Effects of prepartum energy intake on steroids during late gestation and on cow and calf performance

At 50 d prior to predicted calving, 37 multiparous Angus cows were grouped by sire of mating, age and weight of cow and placed on either a high energy (HE, n = 19) diet or a moderate energy (ME, n = 18) diet. Objectives were to determine the effect of prepartum nutrition on: prepartum serum concentrations of estrone (E1), estrone sulfate (E1SO4) and progesterone (P4); pre- and postpartum cow body weight changes; calf birth weight and cow and calf postpartum performance. The ME cows were group-fed Coastal bermudagrass hay ad libitum and dormant pasture; HE cows were group-fed 2.7 kg ground corn X head-1 X d-1 in addition to the ME treatment. Both groups were combined and fed identically after calving. Cows fed HE were heavier (P less than .01) than cows fed ME at d 10 prepartum and their calves were heavier (P less than .05) at birth and weaning than calves from cows fed ME. Serum E1 concentrations were not significantly different between groups, but serum E1SO4 was higher (P less than .01) at d 10 prepartum in ME cows compared with HE cows. Serum P4 concentrations of ME cows were higher (P less than .05) than those of HE cows. Cow body weights were greater (P less than .01) for the HE group than for the ME group during the first 6 mo postpartum. Cow rebreeding performance was identical for both groups.     

Influence of dietary energy on follicular development, serum gonadotropins, and first postpartum ovulation in suckled beef cows

Twenty-eight Hereford x Angus cows (4 yr of age) were used to determine the effects of pre- and postpartum dietary energy on performance and reproductive function in suckled beef cows. The experiment was designed as a 2 x 2 factorial with cows receiving either 70 (L) or 150% (H) of NRC recommended level of dietary energy before and(or) after parturition, resulting in four treatment combinations (L-L, L-H, H-L, H-H). Prepartum diets were fed for approximately 110 d, and postpartum diets were fed until either 10 d after the second postpartum ovulation or 150 d postpartum for those cows that failed to ovulate. Cows receiving low compared with high levels of energy before calving lost more (P less than .01) weight, body condition, subcutaneous fat, and longissimus muscle area before parturition and had calves with lighter (P less than .01) birth weights. Cows receiving low compared with high levels of energy postpartum lost more (P less than .01) weight, body condition, and longissimus muscle area after parturition. Low levels of energy before and after parturition decreased (P less than .01) milk production and calf weight at 70 d of age. Rates of cervical and uterine involution were unaffected by dietary energy treatments. Cows receiving high levels of energy prepartum had increased (P less than .01) mean concentrations and pulse frequency of LH in serum after parturition, and cows receiving high levels of energy postpartum had increased (P less than .05) pulse frequency of LH. Low levels of energy postpartum decreased (P less than .01) appearance rate of small (5.0 to 7.9 mm) and large (greater than or equal to 10 mm) follicles, and low levels of energy prepartum decreased (P less than .02) appearance rate of large follicles based on transrectal ultrasonography. Cows receiving high levels of energy prepartum had shorter (P less than .02) intervals from parturition to ovulation, and a higher (P less than .01) percentage of the cows that received high levels of energy postpartum ovulated by 150 d postpartum. In summary, prepartum level of dietary energy influenced birth weight and weight gain of calves, milk production, concentrations and pulse frequency of LH in serum, appearance rate of large follicles, and the interval to first ovulation. Postpartum level of dietary energy influenced milk production, weight gain of calves, pulse frequency of LH, appearance rate of small and large follicles, and the percentage of cows that ovulated after parturition.     

母牛补饲维生素E和硒对新生犊牛生长和免疫的影响

本试验选择年龄、胎次、体况评分、顸产期相近的中国荷斯坦奶牛40头,随机分成2组,一组自由舔饲维生素E富硒舔砖,一组不补饲舔砖,研究维生素E(VE)和硒对新生犊牛生长和免疫的影响.试验期90 d,从预产前60 d到产后30 d.结果表明,试验组母牛血清中VE的含量在产后12 h显著高于对照组(P<0.05),血清中硒的含量在产前30 d和产后12 h高于对照组,差异极显著(P<0.01).试验组母牛分娩后12 h,血清中IgG、IgM的含量,初乳中IgM、IgG、IgA的含量都显著高于对照组(P<0.05).试验组犊牛出生后12 h,血清中VE和硒含量极显著高于对照组(P<0.01),IgG、IgA的含量高于对照组,差异显著(P<0.05).试验组犊牛初生体质量和体尺显著高于对照组(P<0.05),30日龄体质量和体尺高于对照组,差异极显著(P<0.01).试验组犊牛的发病率比对照组降低了50%.     

