Carbon dynamics in small tropical catchments under preserved forest and cacao agroforestry systems

Agroforestry Systems - Inland waters such as streams that receive carbon from terrestrial landscapes usually have a net heterotrophic metabolism and emit significant amounts of CO2 to the...     

Soil and litter fauna of cacao agroforestry systems in Bahia,Brazil

Agroforestry systems deposit great amounts of plant residues on soil and this leads to high levels of soil organic matter content and has increased soil biodiversity and improved its conservation. This study compares the distribution of meso and macrofaunal communities in soil and litter under cacao agroforestry systems and in a natural forest in the southern Bahia state of Brazil. Soil and litter samples were obtained in September 2003, February 2004, and August 2004 in five cacao agroforestry systems. The systems evaluated included: cacao renewed under Erythrina sp. (Erythrina poeppigiana) (CRE); cacao renewed under natural forest (Cabruca, CRF); an old cacao system under Erythrina sp. (OCE); an old cacao system under a natural forest system (Cabruca, OCF) and a cacao germplasm collection area (CGC). As a reference soil and litter under a natural forest (NF) was included. Organisms were collected over a 15-day period with a Berlese–Tullgren apparatus. The density and richness of total fauna varied distinctly according to sites, sampling time and material sampled (soil and litter). 16,409 of fauna were recovered from soil and litter samples and the density of total fauna was 2,094 individuals m⁻² in the litter and 641 individuals m⁻² in the soil. The richness was 11.8 in the litter and 7.5 in the soil. The cacao agroforestry systems adopted for growing cacao in the southern Bahia region of Brazil have beneficial effects on the soil and litter faunal communities, and such systems of cacao cultivation could be considered as a conservation system for soil fauna. The development of a litter layer resulted in higher abundance and diversity of soil fauna.     

Comparing genetic diversity in agroforestry systems with natural forest: a case study of the important timber tree Vitex fischeri in central Kenya

It is possible that current tree domestication practices undertaken by farmers reduce the genetic base of tree resources on farms, raising concerns regarding the productivity, sustainability and conservation value of agroforestry ecosystems. Here, we assessed possible changes in genetic variation during domestication in the important and heavily utilised timber species, Vitex fischeri Gürke (syn. Vitex keniensis), by comparing geographically proximate forest and farm material in central Kenya. Employing RAPD analysis, a total of 104 polymorphic markers revealed by five arbitrary primers were scored in a total of 65 individuals, 32 from forest and 33 from farmland. Despite concerns of possible genetic erosion, forest and farm stands did not differ significantly in levels of genetic variation, with H values of 0.278 and 0.269, respectively. However, Mantel tests did reveal greater geographically related associative genetic structure among individuals in farm rather than forest material, with r _M values of 0.217 and 0.114, respectively. A more detailed analysis of structure suggested this could be due to local variation in origin of some on-farm trees. Implications of data for the genetic management of V. fischeri stands during farmer-led tree domestication activities are discussed. At present, there appears little reason to reject on-farm V. fischeri as a source of germplasm for future on-farm planting or for conservation purposes, although this situation may change and will require monitoring.     

Dry matter production and nutrient cycling in agroforestry systems of cardamom grown underAlnus and natural forest

A study on dry matter production and nutrient cycling in agroforestry systems of cardamom grown under N₂-fixingAlnus and mixed tree species (non-N₂-fixing) was carried out in the Sikkim Himalaya. The stand total biomass, and tiller number, basal area and biomass of cardamom crop was much higher under the influence ofAlnus. Annual net primary productivity ofAlnus trees was slightly higher than mixed tree species in spite of lower stand density ofAlnus. The agronomic yield of cardamom increased by 2.2 times under the canopy ofAlnus. Litter production and its disappearance rates were also higher in theAlnus-cardamom stand. Nitrogen and phosphorus concentrations of different components ofAlnus were higher than those of mixed tree species, whereas their back translocation from leaf before abscission was lower inAlnus. The cardamom based agroforestry system under the influence ofAlnus was more productive with faster rates of nutrient cycling. The poor nutrient conservation and low nutrient use efficiency ofAlnus, and malleability of nutrient cycling under its influence make it an excellent association which promotes higher availability and faster cycling of nutrients.     

