Zero-water exchange shrimp farming systems (extensive) in the periphery of Chilka lagoon, Orissa, India

The extensive zero-water exchange shrimp farming system in the periphery of Chilka lagoon (Orissa, India) was studied. The study aimed to describe this unique farming system with special reference to dynamics of macrozoobenthos, production characteristics and economics. The study conducted was based on a general survey as well as monitoring of five individual farms over a complete production cycle. The farming practice in this area is characterized by complete absence of water exchange during rearing. Ponds in this area are generally shallow (mean 72 cm). Most of the water and soil quality characteristics of these farms are within acceptable levels. Macrozoobenthos belonging to 12 taxa were collected, amphipods (81%) and polychaetes (13%) being most numerous. Overall macrobenthic density of farms studied varied from 968 to 11,470 individuals/m² with a gross mean of 5644 individuals/m². There was no general pattern to the variation in abundance of various taxa in different phases of the rearing cycle, suggesting a low predatory pressure by shrimp in the farms studied. Shrimp production was highly variable (91–250 kg/ha), but generally low with a mean of 145 kg/ha. The net income of these farms was estimated to be Rs. 63,250 per crop per ha. Compared with shrimp farming system with regular water exchange in the same area, Chilka farms generated high benefit-cost ratio indicating high profitability and sustainability.     

Zero-water exchange shrimp farming systems (extensive) in the periphery of Chilka lagoon, Orissa, India

The extensive zero-water exchange shrimp farming system in the periphery of Chilka lagoon (Orissa, India) was studied. The study aimed to describe this unique farming system with special reference to dynamics of macrozoobenthos, production characteristics and economics. The study conducted was based on a general survey as well as monitoring of five individual farms over a complete production cycle. The farming practice in this area is characterized by complete absence of water exchange during rearing. Ponds in this area are generally shallow (mean 72 cm). Most of the water and soil quality characteristics of these farms are within acceptable levels. Macrozoobenthos belonging to 12 taxa were collected, amphipods (81%) and polychaetes (13%) being most numerous. Overall macrobenthic density of farms studied varied from 968 to 11,470 individuals/m² with a gross mean of 5644 individuals/m². There was no general pattern to the variation in abundance of various taxa in different phases of the rearing cycle, suggesting a low predatory pressure by shrimp in the farms studied. Shrimp production was highly variable (91–250 kg/ha), but generally low with a mean of 145 kg/ha. The net income of these farms was estimated to be Rs. 63,250 per crop per ha. Compared with shrimp farming system with regular water exchange in the same area, Chilka farms generated high benefit-cost ratio indicating high profitability and sustainability.     

The effects of variation in feed protein level on the culture of white shrimp, Litopenaeus vannamei (Boone) in low-water exchange experimental ponds

The present study was conducted to evaluate the effect of varying dietary protein level on pond water quality and production parameters of white shrimp Litopenaeus vannamei (Boone). Experimental units consisted of nine 400‐m² earthen ponds with a low water exchange. Two treatments were tested: treatment HP consisted of shrimp fed a high‐protein diet (40%) during the whole grow‐out, and treatment LP consisted of the use of a low‐protein diet for the complete farming period. No differences on any of the water quality parameters were observed among treatments. Excellent survival (over 85%) and feed conversion ratios (around 1.6), and acceptable growth (over 12 g) and biomass (from 1721 to 1793 kg ha^?1) were recorded in all experimental ponds. No significant differences in any of the production parameters were found among treatment groups.     

Patterns of oxygen production and consumption in intensively managed marine shrimp ponds

Abstract. Temporal trends were determined for primary production and respiration in marine shrimp ponds. Dissolved oxygen concentration (DO) and water temperature were monitored in four marine shrimp, Penaeus vannamei Boone and P. monodon Fabricius , ponds during the grow-out. Wind speed was also measured. Pond production and respiration were estimated based on DO curves. Trend analysis revealed a significant decline in pond net production during grow-out. Ponds were autotrophic at the start of grow-out but heterotrophic at the end. Pond respiration, adjusted for water temperature, increased during grow-out. Temporal trends in pond gross production appeared to be influenced by seasonal patterns in solar radiation intensity. Pond sediments and water column were the chief consumers of oxygen in the pond, accounting for 51% and 45%, respectively, of the total pond oxygen consumed. Despite showing a marked increase during grow-out, shrimp respiration rate was of relatively minor importance in the pond oxygen budget. Pond management strategies to maintain positive pond net production and to mitigate the impact of sediment respiration on pond DO were recommended.     

