Swimbladder inflation associated with body density change and larval survival in southern bluefin tuna Thunnus maccoyii

High mortality of southern bluefin tuna (SBT) Thunnus maccoyii larvae in captivity is a major problem hindering culture of this species. The relationships between body density of SBT larvae, swimbladder inflation and survival were investigated in this study. Swimbladder inflation and changes in volume have a direct effect on body density in larval SBT. Swimbladder inflation was first observed at 3 days post hatch, and larvae with successful swimbladder inflation were able to maintain their body density within a narrow range (?ρ = 0.0006 g cm^?3). Although swimbladder volume increased with larval growth, it could not compensate for the increase in body density and did not prevent nocturnal sinking. The increase in body density was greater for larvae that did not inflate their swimbladder. Low percentages of swimbladder inflation (27.5 ± 3.5 %) coupled with negative body buoyancy of SBT might contribute to mortality as larvae sank in the dark phase and made contact with the tank bottom. Management strategies that maintain larvae within the water column and enhance swimbladder inflation are required to improve survival of SBT larvae reared in hatcheries.     

Dissolved nutrient release from solid wastes of southern bluefin tuna (Thunnus maccoyii, Castelnau) aquaculture

Finfish pens are point sources of dissolved nutrients released from fish metabolism or degradation of solid wastes. Nutrients leaching from uneaten feed and faeces are not usually quantified in mass budgets for these systems, leading to an overestimation of fish retention or deposition to the seabed. In this study, we investigated nutrient leaching from pellets and baitfish feed as well as faeces of southern bluefin tuna (Thunnus maccoyii) into seawater. Faeces were nitrogen depleted (51–54 mg N g⁻¹ dw) and phosphorus enriched (62–72 mg P g⁻¹ dw) compared with feeds (83–111 mg N g⁻¹ dw and 17–21 mg P g⁻¹ dw). Less phosphorus was available for leaching from pellets and faeces of pellet‐fed tuna (5–6%) than from baitfish and faeces of baitfish‐fed tuna (17–21%). The proportion of soluble nitrogen in pellets (15%) was also lower than in baitfish and faeces (35–43%). Leaching loads for a feed conversion ratio of 5 were estimated as 22 and 26 kg N tonne⁻¹ growth when baitfish or pellets were used as feed respectively. Phosphorus loads were estimated as 15 and 4 kg P tonne⁻¹ growth respectively. More than 90% of nitrogen loads, and approximately 50% of phosphorus, are likely to be released into seawater before solid wastes reach the seafloor.     

Application of support vector regression to CPUE analysis for southern bluefin tuna Thunnus maccoyii,and its comparison with conventional methods

This paper describes the catch per unit effort (CPUE) standardization using three models for data mining (support vector regression, neural network and tree regression model) and two conventional statistical methods (analysis of variance and generalized linear model) using the actual fishery data for southern bluefin tuna Thunnus maccoyii. Statistical performances of these five models were compared based on mean square error, mean absolute error and three correlation coefficients, which are measured by the difference between the observed and the corresponding predicted values. As a result, the performance of support vector regression is equivalent to (or better than) that of neural networks, and these two models are superior to the tree regression model, analysis of variance, and generalized linear model based on CPUE analyses of actual fishery data for southern bluefin tuna. We suggest a simple method for factorial analysis to extract the CPUE year trend based on the predicted values obtained from these data mining models. This method is expected to contribute markedly to reduce the difficulty of estimating the CPUE year trends by these models for data mining and should be applied to CPUE analyses because of its ease of use, general versatility and high performance .     

Investigation of humoral immune factors from selected groups of southern bluefin tuna, Thunnus maccoyii (Castelnau): implications for aquaculture

Serum immunoglobulin, lysozyme and classical and alternative complement activity were analysed in different groups of wild and captive southern bluefin tuna (SBT), Thunnus maccoyii (Castelnau), from ambient water temperatures of 12 ± 1 and 20 ± 1 °C. Groups held captive for the longest time were found to have the highest levels of these humoral immune mediators, despite a drop in ambient temperature from 20 ± 1 to 12 ± 1 °C during the captivity period. Therefore, it may be that the immune response in these endothermic fish is not inhibited by low temperature to the extent seen in poikilothermic fish. Also, length of time in captivity appears to be associated with increased antigen exposure to maintain high levels of humoral immune mediators in these groups. Lysozyme activity was optimal at pH 5.8 and 6.2, suggesting that two isoforms, with different pH optima, are present. The SBT serum was found to lyse sheep erythrocytes by both classical and alternative complement pathways. Classical pathway activity occurred in the absence of prior sensitization with antiserum to sheep red blood cells, suggesting that natural antibodies may be present (or lectin or C-reactive protein mediated activation). Complement activity was relatively resistant to freezing at −20 °C but heating at between 45 and 50 °C for 20 min destroyed all complement activity.     

