Irrigation with saline water: benefits and environmental impact

The shortage of water resources of good quality is becoming an important issue in the arid and semi-arid zones. For this reason the availability of water resources of marginal quality such as drainage water, saline groundwater and treated wastewater has become an important consideration. Nevertheless, the use of these waters in irrigated lands requires the control of soil salinity by means of leaching and drainage of excess water and salt. However, the leaching of salts, soil microelements and agro-chemicals can lower the quality of the drainage water in the irrigation scheme. The irrigation return flows with water or poor quality are a source of pollution of the surface water bodies situated downstream of the drainage outlet. Deep percolation could also contaminate the groundwater. Therefore, irrigation with saline water requires a comprehensive analysis even beyond the area where water is applied. The problem should be treated beyond the scope of the irrigation scheme, taking into consideration the groundwater and downstream surface water resources of the river basin. Consequently, the sustainable use of saline water in irrigated agriculture requires the control of soil salinity at the field level, a decrease in the amount of drainage water, and the disposal of the irrigation return flows in such a way that minimizes the side effects on the quality of downstream water resources. This paper describes the guidelines for a preliminary evaluation of the suitability of water for irrigation and the key factors for salinity control in lands irrigated with saline water. Options to improve the quality of the drainage water, strategies for the reuse of this water and alternatives for disposal of the outflow are also analysed. The final goal is to obtain sustainable agriculture and maintain the quality of the water resources in the river basin.     

Managing salinity and waterlogging in the Indus Basin of Pakistan

Waterlogging and salinization are major impediment to the sustainability of irrigated lands and livelihoods of the farmers, especially the smallholders, in the affected areas of the Indus Basin. These problems are the result of a multitude of factors, including seepage from unlined earthen canals system, inadequate provision of surface and subsurface drainage, poor water management practices, insufficient water supplies and use of poor quality groundwater for irrigation. About 6.3 million ha are affected by different levels and types of salinity, out of which nearly half are under irrigated agriculture. Since the early 1960s, several efforts have been made to improve the management of salt-affected and waterlogged soils. These include lowering groundwater levels through deep tubewells, leaching of salts by excess irrigation, application of chemical amendments (e.g. gypsum, acids, organic matter), and the use of biological and physical methods. However, in spite of huge investments, the results have in general been disappointing and the problems of waterlogging and salinity persist.This paper reviews sources, causes and extent of salinity and waterlogging problems in the Indus Basin. Measures taken to overcome these problems over the last four decades are also discussed. The results reveal that the installed drainage systems were initially successful in lowering groundwater table and reducing salinity in affected areas. However, poor operation and maintenance of these systems and provision of inadequate facilities for the disposal of saline drainage effluent resulted in limited overall success. The paper suggests that to ensure the sustainability of irrigated agriculture in the Indus Basin, technical and financial support is needed and enhanced institutional arrangements including coordination among different federal and provincial government agencies to resolve inter-provincial water allocation and water related issues is required.     

微咸水灌溉下土壤水盐动态及对作物产量的影响

华北平原农业灌溉用水非常紧缺,水资源日益缺乏与粮食需求日益增多之间的矛盾尖锐。充分利用微咸水资源是缓解这一矛盾的重要途径之一。该文以中国农业大学曲周试验站1997－2005年冬小麦和夏玉米微咸水灌溉田间长期定位试验为基础,研究了充分淡水、充分淡咸水、关键期淡水、关键期淡咸水和不灌溉等5个处理下土壤饱和电导率和含盐量的动态变化,探讨了微咸水灌溉对冬小麦和夏玉米产量的影响。结果表明：土壤水盐动态呈受灌溉和降雨影响的短期波动和受季节更替影响的长期波动;在正常降雨年份,使用微咸水进行灌溉是可行的,不会导致土壤的次生盐渍化;微咸水灌溉虽然导致冬小麦和夏玉米产量降低10%～15%,但节约淡水资源60%～75%。如果降雨量达到多年平均水平以及微咸水灌溉制度制订合理,微咸水用于冬小麦/玉米田间灌溉前景广阔。     

Adverse effect of waterlogging and soil salinity on crop and land productivity in northwest region of Haryana,India