Concurrent rice‐shrimp‐crab farming systems in the Mekong Delta: Are conditions (sub) optimal for crop production and survival?

The Mekong Delta is the most important rice‐ and shrimp‐producing region for food and economic security in Vietnam. Rice‐shrimp farming is practised where salinity fluctuates substantially between wet and dry seasons. Research points to several potential risk factors for rotational systems, but how these link directly to both rice and shrimp production remains poorly quantified for systems that stock and harvest animals year‐round. We examined water and soil quality of 18 rice‐shrimp‐crab ponds, in which shrimp and crab are grown in both wet and dry seasons, in the Cà Mau Province of Vietnam. Multiple lines of evidence indicated that environmental conditions experienced by both rice and shrimp were suboptimal and contributed to low yields and survival. Year‐round cropping of shrimp and crab was associated with sustained suboptimal salinity, intensified by drought, for the wet‐season cultivation of rice. Although rice seedlings were sown in all 18 ponds, only three had a harvestable crop. Low shrimp production and survival was associated with sustained suboptimal water temperatures (too high), salinity (too high in the dry season and too low in the wet season) and dissolved oxygen concentrations (too low). Food availability and quality may also have affected shrimp production. Improving productivity of rice‐shrimp‐crab ponds in the study region may require (1) separation of rice and shrimp crops and improving efficiency of soil washing practices such that salinity conditions are more suitable for each when grown, and (2) management intervention to increase oxygenation of water, and the availability and quality of food for shrimp.     

Impact of farming intensity and water management on nitrogen dynamics in intensive pond culture: a mathematical model applied to Thai commercial shrimp farms

A mathematical model is used to investigate the impact of farming intensity and water management on nitrogen dynamics in the water column of intensive aquaculture ponds. The model describes the input of ammonia, its assimilation by phytoplankton or nitrification, and the loss of nitrogen through sedimentation, volatilization, and discharge. The model is calibrated for two commercial shrimp (Penaeus monodon Fabricius) farms in Thailand. Assimilation by phytoplankton with subsequent sedimentation or discharge is the principal process of ammonia removal. When inputs of ammonia exceed the algal assimilation capacity (carrying capacity), nitrification and volatilization of excess ammonia become significant. Carrying capacity is negatively affected by non-chlorophyll turbidity, and was estimated as 6 t ha^?1 cycle^?1 at a non-chlorophyll extinction of 2.6 m^?1. In ponds managed within their carrying capacity, ammonia concentrations are lowest at no water exchange, reach a maximum at exchange rates between 0.2 and 0.4 day^?1, and decline again at higher rates. When the carrying capacity is exceeded, excess ammonia concentrations decline continuously with increasing water exchange. Average exchange rates used in intensive shrimp farms (up to 0.2 day^?1) reduce phytoplankton abundance and sedimentation within ponds, but not ammonia concentrations. Discharges are high in particulate nitrogen at water exchange rates up to 0.3 day^?1, but contain mainly dissolved nitrogen at higher rates.     

Effect of Water Exchange Rate on Production, Water Quality, Effluent Characteristics and Nitrogen Budgets of Intensive Shrimp Ponds