P transformations in cacao agroforests soils in the Atlantic forest region of Bahia,Brazil

Little is known about the phosphorus (P) fractions and P lability of agroforest soils in tropical regions, particularly those of cacao (Theobroma cacao L.) agroforests. We hypothesized that the effect of P fertilization on the distribution of P fractions in the soil based on the source-sink relationship differs for different cacao agroforestry systems. The cacao agroforestry systems studied were the following: open cacao-cabruca, closed cacao-cabruca, cacao + erythrina, mixed cacao + rubber tree, and cacao + rubber tree intercropping. A natural forest and an unfertilized pasture were used as reference systems. The P fractions were determined using the Hedley sequential extraction method, and the P transformation processes were evaluated via structural equation modeling. The impact of low P fertilizer input on the P fractions varied according to the specific environmental conditions of each cacao production system. Consequently, there was high dissimilarity among all of the cacao sites. In all of the cacao agroforestry systems, there was an increase in inorganic P (Pi), especially the labile fraction (resin-Pi and NaHCO₃-Pi), but organic P (Po) increased only in the cacao + erythrina system and in the rubber tree planting row of the cacao + rubber tree intercropping system. As a result, the fitted structural models indicated that the inter-relationships of the geochemical processes were more important for determining the P availability than the biological processes. However, the Po concentrations and relative proportion were high in all of the cacao agroforestry systems, thereby revealing the high potential of supplying P to plants via the mineralization process in the eventual removal of mineral fertilization.     

An evaluation of agroforestry systems as a rural development option for the Brazilian Amazon

In the Brazilian Amazon mass deforestation has resulted from a sequenceof road building, extractive logging, and pasture development during the pastthree decades. Ranchers have consolidated small agricultural holdings, pushingfarmers to move to forest frontiers or urban fringes, prompting furtherdeforestation and social instability. In response to this conversion ofAmazonian forests, the authors sought to identify both economically viable andmore sustainable development alternatives within the Brazilian state ofPará. There, local farmers of Japanese descent have developed a varietyof agroforestry systems in which 10 to 20 hectare (ha) fields yieldincomes comparable to 400 to 1,200 ha pastures. In addition, suchcrop fields generate substantially more rural employment per hathan do pastures. Ongoing forest conversion to pasture is clearly not a productof sound economic decision making. Improved land zoning and public policiescould favor agroforestry over further pasture expansion, stabilizing ruralpopulations while helping to conserve the Amazon's remaining forests. This revised version was published online in June 2006 with corrections to the Cover Date.     

Seasonal variation of soil respiration rates in a secondary forest and agroforestry systems

Agroforestry systems are widely practiced in tropical forests to recover degraded and deforested areas and also to balance the global carbon budget. However, our understanding of difference in soil respiration rates between agroforestry and natural forest systems is very limited. This study compared the seasonal variations in soil respiration rates in relation to fine root biomass, microbial biomass, and soil organic carbon between a secondary forest and two agroforestry systems dominated by Gmelina arborea and Dipterocarps in the Philippines during the dry and the wet seasons. The secondary forest had significantly higher (p < 0.05) soil respiration rate, fine root biomass and soil organic matter than the agroforestry systems in the dry season. However, in the wet season, soil respiration and soil organic matter in the G. arborea dominated agroforestry system were as high as in the secondary forest. Whereas soil respiration was generally higher in the wet than in the dry season, there were no differences in fine root biomass, microbial biomass and soil organic matter between the two seasons. Soil respiration rate correlated positively and significantly with fine root biomass, microbial biomass, and soil organic C in all three sites. The results of this study indicate, to some degree, that different land use management practices have different effects on fine root biomass, microbial biomass and soil organic C which may affect soil respiration as well. Therefore, when introducing agroforestry system, a proper choice of species and management techniques which are similar to natural forest is recommended.     