In the irrigated areas of semi-arid regions, especially in northwest India, a considerable recharge to the groundwater leads to waterlogging and secondary salinization. In several sub-areas groundwater is mined, water tables fall, and salts are added to the root zone because a high proportion of irrigation water is derived from pumped groundwater of poor quality. Out of 1 million hectares of irrigation induced waterlogged saline area in northwest India, approximately half a million hectares are in the state of Haryana. Taking a homogenous physical environment as a starting point, the way and the extent to which farmers’ activities will affect the salinity and sodicity situation depend on farming and irrigation practices. In the past, soil salinity was mainly associated with high groundwater tables, which bring salts into the root zone through capillary rise when water is pumped. But nowadays, increasing exploitation of groundwater for irrigation purposes has led to declining groundwater tables and a threat of sodification and salinization due to use of poor quality groundwater. Farmers in northwest India are facing a situation in which they have to deal with salt volumes that are harmful for water uptake of crops. They are also facing the problem of sodicity, which has an adverse effect on the physical structure of the soil, causing problems of water intake, transfer and aeration. To mitigate the adverse effect of soil salinity on crop yield, the farmers irrigate frequently, either mixing canal water and groundwater, or alternately using canal water and groundwater. Due to differences in environmental parameters in the farming systems, such as groundwater quality, soil types and uneven distribution of irrigation water, income losses to the farming community are not uniform. This paper highlights the economic loss due to environmental degradation through the twin problems of waterlogging and soil salinity, which threaten the sustainability of agricultural production in Haryana state. Our analysis shows that the net present value of the damage due to waterlogging and salinity in Haryana is about Rs. 23,900/ha (in 1998–1999 constant prices). The estimated potential annual loss is about Rs. 1669 million (about US$ 37 million) from the waterlogged saline area. The major finding of the paper is that intensification per se is not the root cause of land degradation, but rather the policy environment that encouraged inappropriate land use and injudicious input use, especially excessive irrigation. Trade policies, output price policies and input subsidies all have contributed to the degradation of agricultural land.     

内蒙古河套灌区咸水灌溉的环境效应分析

研究了咸水灌溉对土壤水盐动态、地下水位、地下水质、作物生长及产量的影响。灌溉水源为黄河水和高矿化度地下水混合。咸水灌溉期间,土壤盐分有所增加,通过控制咸水灌溉定额,以及进行合理的黄河水秋浇灌溉,可以达到年度内土壤盐分动态平衡。咸水灌溉条件下,作物长势及产量基本不受影响。适宜合理的咸水灌溉不会造成环境恶化,而且对缓解河套灌区水资源紧张的矛盾有着重要意义。     

Leaching rates under a perennial pasture irrigated with saline water

Summary Dilution of saline groundwater (2.5 dS m^–1) for irrigation is a common practice in the Shepparton Region of Northern Victoria. There is little information describing the leaching rates and hence longterm soil salinity levels that will result from such practices. There is also little information to suggest the effect of irrigating with saline water on groundwater recharge.Leaching rates under perennial pastures grown on a Paleustalf were estimated using three methods based on the mass conservation of chloride. Five treatments were irrigated with water ranging from 0.22 dS m^–1 to 4.84 dS m^–1. Leaching rates were greater the higher the salinity of the irrigation water (Table 3). Increased leaching resulted from both increased electrolyte levels in the water and decreased water uptake by plants.A model based on non-steady state solute movement usefully predicted the approach of steady-state conditions in the root zone several years earlier than simple observation of the solute data allowed (Table 5).     

Evaluation of soil salinity leaching requirement guidelines

Water for irrigation is a major limitation to agricultural production in many parts of the world. Use of waters with elevated levels of salinity is one likely option to meet the supply of increased demands. The sources of these waters include drainage water generated by irrigated agriculture, municipal wastewater, and poor quality groundwater. Soil salinity leaching requirements that were established several decades ago were based on steady-state conditions. Recently transient-state models have been developed that potentially can more correctly predict the dynamics of the chemical-physical-biological interactions in an agricultural system. The University of California Center for Water Resources appointed a workgroup to review the development of steady-state analyses and transient-state models, and to determine whether the current recommended guidelines for leaching requirement based on steady-state analyses need to be revised. The workgroup concludes that the present guidelines overestimate the leaching requirement and the negative consequences of irrigating with saline waters. This error is particularly large at low leaching fractions. This is a fortuitous finding because irrigating to achieve low leaching fractions provides a more efficient use of limited water supplies.     