Influence of Prepartum Fat Supplementation on Subsequent Beef Cow Reproduction and Calf Performance

High fat range supplement (HFRS) and HFRS with lipid from soybean soapstock (HFRS-SPH; Consolidated Nutrition, Omaha, NE) were compared with a corn-soybean meal supplement (control). In Exp. 1, primiparous cows were individually fed the control supplement (n = 12), HFRS (n = 12), or HFRS-SPH (n = 10) for 62 ± 2 d prepartum. Heifer body condition score pre- and postpartum did not differ (P=0.78) among groups. Milk production was not influenced (P=0.15) by source of supplement. Somatic cell counts, however, tended to be less (P=0.07) in HFRS-supplemented heifers than in heifers fed the control supplement. At birth, calf body temperature (P=0.8), vigor (P=0.7), and BW (P=0.6), as well as BW gain through 90 d postpartum (P=0.6), did not differ among prepartum supplementation treatments. Plasma concentrations of linoleic acid were greater (P=0.02) in fat-supplemented heifers at 30 d prepartum and at calving compared with heifers on the control treatment; however, concentrations of plasma linoleic acid returned to levels comparable with those in control heifers by 30 d postpartum. Neither number of cows cycling by 90 d postpartum (P=0.15) nor length of the postpartum interval (P=0.25) differed among treatment groups. In Exp. 2, multiparous cows were pen-fed the control supplement (n = 49), HFRS (n = 47), or HFRS-SPH (n = 49) for 59 ± 2 d prepartum. Prior to parturition, cows fed the control supplement had better body condition scores (5.8 ± 0.1; P=0.004) than cows fed either commercial supplement (5.4 ± 0.1). Calf performance (P=0.7) and conception rates (P= 0.5) did not differ among treatments. Productivity of cows and calves was not improved with provision of supplemental fat prepartum.     

Sire breed of calf influences peripartum endocrine profiles and postpartum anestrus in Brahman cows

The literature indicates that sire breed of calf influences beef calf performance. However, there is little information concerning sire breed of calf effects on reproduction in beef cows. In this experiment, Angus (A), Brahman (B), or Tuli (T) bulls were bred to 136 Brahman (B) cows to examine sire breed of calf influence on peripartum hormone profiles and the length of postpartum anestrus. Cows were bled from 7 d prepartum to 28 d postpartum to determine peripartum hormone concentrations. Cows carrying AB calves had greater (P < 0.05) prepartum estradiol-17β concentrations than did cows carrying BB and TB calves. Prepartum and postpartum progesterone concentrations did not differ between cows with AB, BB, and TB calves. Cows with TB calves had lower (P < 0.01) 13,14-dihydro-15-keto-prostaglandin F₂ (PGFM) concentrations than did cows with AB and BB calves during the early postpartum period. Adjusting for birth weight removed the sire breed of calf effect on postpartum PGFM concentrations, but not prepartum estradiol-17β. Postpartum anestrus was shorter (P < 0.05) for cows nursing BB calves (84 ± 6 d) than for cows nursing AB (101 ± 6 d) or TB calves (110 ± 7 d). Adjustment for estradiol or PGFM concentrations did not reduce sire breed of calf effects on the length of postpartum anestrus. Further work is needed to determine how calf genotype may modulate the postpartum reproductive function of the dam.     

Effects of body composition, pre- and postpartum energy level and early weaning on reproductive performance of beef cows and preweaning calf gain