Water exchange is routinely used in shrimp culture. However, there are few, if any, systematic investigations upon which to base exchange rates. Furthermore, environmental impacts of pond effluent threaten to hinder further development of shrimp farming in the U.S. The present study was designed to determine effects of normal (25.0%/d), reduced (2.5%/d) and no (0%/d) water exchange on water quality and production in intensive shrimp ponds stocked with Penaeus setiferus at 44 postlarvae/m². Additional no-exchange ponds were stocked with 22 and 66 postlarvae/m² to explore density effects. Water exchange rates and stocking density influenced most water quality parameters measured, including dissolved oxygen, pH, ammonia, nitrite, nitrate, Kjeldahl nitrogen, soluble orthophosphate, biochemical oxygen demand, phytoplankton and salinity. Reduced-exchange and no-exchange treatments resulted in reduced potential for environmental impact. Mass balance of nitrogen for the system indicates that 13–46% of nitrogen input via feed is lost through nitrification and atmospheric diffusion. Growth and survival were excellent in ponds with normal exchange, reduced exchange, and a combination of low density with no water exchange. A combination of higher stocking density and no water exchange resulted in mass mortalities. Mortalities could not be attributed to a toxic effect of any one water quality parameter. Production was 6,400 kg/ha/crop with moderate stocking density (44/m²) and reduced (2.5%/d) water exchange and 3,200 kg/ha/crop with lower stocking density (22/m²) and no water exchange. Results indicate that typical water exchange rates used in intensive shrimp farms may be drastically reduced resulting in a cost savings to farms and reduced potential for environmental impact from effluent.     

Pond production of Penaeus monodon in relation to stocking density, survival rate and mean weight at harvest in East Java, Indonesia

The relationships between Penaeus monodon production and three crop characteristics in 107 ponds on nine shrimp farms in East Java were studied. Overall differences of production (Mt ha^-1 year^-1), survival rate (%), stocking density (number m^-2) and mean weight at harvest (g) between regions and between farms were significant, while the difference of production between farms was also significant within regions. Overall analysis revealed that production was positively correlated with survival rate, stocking density and mean weight at harvest, while there was a negative correlation between stocking density and survival rate. Results imply that more attention should be paid to improving shrimp survival. The higher on-farm production in South East Java is linked to higher survival rates and higher post-larvae stocking densities than in North West and North East Java, while similar individual weights at harvest to North West East Java are reached. In this context, the relationship between coastal estuarine water quality and yield needs further investigation. Other parameters which need further investigation are farm management, post-larvae origin and duration of the culture period.     

Water quality and plankton densities in mixed shrimp-mangrove forestry farming systems in Vietnam

Water quality and plankton densities were monitored in shrimp ponds at 12 mixed shrimp‐mangrove forestry farms in Ca Mau province, southern Vietnam, to detail basic water chemistry and assess whether conditions are suitable for shrimp culture. In general, water quality was not optimal for shrimp culture. In particular, ponds were shallow (mean ± 1SE, 50.5 ± 2.8 cm), acidic (pH < 6.5), had high suspended solids (0.3 ± 0.03 g l^?1), low chlorophyll a/phytoplankton concentrations (0.2 ± 0.05 µg l^?1 and 8600 ± 800 cells l^?1 respectively) and low dissolved oxygen (DO) levels (3.7 ± 0.15 mg l^?1). Eight out of the 12 farms sampled had potentially acid sulphate soils (pH < 4.2). Salinity, DO and pH were highly variable over short time‐periods (hours); DO in particular was reduced to potentially lethal levels (1–2 mg l^?1). Seasonal variations in water chemistry and plankton communities (i.e. salinity, DO, phosphate, temperature, phytoplankton and zooplankton densities) appear to be driven by differences in rainfall patterns. The presence or absence of mangroves on internal pond levees (‘mixed’ versus ‘separate’ farms) and the source of pond water (rivers versus canals) were of lesser importance in determining water quality patterns and plankton biomass. Zooplankton and macrobenthos densities were sufficient to support the current (low) stocking densities of shrimp. However, natural food sources are not adequate to support increases in production by stocking hatchery reared post larvae. Increasing productivity by fertilization and/or supplemental feeding has the potential for adverse water quality and would require improvements to water management practices. Some practical strategies for improving water quality and plankton densities are outlined.     

Promotion and contribution of biota in low water exchange ponds farming blue shrimp Litopenaeus stylirostris (Stimpson)

An experimental study was conducted during 20 weeks in Bahia Kino, Sonora, Mexico, in order to evaluate the feasibility of promoting biota in low‐water exchange ponds farming blue shrimp, Litopenaeus stylirostris. The effect of that promotion on the production parameters of cultured shrimp as well as on the water quality parameters was evaluated. Treatments consisted of: (i) ponds fed formulated food (FF), and (ii) ponds fed formulated plus promoted natural food (NFF). Phytoplankton, zooplankton and benthos were effectively promoted during some weeks of the culture period. Growth and feed conversion ratio (15.16 g and 1.79 respectively) were significantly better in treatment NFF than in treatment FF (13.89 g and 2.02 respectively). Differences in some of the water quality parameters were observed among treatments. Phosphates (0.15 mg/L versus 0.53 mg/L), and total ammonia‐N (0.09 mg/L versus 0.12 mg/L) presented greater concentrations in treatment FF than in the NFF.     

