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1.
2.
This study aimed to evaluate the effect of different levels of conjugated linoleic acid (CLA) on growth performance, carcass chemical composition and fatty acid profile of lambari (Astyanax altiparanae). A completely randomized experimental design with six treatments, diets with graded levels of CLA (0.0, 5.0, 10.0, 15.0, 20.0 and 25.0 g kg?1) and five repetitions. Fish (n = 570; weight: 1.58 ± 0.23 g) were distributed into 30 (70‐L) aquaria and fed the experimental diets during 90 days. No effects of dietary supplementation with CLA on fish performance and carcass chemical composition were observed. CLA influenced carcass fatty acid profile, a positive relationship was found for 16:1 n‐9, 18:1 n‐9, 18:2(cis‐9, trans‐11), 18:2(trans‐10, cis‐12) and 20:1 n‐9, and a negative relationship was found for 15:1 n‐7, 16:0, 16:1 n‐5, 18:2 n‐6, 18:3 n‐3, 20:5 n‐3 and 22:4 n‐6. Total CLA and monounsaturated fatty acids (MUFA) linearly increased with the increase in dietary CLA, while saturated fatty acids (SFA) and polyunsaturated fatty acids (PUFA) of n‐6 and n‐3 series linearly decreased. Dietary CLA can be incorporated into the lambari (A. altiparanae) muscle, and the fish can be used as functional foods, because CLA is related to the prevention of various diseases in humans.  相似文献   

3.
The effects of clove oil anaesthetic on mitigating the physiological responses to air exposure, a stressful and routine situation in fish farming, laboratory conditions and sport fishing (catch and release), were evaluated in lambari (A. altiparanae). Adult females (n = 80) were randomly sorted to receive one of four treatments: control, anaesthesia (clove oil 50 mg/L), stress (5 min air exposure) and pre‐anaesthesia associated to stress. Their cortisol, glucose, lactate and haematocrit levels, the hepatosomatic index (HSI), liver and muscle glycogen, lipid peroxidation and the enzymatic activity of lactate dehydrogenase (LDH), catalase (CAT) and glutathione reductase (GR), were recorded. Glucose levels increased (53.9%) after anaesthesia and/or stress. The stress situation increased plasma cortisol (146.6%), lactate (294.6%) and lipid peroxidation in white muscle (45%) and decreased glycogen in white muscle (40.1%). The haematocrit increased after stress or anaesthesia (7.9%) while the liver glycogen and HSI did not change. Anaesthesia or stress did not affect the LDH but reduced the activity of CAT (46.1%) and GR (30.3%). We concluded that the anaesthetic clove oil in the concentration 50 mg/L modulates the physiological responses to air exposure stress improving the welfare; air exposure and clove oil affect the antioxidant defences of lambari; the activity of CAT and GR and the concentration of MDA can be used as biomarkers of stress in A. altiparanae.  相似文献   

4.
A 95‐day feeding trial was conducted to quantify the methionine + cystine requirement for finishing lambari, Astyanax altiparanae (6.10 ± 0.11 g). Six extruded isoproteic (310.14 g/kg crude protein) and isoenergetic (19.76 MJ/kg gross energy) diets were prepared to contain 6.71, 8.31, 11.31, 13.12, 15.59 and 19.74 g/kg dry diet of methionine + cystine. Quadruplicate groups of female lambari were randomly assigned to 24 aquaria (70 L each) and fed to apparent satiety six times daily. The methionine + cystine requirement was determined by quadratic regression analysis of growth performance, whole body composition, muscle development, aspartate aminotransferase (AST) and alanine aminotransferase (ALT) activity against dietary methionine + cystine concentrations, at 5% significance. Fish fed 6.71–11.31 g/kg dry diet of methionine + cystine showed increased weight gain, per cent weight gain, specific growth rate and protein efficiency ratio. There were no significant differences in whole body composition, muscle growth and activity of AST and ALT in fish fed the dietary treatments. In conclusion, according to the second‐order polynomial analysis of weight gain, the optimum dietary methionine + cystine requirements for finishing lambari were estimated to be 13.66 g/kg dry diet (4.40% dietary protein).  相似文献   

