Genetic evaluation of length of productive life in the Spanish Holstein-Friesian population. Model validation and genetic parameters estimation

Functional longevity (FL), measured as length of productive life (LPL) adjusted by production level, has been regarded as an important trait to measure the global functional aptitude of a cow, particularly when direct measures of the functional traits (health and reproductive performance) are not available. The objective of this study was to analyze the trait FL making use of survival analysis techniques in order to propose a model for the genetic evaluation of this trait in the Spanish Holstein Friesian population. The data set consisted of 133,629 registered cows of three regions; Andalusia, Basque Country and Catalonia. The hazard function was described as the product of a baseline hazard function and the time-independent effects of age at first calving, lactation number-stage of lactation, annual change in herd size, milk, fat and protein yield. Sire and maternal grandsire and herd-year-season of calving were considered as random effects. Percentage of right-censored data ranged from 41.9% to 52.7% for the analysed data sets. All the effects analyzed were significant (P < 0.0001) and had a great influence on the risk of culling of a cow, except for the age at first calving which showed a relatively small effect. Higher risk for factors such as age at first calving, change in herd size and relative level of milk production was associated with the more extreme classes. The consistency of the results among regional samples which represent diverse production systems in the population indicated that the proposed model could be applied at the national level. The relatively low heritability (0.048 to 0.074) suggests that genetic improvement of LPL could be effective if the direct evaluation is combined with indirect measures of LPL.     

Rearing conditions, morbidity and breeding performance in dairy heifers in southwest Sweden

We carried out a longitudinal study of 122 dairy herds in southwest Sweden to investigate relationships of rearing conditions and health with heifer breeding performance and to estimate the incidence of clinical diseases and survival until 1st calving. A total of 3081 animals born in 1998 (47% Swedish Red; 50% Swedish Holstein breed) were followed from birth until calving, culling or death. Information about housing, management, breeds and dates of birth, breeding and calving was obtained from farmers. Diseases were recorded by farmers and veterinarians; antibiotic treatment was used in <25% of all cases.Median time to breeding was 17.5 months, 64% of all heifers bred by AI conceived at 1st breeding, and median time to calving was 27.6 months. Age at 1st breeding (log-transformed), conception at 1st breeding (binary), and age at 1st calving (log-transformed) were analysed with three mixed models, accounting for clustering by considering random-intercept and random-slope effects at the herd level. Around 40 potential predictors or confounders were recorded and considered for modelling. Time to breeding and calving increase greatly with the time heifers spend grazing, although up to 5 months of grazing before 1st calving appears to be more favourable than no grazing at all. The effect of grazing differs depending on the season of birth. Zero-grazed heifers calve 20% later if exposed to indoor ammonia concentrations >10 ppm after start of breeding. There is considerable variation between herds in breeding performance, except for conception at 1st breeding—limiting the potential for improving conception by herd measures.Observed total disease incidence rate was 14 per 100 animal-years from 7 months of age to estimated conception and 4.7 per 100 animal-years from conception to calving, with great variation between herds. Infectious diseases were predominant, and diarrhoea, respiratory disease and ringworm were the most common diagnoses. Eight hundred and fifty-three heifers left the study before calving, due to herd exits (incidence risk 0.073%), selling off live (0.061%), spontaneous deaths (0.050%) or slaughter (0.092%).     

Survival analysis of factors affecting culling early in the productive life of Holstein-Friesian cattle in Kenya

Holstein-Friesian cattle raised in tropical environments pose a challenge due to genotype by environment interactions which may lead to higher rates of involuntary culling and reduce profit margins obtainable. This study assessed factors influencing culling within the first three parities of Holstein-Friesian cattle raised on four large-scale farms in Kenya using a Cox proportional hazard model. Differences in length of productive life (LPL) due to differences in area of origin of sires were also assessed in an attempt to determine possible adaptations by specific genotypes to the Kenyan environment. Environmental effects of herd, year-season, parity, sire area of origin, milk yield class and stage of lactation all significantly affected LPL. Daughters of sires born in Kenya tended to have a higher risk of being culled compared to those from other countries. Part of this higher risk was linked to a higher culling of low-producing cows. Further analyses and possibilities for the inclusion of LPL in selection criteria for sires to be used in Kenya should be encouraged.     

