6个猪种胰岛素样生长因子-1(IGF-1)基因座位遗传多态性检测

本文采用ＰＣＲ－ＲＦＬＰ分析方法对我国地方猪种民猪、香猪、桃源猪、内江猪、姜曲海猪以及用作对照的国外猪种杜洛克猪的ＩＧＦ－１基因座位进行研究。结果发现：ＩＧＦ－１基因ＰＣＲ扩增片段存在２个限制性内切酶ＨｈａＩ酶切位点,其中１个酶切位点产生遗传多态。此片段上共产生２个等位基因。在ＩＧＦ－１基因位点上,香猪除与桃源猪基因频率差异不显著之外,与其它猪种之间基因频率差异极显著（Ｐ＜０．０１）,而其它各猪种之间差异均不显著     

不同猪种5-羟色胺受体基因的表达及其与肉质的相关性分析

为研究5-羟色胺（5-HT）受体基因在不同猪种的表达及其与肉质的关系,试验选取淳安花猪与杜长大三元猪各12头,同时饲喂,达上市体重时分别屠宰,测定胴体、肉质性状及肌肉、脂肪中的5-HT受体基因表达量。结果表明：淳安花猪、杜长大三元猪的平均屠宰体重分别为88.1、102.4kg;淳安花猪的板油率、背膘厚、肌内脂肪等指标均显著高于杜长大三元猪（P〈0.05）;屠宰率、眼肌面积杜长大三元猪显著高于淳安花猪（P〈0.05）。5-HT2A、5-HT7受体基因在2个猪种脂肪组织中的表达量均显著高于肌肉组织（P〈0.05）,杜长大三元猪的肌肉中5-HT2A、5-HT7表达量显著低于淳安花猪（P〈0.05）,而脂肪中表达量两猪种间差异不显著。5-HT2A、5-HT7受体基因表达量与屠宰肉质指标之间基本呈负相关,尤其是肌肉中的5-HT2A表达量,呈较强负相关（杜长大三元猪）或显著负相关（淳安花猪）。研究初步认为,5-HT受体基因在中外猪种之间存在表达差异,并与屠宰肉质性状具有相关性。     

军牧1号白猪、杜洛克猪和藏猪的氟烷基因和酸肉基因多态性分布

为了研究军牧1号白猪、杜洛克猪和藏猪氟烷基因和酸肉基因的多态性分布情况,试验采用PCR-RFLP方法对61头军牧1号白猪、51头杜洛克猪和51头藏猪的氟烷基因和酸肉基因多态性进行了检测。结果表明:军牧1号白猪的氟烷基因表现为单一的NN型;杜洛克猪的氟烷基因表现为多态性,等位基因N的频率为0.196 1,基因型分布符合哈代-温伯格平衡(χ2=3.033 9,P=0.081 5);藏猪的氟烷基因表现为单一的nn型。3个猪种的酸肉基因均表现为单一的rn/rn型。     

Muscle characteristics and meat quality traits are affected by divergent selection on residual feed intake in pigs

