Elimination of the associated microbial community and bioencapsulation of bacteria in the rotifer Brachionus plicatilis

The bioencapsulation of live bacteria in the rotifer Brachionus plicatilis was determined under monoxenic conditions. The first objective was to evaluate the microbiota of the rotifer during intensive production and to obtain sterile rotifer cultures starting from adult females or amictic eggs using PVP-Iodine, Hydrogen peroxide or antibiotic mixtures. In the rotifers, the proportion of vibrios increased significantly during the mass production, displacing other unidentified marine bacteria. Rotifers, in the absence of culturable bacteria were obtained starting from amictic eggs and using Trimetroprim-sulfametoxasole (Bactrim Roche®) at 10 ml l^–1. The effect of members of Vibrionaceae on the survival and growth rate of rotifers was determined under monoxenic conditions. The survival of rotifers was not affected in the presence of different isolates, while amictic egg formation occurred and the populations increased when the strains Vibrio proteolyticus C279 and Aeromonas media C226 were tested. All isolates were successfully incorporated in the rotifers, since there was no significant difference between the numbers of bioencapsulated cells of different strains of isolates. The results show that it is possible to replace the microbial community in rotifer cultures, started from disinfected amictic eggs, with selected bacterial strains. This could be used as a tool for future studies to reveal the role of specific bacteria on first larval stages of marine fish species.     

Replacement of fresh algae with commercial formulas to enrich rotifers in larval rearing of yellowtail kingfish Seriola lalandi (Valenciennes, 1833)

This study compared the efficacy of four products that are commonly used in hatchery for nutritional enhancement of rotifer Brachionus plicatilis as the starter food for yellowtail kingfish Seriola lalandi larvae. This experiment consisted of one fresh algae and three enrichment products: (1) Fresh algae were a mixture of Nannochloropsis and Isochrysis at 2:1 on a cell concentration basis; (2) S.presso, (Selco S.presso ^®, INVE Aquaculture); (3) Algamac 3050^® (Aquafauna, USA); (4) Nutrokol ^® (Nutra‐Kol, Australia). Survival rates of the fish fed rotifers enriched with fresh microalgae (40.69%) and S.presso (31.21%) were higher than those fed Algamac 3050 (10.31%). On 3 day post hatch (DPH), fish feeding incidence in the fresh algae treatment was significantly higher than that in other treatments. On 6 DPH, fish showed the lowest feeding incidence in the Algamac 3050 treatment. The methods of enrichment did not affect total lipid levels in either rotifer or fish larvae, but Algamac 3050 enrichment achieved the highest DHA/EPA ratio and lowest EPA/ARA ratio in both rotifers and fish larvae. This study indicates that fresh algae can be replaced by S.presso, but Algamac 3050 is not as good as other formula for rotifer enrichment in rearing yellowtail kingfish larvae in this system.     

Effects of Bdellovibrio and Like Organisms on Survival and Growth Performance of Juvenile Turbot,Scophthalmus maximus

In this study, the impact of Bdellovibrio and like organisms (BALOs) on juvenile turbot rearing was investigated in a static water rearing system with weekly partial change of water. A 60‐d‐long rearing experiment showed that, compared with control, survival rate, percent weight gain, percent length gain, and average daily growth were 92 ± 2.8%, 387.1 ± 4.6%, 78.6 ± 1.5%, and 1.87 ± 0.79 g/d, respectively, significantly higher than those in the control, viz., 81 ± 3.2%, 248.2 ± 5.3%, 56.7 ± 2.1%, and 1.16 ± 0.68 g/d, respectively. Water quality results demonstrated that no significant difference (P > 0.05) was observed between test and control with the addition of BDW03. Compared with the control, total culturable bacteria and total vibrio numbers in rearing water and in intestines were significantly (P < 0.05) reduced by 0.8–1.4 log CFU/mL/ log CFU/g, with the addition of BDW03. Furthermore, denaturing gradient gel electrophoresis profiles in rearing waters collected at a 1.5‐d interval over a week revealed that BDW03 simplified bacterial community structures with time, and some vibrios disappeared with the addition of BDW03. To the best of our knowledge, this is the first report that BALOs can promote growth and survival of juvenile turbots and be beneficial to coldwater fish aquaculture at the production level.     