5.
One way to develop broodstock fish diets is to determine the compositions of wild broodstock tissues and attempt to replicate these compositions in the eggs of farmed fish via dietary manipulation. We collected 30 wild and 30 farmed lambari females that were in the reproductive stage. The extraction and separation of polar and neutral fractions and the saponification and methylation of lipids were performed and analysed in the muscles, livers and ovaries to determine the compositions of the fatty acids via gas chromatography. Regardless of habitat, lambaris mobilize large amounts of fat to the ovaries during the reproductive period, in addition to highly unsaturated fatty acids, such as arachidonic, eicosapentaenoic and docosahexaenoic acids. The wild lambaris were observed to contain higher levels of various fatty acids, including linoleic acid, which is an essential fatty acid. The most abundant fatty acid that was observed in the commercial diet was linoleic acid, which was supplied in all fish farmed tissues. The commercial diet has low AA, EPA and DHA contents, and, higher levels of these fatty acids were recorded in the tissues of farmed lambari, which suggests that this species are able to elongate and desaturate precursors, linoleic and linolenic acids, into highly unsaturated fatty acids.  相似文献   

6.
The aim of this study was to evaluate the anaesthetic effect of MS‐222 and propofol and determine their optimal concentrations for safe handling of the tetra Astyanax altiparanae in the laboratory. The fish were separated by length into three classes: I (1.5–5.0 cm), II (5.1–8.0 cm) and III (greater than 8.1 cm). Pilot tests were performed to evaluate the appropriate anaesthetic concentrations for inducing the five possible anaesthetic stages: I – sedation; II – light anaesthesia; III – deep anaesthesia; IV – surgical anaesthesia; and V – spinal collapse. After defining the maximum and minimum concentrations required to induce stage IV anaesthesia, the animals were exposed to five intermediate concentrations (n = 10 fish/concentration) of each anaesthetic for 15 min. The animals were then transferred to clean water to evaluate the time required for recovery. In addition, blood glucose levels were measured for class II and class III fish subjected to the previously defined ideal concentrations for each of the tested anaesthetics (n = 10 fish/treatment). Both evaluated substances are suitable to anaesthetize A. altiparanae. The optimal MS‐222 concentration was 90 mg L?1, and this result was similar for all three size classes. The optimal propofol concentrations for inducing surgical anaesthesia in the size classes I, II and III were 0.22, 0.23 and 0.27 respectively.  相似文献   

7.
The ontogeny of the tetra fish Astyanax lacustris, from embryogenesis through the larval and juvenile periods, is presented. The eggs and larvae were obtained through induced reproduction. The larvae were collected at hatching and daily, until all stages of development were obtained and, later, once a week, until the juvenile period. The eggs are small, slightly adhesive and demersal, and have a transparent chorion, yellowish calf and meroblastic cleavage. The larvae hatch 19 hr after fertilization (26ºC). The standard length during initial development ranges from 2.17 to 18.10 mm. The larvae have a subterminal mouth, simple nostrils, a pair of adhesive organs on the back of the head (newborn larvae), spherical eyes and medium‐length intestines. The initial pigmentation is scarce, concentrated in the anteroposterior ends of the yolk sac, but intensifies from the flexion stage, with chromatophores in the mouth and in the cephalic region; the humeral region and the caudal peduncle have a macula at the end of the larval development. The total number of myomeres: 32–38, 15–20 preanal and 14–20 postanal. Juveniles showed similar morphology and pigmentation to adults. The number of fin rays: pectoral 11–12; pelvic 6–7; dorsal 10–11; and anal 27–29.  相似文献   