Mature Charolais x Angus rotational cross cows were adjusted to moderate body condition by d 190 of gestation then randomly blocked to a maintenance (ME) or low-energy (LE) diet. At parturition, the 128 cows were randomly allotted within prepartum (PRP) diet to a high-energy (HE) or LE diet. At d 30 postpartum (PP), cows were randomly blocked to two treatments in which calves were weaned early (EW) or normally (NW) at 7 mo of age. Cows receiving a LE PRP diet had lighter calves at birth (34.7 vs 39.0 kg) and 105 d (127.9 vs 144.6 kg). Prepartum and PP energy interacted to affect postpartum anestrous interval (PPI, d) and cycling activity (%), respectively (LE-LE = 72.6, 33.3; LE-HE = 54.3, 56.3; ME-LE = 65.7, 52.9; ME-HE = 68.4, 54.3). High PP energy averaged over PRP diet increased (P less than .10) pregnancy rate by 22.7% and 105-d calf weight by 15.1 kg. Early weaning reduced PPI by 24.3 d (P less than .01) and first service conception rate by 21.7% (P less than .10). Cycling activity within 60 d PP was affected (P less than .01) by PRP diet and suckling status (LE-EW = 62.5, LE-NW = 26.7, ME-EW = 88.9, ME-NW = 13.3%). Thin cows had a longer PPI but had a higher first service conception rate than moderate and fleshy cows. Higher pregnancy rates were observed in cows approaching or maintaining average body condition from parturition to conception than for cows moving away from moderate body condition. Results suggest that fleshy and thin cows at parturition should be managed to approach moderate body condition before the breeding season to optimize reproductive performance and preweaning calf gain.     

Reproductive performance of Gyr cows: the effect of weaning age of calves and postpartum energy intake

Two nutritional levels following parturition and five weaning ages for the calf were evaluated to study their effect of reproduction in Gyr cows in the savannas of West Central Brazil (Campos Cerrados). Early weaning of calves reduced postpartum weight losses and shortened the postpartum interval to conception. Energy level did not affect cow weight at weaning or conception, the number of days from parturition to first estrus or the number of matings/conception; however, the postpartum period to conception was reduced (116 vs 160 d; P less than .05) for cows on the higher energy diet. Weaning age significantly affected postpartum weight loss in cows. Six months after calving, cows that nursed calves for 1 mo were 89 kg heavier than those that nursed calves for 6 mo (384 vs 295 kg; P less than .05). Cows that were nursed for 1 mo returned to estrus at an average of 40 d postpartum, which was 23 d earlier (P less than .05) than the average of the other groups nursed for longer periods of time. There was no significant difference in the postpartum period to conception among cows that had their calves weaned at 1 mo, 3 mo and cows which were nursed twice daily beginning 30 d after parturition (57, 94 and 97 d, respectively), but was less (P less than .05) for cows nursed for 5 or 6 mo (212 and 231 d, respectively). The results show that Gyr cattle are genetically capable of responding reproductively to improve nutrition and reduced lactation stress achieved through early weaning or controlled nursing.     

Effects of energy and lasalocid on productivity of first-calf heifers

One hundred forty-three crossbred, fall-calving first-calf heifers were used to determine the effects of two levels of energy and two levels of lasalocid on cow-calf productivity. Diets fed for approximately 110 d prepartum were calculated to provide a daily intake of 15.3 (LE) or 18.0 (HE) Mcal ME; diets fed for approximately 130 d postpartum were calculated to provide a daily intake of 17.8 (LE) or 21.0 (HE) Mcal ME. Two supplements were fed with each energy level to provide a calculated 0 (C) or 200 mg.hd-1.d-1 lasalocid (L). Heifers fed HE gained .06 kg more (P = .08) per day prepartum than LE heifers. There was an interaction (P less than .05) between treatment and prepartum days on trial for heifer weight approximately 2 wk prepartum and body condition at calving. Energy had no effect on heifer weight at 2 wk prepartum or condition score at calving when estimated and compared at 90 d on trial. However, regression estimates for 130 d on trial showed that HE heifers would have been 19 kg heavier (P less than .001) and would have had .4 unit higher condition score (P less than .01) than LE heifers. Energy and lasalocid had no effect (P greater than .05) on hip height or pelvic area at calving or on calf birth weight, calving ease score or gestation length. Cows fed HE weighed 17 kg more (P less than .05) and had .5 unit higher (P less than .001) condition score than LE cows at approximately 130 d postpartum. Lasalocid had little effect on postpartum changes in weight or body condition. Lasalocid supplementation to the LE diet tended to increase milk production and calf weight, whereas supplementation to the HE diet did not. Feeding the LE diet decreased (P less than .05) cycling activity by 18 percentage points and decreased (P less than .01) overall pregnancy rate by 25 percentage points. Lasalocid had no influence on reproductive performance.     