Lysimeter study on the use of biodrainage to control waterlogging and secondary salinization in (canal) irrigated arid/semi-arid environment

The study describes the capacity of trees to control the rise in water table and thus prevent the formation of waterlogged soils and development of secondary salinization in canal irrigated areas. It was conducted in RCC lysimeters of 1.2 m dia. and 2.5 m depth filled with sandy loam alluvial soil (Typic Ustochrept), with provisions to maintain water table depth at 1, 1.5 and 2 m from the surface and groundwater salinity at 0.4, 3, 6, 9 and 12 dS m-1. The amount of water biodrained by eucalyptus (Eucalyptus tereticornis) and bamboo (Bambusa arundinacea) at the given water table depths and groundwater salinity levels was monitored over four years by daily measuring the water needed for maintaining the water table. The trees continued to absorb and transpire water throughout the year, the capacity being more in summer and rainy than that was in the winter season. The eucalyptus plant could biodrain 2880, 5499, 5518 and 5148 mm of water in the first, second, third and fourth year of study period, from non-saline groundwater and a water table depth of 1.5 m. The amount of water biodrained was more at 1.5 m as compared to 1 and 2 m water table depths. The biodrainage capacity of trees was significantly affected by the salinity of the groundwater. However, even at salinity of 12 dS m-1, the eucalyptus plant biodrained 53% of that under non-saline conditions. It was calculated that biodrainage could control water table rises upto 1.95, 3.48, 3.76 and 3.64 m in first, second, third and fourth year, respectively. The secondary salinity developed in the root zone, upto 45 cm depth, did not exceed 4 dS m-1 even at water table depth of 1 m with salinity of 12 dS m-1. The volume of water biodrained by bamboo increased with time and could control water table rises upto 1.09, 1.86, 2.46 and 2.96 m in first, second, third and fourth year of growth, respectively.This study indicates that due to high transpiration capacity and an ability to extract water from deeper layers containing saline groundwater, the trees can control the rise in water table in irrigation command areas and prevent the formation of waterlogged and eventually the saline wastelands.     

Conjunctive use of canal and groundwater in Punjab,Pakistan: management and policy options

Data from 41 watercourses commands in Pakistan show that, as expected, farmers in head end reaches of canals receive more canal water than those in tail end reaches. Contrary to conventional wisdom, however, these head end farmers also use more groundwater than those at the tail end. Overall, groundwater plays a more important role in irrigation than surface water, ranging from 65% dependence on pumped water in head end areas to over 90% in tail end areas. This means that groundwater is no longer supplemental to canal water, but is an integral part of the irrigated agricultural environment. However, the cropping choices of farmers appear to reflect the amount of good quality canal water they receive: head end farmers are able to grow more high value basmati rice in the summer and more vegetables in the winter, leaving tail enders to rely on less valuable crops such as fodder and wheat.Tail end areas are not only deprived of their fair share of surface water: they have to pump proportionately more groundwater which shows decreasing quality towards the tail. Typically, head end areas have groundwater with EC values of less than 1.0 dS/m, rising to over 2.0 dS/m in tail end areas. When the quality of both surface and groundwater used by farmers is examined, only the top 40% of the distributary gets water of adequate quality, the next 40% get below average quality, while the tail 20% of farmers irrigate with water that is classified as saline.Because of higher dependence on more expensive groundwater tail enders use less water per unit area, thereby reducing the leaching requirement. The result is a clear increase in soil salinity from head to tail along distributary canals, and there is some evidence of land abandonment in tail end watercourses due to excess salinity.The implications of these results are far reaching. Government policy includes plans to divert significant quantities of fresh canal water to areas underlain by saline groundwater on the basis that farmers already have adapted to pumping fresh groundwater. The results reported suggest that if this policy were implemented, there is a risk that over-dependence on fresh groundwater could lead to an intensification of the rate of soil salinization and deterioration of quality in areas currently classified as fresh groundwater zones.At present, the location and utilization of privately owned shallow tubewells is not monitored, and thus it is not possible for government agencies to determine just how much water of different qualities is being used. Further, canal water deliveries, public deep well monitoring, watercourse monitoring programs, soil salinity measurements, and agricultural performance monitoring are all scattered among different agencies and organizations, making the task of effective conjunctive management of surface and groundwater even more difficult.Conventional wisdom: Groundwater in Pakistan ... where it exists within the canal system ... is used to supplement surface water supplies to meet peaks in demand. (WAPDA, 1990)     

我国北方灌区地下水资源演变与农田生态环境问题

通过对北方灌区地下水形成机理及其演变态势的分析,认为气候变化和人类活动的负面效应是导致灌区与地下水有关的生态环境问题的主要原因,尤其是地下水资源量的衰减已经影响到了灌溉农业的可持续发展。针对以上问题,从水循环的角度提出充分利用灌区地下含水层的调蓄作用,通过地表水与地下水的联合利用控制水盐平衡、涵养地下水源是实现地下水资源永续利用、农田生态环境良性循环的有效途径。     