8.
Fish are potentially submitted to water acidification when reared in recirculating aquaculture systems. This study evaluated the responses of juvenile cobia Rachycentron canadum after acute exposure to acid water. Juvenile cobia (12.6 ± 0.5 g; 14.2 ± 0.2 cm) were acutely exposed to four pH levels (7.9 (control), 6.5, 6.0, and 5.5). After 24 h of exposure to different pH values, fish were sampled for physiological and histopathological evaluation. Acid water affected physiological parameters and induced morphological histopathologies on gill and skin of juvenile cobia, and these effects were more conspicuous with decreasing pH values. Acid stress induced blood acidosis in juvenile cobia, coupled to a decrease in bicarbonate (HCO3?) and saturated O2 (sO2) in fish blood. On the other hand, haematocrit, haemoglobin and glucose concentration increased their values (< 0.01) comparing to control level. Hyperplasia with completely fusion of secondary lamella was observed in all pH treatments (6.5. 6.0 and 5.5), while telangiectasia and proliferation of chloride cells were present for fish exposed to pH 6.0 and 5.5. In skin hyperplasia and hypertrophy of mucous cells, necrosis of these cells for fish exposed to pH 6.0 and 5.5 was observed. The results of this study demonstrate that acute acid water exposition affected physiology and histopathology in juvenile cobia, especially at pH values below 6.5. Accordingly, particular attention must be given to pH during cobia reared in recirculating aquaculture.  相似文献   

9.
Groups of adult sea bass were reared at either low (10 kg m?3) or high (50 kg m?3) stocking densities respectively for 84 and 116 days. To monitor the red muscle activity, about 20 fish from both densities were surgically implanted with EMG (Electromyograms) radio transmitters, after EMG calibration during exhaustive swimming exercise (Ucrit test). Blood samples and morphometric measurements were also taken. EMG showed that the muscle activity of fish reared at 50 kg m?3 was on average twofold higher than fish kept at lower density. Cortisol was significantly more elevated at higher density and haemoglobin, haematocrit and RBCC (red blood cells count) showed the same trend, while lysozyme decreased. Patterns for glucose and lactate were less clear. The results showed that the contemporary use of functional (EMG) and physiological (haematological and biochemical) profiles could give a more comprehensive view of the fish status validating the diagnosis of fish stress induced by culture practices.  相似文献   

10.
This study looks at how low infestation loads of adult Caligus rogercresseyi and other stressors affect the physiology of Salmo salar. Experimental fish groups were with (infested) or without (control) exposure to the parasite. The parasite cohort was followed for 78 days post‐infestation (dpi), and only adult lice were observed. Additional stressors were applied at 60 and 75 dpi. The analysis included measurements of fish physiology and weight. Low‐level infestations by adult C. rogercresseyi for more than 50 dpi induced moderate stress in S. salar as well as a high energy demand and increased small skin mucous cells. Threshold lice loads were identified, and above those loads, a high stress response was observed. Additional stressors altered fish physiology, inducing downregulation of the cortisol response after the first stressor and upregulation after the second stressor, but infested fish responded more strongly. Parasitism by C. rogercresseyi is energetically demanding, affecting the primary and secondary responses (e.g. cortisol and glucose levels), as well as the tertiary response (fish weight).  相似文献   

11.
Nitrite is usually found in aquatic environments where nitrification process occurs. This ion can cause several injuries to aquatic species, particularly fish. Nitrite reacts with haemoglobin yielding the non‐functional methaemoglobin, which leads to many physiological consequences such as functional anaemia and supposed hypoxia. Metabolism of the freshwater teleost matrinxã, Brycon amazonicus, exposed to environmental 0.6 mg L?1 of nitrite N‐NO2? for 96 h was studied, and the fermentative/oxidative preference was gauged. Concentrations of glycogen, glucose, lactate, pyruvate and ammonia, plus the activities of lactate, glutamate and malate dehydrogenase were assayed. The exposure resulted in a metabolic profile that allowed inferring the continuity of oxidative metabolism. Catabolism of amino acids prevailed or was apparently exacerbated by inferred branchial injury and consequent impairment of nitrogen excretion. Moreover, the studied enzymes glutamate dehydrogenase, lactate dehydrogenase and malate dehydrogenase from brain and heart were little affected by nitrite. The expected fermentative metabolism due to the high methaemoglobin formation was not observed.  相似文献   

