SUBSOIL ROOT GROWTH OF FIELD GROWN SPRING WHEAT GENOTYPES (TRITICUM AESTIVUM L.) DIFFERING IN NITROGEN USE EFFICIENCY PARAMETERS

In a two-year (1999–2000) field experiment four Swiss spring wheat (Triticum aestivum L.) genotypes (cvs. ‘Albis’, ‘Toronit’ and ‘Pizol’ and an experimental line ‘L94491’) were compared for genotypic differences in the root parameters that determine uptake potential and nitrogen use efficiency (NUE):root surface area (RSA) and its components, root length density (RLD) and the diameter of the roots. The genotypes were grown under no (N0) and under ample fertilizer nitrogen (N) [ammonium nitrate (NH₄NO₃); N1; 250 kg N ha^?1] supply. Root samples were taken from all the genotypes at anthesis from the subsoil (30–60 cm). Genotypic effects on RLD and RSA were evident only in 2000 and large amounts of N fertilizer usually diminished root growth. Adequate soil moisture in 1999 may have favored the establishment of the root system of all the genotypes before anthesis. Parameters of NUE for each genotype were also determined at anthesis and at physiological maturity. ‘Albis’ the least efficient cv. in recovering fertilizer N (ranged from 36.5 to 61.1%) with the lowest N uptake efficiency (0.47 to 0.79 kg kg^?1) had the lowest RLD and RSA in both seasons. Among genotypes ‘Toronit’, a high-yielding cv., efficient in recovering fertilizer N, exhibited the higher NUE (22.4 to 29.3 kg kg^?1) and tended to have the highest values of RLD and RSA. Nitrogen fertilization also led to an increase in the proportion of roots with diameters less than 300 μm and decreased the proportion of roots with diameters of 300 to 700 μm. These trends were more pronounced for cv. ‘Pizol’ in 1999 and for cv. ‘Toronit’ in 1999 and 2000. By anthesis in a humid temperate climate, there are no marked differences in the subsoil root growth of the examined genotypes. Some peculiarities on the root growth characteristics of the cultivars ‘Albis’ and ‘Toronit’ may partially explain their different NUE performance.     

Variation in Root Morphological and Physiological Traits and Nutrient Uptake of Chickpea Genotypes

ABSTRACT

Plant nutrients such as potassium (K), phosphorus (P), iron (Fe), manganese (Mn), zinc (Zn), and copper (Cu) mostly remain fixed in soils and their bio-availability to plant roots is diffusion-limited. Hence, superior root traits, that can enhance their dissolution and capture from the soils, can play a central role in its productivity. Root morphological (root length and root hairs) and physiological traits (root exudation of protons and phosphatase enzymes) of ten selected varieties/breeding lines of chickpea (Bari-chhola-3, Bari-chhola-4, Bari-chhola-5, Bari-chhola-6, Bari-chhola-7, Bari-chhola-8, BGM-E7, ICCV-98926, ICCV-94924, and ICCV-98916) were studied and related them to the uptake of the nutrients in a pot experiment.

There were significant (P < 0.05) genotypic differences in root length (RL) and root hair length (RHL). The RL ranged between 70 m plant^{? 1} and 140 m plant^{? 1}. The variation in RHL was significant (P < 0.05) and it ranged between 0.58 ± 0.09 mm (Bari-chhola-5) and 0.26 ± 0.09 mm. The root hair density (RHD, number mm^{? 1}root) varied between 13 ± 2 and 21 ± 3 among the genotypes. The presence of root hairs increased the effective root surface area (e.g., Bari-chhola-5) up to twelve times. The genotypes differed in their ability to acidify the rooting media in laboratory agar studies, with Bari-chhola-5 inducing most acidification followed by Bari-chhola-3. The ability of Bari-chhola-5 to acidify the rhizosphere was also confirmed by embedding in situ roots in the field in an agar-agar solution containing pH indicator dye Bromocresol purple. The genotypes did not differ for induction of acid phosphatase activity (Aptase) in the rooting media. The genotypes inducing greater acidification and possessing prolific root hairs (Bari-chhola-3 and Bari-chhola-5) absorbed significantly higher amounts of the nutrients K, P, Fe, Mn, and Zn, whose availability in soils is usually low. The results suggest that a collective effect of superior morphological and physiological root traits confers better nutrition of chickpea genotypes in low-nutrient soils.     