Effects of on‐demand feeding on sea urchin larvae (Paracentrotus lividus; Lamarck, 1816), development,survival and microalgae utilization

This study compared the growth of sea urchin Paracentrotus lividus larvae cultured using two different rearing methods: a variable method based on a variable amount of feed (microalgae) and seawater exchange (30% or 50%) established according to the phytoplankton concentration in the larval cultures and a fixed method characterized by a fixed amount of feed and seawater exchange. Three microalgae diets, Isochrysis sp. (Tahitian strain, T‐Iso), Chaetoceros gracilis and a 50:50 mixed diet, were tested with both rearing methods. Larval development and survival were assessed at the 6‐arm pluteus stage (P6), competence (Cp) and metamorphosis (Mt). Data showed that the variable method reduced the requirements for phytoplankton and seawater exchange. Indeed, through the optimization of feed rations, it was possible to reduce the production of debris and settled phytoplankton, minimizing the need for water exchanges. Higher larval survival resulted at Cp and Mt stages for those reared with the variable method as opposed to the fixed one. Survival and development were also influenced by the tested dietary treatments: at Mt stage, the mixed diet resulted in a higher larval survival (63.3 ± 8.9%) than T‐Iso (19.7 ± 12.1%) and C. gracilis (23.4 ± 15.1%) (P < 0.05). These results suggest that the use of the variable method improves the larval survival and development and also it reduces resource consumption (phytoplankton, seawater use and work effort), which in turn could potentially improve the hatchery production of P. lividus.     

Microbial communities associated with early stages of intensively reared orange‐spotted grouper (Epinephelus coioides)

The gut microbiota plays key roles in the health and general welfare of fish larvae, the present study characterized the bacterial communities associated with grouper Epinephelus coioides larvae during a period of 22 days post hatch (DPH) in an intensive hatchery using both cultivation‐based and cultivation‐independent approaches. Both approaches confirmed that bacteria were present in the gut of larvae before and after the onset of exogenous feeding, and the number of cultiviable bacteria increased gradually from 2 DPH to 22 DPH. A more complex bacterial profile was present in larvae fed fertilizer oyster eggs for 4 days (8 DPH), probably as a result of the onset of exogenous feeding. Interestingly, similar internal microbiota were observed in larvae fed fertilized oyster eggs for 4 days (8 DPH) and rotifers for 2 weeks (22 DPH), although different microbial communities were present in the two feeds. This might suggest that the gut environment of E. coioides larvae selects for a common microbiota, which is more closely related with the rearing water than the two feeds. Therefore, bacterial community of the rearing water may play a critical role in the establishment of gut microbiota of fish larvae and more attention should be paid to its practical modulation by using probiotics. In addition, some potentially beneficial bacteria, such as Lactococcus spp., were the major components of the microbiota associated with fertilized oyster eggs, while these bacteria were not detected in larvae samples.     

Fish‐processing wastes as an alternative diet for culturing the minute rotifer Proales similis de Beauchamp

