Dietary myo‐inositol requirement for juvenile gibel carp (Carassius auratus gibelio)

An 11‐week growth trial was conducted to determine dietary myo‐inositol (MI) requirement for juvenile gibel carp (Carassius auratus gibelio). Myo‐inositol was supplemented to the basal diet to formulate six purified diets containing 1, 56, 107, 146, 194 and 247 mg MI kg^?1 diet, respectively. Each diet was fed to triplicate groups of juvenile gibel carp (initial body weight 3.38 ± 0.27 g, mean ± SD) in a flow‐through system. The diets were randomly assigned to different fish tanks. Fish fed ≥ 107 mg MI kg^?1 diet had significantly higher weight gain (WG), feed efficiency (FE) and protein efficiency ratio than those fed 1 mg MI kg^?1 diet. Fish fed ≥ 56 mg MI kg^?1 diet had higher feeding rate and survival compared with fish fed 1 mg MI kg^?1 diet. Dietary supplemental inositol did not affect fish liver inositol concentration. Fish fed ≥ 56 mg MI kg^?1 diet had higher body dry matter, crude protein and gross energy and lower hepatosomatic index than fish fed 1 mg MI kg^?1 diet. Dietary inositol supplementation decreased fish body ash. Quadratic regression of weight gain indicated that the myo‐inositol requirement to maximum growth for juvenile gibel carp was 165.3 mg MI kg^?1 diet.     

Dietary selenium requirement for on‐growing gibel carp (Carassius auratus gibelio var. CAS III)

A 12‐week growth trial was conducted in a flow‐through system to determine dietary selenium (Se) requirement for on‐growing gibel carp (initial body weight: 76.2 ± 0.05 g, mean ± SEM). Selenomethionine was supplemented to the basal diet to formulate seven semi‐purified diets containing 0.26, 0.58, 0.72, 1.14, 1.34, 1.73 and 2.09 mg Se kg^?1 diet. The results showed that plasma superoxide dismutase (SOD) activity significantly increased when fish were fed with 0.58 mg Se kg^?1 diet (P < 0.05) and then decreased at 2.09 mg Se kg^?1 diet (P < 0.05). Plasma T‐AOC activity was higher in fish fed with 0.72 mg Se kg^?1 diet (P < 0.05) and plasma malondialdehyde (MDA) was higher in fish fed with 0.26 mg Se kg^?1 diet (P < 0.05). When fish were fed 1.14 mg Se kg^?1 diet, hepatic GSH‐Px, T‐AOC, GSH and CAT activities were significantly higher than those fed with 0.26 mg Se kg^?1 diet (P < 0.05). Hepatic superoxide dismutase (SOD) activity was higher at 1.34 mg Se kg^?1 diet (P < 0.05). Fish liver Se concentrations were significantly higher when fed with 0.72 mg Se kg^?1 diet (P < 0.05) and then kept constant when Se ≥ 0.72 mg kg^?1 (P > 0.05). Whole‐body and muscle Se concentrations were higher when fed with 1.34 mg Se kg^?1 diet (P < 0.05) and kept a plateau when Se ≥ 1.34 mg kg^?1 (P > 0.05). In conclusion, based on broken‐line regression of hepatic Se concentrations, hepatic SOD activity and hepatic T‐AOC activity, dietary Se requirements for on‐growing gibel carp was 0.73 mg kg^?1, 1.12 mg kg^?1 and 1.19 mg kg^?1 diet respectively.     

Effects of dietary betaine in allogynogenetic gibel carp (Carassius auratus gibelio): Enhanced growth,reduced lipid deposition and depressed lipogenic gene expression

A 10‐week feeding experiment was conducted to evaluate the effects of supplemental betaine on growth performance, body composition and lipid deposition in allogynogenetic gibel carp. Four isoproteic (37% crude protein) and isolipidic (5% crude lipid) artificial diets with 0%, 0.08%, 0.4% and 2% betaine supplementation were formulated, and named VB₀, VB_0.08, VB_0.4 and VB₂, respectively. Each diet was fed in triplicate to fish about 10 g in weight. The results showed that 0.4% betaine supplementation significantly improved growth performance and reduced lipid content in the hepatopancreas, muscle and the whole body compared with the control group. Moreover, both fatty acid synthase and acetyl‐CoA carboxylase, two important lipogenic genes, showed significantly lower expression in the VB_0.4 group than in the control group, and a strong correlation was detected between lipid content and mRNA expression levels for FAS and ACC in the hepatopancreas. Taken together, appropriate (0.4%) betaine supplementation in the diet not only improved growth, but also reduced lipid deposition in allogynogenetic gibel carp, probably by diminishing lipogenic gene expression.     