Modelling agroforestry systems of cacao (Theobroma cacao) with laurel (Cordia alliodora) and cacao with poro (Erythrina poeppigiana) in Costa Rica

The hydrological balances for the agroforestry systems of Theobroma cacao with Cordia alliodora or Erythrina poeppigiana were calculated using measurements taken over four years (1983–1987) of the following parameters: climatic (precipitation, evaporation); edaphological (texture, soil moisture tension, hydraulic conductivity, variations in soil moisture content). Water fluxes (interception, simulation of transpiration and percolation) were estimated from one year of measurements (1986–1987). Weekly samples of percolated water were taken from March 1986 – March 1987 using lysimetric capsules at 100 cm soil depth. N, P, K, Ca and Mg concentrations were determined to calculate the annual leaching losses. Nutrient concentration values were extrapolated for the whole 4 years observation period, in order to calculate leaching losses for the whole study period. Precipitation samples were also taken to determine the corresponding annual nutrient inputs.     

Allometric relationships of frequently used shade tree species in cacao agroforestry systems in Sulawesi, Indonesia

Shade trees play an important role within agroforestry systems by influencing radiation and wind regimes as well as nutrient and hydrological cycling. However, there is a lack of quantitative assessments of their functions. One of the reasons is the rare information on structural characteristics of shade tree species. Therefore, the aim of this study is to provide basic information on the structure of frequently used shade tree species for the implementation of models simulating the ecosystem processes in agroforestry systems. The investigation of the shade trees was conducted at two cacao agroforestry sites on Sulawesi, Indonesia. The measurements of the main structural parameters: diameter at breast height, tree height, trunk height, crown length and crown radius were carried out for the shade tree species Aleurites moluccana, Cocos nucifera and Gliricidia sepium. For data collection, the National Forest Inventory Field Manual Template by FAO (2004) was applied. Based on this information allometric functions were derived for the correspondent shade tree species. The best significant relationships were obtained for the height-crown length relationship of the dicotyledonous tree species’ A. moluccana and G. sepium with a coefficient of determination r² = 0.925 and r² = 0.738, respectively, and the height-crown length relationship of the monocotyledonous palm C. nucifera with r² = 0.663. The transferability tests ‘analysis of covariance’ and ‘homogeneity of slopes’ have shown that the obtained allometric functions are also applicable to other cacao agroforestry systems of the region.     

Spatiotemporal density patterns of the pest predator Rhynchium haemorrhoidale (F.) along a land-use gradient in cacao agroforestry systems

Tropical insect species show year-round breeding activity due to favourable climatic conditions. However, most species also display seasonal reproductive peaks, but little is known about underlying causes of temporal density changes. We investigated population dynamics of the pest predator Rhynchium haemorrhoidale (F.) (Hymenoptera: Eumenidae) and its natural enemies in relation to season, climate and varying shade tree composition in cacao agroforestry systems in Central Sulawesi (Indonesia). Nesting of R. haemorrhoidale showed clear seasonality with highest densities in the wet season and lowest in the dry season, which was not related to changes in temperature. Wasp densities increased with land-use intensity, presumably because less-shaded areas offer more favourable climatic conditions and higher densities of the major prey, the cacao pest Agathodes caliginosalis (Lepidoptera: Pyralidae). Pupal body size was higher in June than in November indicating increasing intraspecific competition due to high wasp densities and food shortage at the beginning of the wet season. Body size between habitat types was similar, thus season appeared to be more important than habitat in terms of food supply. High wasp densities in the wet season were associated with high diversity of the altogether seven parasitoid species. In conclusion, we found a pronounced seasonality of the wasp R. haemorrhoidale and a preference for little shaded agroforestry, which may be due to enhanced temperature and density of its prey. Our data indicate a high potential for biological control of a major cacao pest by management of nesting sites of R. haemorrhoidale.     

