Additional studies on the therapeutic efficacy of sulphadimidine sodium in experimental Escherichia coli infection of broilers

In contrast with the recommended dose of 2,000 ppm sulphadimidine sodium in the drinking water for treatment of broilers against colibacillosis, it appeared that under experimental conditions, treatment at 500 ppm (60 mg/kg body weight) gave the best therapeutic effects. At higher concentrations, drinking water consumption and body weight gain were reduced significantly. During treatment high blood plasma-concentrations were measured.     

Therapeutic efficacy of doxycycline hyclate in experimental Escherichia coli infection in broilers

Treatment of experimentally induced colibacillosis in broilers with doxycycline hyclate through the drinking water was just effective at a dose of 200 mg/kg body weight (1000 ppm). The achieved therapeutic effects were similar to those of tetracycline at the same dose and of flumequine at a dose of 19 mg/kg body weight (100 ppm).     

爱多收对大鼠的生殖毒性研究

本文选用Ｗｉｓｔａｒ大鼠进行了生殖毒性研究，检测了饮水中分离含４０、２００和１０００ｐｐｍ的爱多收对大鼠生殖机能、胎鼠的生长发育和胎鼠致畸作用的影响。其试验结果是：１．在试验期间各组试验动物的健康状况、行为表现、增重和饲料转化率均无明显影响。２．对生殖机能的影响：中、低剂量组不影响雌鼠的受孕率，而高剂量则导致雌鼠的受孕率明显下降。各剂量组对受孕鼠的平均黄体数、着床数、活胎数、吸收胎儿数和死胎数均无     

Efficacy of Calcium Fosfomycin for the Treatment of Experimental Infections of Broiler Chickens with Escherichia Coli O78:K80

Two trials were made to assess the efficacy of including calcium fosfomycin in the drinking water or in the feed for four days to control the adverse effects of experimentally induced colibacillosis in broiler chickens. Trial 1 had five groups of 15 chicks each: one group of negative controls; an untreated infected control group and three groups treated with 50, 100 or 200 ppm of calcium fosfomycin in drinking water. Trial 2 had the same groups but the antibiotic was incorporated into the feed. The chickens were infected via their air sacs with 1.7 x 10⁸–3.6 x 10⁸ CFU/chick of Escherichia coli O78:K80. The morbidity and mortality, a score for the gross lesions, the relative weight of the liver and spleen, performance and re-isolation of the challenge bacteria were recorded. Calcium fosfomycin in the drinking water controlled the colibacillosis, particularly in the group treated with 200 ppm. However, no effect of the antibiotic was seen when calcium fosfomycin was incorporated into the feed, the mortality, score of lesions and re-isolation of E. coli from the organs in the three treated groups being similar to those for the infected unmedicated group. The amount of antibiotic ingested in trial 1 was three times more than in trial 2. These results suggest that calcium fosfomycin is best used in the drinking water for the treatment of colibacillosis.     

Application of Acidified Sodium Chlorite in the Drinking Water to Control Salmonella serotype Typhimurium and Campylobacter jejuni in Commercial Broilers