We evaluated the suitability of fish waste diet (FWD) for culturing the minute rotifer Proales similis through the observation of their population growth and particle size selective feeding. A total of five treatments either with Nannochloropsis oculata or FWD (0.75 and 0.50 g/L) or the combination of N. oculata and FWD were set up in triplicates. P. similis were cultured in diluted natural seawater (8 g/L salinity) and 26 ± 1°C with the diet treatments being applied randomly. We daily monitored the rotifer density, the number of bacteria and the water quality in all the cultures. The population density of P. similis increased exponentially in all treatments, while the mean growth in FWD 0.75 g/L was significantly higher (p < .05) than that in the control. Addition of N. oculata to FWD resulted to lowered P. similis population growth. Bacterial colony count was high in FWD and introduction of P. similis to the diet decreased their density. The estimated bacteria ingestion rates were generally in the range of 6.03 × 10²–1.24 × 10⁴ bacteria/rotifer/hr and there was a positive linear relationship between bacterivory and rotifer population growth. We also observed a shift in the particle size distribution with a reduction in the frequency and concentration of small‐sized particles (<2.5 μm) at day 6. These results accentuate the potential of fish‐processing waste as diet for culturing P. similis which feeds on bacteria and small particles (≤2.5 μm) that are by‐products of degradation of this diet.     

Antibacterial activity in microalgae cultures

Five cultures of microalgae (Chlorella minutissima, Tetraselmis chui, Nannochloropsis sp., Arthrospira platensis and Isochrysis sp.) with no culturable bacteria were tested for their ability to inhibit the growth of six Vibrio bacterial strains (V. parahaemolyticus, V. anguillarum, V. splendidus, V. scophthalmi, V. alginolyticus and V. lentus). The influence of light on the antibacterial activity of the microalgae was investigated. All microalgae cultures inhibited the growth of bacteria compared with the control treatments (P < 0.05), and their antibacterial activity was not influenced by the presence or absence of light. In the control groups, the numbers of bacteria increased exponentially during the experimental period in the absence of microalgae cells demonstrating that the bacterial cells were able to utilize the growth medium of microalgae cultures. The present results may explain the low levels or absence of Vibrio strains in microalgae cultures, and the positive effect of addition of microalgae in rearing of fish larvae, and implicate the production of antibacterial compounds by microalgae cells.     

Analysis of bacterial communities in <Emphasis Type="Italic">Nannochloropsis</Emphasis> sp. cultures used for larval fish production

ABSTRACT:   Phytoplankton used in fish hatcheries is mass-cultured in the open air and usually contains large numbers of bacteria. In commercial fish production, the phytoplankton cultures are usually added into the larval rearing tanks; however, the numbers and types of bacteria introduced into the rearing tanks simultaneously are unknown. In this study, the bacterial community structures in Nannochloropsis sp. cultures were analyzed by using fluorescence in situ hybridization (FISH). A direct viable count (DVC)-FISH analysis was also performed as DVC is useful for the detection of actively growing cells. Total numbers of bacteria in Nannochloropsis sp. cultures ranged from 7.72 × 10⁵−2.39 × 10⁶ cells/mL. High proportions of the total bacteria (31.6–53.6%) in the Nannochloropsis sp. cultures showed growth potential. DVC-FISH analysis revealed that α-proteobacteria and the Cytophaga – Flavobacterium cluster were abundant in the bacterial community of actively growing cells. Thus, the high growth potentials of the distinct bacterial communities in Nannochloropsis sp. culture must influence the bacterial communities in larval rearing tanks.     

Ceramic clay reduces the load of organic matter and bacteria in marine fish larval culture tanks