Comparative studies on dietary protein requirements of juvenile and on‐growing gibel carp (Carassius auratus gibelio) based on fishmeal‐free diets

Two trials were conducted to investigate protein requirements of juvenile (3.18 g in Trial 1) and on‐growing (87.1 g in Trial 2) gibel carp, Carassius auratus gibelio var. CAS III. Six isoenergetic diets containing 250–500 g kg^?1 dietary protein were formulated using soy protein concentrate (SPC) and casein as protein sources. The results showed that weight gain (WG) increased when dietary protein increased from 250 to 400 g kg^?1 and decreased at 400 to 500 g kg^?1 CP in Trial 1, while WG increased when dietary protein increased from 250 to 350 g kg^?1 and kept constant at 350 to 500 g kg^?1 CP in Trial 2. With increasing dietary protein, feed conversion ratio (FCR) decreased, while protein retention efficiency (PRE) decreased in Trial 1 and was not affected in Trial 2. Apparent digestibility coefficient of protein (ADC_p) increased with increasing dietary protein in two trails. Trypsin activity increased with dietary protein in the juveniles and was not affected in on‐growing fish. Hepatic alanine aminotransferase (ALT) and aspartate aminotransferase (AST) activities increased with dietary protein. Broken‐line and quadratic regression of WG estimated that dietary protein requirements for maximum growth were about 402–427 g kg^?1 for the juvenile and 337–418 g kg^?1 for on‐growing gibel carp.     

Dietary available phosphorus requirement for on‐growing gibel carp (Carassius auratus gibelio var. CAS III)

A nine‐week feeding experiment was conducted in flow‐through system with gibel carp (43.8 ± 0.2 g) to study the effects of dietary available phosphorus (P) on growth, phosphorous digestibility and intestinal enzyme activities. Seven semipurified diets were formulated to contain 0.8 (the basal), 2.4, 3.6, 6.1, 7.4, 10.1 and 15.8 g available phosphorus kg^?1 diet. The results showed that specific growth rate and feed efficiency increased with increasing dietary available P from 0.8 to 7.4 g P kg^?1. Fish body ash increased with increasing dietary available P, while moisture, protein content or energy content had no difference. Total phosphorus waste discharging (TPW) increased with increased dietary phosphorous. Plasma glucose was higher in the fish fed with 7.4 g kg^?1 P. Plasma triglycerides was lower in fish fed diets containing 6.1–10.1 g kg^?1 P. No significant effects were observed in plasma P and Ca (p > .05). The activities of intestinal amylase, lipase and trypsin showed no difference, while AKP and Na⁺, K⁺‐ATPase activities decreased with increasing dietary available P. In conclusion, based on the regression between specific growth rate (SGR), P retention efficiency, feed efficiency (FE) and dietary available P, the available P requirements for on‐growing gibel carp were 10.69, 8.22 and 6.72 g kg^?1, respectively.     

Thelohanellus testudineus n. sp. (Myxosporea: Bivalvulida) infecting the skin of allogynogenetic gibel carp Carassius auratus gibelio (Bloch) in China