Nitrogen and genotype effects on root growth and root survivorship of spring wheat

The nitrogen (N) fertilization of wheat (Triticum aestivum L.) is important for stable and high grain yield. However, the effect of N on root growth and survivorship is poorly understood. The objectives of this study were (1) to determine the effect of varying N availability on the growth and survivorship of roots and (2) to determine whether genotypic variation in N‐related traits are linked to root growth and survivorship. In a two‐year study, two spring wheat cultivars (Albis and Toronit) and an experimental line (L94491) were grown under low (20 kg N ha^–1) and high N supply (270 kg N ha^–1) in lysimeters equipped with minirhizotrons. The genotypes showed significant differences in N‐related traits: total shoot N content, grain N yield, N harvest index, and rate of decline in flag‐leaf greenness. However, there were relatively weak and inconsistent genotypic effects on the time course of root density, root growth during grain filling, and root survivorship. The level of N supply was the factor that most influenced the establishment, growth, and survivorship of roots; the high N supply, depending on the year and genotype, increased growth and survivorship of roots from 0% to 68% and 24% to 34%, respectively.     

小麦根尖细胞壁对铝的吸附/解吸特性及其与耐铝性的关系

研究了耐铝性明显差异的2个小麦基因型西矮麦1号(耐性)和辐84系(敏感)根系对铝毒胁迫的反应与根尖细胞壁组分以及细胞壁对铝的吸附和解吸的关系。结果表明,30mol/L.AlCl3可迅速抑制小麦根系伸长,但对辐84系根系伸长的抑制更为明显,且小麦根系相对伸长率随着铝浓度的提高而急剧降低。在30mol/L.AlCl3处理24h后,西矮麦1号根系伸长的抑制率为33.3%,而辐84系根系伸长的抑制率高达70.9%。小麦距根尖0～10.mm根段的铝含量和细胞壁中果胶糖醛酸含量显著高于10～20.mm根段,且前者对铝的累积吸附量明显大于后者;在0～10.mm根段,敏感基因型果胶含量高于耐性基因型,其根尖含铝量及根尖细胞壁对铝的吸附量都要大于后者。采用1.0.mol/L.NH3.H2O对细胞壁预处理2.h降低果胶甲基酯化程度后,耐性和敏感基因型根尖细胞壁对铝的累积吸附量分别降低了17.1%和20.9%,但对铝的累积解吸率没有影响。由此可见,小麦根尖是铝毒的主要位点,细胞壁果胶含量和果胶甲基酯化程度可能是导致不同小麦基因型根尖细胞壁对铝吸附量、铝积累量的差异及其对铝毒胁迫反应的差异的重要原因。     

局部根系盐胁迫对冬小麦生长和光合特征的影响

通过分根装置设置无盐胁迫(0|0)、局部根系150 mmol-L-1NaCl胁迫(0|150)、全部根系75 mmol-L-1NaCl胁迫(75|75)、全部根系150 mmol-L-1NaCl胁迫(150|150)4种处理,研究根系局部盐胁迫对冬小麦生长及光合特征的影响。结果表明:盐胁迫显著抑制了小麦幼苗的生长,并且随着盐胁迫浓度的增加,小麦受抑制程度加重;根系盐胁迫方式对小麦幼苗生长影响显著,局部根系胁迫处理(0|150)小麦幼苗地上部干重比等浓度150 mmol-L-1NaCl全部盐胁迫处理(150|150)增加23.5%,比等浓度75 mmol-L-1NaCl全部盐胁迫处理(75|75)增加17.2%。在局部根系盐胁迫下,非盐胁迫一侧根系(0|150-0)补偿生长,其根长、侧根数、侧根长比盐胁迫一侧根系(0|150-150)分别增加195.2%、206.2%和237.8%,盐胁迫一侧根系吸收的Na+部分向非盐胁迫一侧根系运输,盐胁迫一侧根系(0|150-150)的Na+含量比全部胁迫处理(150|150)减少12.1%。与全部根系盐胁迫相比,局部根系盐胁迫减少了Na+在叶片中的积累,降低了钠/钾值。局部根系盐胁迫叶片净光合速率、气孔导度、胞间CO2浓度和叶绿素荧光参数(Fv/Fm)均高于同浓度完全盐胁迫处理的小麦幼苗,进而增加地上部和根系的生物量。因此,局部根系胁迫显著缓解了全部盐胁迫对小麦地上部和根系生长的抑制作用。     