Risk factors associated with on-farm mortality in Swedish dairy cows

Dairy cow mortality (unassisted death and euthanasia) has increased, worldwide and in Sweden. On-farm mortality indicates suboptimal herd health or welfare and causes financial loss for the dairy producer. The objective of this study was to identify cow-level risk factors associated with on-farm cow mortality. Cows with at least one calving between 1 July 2008 and 30 June 2009 from herds enrolled in the Swedish official milk recording scheme with >40 cow-years were included. Each cow was followed from the day of calving until she calved again or left the herd (died, slaughtered or sold). The effects of potential risk factors on on-farm cow mortality were analysed using a Weibull proportional hazard model with a gamma distributed frailty effect common to cows within herd. The event of interest (failure) was euthanasia or unassisted death. An observation was right censored if the cow was slaughtered, sold, calved again or had an on-going lactation at 500 days after calving. The lactations were split into seasons (January to April, May to August and September to December) and at 30 and 100 days in milk in order to evaluate seasonal effects and the effect of disease in different lactation stages. Primiparous and multiparous cows were analysed separately. The highest hazards for both primiparous and multiparous cows were found for traumatic events and diseases, both in the lactation stage in which the cow died and in the preceding stage. The hazard was higher in early lactation and lower in 2nd parity compared to higher parities. Increased age at first calving (for primiparous cows), calving between January and April, dystocia and stillbirth also increased the mortality hazard. Differences were also found between breeds, between milk production parameters at first test milking and between management types. The results from this study show the importance of good management and preventive health actions, especially around calving, to avoid mortality in dairy cows.     

Longevity of Swiss Brown cattle in different housing systems in Switzerland

A Weibull mixed survival model was used to study the effect of a change in the housing system on length of productive life (LPL) in dairy cows. The data set included records on 71,469 Swiss Brown cows in 1674 farms in eastern and central Switzerland. About 36% of the records were right-censored. The observation period lasted from January 1, 1988 to May 1, 2001. During this period, 517 farms changed their housing conditions from a tie-stall barn to a loose housing system. Besides a random time-dependent effect of herd–year–season, the model included fixed effects of housing system, lactation number and stage of lactation, within herd and parity production level (all time-dependent), and age at first calving (time-independent). All effects had a significant effect on LPL at a level of p < 0.001. Cows in loose housing systems showed the lowest risk ratios of being culled (0.93) compared to the reference system tie-stall barn (1.00). The highest relative culling rate (1.09) was observed within the changing period from tie-stall barn to loose housing system. Within the first three lactations, the relative culling risk increased stepwise with lactation stage. The hazard slightly increased from first until lactation number 8 and higher. The relative culling rates were highest (2.22) for cows yielding less than 90% compared to herd-mates of the same lactation number, whereas the lowest risk ratios were estimated for animals yielding more than 110% compared to their reference group (0.64). When heifers were older than 3 years at first calving, there was a tendency towards a higher relative culling risk (1.06).     

Herd-level factors associated with longevity in Swedish dairy cattle

The aim of this study was to find herd-related factors associated with average longevity in Swedish dairy herds. Herds with short or long (bottom or top quartile) total life (from birth, TL, 841 and 839 herds) or productive life (from first calving, PL, 799 and 821 herds) were chosen. A logistic regression model was used to estimate associations between herd type and herd-related factors. Large herds and herds increasing in size by more than 50% were less likely to have long PL. High average milk yield was not a risk factor for short PL, but herds with the lowest yield were more likely to be long PL herds. These herds had lower estimated breeding values for milk, most likely due to a slower herd turnover rate. A high proportion of cows culled early in first lactation had a large effect on the probability of being a short PL herd.     

