Histological intestinal alterations in chickens fed low protein diet

To demonstrate whether that hypotrophied histological alterations of intestinal villi and epithelial cells are observed in chickens fed low crude protein (CP) diet, 36 male chickens were allotted into 10%, 16% and 22% CP diets groups for 35 days. The 10% CP group showed a lower value of weight gain and feed efficiency than the other two CP groups (p < 0.05). On the relative weight of visceral organs, the 10% CP group showed a heavier gizzard than the 22% CP group, a heavier jejunum than the other two CP groups and a heavier value of ileum and caeca than the 22% CP group (p < 0.05). On the relative length of intestines, the 10% CP group showed a longer value of duodenum and caeca than the other two CP groups, a longer jejunum than the 16% CP group and a longer colon than the 22% CP group (p < 0.05). The villus height and villus area of all intestinal segments did not change in all groups. The duodenal cell areas and cell mitosis numbers tended to be lower in 10% CP group than in the other two protein groups, and the jejunal cell area and duodenal cell mitosis numbers were decreased in the 10% crude protein group (p < 0.05). In relation to the protuberated cells in the higher CP groups, the 10% CP group showed only faintly protuberated cells on the duodenal and jejunal villus apical surface. The ileal villi did not show specific alterations among each group. The chronic feeding of low CP diet induced a hypotrophied histological alteration. This suggests that the hypotrophied histological alterations can assess that the fed‐diet is not so well‐balanced diets, nutritionally.     

Immunostimulating and growth-promoting effects of sugar cane extract (SCE) in chickens

Polymorphonuclear cells of the peripheral blood in the chicken significantly increased their phagocytosis when cultured with sugar cane extract (SCE; 250-1,000 microg/ml) for 24 hr. Chickens orally administered SCE (500 mg/kg/day) for 3 or 6 consecutive days at 1 week of age showed significantly higher body weight and gain in body weight/day and a lower food conversion ratio within the growing period of 6 weeks than physiological saline-administered control chickens. Furthermore, oral administration of SCE also resulted in significantly higher immune responses against sheep red blood cells and Brucella abortus. These results suggest that SCE has immunostimulating and growth promoting effects in chickens.     

Special sugar expression on apoptotic epithelial cells of Peyer's patches and intestinal villi in rat small intestine

Our previous study clarified that the apical regions of both the follicle-associated epithelium (FAE) of Peyer's patches and the intestinal villi are the only adhesion sites of indigenous bacteria in rat jejuno-ileum. To survey the ligands against bacterial lectins, sugar expression patterns on epithelial cells were lectin-histochemically investigated using 21 lectins in the jejuno-ileal Peyer's patches of rats. As a result, (D-glcNAc)(2-4), detected by Solanum tuberosum (STL) and by Lycopersicon esculentum (LEL), and beta-D-gal(1-3)-D-galNAc detected by Peanut agglutinin (PNA), were strongly expressed on the brush borders of the apical regions of the FAE and the intestinal villi. On the other hand, neither sugar was expressed on the brush borders of the basal regions of both FAE and intestinal villi. The positive intensities for the lectins correlated with the progression of epithelial apoptosis in the FAE and in the intestinal villi. Moreover, the double staining with lectin histochemical method and the in situ nick end-labeling method could simultaneously detect the strong expression of both sugars and nuclear DNA fragmentation in epithelial cells at the late apoptotic stage. Other sugar expression patterns in the intestinal villi were similar with those in the FAE. There were no lectins specific for M cells in the FAE. From these findings, the possible sugars of ligands against some indigenous bacterial lectins, expressing specially on the apoptotic epithelial cells, might be narrowed down in rat jejuno-ileum.     

甘蔗提取物对夏季高温环境下育肥猪生长性能的影响

旨在探究日粮添加甘蔗提取物(SCE)对夏季高温环境下育肥猪生长性能的影响。试验选择120头初始体重为(70±5.0)kg健康的"杜×长×嘉"育肥猪,随机分为2组,每组4个重复,每个重复15头,分别饲喂基础日粮(对照组)和添加SCE的试验日粮(试验组),试验组每周前3 d连续饲喂含1.5%SCE的日粮,后4 d饲喂正常日粮,在夏季高温环境下饲喂4周后结束试验。结果表明:与对照组相比,试验组末重和平均日采食量分别显著增加3.90%和7.88%(P0.05),平均日增重增加13.79%(P=0.06),血清丙二醛含量显著降低(P0.05),十二指肠绒毛高度与隐窝深度比值显著提高(P0.05)。结论:在夏季高温环境下,日粮中添加SCE能提高育肥猪生长性能,改善小肠黏膜上皮形态,降低机体内脂质过氧化水平。     