The establishment of winter wheat root system architecture in field soils: The effect of soil type on root development in a temperate climate

Winter wheat (Triticum aestivum L.) is an important cereal crop in the temperate climates of western Europe. Root system architecture is a significant contributor to resource capture and plant resilience. However, the impact of soil type on root system architecture (RSA) in field structured soils is yet to be fully assessed. This work studied the development of root growth using deep cultivation (250 mm) during the tillering phase stage (Zadock stage 25) of winter wheat across three soil types. The three sites of contrasting soil types covered a geographical area in the UK and Ireland in October 2018. Root samples were analysed using two methods: X-ray computed tomography (CT) which provides 3D images of the undisturbed roots in the soil, and a WinRHIZO^™ scanner used to generate 2D images of washed roots and to measure further root parameters. Important negative relationships existed between soil bulk density and root properties (root length density, root volume, surface area and length) across the three sites. The results revealed that despite reduced root growth, the clay (Southoe) site had a significantly higher crop yield irrespective of root depth. The loamy sand (Harper Adams) site had significantly higher root volume, surface area and root length density compared with the other sites. However, a reduction in grain yield of 2.42 Mt ha⁻¹ was incurred compared with the clay site and 1.6 Mt ha⁻¹ compared with the clay loam site. The significantly higher rooting characteristics found in the loamy sand site were a result of the significantly lower soil bulk density compared with the other two sites. The loamy sand site had a lower soil bulk density, but no significant difference in macroporosity between sites (p > 0.05). This suggests that soil type and structure directly influence crop yield to greater extent than root parameters, but the interactions between both need simultaneous assessment in field sites.     

Nitrogen Leaching Of Spring Wheat Genotypes (Triticum Aestivum L.) Varying In Nitrogen-Related Traits

Efficient use of nitrogen (N) by wheat crop and hence prevention of possible contamination of ground and surface waters by nitrates has aroused environmental concerns. The present study was conducted in drainage lysimeters for three years (1998–2000) to identify whether spring wheat genotypes (Triticum aestivum L.) that differ in N-related traits differ in N leaching and to relate parameters of N use efficiency (NUE) with parameters of N leaching. For this reason two spring wheat cultivars (‘Albis’ and ‘Toronit’) and an experimental line (‘L94491’) were grown under low (20 kg N ha^?1) and ample N supply (270 kg N ha^?1). The genotypes varied in parameters of NUE but not in N leaching. Grain yield of the high-protein line (‘L94491’) was, on average, 11% lower than that of ‘Toronit’ but among genotypes had significantly higher N in the grain (%), grain N yield, and N harvest index. Nitrogen lost through leaching was considerably low (0.42–0.52 g m^?2) mainly due to low volume of percolating water or the ability of the genotypes to efficiently exploit soil mineral N. There were no clear relationships between N-related genotype traits and N leaching, but across all treatments significantly negative correlations between volume of leachate and the amount of N in the total biomass and grain N yield existed.     

Effects of Salinity and Water Stress on Echophysiological Parameters and Micronutrients Concentration of Pomegranate (Punica granatum L.)