The effect of salinity on water productivity of wheat under deficit irrigation above shallow groundwater

Saline groundwater is often found at shallow depth in irrigated areas of arid and semi-arid regions and is associated with problems of soil salinisation and land degradation. The conventional solution is to maintain a deeper water-table through provision of engineered drainage disposal systems, but the sustainability of such systems is disputed. This shallow groundwater should, however, be seen as a valuable resource, which can be utilised via capillary rise (i.e. sub-irrigation). In this way, it is possible to meet part of the crop water requirement, even where the groundwater is saline, thus decreasing the need for irrigation water and simultaneously alleviating the problem of disposing of saline drainage effluent. Management of conditions within the root zone can be achieved by means of a controlled drainage system.A series of lysimeter experiments have permitted a detailed investigation of capillary upward flow from a water-table controlled at shallow depth (1.0 m) under conditions of moderately high (5 mm/day) evaporative demand and with different levels of salinity. Experiments were conducted on a wheat crop grown in a sandy loam soil. Groundwater salinity was held at values from 2 to 8 dS/m while supplementary (deficit) irrigation was applied at the surface with salinity in the range 1-4 dS/m.Our experiments show that increased salinity decreased total water uptake by the crop, but in most treatments wheat still extracted 40% of its requirement from the groundwater, similar to the proportion reported for non-saline conditions. Yield depression was limited to 30% of maximum when the irrigation water was of relatively good quality (1 and 2 dS/m) even with saline groundwater (up to 6 dS/m). Crop water productivity (grain yield basis) was around 0.35 kg/m³ over a wide range of salinity conditions when calculated conventionally on the basis of total water use, but was generally above 1.0 kg/m³ if calculated on the basis of irrigation input only.     

Groundwater uptake and sustainability of farm plantations on saline sites in Punjab province,Pakistan

Productive tree plantations on degraded land within Pakistan’s irrigation areas may help control salinity by extracting shallow groundwater, but their adoption has been limited by a lack of information on tree–water–salt interactions. Tree growth, water use, climate and soil conditions were monitored between 1994 and 1998 in young plantations of Eucalyptus, Acacia and Prosopis at two locations in Punjab province. Eucalyptus camaldulensis on an irrigated, non-saline site near Lahore showed best growth till the age of 5 years, and an annual water use of 1393 mm. Irrigated Eucalyptus microtheca at this site and unirrigated E. camaldulensis dependent on saline groundwater at Pacca Anna also transpired over 1000 mm of water per year. Basal area growth of Acacia ampliceps at the latter site was similar to E. camaldulensis, but its water use was less. Lowest annual water use of 235 mm was shown by an understocked stand of Prosopis juliflora. Canopy conductance decreased with increasing vapour pressure deficit to a species-dependent minimum value. Results of soil sampling, chloride balance modelling and intensive monitoring of soil solution salinity demonstrated accumulation of salt in the root zone of plantations using saline groundwater. The concentration of stored salt varied seasonally as a result of water table fluctuations and redistribution processes within the unsaturated zone. The apparent limitation of salt accumulation by these processes and the continuing satisfactory growth of the plantations justify cautious support of tree growing as a control measure for shallow water tables and salinisation in Pakistan.     

In situ use of groundwater by alfalfa

Disposal of saline drainage water is a significant problem for irrigated agriculture. One proposal is to recycle drainage water to irrigate salt tolerant crops until the volume has been reduced sufficiently to enable final disposal by evaporation. Part of this concept requires in situ crop water reuse from shallow groundwater; and data is needed to quantify the potential use of groundwater by alternative crops. A column lysimeter study was initiated to determine the potential crop water use from shallow groundwater by alfalfa as a function of groundwater quality and depth to groundwater. The results demonstrated that up to 50% of the crop water use could be met from shallow groundwater (<1.2 m) with an electrical conductivity less than 4 dS/m, and that the potential crop water use from deeper groundwater (2 m) increased over the years. The columns with high salinity (>4 dS/m) in the shallow groundwater experienced increased salinity in the soil profile with time, which resulted in reduced crop water use from shallow groundwater. Yields decreased with time as the groundwater salinity increased and periodic leaching will be required for in situ use to be a sustainable practice. Statistical analysis of crop yield demonstrated that there was significant use of groundwater with an EC of 6 dS/m for a few years.     