Gross and histopathological characteristics of two lipomas and a neurofibrosarcoma detected in aquacultured southern bluefin tuna, Thunnus maccoyii (Castelnau), in South Australia

Three visible lesions were examined from two specimens of southern bluefin tuna. The lesions were examined grossly and two were identified as lipomas, the third bore similarities to a schwannoma. Histopathology confirmed that two consisted of mature adipocytes consistent with a diagnosis of lipoma. The third lesion consisted of spindle cells in Antoni A and B patterns and was tentatively diagnosed as a malignant schwannoma. Immunohistochemistry identified both S100 and glial fibrillary acid protein expression within the lesion, which, together with the histopathological appearance, is consistent with a diagnosis of neurofibrosarcoma.     

Decadal variation in the trans-Pacific migration of northern bluefin tuna (Thunnus thynnus) coherent with climate-induced change in prey abundance

Northern bluefin tuna, Thunnus thynnus, apparently spawn only in the western Pacific and a portion of the juveniles migrate to the eastern Pacific. During the past decade, catches of northern bluefin in the eastern Pacific have declined. One possible cause for this decline, proposed by bluefin stock assessment studies, is a decline in the proportion of bluefin that migrate out of the western Pacific. This hypothesis is examined with several indices of the relative abundance of bluefin tuna in the western and eastern Pacific. These indices suggest a decline in the proportion of bluefin migrating to the eastern Pacific since 1977. This period of reduced bluefin migration coincides with a period when a prey of bluefin, Japanese sardine, Sardinops melanosticta, were abundant off Japan. It is hypothesized that in years when sardines are abundant off Japan, a higher proportion of bluefin stay in the western Pacific compared with years when sardines are scarce. Currently, the adun-dance of sardines off Japan is declining. If this decline continues, this hypothesis predicts an increase in bluefin migrating north of Hawaii and into the eastern Pacific.     

Seasonal epizootics of sea lice, Caligus spp., on southern bluefin tuna, Thunnus maccoyii (Castelnau), in a long-term farming trial

Within the typical 2–8 month (January to August inclusive) farming cycle for southern bluefin tuna, Thunnus maccoyii (Castelnau), in Spencer Gulf, South Australia, counts of a sea louse, Caligus chiastos Lin et Ho, 2003, were strongly statistically associated with both fish condition and severity of eye damage. During a trial examining the feasibility of maintaining T. maccoyii in farms for more than 1 year, including over the summer season when temperatures may exceed 24 °C, we collected additional epidemiological data on burdens of sea lice over a 17-month period (April 2005 to August 2006 inclusive), on a total of 200 T. maccoyii and 40 'control' T. maccoyii farmed and harvested within 2006. In the first farming season, an epizootic of C. chiastos was characterized by a significant increase in prevalence from 0% to 55% in the first 6 weeks after transfer to farms from the wild, which was followed by a significant decline to zero over the next 12 weeks. A single specimen of a second species of Caligus was also detected within this 4.5-month period. In the second farming season, we recorded a third species of sea louse, C. amblygenitalis Tripathi, 1961. In March 2006, a second epizootic peak occurred, this time with mixed infections of C. chiastos and C. amblygenitalis , with a combined prevalence of 100%. The prevalence of both sea lice species then declined significantly over the second winter period (June to August inclusive). On all but one date that sea lice were detected, sea lice counts were significantly associated with the severity of gross eye damage. Because both peaks in infection occurred in summer months (December to February inclusive), we conclude that infections of sea lice pose a risk to the farming of T. maccoyii under certain summer conditions within Spencer Gulf.     

The optimal dietary level of ascorbic acid for juvenile Pacific bluefin tuna, Thunnus orientalis

A feeding experiment was conducted to evaluate the efficacy of, and determine the requirements for dietary AsA (l-ascorbic acid) using its popular derivative l-ascorbyl-2-monophosphate-Mg (APM) for juvenile Pacific bluefin tuna (PBT). The five test diets (with APM-0, -400, -800, -1200 and -1600) were prepared by adding 0, 400, 800, 1200 and 1600 mg of APM kg diet^?1, respectively. These diets, together with chopped sand lance (the control diet), were administered, in duplicate to 0.27 g PBT at 25 days after hatching (300 juveniles per 15 m³ tank). The PBT were fed to apparent satiety 6 times a day for 2 weeks. While final body weight, feed conversion and survival showed no differences among diets APM 400–1600, PBT fed APM-0 indicated lower growth performance together with anorexia, dark pigmentation and ataxia from 5 days and reached 80 % mortality at 12 days after the start of the feeding trial. In addition, liver and brain ascorbic acid (AsA) concentrations increased with increasing dietary APM levels, the values were similar in PBT fed diets with APM-1200 and APM-1600, and liver and brain concentrations of AsA were significantly higher in these fish than in the PBT fed the other diets (P < 0.05). The PBT responded to increasing dietary APM, and the fish fed APM-1200 had the highest weight gain, protein and lipid content. The data indicate that PBT can utilize APM as an AsA source and suggest that dietary supplementation with APM-1200 (454 mg AsA kg^?1 diet) would result in satisfactory growth.     