A Thelohanellus species was encountered during a survey on Thelohanellus diversity of Carassius auratus gibelio (Bloch) in China. The infection is characterized by the presence of large cysts of 1.4–3.2 cm in diameter in the skin of host. Mature spores were ampullaceous in frontal view and testudinate in lateral view, measuring 19.7 ± 0.7 (18.6–20.8) μm long, 7.6 ± 0.4 (6.6–8.4) μm wide and 7.3 ± 0.5 (6.6–8.8) μm thick. The single polar capsule was elongated pyriform, with 11.1 ± 0.5 (10.0–11.9) μm long and 5.3 ± 0.3 (4.3–5.8) μm wide. Polar filaments coiled with 7–8 turns. Scanning electron microscopy revealed a smooth spore surface with flat side and convex side. The sutural line was straight or ‘S’ like, running near the middle of the valves. Histologically, the large cysts consisting of numerous small plasmodia developed in the dermis of the skin. The BLAST search indicated that the newly obtained ssrRNA gene sequences did not match any available sequences in GenBank and phylogenetic analysis placed it in the Thelohanellus clade. Based on morphology and molecular differences with reported Thelohanellus spp., this parasite was described as a new species of genus Thelohanellus.     

Detection methods of Cyprinid herpesvirus 2 infection in silver crucian carp (Carassius auratus gibelio) via a pORF72 monoclonal antibody

Cyprinid herpesvirus 2 (CyHV‐2) is the main pathogen responsible for causing haematopoietic necrosis disease in Carassius auratus gibelio. Although many nucleic acid‐based diagnostic methods have been applied, no stable and sensitive immunological diagnostic approaches have been reported. In this study, to detect CyHV‐2 in clinical samples using immunological methods, recombinant ORF72 protein (pORF72), encoded by the CyHV‐2 ORF72 gene, was used as a capture antigen to identify blood and tissues infected with CyHV‐2. First, ORF72 gene was amplified from the CyHV‐2 genome and cloned into a PGEX‐4t‐3 expression vector to produce pORF72 in Escherichia coli. The purified pORF72 was used as an immunogen to prepare monoclonal antibodies. The Western blotting assays revealed that the monoclonal antibody could specifically identify the pORF72. Furthermore, an immunohistochemical protocol and a blood smear method were established to detect CyHV‐2 in carps. The results indicate that the monoclonal antibody against pORF72 could be utilized as an effective detection tool for haematopoietic necrosis disease in Carassius auratus gibelio.     

Comparative effects of dietary supplementation with maggot meal and soybean meal in gibel carp (Carassius auratus gibelio) and darkbarbel catfish (Pelteobagrus vachelli): growth performance and antioxidant responses

A 6‐week growth trial was conducted to investigate the effect of dietary supplementation with maggot meal (MGM) and soybean meal (SBM) on the growth performance and antioxidant responses of gibel carp (GC) and darkbarbel catfish (DC). The basal diet was formulated to contain 114 g kg⁻¹ fish meal (FM) and 200 g kg⁻¹ SBM. The basal diet was supplemented with either 280 g kg⁻¹ FM (Control), 390 g kg⁻¹ MGM or 450 g kg⁻¹ SBM to obtain three isonitrogenous (crude protein: 380 g kg⁻¹) and isocaloric (gross energy: 16 kJ g⁻¹) diets. For GC, a significant decrease in specific growth rate (SGR) was only observed in fish fed the SBM diet compared with the control (P < 0.05). Principal components analysis (PCA) of GC showed a higher similarity in antioxidant response to dietary supplementation with MGM and SBM proteins between liver and intestine, but the DC did not. The present results suggest that supplementing 390 g kg⁻¹ MGM protein to basal diet cause an enhancement of the antioxidant capacity in GC, but supplementing 390 g kg⁻¹ MGM and 450 g kg⁻¹ SBM proteins to basal diets resulted in a significant attenuation of the antioxidant capacity in DC.     

Effect of dietary magnesium supplementation on the growth performance of juvenile gibel carp,Carassius auratus gibelio