The effect of acidified sodium chlorite (ASC), produced by the combination of sodium chlorite (SC) with citric acid (CA) or sodium acid sulfate (SAS), on Salmonella and Campylobacter reduction in market age broilers was investigated. In the first experiment, the tolerance to increasing concentrations of SC (0, 100, 300, 600, 1,200, 3,000, and 6,000 ppm) and CA (0, 0.003, 0.01, 0.02, 0.04, 0.08, 0.18, and 0.40%) in the drinking water was assessed. In the second experiment, broilers were fasted for 2 h and orally gavaged with 10⁵ cfu of Salmonella enterica serotype Typhimurium 1 h before the initiation of drinking water treatments involving 5 concentrations of SC (0, 150, 300, 600, and 1,200 ppm), acidified to pH of 2.6, either with CA or SAS. In the third experiment, 8-d-old chicks were orally challenged with 10⁵ cfu of Salmonella and 10⁵ cfu of Campylobacter jejuni. On d 29, birds were provided 3 concentrations of SC (0, 300, and 600 ppm) acidified to pH 2.6 ± 0.1 with only water, CA, or SAS for 5 d. In experiment 2 and 3, the challenge organisms were enumerated in the upper, middle, and lower segments of the digestive tract. Water consumption was depressed significantly at levels of SC above 600 ppm and levels of CA above 0.18%. In experiment 2, SC levels above 600 ppm negatively affected water consumption regardless of the acid used. A level of 600 ppm of ASC was adequate to reduce the transient crop Salmonella, whereas 1,200 ppm was required for a significant reduction in the lower digestive tract. In experiment 3, six hundred parts per million of ASC reduced Salmonella only in the upper digestive tract. Campylobacter counts were not affected by SC treatments in experiment 3 (P > 0.05). Preslaughter use of acidified SC in the drinking water may be an effective way to reduce Salmonella in the crop, including those that may be picked up through litter consumption and caprophagy.     

Elimination of sulfamethazine from edible tissues, blood, urine, and feces of turkey poults.

Sulfamethazine was administered to 8- to 10-week-old turkey poults intravenously (IV) at the dose level of 71.5 mg/kg of body weight, orally at the dose level of 143 mg/kg of body weight, or in the drinking water at the concentration of 0.1% over a 6-day period. The concentrations of free sulfamethazine in blood, muscle, skin, kidney, and liver were determined and semilogarithmic plots of concentration vs time for the various tissues indicated that the curve had a linear portion within the first 72-hour period of drug withdrawal. The rates of disappearance of sulfamethazine from the various tissues were proportional to the concentration in the tissues. After 72 hours of withdrawal and for as long as 14 days, sulfamethazine concentrations in kidney, liver, and skin of turkeys given the drug in the drinking water fluctuated between 0.1 and 0.4 ppm. Only 8.6% of the oral dose (143 mg/kg) and 16.5 to 17% of the IV dose (71.5 mg/kg) were recovered in urine and feces as the parent compound during the initial 72-hour period.     

Effect of Drinking Water Iron Concentration on Broiler Performance

Many parts of the nation have elevated Fe concentrations in drinking water, and poultry producers are uncertain of the effect this will have on broiler performance. Three trials were conducted to evaluate the effects of Fe concentration on broiler performance. At hatch, Cobb 500 male broiler chicks were placed in Petersime batteries equipped with a nipple watering system. Chicks were weighed and randomly allotted to pens such that each pen had a similar weight distribution. Chicks were fed a standard corn-soybean meal diet to meet or exceed NRC recommendations. Chicks were allowed ad libitum access to feed and water. Weekly chick weight, feed intake, and water consumption were recorded throughout the 35-d trials. Soluble P in the manure was analyzed in Experiments 1 and 2. In Experiments 1 and 2, 4 water treatments consisted of 0, 2, 20, and 200 ppm supplemental Fe (FeSO₄·7H₂ O). In Experiment 3, the treatments were 0, 200, 400, and 600 ppm supplemental Fe. Water treatments were mixed on a weekly basis.No differences were noted in BW, feed consumption, water consumption, mortality, or manure-soluble P in any of the trials. None of the birds in the treatments exhibited any signs of flushing or any other intestinal problems. These results indicate that Fe concentrations in water do not affect performance or soluble P in broilers. Broiler performance was not affected by elevated SO₄ levels or reduced water pH. Although Fe may not have a direct affect on broiler performance, this study did not take into account the effect that high levels of Fe or its oxidized byproducts may have on equipment function.     