Associations between use of electric cow-trainers and clinical diseases, reproductive performance and culling in Swedish dairy cattle

The aims of this follow-up study were: (a) to evaluate the role of ECT technology as a risk factor for several diseases; and (b) to determine if the effects of these diseases on cows' reproductive performance and as risk factors for culling are influenced by exposure to ECTs. Diseases considered were retained placenta, metritis, ketosis, cystic ovaries, silent heat, milk fever, clinical mastitis, and foot and leg problems. We used historical and contemporary controls (with control herds selected to match the experimental herds for size and location). Data consisted of 10264 Swedish Red and White (SRB) and 5461 Swedish Friesian (SLB) lactation records in 150 herds of which 33 used cow-trainers. Logistic regression was used to estimate the effects of parity and exposure to electric cow-trainers on the risks of diseases and the effects of diseases and exposure to electric cow-trainers on risk of culling. The least-squares procedure was used to estimate the effects of diseases on reproductive performance.

The dominant effects associated with use of electric cow-trainers were an increased risk for silent heat, clinical mastitis, ketosis and culling relative to cows in herds not using cow-trainers. Diseases had negative effects on reproductive performance and the effects were larger for cows in herds using cow-trainers. In herds using electric cow-trainers, the largest increase in the interval from first service to conception (58 days) was caused by the occurrences of silent heat, cystic ovaries and the combination of two or more diseases. Retained placenta, metritis, cystic ovaries, clinical mastitis and a combination of two or more diseases increased the risk of culling about two times relative to healthy primiparous cows with the increase being greater for cows in herds using cow-trainers. Silent heat did not increase risk of culling in control groups, but was the largest risk factor for culling in the exposed group. We concluded that exposure to electric cow-trainers increased the incidence risk of silent heat, clinical mastitis, and ketosis and changed silent heat from a neutral disease with respect to culling to a major risk factor. Finally, exposure to cow-trainers increased the general negative effect of diseases on the cows' reproductive performance and risk for culling.     

Culling of dairy cows. Part II. Effects of diseases and reproductive performance on culling in Finnish Ayrshire cows

The effects of 15 diseases and reproductive performance on culling were studied in 39 727 Finnish Ayrshire cows that calved in 1993 and were followed until culling or next calving. Survival analysis, using the Cox proportional hazards model, was performed with diseases and pregnancy status as time-dependent covariates. Parity, calving season and herd were included as covariates in every model. The effect of the number of inseminations was also studied.

The farmer's knowledge of the cow's pregnancy status had a significant effect on culling. It varied according to the stage of lactation a cow was in; the earlier the farmer knew a cow was pregnant, the smaller was the risk of culling. If a cow had not been inseminated at all, her risk of culling was 10 times higher than if she was inseminated once. If a cow was inseminated more than once, she had a slightly lower risk of being culled than a cow inseminated only once. The effect of parity decreased when pregnancy status and number of inseminations were added to the model, indicating that part of the parity effect was accounted for by reproductive performance. Including diseases in the model with pregnancy status and the number of inseminations did not change the effects of reproductive performance on culling.

Mastitis, teat injuries and lameness had the greatest effect on culling (whether adjusted for reproductive performance or not), increasing the risk of culling, followed by anestrus, ovarian cysts and milk fever. In general, the effects of diseases decreased when reproductive performance was also accounted for in the model. When pregnancy status was included in the model, the effects of anestrus and ovarian cysts became slightly more protective, but when the number of inseminations was also considered, they became non-significant at the beginning of lactation and they increased the risk of culling at the end of lactation.

Sensitivity analysis, which was run to evaluate the effects of our censoring mechanism on the results, indicated that the censoring times (i.e., the time of next calving) were not fully independent of the event (culling) times; the effects of the diseases and pregnancy status at the very end of the lactation changed slightly from the original model.     

