首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献,搜索用时 171 毫秒
1.
The objectives of this study were to evaluate the effects of 2‐phenoxyethanol (2‐PE), which is an anaesthetic, on survival rates of normal juveniles and malformed juveniles having lordosis or nonfunctional swim bladders of European sea bass (Dicentrarchus labrax L., 1758) and to establish the LC50 (the concentration lethal to 50% of test animals at concentrations of 0.05, 0.1, 0.15, 0.2, 0.25, 0.3, 0.35, 0.4 and 4.5 mL L−1) and LT50 (the time lethal to 50% of test animals after 10‐, 20‐, 30‐, 40‐, 50‐ and 60‐min time periods) of 2‐PE at 19±0.5°C, salinity 38 g L−1, pH 7.4–7.8 and dissolved oxygen >8 mg L−1. Between concentrations of 0.05 and 0.25 mL L−1, 2‐PE did not cause any mortality or toxicity on normal, lordosis and nonfunctional swimbladder juveniles of sea bass during the 60‐min exposure period. On the other hand, significance in each group fish in their mortality rates between concentrations of 0.30 and 0.45 mL L−1 was observed (P<0.05). The nonfunctional swimbladder juveniles showed lower LC50 than normal and lordosis juveniles respectively. Also, nonfunctional swimbladders juveniles showed lower LT50 than normal and lordosis juveniles respectively. At concentrations of 0.30, 0.35, 0.40 and 0.45 mL L−1, induction times were found to be significantly different among the three groups (P<0.05). Recovery times were not found to be significantly different in two groups at concentrations of 0.30 and 0.40 mL L−1 (P>0.05). The toxic effect of 2‐PE on sea bass juveniles increased depending on the exposure times (P<0.05). The most suitable concentrations of 2‐PE were 0.30–0.35 mL L−1 between minutes 10 and 30, although the normal juveniles can resist to 0.45 mL L−1 of 2‐PE concentration for 20 min. The 2‐PE showed toxicity in relation to the concentrations and exposure time combinations among the three groups in the order; nonfunctional swimbladder fish >lordosis fish >normal fish.  相似文献   

2.
The critical swimming speed (Ucrit, cm s−1) value of normal juvenile sea bass (Dicentrarchus labrax) (64.7±6.33) was significantly higher than that of fish with lordosis (60.3±6.66) (P<0.05). Both normal fish and those with lordosis showed increased endurance with increasing length during exercise at a fixed water velocity of 50 cm s−1. This speed was used to investigate the separation possibility of deformed specimen from the normal developed fish based on their swimming performance, and 28% separation was achieved without losing any normal fish by the end of the 10th minute. To achieve a better separation of the deformities from the normal, first grading of the juveniles and then a swimming endurance test is advised.  相似文献   

3.
Growth, skeletal structure and muscle composition of cold‐shock‐induced triploid olive flounder Paralichthys olivaceus were investigated. The average values of total length and total weight of triploids were higher than those of diploids from 5 to 11 months posthatch (mph). The growth difference disappeared after 11 mph. The skeletal structure of flounder at 11 mph was observed by X‐ray imaging method. There are four kinds of vertebral deformity including vertebrae fusion, one‐sided compression, two‐sided compression and vertically shifted. The trunk region (V8–18) and tailing end of the vertebral column were the predominant locations of deformity. In general, the frequencies of vertebral deformities in triploids (60.0%) were higher than those in diploids (33.3%, < 0.05). Both the number of fish with deformed vertebrae and the average frequencies of deformed vertebrae in triploids were significantly higher than those in diploids (< 0.05). The muscle tissues of diploid and triploid flounder at 11 mph contain the same types of fatty acid and free amino acid profiles. The number of fatty acids with significant higher contents in diploids and triploids was one and ten, respectively (< 0.05). The contents of free amino acids showed no difference between triploid and diploid fish.  相似文献   