Adjuvant effects of sugar cane extracts (SCE) in chickens

The effects of sugar cane extracts (SCE) on immune responses in chickens were studied. Two- or 10-month-old chickens orally administered SCE (500 mg/kg/day), for 3 consecutive days before immunized with sheep red blood cells, Brucella abortus and Salmonella Enteritidis organisms, showed significantly increased and prolonged antibody responses to these antigens, compared to control chickens without SCE. Furthermore, chickens orally administered SCE also revealed enhanced delayed type hypersensitivity responses to human gamma globulin. These results indicated that SCE has immunostimulating and adjuvant effects in chickens.     

Effects of sugar cane extract on the modulation of immunity in pigs

The experiment was aimed to test the efficacy of sugar cane extract (SCE) on the modulation of pig immunity under field conditions. The SCE preparation consisted of sugar cane extract (20%) and oilcake of rice bran (80%). SCE (500 mg/kg of body weight per day) was fed to weanling pigs on 3 consecutive days per week for 4 weeks. The results showed a significant enhancement of cytotoxicity of natural killer (NK) cells and phagocytosis by neutrophils and monocytes, compared to untreated pigs. The enhancement of NK cell function may have protected against porcine reproductive respiratory syndrome (PRRS), as there was a reduction in seroconversion rates in treated pigs. Moreover, SCE-treated pigs showed a 7.87% growth enhancement compared with untreated controls. Thus SCE produces an immunostimulative effect on porcine innate immunity that may provide protection against pathogens.     

Effects of fasting and refeeding on structures of the intestinal villi and epithelial cells in White Leghorn hens

1. The fine structural alterations of villi and epithelial cells in each part of the small intestine were investigated in layer‐type hens fasted for 12 h to 20 d or refed for one day after each fasting period.

2. Within the first 24‐h‐fasting, villi of the duodenum showed a remarkable reduction in height and those of the jejunum revealed a gradual decrease; such a significant reduction of the villus height was not obtained in the ileum. After 36‐h‐fasting, villus height in each part gradually decreased with days of fasting.

3. All intestinal villus heights increased after only 1‐d‐refeeding of various kinds of diets following 3‐, 10‐, or 20‐d‐fasting. The duodenum especially rapidly recovered even after long‐term fasting of 20 d but the ileum showed very slow recovery, suggesting that the ileum seems to be inactive in absorptive function.

4. These variable alterations of villus height in the proximal intestine suggest that the higher intestinal absorptive ability is under the normal feeding, the more rapidly villus height is influenced by nutritional conditions.

5. Cell area and cell mitosis decreased after fasting, the latter showing a marked reduction. However, in spite of a remarkable decrease of cell mitosis in the proximal intestine after fasting, refeeding activated cell renewal and it soon reached control levels, demonstrating that the villus height mainly varied with the numbers of epithelial cells.

6. In the epithelial cells of the proximal intestine in chickens fasted for 20 d, large lysosomal autophagous vacuoles including mitochondria and dense bodies were observed. These were reduced in size by refeeding for only one day, suggesting that fasting may cause intracellular digestion through lysosomal autophagy.

7. These results lead to the conclusion that long‐term fasting for force moulting is possible, that a high protein and high energy diet can be fed immediately after fasting and that a cell undergoing lysosomal autophagy in normal chickens indicates undernutrition.     

Effects of sugar cane extract on pseudorabies virus challenge of pigs

This experiment aimed to evaluate the efficacy of sugar cane extract (SCE) on the modulation of porcine immunity against pseudorabies virus (PrV) infection. Twelve-week-old experimental pigs were fed with SCE (500 mg/kg of body weight per day) for 3 days and challenged with PrV (2 x 10(5) TCID(50)) on the second day. Pigs that were only challenged with PrV and without SCE-treatment served as controls. The leukocyte functional assays were performed on the 7th and 14th day post-PrV challenge. Our results showed a significant enhancement (P<0.05) of natural killer cytotoxicity, lymphocyte proliferation, phagocytic function of monocytes, and interferon-gamma (IFN-gamma) production of CD4(+) and gammadelta T cells in the SCE-treated pigs compared with the controls. In addition, SCE administration reduced the severity of clinical signs and brain lesion in the course of disease in PrV-challenged pigs. SCE-treated pigs showed a 12% growth enhancement compared with untreated controls. SCE administration had an immunostimulating effect on porcine immunity that may subsequently enhance protective activities against PrV infection which may be extensively applied in field for the prevention of infections.     