Effects of humic substances supplementation provided through drinking water on performance,carcass traits and meat quality of broilers

The present study aimed at evaluating the effects of different doses of humic substances (HS) in waterer pan on broiler performances and meat quality. For the trial, 480 chicks (ROSS 308) were allocated into four groups (HS0, HS150, HS300 and HS450) of 120 equally mixed‐sex birds, each receiving a drinking water supplemented with 0, 150, 300 and 450 ppm of a humic acid (provided by 0.0%, 0.5%, 1.0% and 1.5% of HS, v/v) respectively. At the age of 21 and 42 days, feed consumption and live weight were taken. At the age of 42 days, 16 birds per treatment were slaughtered, dressing percentages, digestive tract traits were evaluated and samples of breast (pectoralis major) and thigh (iliotibialis) meat were taken to evaluate the changes in colour characteristics (CIE L*, a* and b*) and chemical composition. The body weight gain increased by the HS300 in relation to the HS0 and HS450, and decreased by the HS450 in relation to the HS0. The feed consumption of birds in the HS450 and feed efficiency of birds in the HS300 were lower and higher than those in the other treatments respectively. The carcass weight of broilers in the HS150 and HS300 were higher than those of in the HS0 and HS450. The carcass weight decreased by the HS450 in relation to the other treatments. The dressing percentage increased by the HS150 in relation to the HS450. The HS450 resulted in breast and thigh meat colour that were lighter than those found in the HS0 birds. The HS450 increased fat content of thigh meat in relation to the HS0. It was concluded that the humic acid supplementation at 300 ppm and 450 ppm appears to have a measurable impact on live performance improving feed efficiency and lightness of breast and thigh meat colours in broilers respectively.     

Preliminary clinical pharmacological investigations of tylosin and tiamulin in chickens

Summary

The minimal inhibitory concentrations (M1C) of tiamulin and tylosin for mycoplasma. Gram‐positive, and Gram‐negative micro‐organisms isolated from chickens were determinated by the agar dilution method. Median M1C values for tiamulin against Mycoplasma gallisepticum (0.05 μg/ml) and Mycoplasma synoviae (0.10 μg/ml) were 2 to 4 times lower than the corresponding values for tylosin. Tiamulin was also slightly more effective in vitro in inhibiting Escherichia coli, Pasteurella multocida, and beta‐haemolytic streptococci than was tylosin. Groups of chicken were offered tiamulin medicated drinking water at rates of 125 and 250 mg/litre for 48 hours. Average serum tiamulin concentrations were 0.38 and 0.78 μg/ml, respectively. When tylosin tartrate was added to the drinking water at 500 and 700 mg/litre, average serum drug levels were 0.12 and 0.17 μg/ml, respectively.

Tiamulin was 45% bound in chicken serum, as against 30% serum protein binding or tylosin. Correlations were made between free (non protein bound) serum drug levels and the MIC values of the two drugs. Such comparisons suggest that when tiamulin is given in the drinking water at rates of 125 to 250 mg/litre, better antimycoplasmal activity is to be expected in vivo than by giving tylosin tartrate in the drinking water at 500 to 700 mg/litre. Based on these data, no clinical efficacy of these dose rates can be expected in flocks infected by gram‐negative microorganisms such as E. coli or P. multocida. The tylosin tartrate rate of 500 to 700 mg/litre, may be clinical ineffective the treatment of Staphylococcus aureus infections.     

Influence of sulfate in drinking water on mouse reproduction during two parities

Field studies have suggested that high levels of sulfate in drinking water may alter water consumption and have an adverse effect on animal reproduction. This study was conducted to determine whether sulfate in the drinking water affects the reproductive performance of female mice during gestation and lactation over two parities. Sixty random-bred albino mice were randomly assigned to six sulfate treatments. Sodium sulfate was added to deionized distilled water to give sulfate levels in ppm as follows: (1) 0 (control); (2) 0 (Na control); (3) 625; (4) 1,250; (5) 2,500 and (6) 5,000. Treatments 2 to 6 contained the same Na content (2,392 ppm) by varying Na bicarbonate content. Mice receiving only the deionized distilled water drank less (P less than .05) than mice receiving the other treatments at all times measured. Animals offered the 0 (Na control) water drank more (P less than .05) water than mice on the other sulfate treatments. There was no difference (P greater than .10) in litter size, litter weaning weight, or gestational and lactational weight gain of the dam among water treatments. Although levels of sulfate up to 5,000 ppm and 2,392 ppm Na in the drinking water cubicly altered water consumption, they did not affect litter size, litter weaning weight, or gestational and lactational weight gain of the dam when sulfate ingestion was continued over two parities.     