4.
Body abnormalities constitute an important problem to fish aquaculture. Pigmentation, scale and skeleton abnormalities have been reported in different cultured fish species. Environmental and genetic factors or their interaction have been suggested to explain their origin. Gilthead seabream (Sparus aurata) is one of the most important European cultured species. Lordosis and lack of operculum are common abnormalities in this species, and can reach frequency of 80% or more of commercial batches. In spite of an important body of data suggesting environmental factors related with their origin, scarce and not conclusive genetic data have been reported to date. In our study, a large number of families originating from the usual production process of a commercial farm were used to estimate the heritabilities of both characters. Two independent experiments were carried out for each abnormality. Nine hundred and ninety four (5.6% lordotics; 157 full-sib families; 6.3 offspring/family) and 808 (7.9% lacking operculum; 83 families; 9.7 offspring/family) individuals were used for lordosis and lacking operculum heritability estimations, respectively. The results obtained adjusting an animal model indicated non significant heritabilities for both characters (0.021 (s.e. 0.019) and 0.032 (s.e. 0.023) for lordosis and lack of operculum, respectively). The corresponding values when a threshold model was used, though higher (0.152 and 0.203, respectively), evidenced large standard errors (0.119 and 0.146, respectively) suggesting h2 = 0 as the most confident hypothesis (P = 0.838 and 0.766, respectively). A non-parametric permutation test was also applied to evaluate if more related individuals had a higher phenotypic resemblance. The results obtained suggested only a slight familiar association (< 0.05) when comparing individuals lacking operculum, but neither between lordotics nor between normal ones. These results suggest that most phenotypic variation observed for lordosis and lack of operculum in gilthead seabream is due to environmental factors.  相似文献   

5.
6.
The present study was conducted to investigate the changes in mineralization and morphology in response to graded levels of dietary phosphorus in Indian major carp, Catla (Catla catla) fingerlings (av. wt. 4.23 ± 0.87 g). The experimental system constituted of 24 150-L capacity plastic tanks (eight treatments, three replicates) stocked with 20 fingerlings each. Eight isonitrogenous and isocaloric semi-purified diets (crude protein 35%, crude lipid 8.5%) were formulated with graded levels of phosphorus (0%-control; 0.1; 0.3; 0.5; 0.7; 0.9; 1.1; 1.3; 1.5%) using KH2PO4. The fish were fed twice daily with the respective feeds for a period of 120 days. The percentage of ash content in whole body, vertebrae and opercular bones was found to be significantly (P < 0.05) lower in fish fed low levels of dietary phosphorus (T1, T2) in comparison with other treatments. The concentration of phosphorus and calcium was found to be significantly (P < 0.05) lower in whole body, vertebrae and opercula of fish fed low phosphorus diets (T1, T2) relative to treatments with higher levels of dietary phosphorus supplementation. The concentration of magnesium in opercular and vertebral tissues of T1 group was significantly (P < 0.05) lower than all other groups. The X-ray radiographs did not reveal any skeletal deformities in any of the treatments. Truss analysis showed absence of significant morphological variations between fish of different treatments. The deficiency of dietary phosphorus in catla led to significantly lower mineralization of whole body and bone tissues, but the deficiency was not severe enough to cause skeletal deformities and morphological changes in the fish.  相似文献   

7.
Five isoproteic (54.8%) and isolipidic (24.1%) microdiets, which varied in their docosahexaenoic acid (DHA) content (0.25%, 0.75%, 1.64%, 1.99% and 3.17%; dw), were manufactured to determine its effects on longfin yellowtail Seriola rivoliana larvae in terms of fish biological performance, whole body fatty acid profile and incidence of skeletal anomalies from 30 dah (11.31 ± 1.79 Total Length, TL) to 50 dah (19.80 ± 0.58 mm TL). The inclusion of dietary DHA up to 3.17% (dw) improved larval resistance to air exposure, although DHA did not significantly affect fish final growth or final survival. Indeed, high levels of dietary DHA (1.99% and 3.17%, dw) tended to increase the incidence of skeletal anomalies in S. rivoliana larvae, albeit no significant differences were observed. Furthermore, the occurrence of severe anomalies such as kyphosis and lordosis, was mainly associated to the larvae fed the highest levels of dietary DHA. In terms of survival, increasing dietary DHA levels did not significantly affect longfin yellowtail survival rate, despite a tendency for enhanced survival. The results of the present study proved that the inclusion of dietary DHA in inert diets up to a 3.17% (dw) and a DHA/EPA ratio above 3.1 increased the final survival and stress resistance in S. rivoliana larvae.  相似文献   