初配月龄对荷斯坦奶牛头胎产奶量的影响

对西宁市奶牛场９７头荷斯坦奶牛不同初配月龄与头胎产奶量的关系进行了统计分析。结果表明,１７．０～１７．９月龄初配受孕的奶牛头胎产奶量最高,比１６．９月龄以前初配受孕的高５４２．４５ｋｇ（Ｐ＜０．０５）,比１８．０～１８．９月龄初配受孕的高５２０．４１ｋｇ（Ｐ＜０．０５）,比１９．０～１９．９月龄初配受孕的高１０４２．０１ｋｇ（Ｐ＜０．０１）,比２０．０月龄以上初配受孕的高２０１．２９ｋｇ（Ｐ＞０．０５）。说明西宁地区的荷斯坦奶牛在１７．０～１７．９月龄初配较为理想。     

A longitudinal study of oestrous characteristics and conception in tie-stalled and loose-housed Swedish dairy cows

The presence and importance of visual oestrous symptoms and the relation to conception, breed, housing system and milk yield were studied. Data were collected from a Swedish research herd during a 16-year period. Local, secondary and primary oestrous symptoms and an overall oestrus intensity score (OI) were studied. Decreasing trends in oestrous expression and conception rates (CR), and an increase in CR with more intensive oestrus, from 24% at OI score one (very week) to 54% at OI score five (very strong) were observed. The mean interval from first to last observed oestrus symptom was long with a large variation (54?±?SD?=?32?h). Generally, irrespectively of housing system, Swedish Red cows had higher CR, more intensive oestruses and longer oestrus durations compared to Swedish Holstein cows. Local oestrous symptoms, with CR of 24–28%, were most frequently detected, which is why more attention should be paid to local oestrous symptoms.     

Genotype by environment interaction for length of productive life in Swedish Red and White dairy cattle

In this study the amount of genotype by environment interaction (G×E) for length of productive life of Swedish Red and White dairy cattle was studied. The environmental variables used were the herd-year averages of number of first parity cows, peak yield, protein yield, and productive life. Data were analysed using multi-trait models (using low and high quartile herds) and reaction norm models (using the whole continuous scale). Considerable G×E was found for the trait productive life between environments (herds) with short or long average productive life, and a genetic correlation of 0.74 was found. For productive life in relation to herd size, G×E was negligible, and the genetic correlation was 0.95. For productive life in relation to herd-year average of peak yield or protein yield some G×E was indicated by the reaction norm model, especially between extreme environments. The G×E between herds with short or long average productive life should be studied further and might need to be considered in breeding programmes for dairy cattle.     

Genetic relationships between length of productive life and lifetime production efficiency in a commercial swine herd in Northern Thailand

Genetic parameters and trends for length of productive life (LPL), lifetime number of piglets born alive per year (LBAY), lifetime number of piglets weaned per year (LPWY), lifetime litter birth weight per year (LBWY) and lifetime litter weaning weight per year (LWWY) were estimated using phenotypic records of 3085 sows collected from 1989 to 2013 in a commercial swine farm in Northern Thailand. The five‐trait animal model included the fixed effects of first farrowing year‐season, breed group and age at first farrowing. Random effects were animal and residual. Heritability estimates ranged from 0.04 ± 0.02 for LBWY to 0.17 ± 0.04 for LPL. Genetic correlations ranged from 0.66 ± 0.14 between LPL and LBAY to 0.95 ± 0.02 between LPWY and LWWY. Spearman rank correlations among estimated breeding values for LPL and lifetime production efficiency traits tended to be higher for boars than for sows. Sire genetic trends were negative and significant for all traits, except for LPWY. Dam genetic trends were positive and significant for all traits. Sow genetic trends were mostly positive and significant only for LPWY and LBWY. Improvement of LPL and lifetime production efficiency traits will require these traits to be included in the selection indexes used to choose replacement boars and gilts in this population.     