In order to study the effects of salinity and drought stress on echophysiological parameters and micronutrients concentration of pomegranate leaves, a factorial experiment was conducted based on completely randomized design with 0, 30, and 60 mM of salinity levels of sodium chloride and calcium chloride (1:1) and three irrigation intervals (2, 4, and 6 days) with three replications on ‘Rabab’ and ‘Shishegap’ cultivars of pomegranate. The results analysis of shoot and root indicated that the water salinity and drought affected the concentration of iron (Fe²⁺), zinc (Zn²⁺), copper (Cu²⁺) and manganese (Mn²⁺) in pomegranate leaves and roots. Mineral concentration of zinc (Zn²⁺), copper (Cu²⁺) and manganese (Mn²⁺) in roots and manganese (Mn²⁺) in shoot was increased with increasing salinity. Drought treatments decreased the concentration of Zn²⁺ in the shoot and increased Zn²⁺ in roots. Both cultivars showed significant differences in the Fe²⁺ concentrations of shoot, however the most accumulation of Fe²⁺ was observed in ‘Shishegap’ cultivar.     

不同水分条件下水稻根解剖结构的比较分析

在旱作和淹水两种培养方式下,研究了5种基因型水稻(Oryza.sativa.L.)(常规粳稻、杂交粳稻、常规籼稻、杂交籼稻和旱稻)幼苗根系解剖结构的差异。结果表明,两种水分条件下,水稻根通气组织的形成和皮层厚壁细胞的形态均存在基因型差异。5种基因型间,淹水条件下杂交粳稻根形成通气组织的时间最晚,根皮层厚壁细胞形态上的差异在常规粳稻和常规籼稻之间表现得更为明显;旱作条件下旱稻的根通气组织形成较其他基因型晚,常规粳稻根皮层厚壁细胞排列疏松,细胞壁加厚程度小。与淹水条件相比,旱作条件下杂交稻根通气组织形成较迟,常规粳稻根皮层厚壁细胞排列较疏松。     

Factors related to iron uptake by dicotyledonous and monocotyledonous plants III. Competition between root and external factors for Fe

In comparison studies (11, 12), monocotyledonous corn (Zea mays L.) and oats (Avena byzantina C. Koch) did not respond to Fe stress as effectively nor to the same degree as the dicotyledonous soybeans (Glycine max (L.) Merr.) or tomatoes (Lycopersicon esculentum Mill.). Both the Fe‐inefficient and Fe‐efficient corn and oats developed Fe chlorosis; the Fe‐efficient dicotyledonous plants were green. In the present study, the method of inducing Fe stress was changed to make it less severe. Instead of using only NO₃‐N and no Fe to induce Fe stress (11, 12), both NH₄‐N and NO₃‐N were used along with varied concentrations of Fe. Iron stress was induced with BPDS (4,7‐diphenyl‐l, 10‐phenan‐throline disulfonic acid) and phosphate; both competed with the plant for Fe. Phosphate also inhibits reduction of Fe³⁺ to Fe²⁺ (12). This method of inducing Fe stress in the plants was less severe than using only NO₃‐N and no Fe in the nutrient solutions and we were able to measure a difference in Fe‐stress response for all four plant species (Fe‐inefficient and Fe‐efficient). At the lower Fe treatments, the roots of Fe‐efficient plants usually reduced more Fe³⁺ to Fe²⁺ than did the roots of Fe‐inefficient plants. The ‘inefficient’ ys₁ corn and TAM 0–312 oat roots did not compete with BPDS or phosphate for Fe as effectively as did the ‘efficient’ WF9 corn and Coker 227 oat roots. The same type mechanism for solubilization, absorption, and transport of Fe seems to function in both monocotyledenous and dicotyledenous plants but it is more effective and more readily detected in the dicot than in the monocot plants. The reactions involved in reduction of Fe³⁺ to Fe²⁺ seemed to be confined inside or at the root surface for the inefficient genotypes; the efficient genotypes alter the ambient medium to a greater degree.     