8.
ABSTRACT

The present study was conducted toestimate the optimum dietary supplementation level of Chlorella powder as a feed additive to optimize growth of juvenile olive flounder, Paralichthys olivaceus. Four experimental diets supplemented with Chlorella powder (CHP) at 0, 1, 2 and 4% (CHP0, CHP1, CHP2, and CHP4, respectively) of diet as a dry-matter (DM) basis were prepared. Three replicate groups of fish averaging 1.1±0.02 g were fed one of the four experimental diets for 12 weeks. After the feeding trial, fish fed the CHP2 diet had a higher (P < 0.05) weight gain (819%) than did fish fed CHP0 (707%) and CHP1(712%); however, there was no significant difference between fish fed CHP2 (8197%) and CHP4 (7559%) as among fish fed CHP0, CHP1, and CHP4 (P > 0.05). Fish fed CHP2 had a higher (P < 0.05) feed efficiency (134%) than did fish fed CHP0 (123%); however, there was no significant difference (P > 0.05) among fish fed CHP0 (123%), CHP1 (125%), and CHP4 (125%) as among fish fed CHP1 (125%), CHP2 (134%), and CHP4 (125%). Fish fed CHP2 and CHP4 had a lower (P < 0.05) serum glucose level (average 32.9 mg/dL) than did fish fed CHP0 and CHP1 (average 34.8 mg/dL). Fish fed CHP1 and CHP2 had a lower (P < 0.05) serum glutamic oxaloacetic transaminase (GOT) level than did fish fed CHP0 and CHP4. Glutamic pyruvic transaminase (GPT) levels significantly (P < 0.05) deceased as dietary CHP increased. Fish fed CHP2 and CHP4 had a less (P < 0.05) whole-body fat than did fish fed CHP0. These results indicate that the optimum dietary supplementation level of Chlorella powder as a feed additive in juvenile olive flounder could be approximately 2% of diet.  相似文献   

9.
The effects of feeding guppy fry, Poecilia reticulata (Peters), different commercial diets from BernAqua [MeM (R = Regular, O = Ornamental and P = Premium) and experimental feed (EF] and Ocean Nutrition (ON) on growth was tested for 57 days. Health status and resistance to Tetrahymena infection were analysed at the end of the trial. The highest growth was obtained in fish fed MeM Regular and MeM Premium (mean final weights of 427 and 417 mg respectively). Fish fed EF had a significantly higher rate of spinal deformity (12.7%) than all other feeding groups (3.05% or less). Histological analysis revealed the accumulation of liver glycogen and/or lipid in fish from all feeding groups; fat accumulation in the abdomen was most pronounced in the EF and MeM Regular‐fed fish, and muscle dystrophy was observed in ca. 50% of the fish from all feeding groups except the MeM Ornamental‐fed group. The highest mortality following Tetrahymena infection occurred in fish fed EF (87%) and the lowest mortality in the MeM Ornamental‐fed fish (58%). Mortalities in all other feeding groups ranged between 69% and 76%. In summary, MeM Ornamental feed provided a moderate weight gain, no muscle dystrophy, negligible deformity and the greatest resistance to parasitic infection.  相似文献   