Associations of sole ulcer at claw trimming with reproductive performance, udder health, milk yield, and culling in Swedish dairy cattle

The association between sole ulcer found at routine claw trimming 2–6 months after calving and reproductive, health and productive traits in the same lactation, was investigated in an observational study of 2368 dairy cows in 102 Swedish herds. The data were analysed by mixed multivariable linear-, logistic- and Poisson-regression modelling at the cow level, accounting for clustering within herd. Associations were found between sole ulcer and first-service conception risk in the first study year (OR 0.59), calving interval (2% longer), treatment for anoestrus (OR 1.61), and 305-day milk yield (479 kg ECM higher). No associations could be shown between sole ulcer and first-service conception risk in the second study year, the number of services per conception, clinical mastitis, high milk somatic-cell counts or culling.     

Culling of dairy cows. Part III. Effects of diseases, pregnancy status and milk yield on culling in Finnish Ayrshire cows

The effects of 15 diseases, pregnancy status and milk yield on culling were studied in 39 727 Finnish Ayrshire cows that calved in 1993 and were followed until culling or next calving. Survival analysis, using the Cox proportional hazards model, was performed with diseases, pregnancy status and milk yield as time-dependent covariates. Effects of parity, calving season and herd were also accounted for.

Pregnancy status was the single most influential factor affecting culling decisions, followed by milk yield. Several diseases also had a significant effect on culling, the most influential ones being mastitis, lameness, teat injuries, and milk fever. The effects of all of these factors varied according to the stage of lactation.

Milk yield had a significant effect on culling decisions, depending on the stage of lactation. At the beginning of lactation, milk production did not have any effect on culling decisions, but later on, the highest producers were at the lowest risk of being culled and the lowest producers had the highest risk. Adjusting for milk yield modified the effects of parity, most diseases and also pregnancy status on culling. Effects of parity increased after including milk yield in the model, indicating that milk yield and parity are interrelated in their effects on culling. The effects of pregnancy status also increased towards the end of lactation when milk yield was accounted for in the model. The effects of mastitis, teat injuries and lameness decreased after adjusting for milk production. These diseases lower milk yield and thus, part of their effect on culling was mediated through milk production. The effects of anestrus and ovarian cysts were mainly modified by pregnancy status, but not by milk yield. The effects of milk fever on culling increased at the beginning of lactation after including milk yield in the model. This suggests that even though cows with milk fever tend to be higher producers, it is the disease as such that triggers the culling decision early in the lactation. The changes in the effects of other diseases after adjusting for milk yield varied, depending on the disease and the stage of lactation.     

A comparison of the direct and residual response of dairy cows to once or twice-daily milking, in late lactation

Two experiments were undertaken to examine the direct and residual responses of late lactation (mean of 232 days calved) autumn calving dairy cows (Experiment 1), and late lactation (mean of 240 days calved) spring calving dairy cows (Experiment 2), to once-daily milking. Experiments 1 and 2 involved 50 and 44 Holstein–Friesian dairy cows respectively. In each of the two experiments, cows were milked either once daily (ODM) or twice daily (TDM), during the late lactation period (mean of 79 and 66 days in Experiments 1 and 2 respectively). Cows in Experiment 1 were managed within a grazing system, and were offered 3.0 kg of concentrate/day, while cows in Experiment 2 were housed, and offered grass silage supplemented with 6.0 kg concentrate/day. Forty-one cows from Experiment 1, and 32 cows from Experiment 2, completed the first eight weeks of the subsequent lactation on a twice-daily milking regime. Food intakes were not measured in Experiment 1, while treatment had no significant effect on dry matter intake in Experiment 2 (P > 0.05). In each of Experiments 1 and 2, total milk output was increased with twice-daily milking (P ≤ 0.05), while milk fat (P ≤ 0.01) and protein (P < 0.001) concentrations increased with once-daily milking. Somatic cell counts were higher with animals milked once daily in Experiment 1 (P < 0.001), while not being significantly affected by milking frequency in Experiment 2 (P > 0.05). Milking frequency had no significant effect on cow live weight or on cow condition score at the point of drying off in either Experiment (P > 0.05). Milking time per cow during morning milking was unaffected by treatment in either experiment, while total daily milking time per cow (morning and evening combined) was significantly longer with the TDM treatment (P < 0.001). In Experiment 1, milk flow rates during the morning milking were higher with animals on the ODM treatment, compared to those on TDM treatment (P < 0.001), while being unaffected by treatment in Experiment 2 (P > 0.05). Neither daily milk yield, milk fat content, milk protein content, or somatic cell count during the subsequent lactation, were affected by previous lactation milking frequency in either of Experiments 1 or 2 (P > 0.05).     