Profitability evaluation of resource allocation for growing redtail and Chinese shrimp

A farming survey was conducted to evaluate the profitability of resource allocation for producing redtail shrimp, Penaeus penicillatus (Alock) and Chinese shrimp, P. chinensis (Osbeck). Data on production costs and total revenue according to different harvest sizes of shrimp species were collected based on 108 individual ponds operated by 25 surveyed shrimp farmers. The results indicated that growing Chinese shrimp to a marketable size of 12 g was the most profitable management strategy. The profits could be maximized by integrating small-scale farms to a 12.41 ha optimal farming area when the available resources remained the same as those for a 10 ha farm.     

Impact of farm management on expression of early mortality syndrome/acute hepatopancreatic necrosis disease (EMS/AHPND) on penaeid shrimp farms in Thailand

Asian shrimp farming industry has experienced massive production losses due to a disease caused by toxins of Vibrio bacteria, known as early mortality syndrome/acute hepatopancreatic necrosis disease (EMS/AHPND) for the last 5 years. The disease can cause up to 100% cumulative pond mortality within a week. The objective of this study was to identify factors associated with AHPND occurrence on shrimp farms. A case–control study was carried out on shrimp farms in four provinces of Thailand. Factors related to farm characteristics, farm management, pond and water preparation, feed management, post‐larvae (PL) shrimp and stock management were evaluated. Multivariable logistic regression analysis identified factors affecting AHPND occurrence at the pond level. Chlorine treatment, reservoir availability, use of predator fish in the water preparation, culture of multiple shrimp species in one farm and increased PL stocking density contributed to an increased risk of AHPND infection, while delayed first day of feeding, polyculture and water ageing were likely to promote outbreak protection. Additionally, the source of PL was found to be associated with AHPND occurrence in shrimp ponds, which requires further study at the hatchery level. Identification of these factors will facilitate the development of effective control strategies for AHPND on shrimp farms.     

Effect of promoted natural feed on the production,nutritional, and immunological parameters of Litopenaeus vannamei (Boone, 1931) semi‐intensively farmed

The effect of promoted biota on the production parameters, water quality, nutritional and immunological condition of Litopenaeus vannamei was assessed in semi‐intensive ponds. Earthen ponds were used as experimental units: three with formulated + natural promoted feed + shrimp (T1), three with formulated feed + shrimp (T2), and three with promoted natural feed without shrimp (Control). The dissolved oxygen (DO) levels were optimal for all treatments (≥6 mg L^?1) as well as the pH (8.4–8.6). Total ammonia nitrogen was greater in T2 (0.10 mg L^?1) than T1 (0.07 mg L^?1) and the Control (0.06 mg L^?1). Phytoplankton, zooplankton and benthos were more abundant in T1 and the Control. The promotion of natural feed had a positive effect on all the production parameters of shrimp with an increase of 19.0%, 3.5% and 23.9% in weight gain, survival, and final biomass, respectively; also it was observed a decrease of 13.9% in feed conversion ratio. No differences in haemolymph parameters were observed for nutritional indicators (glucose, cholesterol, proteins, and triglycerides) nor for immunological response (phenoloxidase and prophenoloxidase). The results indicate that the promotion of biotic communities enhances the production parameters of farmed shrimp, without affecting the nutritional and immunological status. Also the water quality was improved by the presence of biota.     

