for characterizing toxic and non‐toxic forms of Mn in tolerant and sensitive plants. The objective of our study was to use EPR to: i) determine the chemical/ physical state of Mn in Mn‐tolerant and ‐sensitive snapbean cultivars; and ii) characterize the protective effects of Si against Mn toxicity. Manganese‐sensitive Wonder Crop 2 (WC) and Mn‐tolerant Green Lord (GL) cultivars of snapbean were grown at pH 5.0, in a greenhouse, in a modified Steinberg solution containing: Mn=0.05mg.L^‐1 (optimal); Mn=1.0mgL^‐1 (toxic); Mn=1.0 mg L^‐1 plus Si=4 mg L^‐1; and Mn=0.05 mg L^‐1 plus 4 mg Si L^‐1. All trifoliate leaf samples exhibited a 6‐line EPR signal that is characteristic of hexaaquo Mn²⁺. In both cultivars, a higher EPR Mn²⁺ signal‐intensity generally correlated with lower total leaf mass, higher total Mn concentrations and more pronounced symptoms of toxicity. Tolerance to excess Mn coincided with lower Mn²⁺ signal intensity. Silicon treatments ameliorated Mn toxicity symptoms in both genotypes, decreased total leaf Mn concentrations, and decreased EPR Mn²⁺ signal intensity. Results suggest that Mn toxicity is associated with reduced electron transport and accumulation of oxidation products in leaves. Amelioration of Mn toxicity by Si is regarded as connected with a reduction in this Mn‐induced process. Results indicated that EPR spectroscopy can be useful in investigating the biochemical basis for differential Mn tolerance in plants. The EPR observations might also help plant breeders in developing Mn‐tolerant cultivars.     

DETERMINING THE ZINC REQUIREMENT OF ONION BY SEED ANALYSIS

Our study analyzed the effect of foliar tissues and seed tissue for determining the micronutrient status of a crop. Zinc (Zn) requirements of onion (Allium cepa L.) leaves and seeds were estimated from yield response curves based on field experiment conducted on a Zn-deficient calcareous soil. Three onion cultivars, i.e., ‘Swat-1’, ‘Phulkara’, and ‘Sariab Red’ were grown by applying 0, 2, 4, 8, and 16 kg Zn ha^?1. Zinc application significantly increased seed yield of all the three cultivars of onion. The order of seed yield response to Zn fertilization was: ‘Swat-1’ < ‘Phulkara’ < ‘Sariab Red’. Fertilizer Zn requirement for near-maximum seed yield was 2 kg Zn ha^?1. Zinc concentration in mature onion seed also appeared to be a good indicator of soil Zn availability status. Critical Zn concentration in seed was 18 mg Zn kg^?1, and in matured leaves was 21 mg kg^?1.     

EFFECT OF ZINC ON CADMIUM TOXICITY IN WINTER WHEAT

This nutrient solution experiment investigated the effects of zinc (Zn) and cadmium (Cd) on winter wheat growth and enzymatic activity. Twelve nutrient solution treatments were prepared of four zinc levels (0, 0.5, 5 and 50 mg L^?1) and three cadmium levels (0, 5 and 50 mg L^?1). Cadmium concentrations ≥5 mg L^?1 decreased plant growth, superoxide dismutase activity, and leaf and stem zinc concentrations, but increased plant cadmium concentrations, proline content, and peroxidase and catalase activities. Root activity and zinc concentration were highest in the 5 mg L^?1 treatment and lowest in the 50 mg L^?1 treatment. Zinc concentrations ≥5 mg L^?1 inhibited plant growth, but increased proline content and cadmium concentration in stems and leaves. Low levels of zinc (0.5 mg L^?1) increased cadmium-induced toxicity in wheat plants but high levels of zinc (50 mg L^?1) reduced. In conclusion, these results indicated that the addition of zinc alleviated cadmium toxicity if the zinc/cadmium ratio was >10/1. Additional study needs to be done to quantify zinc content before zinc is supplied to alleviate cadmium toxicity.     