Effects of anionic salts supplementation on blood pH and mineral status, energy metabolism, reproduction and production in transition dairy cows

The objectives of this study were to determine the effects of a pre-partum diet with lower than recommended (DCAD = −82 mEq/kg of dietary DM) amounts of anionic salts on metabolism, health, reproductive performance and milk production in dairy cows. Sixty Holstein multiparous cows were enrolled 21 days prior to expected calving date. The animals were randomly assigned to receive one of two rations: 30 cows received anionic ration [−82 mEq (NA + K − Cl − S)/kg of DM] for 21 d to parturition and the other group (n = 30) were fed a usual dry period ration (+192 mEq/kg of DM). Serum samples obtained at days −21, +3 and +21 relative to calving were analyzed for β-hydroxybutyrate (BHBA), non-esterified fatty acids (NEFA), glucose, calcium (Ca), inorganic phosphorus, magnesium, chloride, sodium, potassium, cholesterol, urea, creatinine, total protein, albumin, and aspartate aminotransferase (AST). Urine pH declined from 8.4 at 21 d before calving (pre-treatment) to 6.2 at day 7 pre-partum in the treatment group. Repeated-measure mixed model analysis indicated that the concentrations of Ca were significantly increased and creatinine, and AST were significantly decreased by lowering DCAD. The concentrations of BHBA, NEFA and glucose were not affected by treatment. The incidence of milk fever and culling were 5 and 11 times higher in the control group in comparison with the treatment group, respectively. The intervals from calving to first breeding and to pregnancy were not influenced by treatment. There was no group effect on average daily milk yield or fat percentage.     

A meta-analysis of the milk-production response after anthelmintic treatment in naturally infected adult dairy cows

Meta-analysis was used to estimate the effects of anthelmintic treatment on milk production in dairy cows. The literature search included peer-reviewed journals (both full articles and abstracts), conference proceedings and theses and included documents written in English, Spanish, French, Portuguese or Italian. The study outcome was defined as the difference in milk production (kg/cow per day) between treated and untreated cows. Random effect meta-analyses were performed on 75 trials published between 1972 and 2002. The combined estimate after controlling for publication bias and/or small-study effect was of 0.35 kg/cow per day. Significant variation among studies was detected and although several variables were associated with the study outcome, they did not significantly reduce the unexplained variability among trials. Trials reporting the use of endectocides had higher milk-production response compared with trials using older anthelmintics. Similarly, whole-herd treatment trials or trials which applied the treatment in mid-lactation or strategically throughout the year had higher response compared with calving or dry-period treatment trials. Trials reporting the results as total 305-day milk production had lower response compared with trials which measured production as daily milk weight. Primiparous cows trials had lower responses compared with multiparous cows trials.     

Herd-level factors associated with isolation of Salmonella in a multi-state study of conventional and organic dairy farms I. Salmonella shedding in cows