Residual feed intake (RFI) is defined as the difference between the observed feed intake and that expected based on requirements for maintenance and production. A divergent selection was conducted during 4 generations in Large White male pigs to produce low and high RFI lines. The present study aims at determining the influence of this selection on biochemical and histological traits of skeletal muscle, and relating these changes to correlated effects on growth, carcass composition, and meat quality traits. At 8 d preslaughter, biopsies from the LM were taken in the fed state on 14 females from each RFI line fed ad libitum. Animals were slaughtered at 107.8 ± 8.0 kg of BW without any previous fasting. Samples of LM, semimembranosus (SM), biceps femoris (BFM), and rhomboideus muscles were taken at both 30 min and 24 h postmortem. Myofiber typing was only assessed in LM. Low RFI pigs ("efficient") had leaner carcasses with greater muscle content (P < 0.001), less backfat thickness (P < 0.001), and less intramuscular fat content in all 4 muscles (P < 0.01 to P = 0.04). Their greater muscle content was associated with hypertrophy of all fast-twitch fibers. Glycogen content in all glycolytic muscles (i.e., LM, SM and BFM), was greater in low than high RFI pigs. The greater accumulation of glycogen in LM of low RFI pigs was specifically located in the fast-twitch glycolytic IIBW fibers, which correspond to fibers containing IIb, IIb + IIx, or IIx myosin heavy chains. The difference in muscle glycogen content between RFI line pigs was more significant in the living animals (P = 0.0003) than at 30 min postmortem (P = 0.08). This was associated with a decreased ultimate pH (P = 0.001), and greater lightness of color (P = 0.002) and drip loss (P = 0.04) in LM of low than high RFI line pigs, suggesting that selection for reduced RFI may impair some meat quality traits, such as water-holding capacity. Pigs from the low RFI line exhibited a greater (P = 0.02) percentage of IIBW fibers in LM and tended (P < 0.10) to have less lipid β-oxidative capacity in LM, SM, and BFM. In contrast, no difference (P > 0.10) between lines was found for citrate synthase and lactate dehydrogenase activities, mitochondrial activity, and expression of genes coding for uncoupling proteins 2 and 3. Differences between RFI pigs in plasma leptin, cortisol, and thyroid hormone concentrations are presented and discussed. In conclusion, selection for low RFI influenced muscle properties in a way favoring muscle mass, but likely impairing meat quality.     

Osteochondrosis in six breeds of slaughter pigs

Summary

The severity and extent of osteochondral lesions have been examined, macroscopically, radiographically as well as histopathologically, in six different breeds of pigs (Belgian Landrace (B), Duroc (D), Dutch Landrace (N), Dutch Yorkshire (G), Hampshire (H) and Piétrain (P)). In these pigs three different levels of feeding were used.

Duroc pigs had significantly more severe lesions in the fore limbs than Dutch Landrace (N), Dutch Yorkshire (G), Hampshire (H) and Piétrain (P) pigs, while Belgian Landrace pigs (B) had significant more severe lesions than Dutch Yorkshire (G) pigs. The differences between breeds related more to the degree of severity of the lesions in the articular surfaces of the distal humerus and proximal radius‐ulna and in the distal ulnar growth plate than to the presence of the lesions per se. In the hind limbs Belgian Landrace pigs (B) had significantly more severe osteochondral lesions than all other breeds, while Dutch Landrace pigs (N) had significantly more severe lesions than Duroc (D), Dutch Yorkshire (G), Hampshire (H) and Piétran (P) pigs.

Pigs with the highest growth rate showed sginificantly more severe osteochondral lesions in the distal ulnar growth plate and in the medial fe,moral condyle than pigs with a more restricted growth rate.     

Osteochondrosis in six breeds of slaughter pigs

Summary The severity and extent of osteochondral lesions have been examined, macroscopically, radiographically as well as histopathologically, in six different breeds of pigs (Belgian Landrace (B), Duroc (D), Dutch Landrace (N), Dutch Yorkshire (G), Hampshire (H) and Piétrain (P)). In these pigs three different levels of feeding were used. Duroc pigs had significantly more severe lesions in the fore limbs than Dutch Landrace (N), Dutch Yorkshire (G), Hampshire (H) and Piétrain (P) pigs, while Belgian Landrace pigs (B) had significant more severe lesions than Dutch Yorkshire (G) pigs. The differences between breeds related more to the degree of severity of the lesions in the articular surfaces of the distal humerus and proximal radius-ulna and in the distal ulnar growth plate than to the presence of the lesions per se. In the hind limbs Belgian Landrace pigs (B) had significantly more severe osteochondral lesions than all other breeds, while Dutch Landrace pigs (N) had significantly more severe lesions than Duroc (D), Dutch Yorkshire (G), Hampshire (H) and Piétran (P) pigs. Pigs with the highest growth rate showed sginificantly more severe osteochondral lesions in the distal ulnar growth plate and in the medial fe,moral condyle than pigs with a more restricted growth rate.     