Changes in intestinal villi, cell area and intracellular autophagic vacuoles related to intestinal function in chickens

1. Morphological changes in the intestinal villi, cell area and cell mitosis number in the duodenal epithelial cells were compared in cockerels fasted for 1, 2 and 3 d, and also when refed for 1 and 2 d after 3 d of fasting, to demonstrate whether these morphological changes are related to intestinal function. Alterations in the fine structure of vacuoles in epithelial cells were also examined in each group to investigate whether the vacuolar changes are associated with these morphological changes, and to obtain an index for judging the nutritional condition of the chicken intestine. 2. Fasting induced decreases in villus height, cell area and cell mitosis number, which recovered rapidly after refeeding, suggesting that these parameters are related to changes in intestinal function and may be useful for assessing intestinal function. 3. At 1 d of fasting, small electron-dense bodies appeared in the absorptive epithelial cells, some of them fusing with each other. As the fasting period increased, these small bodies developed to moderate-sized nascent autophagic vacuoles containing various kinds of electron-dense contents and finally became large autophagic vacuoles with electron-lucent contents. Some vacuoles showed positive acid phosphatase reactions, which indicated that they were lysosomal autophagic vacuoles containing hydrolytic enzymes. 4. After 1 d of refeeding the large autophagic vacuoles seen after 3 d fasting rapidly decreased to the small electron-dense bodies seen after 1 d of fasting. 5. These findings suggest that intestinal epithelial cells have the ability to digest their own cell components to supply nutrients during fasting by means of lysosomal active autophagic transport mechanisms: after refeeding, the epithelial cells return to the absorption of nutrients. 6.The present results demonstrate that the autophagic vacuolar changes are correlated with changes in intestinal villus height, cell area and cell mitosis number induced by fasting and refeeding; this indicates that autophagic vacuoles are a useful index of the nutritional condition of chicken intestine. The greater the number of electron-lucent vacuoles there are in the duodenal absorptive cells, the lower the nutritional condition of the chicken intestine.     

Protective effects of sugar cane extracts (SCE) on Eimeria tenella infection in chickens

The effects of oral administration of sugar cane extracts (SCE) on Eimeria tenella oocysts infection in chickens were studied with 2 different experiments. In Experiment 1, 3-week-old inbred chickens (MHC; H.B15) were inoculated into the crop with SCE (500 mg/kg/day) for 1 day or 3 consecutive days, and then challenged with E. tenella sporulated oocysts (2 x 10(4) cells/chicken). In Experiment 2, 1-week-old chickens were orally administered SCE at the same dose for 3 consecutive days, and then initially infected with E. tenella sporulated oocysts (2 x 10(3) cells/chicken). At 2 and 3 weeks of age, these chickens were immunized intravenously with the mixed antigens of sheep red blood cells (SRBC) and Brucella abortus (BA). At 4 weeks of age, chickens were challenged with E. tenella sporulated oocysts (1 x 10(5)/chicken). Challenged chickens with E. tenella oocysts showed markedly decreased body weight gain/day, severe hemorrhage and great number of shedding oocysts in feces and high lesion scores. Oral administration of SCE and initial infection with oocysts (2 x 10 (3)/chicken) resulted in a remarkable improvement in body weight gain/day, hemorrhage, the number of shedding oocysts and lesion score, compare to other infected groups. In addition, SCE-inoculated chickens with the initial infection showed a significant increase in antibody responses against SRBC and BA and also improvement in decreased relative proportions of Bu-1a(+) and CD4( )cells in cecal tonsil lymphocytes of E. tenella-challenged chickens. Cecal tissues of chickens administered SCE and initially infected with E. tenella oocysts showed lower numbers of schizonts, gametocytes and oocysts than those of infected control chickens. These results suggest that SCE have immunostimulating and protective effects against E. tenella infection in chickens.     