IRON STRESS INDUCES PRIMARY AND SECONDARY MICRONUTRIENT STRESSES IN HIGH YIELDING TROPICAL RICE

Two indica rice (Oryza sativa L.) cultivars, viz. ‘Swarna’ and ‘Kalinga III’ were compared for their response to iron (Fe) stress. The cultivars were raised with four Fe levels viz. 0.05, 1, 5, 10 mg L^?1 in hydroponic culture. Plant growth, soluble protein, chlorophyll content and phytoferritin of leaves increased significantly with increase in Fe concentration up to 5 mg L^?1, but decreased at 10 mg L^?1. In contrast, lipid peroxidation, decreased up to 5 mg L^?1 then increased at 10 mg L^?1. However, at 10 mg L^?1 of Fe these parameters were more adversely affected in ‘Swarna’ than ‘Kalinga III’. The later also accumulated relatively more Fe, zinc (Zn), manganese (Mn), and copper (Cu) from the growing medium. Zinc concentrations of the tissue, on the other hand, exhibited the opposite trend. Iron stress may, thus lead to secondary metallic ion stresses and under such situations cultivars like ‘Kalinga III’ will perform better than ‘Swarna’.     

土壤中施加锌对豌豆(Pisum sativum L.)中锌浓度以及其种子产量的影响

A 2-year field experiment was conducted to assess the effect of applied zinc（Zn） on the seed yield of pea（Pisum sativum L.） and to determine the internal Zn requirement of pea with emphasis on the seed and leaves as index tissues.The experiment was carried out at two different locations（Talagang,Chakwal district and National Agricultural Research Centre（NARC）,Islamabad） in the Potohar Plateau,Pakistan by growing three pea cultivars（Green feast,Climax,and Meteor）.The soils were fertilized with 0,2,4,8,and 16 kg Zn ha^-1 along with recommended basal fertilization of nitrogen（N）,phosphorus（P）,potassium（K）,and boron（B）.Zinc application increased seed yield significantly for all the three cultivars.Maximum increase in the pea seed yield（2-year mean） was21%and 15%for Green feast,28%and 21%for Climax,and 34%and 26%for Meteor at Talagang and NARC,respectively.In all cultivars,Zn concentrations in leaves and seed increased to varying extents as a result of Zn application.Fertiliser Zn requirement for near-maximum seed yield varied from 3.2 to 5.3 kg ha^-1 for different cultivars.Zinc concentrations of leaves and seeds appeared to be a good indicator of soil Zn availability.The critical Zn concentration range sufficient for 95%maximum yield（internal Zn requirement）was 42-53 mg kg^-1 in the pea leaves and 45-60 mg kg^-1 in the seeds of the three pea cultivars studied.     

Effects of aluminum on the growth and element composition of 20 winter cultivars of Triticum aestivum L. (wheat) grown in solution culture

Seedlings of twenty cultivars of Triticum aestivum L. differing in tolerance to aluminum (Al) were grown with Al (74 uM, 2.0 mg L^‐1 ) and without Al at pH 4.5 to examine the effect of Al on the element composition of leaf and root tissues of juvenile plants. Treatment with Al reduced concentrations of Mg and Mn and increased concentrations of Al, P, Ca, and Fe in roots. Treatment with Al reduced concentrations of P, Ca, Mg, Fe, and Mn in leaves. Concentrations of Mg, Fe, and Mn in leaves were in the range considered to be deficient.

Cultivars differed in the effect of Al on element composition. Concentrations of Ca, Mg, Fe, and Mn in leaves of the 20 cultlvars grown with Al were positively correlated with cultivar tolerance to Al as measured by relative root yield. The variance, however, was relatively high. Leaf P concentrations of seedlings grown with Al were not significantly correlated with tolerance to Al. Differences among cultivars in the effect of Al on element, composition were not likely a primary cause of differential tolerance to Al, but Al‐induced element deficiencies may have a secondary effect on the yield of cultivars grown on sub‐lethal, Al‐toxic substrates.     