Contribution of cacao agroforestry versus mono-cropping systems for enhanced sustainability. A review with a focus on yield

The demand for cocoa has increased over the past years following the growth of cocoa-based products linked to the rise in living standard in highly populated countries. Cacao industry is therefore currently facing the dilemma of producing more cacao while ensuring its sustainability. Cacao monocrops and agroforestry systems (AFS) are two contrasting ways to produce cocoa, yet their impact on yields, contribution to farmer livelihood, cocoa quality remains understudied. Therefore, we reviewed existing literature comparing (1) monocrop cacao farming systems with (2) simple or (3) complex AFS. We found 19 comparisons of the cocoa yields in monocrops and simple AFS and 20 comparisons of monocrop and complex AFS. Three main research findings derive from this work. First, in about one third of cases, cacao trees yield more (or equally) in AFS than in monocrops. However, when considering only simple AFS, cacao trees yield more or equal to cacao monocrop in 52% of the cases. Second, cocoa AFS yields an average of 14% less than cacao monocrop. Yet, on average simple AFS yielded 2% less than cacao monocrops. Finally, there are too little elements to draw conclusions about the nexus between cocoa quality and cacao tree cultivation system.

     

Distribution of oxidizable organic C fractions in soils under cacao agroforestry systems in Southern Bahia,Brazil

Agroforestry systems can play a major role in the sequestration of carbon (C) because of their higher input of organic material to the soil. The importance of organic carbon to the physical, chemical, and biological aspects of soil quality is well recognized. However, total organic carbon measurements might not be sensitive indicators of changes in soil quality. Adoption of procedures that can extract the more labile fraction preferentially might be a more useful approach for the characterization of soil organic carbon resulting from different soils. This study aimed to evaluate organic carbon (C) fractions distribution in different soil layers up to 50 cm depth in two soil orders under cacao (Theobroma cacao) agroforestry systems (AFS) in Bahia, Brazil. Soil samples were collected from four depth classes (0–5, 5–10, 10–30 and 30–50 cm) under two cacao agroforestry systems (30-year-old stands of cacao with Erythrina glauca, as shade trees) in Latosol and Cambisol, in Bahia, Brazil. The determination of oxidizable carbon by a modified Walkley–Black method was done to obtain four C fractions with different labile forms of C (fraction 1: labile fraction; fraction 2: moderate labile fraction; fraction 3: low labile fraction and fraction 4: recalcitrant fraction). Overall, at two cacao AFS, the C fractions generally declined with increase in soil depth. The C fractions 1 and 2 were 50% higher on upper layers (0–5 and 5–10 cm). More than 50% of organic C was found in more labile fraction (fraction 1) in all depths for both soils. High value of C fraction 1 (more labile C)-to-total organic C ratio was obtained (around 54–59%, on Latosol and Cambisol, respectively), indicating large input of organic matter in these soils.     

浅谈甘南林区森林主要害虫天敌种类的保护和利用措施

从甘南林区天敌昆虫，蜘蛛类、鸟类、爬行类和有益动物等重要害虫的天敌种类的保护和合理利用措施等方面进行了论述。     

Single-tree influences on soil properties in agroforestry: lessons from natural forest and savanna ecosystems

Climate, organisms, topographic relief, and parent material interacting through time are the dominant factors that control processes of soil formation and determine soil properties. In both forest and savanna ecosystems, trees affect soil properties through several pathways. Trees alter inputs to the soil system by increasing capture of wetfall and dryfall and by adding to soil N via N₂-fixation. They affect the morphology and chemical conditions of the soil as a result of the characteristics of above- and below-ground litter inputs. The chemical and physical nature of leaf, bark, branch, and roots alter decomposition and nutrient availability via controls on soil water and the soil fauna involved in litter breakdown. Extensive lateral root systems scavenge soil nutrients and redistribute them beneath tree canopies. In general, trees represent both conduits through which nutrients cycle and sites for the accumulation of nutrients within a landscape. From an ecological perspective, the soil patches found beneath tree canopies are important local and regional nutrient reserves that influence community structure and ecosystem function. Understanding species-specific differences in tree-soil interactions has important and immediate interest to farmers and agroforesters concerned with maintaining or increasing site productivity. Lessons from natural plant-soil systems provide a guide for predicting the direction and magnitude of tree influences on soil in agroforestry settings. The challenge for agroforesters is to determine under what conditions positive tree effects will accumulate simultaneously within active farming systems and which require rotation of cropping and forest fallows.     