10.
A 12‐wk feeding trial was conducted to evaluate the effects of the dietary fishmeal analogue (FMA) adding 2% shrimp soluble extract (SSE) on growing rainbow trout, Oncorhynchus mykiss. Fish averaging 146 ± 3.8 g (mean ± SD) were randomly distributed into 500‐L aquaria as groups of 20 fish per tank. Fish were fed the experimental diets in triplicate groups to apparent satiation twice a day on a dry matter basis. Each group was fed one of the four experimental diets: control (FM100% + FMA0%), FMA0 (FM100% + FMA0% + SSE2%), FMA12 (FM88% + FMA12% + SSE2%), and FMA24 (FM76% + FMA24% + SSE2%). After the feeding trial, weight gain and specific growth rate of fish fed the FMA0 and FMA12 diets were significantly higher than those of fish fed the FMA24 diet (P < 0.05). Feed efficiency and protein efficiency ratio values of fish fed the control, FMA0, and FMA12 diets were significantly higher than those of fish fed the FMA24 diet (P < 0.05). The values of superoxide dismutase activity showed significantly higher amounts for the FMA0, FMA12, and FMA24 groups than the control group (P < 0.05). Lysozyme activity in the FMA12 group was significantly higher than in the control group (P < 0.05). Therefore, according to our results, FMA with additive SSE can be used up to 12% as a substitute of fishmeal for growing rainbow trout.  相似文献   

11.
An 8‐week feeding trial was conducted to evaluate the effects of dietary probiotics on growth, non‐specific immune responses and disease resistance in juvenile rainbow trout, Oncorhynchus mykiss. Fish averaging 5.8 ± 0.8 g (mean ± SD) were fed one of the five experimental diets; one control (Cont), and four other diets were prepared by supplementing single probiotics 1 (Bacillus subtilis; SP1, 0.5%), single probiotics 2 (Bacillus licheniformis; SP2, 0.5%), multi‐probiotics (B. subtilis + B. licheniformis; MP, 0.5%) and oxytetracycline (OTC) at 5 g OTC kg?1 diet. After 8 weeks of the feeding trial, weight gain and specific growth rate of fish fed SP1, SP2 and OTC diets were significantly higher than those of fish fed Cont diet (P < 0.05). Superoxide dismutase (SOD) and lysozyme activities of fish fed SP1, SP2 and MP diets were significantly higher than those of fish fed Cont diet (P < 0.05). There were no significant differences in SOD and lysozyme activities among fish fed SP1, SP2, MP and OTC diets. In challenge test with Aeromonas salmonicida for 15 days, fish fed SP1, SP2 and MP diets showed significantly higher cumulative survival rate than those of fish fed Cont diet (P < 0.05). However, there were no significant differences in cumulative survival rate among fish fed SP1, SP2, MP and OTC diets. Although there was a little advantage in fish fed MP diet in terms of non‐specific immune responses, single or multi‐probiotics are equally effective statistically. These results indicate that single or multi‐probiotics had equal beneficial effects as an antibiotic replacer on growth performance, non‐specific immune responses and disease resistance in juvenile rainbow trout.  相似文献   

12.
The efficacy of potassium permanganate (KMnO4) against the early stages of an experimental acute infection of Flavobacterium columnare in channel catfish, Ictalurus punctatus, was evaluated. Fish were experimentally challenged by waterborne exposure for 2 h to F. columnare after cutaneous abrasion, and treated with KMnO4 at 2.0 mg L?1 above the KMnO4 demand at 0, 1, 2 or 4 h postchallenge for 24 h. Challenged non‐treated fish acted as a positive control and non‐challenged non‐treated fish acted as a negative control. Fish challenged and treated with KMnO4 at 0, 1, 2 or 4 h postchallenge had mortalities of 26%, 63%, 64% and 83% respectively. The mortality of challenged fish treated with KMnO4 at 0 h postchallenge (26%) was significantly less than the positive control (77%). The mortalities of challenged fish treated at 1, 2 or 4 h postchallenge were not significantly different from the positive control fish. The results suggest that KMnO4 has a clear therapeutic value in early stages of columnaris infection but limited therapeutic value once the infection has progressed.  相似文献   