The effects of antibiotic,probiotic, organic acid,vitamin C,and Echinacea purpurea extract on performance,carcass characteristics,blood chemistry,microbiota, and immunity of broiler chickens

The present context investigated the comparative study on the supplementation of antibiotic, probiotic, organic acid, vitamin C, and herbal extract after vaccination into drinking water and their effects on performance, carcass quality, blood biochemical parameters, immune system, and intestinal flora in broiler chicks for 42 days. A total of 420 one-day-old male broiler chicks (Ross 308) were randomly assigned into 7 treatments with 3 replicates (pens) per treatment and 20 male chicks for each replicate (pen). The experimental treatments consisted of drinking water (control, without additive); drinking water + antibiotic sulfamet; drinking water + C-Vet-50; drinking water + antibiotic sulfamet + C-Vet-50; drinking water + probiotic Primalac; drinking water + butyric acid; and drinking water + extract of Echinacea purpurea Moench (coneflower). There were no differences observed among the treatments for feed intake, but during the whole experimental period, the highest body weight gain was found in the chicks fed with drinking water + antibiotic sulfamet + 50 cc vitamin C (P < 0.05). There were no differences (P > 0.05) observed among the treatments for feed conversion ratio (P > 0.05). Moreover, there were no differences reported among treatments for carcass characteristics at the end of the experiment. Among the treatments, drinking water + 50 cc vitamin C, and drinking water + extract of E. purpurea reduced (P < 0.05) the levels of cholesterol, triglycerides, and low-density lipoproteins. Drinking water + 50 cc vitamin C, drinking water + Primalac, and drinking water + extract of E. purpurea increased (P < 0.05) the lymphocytes count and decreased the heterophils count and heterophil:lymphocyte ratio. The highest Escherichia coli count and lowest Lactobacillus count in ileal content of the broilers were observed in the control group (P < 0.05). The additives used in this study may be incorporated in the drinking water of broiler chickens as growth promoters and for improved performance. A further, wider supplementation study is required to understand the performance, immune system, variation in the intestinal microbial counts, and any other possible alteration in the intestinal biota of the broilers.     

Effects of a blend of thyme,peppermint and eucalyptus essential oils on growth performance,serum lipid and hepatic enzyme indices,immune response and ileal morphology and microflora in broilers

This study was conducted to evaluate the effect of a blend of essential oils (EOB) derived from thyme (Thymus vulgaris), peppermint (Mentha piperita) and eucalyptus (Eucalyptus globules) as a natural growth promoter. Five dosages (0 (CON), 50, 100, 150 and 200 ppm) of EOB were added daily to the drinking water to determine its effect on growth performance, carcass quality, blood biochemistry, immune response and ileal morphology in Ross 308 broiler chicks. A total of 500, 10‐day‐old male Ross 308 broilers were allocated into five treatments with four replicates each. Inclusion of EOB at 150 ppm improved (p < 0.05) body weight gain, feed conversion ratio and production index by 11.73, 10.81 and 24.13% compared to CON respectively. The inclusion of EOB at 100, 150 and 200 ppm increased (p < 0.05) carcass yield and thigh muscle compared to CON. Serum concentration of hepatic enzymes (alanine aminotransferase, aspartate aminotransferase and alkaline phosphatase) was decreased while the ileal villus height and ratio of villus height to crypt depth were improved (p < 0.05) in response to inclusion of 150 and 200 ppm of EOB compared to CON. The ileal Escherichia coli count was lower and Lactobacillus count was higher in EOB‐200 and EOB‐150, respectively, compared to CON at 21 and 42 days of age (p < 0.05). Antibody titre of Newcastle, bronchitis and infectious bursal disease was linearly increased (p < 0.05) by increasing supplemental level of EOB at day 4 post‐inoculation. Our results suggested that supplementation of EOB at the 150 ppm into drinking water during day 11–42 could improve growth performance, humoral immunity and ileal morphology and microflora in broilers, and thus, EOB has merit to be used as an alternative to antibiotic growth promoters.     

