借鉴印度经验,大力开发我国的香精油制品及香料产业. ——印度香精油制品及香料产业对我国西部大开发的启示

在西部大开发中,借鉴我们邻国印度开发香精油制品及香料产业的做法和经验,因时、因地制宜地发展我国的香精油制品及香料产业,对于调动我国西部各族人民的积极性,充分利用当地资源,开拓新的经济发展领域,迅速走上脱贫致富之路,缩小东西部差距,不失为一条切实可行的好路子.     

长白山天然香料产业化开发与对策

本文对长白山区香料植物资源产业状况、存在问题及开发前景等进行了论述。     

香精油在蜂群抗螨中的应用

开发新的抗螨药物势在必行,而香精油及其组分具有显著的抑螨效果。百里酚(香精油的一种主要组分)及其一些组分,在实验室试验中其杀螨率一般都超过90%,而且对蜜蜂危害小,长期使用后在蜂蜜中的残留量很低,但要应用于养蜂生产,还有许多工作要做。对香精油在蜂群抗螨中的应用情况进行了综述。     

饲料香料剂的开发

饲料的适口性来源于滋味、气味、饲料质地和物理形态间的相互作用,我们可以利用香料来改进适口性。目前应用香料的主要目的是:(1)用于饲料变换期保证一定的采食量;(2)掩盖一些饲料原料(如菜籽饼)和一些添加成分(矿物质、油脂等)的异味;(3)增加幼畜对固形饲料或奶牛泌乳早期等情况下的饲料摄入量。香料有天然和合成两种来源,所用的香料应保证嗅时的气味和吃时的滋味均佳。在日本除一些天然香料外,1985年还通过了下述13类化学合成品可做香料。它们是酯类、醚类、酮类、脂肪酸类、脂肪族高级醇类、     

试论海西开发草地菱镁制品的可行性

从海西地区开发草地菱镁制品的目的和意义，菱镁制品的优点，技术工艺流程，以及开发草地菱镁制品的经济效益和社会效益方面，初步论述了开发菱镁制品是完全可行的。     

开发动物尾毛制品前景好

在当今市场上,利用黄鼠狼尾、牛尾、羊尾、狗尾、马尾等动物尾毛制成高级化妆笔和精密仪器刷。同时还可用于高级军工产品,食品测试及轻工、化工等领域。在美国,一支猫尾做成的毛笔售价高达30美元。由于尾毛日趋紧缺,国际市场对尾毛制品的需求量与日俱增,供需矛盾十分突出,为尾毛制品的开发提供了良好的机遇。我国的动物尾毛资源     

对我国苜蓿产业建设的建议

一、当前苜蓿产业建设形势的基本判断当前我国苜蓿产业建设基本形势可以概括为如下三个特点。１．起步快，扩张迅速由于多年来发展苜蓿产业经验的积累，国内外市场的拉动，国家西部开发战略性调整及主要粮食市场价格持续低迷的共同作用，１９９９年以来，在全国范围掀起一阵“苜蓿产业热”。西部地区的宁夏固原地区计划发展１００万亩的苜蓿产业；甘肃酒泉苜蓿产业化生产建设正在进行之中；陕西陕北地区“山川秀美”工程中把苜蓿产业是列入重要建设内容；河北省黑龙港地区百万亩苜蓿产业建设工程已经启动；２０００年北京苜蓿种植面积达１３…     

山羊产业现状及开发趋势

随着我国入世，给在国际市场竞争中具有比较优势的羊产品带来了千载难逢的机遇。四川省抓住西部大开发和农业产业化的机遇，出台了“一二三产业互动、城乡经济相融”、以及“两加快”的开发计划和扶羊政策，构建了发展山羊养殖、加工、出口的政策平台，实施川羊产业工程，全省形成了前所未有的山羊养殖大开发、大发展的热潮。     

西部禽蛋产业开发的新思路

文章旨在通过对因地制宜发展禽蛋产业、加强蛋品深加工能力、走生态养鸡的道路的阐述,探索新时期禽蛋产业开发的新思路,对西部地区发展有机农业和食品工业有一定的借鉴意义.     