13.
This study was conducted to estimate the dietary biotin requirement for maximum growth of zebrafish Danio rerio. Six isonitrogenous and isocaloric purified diets containing 0.031 (biotin‐unsupplemented diet), 0.061, 0.263, 0.514, 1.741 and 2.640 mg biotin kg?1 diet were fed in triplicate tanks for a total of 12 weeks to juvenile zebrafish (initial mean body mass 0.13 ± 0.001 g). From 4 weeks of feeding, fish fed diets with ≤0.061 mg biotin kg?1 showed biotin deficiency signs, such as retarded growth and skeletal deformity, was observed on some dead fish. At the end of the study, gill disorders were observed on some fish and liver glycogen accumulation were also observed in fish fed these diets. Fish fed the biotin‐unsupplemented diet exhibited a lower final body weight, protein efficiency ratio and feed utilization than the fish fed the biotin‐supplemented diets, whereas the highest values were observed with the diet containing 0.51 mg biotin kg?1 diet (P < 0.05). A linear relationship (r= 0.77; P < 0.0001) was observed between whole‐body biotin content and dietary biotin level. A broken‐line analysis indicated that the optimum dietary biotin content for maximal growth expressed as final body weight is 0.51 mg kg?1 diet.  相似文献   

14.
Preliminary technical baseline information for the inland culture of juvenile red drum, Sciaenops ocellatus, in a freshwater fish hatchery is presented. Three initial stocking densities (d1 = 83, d2 = 167, and d3 = 250 fish/m3) were tested in a semirecirculation system for 575 days using a commercially available feed (48.1% protein, 25% lipids, and 0.13% fiber). Initial and final mean fish weight were 7.11 ± 0.02 g and 287.6 ± 27 g. As carrying capacity appeared to have been reached, only data from Days 1–333 were analyzed. One‐way ANOVA analyses indicated that the survival rate of the smaller density (d1 =40 ± 3.7%) was significantly different from the other two densities (d3 = 21 ± 1.1% and d2 = 23 ± 1.0%), which did not differ between them. Absolute growth rate (0.87 ± 0.02 g/day) was not significantly different between densities (F = 0.23. p = .801). Neither was weight significantly different between treatments. There were significant differences in the feed conversion rate (FCR) between densities (F = 8.54; p = .02). FCR for d1 was significantly lower than for the two other densities, which did not differ from each other. A von Bertalanffy growth model was adjusted (R2 = 0.95), and weight–length relationship presented negative allometric values (b = 2.85, R2 = 0.98).  相似文献   

15.
田芊芊  胡毅  毛盼  谢俊  方波  彭慧珍 《水产学报》2016,40(9):1330-1339
为研究低鱼粉饲料中添加牛磺酸对青鱼幼鱼[初始质量(5.90±0.03)g]生长、肠道修复及抗急性拥挤胁迫的影响,实验以青鱼正常鱼粉组(20%)为对照组,10%鱼粉组为负对照组(I_0组),在低鱼粉饲料中分别添加0.05%(I_(0.05)组)、0.1%(I_(0.1)组)、0.2%(I_(0.2)组)、0.4%(I_(0.4)组)牛磺酸,配制6种等氮等脂饲料,饲养8周。饲养实验结束后,参考生长结果,选择对照组、I_0组、I_(0.1)组、I_(0.4)组进行急性拥挤胁迫实验。结果显示:①与对照组相比,I_0组增重率显著下降,随着低鱼粉饲料中牛磺酸水平的升高,青鱼幼鱼增重率呈先上升后下降趋势,当牛磺酸添加量为0.1%时与对照组差异不显著;②相对于对照组,I_0组的绒毛高度降低、隐窝深度增加,杯状细胞数降低,添加牛磺酸使绒毛高度升高、隐窝深度降低,杯状细胞数和淋巴细胞数增多;③急性拥挤胁迫使青鱼幼鱼血清史质醇、血糖、血清溶菌酶(LSZ)、补体C3、超氧物歧化酶(SOD)和谷胱甘肽(GSH)含量均呈先升高后下降的趋势,其最大值出现在胁迫2 h或者8 h。在整个胁迫期间,I_0组史质醇和血糖含量高于其他各饲料组,I_0组溶菌酶、补体C3、SOD和GSH均低于其他各饲料组。研究表明,在低鱼粉饲料中添加牛磺酸可提高青鱼生长性能、改善肠道结构、增强青鱼的抗急性拥挤胁迫的能力。  相似文献   