Effects of sulfur supply on soybean plants exposed to zinc toxicity

Application of most waste or by‐product material increases the zinc (Zn) concentration in soils markedly. This investigation was conducted to determine if enhanced sulfur (S) supplied as sulfate (SO₄) would modify the toxic effects of excess Zn. Soybean (Glycine max [L.] Merf. cv. Rarisorri) was grown for two weeks in nutrient solutions containing ranges in Zn (0.8 to 80 μM) and S (0.02 to 20 mM). Root and shoot conditions were observed, dry weights measured, and Zri concentration determined. Zinc‐toxicity symptoms started about one week after transplanting young plants to nutrient solutions. Symptoms including chlorosis, especially in the trifoliate leaves, and change in orientation of unifoliate leaves were mild in 20 μM‐, intermediate in 40 μM‐, and severe in 80 μM Zn‐containing solutions. Dry weight was reduced in plants exposed to 20, 40, and 80 μM Zn. Plants grown in 40 μM Zn and 20 mM S survived longer than those grown in lower S concentrations and showed alleviation of the chlorosis in trifoliate leaves. The change in the orientation of the unifoliate leaves due to Zn toxicity, however, was not affected by S. Zinc contents in shoots grown at toxic Zn levels were higher in 20 mM‐ than in lower S‐containing nutrient solutions. High S supply (20 mM) increased Zn translocation from roots to shoots. Besides increasing the Zn translocation from roots to shoots, it seems that S nutrition may also be a factor helping the plants to cope with high levels of Zn in their tissues.     

Zinc‐boron interaction effects in oilseed rape

The interaction effect of applied zinc (Zn) and boron (B) on early vegetative growth and uptake of Zn and B by two oilseed rape (canola) (Brassica napus L.) genotypes was investigated in a sand culture experiment under controlled environmental conditions. Two genotypes (Yickadee and Dunkeld) were grown at three Zn levels (0.05, 0.25, and 2.0 mg kg^‐1 soil) and two B levels (0.05 mg kg^‐1 soil and 0.5 mg kg^‐1 soil). Dunkeld produced significantly higher shoot and root dry matter than Yickadee at low Zn and low B supply indicating the superiority of Dunkeld over Yickadee for tolerance to both low Zn and low B supply. Chlorophyll content of fresh leaf tissue was increased significantly by an increase in Zn and B supply. Zinc deficiency enhanced B concentration in younger and older leaves. Boron concentration was higher in older leaves than in the younger leaves irrespective of B deficiency and sufficiency indicating immobility of B in two oilseed rape genotypes tested. Zinc concentration was higher in younger leaves than in the older leaves indicating mobility of Zn. An increased supply of Zn enhanced B uptake under high boron supply only. Zinc uptake in Dunkeld was enhanced significantly with an increased rate of B supply under high Zn supply, while the effect was not significant in Yickadee. Dunkeld proved to be more efficient in Zn and B uptake than Yickadee.     

Diagnosis of zinc deficiency in peanut (Arachis hypogaea L.) by plant analysis

Abstract

Critical values of zinc (Zn) concentration in young leaves Here established for the diagnosis of Zn deficiency in peanut by examining the relationship of Zn concentration in leaves to shoot dry matter (DM) at two growth stages of plants grown in pots of Zn deficient sand at seven levels of Zn supply (0, 67, 133, 200 267, 533, and 1067 μg Zn/kg soil). Zinc deficient peanut accumulated reddish pigments in stems, petioles and leaf veins in addition to the more common symptoms of Zn deficiency in plants. Zinc concentrations increased with increasing Zn supply in the blades of the youngest fully expanded leaf (YFEL) and in the blades of the leaves immediately older (YFEL+1) and younger (YFEL‐1) than it: they also increased with increasing Zn supply in the petioles of the YFEL+1 and YFEL and in the basal stem internode but their Zn concentrations Here always much lower than those in the blades. Critical Zn concentrations in the blades of the YFEL and YFEL+1 Here 8–10 mg Zn/kg DM at early pegging and mid pod filling: values for YFEL‐1 were similar but more variable. The blade of the YFEL is recommended for diagnosis of Zn deficiency in peanut and 8–10 mg Zn/kg DM as its critical value.     