12.
The effects of four anaesthetic agents, tricaine methanesulphonate (MS‐222) (112.5 mg L?1), 2‐phenoxyethanol (400 μL L?1), clove oil (70 mg L?1) and benzocaine (65 mg L?1) on juvenile marbled spinefoot (Siganus rivulatus) of three mean body weights (7.3 g, 19.1 g, 55.5 g) and at three temperatures (20, 25, 30°C) were evaluated. In addition, the relationship between body lipid content and efficacy of the four anaesthetic agents was evaluated in juvenile S. rivulatus. Times necessary for induction and recovery were recorded. Significant effects of temperature on induction and recovery times were observed. Induction and recovery times decreased with increasing water temperature. No uniform relationship between body weight of juvenile marbled spinefoot and anaesthetic efficacy was observed. Body fat content was positively correlated with induction time only when MS‐222 was used but did not affect induction times of fish exposed to 2‐phenoxyethanol, clove oil or benzocaine. Recovery times were generally longer for all fish containing more body fat. Results of the study show that anaesthetic efficiency increases with increasing water temperature but is not strongly affected by body weight for juvenile marbled spinefoot. In addition, body fat in fish affected the efficacy of the various anaesthetic agents tested in this study, generally slowing down recovery.  相似文献   

13.
The effects of replacing fish meal with Caridina nilotica as a protein ingredient on growth performance, nutrient utilization, carcass, proximate composition and economic benefits in Nile tilapia (Oreochromis niloticus) culture was evaluated. Replacement of the FM with C. nilotica was done at 25%, 50%, 75% and 100% (D25, D50, D75 and D100) and the substitution effects was compared with the control diet (D0, 0% C. nilotica). After 140 days of culture, the best growth performance, nutrient utilization and economic benefits occurred in fish groups fed diets with 25% C. nilotica inclusion. However, growth performance in fish fed diets D50 and D75 were comparable with the control (P > 0.05). At 100% substitution level of FM with C. nilotica, the growth performance and fish survival was lower than control. Protein and lipid contents in the fish and their digestibilities were highest in diet D25 and decreased with increasing levels of substitution of FM with C. nilotica. This study demonstrate that utilization of local protein sources (C. nilotica) can be effectively used to replace up to 75% of FM in the diets without compromising growth performance, survival, nutrient utilization and economic benefits in O. niloticus culture.  相似文献   

14.
In this study, the aim was to establish a protocol for first feeding of diploid and triploid yellowtail tetra Astyanax altiparanae in laboratory conditions. The fry were fed with five different diets: (i) Artemia franciscana nauplii, (ii) plankton, (iii) dry food, (iv) Artemia franciscana nauplii + plankton, and (v) Artemia nauplii + plankton + dry food. Additionally, the growth and survival rates of diploid and triploid individuals were also evaluated. On day 10, the length of the fish between the treatments differed significantly (p = .0001) and ranged from 4.07 ± 0.06 mm (dry food) to 8.50 ± 0.64 mm (plankton + Artemia). The sizes of the fish increased with time, except for the fish fed with dry food. The survival rates were similar for the fish fed with the four diets and ranged from 80.7 ± 5.4% (dry food + plankton + Artemia to 92.0 ± 1.6% (plankton + Artemia), but differed from the fish fed with dry food (17.7 ± 5.8%, p = .0017). Diploids and triploids did not present differences on day 0 (p = .2252) and on day 10 (p = .4844) when the fish presented 6.77 ± 0.25 mm and 6.54 ± 0.15 mm respectively. Survival of diploids (87.3 ± 5.13%) and triploids (74.67 ± 2.30%) were also similar (p = .0285). These data are innovative and useful for establishing protocols for this species in both academic and applied sciences.  相似文献   

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Use of fish meal in aquaculture is gradually becoming unsustainable due to competition, cost and ecological challenges hence the need to expand the alternative protein sources. The earthworm, Eisenia fetida is among the non‐conventional protein sources, which have been tested with relatively promising results, thanks to its high protein levels, proper amino acid profile, high reproduction rate, low mortalities, fast growth and ease of production. The feasibility of using E. fetida for commercial fish feed production depends on the fundamental knowledge of its growth and reproductive biology, as well as the production methods. On the other hand, the nutritional suitability of E. fetida is determined by its amino acid composition and meal processing methods. Therefore, this study reviews the biological, biochemical composition as well as production and processing methods, as critical aspects for sustainable production and utilization of the earthworm in commercial fish feed production. Further, the study provides some recommendations and options to provide nutritionally complete and economically viable fish feed for efficient and sustainable aquaculture production systems.  相似文献   