16.
Rainbow trout Oncorhynchus mykiss grew from 44 to 326 g in 96days when held at 12 °C. Fish were fed to satiation twice dailywith either high (L1: 30.8%, L2:31.4%) or lower-lipid feeds (C1: 18.8%,C2: 21.8%). Four feeding treatments were studied.Group C1C2 received feed C1 for 43 days(days 0–43) and C2 thereafter (days 44–96).Groups L1L2, L1C2 andC1L2 were subjected to dietary changes asindicated by the feed designations. After a short period of feedadaptation, fish ingested similar amounts of feed energy i.e., they ateless by weight of the lipid-rich (L) feeds. Feed lipid content did notaffect growth but fish fed L-feed had reduced feed conversion ratio(FCR) compared to fish fed C-feed (0.731 vs. 0.773) during days0–43 (P < 0.01). After 96 days,L1L2-fish were lower in body protein(15.8%) than the C1C2-fish (16.8%)(P < 0.01). L-feeds also tended to increase percentage lipidand reduce percentage whole body moisture and ash. A higher net proteinutilisation (NPU) was recorded in fish fed L-feeds (43.6%)compared to fish fed C-feeds (38.8%) in days 0–43(P < 0.05). This seemed to be the result of a lower proteinintake rather than a protein-sparing effect of feed lipid. Above athreshold value of approximately 6.5 mg protein eaten·g bodywtminus 1·day–1, NPU decreased.  相似文献   

17.
A 6‐wk feeding trial was conducted to reevaluate the phosphorus (P) requirement of juvenile olive flounder and the bioavailability of various inorganic phosphorus sources (IPS). Eight experimental diets were prepared such that all diets contained the same amount of calories, nitrogen, and calcium. Each diet included 0.33% total phosphorus (TP) and 0.60 % total calcium supplied by the basal diet. The eight experimental diets were: the basal diet without P supplementation (BD), three diets consisting of the BD supplemented with NaH,PO4.2H2O (NaP0.45 NaP0.57 or NaP1.14) to supply 0.45, 0.57 or 1.14% TP, and four diets consisting of the BD supplemented with K2HPO4 (KP0.57), Ca(H2PO4);H2O (Cap0.57), CaH2PO4;2H2O (CaHP0.57) or flounder bone meal (FBP0.57) to supply 0.57% TP. Fish (N = 480)averaging 4.02 ± 0.03 g (Mean ± SD) were distributed randomly into 24 aquaria (20 fish per aquarium), and were fed one of the eight experimental diets in triplicate groups. The weight gain (WG), specific growth rate (SGR), protein efficiency ratio (PER) and feed efficiency (FE) of fish fed the NaP0.57 diet were significantly higher than those of fish fed the BD, NaP1.14, KP0.57, CaHP0.57 and FBP0.57 diets (P > 0.05). There was no significant difference in WG, SGR, PER, and FER among fish fed the Nap0.45, NaP0.57 and Cap0.57, diets. Whole body P retention (WBPret) in fish fed the Nap0.57 diet was significantly higher than in fish fed the BD, NaP1.14, KP0.57 CaHP0.57 and FBP0.57diets (P > 0.05). There was no significant difference in WBPret among fish fed the NaP0.47, NaP0.57, and CaP0.57, diets. The ability of the fish to digest the phosphorus in the NaP0.45, Nap0.57, NaP1.14, and CaP0.57 diets was significantly better than that of fish fed the other diets (P > 0.05). These results indicated that the dietary P requirement for juvenile olive flounder could be 0.45457%. Also, NaH,PO; 2H2O and Ca(H2PO4);H2O appeared to have a better bioavailability than the other P sources in juvenile olive flounder.  相似文献   