Ceramic clay has been increasingly used to improve contrast and prey detection in tanks for rearing of fish larvae. In contrast to live microalgae or algae pastes, clay increases turbidity without contributing to the organic matter load. In addition, clay may aggregate and sediment organic matter and bacteria, facilitating its removal. Marine larvae are sensitive to infections by opportunistic bacteria. Fish, algae, and live feed increase the microbial carrying capacity of the rearing water which allow exponential growth of bacteria and favor fast-growing opportunists. Reducing substrate levels by replacing microalgae with clay may reduce bacteria proliferation and benefit larvae. We compared the effects of three rearing regimes including live Isochrysis galbana, Nannochloropsis oculata paste, and ceramic clay on the bacterial community, concentration of organic matter, and growth and survival of Atlantic cod larvae (Gadus morhua L.). The application of clay resulted in reduced substrate levels for bacteria in the rearing water compared to the addition of live algae or algae paste. To some extent, clay aggregated and transported organic matter to the bottom of the larval fish tanks, where it could be effectively removed. Fish tanks receiving clay showed a lower abundance of bacteria in the water than tanks added algae paste or live algae. Fish tanks with algae paste showed a higher abundance of bacteria and a higher share of cultivable bacteria and TCBS counts than the other two treatments. Tanks with live algae showed low relative abundances of opportunistic bacteria and TCBS counts in both water and rotifers. Cod larvae in tanks with clay or live algae initiated exponential growth earlier than larvae in tanks with algae paste. Larvae in tanks receiving clay had significantly higher dry weight than larvae in tanks receiving algae paste at day 5 and 20 post hatching. The survival of larvae in the tanks added clay was variable. Two of the three tanks with clay had significantly higher larval survival than the tanks with live algae or algae paste. However, one tank with clay underwent 100% mortality. It is not possible to conclude whether this was related to the use of clay or an incidental development of a harmful microbial community in this tank. The effects of clay addition on larval performance should be studied further. Clay addition appears to be an easy way to reduce bacterial load during early first feeding of marine larvae without compromising the beneficial effects of turbidity.     

Mortality event involving larvae of the carpet shell clam Ruditapes decussatus in a hatchery: isolation of the pathogen Vibrio tubiashii subsp. europaeus

Diseases caused by bacteria belonging to the genus Vibrio are a common, as yet unresolved, cause of mortality in shellfish hatcheries. In this study, we report the results of routine microbiological monitoring of larval cultures of the carpet shell clam Ruditapes decussatus in a hatchery in Galicia (NW Spain). Previous episodes of mortality with signs similar to those of vibriosis affecting other species in the installation indicated the possibility of bacterial infection and led to division of the culture at the early D‐veliger larval stage. One batch was cultured under routine conditions, and the other was experimentally treated with antibiotic (chloramphenicol). Differences in larval survival were assessed, and culturable bacterial population in clams and sea water was evaluated, with particular attention given to vibrios. Severe mortalities were recorded from the first stages of culture onwards. The pathogen Vibrio tubiashii subsp. europaeus was detected in both batches, mainly associated with larvae. Moreover, initial detection of the pathogen in the eggs suggested the vertical transmission from broodstock as a possible source. Experimental use of antibiotic reduced the presence and diversity of vibrios in sea water, but proved inefficient in controlling vibrios associated with larvae from early stages and it did not stop mortalities.     

Association between bacterial community structures and mortality of fish larvae in intensive rearing systems

Bacterial community structures were analyzed in water used for rearing fish larvae by fluorescence in situ hybridization. In Experiment 1, red sea bream Pagrus major larvae were reared in two commercial seed production tanks. The survival rate in Tank 1 was higher than in Tank 2, even though phytoplankton, Nannochloropsis sp., was added to both tanks. In Tank 2, γ-proteobacteria became dominant (∼70% of total bacteria) on day 13, there after heavy larval mortalities occurred. In Tank 1, however, α-proteobacteria and the Cytophaga-Flavobacterium cluster were predominant from day − 1 until day 13; no significant mortality was recorded. In Experiment 2, marble goby Oxyeleotris marmoratus larvae were cultured with or without Nannochloropsis sp. At the end of the experiment, larval survival rates in aquaria with Nannochloropsis sp. were significantly (P <0.05) higher than those without. In rearing water without Nannochloropsis sp., γ-proteobacteria increased during rearing. In rearing water with Nannochloropsis sp., α-prote obacteria and the Cytophaga-Flavobacterium cluster were predominant at the beginning of the experiments and the relative abundance of γ-proteobacteria was maintained at a lower level throughout the experiments. The predominance of α-proteobacteria and the Cytophaga-Flavobacterium cluster appears to be a good indicator of successful larval production.     