藏猪与杜洛克猪血液中胰岛素样生长因子-1（IGF-1）含量差异研究

为了解国内、外两类猪种肌肉生长发育及血清中相关细胞因子含量差异,以我国特有的藏猪和国外杜洛克猪作为研究对象,采用酶联免疫分析法（ELISA）测定6月龄藏猪、杜洛克猪血清中胰岛素样生长因子-1（IGF-1）的含量及肌纤维面积。结果显示：藏猪血清中IGF-1含量及肌纤维面积均极显著低于杜洛克猪（P＆lt;0.01）,且两者呈极显著正相关,说明IGF-1是促进猪生长发育特别是背最长肌生长发育的一个重要因素。     

Number of intramuscular adipocytes and fatty acid binding protein-4 content are significant indicators of intramuscular fat level in crossbred Large White x Duroc pigs

Intramuscular fat content is generally associated with improved sensory quality and better acceptability of fresh pork. However, conclusive evidence is still lacking for the biological mechanisms underlying i.m. fat content variability in pigs. The current study aimed to determine whether variations in i.m. fat content of longissimus muscle are related to i.m. adipocyte cellularity, lipid metabolism, or contractile properties of the whole muscle. To this end, crossbred (Large White x Duroc) pigs exhibiting either a high (2.82 +/- 0.38%, HF) or a low (1.15 +/- 0.14%, LF) lipid content in LM biopsies at 70 kg of BW were further studied at 107 +/- 7 kg of BW. Animals grew at the same rate, but HF pigs at slaughter presented fatter carcasses than LF pigs (P = 0.04). The differences in i.m. fat content between the 2 groups were mostly explained by variation in i.m. adipocyte number (+127% in HF compared with LF groups, P = 0.005). Less difference (+13% in HF compared with LF groups, P = 0.057) was noted in adipocyte diameter, and no significant variation was detected in whole-muscle lipogenic enzyme activities (acetyl-CoA carboxylase, P = 0.9; malic enzyme, P = 0.35; glucose-6-phosphate dehydrogenase, P = 0.75), mRNA levels of sterol-regulatory element binding protein-1 (P = 0.6), or diacylglycerol acyltransferase 1 (P = 0.6). Adipocyte fatty acid binding protein (FABP)-4 protein content in whole LM was 2-fold greater in HF pigs than in LF pigs (P = 0.05), and positive correlation coefficients were found between the FABP-4 protein level and adipocyte number (R2 = 0.47, P = 0.02) and lipid content (R2 = 0.58, P = 0.004). Conversely, there was no difference between groups relative to FABP-3 mRNA (P = 0.46) or protein (P = 0.56) levels, oxidative enzymatic activities (citrate synthase, P = 0.9; beta-hydroxyacyl-CoA dehydrogenase, P = 0.7), mitochondrial (P = 0.5) and peroxisomal (P = 0.12) oxidation rates of oleate, mRNA levels of genes involved in fatty acid oxidation (carnitine-palmitoyl-transferase 1, P = 0.98; peroxisome proliferator-activated receptor delta, P = 0.73) or energy expenditure (uncoupling protein 2, P = 0.92; uncoupling protein 3, P = 0.84), or myosin heavy-chain mRNA proportions (P > 0.49). The current study suggests that FABP-4 protein content may be a valuable marker of lipid accretion in LM and that i.m. fat content and myofiber type composition can be manipulated independently.     

Effects of breed, sex, and halothane genotype on fatty acid composition of pork longissimus muscle