Gibel carp (Carassius auratus gibelio) of mean initial weight 3.1 g were fed one of seven casein‐dextrin‐based diets containing graded levels of magnesium (Mg) (39, 120, 220, 380, 700, 1600 and 2900 mg kg^?1) for 3 months with the waterborne Mg concentration of 10.6–12.7 mg L^?1. Magnesium sulphate was used as the supplementation Mg source in the diets. The experiment was carried out in a flow‐through system. Growth, survival rate, Na⁺/K⁺‐ATPase, Mg²⁺‐ATPase and tissue mineral contents were measured to investigate the effect of dietary magnesium in gibel carp. At the end of the experiment, the hepatopancreas of fish were collected for enzyme determination. The hepatopancreas, vertebrae and whole body were collected for tissue magnesium content analysis. After 3 months, dietary magnesium supplementation did not improve the growth performance, including feed intake, weight gain and feed conversion efficiency of juvenile gibel carp. On the contrary, negative impacts on survival, reduced growth performance and dramatically decreased Na⁺/K⁺‐ATPase, Mg²⁺‐ATPase and superoxide dismutase activities were observed in gibel carp fed a high Mg diet of 2900 mg kg^?1. Although serum and hepatopancreas Mg and Ca contents were not affected by dietary Mg supplementation, vertebrae and whole‐body Mg contents increased significantly with the increasing dietary Mg concentrations. Based on the relationship between whole‐body Mg retention and dietary Mg concentration, a suitable dietary Mg level of 745 mg kg^?1 could be estimated for gibel carp. It could be concluded that dietary Mg supplementation did not improve the growth performance, but could increase vertebrae Mg contents of gibel carp. Considering the adverse effects, a dietary Mg concentration of above 2900 mg kg^?1 is not recommended and it should be careful to supplement magnesium in practical diets for gibel carp as most feed ingredients contain high magnesium concentrations.     

Effect of dietary chitosan on growth performance,haematology, immune response,intestine morphology,intestine microbiota and disease resistance in gibel carp (Carassius auratus gibelio)

A 75‐day experiment was conducted with juvenile gibel carp (Carassius auratus gibelio) (4.80 ± 0.01 g) to evaluate effects of dietary chitosan on fish growth performance, haematology, intestine morphology and immune response. Six isonitrogenous (crude protein: 383 g kg^?1), isolipid (97.5 g kg^?1) and isocaloric (gross energy: 16.7 kJ g^?1) diets were formulated to contain 0, 1800, 4000, 7500, 10 000, 20 000 mg kg^?1 chitosan, respectively. The results showed that the growth was depressed when the fish fed with 10 000 mg kg^?1 chitosan. Serum cholesterol, triglyceride and low‐density lipoprotein decreased in 10 000 and 20 000 mg kg^?1 chitosan. On day 75, blood leucocyte phagocytic activity respiratory burst and alternative pathway of complement haemolytic activity were enhanced in 4000 mg kg^?1 chitosan. The number of goblet cell, intraepithelial lymphocyte of mid‐intestine and microvilli height of distal intestine increased at 4000 mg kg^?1 dietary chitosan. Dietary chitosan modulated intestine microbiota, depressed pathogen bacteria Aeromonas veronii‐like and improved Cellulomonas hominis‐like, Bacillus oceanisediminis‐like and two uncultured bacterium‐like species on day 75. Dietary 7500 and 10 000 mg kg^?1 chitosan enhanced the protection against Aeromonas hydrophila infection. In conclusion, oral administration of dietary 7500 mg kg^?1 chitosan for 75 days is recommended for the survival of gibel carp.     

Effects of dietary coated protease on growth performance,feed utilization,nutrient apparent digestibility,intestinal and hepatopancreas structure in juvenile Gibel carp (Carassius auratus gibelio)

This study was conducted to investigate the effects of dietary protease on growth performance, feed utilization, whole‐body proximate composition, nutrient digestibility, intestinal and hepatopancreas structure of juvenile Gibel carp, Carassius auratus gibelio (mean weight 8.08 ± 0.18 g). Six diets were prepared, including a positive control diet (dietary protein 350 g/kg, PC), one negative control diet (dietary protein 33 g/kg, NC) and four protease supplementations diets, which were 75, 150, 300 and 600 mg/kg protease NC diet. After 12 weeks of diet feeding in indoor recycle aquarium tanks, no significant difference (p > .05) was found on growth performance between fish fed diet with 75–600 mg/kg protease and the PC group. Compared with the fish fed the NC diet, the specific growth rate of fish fed 300 mg/kg protease increased significantly (p < .05), as well as protein efficiency ratios (p < .05), while feed conversion was the opposite (p < .05). The nutrient digestibility of crude protein and lipid was higher (p < .05) in fish fed 150 mg/kg protease diet than the PC diet. Whole‐body proximate composition of fish was not affected (p > .05) by the dietary treatment. Serum alkaline phosphatase and albumin were significantly affected by dietary protease (p < .05), while the content of total protein, glucose, triglyceride, total cholesterol, aspartate aminotransferase and alanine aminotransferase activities in serum was not affected (p > .05). Foregut muscular thickness was thinner (p < .05), when the fish fed diets supplementation of protease in 150 or 600 mg/kg diet than the NC diet. Protease activities in hepatopancreas and foregut were higher (p < .05), in the fish fed 150 or 300 mg/kg protease diet than the fish fed the PC diet, but those in the mid‐ and hindgut were not significantly affected (p > .05) by the dietary treatments. Based on the regression analysis of weight gain rate, the optimal dietary inclusion level of protease was 400 mg/kg in the diet for juvenile Carassius auratus gibelio.     