Effect of combined shrimp and rice farming on water and soil quality in Bangladesh

This study analyzed water and soil quality and environmental impacts of shrimp farming in the southwestern coastal region of Bangladesh. Shrimp farming in the region is very traditional in nature where two culture systems viz. shrimp–rice and shrimp-only are being practiced, which are characterized by lower production, repeated stocking, irregular feeding, and fertilizing. Water quality in both farming systems was found suitable for optimum growth and survival of shrimp (Penaeus spp.). The level of 5-day biological oxygen demand (BOD₅) in both systems even in canal water was within the recommended level provided by the Government of Bangladesh which is less than 5 mg/l. Therefore, effluents of shrimp farms in the study area did not show any nutrient pollution on the surrounding environment. However, saltwater intrusion has caused many problems like loss of agricultural production, reduced availability of fodder for livestock, and fresh water for domestic uses in the coastal region. The findings of this study confirmed that shrimp farming using saline water have long-term effect of soil salinization. As a result, it poses a real threat toward sustainability of coastal shrimp farming as well as coastal development in Bangladesh.     

高位池养殖过程凡纳滨对虾携带WSSV情况的动态变化

为了更好地预防对虾白斑综合征(WSS)的暴发,探讨该病毒病的流行规律,笔者针对养殖过程中对虾的携带WSSV情况展开调查。调查于2010年7月-2010年11月广东省汕尾市红海湾养殖场进行,从10口凡纳滨对虾高位养殖池中随机抽取6口进行跟踪采样。收集指标包括对虾生长状况、基本环境指标、浮游微藻种群结构和对虾病毒携带量等。本文重点报道利用实时定量PCR-TaqMan探针法检测6口精养池塘对虾体内WSSV的携带量变化情况,检测结果显示:①1-3号虾池苗种携带WSSV,其波动范围在1.3×103~1.7×104copy/g之间;②对虾在养殖过程中均带毒,鳃组织中的平均病毒携带量(2.3×109copy/g)多于肌肉组织中的平均病毒携带量(3.2×108copy/g),且变化趋势一致,但没有显著性差异(P>0.05);③在整个养殖过程中对虾WSSV携带量总体呈现波动上升的趋势,期间各池出现过数次高值。前期WSSV拷贝数的波动范围在1.3×103~3.0×107copy/g之间,后期上升到1.5×106~1.2×1011copy/g,使得某些池塘养殖对虾WSS暴发。调查结果说明:1)对虾携带WSSV可以进行养殖生长;2)WSSV在对虾体内的含量是变化的,且其变化存在着一定的规律性;3)这种变化规律主要体现在带毒量随着养殖时间的进行及外界水环境中某些主要因子的变化而变化,如:养殖时间越长,带毒量越高;养殖环境中某些关键环境因子的改变,如:温差较大,不良藻相转换,天气骤变等均可引起对虾体内病毒含量较大的波动。鉴此,作者提出,构建并维持良好的浮游微藻的群落结构,注意有害藻相改变时保持养殖水体环境稳定,对环境突变前后都做好应对对虾应激的措施等可以极大程度地减少WSS暴发的可能。本研究通过对WSSV的密切跟踪,旨在更好的反映其在养殖环境下的动态变化规律,以及受各种环境因子影响的情况,从而为预防对虾WSS提供依据和参考。     

Effects of a yeast‐based additive on growth and immune responses of white shrimp,Litopenaeus vannamei (Boone, 1931), and aquaculture environment

A 60 days feeding experiment was conducted to determine the effects of YK‐6 (a yeast culture feed supplement) on growth and immune responses of white shrimp, Litopenaeus vannamei and aquaculture environment in commercial scale farms composed of nine ponds. Three treatments (control, Diet 1 and Diet 2) were designed to contain YK‐6 levels of 0.0, 1.0 and 1.5 g kg^?1 respectively. At the end of the test, the mean production of Diet 1 (0.649 ± 0.030 kg m^?2) and Diet 2 (0.648 ± 0.033 kg m^?2) were significantly higher than that of the control by 29.5% and 29.3% respectively. The feed conversion ratio decreased significantly by 12.3% (Diet 1) and 8.5% (Diet 2) compared with the control group respectively. The environmental indices indicate that the quality of water and pond sediment was improved. The endotoxin concentrations, the number of Vibrios and heterotrophic bacteria in the shrimp intestine of the treatment groups were significantly lower than that of the control, particularly in the later stage of the farming period. The YK‐6 extended positive effects on growth, improved sediment quality, reduced endotoxin in shrimp intestine, and enhanced activities of lysozyme and phenoloxidase.     