Changes in the scotopic vision of juvenile Pacific bluefin tuna (Thunnus orientalis) with growth

In cultured juvenile Pacific bluefin tuna (Thunnus orientalis), reducing the mass deaths caused by collision or contact with tank or net walls at night is a priority for seedling production. Pacific bluefin tuna is a visually dependant species, although its scotopic vision is poor. We recorded electroretinograms to investigate the visual function with growth in the dark-adapted eyes of juvenile Pacific bluefin tuna. Peak wavelengths of spectral sensitivity [38–62 days posthatch (dph), 77–167 mm standard length (SL)] were observed between 474 and 494 nm. Visual light sensitivity has a tendency to increase slightly with growth at 28–64 dph in individuals that measured 29–175 mm SL. However, visual temporal resolution did not significantly increase with growth at 38–62 days dph in individuals that measured 77–167 mm SL. These results suggest that the mass death continues between 28 and 64 dph because of low visual function and increasing swimming speed with growth.     

The distribution and early growth of juvenile Pacific bluefin tuna Thunnus orientalis around Sado Island in the eastern Sea of Japan

Fisheries Science - The distribution and early growth of juvenile Pacific bluefin tuna (PBF) Thunnus orientalis were studied based on trawl surveys conducted around Sado Island, eastern Sea of...     

Effects of postharvest processes on quality of Australian sardines (Sardinops sagax) and redbait (Emmelichthys nitidus nitidus) for feeding aquacultured southern bluefin tuna (Thunnus maccoyii)

Feed nutritional quality impacts on the performance of aquacultured species. This study was undertaken to assess the consequences of existing postharvest handling practices on nutritional quality of local baitfish (Australian sardines, Sardinops sagax and redbait, Emmelichthys nitidus nitidus) used to feed farmed southern bluefin tuna (Thunnus maccoyii). Controlled experiments were then undertaken to determine the most appropriate postharvest treatments to maintain baitfish nutritional quality, assessed through measurement of vitamins C and E, histamine, K value and TBARS. During frozen storage (?18 °C) vitamins and fish freshness decreased significantly and rancidity increased; after approximately 3 months baitfish were of questionable utility, particularly as a source of antioxidants. On‐land freezing method [i.e. block or individually quick frozen (IQF)] affected vitamin E loss with IQF sardines losing vitamin E faster than block‐frozen baitfish. Block‐frozen baitfish, particularly sardines, should be thawed in seawater, not air or freshwater, to minimize vitamin losses. Thawing time should be no more than 2 days, and baitfish storage less than 3 months. Thiobarbituric acid reactive substances (TBARS) correlated well with remaining vitamin E, indicating its usefulness as an indicator of antioxidant status. TBARS analysis is methodologically simpler, faster and cheaper than that for vitamins, and is therefore recommended for determination of baitfish nutritional quality.     

The cause of death of juvenile Pacific bluefin tuna (Thunnus orientalis) reared in sea net cages

Although the survival rate of juvenile Pacific bluefin tuna Thunnus orientalis (PBT) during 30 days after stocking in sea net cages has been as low as approximately 50%, the reason for this high mortality is not clear. The dead fish were collected and counted during 30 days after stocking in a sea net cage, and the growth performance, stomach contents, and bone injury were investigated. Nearly half (47.9%) had died within the first 4 days. The total length and body weight of the dead fish were significantly smaller than those of the live fish, and the weight of the dead fish did not increase during the first 7 days. Approximately one-third of the dead fish (21.9–42.9% per day) had ingested inorganic matter such as wood or Styrofoam waste during the first 7 days, and 25.0–45.0% of the dead fish sampled per day showed poor growth. The daily ingestion rate of inorganic matter decreased dramatically from the eighth day, when the daily mortality rate decreased. The percentage of dead fish with bone injuries due to collision or contact was low (less than 15%). These results suggest that one of the causes of high mortality during several days after stocking in a sea cage was accidental ingestion of inorganic matter by juvenile PBT. Improvement in feeding method can increase the survival rate of juveniles in sea net cages.     