利用废弃物开发蚯蚓制品

利用废弃物开发蚯蚓制品王惠金，神全茵（无锡市委农村工作部）我国，人口众多，人均资源相对贫乏，充分开发利用农业资源，挖掘和寻找新资源，开发新产品，具有十分重要的现实意义。近年来，无锡县郊农民利用多余牛粪在房前屋后养蚯蚓，发展庭院经济，收到了较好的经济、...     

膜技术在乳品加工行业中的研究进展

在所有乳制品配料过程中，分离过程对于从液态乳中分离成分相当重要，其中膜分离技术在乳品加工行业已有数十年的应用历史，在解决分离、浓缩、除菌等问题和开发新产品方面，已越来越成为乳制品工艺中不可或缺的一部分。本文综述膜技术在乳品工业的主要应用，包括乳标准化、蛋白分离、乳清脱盐和废水利用等，旨在为工艺选择和工艺优化提供参考依据。     

The role of reproductive technologies in breeding schemes for livestock populations in developing countries

The world is faced with the challenge to meet the increasing demand for livestock products while conserving animal genetic resource diversity and maintaining environmental integrity. Genetic improvement of local breeds can help to improve the livelihood of the livestock keepers, to increase the production of animal products and to conserve genetic diversity. Implementing breeding schemes in developing countries has proven to be very difficult. The objective of this paper is to discuss the role of reproductive technologies for the creation and dissemination of genetic improvement in livestock populations in developing countries. In the paper opportunities are discussed for implementing breeding schemes which minimize the need for extensive pedigree and performance recording. It is shown that genetic progress can be generated in a small population. Community-based breeding schemes offer a good starting point for involving farmers in improving local breeds. Artificial insemination to exchange genetic material between communities offers an opportunity to increase the rate of genetic improvement while restricting the rate of inbreeding. Furthermore, artificial insemination is a promising technique for dissemination of genetic gain to producers at a relatively low cost. Opportunities to use semen sexing in a crossbreeding scheme are presented. It is concluded that tailor-made solutions and long-term commitment are needed in order to meet the needs of farmers to increase their livelihoods and to meet the needs of the growing population of consumers.     

精准扶贫背景下饲料企业可持续发展路径研究

在精准扶贫背景下,饲料企业的可持续发展能为贫困地区实现脱贫,为当地经济发展提供源源不断的动力。饲料企业要实现自身可持续发展,就要使产品在质量和销量上不断提升。在质量上要顺应当下时代的发展要求,走绿色生态发展道路,特别是对贫困地区来说,在发展经济的同时一定要注重环境保护。同时,设备升级和技术更新要紧跟时代发展要求,用科技创新来实现产品质量上的跃升。销量上要注重品牌创建和服务质量的提高,充分利用互联网平台宣传产品品牌和理念价值,提升产品在消费者心中的信任度。本文以精准扶贫为背景,对饲料企业实现可持续发展进行价值分析,同时从精准定位、科技创新、品牌创建、人才培养等多方面对饲料企业可持续发展路径进行深入分析。 [关键词]精准扶贫|饲料企业|可持续发展     

应用模糊综合评判对酸奶生产市场进行调查的研究

针对消费者选择酸奶品牌存在着的主观性和不确定性，应用模糊综合评判模型对长春酸奶市场进行调研分析，准确把握该地区消费者酸奶口味习惯，为企业开发生产新产品和市场调研提供决策支持。该方法简单易行，效果显著，可以在其它食品企业推广实施。     

Veterinary medicine educational requirements to meet the needs of the US Agency for International Development

The US Agency for International Development (USAID) works within the overall purpose of US foreign assistance to improve the lives of the citizens of the developing world. Through partnerships with other agencies, organizations, and governments, and using its field offices around the world, USAID strives to develop local capacity and thus build sustainable development. Two specific USAID programs pertinent to veterinary medicine are global health and agriculture. In the area of global health, veterinarians can aid USAID's work to improve the quality, availability, and use of essential health services that specifically target maternal and child health, HIV/AIDS, family planning and reproductive health, infectious diseases, environmental health, nutrition, and other life-saving areas. The challenge of making the agricultural sector in a developing country more productive is a critical one for USAID and a clear area for input from the veterinary profession. Animal agriculture is the largest single sector of agricultural economies in most developing countries, and livestock remains a critical component of poverty alleviation. There are educational requirements that benefit anyone working at USAID and can be met prior to admittance to a DVM program, as part of a DVM curriculum, or in post-graduate training/employment, such as proficiency in a foreign language; environmental sciences background; familiarity with accounting and management techniques; expertise in foreign animal diseases, zoonotic diseases, epidemiology, food safety, and nutrition, as well as the application to human health of those areas; an advanced degree such as an MPH; and management experience. Appropriately trained veterinarians can make enormous contributions to USAID's global efforts to improve the health and agriculture sectors of developing nations.     

