Relationship between a plant-based ‘vegan’ pet food and clinical manifestation of multiple nutrient deficiencies in two cats

A topical subject in human nutrition is the steadily growing number of people choosing to limit or completely avoid all animal-derived food products either for moral dilemma, health concerns or both. To meet people's will of applying their dietary choices to their domestic animals, the pet food industry answered by launching on the market some plant-based diets. This leads to concerns about whether these diets are adequately formulated to satisfy the target species nutritional requirements, especially for cats which are still considered strict carnivores. This case report follows a 2-year-old male neutered Main Coon and a 1-year-old female spayed Domestic Shorthair cat, presented to the nutrition service of the University of Toulouse, France. Reason for consultation was lethargy with in anamnesis a recent dietary transition to a plant-based pet food. Dysorexia, lethargy and muscle waste were present at first consultation. Progressive weight loss developed during follow-ups. A macrocytic, non-regenerative anaemia with serum folates below reference were the main clinical features. Analysis of pet food showed multiple nutrients below minimum recommendation at the average daily intake of both cats. Folic acid supplementation improved dysorexia, and subsequent reintroduction of animal-derived ingredients in the diet restored appetite, weight and a normal mentation in both cases.     

Dietary shifts affect the gastrointestinal microflora of the giant panda (Ailuropoda melanoleuca)

Giant pandas exhibit seasonal changes in bamboo plant part preference. The influences on the gastrointestinal tracts (GIT) microbial populations were evaluated during a 14‐month period for a pair of adult male and female giant pandas housed at the Memphis Zoo using traditional culturing methods to enumerate eight bacterial groups (total anaerobes, total aerobes (TAR), streptococci (STR), total enterics, Escherichia coli, Bacteroides spp., lactobacilli and Clostridium spp.). Both the male and female pandas altered bamboo consumption behaviours, with a sharp decrease in leaf preference in April 2010 and returning to high levels of leaf preference from June to October, corresponding to significant shifts in the densities of TAR, STR, and lactobacilli and Bacteroides spp. These findings indicate seasonal changes in food preference affect the assemblages of microbial populations within the GIT of the giant panda and contribute to a better understanding of the importance of bamboo in this species’ foraging strategy.     

How do Swiss dog owners visiting a dog exhibition understand feed labels?

While teaching, the Institute of Animal Nutrition of the University of Zurich (IANZ) noticed that veterinary students, veterinarians and pet owners have significant difficulties in reading and understanding pet food labels (PFL). The authors hypothesized that if PFL are easy to read and understand, 90% of those dog owners (n = 43) polled at a dog exhibition are able to answer a questionnaire after reading an exemplary PFL modified from existing products. About 30.2% of the participants were able to compare the protein content of a canned diet versus a dry diet. About 34.9% were able to estimate and compare the carbohydrate content of two dry diets by reading the composition. About 32.6% identified which of the two dry diets was potentially a complete diet by reading the listed ingredients. The results show that a majority of the participants was overwhelmed with the task of reading and understanding the exemplary PFL. An improvement of public education on the basics of product labelling or additional simplified information on the labels might be helpful.     

RT-PCR检测宠物犬的犬瘟热病毒

为了寻找一种在早期快速准确检测宠物犬犬瘟热病毒(CDV)的方法,从临床上疑似CDV感染犬抗凝血中分离出血淋巴细胞,从中提取总RNA,引用曾在警犬上成功检测到CDV的引物序列,反复摸索RT-PCR反应条件,经凝胶电泳观察到在理论设计处(287 bp)出现了光亮条带,说明已成功地从宠物犬中检测出CDV。表明该引物序列和改良的RT-PCR反应条件适合于检测宠物犬CDV感染。     