Production characters of first-generation cows of a five-breed diallel: reproduction of young cows and preweaning performance of inter se calves

Data from cows of a five-breed diallel involving Angus, Brahman, Hereford, Holstein and Jersey were analyzed. Females were used in inter se matings to produce three second-generation parturitions per cow. Crossbred (CB) cows were 43 d younger (P less than .05), 14 kg heavier (P less than .05) and 2 cm taller (P less than .05) at first calving than straightbred (SB) cows; however, no differences were detected (P greater than .10) between the two groups for pelvic measurements. Although large differences among breed types existed for gestation length, crossbreds generally did not differ from straightbreds for this character. Crossbred cows exhibited a 7.5 d shorter (P less than .05) interval from parturition to first service, but did not exhibit a shorter interval from parturition to conception (P greater than .10). The dairy breeds (Holstein and Jersey) and their crosses exhibited similar postpartum and calving intervals as Angus, while Brahman and their crosses had longer intervals. Crossbred calves were 1.3 kg heavier (P less than .01) and had greater (P less than .01) shoulder and hip dimensions at birth than SB calves, but no difference in the amount of calving difficulty was detected (P greater than .10) between the two groups. Higher (P less than .01) rates of survival to 24 h (3.7%) and to weaning (8.7%) were observed for CB calves compared with SB calves. Heterotic effects for weaning weight (15.2 kg), weaning height (2 cm) and preweaning average daily gain (68 g) were large and illustrate the importance of individual and maternal heterosis for these characters. These results suggest that substantial amounts of heterosis may be retained for survival and weaning characters of calves in early generations of inter se mating of CB.     

Twinning in cattle: III. Effects of twinning on dystocia, reproductive traits, calf survival, calf growth and cow productivity

An evaluation of natural twinning in beef cattle revealed that cows birthing twins had shorter (P less than .01) gestation lengths, more (P less than .01) retained placentas, more (P less than .01) dystocia, more (P less than .01) days to estrus, lower (P less than .01) conception rates and more (P less than .01) days to pregnancy than cows birthing singles. Days to estrus, conception rate and days to pregnancy were not affected by number of calves reared (1 vs 2) in cows birthing twins. Survival at birth was greater (P less than .01) for single- than for twin-born calves, but twins and singles did not differ (P greater than .05) in postnatal survival. When dystocia was experienced, calf survival at birth was 95% vs 73% for singles vs twins compared with 99% vs 92% when no dystocia was experienced. Calves born twins were lighter (P less than .01) at birth, 100 d and 200 d, but twins and singles did not differ in postweaning gains. Total calf weights at 100 d per cow calving were 12% greater (P less than .01) in cows birthing twins vs singles when twin calves reared by foster dams were excluded. The potential increase in cow productivity for total calf weight at 100 d is 40% if calf survival rates of twins with dystocia relative to survival rates of twins without dystocia were comparable to survival rates of singles with and without dystocia, and if cows birthing twins were fed and managed to obtain conception rates equal to those of cows birthing singles. Identification of cows gestating twins to provide for their higher prepartum nutritive requirements and calving assistance at parturition is necessary to make twinning in cattle an economically viable technology.     

Influence of dietary cation-anion balance during the dry period on the occurrence of parturient paresis in cows fed excess calcium.

Our objective was to evaluate the effectiveness of a low dietary cation-anion balance (DCAB) in preventing milk fever and udder edema in dry cows consuming a high-Ca diet and to evaluate the effect of this diet on calves delivered by these cows. Seventy primiparous or multiparous cows and 50 pregnant heifers were offered alfalfa hay-based diets beginning 4 wk before their projected calving date. Diets contained 1.6% Ca and a DCAB of -3 or +9 mEq/100 g of diet DM. Blood and urine samples were collected weekly from 3 wk prepartum until 3 wk postpartum. Blood samples were collected from calves at parturition and weekly thereafter for 3 wk. Feeding a low vs high DCAB in a high-Ca diet for 3 wk prepartum did not reduce the incidence of milk fever; this lack of response may have been attributable to the relatively low DCAB of each diet and the small difference in DCAB between the two diets. Udder edema seemed to regress more rapidly postpartum for cows that had consumed the low DCAB during the dry period. Test diets fed to prepartum cows did not affect systemic acid-base status or plasma mineral content of their calves, although plasma Ca was somewhat lower for calves from cows consuming a low DCAB and was higher for calves from primigravid cows. Correlations of plasma mineral concentration of the cows with those of their calves were highest for plasma Ca (r = .75; P less than .001). We conclude that the prophylactic effects on the occurrence of milk fever of feeding a low DCAB during the dry period may be absent when diets contain greater than 1.6% Ca and DCAB is greater than or equal to -3. The cation-anion balance of the diet consumed by dry cows did not affect the acid-based status or plasma mineral content of their calves.     