Gut complex carbohydrates and intestinal microflora in broiler chickens fed with oregano (Origanum vulgare L.) aqueous extract and vitamin E

One hundred and seventy one‐day‐old female broiler chicks were randomly divided into three groups fed with different dietary treatments: basal control diet (C); C supplemented (2 g/kg) with an oregano aqueous extract (O); C supplemented (150 mg/kg) with vitamin E (E). Growth performance was evaluated at 21 (T1) and 42 days (T2). On the same days, morphological, histochemical and microbiological analyses were performed. The O group showed the highest (p < 0.01) body weight at T1, while no differences were observed at T2. Light microscopic observation and conventional histochemistry showed no differences with regard to the two sampling times, whereas significant differences emerged among the treatments. The O treatment generally enhanced goblet cell reactivity more than both the C and E treatments. Coliform count was lower in the ileum tract of the O group at both T1 and T2 (p < 0.05) and increased with age in all groups. Escherichia coli showed the lowest values in the caecum of the O group (p < 0.001) at both sampling times. Enterococci, lactobacilli and staphylococci populations showed no differences among the different experimental groups in the caecum. In the ileum, the O group did not exhibit the sharp decline (p < 0.001) in the lactic acid bacteria population observed in the other two experimental groups. In conclusion, oregano aqueous extract supplementation seemed to elicit the best response among treatments, enabling better growth performance, enhancing both the quantity and quality of glycoconjugates involved in indirect defence actions and significantly reducing both the coliform and E. coli counts.     

Intake and ruminal digestion determined using omasal and reticular digesta samples in cattle fed diets containing sugar cane in natura or ensiled sugar cane compared with maize silage

Sugar cane is widely used in an in natura forage in tropical countries, but the adoption of silage methods facilitates the preservation of its nutritional value and improves the logistics of its use. To explain differences in performance using alternative forages, it is important to conduct studies that evaluate the various digestion sites for the nutrients provided in diets. However, considering that the collection of omasal digesta is quite laborious and requires the use of a vacuum pump, reticular sampling has been suggested as a promising alternative. Thus, the objective of this study was to evaluate the intake and ruminal digestibility obtained from samples of digesta collected in the reticulum and omasum of cattle fed different diets. Five rumen-fistulated crossbred cattle with an average initial live weight of 336±16.6 kg were used, being distributed in a 5×5 Latin square design. Five diets were evaluated, which contained 60% forage and 40% concentrate on dry matter basis using different forages: maize silage (CS); sugar cane in natura (SCIN); sugar cane silage (SCS0%); sugar cane silage treated with 0.4% calcium oxide (SCS0.4%) or 0.8% calcium oxide (SCS0.8%) on wet basis. The percentage of crude protein (CP) in all of the forages was corrected to 11% based on dry matter (DM) using a mixture of urea/ammonium sulfate (9:1). Six collections of reticular and omasal digesta were obtained over three days at 12 h intervals. To calculate the flow of reticular and omasal nutrients, a double marker system was employed, using cobalt–EDTA and indigestible neutral detergent fiber (NDFi) as markers. The reticular and omasal digesta were similar (P>0.05) to estimate ruminal digestibility of DM, organic matter (OM), CP, neutral detergent fiber (NDF) and non-fiber carbohydrates (NFC). However, the ruminal digestibility of ether extract (EE) and the intestinal digestibility of CP and EE differed (P<0.05) between sampling sites. The results indicate that the omasal digesta is more suitable than the reticular digesta for measuring the ruminal digestion of diet components.     

Recovery of duodenal villi and cells in chickens refed protein, carbohydrate and fat

1. To clarify how histological recovery of villi and cells would be affected after refeeding single nutrients such as protein, carbohydrate and fat, male chickens were divided as follows: (1) intact control fed ad libitum a commercial finisher mash diet (CP, 140 g; ME, 11.71 MJ/kg, ALM), (2) 3 d feed withdrawal (FW), (3) FW followed by one day ad libitum free access to the mash diet (FW-ALM), and FW followed by one day force-feeding of (4) a commercial finisher pellet diet (FW-FFM) and an isocaloric diet of (5) a protein (FW-FFP), (6) a carbohydrate (FW-FFC) or (7) a fat (FW-FFF). 2. After refeeding, the formula diet groups increased in villus height and villus area and tended to increase in cell area and cell mitosis. Furthermore, flat cells on the villus tip in the F group developed to dome-shaped cells. This suggests that nutritionally well-balanced diets can induce histological recovery at villus and cellular levels. 3. Not all of the single nutrient groups recovered to the extent of the formula diet groups in all light microscopic variables after refeeding, suggesting that a single nutrient cannot induce histological recovery of the villus. 4. However, the dome-shaped cells were more distributed on the villus tip in these single nutrient groups than in the well-balanced formula diet groups, although cell diameter of the former groups was smaller than that of the latter. This suggests that the single nutrients would be effectively absorbed from cells and can induce histological recovery at the cellular level.     