Nitrogen fixation in a white clover-grass pasture irrigated with saline groundwater

Nitrogen (N₂) fixation in an irrigated white clover-grass sward was estimated using the ¹⁵N isotope dilution technique following the addition of K¹⁵NO₃ at 0.5 gN m^–2 and 80 atom % ¹⁵N in a field study during the 1990–91 season. Two water salinity treatments (channel water; EC_w = 0.07 and groundwater; 2.4 dS m^–1) and four irrigation frequencies were included in a factorial design with four replicates. The channel water treatments were irrigated when pan evaporation minus rainfall equalled 50 mm, whereas the groundwater treatments were irrigated at deficits of 40, 50, 65 or 80 mm. Cumulative dry matter of the clover was significantly less in treatments irrigated with saline groundwater compared to channel water at day 164, and soil salinities (EC_e) increased on average from 2.3 to 5.07 dS m^–1. In contrast, salinity of the irrigation water had no effect on the cumulative yield of grass. Cumulative dry matter of the grass and clover were not affected by groundwater irrigation frequency. Total N accumulation by the grass did not differ significantly between treatments. However, total N accumulation in white clover was significantly less (P < 0.05) in all treatments irrigated with groundwater compared to channel water. Neither the N concentrations of the grass nor the clover differed significantly between the salinity treatments. Salinity and irrigation frequency had no effect on the proportion of clover N (P_atm) derived from N₂ fixation. The values of P_atm were high throughout, and increased progressively from 0.78 at day 39 to 0.91 at day 164 (P < 0.01). However, the yield of fixed N was lower in clover when watered with groundwater compared to channel water (P < 0.01). Thus low to moderate soil salinity did not affect the symbiotic dependence of clover, but the yield of biologically-fixed N was depressed through a reduction in the dry matter yield of the legume.     

Using shallow saline groundwater for irrigation and regulating for soil salt-water regime

Drought and fresh water shortage are the main limiting factorsfor sustainable development of agriculture in North China Plain.Using saline water for irrigation plays important role forovercoming the constraints and increasing crops yields. Theexploitation and utilization of shallow saline groundwaterenables to regulate the groundwater depth and to promote thetransform of precipitation into available water resources.Thispaper reviews the research and practice on the utilization ofshallow saline groundwater in the part east of South GreatCanal in Haihe River Plain. Findings are presented on the useof saline water, cycling and blending of saline and fresh waterfor irrigation, indexing of crops salt tolerances, regulating forsoil salt-water regime, saline-alkali land reclamation andgroundwater quality freshening. These approaches help therational regulation and utilization of the local water resourcesfor comprehensive control of drought, waterlogging and salinity.     

Can irrigation be sustainable?

Globally, about 10 Mha of agricultural land is lost annually due to salinisation, of which about 1.5 Mha is in irrigated areas. While some climate and management aspects are common to semi-arid regions, the detailed mechanisms and options to secure ecological sustainability and economic viability may vary considerably from case to case. This paper applies a whole of system-water balance to compare irrigation in three semi-arid regions suffering from similar sustainability issues: Rechna Doab (RD), Pakistan; the Liuyuankou irrigation system (LIS), China; and Murrumbidgee irrigation area (MIA), Australia. Soil salinity, lack of adequate water resources and groundwater management are major issues in these areas. The MIA and LIS irrigation systems also suffer from soil salinity and low water-use efficiency issues. These similarities occur in spite of very different climatic and underlying hydrogeological conditions. The key data used to compare these different regions are climate and soils, available water resources and their use, as well as components of the water balance. In addition, the history of water resource development in these areas is examined to understand how salinity problems emerge in semi-arid regions and the consequences for production. Based on the efficiency parameters and the definitions of sustainability, approaches are explored to solve common environmental problems while maintaining economic viability and environmental sustainability for irrigation systems.     