Effect of the Concentration of Phosphorus on Growth and Nutrition of Leucospermum cordifolium ‘Flame Spike’

The aim of this study was to determine how phosphorus (P) concentration affects growth, concentration and distribution of nutrients in Leucospermum cordifolium ‘Flame Spike’ (Proteaceae). The trials were performed at the School of Agriculture (ETSIA) of the University of La Laguna (28° 28′ 43′′ N, 16° 19′ 7′′ W) with 64 plants (1-year-old) grown for 12 months in silica sand, fed with nutrient solutions containing different levels of P_i (5, 10, 15 and 20 mg L^?1). At 6, 9, and 12 months, whole plants were taken from each experimental unit and divided into root, stem (main, first, second, and third growth) and leaves (adult, first, second, and third growth), which were measured, weighed, and analyzed. The data enabled a nutritional diagnosis, including the limiting P concentrations and nutrient interactions. P concentrations above 5 mg L^?1 caused a reduction in growth, which in the third samples was significant (P < 0.05). Plants treated with 15 and 20 mg L^?1 P attained similar dry weights (P > 0.05). Some young leaves showed a certain degree of chlorosis, probably due to iron (Fe) deficiency. Fully developed young leaves (YFEL) were suitable for nutritional diagnosis of P, and the P concentration of the nutrient solution affected the foliar manganese (Mn) concentration. This latter factor was related to the zinc (Zn) concentration in the roots.     

Effect of different zinc application methods on grain yield and zinc concentration in wheat cultivars grown on zinc‐deficient calcareous soils

The effect of six different zinc (Zn) application methods on grain yield and concentrations of Zn in whole shoots and grain was studied in wheat cultivars (Triticum aestivum, L. cvs. Gerek‐79, Dagdas‐94 and Bezostaja‐1 and Triticum durum, Desf. cv. Kunduru‐1149) grown on severely Zn‐deficient calcareous soils (DTPA‐extractable Zn: 0.12 mg‐kg^‐1 soil) of Central Anatolia which is the major wheat growing area of Turkey. Zinc application methods tested were: a) control (no Zn application), b) soil, c) seed, d) leaf, e) soil+leaf, and f) seed+leaf applications. Irrespective of the method, application of Zn significantly increased grain yield in all cultivars. Compared to the control, increases in grain yield were about 260% with soil, soil+leaf, and seed+leaf, 204% with seed and 124% with leaf application of Zn. In a similar manner, biomass production (dry weight of above‐ground parts) was increased by Zn treatments. The highest increase (109%) was obtained with the soil application and the lowest increase (40%) with the leaf application. Significant effects of Zn application methods were also found on the yield components, i.e., spike number.m^‐2, grain number‐spike^‐1, and thousand kernel weight. Spike number.m^‐2 was affected most by Zn applications, particularly by soil and soil+leaf applications. Concentrations of Zn in whole shoots and grain were greatly affected by different Zn treatments. In plants without added Zn, concentrations of Zn were about 10 mg‐kg^‐1 both in shoots and grain and increased to 18 mg‐kg^‐1 dry weight (DW) by soil application of Zn, but not affected by seed application of Zn. Soil+leaf application of Zn had the highest increase in concentration of Zn in shoot (82 mg‐kg^‐1 DW) and grain (38 mg‐kg^‐1 DW). Soil application of Zn was economical and had long‐term effects for enhancing grain yield of wheat grown on Zn deficient soils. When high grain yield and high Zn concentration in grains are desired, soil+leaf application of Zn was most effective method of Zn application.     

Fertigation rate,leaching fraction,and growth of potted poinsettia

Single‐pinched poinsettia (Euphorbia pulcherrima ’V‐14 Glory') in 15‐cm pots received constant fertigation with 50, 100, 200, and 300 mg.L^‐1 nitrogen (N) from a 20N‐4.4 phosphorus (P)‐16.6 potassium (K) fertilizer with a leaching fraction (LF) of 0, 0.2, or 0.4. Plants received 25 irrigations during the 13‐week study. The shoot fresh and dry masses with 50, 100, and 300 mg.L^‐1 N at the 0.4 LF were 30% larger than at the 0 LF. The 300 mg.L^‐1 N fertigated plants had approximately 15% more leaf area and almost 122% more bract area than the 50 mg.L^‐1 N fertigated plants. The leaf N concentration of plants fertigated with 100, 200, and 300 mg.L^‐1 N was near or in the normal range of 4 to 6%, but was below the critical level of 3.5% with 50 mg.L^‐1 N fertigation. In contrast, the leaf P concentration approached or exceeded the toxic level of 0.9% with 100 to 300 mg.L^‐1 N. The N fertigation of 100 to 200 mg.L^‐1 is adequate for producing a quality poinsettia crop. Quality poinsettias can be grown at a 0 LF if quality irrigation water is available. With 11 mg.L^‐1 P via fertigation, the leaf P concentration was in the acceptable range. The P concentration in the 20N‐4.4P‐16.6K complete fertilizer was excessive for poinsettia and would contribute to unnecessary P leaching.     