Modelling agroforestry systems of cacao (Theobroma cacao) with laurel (Cordia alliodora) and poro (Erythrina poeppigiana) in Costa Rica

The agroforestry systems of cacao (Theobroma cacao) under laurel (Cordia alliodora) and cacao under poro (Erythrina poeppigiana) were studied at CATIE, Turrialba, Costa Rica. An inventory was taken of the organic matter and nutrients (N, P, K, Ca, and Mg) separating the species into their compartments (leaves, branches, trunks and roots). Studies of the litter and of the mineral soil (0–45 cm) yielded these results: Patterns of nutrient accumulation are discussed in relation to the characteristics of these agroforestry systems.     

Modelling agroforestry systems of cacao (Theobroma cacao) with laurel (Cordia alliodora) or poro (Erythrina poeppigiana) in Costa Rica

Predictive models were developed for Cordia alliodora branch and Theobroma cacao branch or leaf biomass,based on branch basal areas (r² 0.79) but the model of C. alliodora leaf biomass, although significant, was of very low accuracy (r² = 0.09) due to annual leaf fall. At age 10 years, shade tree stem biomass accounted for 80% of the total above-ground biomass of either tree. However, between the ages of 6 and 10 years, the biomass increment of T. cacao branches (3–4t.ha^–1.a^–1) was similar to that of the shade tree stems. During the same period, the net primary productivity was 35 and 28 t.ha^–1.a^–1, for the Erythrina poepigiana and and C. alliodora systems, respectively.Cocoa production under either of the shade trees C. alliodora or E. poeppigiana was 1000 kg.ha^–1.a^–1 (oven-dry; ages 6–10 yr). During the same period, C. alliodora timber production was 9 m³.ha^–1.a^–1 whilst the leguminous shade tree E. poeppigiana does not produce timber. Litterfall over the same 5 years, including crop and/or shade tree pruning residues, averages 11 and 23 t.ha^–1.a^–1, respectively. The main difference was due to E. poeppigiana pruning residues (10t.ha^–1.a^–1).Soil organic material reserves (0–45 cm) increased over 10 years from 198 to 240 t.ha^–1 in the E. poeppigiana plots and from 168–184 t.ha^–1 in the C. alliodora plots. These values, together with the productivity indices presented, provide evidence that the systems are sustainable.For economic reasons, the use of C. alliodora is recommended under the experimental conditions. however, on less fertile soils without fertilization, the greater biomass and hence nutrient return to the soil surface under E. poeppigiana, might make this the preferable shade tree.     

Smallholder Cacao (Theobroma cacao Linn.) cultivation in agroforestry systems of West and Central Africa: challenges and opportunities

The cultural features, management practice, environmental sustainability, and economic profitability of smallholder cacao (Theobroma cacao)production in West and Central Africa are reviewed. The aim is tohighlight factors affecting the cacao production and marketing sectorand to propose appropriate strategies to ensure sustainable and profitable cacao production in the region. The cacao cultivation system causes minimum damage to soil resources. In terms of carbon sequestration and below- and above-ground bio-diversity, the cacao agroforest is superior to the alternative food crop production land use. The food crop production system is based on the practice of slash-and-burn farming, which, due to population pressure and reduced fallow cycle, is no longer sustainable. Economic profitability analysis of this system in Cameroon showed that, at current prices, even with no value assigned to the tree species, the sector could still be profitable. Based on the current review and our knowledge of West and Central Africa, there is an urgent need to: (a) rationalize and optimize arrangement of the various components in cacao agroforest, (b) domesticate high value and shade tolerant indigenous species such as Gnetum africanum and integrate into the system in order to enhance the system's diversity and profitability, (c) develop shade-tolerant and disease-resistant cacao varieties, (d) integrate small-stock production into the system, and (e) develop an enabling policy environment addressing cacao marketing, plant protection, land tenure and transformation of non-cacao primary products from the cacao agroforests. This revised version was published online in June 2006 with corrections to the Cover Date.     