Changes in spatial and temporal variability of SAR affected by shallow groundwater management of an irrigated field, California

In the irrigated western U.S. disposal of drainage water has become a significant economic and environmental liability. Development of irrigation water management practices that reduce drainage water volumes is essential. One strategy combines restricted drainage outflow (by plugging the drains) with deficit irrigation to maximize shallow groundwater consumption by crops, thus reducing drainage that needs disposal. This approach is not without potential pitfalls; upward movement of groundwater in response to crop water uptake may increase salt and sodium concentrations in the root zone. The purposes for this study were: to observe changes in the spatial and temporal distributions of SAR (sodium adsorption ratio) and salt in a field managed to minimize drainage discharge; to determine if in situ drainage reduction strategy affects SAR distribution in the soil profile; and to identify soil or management factors that can help explain field wide variability. We measured SAR, soil salinity (EC_1:1) and soil texture over 3 years in a 60-ha irrigated field on the west side of the San Joaquin Valley, California. At the time we started our measurements, the field was beginning to be managed according to a shallow groundwater/drainage reduction strategy. Soil salinity and SAR were found to be highly correlated in the field. The observed spatial and temporal variability in SAR was largely a product of soil textural variations within the field and their associated variations in apparent leaching fraction. During the 3-year study period, the percentage of the field in which the lower profile (90-180 cm) depth averaged SAR was above 10, increased from 20 to 40%. Since salinity was increasing concomitantly with SAR, and because the soil contained gypsum, sodium hazard was not expected to become a limiting factor for long term shallow groundwater management by drain control. It is anticipated that the technology will be viable for future seasons.     

Shallow groundwater contribution to pistachio water use

Pistachio can be grown in the central desert of Islamic Republic (I.R.) of Iran with adverse conditions such as shallow saline groundwater tables. The contribution of water from shallow, saline groundwater to crop water use may be important in such conditions. The objectives of this study were to determine the contributions from shallow, saline groundwater to water use of pistachio seedlings, and how this contribution was affected by groundwater depth, salinitiy, and irrigation conditions. The results indicated that an increase in groundwater depth resulted in significant increase in root depth and significant decrease in seasonal evapotranspiration (ET), transpiration, and groundwater contribution to the plant water use. Non-saline shallow (30–120 cm depth) groundwater under irrigated and non-irrigated conditions contributed 72.4–89.7% and 90.7–100.0% of plant water use, respectively. However, these contributions were 57.2–74.8% and 79.3–100.0% for irrigated and non-irrigated conditions, respectively for saline shallow (30–120 cm depth) groundwater. The effect of groundwater depths (D, cm) on groundwater contributions (q, %) was found to be influenced by the salinity levels of the groundwater (EC, dS m⁻¹). The linear multiple regression equations were q = 97.5 − 1.24(EC) − 0.194(D) and q = 105.9 − 0.48(EC) − 0.154(D) for irrigated and non-irrigated conditions, respectively. The maximum reductions in relative plant dry weight of 80.3% and 44.8% were occurred under non-irrigated condition and saline groundwater depth of 30 cm and non-saline water depth of 60 cm, respectively. Root depth analysis indicated that vertical root growth caused the root to reach a moist layer near the groundwater. A very close to 1:1 relationship between relative reduction in top dry weight (1 − y/y_m) and relative reduction in transpiration (1 − T/T_m) was obtained.     

Balancing land use to manage river volume and salinity: Economic and hydrological consequences for the Little River catchment in Central West, New South Wales, Australia

It has been widely suggested that changing land use from annual to perennial crops reduces land and stream degradation due to salinisation. However, annual crops are financially attractive and increases in perennials can reduce stream flows with adverse effects on stream values. As such, salinity control is likely to involve tradeoffs between public and private costs and benefits. This study quantifies the expected on-farm economic and catchment-level water yield and salinity effects of altering land use among trees, perennial pastures and cereals. The structure of a two stage linear-programming (LP) process is described. The first stage is the MIDAS farm-level model of mixed cropping and sheep enterprises which provides inputs to a second stage catchment-level LP. It was concluded that perennial pastures can be used in conjunction with trees as a stream salinity-management tool in low to intermediate rainfall areas in New South Wales. The results indicate that land-use decisions should be informed by site-specific information if adverse effects on streams are to be avoided.     

Irrigation management practices of cabbage farmers in Botswana using saline groundwater

All horticultural production in Botswana is irrigated, as average rainfall is less than average reference evapotranspiration in all parts of the country for all of the year, and most of the irrigation in the country is used for horticultural crops. In the main, the water used for irrigation comes from groundwater, and much of this can be classified as moderately saline. A survey was carried out of 60 cabbage farmers in five regions of the country to identify the level of salinity of irrigation water and the irrigation practices used. It was concluded that there was no relationship between the irrigation rate (average irrigation depth divided by average irrigation interval) and the salinity of the water used or the salinity of the soil, such that some farmers were over-irrigating and others under-irrigating. This means that water is being wasted and yields are likely to be reduced. In addition, there is a risk of long-term build-up of salinity and soil degradation.