Comparative study on dietary protein requirements for juvenile and pre‐adult gibel carp (Carassius auratus gibelio var. CAS III)

Two 8‐week growth trials were conducted in indoor recirculation system to evaluate the protein requirements for juvenile (3.70 ± 0.20 g) and pre‐adult (85.2 ± 0.70 g) gibel carp, Carassius auratus gibelio var. CAS III. Six isoenergetic diets were formulated for each trial using fish meal and casein as protein sources, and protein level was 250–450 g kg^?1 in Trial 1 and 200–450 g kg^?1 in Trial 2. With the increasing dietary protein, feeding rate (FR) and feed conversion ratio (FCR) significantly decreased (P < 0.05). Weight gain (WG) increased first and then reached a plateau in 330–450 g kg^?1 in Trial 1 (P > 0.05), while decreased after the maximum value in 350 g kg^?1 in Trial 2 (P < 0.05). Productive protein values (PPVs) were lower in 370–450 g kg^?1 in Trial 1 and 400–450 g kg^?1 in Trial 2 (P < 0.05). Increasing dietary protein level increased protein content and decreased lipid content in whole fish body and white muscle (P < 0.05). Apparent digestibility coefficient of dry matters (ADC_d) decreased, while apparent digestibility coefficient of protein (ADC_p) increased in 370–450 g kg^?1 in Trial 1 and 250–450 g kg^?1 in Trial 2 (P < 0.05). Trypsin activity significantly increased in 370–450 g kg^?1 in Trial 1 (P < 0.05) and was not affected in Trial 2 (P > 0.05). Hepatic alanine aminotransferase (ALT) and aspartate aminotransferase (AST) activities in both trials increased when dietary protein was above 400 g kg^?1 (P < 0.05). Based on quadratic regression of WG, it was estimated that dietary protein requirement for maximum growth was 414 g kg^?1 (digestible protein of 376 g kg^?1) and 365 g kg^?1 (digestible protein of 324 g kg^?1) for juvenile (3.70 g) and pre‐adult gibel carp (85.2 g).     

Chemical,bioactive properties and in vitro digestibility of spray‐dried fish silages: Comparison of two discard fish (Equulites klunzingeri and Carassius gibelio) silages

The fermented fish silages produced with Streptococcus spp., Lactobacillus brevis, Lactobacillus plantarum, Pediococcus acidilactici and Enterococcus gallinarum, and formic acid silages were compared for production of two discard fish silages (Equulites klunzingeri and Carassius gibelio). The E/NE ratio of spray‐dried fish silages was determined in range of 0.80–1.10 for E. klunzingeri and 0.80–0.90 for C. gibelio silages. Pediococcus acidilactici and En. gallinarum groups had greater antioxidant activity than other silage groups. The DPPH radical scavenging ability was found as 6.14%–14.71% and 6.99%–13.36% for E. klunzingeri and C. gibelio silages, respectively. The OMD, ME and NE_L values were determined in range of 69.74%–80.08%, 6.38–8.65 MJ/kg DM and 6.45–7.49 MJ/kg DM, respectively for spray‐dried E. klunzingeri silages and 81.18%–86.62%, 8.97–9.61 MJ/kg DM and 7.61–8.08 MJ/kg DM, respectively, for spray‐dried C. gibelio silages. According to the nutritional and chemical evaluation, spray‐dried fish silages have great potential as a feed components because of high rate of digestibility and nutritious components.     