Effect of low salinity on the expression profile of Na+/K+‐ATPase and the growth of juvenile chub mackerel (Scomber japonicus Houttuyn)

Chub mackerel (Scomber japonicus Houttuyn) is one of the most commercially important scombroid fish used as a food resource. Recently, there has been a demand for efficient rearing methods of this fish for a full‐life cycle aquaculture. In the present study, we evaluated the physiological responses in the juvenile S. japonicus to different ambient salinities. A significantly higher gain of the body mass was observed in the juveniles reared in 24 g/L and 13 g/L seawater than in those reared in natural seawater (34 g/L) within 40 days of the experimental period without affecting mortality. A principal enzyme for osmoregulation, Na⁺/K⁺‐ATPase, was expressed in the ionocytes located in the gill filaments of the juveniles. The number and the cell size of ionocytes and the enzymatic activity of Na⁺/K⁺‐ATPase in the gills decreased within 10 days after the low‐salinity challenge, which implies the reduction of the energy‐consuming active ion secretion under the low‐salinity environment. The physiological capacity for adaptation to low‐salinity seawater in chub mackerel could be basic knowledge to carry out culturing of these fish in coastal sea pens where ambient salinity fluctuates. The improvement of the growth performance by rearing in low‐salinity seawater will contribute to the efficient production of the seed juveniles for aquaculture.     

Progress on larval and juvenile nutrition to improve the quality and health of seawater fish: a review

In seedling production of seawater fish, providing appropriate nutrition is a necessity for successful production of quality larvae and juveniles. Mass-produced live prey organisms, such as the rotifer Brachionus plicatilis species complex and brine shrimp Artemia spp., alone do not provide sufficient nutrition to the larvae and juveniles of seawater animals. This inadequacy has led to various problems related to fish quality and health, including increased incidence of morphological and behavioral abnormalities and mass mortalities. It is, therefore, important to identify the factors associated with these problems to improve seedling production techniques. This review collates the efforts made during the past two decades in larval nutrition–focusing on advances made in the use of certain nutrients, such as docosahexaenoic acid, vitamin A derivatives, and taurine that are important for the mass production of seawater fish larvae and juveniles–with an aim to improve the quality and health of fish.     

Production of diatom–bacteria biofilm isolated from Seriola lalandi cultures for aquaculture application

Controlled incorporation of selected microalgae and bacteria in aquaculture systems can be beneficial because they can act as microbiological control. That is why the characteristics of biofilm generated naturally in Seriola lalandi culture cages were analysed, their potential benefit to the growth of larvae was studied, and their controlled use for improving the larval viability and as a vector to improve incorporation of previously studied probiotic bacteria was tested. According to biodiversity results, these biofilms are composed of a diatom–bacteria mix showing a decrease in biodiversity in laboratory culture conditions being dominated by Navicula phyllepta and bacteria of the family Rhodobacteraceae. This can be produced on mesh substrates incorporated in bioreactors with rapid growth rate and adhesiveness. Preliminary results from the addition of substrates with this specific biofilm in larvae culture systems showed that it is consumed by the larvae without negative effects, while positive effects on the viability of larvae in combination with probiotics were observed. Considering preliminary results, the addition of these specific substrates with diatom–bacteria biofilms could be a good improvement for aquaculture systems and together with the use of probiotics can contribute to maintaining a stable and controlled system improving the viability of the larval fish culture in its early stages.     