The objective of this study was to estimate the effects of breed, sex, and halothane genotype on fatty acid composition and several fatty acid indices of lipid extracted from porcine LM. Purebred Yorkshire (n = 436), Duroc (n = 353), Hampshire (n = 218), Spotted (n = 187), Chester White (n = 173), Poland China (n = 124), Berkshire (n = 256), and Landrace (n = 187) pigs (n = 1,934; 1,128 barrows and 806 gilts) from 1991, 1992, 1994, and 2001 National Barrow Show Sire Progeny Tests were used. Pigs were classified as the HAL-1843 normal (NN) genotype (n = 1,718) or the HAL-1843 carrier (Nn) genotype (n = 216). For statistical analysis, a mixed model was used that included fixed effects of breed, sex, halothane genotype, test, slaughter date, interaction of breed x sex, and random effects of sire and dam within breed. Breed significantly affected the concentration of individual fatty acids, total lipid content, and the values of several fatty acid indices of LM. Duroc pigs had the greatest (P < 0.01) content of total SFA. Total MUFA concentration in Poland China pigs was greater (P < 0.05) than in all other breeds except the Spotted (P > 0.05). The concentrations of total PUFA were greater (P < 0.01) in Hampshire, Landrace, and Yorkshire pigs compared with those of other breeds. Significant sex differences for individual fatty acids were detected. Compared with gilts, barrows had greater (P < 0.01) concentrations of SFA and MUFA but lower (P < 0.01) total PUFA. Halothane genotype was a significant source of variation for the percentages of some fatty acids. Pigs with the carrier (Nn) genotype had lower concentrations of SFA (P < 0.05) and MUFA (P < 0.01) but a greater concentration of PUFA (P < 0.01) compared with NN pigs. There were significant negative correlations between total lipid content and individual PUFA and significant positive correlations between lipid concentration and most individual SFA and MUFA. In conclusion, the results suggest that breed and sex are important sources of variation for fatty acid composition of LM.     

Changes in the muscle proteome after compensatory growth in pigs

Sixteen female pigs (Duroc x Landrace x Large White) were divided into 2 groups, which had either free access to the diet (control group) or were feed-restricted from d 28 to 80 and then had free access to the diet (compensatory growth group). The sensory analysis showed that the pigs exhibiting compensatory growth produced meat with increased tenderness compared with control pigs (P < 0.05). To gain further knowledge of the influence of compensatory growth on meat tenderness, the sarcoplasmic protein fraction of muscle tissue was studied at the time of slaughter and 48 h postmortem using proteome analysis. At slaughter, 7 different proteins were found to be affected by compensatory growth: HSC70, HSP27, enolase 3, glycerol-3-phosphate dehydrogenase, aldehyde dehydrogenase E2, aldehyde dehydrogenase E3, and biphosphoglycerate mutase. The HSC70 and HSP27 both belong to the heat shock family and are known to play a role during muscle development. Hence, they may be affected by compensatory growth and increased protein turnover. Forty-eight hours after slaughter, 8 different proteins were found to be affected by compensatory growth: myosin light chain (MLC) II, MLC III, sulfite oxidase, chloride intracellular channel 1, 14-3-3 protein gamma, elongin B, and phosphohistidine phosphatase 14. The changes observed on MLC II and MLC III could be a consequence of enzymatic cleavage in the neck region of the globular myosin head domain that causes the release of MLC II and MLC III from the actomyosin complex. It has previously been hypothesized that compensatory growth results in an increased postmortem proteolysis; thus it was presumed that the intensity of some protein fragments would be affected by compensatory growth. However, the peptides that were found to be affected at 48 h postmortem were all full-length proteins. The 14-3-3 protein gamma has been proposed to play a role in the contraction of muscle during rigor and may thereby have an effect on meat tenderness. This study reveals some very interesting changes in the muscle proteome affected by compensatory growth, which may be useful in understanding the relationship among compensatory growth, protein turnover, and meat tenderness.     

Association of polymorphism in the alpha (1,2) fucosyltransferase gene with growth performance in two Western pig breeds in Taiwan

The mutation at 307 bp (M307) of the alpha (1,2) fucosyltransferase gene has been proposed as being a marker for selection of E. coli F18 adhesion-resistant pigs. Nonetheless, exactly how this mutation affects pigs' growth performance remains unclear. This study investigated genotypic frequencies and the effect of M307 and the ryanodine receptor (RYR1) on the growth performance of two major Western pig breeds in Taiwan. In total, 1510 (1024 Duroc and 486 Landrace) boars were performance tested using segregated early weaning entrance. The genotypes of M307 and RYR1 were determined by polymerase chain reaction-based restriction fragment length polymorphism. The performance traits included average daily gain, the feed conversion ratio, backfat thickness, and age at 110 kg of body weight. The statistical model included starting age, test season, genotype of M307, genotype of RYR1, and two- and three-way interactions. The data were analyzed within breeds. Consequently, the genotypic frequencies of the AA genotype in M307 were 0.06 and 0.06, and of the GG genotype were 0.53 and 0.64 in Duroc and Landrace pigs, respectively. The genotypic frequencies of the NN genotype in RYR1 were 0.75 and 0.99, and of the nn genotype were 0.01 and 0.00 in Duroc and Landrace pigs, respectively. There was no significant effect of the M307 genotype on the growth performance in either Duroc or Landrace breeds. However, the RYR1 significantly influenced the average daily gain and age at 110 kg of body weight of Duroc pigs. The results suggest that selection of the favorable AA genotype at M307 for E. coli F18 adhesion resistance may not affect the growth performance traits in Duroc and Landrace pigs. However, the effect of the RYR1 on growth performance should be monitored during selection.     