Reproductive Performance and Milk Production of Damascus Goats Fed Acacia Shrubs or Berseem Clover Hay in North Sinai,Egypt

Thirty-three adult Damascus does (29±1.1 kg BW) were fed 0.6 kg per head per day of a concentrate diet plus ad libitum rice straw (Oryza sativa, control, R), or green acacia (Acacia saligna, A) or berseem clover hay (Trifolium alexandrinum, B). All treatment groups had free access to underground saline water containing 3600 ppm TDS. The DM intake was lower (p<0.05) for the R group but did not differ between the other two groups. The DM intake of acacia was 0.64 kg per head per day (1.98% BW) during pregnancy and 0.93 kg per head per day (2.95% BW) during lactation. The drinking water differed (p<0.05) between the three dietary treatments; group B had the highest mean intake and group A had the lowest. The percentage kidding and the litter weight at birth did not differ significantly between the groups. However, the number of kids weaned/doe kidding and the weight of the kids weaned/doe kidding were significantly higher for group B. The mean body weight of the kids at birth and at weaning were significantly lower for group R. The total milk yield over 10 weeks and the milk composition (total solids, fat and protein percentages) were significantly different between the three groups; group B having the highest means and group R the lowest. These results suggest that supplemental feeding is required to enhance the productivity of goats in arid or semi-arid environments and Acacia saligna should not be used fresh in excessive quantities for extended periods.     

Effects of herbicides (Gramoxone and Defenuron) on the development and protein levels of quail (Coturix coturix japonica)]

The herbicides Gramoxone (active substance paraquat dichloride) and Defenuron (active principle N-phenyl-N'-methylurea) were studied as influencing the development of the Japanese quail (Coturnix coturnix japonica) and the proteins in their blood serum. The aqueous solution of Gramoxone (500 ppm), applied to the egg surface, reduces the hatchability percentage and delays hatching. Under similar conditions, Defenuron has no inhibitory effect on embryonal development. Gramoxone in drinking water (100 ppm) causes 100% mortality of young quail within a week's time whereas the same amount of Defenuron does not affect the vitality of the birds. Sublethal concentrations of Gramoxone in drinking water (40 ppm) cause great quantitative changes in the proteinogram of the blood serum of the birds. The herbicide Defenuron does not influence the proteinogram even at a concentration of 100 ppm of the active substance in drinking water.     

Food intake and growth in chickens given food in the wet form with and without access to drinking water

1. Individually caged growing chickens were offered a commercial grower food mixed with 1–5 to 2^‐25 times the weight of water and the effects, compared to giving the same food in air‐dry form, on food intake, body weight gain and carcase composition were investigated.

2. Male broilers (24) were given either a grower food in the air‐dry form with access to drinking water or the same food mixed with 2–0 parts of water (700 g water/kg of mixed food) with no drinking water from 28 to 49 d of age. From 49 to 63 d all birds were given dry food and drinking water and were then killed for carcase analysis. Food intake and weight gain were significantly increased during the wet‐feeding period, as was carcase protein but not abdominal or carcase fat at the end of the experiment.

3. Five male broilers were given each of 5 dietary treatments containing 0 (control), 1.5, 1.75, 2.0 and 2.25 times added water (640, 673, 700 and 723 g water/kg) from 28 to 49 d. Food intakes, body weight gains and carcase weights were significantly increased for all water additions compared with dry food, but there were no significant differences between different water additions.