Food consumption and selectivity by larval yellowtail kingfish Seriola lalandi cultured at different live feed densities

Live food supply is a key factor contributing to the success of larval fish rearing. However, live food densities vary greatly between fish species and management protocols across fish hatcheries. The growth, survival, food selection and consumption of yellowtail kingfish larvae were examined at different regimes of live food supply in an attempt to identify a suitable live food feeding protocol for larval rearing in marine fish. This study was divided into two feeding phases: rotifer phase from 3 to 14 DPH (phase I) and Artemia nauplii phase from 15 to 22 DPH (phase II). In phase I, four rotifer densities (1, 10, 20 and 40 mL⁻¹) were used. In phase II, Artemia started at 0.8 nauplii mL⁻¹ on 15 DPH, and then the density of Artemia was daily incremented by 50%, 70%, 90% and 110%, respectively, in four treatments from 15 to 22 DPH. In phase I, rotifer density significantly affected larval growth, but not survival. By 7 DPH, the number of rotifers consumed by fish larvae reached 170–260 individuals, but did not significantly differ between rotifer densities. During cofeeding, fish larvae selected against Artemia nauplii by 10 DPH, but by 14 DPH Artemia nauplii became the preferred prey item by fish larvae exposed to the 10, 20 and 40 rotifers mL⁻¹. In phase II, both fish growth and survival were affected by Artemia densities. Fish daily consumption on Artemia by 20 DPH reached 500–600 individuals but did not significantly differ between prey densities. The result suggests that rotifer densities be offered at 20–40 mL⁻¹ before 6 DPH and 10–20 mL⁻¹ afterwards to support larval fish growth and survival. Likewise, Artemia is recommended at a daily increment of 90–110% of 0.8 mL⁻¹ from 15 to 22 DPH. This study proposes a management protocol to use appropriate type and quantity of live food to feed yellowtail kingfish larvae, which could be applicable to larval culture of other similar marine fish species.     

The use of diatom Skeletonema costatum on aquaculture‐produced purple sea urchin (Paracentrotus lividus) larvae and post‐larvae diet

The quality of the microalgae provided on Paracentrotus lividus larvae rearing is a primordial factor having a direct (nutritional properties) and indirect (water quality) impact on growth, competence and survival. Skeletonema costatum is a diatom commonly used in the bivalve cultivation. However, the use of this diatom in P. lividus larval cultivations is poorly known. The Rhodomonas spp. is a microalgae commonly used in sea urchin larvae culture. Three different diets were tested on P. lividus larvae and post‐larvae cultivation (D1—Rhodomonas marina, D2—S. costatum, D3—mixture of both algae). Larvae fed with the D2 diet (55.8%) and D3 (39.9%) had a survival at 15 DAH higher than D1 (5.5%). The low survival in D1 could be due to the higher microbiological load on microalgae (Vibrio alginolyticus and V. pectenicide). Larvae fed with S. costatum (D2) showed a lower development than other diets. The competency index was lower for larvae fed with the D2. These results show that microalgae diversified diets contribute to a better development of P. lividus larvae. During the settlement and post‐settlement phase, there was also a lower growth of the sea urchin fed with the D2 and a higher survival for D3.     

Fish larvae: zooplankton relationships in microcosm simulations of earthen nursery ponds. II. brackish water system

A simulation of the effects of predation intensity on zooplankton composition in brackish water nursery ponds was carried out in order to address the problem that commercial fish nurseries encounter in obtaining enough zooplankton of adequate species composition and size when fish larvae start to feed. The experimental system consisted of twelve 130 l containers with treatments of four densities (0, 1, 2, or 4 larvae l⁻¹) of common carp (Cyprinus carpio L.), stocked on the 6th day after filling the containers. Zooplankton-environment relationships were explored using factor analysis. Factor analysis allowed identifying several groups of zooplankters that responded in different ways to fish larvae predation pressure. The first factor represented a general measurement of rotifer abundance, and the second identified the direct effect of size-selective fish predation. Since no rotifers were present in the filling water, all these species were autochthonous populations that hatched from resting forms in the sediment and reproduced. In the absence of fish predation, this led to a steep rotifer increase. Fish predation started when the rotifer concentration was just starting to increase and their direct predation reduced and delayed the rotifer abundance peak. This effect increased with the increase in fish larvae density. Estimations of rotifer consumption by fish larvae in this experiment were higher than similar calculations from data of the literature, which led us to test the hypothesis that factors other than direct predation were affecting rotifer population dynamics. The mechanisms involved in rotifer population regulation are discussed. It was concluded that in commercial nurseries, increased larvae production can be achieved by keeping the larvae density at an intermediate level and stocking fish to match the increasing phase of the rotifer peak. Under reasonable larvae density (up to 2 l⁻¹) it seems that the direct predation effect of fish larvae on rotifer dynamics is minor, compared to fish induced self regulation.     