17.
The presence of zoonotic Hysterothylacium larvae in fish from Spanish Atlantic and Mediterranean waters, which can cause economic losses for commercial fisheries, has been reported in several studies; however, little is known about species identity in this region. The aim of this study was to identify at species level the Hysterothylacium morphotypes detected in three commonly consumed fish: horse mackerel (Trachurus trachurus), blue whiting (Micromesistius poutassou) and anchovy (Engraulis encrasicolus). Third‐ and fourth‐stage Hysterothylacium larvae, as well as adults obtained from larval in vitro culture, were morphologically and molecularly identified by ITS1/ITS2 rDNA sequencing. Four Hysterothylacium morphotypes were detected. Genetic analysis showed that morphotypes VIII and IX were different larval stages of Hysterothylacium aduncum, which was supported by cultured adult species identification. Morphotypes III and IV were found to correspond to different developmental stages of another species of Hysterothylacium. As all larval types detected were morphologically indistinguishable from others previously reported yet showed clear genetic differences, they are referred here as new genotypes. This is the first time that ITS‐sequence data of various developmental stages of the same species, including adults, have been studied and compared, providing crucial knowledge for future studies on Hysterothylacium identification and biology.  相似文献   

18.
An 86‐day growth trial was conducted to investigate the effect of dietary oxidized fish oil on the growth and cytopathology of juvenile channel catfish (Ictalurus punctatus). Four diets containing 0 g kg?1 (control: fresh fish oil), 30 g kg?1 (low‐oxidized oil group), 60 g kg?1 (medium‐oxidized oil group) and 90 g kg?1 (high‐oxidized oil group) graded oxidized oil levels with the same dietary lipid level (90 g kg?1 diet) were evaluated. The results show that the specific growth rate decreased with increasing dietary oxidized oil level (< 0.05). All examined liver and kidney tissues in all dose groups exhibited what appeared as dose‐dependent cellular modifications. In addition, lipid droplet accumulation in the hepatocytes of fish in all dose groups was increased, and their localizations were distinctly different between all dose groups. The ultrastructural changes suggest the progression of mitochondrial vacuolation, especially in the renal tubules, in all dose groups. These results reveal a previously underappreciated effect of dietary oxidized fish oil on channel catfish kidneys. Overall, a series of nutriphysiological responses were adversely affected by exposure to dietary oxidized fish oil, and the corresponding interference patterns on the metabolism and transport of nutrients within cells were observed.  相似文献   

19.
The aim of this work was to assess the potential use of different dried macroalgae as food in the rearing of Paracentrotus lividus. Growth, consumption and food conversions were compared in adult sea urchins fed with fresh or dried thalli of four macroalgae species. Six experimental diets were tested: (a) fresh Palmaria palmata; (b) fresh Saccharina latissima; (c) dry P. palmata; (d) dry S. latissima; (e) dry Laminaria digitata and (f) dry Grateloupia turuturu. Linear growth rates were similar for all treatments. Specific growth rate was higher in sea urchins fed with fresh P. palmata, but no difference was found between animals fed with fresh S. latissima and those fed with dried diets. Regarding daily food consumption (DFC), sea urchins consumed the same amount of dried macroalgae as fresh but exhibited a higher food conversion efficiency (FCE) when fed with fresh P. palmata. However, this FCE was only significantly higher when compared to sea urchins fed with dry L. digitata. Dried G. turuturu is not a suitable diet due to its rapid degradation after rehydration. The results suggest that P. lividus adults can be reared on dried macroalgae thalli without detriment to their somatic growth, especially over short periods. The low cost of feeding sea urchins with this diet could help small shellfish farmers to diversify their production into echinoculture.  相似文献   

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