4. Female broiler chicks responded to wet feeding (700 g water/kg) in a similar manner to males and the dry matter approximate digestibility was increased from 0.65 for the dry food to 0.73 for the wet.

5. Cockerels of an egg‐laying strain did not increase their intake of dietary dry matter when it was fed in the wet form (700 g water/kg), but there was a significant increase in body weight gain.

6. Male broilers were offered wet food (700 g water/kg) with or without access to drinking water. There was equal stimulation of food intake, growth and carcase weight with both wet‐feeding treatments.

7. Providing food mixed with sufficient water to give a porridge‐like consistency significantly increased weight gains in each of the five experiments and significantly improved food conversion efficiency in three of the five. It is not necessary to withold drinking water in order to obtain this effect.     

Egg production response of laying chickens to feather clipping,cool water and aspirin during hot weather conditions

An 8-week trial was conducted between March and May (hot-dry season) to determine effects of water temperature, feather clipping and aspirin on egg production of chickens. The treatments tested were hens given ordinary drinking water (control), cool water (100 g ice block per L) and aspirin (0.3 mg per L of ordinary water) and hens whose feathers were clipped (about two thirds of body feathers clipped). At 32 weeks of age, 120 Lohmann brown layer chickens of similar live weights were randomly divided into 12 groups of ten hens each and assigned to the treatments in triplicate using a completely randomized design. Feed and water were given ad libitum. Data included feed intake, water consumption, hen-day egg production and egg weight. Ambient house temperature, hen’s cloacal temperature and water temperature were monitored daily during the experimental period. Mean daily ambient temperature increased from 28.4 to 35.0 °C during the study period with consequent increase in cloacal temperatures (40.31 to 41.18 °C) of hens, ordinary drinking water and cool water. None of the treatments had any significant (P?>?0.05) effects on feed intake and water consumption of the birds. Hens given cool water produced more (P?P?P?>?0.05). It is concluded that the provision of cool water in a hot-dry climate had a beneficial effect on egg laying performance of chickens.     

Growth Performance and Reproductive Traits at First Parity of New Zealand White Female Rabbits as Affected by Heat Stress and Its Alleviation under Egyptian Conditions

Exposing growing and adult New Zealand White (NZW) female rabbits to severe heat stress (temperature–humidity index = 28.9) during summer adversely affected their growth and reproductive traits. The traits that declined significantly (p<0.01) were the live body weight, daily weight gain and feed intake of growing rabbits, and the litter size and litter weight at weaning (p<0.05) and the pre-weaning weight gain of pups (p<0.01) for adult females. The conception rate declined considerably with heat stress. The declines in the values of the digestibility coefficients due to heat stress were 7.9% (p<0.05) for dry matter (DM), 8.1% (p<0.05) for crude protein (CP) and 1.0% for crude fibre (CF). The traits that increased significantly (p<0.01) due to heat stress were water intake, water/feed ratio and rectal temperature in growing rabbits and pre-weaning mortality for adult females.Alleviation of heat stress in the growing and adult female NZW rabbits was more efficient with drinking cool water (10–15°C; between 10:00 and 17:00) than with supplementation with palm oil (as a source of energy) or natural clay (as a natural enhancer to growth and milk production). Supplying the animals with cool drinking water gave the highest body weight and weight gain, conception rate, litter size and weight and digestibility coefficients for DM and CP and the lowest rectal temperature, respiration rate and pre-weaning mortality.The loss in rabbit production pertaining to heat stress estimated from the percentages of decline in conception rate×pre-weaning mortality×litter weight at weaning was 73.0%. The provision of cool water restored 11/12 of heat loss.     