The objective of this study was to evaluate associations between herd characteristics and the isolation of Salmonella from dairy cows in Minnesota, Wisconsin, Michigan, and New York. Study farms were 129 conventional and organic farms enrolled without regard to previous history of Salmonella infection. Herds were sampled at 2-month intervals over a 1-year period. This is the largest study to date on Salmonella shedding in dairy cows and the only study evaluating herd-level risk factors using longitudinal sampling to characterize Salmonella shedding on dairy farms. Salmonella was isolated in fecal samples from 1026 (4.9%) of 20,089 cows. Over the course of the study, 113 (87.6%) of 129 farms had at least one positive cow sample. Multi-variable logistic regression using the generalized estimating equations approach was used to test the association between herd-level risk factors and the dependent variable of within-herd prevalence by visit (number of Salmonella-positive cows/number of cows sampled) after adjustment for effects of herd size, season, state of origin, and the multiple sampling occasions per herd. Factors retained in the final model included lack of use of tiestall or stanchion facilities to house lactating cows (OR = 1.9; 95% CI: 1.1–3.3), not storing all purchased concentrate or protein feeds in an enclosed building (OR = 2.5; 95% CI: 1.3–4.9), not using monensin in weaned calf or bred heifer diets (OR = 3.2; 95% CI: 2.0–5.4), access of lactating or dry cows to surface water (e.g., lake, pond, river, or stream) (OR = 2.3; 95% CI: 1.3–3.9), disposal of manure in liquid form (slurry or irrigation, as opposed to disposal of manure by broadcast/solid spreader only) on owned or rented land (OR = 1.8; 95% CI: 1.3–3.9), and cows eating or grazing of roughage from fields where manure was applied in solid or liquid form and not plowed under during the same growing season (OR = 1.8; 95% CI: 1.0–3.0). A seasonal association was also present as cows were more likely to be Salmonella-positive in summer, spring, and fall compared to winter. Herd size was not associated with Salmonella shedding in the final multi-variable model. The herd-level risk factors identified in this study could potentially be implemented in Salmonella control programs on dairy farms.     

Comparison of bandaging and elevation of the claw for the treatment of foot lameness in dairy cows

Objective
To compare the effectiveness of three treatments for sole injuries in dairy cows and to evaluate the ease and speed of applying the treatments.
Design
A randomised clinical trial.
Procedure
The three forms of treatment were elevating the affected claw of a lame cow with a wooden block glued to the unaffected claw (39 cows), elevating the affected claw with a rubberised shoe glued to the unaffected claw (42 cows) or applying a padded bandage to the whole foot of a lame cow (31 cows).
Results
the percentages of cows that recovered from lameness at 3 and 7 days after treatment were significantly higher for cows treated with wooden blocks (P = 0.013 and P = 0.008) or rubberised shoes (P = 0.026 and P = 0.0003) than padded bandages. Cows treated with blocks had a recovery rate of 48.7% at day three and 65.8% at day seven, and cows treated with rubberised shoes, rates of 45.2% and 76.2%, respectively. Cows which had a bandage applied to the foot had recovery rates of 19.4% at day three and 32.3% at day seven. However, by day 14, there was no significant difference in recovery rate between the three treatments. Rubberised shoes were shown to offer a number of advantages over wooden blocks. The shoes were significantly quicker to attach than blocks (median of 9.5 minutes compared with 14.0 minutes, P < 0.0001) and remained on the claw longer (57.1% of rubberised shoes remained at 30 days compared to 30.8% of blocks, P = 0.025). The rubberised shoes also offered an advantage over wooden blocks for operator safety and health by reduing contact between the potantially hazardous adhesive used to attach both devices and the skin of the person applying the device.
Conclusions
Rubberised shoes are a superior method of elevating an affected claw in conditions of lameness likely to respond to removal of weightbearing forces.     

发酵玉米秸秆对泌乳期奶牛生产性能及经济效益的影响

为了研究发酵玉米秸秆对泌乳期奶牛生产性能的影响,试验选择30头胎次、产奶量相近的健康泌乳期荷斯坦奶牛,随机分为3组,各组精饲料相同,对照组粗饲料为羊草和未处理秸秆,试验1组为低量菌发酵秸秆,试验2组为高量菌发酵秸秆。结果表明：整个试验期（60 d）内,与对照组相比,试验1,2组奶牛干物质采食量及产奶量均显著提高（P〈0.05）,经济效益也显著提高（P〈0.05）,试验1组经济收入净增127.09元,试验2组净增124.05元。