Variations in Bacterial Community of Rearing Water and Gut of Common Dentex,Dentex dentex (Linnaeus 1758), Larvae Using Three Microalgae Management Approaches

Microorganisms present in the rearing water colonize the gut of first feeding larvae and represent the first barrier against opportunistic pathogens. The aim of the experiments presented herein was to standardize a protocol for the management of rearing water and microalgae suitable for the larval rearing of common dentex. In Experiment 1, bacteria–algae interactions were tested using a monospecific microalgal community, Tetraselmis chuii, suitable for nutritional experiments and with known antibacterial activity. In Experiment 2, the evolution of the bacterial community and larval performance (growth and survival) were monitored daily, in three conditions: (1) mature water: T. chuii was added 5 d before the rearing of common dentex larvae, (2) green water: T. chuii was added 1 d before, and (3) clear water: no T. chuii addition. The results show the influence of the presence of T. chuii on the evolution of the bacterial communities, both in terms of bacterial density and morphology, and indicate green water is the most suitable water treatment for management of larval rearing for common dentex.     

锯缘青蟹幼体饵料的营养强化

用酵母、水球藻、鱼油强化和豆油强化四种不同方式培养轮虫，再分别投喂锯缘青蟹幼体，分析测定轮虫和体的生化组成，结果显示，（1）不同方式培养的轮虫之间以及摄食这些轮虫的锯缘青蟹幼体之间的蛋白质含量都没有显著差异；（2）轮虫的脂类含量和脂肪酸组成与培养方式密切相关，小球藻轮虫的脂类含量最高，20：5n-3(EPA)占总脂肪酸的比例也最高 ，为18.05%，鱼油轮虫则含有最多的22：6n-3(DHA)，占总脂肪酸3.16%，脂类含量仅次于小球藻轮虫；（3）锯缘青蟹幼体的脂类含量和脂肪酸组成受相应饵料营养成分的影响。另外，幼体培育实验也发现，饵料营养成分影响幼体的存活率，结果表明，提高轮虫的EPA和DHA含量，尤其晨DHA含量，将有利于锯缘青蟹幼体的存活和发育。     

Use of Ox‐Aquaculture© for disinfection of live prey and meagre larvae,Argyrosomus regius (Asso, 1801)

Live prey used for marine larval fish (rotifers and Artemia) as well as intensive larval rearing conditions are susceptible to the proliferation of bacteria that are the cause for reduced growth and larval mortality. Hydrogen peroxide has been recently proved a good disinfectant in aquaculture, either for eggs, larvae or live prey. In this study the effects of a hydrogen peroxide‐based product, Ox‐Aquaculture^©, on live prey (rotifers and Artemia) and meagre larvae bacterial load, composition and final status have been tested. A 34.6% reduction of total heterotrophic bacteria and 59.7% of Vibrionaceae were obtained when rotifers were exposed for 15 min to 40 mg L^?1 of the product. A 34.3% reduction of total heterotrophic bacteria and 37.7% of Vibrionaceae were obtained when Artemia were exposed for 5 min to 8000 mg L^?1 of the product. More than 95% reduction of total heterotrophic bacteria and 75% of Vibrionaceae were obtained when meagre larvae were exposed for 1 h to 20 mg L^?1 of the product. Furthermore, disinfection of enriched live prey with the product did not change the fatty acid composition and survival of the live prey and improved final larval survival.