浅山区塘坝养殖方正银鲫试验研究

2002年4月10日～2002年10月15日在方正县选择浅山区塘坝进行方正银鲫养殖试验研究。结果表明：在低温浅山区塘坝进行方正银鲫为主的养殖是可行的，经：170d的养殖，方正银鲫由放养时的l00g到出池时250g，亩利润为1233．4元，同时，搭配大规格鲢鳙鱼，可取得高产高效的养殖效果。     

分级对银鲫生长和个体大小差异的影响

在室内水槽进行12周的饲养实验以检验分级对银鲫生长和鱼群内个体大小差异的影响。用隔网将实验水槽分为两部分,每个水槽内放养10尾大鱼（体重8.0~9.0 g）和10尾小鱼（体重6.5~7.5 g）,分级时将个体大小相近的10尾鱼分布在隔网同一侧。实验中,3组鱼分别隔1周、2周或4周分级1次,1组鱼不进行分级作为对照。鱼摄食率和生长率随分级间隔时间缩短而降低。实验结束时,隔1周分级1次的鱼体重低于对照组,隔4周分级1次的鱼体重与对照组无显著差异。实验结束时被分级的鱼群中大鱼体重的变异系数高于小鱼,表明大鱼对分级操作更敏感。本实验结果表明,分级未能明显提高银鲫生长速度和降低鱼群内个体大小的差异程度。     

方正银鲫微卫星序列的筛选及PCR扩增产物的初步检测

采用小片段克隆法构建了方正银鲫[（Carassius auratus gibelio（Block）]部分基因组文库，并采用非影印的方法将转化子转移到硝酸纤维素滤膜上。用人工合成、并经放射性同位素[γ-^32P]ATP标记的（CA）15探针对构建的基因组文库进行筛选，获得137个阳性克隆，经测序得到微卫星序列130个，其中完美型、非完美型、混合型分别占64．3％、16．9％和18.8％。应用引物设计软件Primer Prmmer5．0进行引物设计，得到引物103对。合成30对引物，随机选取其中5对进行PCR扩增。结果表明，这5对引物均可以稳定扩增，并且观测杂合度均较高。     

饥饿后再投喂对异育银鲫生长和体成分的影响

在(25±2)℃条件下,对体重(15.6±0.84)g的异育银鲫(Carassius auratus gibelio)进行了不同时间的饥饿处理和再投喂的恢复生长实验。实验把异育银鲫分为4组,为Ⅰ组(持续投喂48 d)、Ⅱ组(饥饿8 d后再投喂40 d)、Ⅲ组(饥饿16 d后再投喂32 d)和Ⅳ组(饥饿24 d后再投喂24 d),每组20尾鱼,研究再投喂后体重和体成分(粗蛋白、粗脂肪、水分和灰分)的变化。结果显示:与持续投喂组相比,饥饿8 d后异育银鲫体重下降了13.28%,饥饿16 d和24 d后体重分别下降了22.36%和33.03%。短期饥饿(Ⅱ)组,再恢复投喂8 d后能实现完全补偿生长,而中长期饥饿组(Ⅲ和Ⅳ)分别在投喂16 d和24 d后表现为部分补偿生长。在饥饿和恢复投喂过程中其体成分呈现规律性变化:各试验组饥饿后,粗蛋白和粗脂肪显著下降,而水分和灰分含量上升,而再投喂后,各营养成分逐渐恢复。Ⅱ组再投喂8 d后,粗脂肪和粗灰份恢复到对照组水平,蛋白质显著低于对照组水平,水分显著高于对照组;再投喂40 d后,粗蛋白和水分亦恢复到对照水平,Ⅲ组恢复投喂16 d后,粗蛋白、粗脂肪和灰分不能恢复到对照水平,恢复投喂32 d后,除灰分外,其余成分皆不能恢复到对照水平。Ⅳ组再投喂24 d后,除水分外,其余各营养成分皆不能恢复到对照水平。结果表明,实现异育银鲫完全补偿生长,其饥饿时间以短时间饥饿8 d为宜。     