Periparturient endocrine changes of conceptus and maternal units in Holstein heifers bearing genetically different conceptuses

Holstein heifers (n = 21) were balanced across sires and assigned to three service-sire-breed groups in which heifers were inseminated artificially to either purebred Angus (n = 7), Holstein (n = 7) or Brahman (n = 7) bulls. Semen from four bulls was used for each service sire-breed group. Blood samples were collected from a jugular vein thrice weekly from d 160 to 265 of pregnancy, daily thereafter until 15 d postpartum, and then thrice weekly until d 60 postpartum. Concentrations of progesterone, estrone, estradiol, and estrone sulfate from 23 d prepartum to parturition, and of 15-keto-13,14-dihydro-prostaglandin F2 alpha (PGFM) from 2 d prepartum to d 15 postpartum were measured by radioimmunoassay. Heifers within the Brahman-service-sire group had longer gestations (P less than .05) than those of Holstein- or Angus-service-sire groups (285.0 vs 278.7), 279.0 d). Calf birth weight was lower (P less than .05) in Angus- than Holstein- and Brahman-service-sire groups (30.6 vs 36.1, 43.4 kg). Daily trends of prepartum maternal progesterone concentrations were approximately 1 ng/ml lower (P less than .01) in Angus- than Holstein- or Brahman-service-sire groups until luteolysis occurred. Heifers bearing crossbred Angus conceptuses had lower daily trends of prepartum estrogens concentrations (P less than .01), whereas heifers of the Holstein- and, even more dramatically, of the Brahman-service-sire groups had a higher magnitude and greater rise of plasma estrogens concentrations between d -10 and -1 prepartum (less than .01). Postpartum mean concentrations (P less than .05) and response curves of PGFM were lower (P less than .01) in the Angus- than in the Holstein- or Brahman-service-sire groups. Calf birth weights were correlated with least-squares means for maternal concentrations of prepartum estrone (r = .57), estradiol (r = .59) and estrone sulfate (r = .64) and postpartum maternal concentrations of PGFM (r = .56). Functional responses of the conceptus (e.g., estrogens) and maternal units (e.g., progesterone and PGFM) were influenced by conceptus genotype during the periparturient period.     

Effect of dietary energy, body condition and calf removal on pituitary gonadotropins, gonadotropin-releasing hormone (GnRH) and hypothalamic opioids in beef cows

Beef cows (n = 64) were slaughtered to evaluate effects of dietary energy and calf removal (CR) on hypothalamic and adenohypophysial endocrine characteristics. From d 190 of gestation until parturition, cows received maintenance (ME; n = 32) or low (LE; n = 32) energy diets (ME = 100%, LE = 70% NRC recommendations). After parturition, half (n = 16) of each prepartum diet group received low (LE; n = 32) or high (HE = 130% NRC; n = 32) energy diets. At 30 d postpartum, cows were slaughtered 0 or 48 hr after CR. Hypothalami [preoptic area (POA), hypothalamus (HYP), stalk-median eminence (SME)] and pituitaries were collected. Basal and K(+)-induced release of GnRH from SME, and pituitary luteinizing hormone (LH) and follicle stimulating hormone (FSH) did not differ among groups (P greater than .05). Hypophyseal LH was correlated (P less than .01) with body condition score (BCS) at parturition and slaughter (r = .36 and .47, respectively). Prepartum LE diet increased (P less than .05) met-enkephalin in POA compared to prepartum ME (.59 +/- .05 vs. .44 +/- .04 pmol/mg) regardless of postpartum diet or suckling status. Concentrations of beta-endorphin in combined HYP + POA were decreased (P less than .05) by 48 hr CR (15.1 +/- 1.1 vs. 18.1 +/- 0.7 fmol/mg).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of porcine relaxin on induced parturition in beef heifers