2013年－2015年广西宠物犬流感流行病学调查

针对2013年－2015年广西11个地级市的宠物犬群进行犬流感调查,发现钦州犬流感感染的阳性率高达40％,除百色和玉林外,其余的阳性率在14．29％～34．29％之间,结果表明犬流感在广西呈普遍流行态势。此外,对不同品种、性别和生长阶段的宠物犬感染 CIVs 进行了调查分析。结果发现,任何品种和性别的宠物犬都可以感染犬流感病毒,其中青年阶段（6月龄～2岁）的犬最为易感。2015年的调查中,成年犬（2岁～7岁）成为潜在的易感群体。结果为更好地指导宠物医生采取有效的措施控制疾病发生,从而切断宠物犬作为中间传播者的作用,为防控人类大流感的暴发提供了间接帮助。     

A Comparative Study of Serum Biochemistry,Metabolome and Microbiome Parameters of Clinically Healthy,Normal Weight,Overweight, and Obese Companion Dogs

The aim of this study was to compare fecal microbiome, plasma, fecal and urine metabolomes, and serum biochemistry of adult companion dogs according to body condition scores. Blood, serum/plasma, urine, and fecal samples were collected from 66 clinically healthy, adult companion dogs of either normal weight (NW), overweight (OW), or obese dogs (OB). analyses included fecal microbiome analyses via 16S ribosomal RNA gene amplicon; sequencing, nontargeted plasma, fecal, and urine metabolomics using liquid chromatography/gas chromatography-mass; spectrometry, and serum biochemistry for each dog. Few significant differences in serum biochemistry and fecal microbiome Operational Taxonomic Unit (OTU) were found between weight groups and there was high OTU variation between individual dogs. NW dogs had higher relative abundance of the genus Eubacterium (log-fold change 4.3, adjusted P value?=?.003) and lower relative abundance of the family Bifidobacteriaceae (log-fold change ?3.6, adjusted P value?=?.02) compared to OB dogs. The microbiome of NW dogs had higher OTU richness compared with OB dogs. Metabolome analysis showed 185 plasma, 37 fecal, and 45 urine metabolites that significantly differed between NW and OW or OB dogs. There were notable significant differences in relative abundance of several plasma phospholipid moieties and fecal volatile fatty acids between weight phenotypes. The combinations of host and gut microbiota and metabolic shifts suggest a pattern that could help detection of early metabolic changes in overweight dogs before the development of obesity related disease. The results of this study support the need for continued investigation into sensitive measures of metabolic aberrancies in overweight dogs.     

宠物猫营养生理研究进展

文章综述了宠物猫营养生理的研究进展,涉及猫对蛋白质、氨基酸、脂肪、必需脂肪酸、碳水化合物、维生素和矿物元素的需要量,各种营养元素的生理功能、相互关系,以及猫日粮中营养素缺乏症。     

益生菌在宠物中的应用

随着我国宠物数量的增多;宠物粮的需求量也随之增加;其品质将直接影响到宠物的健康与生长发育,这使得宠物粮的品质受到宠物行业的广泛关注。益生菌是一类对宿主有益的活性微生物;能够改善肠道微生态平衡;增强机体免疫力;从而保证宠物健康生长。本文主要总结了益生菌在宠物行业中的应用效果;为其在宠物食品中的应用及其健康生长提供基础。 随着我国宠物数量的增多;宠物粮的需求量也随之增加;其品质将直接影响到宠物的健康与生长发育,这使得宠物粮的品质受到宠物行业的广泛关注。益生菌是一类对宿主有益的活性微生物;能够改善肠道微生态平衡;增强机体免疫力;从而保证宠物健康生长。本文主要总结了益生菌在宠物行业中的应用效果;为其在宠物食品中的应用及其健康生长提供基础。     

ELISA testing for common food antigens in four dry dog foods used in dietary elimination trials