Crop species differ in root plasticity response to localised P supply

The effect of localised phosphorus (P) fertiliser placement and in particular, deep P fertiliser placement, on the comparative root growth and P uptake of fibrous vs tap‐rooted crops is not known. In this study, we examined the root growth and P uptake of wheat (Triticum aestivum L.), canola (Brassica napus L.), and narrow‐leaf lupin (Lupinus angustifolius L.) in a split‐root system and in columns with deep (19 cm) or shallow (5 cm) P fertiliser sources in glasshouse conditions. In the split‐root system, plants of all three species grown under heterogeneous soil P conditions absorbed more P and produced greater root and shoot biomass than those under homogeneous P supply. Root plasticity differed between species under heterogeneous soil P supply: canola and wheat allocated relatively more root biomass and root length to the high P zone than narrow‐leaf lupin. In the column experiment, there was no difference in the amount of P accumulated in shoots of any crops grown in the deep vs shallow P fertiliser treatments. Root proliferation occurred within the shallow and deep‐P fertiliser bands in all three species; however, root distribution above or below the bands did not differ between deep or shallow P fertiliser treatments in any species. Whilst root plasticity responses to heterogeneous soil P supply differed among species, root architecture (fibrous vs taproot) did not confer any advantage or disadvantage to the acquisition of P from deep vs shallow P fertiliser bands. Moreover, whilst roots proliferate in the vicinity of P fertiliser bands, root distribution outside of the bands appears to remain unaltered in both fibrous and tap‐rooted crops during early growth.     

EFFECTS OF SALINITY STRESS ON PHYSIOLOGICAL PERFORMANCE OF VARIOUS WHEAT AND BARLEY CULTIVARS

An experiment with factorial arrangement of treatments on a randomized complete block (RCB) design basis with three replications was conducted in a greenhouse during Spring 2010 to investigate changes in sodium ion (Na⁺), potassium ion (K⁺), Na⁺/K⁺ and to determine proline, protein content, and superoxide dismutase (SOD) of four wheat and four barley cultivars. Three salt levels {1, control (no salt), 7, and 13 dS m^?1 [2.5 and 5 g salt [sodium chloride (NaCl) and sodium sulfate (Na₂SO₄) in 1:1 ratio] per kg of soil, respectively]} were used in this investigation. Salt stress treatments were applied 4 weeks after planting (at 2 leaf stage). Leaf samples were taken four weeks after imposition of salt treatment. The results showed that salinity caused an increased in proline and protein content, and SOD in all wheat and barley cultivars. The highest proline and protein content of barley and wheat cultivars at all salinity levels were observed in ‘Nimrooz’ and ‘Bam’ cultivars, respectively. At all salinity levels, wheat and barley cultivars ‘Kavir’ and ‘Nimrooz’, respectively, had the lowest Na⁺ content. Barley cultivar ‘Kavir’ and wheat cultivar ‘Bam’ had higher K⁺ and K⁺:Na⁺ ratios. This might be related to salt tolerance in these two cultivars. Wheat and barley cultivars showed differences with regard to proline, protein, and SOD content, Na⁺, K⁺, and K⁺:Na⁺ ratio, indicating existence of genetic diversity among the cultivars. These findings indicated that higher K⁺, K⁺:Na⁺ ratio, proline, protein, and SOD content could be the key factors, which offer advantage to barley over wheat for superior performance under saline conditions.     

Modern wheat cultivars have greater root nitrogen uptake efficiency than old cultivars