18.
The diet composition and fish preference of piscivorous Eurasian otters (Lutra lutra) were studied in two fish farm systems in Hungary using spraint (otter faeces) analysis during two wintering periods. The primary food source of otters in both fish farms was fish (97–99% of biomass). The main fish prey was small-sized, below 100 g in weight (96% in both areas), while fish prey above 500 g comprised only 0.1–0.4% of the diet. The bulk of the otters’ diet consisted of less-valued species, especially non-native Prussian carp (Carassius auratus gibelio). Consumption of commercial fish species ranged between 15 and 31% of the total diet. Otters preferred fish below 100 g in weight (Ivlev’s electivity index, E i = 0.65–0.70), and showed a lesser preference for (or avoided) fish above 100 g in weight (E i = −0.37–1.00). With regard to species distribution, otters preferred small (below 100 g) grass carp (Ctenopharyngodon idella), zander (Sander lucioperca), pike (Esox lucius), Prussian carp, topmouth gudgeon (Pseudorasbora parva), while they consumed common carp (Cyprinus carpio), the most important commercial species, proportionally to its abundance in the environment (E i = −0.18–0.29).  相似文献   

19.
Using microsatellite analysis, a partial pedigree was constructed from an experiment designed to evaluate differences between hatchery Chinook salmon (Oncorhynchus tshawytscha) and their wild donor stocks. First generation (F1) progeny were created by crossing both hatchery and wild females with hatchery and wild males to create hybrid and control lines. The pedigree analysis revealed an accidental switch of a half-sib control and hybrid F1 family, which most likely occurred during incubation and led to the misclassification of individuals in those families. The experimental error propagated into the F2 lines. The pedigree also revealed a number of unintended full-sib matings in the F2 crosses. This resulted from the small numbers (5 females, 14 males) of wild fish available for the experiment and differential family survival of the F1 fish. Because researchers used group-specific physical marks to track typed crosses and not family groups, and because physical marks cannot detect inadvertent movement of fish until they are large enough to mark, experimental error occurred that would have influenced the results had a DNA-based analysis not been employed to verify the integrity of the experiment.  相似文献   

20.
This study determined the digestibility of nitrogen and phosphorus, and the excretion rate of different‐sized groups of milkfish fed a commercial diet, a SEAFDEC formulated diet or lab‐lab (natural food‐based diet). Fish (31.2–263.0 g) were stocked in 12 units of 300‐L fibreglass tanks filled with aerated seawater. The postprandial total ammonia‐nitrogen (TAN) and phosphate (PO4‐P) excretion of fish were estimated from changes in TAN and PO4‐P concentrations in water for 24 h. Digestibility was determined from the nitrogen, phosphorus and Cr2O3 content of the diets, and pooled faeces after the fish had been fed diets marked with chromic oxide. TAN excretion rate (mg TAN kg?1 fish day?1) was significantly lowest (P < 0.05) in medium to very big fish fed the lab‐lab diet (60.8–124.4) and highest in small and medium fish fed the SEAFDEC diet (333.3–331.6) and small fish fed the commercial diet (280.1). Regardless of size, fish fed lab‐lab excreted (mg PO4‐P kg?1 fish day?1) significantly lower PO4‐P (36.2) but did not differ with fish fed the commercial diet (64.8). Excretion rates decreased exponentially as fish weight increased but positively increased with feed ration. Excretion pattern of milkfish revealed two peaks: the first peak occurred 6 h after feeding and the second peak at 18 h for TAN and 21 h for PO4‐P, coinciding with the start of the daylight hours. TAN and PO4‐P excretion accounted for 20.5–34.6% of total N consumed and 18.7–42.6% of P consumed respectively. Approximately 27.9–42.5% of N consumed and 47.2–58.5% of P consumed were lost as faeces. Total nutrient losses were lower using the lab‐lab diet (0.31 g N and 0.14 g P kg?1 fish) compared with the formulated diets (0.47–0.48 g N and 0.17–0.19 g P kg?1 fish); the losses decreased per kg of fish as fish size increased. Results suggest that the diet and size of fish influence wastage of N and P to the environment with greater losses in small fish and when artificial diets are used. Such measurements will provide valuable information for the preparation of N and P budgets for milkfish in grow‐out systems.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号