Developmental changes in mRNA expression in immune-associated cells of intestinal tract of broiler chickens after hatch and by dietary modification

Developmental changes in the immune‐related cells of the gut during the first 2 weeks post hatching were determined in broiler chickens fed a corn–soybean meal (CS) based diet, a semi‐purified diet with high fat (HF) and a high carbohydrate (HC) diet. The expression of CD3 and interferon‐gamma (IFN‐γ) mRNA increased during 3–7 days of age. When the chicks were fed the CS diet, the expression of interleukin‐2 mRNA in the foregut did not increase with age. The expression of iNOS mRNA was lowered at 3 days of age in the fore‐ and mid gut but the expression was constant at the other days of age. TLR‐2 mRNA expression increased in three section of the gut during 3–7 days of age, while TLR‐4 expression increased during 0–3 days of age. Chicks fed the HC diet showed higher interleukin‐2 but lower IFN‐γ mRNA expression than birds fed the CS diet. Feeding the HF diet tended to decrease the expressions determined. These findings suggest that the functional maturation of the T cell does not always correlate with an increase in T cell numbers, maturation of innate immunity may occur earlier than that of T cells and possibly the dietary composition modifies the developmental pattern.     

Persorption mechanisms of luminal antigenic particulates via apoptotic epithelial cells of intestinal villi into systemic blood circulation in orally immunized rats

The possibility of persorption of prefixed bovine serum albumin-coated sheep erythrocytes (BSA-SEs) from mucous epithelial cells and its mechanisms were investigated in rats orally immunized by BSA for 14 consecutive days. On the day after the final oral immunization, the rats were duodenally perfused by BSA-SEs or non-coated SEs. BSA-SEs were also duodenally perfused in non-immunized rats. Thirty min after perfusion, BSA-SEs were significantly more engulfed by late-apoptotic-stage villous columnar epithelial cells in the orally immunized rats than those in other experiments. The specific antibody (SpAb) was detected on the surfaces of BSA-SEs in rats with oral immunization. In Peyer's patches of all animals, no SEs reached the follicle-associated epithelium, because of the close attachment of follicle-associated intestinal villi and the thick mucous layer. BSA-SEs were more frequently persorbed into portal blood in the orally immunized rats than in other rats. Small numbers of BSA-SEs or SEs were detected in the systemic blood of all animals. BSA-SEs were also histologically found in the blood vessels of the liver, but not in mesenteric lymph nodes. These findings suggest that sensitized antigenic particulates are taken up by late-apoptotic-stage villous columnar epithelial cells in the small intestine and are finally persorbed into the systemic blood circulation. The uptake of antigenic particulates might be mediated by its luminal SpAb.     

Current experimental models,assessment and dietary modulations of intestinal permeability in broiler chickens

Maintaining and optimising the intestinal barrier (IB) function in poultry has important implications for the health and performance of the birds. As a key aspect of the IB, intestinal permeability (IP) is mainly controlled by complex junctional proteins called tight junction proteins (TJ) that link enterocytes together. The disruption of TJ is associated with increased gut leakage with possible subsequent implications for bacterial translocation, intestinal inflammation, compromised health and performance of the birds. Despite considerable data being available for other species, research on IP in broiler chickens and in general avian species is still an understudied topic. This paper reviews the available literature with a specific focus on IP in broiler chickens with consideration given to practical factors affecting the IP, current assessment methods, markers and nutritional modulation of IP. Several experimental models to induce gut leakage are discussed including pathogens, rye-based diets, feed deprivation and stress-inducing agents such as exogenous glucocorticoids and heat stress. Although various markers including fluorescein isothiocyanate dextran, expression of TJ and bacterial translocation have been widely utilized to study IP, recent studies have identified a number of excreta biomarkers to evaluate intestinal integrity, in particular non-invasive IP. Although the research on various nutrients and feed additives to potentially modulate IP is still at an early stage, the most promising outcomes are anticipated for probiotics, prebiotics, amino acids and those feed ingredients, nutrients and additives with anti-inflammatory properties. Considerable research gaps are identified for the mechanistic mode of action of various nutrients to influence IP under different experimental models. The modulation of IP through various strategies (i.e. nutritional manipulation of diet) may be regarded as a new frontier for disease prevention and improving the health and performance of poultry particularly in an antibiotic-free production system.     