The availability of nitrogen (N) contained in crop residues for a following crop may vary with cultivar, depending on root traits and the interaction between roots and soil. We used a pot experiment to investigate the effects of six spring wheat (Triticum aestivum L.) cultivars (three old varieties introduced before mid last century and three modern varieties) and N fertilization on the ability of wheat to acquire N from maize (Zea mays L.) straw added to soil. Wheat was grown in a soil where ¹⁵N‐labeled maize straw had been incorporated with or without N fertilization. Higher grain yield in three modern and one old cultivar was ascribed to preferred allocation of photosynthate to aboveground plant parts and from vegetative organs to grains. Root biomass, root length density and root surface area were all smaller in modern than in old cultivars at both anthesis and maturity. Root mean diameter was generally similar between modern and old cultivars at anthesis but was greater in modern than in old cultivars at maturity. There were cultivar differences in N uptake from incorporated maize straw and the other N sources (soil and fertilizer). However, these differences were not related to variation in the measured root parameters among the six cultivars. At anthesis, total N uptake efficiencies by roots (total N uptake per root weight or root length) were greater in modern than in old cultivars within each fertilization level. At maturity, averaged over fertilization levels, the total N uptake efficiencies by roots were 292?336 mg N g^?1 roots or 3.2?4.0 mg N m^?1 roots for three modern cultivars, in contrast to 132?213 mg N g^?1 roots or 0.93?1.6 mg N m^?1 roots for three old cultivars. Fertilization enhanced the utilization of N from maize straw by all cultivars, but root N uptake efficiencies were less affected. We concluded that modern spring wheat cultivars had higher root N uptake efficiency than old cultivars.     

Foliar application of uniconazole improves yield through enhancement of photosynthate partitioning and translocation to tuberous roots in sweetpotato

ABSTRACT

To examine the effects of uniconazole (UCZ) on the distribution and transport of photosynthate in sweetpotatoes, three spraying levels of UCZ, 0 (control), 50 and 100 mg L^?1, were exposed to an experimental field cultivated with Jishu26 (‘J26?) and Xushu32 (‘X32?) varieties. Compared to control, the distribution of carbon-13 (¹³C) was significantly higher in the tuberous roots of both varieties treated with UCZ. In addition, UCZ treatments promoted a desirable top-to-base sucrose gradient and significant greater declines in the top-to-bottom amino acid and potassium ion (K⁺) gradients along the stem. Higher tuberous root yields were found in the UCZ-treated ‘J26? and ‘X32?. In comparison to 50 mg L^?1 UCZ, ‘J26? treated with 100 mg L^?1 UCZ exhibited significantly higher distribution ratio of ¹³C in tuberous root, and reductions in the top-to-bottom amino acid and K⁺ gradients along the stems at 105 and 150 days after planting. Furthermore, 100 mg L^?1 of UCZ application exhibited a significantly higher tuberous root yield. For ‘X32?, the two concentrations of UCZ demonstrated no significant differences in these parameters. A reasonable distribution structure of photosynthates that responsible for high yields is associated with the desirable sucrose, ammonia nitrogen (N) or K⁺ gradient along the stems caused by UCZ application.     

Investigative approaches associated with plausible chemical and biochemical markers for screening wheat genotypes under salinity stress

Twenty genotypes of wheat resulting from different crossings between some wheat parental lines were compared for salt stress (control and gradually increasing salinity). Ion content in root, shoot, and flag leaves and also the root and shoot dry weights were measured. Based on these results, eight genotypes among the twenty were selected as susceptible, semi-tolerant, and tolerant genotypes for evaluating their biochemical characteristics. Results indicated that concentration of sodium (Na⁺) and potassium (K⁺) in shoot, root, and flag leaves of stressed plants were, respectively, higher and lower than that in the non-stressed plants. Overall, salinity stress caused reductions in root and shoot dry weights and relative water content (RWC), but enhancement in pigments content. Concentrations of the total carbohydrate, total protein, and soluble proline were higher in plants under salt stress condition. Salinity stress induced higher production in hydrogen peroxide (H₂O₂) and malondialdehyde (MDA) and also higher activity of catalase (CAT) and ascorbic peroxidase (APX) as antioxidant enzymes, but lower activity of peroxidase (POD). Genotypes 4s, Arg, and 386dh had generally higher enzymatic activity and other tolerant indices, and hence they can be introduced as tolerant genotypes for more study by the plant breeders. On the other hand, genotype 278s was most susceptible based on the most results.     