Characterization and ontogenetic development of digestive enzymes in Pacific bluefin tuna Thunnus orientalis larvae

The major digestive enzymes in Pacific bluefin tuna Thunnus orientalis larvae were characterized, and the physiological characteristics of the enzymes during early ontogeny were clarified using biochemical and molecular approaches. The maximum activity of trypsin (Try), chymotrypsin (Ct) and amylase (Amy) was observed at pH 6–11, 8–11 and 6–9, respectively. Maximum activity of Try, Ct and Amy occurred at 50 °C, that of lipase (Lip) was at 60 °C and that of pepsin (Pep) was at 40–50 °C. These pH and thermal profiles were similar to those for other fish species but differed from those previously reported for adult bluefin tuna. Enzyme activity for all enzymes assayed was found to decrease at high temperatures (Try, Ct, Amy and Pep: 50 °C; Lip: 40 °C), which is similar to findings for other fish species with one marked exception—increased Try activity was observed at 40 °C. Lip activity appeared to be dependent on bile salts under our assay conditions, resulting in a significant increase in activity in the presence of bile salts. Ontogenetic changes in pancreatic digestive enzymes showed similar gene expression patterns to those of other fish species, whereas marked temporal increases in enzyme activities were observed at 10–12 days post hatching (dph), coinciding with previously reported timing of the development of the pyloric caeca in bluefin tuna larvae. However, complete development of digestive function was indicated by the high pep gene expression from 19 dph, which contradicts the profile of Pep activity and previously reported development timing of the gastric gland. These findings contribute to the general knowledge of bluefin tuna larval digestive system development.     

Muscle growth in full-cycle cultured Pacific bluefin tuna Thunnus orientalis from early larval to juvenile stage: histochemical,immunohistochemical and ultrastructural observation

With the development of successful aquaculture techniques, the Pacific bluefin tuna (PBT) has become the most important fish species in Japan. Early muscle growth and cellularity of muscle fibers have a profound effect on ultimate body size and meat quality of fish. Larvae and juveniles of full-cycle cultured PBT were sampled at 3, 15, 29, 41, 70, 128 and 218 days post hatch (dph). Transverse body sections until 41 dph and muscle sections from 41 dph thereafter from dorso-cranial or caudal areas were stained for muscle fiber morphological and morphometric analysis and muscle sections from the dorso-cranial region were used for ultra-structural observation. Red muscle fibers appeared by 15 dph at the horizontal septum both in epaxial and hypaxial regions. Other than a single layer of superficial red fibers and those at the horizontal septum, existence of red muscle fibers was apparent in the PBT myotome. The muscle fiber diameters varied in their size even in adjacent myotomes of PBT. Overall, growth throughout the various stages was a result of both hyperplasia and hypertrophy of muscle fibers. Muscle fiber diameters were greater in the dorso-cranial than in dorso-caudal region at 41, 70 and 128 dph. These results provide additional characterization of PBT growth, which may assist with managing fish production efficiency, harvest age and eating quality.     

Purification and characterization of glutathione peroxidase 1 in the red muscle of Pacific bluefin tuna Thunnus orientalis

Glutathione peroxidase GPx1 was purified from the red muscle of Pacific bluefin tuna Thunnus orientalis and its enzymatic properties were characterized. The enzyme was optimally active at pH 7.4 with a specific activity for hydrogen peroxide and a K _m of 6.7 μM. cDNA was also isolated and it contained a predicted open reading frame (ORF) encoding a 188 amino acid protein. The phylogenetic tree shows that fish including Pacific bluefin tuna, pufferfish, and zebrafish, but not mammals, possess two genetically distinct types of GPx1, i.e., GPx1a and GPx1b. The purified enzyme was classified as a fish GPx-1b enzyme on the basis of the phylogenetic tree of the GPx1 family.     

Peruvian fish meal has comparative potential to enzyme-treated Chilean fish meal as protein source of diet for larvae and juvenile Pacific bluefin tuna Thunnus orientalis

The present study aimed to evaluate suitable protein sources of formulated diet to replace prey fish. Regarding the test diet, the two dietary treatments (FM: Peruvian anchovy fish meal, and ETFM: enzyme-treated Chilean fish meal) were employed. Prey fish (PF; spangled emperor fish Lethrinus nebulosus) was used as a control. FM and ETFM diets are fed together with a limited amount of PF to Pacific bluefin tuna (PBT) larvae having an initial mean total length of 17.9 mm and body weight of 52.8 mg at 20 days post-hatching during the weaning period. Survival and growth were compared after 10 days of the feeding trial. Survival was significantly higher in the PF group than the FM and ETFM group. The PF group had significantly greater growth performance than the other groups. Between FM and ETFM groups, fish in the FM group showed significantly better growth than the ETFM group. Regarding the essential amino acids of the carcass, similar amino acid content was recorded in all treatments. However, carcass docosahexaenoic acid in the PF group was significantly higher than in the other groups. These results suggest that Peruvian anchovy meal without enzyme digestion can be used as the protein source in the formulated diet for juvenile PBT.