Two-year-old crossbred beef heifers were used to test the effects of porcine relaxin (pRelaxin) alone, or in combination with dexamethasone, on the induction of parturition, the incidence of dystocia, and retained placentas. Effects of treatment on pelvic area, postpartum interval, milk production, colostrum quality, calf birth weight, calf vigor, and calf performance were also evaluated. On Day 275 of gestation, heifers from two fetal-sire groups were randomly assigned to one of four groups in a 2 × 2 factorial design and received: no treatment (controls, N = 19), 20 mg of dexamethasone intramuscularly (im) (n = 22), 5 mg of pRelaxin (3,000 U/mg) im (n = 19), or 20 mg of dexamethasone plus 5 mg of pRelaxin (n = 17). Length of gestation (in days) was less (P < 0.05) in heifers treated with dexamethasone (279.8 ± 1.0) than in controls (286.6 ± 0.9), but was not influenced (P > 0.05) by treatment with pRelaxin. The incidence of retained placentas in heifers treated only with dexamethasone (27.3%) was not reduced by concomitant treatment with pRelaxin (35.3%). Retained placentas were not observed in any control heifers and in only one heifer (5.2%) treated solely with pRelaxin. Ease of calving (1 = unassisted, 5 = abnormal presentation) was not influenced by treatment (P > 0.05), even though birth weights (in kilograms) of calves from heifers treated with dexamethasone (36.4 ± 0.8) were less (P < .01) than those of calves from nondexamethasone-treated heifers (39.2 ± 0.8). Dexamethasone tended to reduce (P < 0.07) calf vigor (1 = healthy and strong, 5 = dead on arrival; 1.48 ± 0.11 vs. 1.18 ± 0.11), but was not (P > 0.05) influenced by pRelaxin. The duration of the postpartum anestrous interval (73.1 ± 1.8 d across groups) and pelvic areas following treatment and parturition were not influenced (P > 0.05) by dexamethasone or pRelaxin. Although determinants of colostrum quality (P < 0.01) and quantity (P < 0.08) of milk produced were influenced by dexamethasone, adjusted 205-d weights of calves did not differ (P > 0.05) among groups. In conclusion, treatment with pRelaxin alone failed to induce parturition or, when combined with dexamethasone, to reduce the incidence of retained placentas.     

Effect of dietary carbohydrate and monensin on expression of gluconeogenic enzymes in liver of transition dairy cows

Thirty-four multiparous Holstein cows were used in a randomized block design to evaluate the effects of feeding nonforage fiber sources (NFFS), monensin, or their combination on expression of gluconeogenic enzymes in the liver during the transition to lactation. The addition of 0 or 300 mg/d of monensin to a conventional (CONV) or NFFS prepartum diet was evaluated in a 2 x 2 factorial arrangement of treatments. The NFFS diet was formulated by replacing 30% of the forage component of the CONV diet with cottonseed hulls and soyhulls. The CONV and NFFS basal diets were fed at dry-off and continued through parturition. Monensin was fed from -28 d relative to calving (DRTC) through parturition. At calving, all cows were placed on the same diet. Liver biopsy samples obtained at -28, -14, +1, +14, and +28 DRTC were used to determine pyruvate carboxylase (PC) and cytosolic phosphoenolpyruvate carboxykinase (PEPCK-C) mRNA expression. Feeding NFFS resulted in greater (P < 0.05) prepartum DMI compared with the CONV diet. There was no effect of prepartum diets on postpartum DMI or average milk production to 56 d of lactation. Expression of PC mRNA was elevated (P < 0.05) at 1 d postpartum, but there was no effect of NFFS or monensin on PC mRNA abundance. Expression of PEPCK-C mRNA at calving was increased (P < 0.05) with prepartum monensin feeding. The data indicate that feeding monensin to transition cows induces hepatic PEPCK-C mRNA expression before calving. The increased expression of hepatic PEPCK-C mRNA with monensin feeding suggests a feed-forward mechanism of metabolic control in ruminants that links molecular control of gluconeogenesis with the profile of rumen fermentation end products.     

Effect of reduced energy density of close-up diets on dry matter intake,lactation performance and energy balance in multiparous Holstein cows

Energy intake prepartum is critically important to health,milk performance,and profitability of dairy cows.The objective of this study was to determine the effect of reduced energy density of close-up diets on dry matter intake(DMI),lactation performance and energy balance(EB) in multiparous Holstein cows which were housed in a free-stall bam and fed for ad libitum intake.Thirty-nine dry cows were blocked and assigned randomly to three groups fed a high energy density diet[HD,n = 13;6.8 MJ of net energy for lactation(NE_L)/kg;14.0%crude protein(CP)],or a middle energy density diet(MD,n = 13;6.2 MJ NE_L/kg;14.0%CP),or a low energy density diet(LD,n = 13;5.4 MJ NE_L/kg;14.0%CP) from d 21 before expected day of calving.After parturition,all cows were fed the same lactation diet to d 70 in milk(DIM).The DMI and NE_L intake prepartum were decreased by the reduced energy density diets(P 0.05).The LD group consumed 1.3 kg/d(DM) more diet compared with HD group in the last 24 h before calving.The milk yield and the postpartum DMI were increased by the reduced energy density diet prepartum(P 0.05).The changes in BCS and BW prepartum and postpartum were not affected by prepartum diets.HD group had higher milk fat content and lower lactose content compared with LD group during the first 3 wk of lactation(P 0.05).The energy consumption for HD,MD and LD groups were 149.8%,126.2%and 101.1%of their calculated energy requirements prepartum(P 0.05),and 72.7%,73.1%and 75.2%during the first 4 wk postpartum,respectively.In conclusion,the low energy density prepartum diet was effective in controlling NE_L intake prepartum,and was beneficial in increasing DMI and milk yield,and alleviating negative EB postpartum.     