UPLAND RICE GENOTYPES EVALUATION FOR PHOSPHORUS USE EFFICIENCY

Phosphorus (P) deficiency is one of the most yield limiting factors in crop production in Brazilian Oxisols. A greenhouse experiment was conducted to evaluate 20 upland rice genotypes at low (25 mg P kg^?1) and high (200 mg P kg^?1) P levels applied to a Brazilian Oxisol. Grain yield and yield components were significantly influenced by P level and genotype treatments. There was a significant interaction between P level and genotype treatments in relation to grain yield, indicating genotypes responded differently under two P levels. Based on grain yield efficiency index (GYEI), genotypes were classified into efficient, moderately efficient and inefficient groups. The efficient genotypes in utilizing P were ‘BRA052053’, ‘BRS Primavera’, ‘BRA052015’, ‘BRA052023’, ‘BRA01506’, ‘BRA052045’, ‘BRA032033’, ‘BRA01596’ and ‘BRA052034’. Remaining genotypes were classified as moderately efficient in P use efficiency. None of the genotypes were fall into inefficient group. Grain yield was significantly and positively related with shoot dry weight, panicle number, grain harvest index, 1000-grain weight and had a negative and significant correlation with spikelet sterility. Grain weight was having maximum contribution in total rice plant weight comparing to root and shoot, indicating improvement in harvest index of modern Brazilian upland rice cultivars by breeding.     

Interactive Effect of Soil Salinity and Water Stress on Growth and Chemical Compositions of Pistachio Nut Tree

ABSTRACT

The effects of three sodium chloride (NaCl) levels (0, 1200, and 2400 mg kg^{? 1} soil) and three irrigation intervals (3, 7, and 14 d) on the growth and chemical composition of two Pistacia vera rootstocks (‘Sarakhs’ and ‘Qazvini’) were investigated under greenhouse conditions. Eight-week-old pistachio seedlings were gradually exposed to salt stress which afterward, water stress was initiated. At any irrigation interval, plant height and shoot and root dry weights of both rootstocks were reduced with increasing salinity. However, increasing irrigation intervals alleviated the adverse effects of soil salinity. A negative relationship observed between relative shoot growth and electrical conductivity of soil saturation extract (EC_e) confirmed the above findings. Under 3-d irrigation interval, the EC_e required to cause a 50% growth reduction was lower than those under 7- and/or 14-d irrigation intervals. Shoot and root chemical analyses indicated that the salinity as well as irrigation regime affected the concentration and distribution of sodium (Na⁺), potassium (K⁺), and chloride (Cl^?) in pistachio. The concentration of Na⁺, K⁺ and C1^? ions increased with a rise in NaCl level, and was generally declined with increasing irrigation interval. Based on plant height, shoot and root dry weights and the concentrations of Na⁺, K⁺, and C1^? in the plant tissues, at lowest irrigation intervals ‘Sarakhs’ shows a higher sensitivity to soil salinity than ‘Qazvini’, but with increasing irrigation interval, ‘Sarakhs’ and ‘Qazvini’ can be classified as resistant and sensitive to salinity, respectively.     

Root cell walls and phytochelatins in low-cadmium cultivar of Brassica parachinensis