Lactic acid bacteria isolated from poultry protect the intestinal epithelial cells of chickens from in vitro wheat germ agglutinin-induced cytotoxicity

1. Poultry fed on wheat-based diets regularly ingest wheat germ agglutinin (WGA) that has toxic effects in vitro on intestinal epithelial cells (IEC) obtained from 14-d-old broilers. Cytotoxicity and the potential role of 14 intestinal bacterial strains in the removal of bound lectins in epithelial cell cultures were investigated.

2. Cytotoxicity was dependent on time and lectin concentration; the lethal dose (LD₅₀) was 8.36 µg/ml for IEC exposed for 2 h to WGA.

3. Complementary sugars to WGA were detected on the surface of one Enterococcus and 9 Lactobacillus strains isolated from poultry. These strains were evaluated as a lectin removal tool for cytotoxicity prevention.

4. Incubation of lactic acid bacteria with WGA before IEC–lectin interaction caused a substantial reduction in the percentage of cell deaths. The protection was attributed to the amount of lectin bound to the bacterial surfaces and was strain-dependent. L. salivarius LET 201 and L. reuteri LET 210 were more efficient than the other lactic acid bacteria assayed.

5. These results provide a basis for the development of probiotic supplements or cell-wall preparations of selected lactic acid bacteria intended to avoid harmful effects of a natural constituent of the grain in wheat-based diets.

     

Campylobacter-induced interleukin-8 responses in human intestinal epithelial cells and primary intestinal chick cells

Campylobacter (C.) jejuni and C. coli can cause gastrointestinal disorders in humans characterized by acute inflammation. Inflammatory signals are initiated during interaction between these pathogens and human intestinal cells, but nothing is known about the stimulation of avian intestinal cells by Campylobacter. Interleukin-8 (IL-8) as a proinflammatory chemokine plays an important role in mobilizing cellular defence mechanism. IL-8 mRNA expression in both human intestinal cells (INT 407) and primary intestinal chick cells (PIC) was determined by quantitative real-time RT-PCR. The secretion of IL-8 protein by INT407 was measured using ELISA. Although C. jejuni and C. coli are considered to be harmless commensals in the gut of birds, the avian Campylobacter isolates investigated were able to induce the proinflammatory IL-8 in PIC as well as in INT407. In an in vitro system, C. jejuni as well as C. coli were able to induce IL-8 mRNA in PIC. Relation between the virulence properties like toxin production, the ability to invade and to survive in Caco-2 cells and the level of IL-8 mRNA produced by INT 407 and PIC after infection with Campylobacter strains was also investigated.     

Persorption of luminal antigenic molecule and its specific antibody via apoptotic epithelial cells of intestinal villi and Peyer's patches into peripheral blood in rats

The possibility of persorption of bovine serum albumin (BSA) molecules from mucous epithelial cells and its mechanism were investigated in rats orally pre-immunized by BSA for 14 consecutive days. In the small and large intestines, both the BSA antigen (BSA-Ag) and its specific antibody (SpAb) were absorbed by the epithelial cells at the late apoptotic stage (ApoEp), and were subsequently transcytosed by membranes of the small vesicles. The basal cytoplasms containing highly-concentrated BSA-Ag and SpAb were occasionally fragmented into small cytoplasmic droplets that were secreted into the lamina propria. In Peyer's patches, both BSA-Ag and SpAb were more actively absorbed and transcytosed toward the dome area by the ApoEp of the dome apex than by the M cells. BSA-Ag and SpAb were finally persorbed into the portal blood and lymph, but were never secreted into the bile. They were also engulfed by macrophage-like cells in the villous lamina propria, mesenteric lymph node and spleen, and by hepatocytes in the liver. These findings suggest that sensitized soluble luminal antigens are taken up by ApoEp in the small intestine and are finally persorbed into the peripheral blood. The uptake of luminal antigen might be mediated by its luminal SpAb.