This study evaluated four over the counter venison dry dog foods available from one on-line retail vendor for potential contamination with common known food allergens: soy, poultry or beef. An amplified, double sandwich type enzyme linked immunosorbent assay (ELISA) test of soy, poultry and beef proteins were performed by an independent accredited food laboratory. The ELISA test for poultry protein was found to be unreliable when testing in dry dog foods because false negatives occurred. ELISA testing of control diets for both soy and beef proteins performed as expected and could be useful in antigen testing in dry dog foods. Three of the four over the counter (OTC) venison canine dry foods with no soy products named in the ingredient list were ELISA positive for soy; additionally one OTC diet tested positive for beef protein with no beef products listed as an ingredient list. One OTC venison diet was not found to be positive for soy, poultry or beef proteins. However, none of the four OTC venison diets could be considered suitable for a diagnostic elimination trial as they all contained common pet food proteins, some of which were readily identifiable on the label and some that were only detected by ELISA. Therefore, if the four OTC venison products selected in this study are representative of OTC products in general, then the use of OTC venison dry dog foods should not be used during elimination trials in suspected food allergy patients.     

Diet‐associated hepatic failure and immune‐mediated hemolytic anemia in a Weimaraner

Objective: To describe the medical and nutritional management of a 4‐year‐old Weimaraner with acute hepatic failure and immune‐mediated hemolytic anemia (IMHA) associated with consuming a commercial dog food. Case summary: A 4‐year‐old male castrated Weimaraner developed signs of IMHA, hepatic failure, disseminated intravascular coagulopathy, and malnutrition after consuming a commercial dog food. During the course of hospitalization, medical management included immunosuppressive therapy and supportive care. Nutritional support consisted of both enteral and parenteral nutrition. The dog was discharged after 19 days of hospitalization and fully recovered by 6 months. An investigation by the Food and Drug Administration was not able to determine the exact cause of the acute hepatic failure and IMHA. New information provided: This is the first case report documenting the medical and nutritional management of a critically ill animal associated with ingestion of this commercial dog food.     

Mycobiota and aflatoxins in raw materials and pet food in Brazil

Commercial feedstuffs are a basic element in modern pet husbandry in the world. In dogs, the effect of mycotoxins is severe and can lead to death. Few reports on the influence of dietary mycotoxins were found in the scientific literature. The aims of this work were to isolate and identify the mycoflora and to determine the aflatoxins (AFs) natural occurrence in raw materials and ready dry pet food. Therefore, the aflatoxigenic capacity of Aspergillus flavus species was investigated. Aspergillus was the prevalent genera (65-89%) followed by Penicillium and Fusarium spp. Aspergillus flavus was the most prevalent species, followed by Aspergillus sydowii, Aspergillus fumigatus and Aspergillus versicolor. Aspergillus flavus frequencies ranged from 58% to 86% except in sorghum meal. All samples assayed (except corn grains and ready pet food) showed Fusarium spp. contamination. Corn meal and corn meal and gluten samples had 100% Fusarium verticillioides. Fusarium graminearum was isolated from sorghum meal. Aspergillus flavus strains (75%) isolated from raw materials and 57% from pet food were able to produce AFs. All samples showed AFs contamination percentages over 70%; corn and sorghum meal obtained the highest AFs levels. Ready pet food did not show quantitative levels of the tested toxins. This is the first report of the aflatoxigenic capacity by A. flavus from Brazilian pet food.     

Food allergens inducing a lymphocyte-mediated immunological reaction in canine atopic-like dermatitis

Canine atopic-like dermatitis (ALD) is suspected to be associated with food allergies, particularly those mediated by lymphocytes. In this study, 54 cases were included as ALD dogs, based on the negative IgE test results. In the dogs, the percentage of activated cells in helper-T lymphocytes was measured by flow cytometry using cultured peripheral lymphocytes under food allergen stimulation. We observed that 49 of the 54 ALD dogs (90.7%) had positive lymphocyte reactions against one or more food allergens. The most common food allergen was soybean, showing positive results in 21 dogs (42.9%), while the allergen to cause the lowest number of reactions was catfish (only 5 dogs, 10.2%). These results may be useful in considering elimination diets for ALD dogs.