Control of Salmonella enteritidis phage type 4 experimental infection by fosfomycin in newly hatched chicks

One hundred and twenty 1-day-old broiler chickens were divided into four groups: group I unmedicated and orally challenged with 1.5×10⁸ cfu of Salmonella enteritidis phage type 4; group F infected and treated with 300 ppm of fosfomycin in their drinking water; group CF uninfected and treated, and group C maintained as a control group. Their performance, clinical signs, S. enteritidis PT4 reisolation and biochemistry variables were compared. Group F showed fewer symptoms and gross lesions than those from group I. Fosfomycin treatment at 300 ppm improved body weight at 7 days of age by 42.3%. S. enteritidis PT4 reisolation in group I was higher than in the treated group, but total decontamination of challenged birds was not achieved. There was an increase in the levels of total protein and globulins in group I but not in the treated group. Fosfomycin caused no adverse effects on chickens from group CF, assessed by performance and biochemical variables. The results indicate that fosfomycin could be used in the treatment of S. enteritidis PT4 experimental infection.     

环境浓度三丁基锡对根田鼠体重及摄食相关行为的影响

为了探究环境浓度三丁基锡（tributyltin,TBT）对根田鼠体重及摄食相关行为的影响,实验组使用1μg/mL的TBT按5μL/（g·BW）每3 d 1次进行灌胃;对照组使用等剂量生理盐水做相同处理,实验持续45 d。记录根田鼠体重,并计算其摄食量和饮水量（供给－剩余）;摄食、饮水和运动的持续时间和频次用录像记录。结果显示：TBT暴露下,雄性根田鼠的摄食频次和时间、饮水频次和时间仅在有限的几个时间点上显著高于对照组（P<0.05）;对雌性根田鼠摄食和饮水的频次和时间的影响不明显。TBT暴露下,雄性根田鼠仅在灌胃第3天时其运动时间显著高于对照组（P<0.05）、静止时间显著低于对照组（P<0.05）,而随着染毒时间的延长,两组之间再无显著性差异。与对照组相比,TBT暴露对雌雄根田鼠摄食量、饮水量和体重的影响均不明显。因此,环境浓度的三丁基锡对成体根田鼠的体重没有明显影响,但对其摄食相关行为有部分影响。     

Effects of corticosterone treatment in laying Japanese quail

1. The effects of exogenous corticosterone on plasma corticosterone concentrations, body weight, food intake, the percentage of birds that laid an egg each day and egg weight were measured in laying Japanese quail. Data were collected from birds in the week before corticosterone treatment began, during a 21-d treatment period, and in the 22 d after treatment ended.

2. Groups of quail were treated with corticosterone at three different concentrations in their drinking water. Corticosterone intakes were calculated for each bird and birds were then assigned to 4 intake groups. The groups were 0 (control group), 0·31–0·60, 0·61–0·90, 0·91–1·50 or >1·51 mg corticosterone/bird/d.

3. Plasma corticosterone concentrations in the 4 intake groups increased from around 1 ng/ml on the day before corticosterone treatment began to maximum mean concentrations of 13–18 ng/ml on day 14 of treatment. Mean corticosterone concentrations did not change between day 14 of treatment and the day after treatment ended, and had decreased in only one of 4 intake groups one week later.

4. Mean body weight in the highest intake group remained significantly lower than in controls 22 d after corticosterone treatment ended. Whilst there was no clear effect of corticosterone on food intake during treatment, mean food intake in the three highest corticosterone intake groups was significantly lower than in controls in the week after treatment ended. The percentage of birds that laid an egg each day and egg weight were both decreased by corticosterone, and the percentage of birds that laid an egg each day remained significantly lower in the highest corticosterone intake group compared with controls in the third week after treatment ended.

5. It is suggested that elevated plasma corticosterone concentrations in quail after treatment ended were maintained by a hyperactive hypothalamo–pituitary–adrenal axis for at least one week. Although none of the negative effects of corticosterone were evident in the group of quail with the lowest corticosterone intakes, the findings of the present study show that corticosterone treatment can affect birds for up to several weeks after corticosterone intake ends.