Growth Behavior,Nitrogen-Form Effects on Phosphorus Acquisition,and Phosphorus–Zinc Interactions in Brassica Cultivars under Phosphorus-Stress Environment

Phosphorus (P) and zinc (Zn) interact both in plants and soils and hence may affect the availability and utilization of each other. To investigate P and Zn nutritional status and P–Zn interactions, two genetically diverse Brassica cultivars classified as P tolerant (Brown Raya) and P sensitive (Sultan Raya) were grown in a sand-based pot culture. Jordan rock phosphate (RP) and monocalcium phosphate [Ca(H₂PO₄)₂] were used as P sources, and ammonium nitrate (NH₄NO₃) or nitrate (NO₃ ^--) only were used as nitrogen (N) sources. Two Zn levels [0.25 (low Zn) and 2.5 (high Zn) mg zinc sulfate (ZnSO₄·5H₂O) kg^?1 sand, respectively] were applied along with recommended doses of other essential nutrients in the culture media. Cultivars differed significantly for their response to added P for biomass accumulation, but Zn supply had little effect. Cultivar Brown Raya had greater P uptake and P-utilization efficiency (PUE) than Sultan Raya under a P-stress environment, irrespective of Zn and N supply. Zinc supply had little effect on tissue P concentration and P uptake per unit of root dry matter (RDM) in either cultivar, irrespective of N supply. An increase in P supply caused a significant reduction in specific Zn uptake (Zn uptake per unit of RDM; SZnU) and tissue Zn concentration of both cultivars. The reduction in tissue Zn concentration cannot be ascribed entirely to a dilution effect. Zinc concentrations and uptake by P-efficient cultivar Brown Raya were significantly lower and more sensitive to P uptake than those of P-sensitive Sultan Raya cultivar. It is suggested that high PUE may depress plant Zn uptake and therefore cause a reduction in Zn concentration of Brassica grown in low-P and possibly low-Zn soils. In NH₄NO₃ nutrition, plants had significantly lower cation concentrations compared to NO₃ ^-- nutrition only. Brown Raya consistently had lower cation concentrations than Sultan Raya under P stress. The differences in cation concentrations decreased with increased P availability, but Zn supply had no significant effect. In Brown Raya, the ratio of potassium in roots to shoots was always greater than in Sultan Raya. This suggested that lower cation concentrations in Brown Raya were due to root carboxylate exudations, which in turn were related to better P acquisition and PUE under insufficiently buffered P-stress environment.     

Vanadium induced manganese toxicity in bush bean plants grown in solution culture

Seedlings of two bush bean cultivars (Phaseolus vulqaris L. cvs. Mn‐sensitive ‘Wonder Crop 2’ and Mn‐tolerant ‘Green Lord') were grown for 14 days in full strength Hoagland No. 2 nutrient solution containing 0.05 ‐ 2 mg L^‐1 of vanadium (V) as ammonium vanadate.

Increasing V concentration in the solution decreased total dry weight of both cultivars. Plant tops were stunted and leaf color became dark green at 1 ‐ 2 mg L^‐1 V, especially in ‘Green Lord’. Veinal necrosis similar to that of Mn toxicity was observed in the primary leaves of ‘Wonder Crop 2’ at 0.2 mg L^‐1 V or above, but not in those of ‘Green Lord’.

The V concentrations in the roots increased exponentially with increasing V concentration in the solution; however, V concentrations in the leaves and stems were not affected. The Mn concentrations in the primary leaves increased under the higher V treatment in ‘Wonder Crop 2'; but not in ‘Green Lord’. In contrast, Fe concentration in the leaves of ‘Wonder Crop 2’ decreased markedly with increasing V concentration in the solution. Enhanced Mn uptake and greater reduction of Fe uptake by ‘Wonder Crop 2’ may explain the incidence of V‐induced Mn toxicity.     