异育银鲫体内阿维菌素血脑屏障渗透性及组织残留

采用脑组织匀浆法和高效液相色谱法(HPLC), 检测异育银鲫(Carassius auratus gibelio)体内不同浓度下阿维菌素(Avermectin, AVM)血脑屏障渗透性及其组织残留情况。结果显示, AVM在其3个半数致死浓度(24 h LC₅₀: 0.127 mg/L、48 h LC₅₀: 0.071 mg/L、96 h LC₅₀: 0.039 mg/L)及其安全用药浓度(0.003 9 mg/L)下, 均能从异育银鲫脑组织中检测出AVM; 其中24 h LC₅₀浓度下脑中AVM含量最高, 为(0.292±0.005) μg/g; 并且各半数致死浓度之间脑中AVM含量差异均极显著(P<0.05)。结果表明, 不同浓度条件下AVM均能渗透通过血脑屏障进入异育银鲫脑组织, 其含量与AVM用药浓度呈正相关。另外, 在安全用药浓度(0.003 9 mg/L)条件下, AVM在各组织中的浓度−时间数据经DAS 3.0药物代谢动力学软件拟合后发现均符合非房室模型, 其主要药代动力学参数大小关系表现为: (1)达峰时间(T_max): 肌肉<脑<肝<肾; (2)峰浓度(C_max): 肝>肾>肌肉>脑; (3)末端消除半衰期(T_1/2Z): 肝>脑>肾>肌肉; (4)药时曲线下面积(AUC): 肝>肾>脑>肌肉。本研究结果可为研究鱼类血脑屏障、AVM神经毒性及其在水产养殖上的应用提供参考。

     

异育银鲫咽碘泡虫病组织病理与病理生理

咽碘泡虫(Myxobolus pharynae)病是近几年发生在江苏省盐城地区的大丰、射阳和滨海以及周边地区,引起养殖异育银鲫(Carassius auratus gibelio)大批死亡的一种黏孢子虫病,咽碘泡虫只特异地寄生在异育银鲫的咽部组织内,为了阐明该病对鱼体的损伤作用,我们对不同患病时期的异育银鲫的组织病理和疾病中期的病理生理进行研究。组织病理结果表明:疾病初期病鱼咽部略有轻度充血,咽碘泡虫以营养体阶段寄生在咽部黏膜下层的组织中,并开始形成由成纤维细胞包裹的小孢囊,其他组织器官无病理损伤现象;疾病中期由于小孢囊数量增加和囊内营养体分裂增殖并逐步发育为成熟孢子后体积增大,构成的大孢囊使咽部显著膨大,包裹小孢囊的结缔组织囊壁充血,逐步萎缩而变薄,成纤维细胞核固缩坏死,咽部黏膜层中的上皮细胞淡染、核固缩坏死,味蕾失去应有的结构,鳃组织细胞在鳃小片间严重增生,肾部分区域出现细胞坏死,肾小球肿胀,肾小管上皮细胞出现滴状玻璃样变性,肝、脾、肠和前肾无病理变化现象;疾病后期小孢囊囊壁、黏膜下层和黏膜层组织细胞进一步坏死崩解,出现孔洞,成熟孢子、坏死组织和血液一并流出孔洞,病鱼肠腔中有许多来自坏死的咽部组织细胞和成熟孢子,其他组织器官病理变化与疾病中期相似。疾病中期病鱼的病理生理分析结果表明:病鱼红细胞数量和大小、血红蛋白浓度、血栓细胞数量、血清总蛋白、白蛋白、球蛋白、血糖、谷丙转氨酶、谷草转氨酶和碱性磷酸酶都分别极显著低于健康鱼(P0.01),出现贫血;病鱼红细胞脆性、白细胞数、嗜中性粒细胞数、单核细胞数、总胆红素、肌酐、尿素和乳酸脱氢酶分别都极显著高于健康鱼(P0.01);淋巴细胞数和嗜酸性粒细胞数与健康鱼相比,无显著差异(P0.05)。由于咽碘泡虫的寄生部位鱼咽部严重膨大堵塞口咽腔并引发鳃组织增生、肾的损伤和贫血等变化,进一步发展为咽部组织坏死破裂出现孔洞流血,导致病鱼无法摄食和呼吸困难等功能障碍而死亡。