Immune responses during the peripartum period in dairy cows with postpartum endometritis

Determining the immune responses to the development of endometritis during the peripartum period may assist in the development of more efficient reproductive management regimens for dairy herds. In this study, we compared the peripartum immune responses of dairy cows that develop endometritis by 4 weeks postpartum (n = 11) to cows that did not develop this disease (n = 19). Blood samples were collected 1 week before calving, just after or during calving, and then at weeks 1, 2, 3, and 4 postpartum. Cows that developed endometriris had significantly higher total leukocyte, neutrophil, lymphocyte, and monocyte counts than the control cows (P < 0.05) at all time points. The leukocytes from cows that developed endometritis were significantly less phagocytic than those from control cows at all sampling time points (P < 0.01). The serum TNFalpha concentrations of the control cows decreased linearly from the prepartum time point (P = 0.0029), but the endometritis cows showed a different profile (P > 0.05). As a result, the serum TNFalpha concentrations were greater in the endometritis group (P < 0.01) than in the control group during the third and fourth weeks postpartum. The greater total leukocyte numbers and neutrophil, lymphocyte and monocyte counts, and the maintenance of elevated serum TNFalpha levels in the cows with endometritis may be due to infection in the postpartum period. Furthermore, the decreased phagocytic capacity of leukocytes during the peripartum period, including at the prepartum time point, makes cows more susceptible to postpartum endometritis.     

Effects of lasalocid on circulating concentrations of leptin and insulin-like growth factor-I and reproductive performance of postpartum Brahman cows

Objectives were to determine effects of lasalocid on reproductive performance and serum concentrations of leptin and IGF-I, and to correlate concentrations of leptin and IGF-I with reproductive performance of beef cows. Forty-one purebred, multiparous Brahman cows were blocked to control (C; n = 20) or lasalocid (L; n = 21) treatments by BW, BCS, and predicted calving date. Treatment began 21 d before expected calving. Cows were each fed 1.4 kg daily of an 11:1 corn:soybean meal supplement, with the L group receiving 200 mg of lasalocid/cow daily. Cows and calves were weighed, and cow BCS was assessed at calving and at 28-d intervals thereafter. Blood samples were collected weekly precalving, at parturition, and twice weekly thereafter. Sterile marker bulls were maintained with cows for estrous detection. Six days after estrus, ovaries were evaluated for corpus luteum formation, and blood samples from d 6, 7, and 8 after estrus were collected. Serum samples were assayed for progesterone (P4), IGF-I, and leptin concentration. Progesterone concentrations > 1 ng/mL were considered indicative of a functional corpus luteum. Treatment ended after completion of a normal estrous cycle, and cows removed from treatment were placed with a fertile bull equipped with a chinball marker. There were no treatment differences in calving date, calf sex, cow BW, BCS, calf BW, calf ADG, or in serum concentrations of P4, IGF-I, or leptin. Prepartum cow ADG was increased (P < 0.01) in L cows and tended (P < 0.011) to be increased from calving to d 56 after calving in L cows. Postpartum interval (PPI) was not affected by treatment; however, a greater percentage (P < 0.05) of L cows conceived by 90 d after calving (43% L vs. 15% C). First-service conception rate tended (P < 0.08) to be greater in L vs. C cows (68 vs. 40%), but pregnancy rate was not different (P < 0.12; 86% for L vs. 65% for C). There were no treatment differences (P > 0.18) for serum IGF-I concentrations. At calving, leptin was positively correlated with IGF-I (P < 0.04; r = 0.32), BCS (P < 0.06; r = 0.29), and cow BW (P < 0.02; r = 0.36), and was negatively correlated with PPI (P < 0.06; r = -0.29). These results provide evidence that feeding an ionophore before calving and during the postpartum period may increase the number of cows that rebreed to maintain a yearly calving interval. Cows with higher concentrations of leptin postpartum may exhibit shorter PPI.     