‘Lvbao-701’ is a cultivar of Chinese flowering cabbage(Brassica parachinensis) that exhibits low cadmium(Cd) accumulation and high Cd tolerance.In this study, this cultivar was compared with a high-Cd accumulating cultivar, ‘Chixin-4’, to characterize the mechanisms influencing Cd accumulation in B. parachinensis. Root cell walls were isolated by dissolving the cytoplasm with an organic solvent, and root Cd and phytochelatin(PC) contents were analyzed. In addition, a PC synthase gene fragment was cloned and expressed under Cd stress conditions. The proportions of Cd bound to root cell walls were higher in the ‘Lvbao-701’ plants(68.32%–76.80%) than in the ‘Chixin-4’ plants(35.36%–54.18%) after exposure to Cd stress. The proportions of Cd bound to root cell walls measured using cell walls isolated with a non-destructive method were higher than those obtained using a conventional method that required grinding and centrifugation. Exposure to Cd stress induced the PC production and resulted in higher PC contents in the ‘Lvbao-701’ plants than in the ‘Chixin-4’ plants. Cloning and expression analysis of a B. parachinensis PC synthase cDNA fragment indicated that PC synthase gene expression was induced by Cd and occurred mainly in the roots of both ‘Lvbao-701’ and ‘Chixin-4’ plants. However, the PC synthase gene expression level was higher in the‘Lvbao-701’ roots than in the ‘Chixin-4’ roots. Therefore, a higher abundance of Cd in the root cell walls of ‘Lvbao-701’ and up-regulated PC production in the roots are probably the main reasons why ‘Lvbao-701’ exhibits lower Cd translocation to the shoots and higher tolerance to Cd than ‘Chixin-4’.     

Effect of root morphological traits on zinc efficiency in Iranian bread wheat genotypes

Zinc (Zn) has a vast number of functions in plant metabolism, the lack of which had dramatic effects on growth and yield of plants. Plants have morphological and biochemical responses to enhance mineral solubility in the soil and facilitate uptake, such as root plasticity, secretion processes and symbioses. Root architecture modification is an important plant response to nutrient availability. The aim of this study was to identify root morphological reactions to Zn efficiency in Iranian bread wheat genotypes. Soil and solution cultures were used to survey Zn efficiency. In soil culture, six and seven genotypes with high and low Zn contents were selected among 110 Iranian bread wheat genotypes, respectively. The solution culture experiments were set up in a completely randomized block design and plants fed with Johnson’s grass solution. All traits were assessed at 30 and 60 DAPs (days after planting). Our results showed a significant difference between two groups of efficient and inefficient genotypes only at 60 DAP, and Zn-efficient genotypes showed 1.63-, 1.50-, 1.69- and 1.92-fold increases in root diameter, surface area density, shoot and root dry weight, respectively, compared to inefficient genotypes. In contrast, Zn-inefficient genotypes had 1.20- and 2.62-fold more root length and fineness, respectively, than efficient genotypes. The positive significant correlations were observed between shoot and Zn uptake as well as root dry weight and Zn uptake at both stages. Furthermore, shoot and root dry weight showed a significant correlation with root fineness, diameter and surface area density at both stages. The path analysis showed indirect effects on Zn uptake through root traits. Our results showed that roots have a major role in Zn efficiency. Therefore, the better growth and greater Zn uptake in efficient genotypes, compared to inefficient ones, can be attributed to greater root diameter and surface area density, and lower root fineness in these genotypes.     

In vitro propagation of banana (Musa spp.) using thidiazuron and activated charcoal

Abstract

Rapid clonal propagation potential of banana was investigated by using excised shoot tips of Musa spp. Shoot tips isolated from young suckers of ‘Anamur 2’, ‘Dwarf Cavendish’, and ‘Gazipasa 6'genotypes were used. Excised shoot tips were transferred immediately to Murashige and Skoog (MS) medium with different concentrations of 6-benzylaminopurine (BAP) and thidiazuron (TDZ) either alone or with indoleacetic acid (IAA). Rooting was achieved with indole-3-butyric acid (IBA) and α-naphthaleneacetic acid (NAA) in the presence or absence of activated charcoal (AC). The results showed that shoot proliferation rate was statistically affected by cytokinin types and their concentration. The responses to TDZ were better than to BAP. BAP or TDZ with IAA increased shoot elongation compared with BAP or TDZ alone. An increase in plant height, root numbers and average number of roots per explant was obtained using AC. Hence, for multiplication of ‘Dwarf Cavendish’, the use of MS medium with 2.5 µM TDZ with 1 µM IAA followed by rooting with AC only is recommended. For multiplication of banana genotypes ‘Anamur 2’ and ‘Gazipasa 6’, the use of MS medium with 1 µM TDZ and 1 µM IAA followed by rooting with AC only is recommended.