Research methods for multistrata agroforestry systems with coffee and cacao: recommendations from two decades of research at CATIE

This paper reviews the research themes and methodologies used by CATIE in agroforestry research with shade trees over coffee (Coffea arabica) and cacao (Theobroma cacao) during the past 20 years. Initially research focused on characterization and production studies (of crop and timber including border areas) of traditional systems using temporary and permanent sample plots on private farms. The assessment area of traditional shade-coffee (or cacao) systems should be the whole plot, including the border areas, and not some subjectively selected central area which supposedly represents unit area productivity. Uncontrolled crop, tree, and management heterogeneity limited extrapolation of early on-farm research results to other farmers' fields. Replicated case studies of best bet technologies (traditional or experimental) on different farms are often preferable to the use of formal experimental designs. On-station research included the use of systematic spacing designs to test extreme shade tree density treatments of coffee. Most nutrient cycling studies were also carried out on-station, using service and timber shade species over coffee and cacao to evaluate the ability of these agroforestry systems to maintain nutrient reserves and diversify production. Plot size (even 36 × 36 m) was limiting for long term research because of inter-plot interference, both below- and above ground, when using fast growing, tall timber trees as shade. These experiences suggest a minimum plot size of 2,500 m². Individual tree designs and tree-crop interface studies (e.g. regression analysis of data taken along transects) are promising experimental/sampling approaches that need further development. The principal research thrusts proposed for the next five years are bio-physical process research on coffee responses to shade and competition with trees (growth, carbon allocation, phenology, disease-pest tolerance, yields and coffee quality effects) and socioeconomic analyses of both traditional and new or improved shade – coffee combinations vs. monocultures. This revised version was published online in June 2006 with corrections to the Cover Date.     

Soil carbon sequestration in agroforestry systems: a meta-analysis

Agroforestry systems may play an important role in mitigating climate change, having the ability to sequester atmospheric carbon dioxide (CO₂) in plant parts and soil. A meta-analysis was carried out to investigate changes in soil organic carbon (SOC) stocks at 0–15, 0–30, 0–60, 0–100, and 0 ≥ 100 cm, after land conversion to agroforestry. Data was collected from 53 published studies. Results revealed a significant decrease in SOC stocks of 26 and 24% in the land-use change from forest to agroforestry at 0–15 and 0–30 cm respectively. The transition from agriculture to agroforestry significantly increased SOC stock of 26, 40, and 34% at 0–15, 0–30, and 0–100 cm respectively. The conversion from pasture/grassland to agroforestry produced significant SOC stock increases at 0–30 cm (9%) and 0–30 cm (10%). Switching from uncultivated/other land-uses to agroforestry increased SOC by 25% at 0–30 cm, while a decrease was observed at 0–60 cm (23%). Among agroforestry systems, significant SOC stocks increases were reported at various soil horizons and depths in the land-use change from agriculture to agrisilviculture and to silvopasture, pasture/grassland to agrosilvopastoral systems, forest to silvopasture, forest plantation to silvopasture, and uncultivated/other to agrisilviculture. On the other hand, significant decreases were observed in the transition from forest to agrisilviculture, agrosilvopastoral and silvopasture systems, and uncultivated/other to silvopasture. Overall, SOC stocks increased when land-use changed from less complex systems, such as agricultural systems. However, heterogeneity, inconsistencies in study design, lack of standardized sampling procedures, failure to report variance estimators, and lack of important explanatory variables, may have influenced the outcomes.