Effects of body composition, pre- and postpartum energy intake and stage of production of energy utilization by beef cows

Mature Charolais x Angus cows (n = 128) were adjusted to a body condition score (BCS) of 3 (1 = very thin, 3 = moderate, 5 = very fat) between 130 and 190 d of gestation. When cows averaged 190 d of gestation, they were assigned randomly to a maintenance energy diet (ME) or to a diet very low in energy (LE). Cows were allotted within these prepartum (PRP) diets to a high-energy (HE) or LE diet at parturition. At 30 d postpartum (PP), cows were allotted to four treatments: a) slaughter at 0 (n = 32) or b) 48 h after calf removal (n = 32), c) cows whose calves were early weaned at 30 d PP (n = 32) or d) normally weaned at 205 d PP (n = 32). Low energy PRP intake reduced (P less than .01) BCS, cow weight, total empty body lipid (TEBL), body energy (BE) and daily predicted maintenance energy (PME)/W.75 by parturition. Pre- and postpartum energy intake combined to affect (P less than .10) these same factors in a similar manner at 30 d PP. From 30 to 60 d PP, early weaning reduced (P less than .05) PME/W.75. Cow BCS at 190 d of gestation had little effect (P greater than .10) on PME/W.75 or PME/Mcal of BE. Body condition score at parturition, however, affected (P less than .05) delta BCS, delta BE and PME/Mcal of BE by 30 and 60 d PP, with thinner cows losing less condition and requiring more PME/Mcal of BE. Cow BCS had a similar effect from 30 to 60 d PP. Total daily PME was greater for the fat cows during both the PRP and PP periods. Body composition, PRP and PP energy intake and early weaning affect energy requirements and energetic efficiency of beef cows.     

Fetal growth of beef calves. I. Effect of prepartum dietary crude protein on birth weight, blood metabolites and steroid hormone concentrations

Fifty-nine crossbred heifers (427 kg) bred to one Hereford sire were randomly assigned at 75 d prepartum to two diets. Heifers were individually fed, and diets were isocaloric but contained either a low (LP = 81% NRC, .56 kg/d) or high (HP = 141% NRC, .98 kg/d) level of crude protein. Jugular vein cannulae were inserted into 16 LP and 16 HP heifers at 10 prepartum. Daily preprandial blood samples that were collected until parturition were analyzed for serum estradiol-17 beta (E2), progesterone (P4), glucose (G) and urea nitrogen (UN). Heifers fed LP gained slower than HP-fed heifers before calving (.73 vs 1.02 kg/d; P less than .01); immediate post-calving weights and condition scores were 418 vs 444 kg (P less than .01) and 5.4 vs 6.1 (P less than .01; LP vs HP, respectively). Calf birth weights (35.3 vs 36.1 kg), average calving difficulty score (1.6 vs 1.6) and percent assisted births (35.5 vs 35.7%) did not differ (P greater than .10; LP vs HP, respectively). Prepartum concentrations of UN (6.2 vs 13.5 mg/dl) and G (52.9 vs 58.2 mg/dl) were lower (P less than .05) and P4 (5.94 vs 4.26 ng/ml) was higher (P approximately equal to .07) in LP heifers. Prepartum concentration profiles were related to calving difficulty score (CD, 1 = no assistance to 3 = hard pull) for E2 (CD1 vs CD2 + CD3, P less than .01; CD2 vs CD3, P approximately equal to .01), P4 (CD1 vs CD2 + CD3, P less than .05), G (CD1 vs CD2 + CD3, P less than .05) and UN (CD2 vs CD3, P less than .05). After calving, all dams were maintained together on pasture and supplemented with alfalfa hay and grain mix until adequate range forage was available to maintain weight gains. Dams that were fed LP prepartum gained faster than HP dams during this period (.49 vs .15 kg/d; P less than .01). Prebreeding weights (443 vs 453 kg; LP vs HP) and condition scores (5.1 vs 5.1) did not differ, nor was the postpartum interval affected (44 vs 40 d; LP vs HP). There was no effect of dietary protein on dystocia or postpartum interval, although there were diet-induced differences in body weight and condition of the dams at calving. Results indicate that differences in prepartum profiles of serum steroid hormones and metabolites may be related to dystocia, in addition to relative fetal oversize.