Comparison of hydroponic solutions for poinsettia nutritional studies 1

Poinsettia cultivars Supjibi and Freedom were grown in eight hydroponic solutions to develop a baseline solution for further nutritional studies. Four solutions contained nitrogen (N) from Ca(NO₃)₂‐4H₂O and KNO₃ (denoted as ‐NH₄) and four contained Ca(NO₃)₂‐4H₂O, KNO₃, nitric acid, and NH₄NO₃ as the N sources (denoted as +NH₄). The four ‐NH₄ and +NH₄ solutions were further divided by an IX or 2X rate of micronutrients [boron (B), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), and zinc (Zn)] (denoted as IX or 2X). A factorial of these four solutions at 2 concentrations (100 mg L¹ of N and potassium (K) and 15 mg L¹ phosphorus (P), or 300 mg L¹ of N and K and 46 mg L^‐1 P) was studied. Greater leaf and stem dry weight for both ‘Supjibi’ and ‘Freedom’ was observed in plants grown with the +NH₄ solutions, with a larger increase occurring with’ Supjibi’. Leaf NH₄‐N content for both cultivars was higher for both the 100 and 300 mg L^‐1 N and K fertilization rates when NH₄‐N was included. The leaf K content was highest for the plants grown with the +NH/2X solution for ‘Supjibi’, for both fertilization rates, and leaf K content increased as the K application rate increased. Results indicate that for nutritional studies with poinsettias, hydroponic solutions should include between 12.5% to 33% of the N in the NH₄ form, a calcium magnesium (Ca:Mg) ratio of 2:1, and a micronutrient concentration of (mg I/¹) 0.5, 0.02, 6.6, 0.5, 0.1, and 0.05, respectively, for B, Cu, Fe, Mn, Mo, and Zn, for adequate plant growth.     

Influence of Gyttja on Shoot Growth and Shoot Concentrations of Zinc and Boron of Wheat Cultivars Grown on Zinc‐Deficient and Boron‐Toxic Soil

Abstract

Greenhouse experiments were carried out to study the influence of gyttja, a sedimentary peat, on the shoot dry weight and shoot concentrations of zinc (Zn) and boron (B) in one bread wheat (Triticum aestivum L., cv. Bezostaja) and one durum wheat (Triticum durum L., cv. Kiziltan) cultivar. Plants were grown in a Zn‐deficient (DTPA‐Zn: 0.09 mg kg^?1 soil) and B‐toxic soil (CaCl₂/mannitol‐extractable B: 10.5 mg kg^?1 soil) with (+Zn = 5 mg Zn kg^?1 soil) and without (?Zn = 0) Zn supply for 55 days. Gyttja containing 545 g kg^?1 organic matter was applied to the soil at the rates of 0, 1, 2.5, 5, and 10% (w/w). When Zn and gyttja were not added, plants showed leaf symptoms of Zn deficiency and B toxicity, and had a reduced growth. With increased rates of gyttja application, shoot growth of both cultivars was significantly enhanced under Zn deficiency, but not at sufficient supply of Zn. The adverse effects of Zn deficiency and B toxicity on shoot dry matter production became very minimal at the highest rate of gyttja application. Increases in gyttja application significantly enhanced shoot concentrations of Zn in plants grown without addition of inorganic Zn. In Zn‐sufficient plants, the gyttja application up to 5% (w/w) did not affect Zn concentration in shoots, but at the highest rate of gyttja application there was a clear decrease in shoot Zn concentration. Irrespective of Zn supply, the gyttja application strongly decreased shoot concentration of B in plants, particularly in durum wheat. For example, in Zn‐deficient Kiziltan shoot concentration of B was reduced from 385 mg kg^?1 to 214 mg kg^?1 with an increased gyttja application. The results obtained indicate that gyttja is a useful organic material improving Zn nutrition of plants in Zn‐deficient soils and alleviating adverse effects of B toxicity on plant growth. The beneficial effects of gyttja on plant growth in the Zn‐deficient and B‐toxic soil were discussed in terms of increases in plant available concentration of Zn in soil and reduction of B uptake due to formation of tightly bound complexes of B with gyttja.