Effects of predator-induced visual and olfactory cues on 0+ perch (Perca fluviatilis L.) foraging behaviour

Abstract –  Foraging juvenile fish with relatively high food demands are usually vulnerable to various aquatic and avian predators. To compromise between foraging and antipredator activity, they need exact and reliable information about current predation risk. Among direct predator-induced cues, visual and olfactory signals are considered to be most important. Food intake rates and prey-size selectivity of laboratory-reared, naive young-of-the-year (YOY) perch, Perca fluviatilis , were studied in experiments with Daphnia magna of two size classes: 2.8 and 1.3 mm as prey and northern pike, Esox lucius , as predator. Neither total intake rate nor prey-size selectivity was modified by predator kairomones alone (water from an aquarium with a pike was pumped into the test aquaria) under daylight conditions. Visual presentation of pike reduced total food intake by perch. This effect was significantly more pronounced (synergistic) when visual and olfactory cues were presented simultaneously to foraging perch. Moreover, the combination of cues caused a significant shift in prey-size selection, expressed as a reduced proportion of large prey in the diet. Our observations demonstrate that predator-induced olfactory cues alone are less important modifiers of the feeding behaviour of naive YOY perch than visual cues under daylight conditions. However, pike odour acts as a modulatory stimulus enhancing the effects of visual cues, which trigger an innate response in perch.     

Effect of light intensity,prey density,and ontogeny on foraging success and prey selection of larval yellow perch (Perca flavescens)

Light intensity has been shown to influence the foraging success of larval fish. However, the effect of light intensity on larval foraging is likely variable and influenced by both the density and characteristics of planktonic prey. In this study we examined the influence of light intensity of 0.1, 2.0, and 60 μmol·s^?1·m^?2 Photosynthetically Active Radiation (PAR) on foraging of yellow perch (Perca flavescens) larvae at two prey densities. We fed them with a mixture of zooplankton taxa common to lakes inhabited by yellow perch. In addition to light intensity and prey density, the effect of larval yellow perch size was examined by using fish ranging from 9 to 15 mm. The results of our study indicated that yellow perch larvae are well adapted to feed at a wide range of light intensities, as there was no difference in foraging success at investigated light intensities. Increasing prey density from 25 to 150 (zooplankton·l^?1) significantly improved the foraging success of larval yellow perch. However, the influence of prey density on foraging success was dependent on fish length. Improved foraging success at increased prey densities occurred only for individuals with a total length >10 mm. Overall, prey selection by fish larvae was influenced by light intensity, prey density, and fish length. However, the factors that influenced selection for specific prey types differed. Our study, combined with evidence from other field and laboratory work, highlight the need for a better understanding of the influence of prey density on foraging throughout ontogeny.     

Growth of 0+ perch (Perca fluviatilis) predating on 0+ bream (Abramis brama)

Abstract – Larvae and juveniles of perch Perca fluviatilis and bream Abramis brama of Lake Speldrop, a highly eutrophicated gravel-pit lake in the floodplain of the Lower Rhine, were used in laboratory experiments to study predation of perch on bream. In the first series of experiments (control), 0+ perch of 30 mm total length (TL) did not prey on 0+ roach of about 24 mm TL. The perch fed only on zooplankton, resulting in low growth rates of 0.17 mm  ·  day⁻¹. In the second series of experiments, perch (30 mm TL) were combined with 0+ bream with an average TL of 14 and 19 mm at different ratios. As in the first series, even a nine-fold higher amount of zooplankton food had no significant influence on the growth rate of perch, regardless of the perch:bream ratio. At a perch: bream ratio of 7:1 and 4:4 all bream were eaten by the perch and restocked twice daily. At the end of the experiment, the TL of perch at a perch:bream ratio of 7:1 was significantly lower compared to a perch:bream ratio of 4:4 (mean growth rates at 7:1 of 0.16 mm  ·  day⁻¹ and at 4:4 of 0.35 mm  ·  day⁻¹). At the perch:bream ratio of 1:7, perch fed on bream in varying amounts, averaging between 3 and 12 bream per day and per individual. After 20 days, the final length of these fish was always significantly higher than the TL of perch at other perch:bream ratios and increased in correlation to number of bream eaten per day (mean growth rate 1.13 mm  ·  day⁻¹). The results are discussed with respect to the piscivore-dominated fish community of the eutrophied Lake Speldrop. ^Note     

Size-dependent predator–prey relationships between pikeperch and their prey fish

Abstract –  Predator–prey interactions in aquatic food webs depend on the sizes of both predator and prey. In the present study, size-dependent interactions between >70 mm total length pikeperch Sander lucioperca (L.) and four different prey species in the biomanipulated Bautzen Reservoir were investigated. Gape widths of 597 pikeperch were measured, and the stomach contents of 806 specimens were analysed. Additionally, total lengths (TL) and body depths of 1448 prey fish were determined. The highest prey length to predator length ratio (PPR) was 0.63. Total lengths of piscivorous pikeperch and total lengths of prey fish [pikeperch, ruffe Gymnocephalus cernuus (L.) and roach Rutilus rutilus (L.)] were positively and linearly related. This was not the case for prey perch ( Perca fluviatilis L.) as all size groups of pikeperch fed strongly on age-0 perch. This study coupled with results of previous studies suggests that predation by pikeperch can have a major impact on the population dynamics of especially perch.     