Expression of 3beta-hydroxysteroid dehydrogenase, cytochrome P450-c17, and sulfotransferase 2B1 proteins in liver and testis of pigs of two breeds: relationship with adipose tissue androstenone concentration

An excessive accumulation of androstenone in pig adipose tissue is a major contributor to the phenomenon of boar taint. Androstenone deposition is dependent on the rate of androstenone biosynthesis in testis and androstenone degradation in liver. The aim of the current study was to examine the possibility of the existence of breed-specific mechanisms controlling androstenone accumulation in pig adipose tissue. The specific objective was to investigate the expression of some of the key enzymes involved in testicular and hepatic androstenone metabolism in pigs of 2 breeds by using animals with high and low androstenone concentrations within each breed. The study was conducted with Norwegian Landrace (N. Landrace) and Duroc boars. The mean androstenone values for the low- and high-androstenone groups were 0.1 +/- 0.01 microg/g and 7.58 +/- 0.68 microg/g for N. Landrace boars, and 0.22 +/- 0.04 microg/g and 13.55 +/- 1.14 microg/g for Duroc boars. The enzymes investigated were 3beta-hydroxysteroid dehydrogenase (3beta-HSD), cytochrome P450-c17, and sulfotransferase 2B1 (SULT2B1). Expression of cytochrome P450-c17 in liver and testis did not differ between animals with high and low androstenone concentrations in either the N. Landrace or Duroc breed. Expression of hepatic 3beta-HSD, which catalyzes the first stage of androstenone degradation, was decreased in high-androstenone N. Landrace boars (P < 0.01), but not in high-androstenone Duroc boars. In contrast, the expression of hepatic SULT2B1, which catalyzes the second stage of steroid catabolism, was decreased in high-androstenone Duroc animals (P < 0.05), but not in high-androstenone N. Landrace animals. Sulfotransferase 2B1 was also inhibited in testis of high-androstenone pigs of both breeds compared with low-androstenone animals. We report breed differences in expression of the androstenone-metabolizing enzymes 3beta-HSD and SULT2B1 in the liver of high- and low-androstenone pigs. It is suggested that accumulation of androstenone in adipose tissue of N. Landrace boars might be related to a low rate of hepatic androstenone degradation in metabolic stage I, whereas the high androstenone concentration in Duroc boars might be related to a low rate of androstenone metabolism in metabolic stage II.     

Study on Differences of UCP3 Gene Expression of Reciprocal Crosses F1 with Luchuan Pig and Duroc Pig

In order to breed high quality pig strain and improve the pork quality,the intramuscular fat content and the differences of UCP3 gene expression were studied in Luchuan pigs with Duroc reciprocal cross F1 and its parents Luchaun pigs.8 head of Luchuan pigs,Luchuan pigs with Duroc reciprocal cross F1 generation were respectively selected to analyze the correlation of UCP3 gene expression with intramuscular fat and eye muscle area.Expression of UCP3 mRNA in muscles of different pig breeds were measured by Real-time RT-PCR,and the eye muscle area and intramuscular fat content were measured too.The results indicated that the eye muscle area,intramuscular fat and the UCP3 gene expression were significantly different in the three groups of pigs (P<0.05).The crossbreds inherited the big body size of Duroc,and the high intramuscular fat content of Luchuan pig.The extremely significantly negative correlations were observed between UCP3 gene expression and the pig eye muscle area,the extremely significantly positive correlations were observed between UCP3 gene expression and intramuscular fat content.UCP3 gene should be the main candidate gene for fat trait research in pigs.