Winter Culture of Yellowleg Shrimp Penaeus californiensis in Aerated Ponds with Low Water Exchange

Abstract— This study was conducted in the semiarid region of Bahia Kino, Sonora, Northwestern Mexico to determine the feasibility of farming yellowleg shrimp Penaeus californiensis during the winter season in ponds with less than 5% daily water exchange and aeration. Four aeration rates (0, 6, 12, and 24 h/d) were used in the study. Mean growth rates ranged from 0.41 to 0.53 g/wk with the highest growth rate in ponds with 12 h of aeration ( P × 0.05). Survival ranged from 50 to 52% and did not differ among treatments. Shrimp yield ranged from 1,012 to 1,208 kg/ha, with the highest yields from ponds with 6 and 12 h of aeration ( P × 0.05). Feed conversion ratios ranged from 2.3 to 2.8, with lower values in ponds with 12 and 6 h of aeration ( P × 0.05). Results suggest that winter culture of yellowleg shrimp is possible and that 6 h of aeration is sufficient to maintain good water quality conditions.     

Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris) and white shrimp (Litopenaeus vannamei) in microcosms

The effect of dietary protein level and natural food management on the production parameters of blue and white shrimp, as well as on water quality, was evaluated in a microcosms system (plastic pools simulating aquaculture ponds). Two experimental trials were carried out in the facilities of DICTUS, University of Sonora, Northwest México. Treatment with low protein diet (LP) consisted of a low protein input (diet with 250 g kg^?1 crude protein) through the culture period; treatment with high protein diet (HP) consisted of a high protein input (diet with 400 g kg^?1 crude protein) through the trial, and finally treatment VP consisted of an adjustment of protein input (diets with 250, 350 or 400 g kg^?1 crude protein), depending on the abundance of biota (zooplankton and benthos) in the system. Each species responded differently to the treatments. For blue shrimp, low protein input resulted in the lowest final body weight (12.9 ± 0.6 g) and biomass (696.0 g pool^?1). Survival and feed conversion ratio were similar in the three treatments. For white shrimp, the best growth, biomass and food conversion ratio were obtained in the low protein input treatment. Water quality parameters such as nitrate, ammonia and organic matter during the two trials, were better for LP and VP treatments. White shrimp seems to have lower protein requirements than blue shrimp. For the blue shrimp culture, adjusting protein input according to natural food abundance (zooplankton and benthos) in the system, seems to be advantageous because of the possibility of getting a production similar to that obtained with a high protein input through the farming period, but at lower feed cost, and with a lower environmental impact. It is concluded that a high protein input through the whole farming period is not the best feeding strategy for any of the two species.     

Effect of water exchange on effluent and sediment characteristics and on partial nitrogen budget in semi-intensive shrimp ponds in New Caledonia

An experiment was conducted in six earthen ponds with 20 shrimps m^?2Litopenaeus stylirostris (Stimpson) during the warm season in New Caledonia to study the dynamics of wastes in relation with water exchange rate (WER). The nitrogen budget was established, taking into account the different forms of nitrogen in the water, sediment, feed and shrimp. Data from a wide range of treatments applied in unreplicated ponds were treated using regression analysis to establish the relationship between WER and partial nitrogen budget, sediment characteristics and shrimp performance. To compare effluent quality between treatments during the season, data were analysed using the non‐parametric sign test. The water outflow was characterized by a decrease in the concentrations of N‐mineral forms (TAN, NO₂^?–NO₃^?), an increase in the concentration of organic soluble and sestonic organic forms (expressed in terms of particulate nitrogen, particulate organic carbon, chlorophyll a) compared with the water inflow. Increasing WER increased the amount of exported wastes and mainly in the organic forms and TAN can be considered as negligible. The nitrogen budget showed that 19–46% of nitrogen input (feed+water) was exported into the coastal environment. The results showed that the quality of the sediment decreased as WER decreased. The potential negative impact of the developing industry in New Caledonia on the costal environment could be partially reduced in a first step by decreasing WER. However, if applied in the farms, this practice should be linked to a close survey of the evolution of sediment quality.