植物精油产品对饲用微胶囊乳酸菌的影响及对大肠杆菌的抑菌效应研究

研究植物精油类产品动力源和RO对大肠杆菌的抑制活性,以及与饲用微胶囊乳酸菌同时使用时对微胶囊乳酸菌的影响。在相应的培养条件下对微胶囊乳酸菌和大肠杆菌进行培养,测定添加植物精油组和对照组菌量的差异,得出植物精油产品对大肠杆菌的抑制活性和对微胶囊乳酸菌的影响作用。结果表明,在一定添加浓度范围内,植物精油产品可以与微胶囊乳酸菌产品同时使用,而此时植物精油产品具有良好的抑制致病菌的作用。     

我国畜牧业可持续发展战略之深思

随着畜牧业集约化的快速发展,畜产品数量得到了大幅度的提高,特别是猪、鸡肉的生产总量跃居世界前两位,从而很好的满足了人们对畜产品数量上的需求,但同时也给我们留下一系列的问题,如自然资源、环境保护、动物疫病控制、畜产品安全、地方畜禽品种资源保护等.我们应该保持清醒的头脑,认清今后的科研和工作任务,较好的解决以上问题,保证我国畜牧业快速持续健康的发展.本文就我国畜牧业发展现状及所需要解决的问题进行了简单地阐述.     

Certification for regional and international trade in livestock commodities: the need to balance credibility and enterprise

The current system for the certification of internationally traded animal commodities can act as a barrier to developing countries accessing high-value international markets. In this Viewpoint article, Gavin Thomson and colleagues discuss the situation as it stands and identify inconsistencies with respect to the certification process. They suggest ways to address the lack of capacity for credible certification in some developing countries that will encourage market access for livestock commodities. They emphasise the role of mechanisms other than demonstrating that an area of production is free from a range of animal diseases, arguing that this could be of significant benefit to developing regions and countries, but that a reliable and independent system of certification based on international standards is essential.     

Multifunctional activity of vitamin E in animal and animal products: A review

Vitamin E is an essential nontoxic fat‐soluble micronutrient whose effects on livestock performance and products can be attributed to its antioxidant and nonantioxidant properties. Although it is needed in small quantity in the diet, its roles in livestock production are indispensable as it is required in boosting performance, nutritional qualities, and yield of animal and animal products. The dietary or oral supplementation of vitamin E is essential in reducing lipid oxidation in muscle, egg, and dairy products as well as lowering cholesterol concentrations and improving antioxidant status of livestock. Evidence has shown that bioavailability of vitamin E–enriched animal products could serve as an invaluable nutritional benefit to consumers; especially those in regions of limited resources where vitamin E deficiencies pose a risk that may be detrimental to some cellular activities of the body and on human health. It is therefore important to redirect research on the impact of vitamin E supplementation as antioxidant on livestock performance and animal products.     

The importance of animal production to the national economy

Extract

For a number of years now, New Zealand has staggered from one crisis to another in respect of her overseas balance of payments, and one has only to examine the make-up of exports to appreciate her vital dependence upon the sale of animal produce for the overseas exchanges she needs to support the economy. Last year, for instance, well over 90% of New Zealand's exports were derived from sales of meat, wool, dairy products, and hides and skins; and this is no new situation. It has been so for more than fortyyears, and, what is more important, it is likely to continue to be true for at least the foreseeable future. Of exports of other than pastoral origin ( such as frozen fish and crayfish tails, forest, products, fresh apples, canned and frozen vegetables, peas, grass and clover seed), the only ones that can confidently be expected to become much more important in the future than at present as a source of overseas funds are forest products. From time to time, there is a great deal of publicity concerning opportunities that exist for developing markets for the products of local manufacturing industries. Undoubtedly, limited opportunities do exist, but these can only amount to “peanuts” in relation to New Zealand's major export earnings problem.