Impact of environmental and innate factors on the food habit of Chinese perch Siniperca chuatsi (Basilewsky) (Percichthyidae)

Laboratory and field investigations were conducted to study the food habit of Chinese perch Siniperca chuatsi (Basilewsky) from first feeding through adult stage. Only fish larvae were consumed by Chinese perch larvae (2–21 days from hatching), and the presence of zooplankton did not have any significant effect on their survival rate. The ability of Chinese perch to feed on zooplankton is clearly limited by some innate factor. Instead of gill rakers, Chinese perch larvae have well‐developed sharp teeth at the first feeding stage, and are well adapted to the piscivorous feeding habit unique to the larvae of Chinese perch, e.g. they bite and ingest the tails of other fish larvae. At the first feeding stage (2 days from hatching), daily rations were both very low, either in light or complete darkness. Although early‐staged Chinese perch larvae (7–17 days from hatching) could feed in complete darkness, their daily rations were always significantly higher in light than in complete darkness. Late‐staged Chinese perch larvae (21 days from hatching) were able to feed in complete darkness as well as in light, similar to the case of Chinese perch yearlings. Chinese perch yearlings (total length, 14–16 cm) consumed prey fish only and refused shrimp when visual cues were available (in light), but they consumed both prey when visual cues were not available (in complete darkness), suggesting that prey consumption by Chinese perch yearlings is affected by their sensory modality in predation. Both prey were found in the stomachs of similar‐sized Chinese perch (total length, 14–32 cm) from their natural habitat, suggesting that shrimp are consumed by Chinese perch at night. Prey selection of Chinese perch with a length >38 cm, which consumed only fish in the field, appears to be based upon prey size instead of prey type. These results suggest that although environmental factors (e.g. light intensity) affect prey detection by Chinese perch, this fish is anatomically and behaviourally predisposed to prey on live fish from first feeding. This makes it a difficult fish to cultivate using conventional feeds.     

Piscivory in larval perch (Perca fluviatilis): mechanisms structuring larval roach (Rutilus rutilus) cohorts

Abstract – Perch ( Perca fluviatilis ) can act as a piscivore from larval stage VI (body size 10.3 mm) on newly hatched larval roach ( Rutilus rutilus ), bream ( Abramis brama ) and smaller siblings of its own cohort. Consumption rates at this stage were approx. 0.5 prey/perch*h at 21°C. Larval perch predation was strongly gap-limited, and the maximum size of roach consumed by perch (perch length interval 10.3–62.0 mm) under experimental conditions followed the linear regression, P_prey-max.=0.478*L_Pred.+1.829 ( r ²=0.99, P <0.001, n =12). Under experimental conditions, predatory 0⁺ perch substantially affected the size distributions of 0⁺ roach prey cohorts, since smaller prey individuals were predated more frequently than larger ones. In both unimodal and bimodal size distributions of prey roach, the distributions changed according to the maximum prey size consumed by the added predatory perch. Unimodal prey distributions were positively skewed when piscivorous perch were added compared with controls without predators. According to the size distributions of lake-living 0⁺ roach and 0⁺ perch and the relative size difference between prey and predator, the vulnerability of 0⁺ roach cohort to 0⁺ perch predation changed from June to September. Prey vulnerability was extremely sensitive to the relative size difference between predator and prey. Therefore differences in hatching time and growth rates between the two species will strongly influence the potential for predator-prey interactions. ^Note     

Use of salt to control ichthyophthiriosis and prevent saprolegniosis in silver perch, Bidyanus bidyanus

The ciliate protozoan, Ichthyophthirius multifiliis , and the fungus, Saprolegnia parasitica , cause the diseases ichthyophthiriosis and saprolegniosis respectively. Both diseases are difficult to control and can cause high mortalities of freshwater fish, including the Australian silver perch, Bidyanus bidyanus (Mitchell). The efficacy of salt (NaCl) in controlling and preventing these diseases in silver perch was evaluated in aquaria and tanks. Low pH levels were also evaluated as a control for ichthyophthiriosis. Concentrations of 2 or 3 g L⁻¹ salt controlled infestations of I. multifiliis , and fish were free of both theronts and trophonts by day 8 at temperatures of 17.3–21.3 °C and by day 6 at 19.2–23.5 °C. Fish treated with 1 g L⁻¹ salt remained infested and all fish in a control treatment (0 g L⁻¹ salt) died. Although the mean survival rates of infested fish at pH levels of 5 or 6 were only 13.9% and 7.6%, respectively, there were no theronts or trophonts on surviving fish after 12 days. Silver perch harvested from a pond and treated with 2 or 3 g L⁻¹ salt did not become infected with S. parasitica and survival was 100%, whereas 16.6% of untreated (0 g L⁻¹ salt) fish became infected and survival was only 66.7%. A concentration of 2 g L⁻¹ NaCl is recommended for the control of ichthyophthiriosis and the prevention of saprolegniosis in silver perch held in tanks, aquaria and re-circulating aquaculture systems.     

Fine‐scale movement ecology of a freshwater top predator,Eurasian perch (Perca fluviatilis), in response to the abiotic environment over the course of a year

Fine‐scale underwater telemetry affords an unprecedented opportunity to understand how aquatic animals respond to environmental changes. We investigated the movement patterns of an aquatic top predator, Eurasian perch (Perca fluviatilis), using a three‐dimensional acoustic telemetry system installed in Kleiner Döllnsee (25 ha), a small, shallow, mesotrophic natural lake. Adult piscivorous perch (N = 16) were tagged and tracked in the whole lake at a minimum of 9‐s intervals over the course of one year. Perch increased swimming activity with higher water temperature and light intensity. Air pressure, wind speed and lunar phase also explained perch movements, but the effects were substantially smaller compared to temperature and light. Perch showed a strong diel pattern in activity, with farther swimming distances and larger activity spaces during the daytime, compared to the night‐time. To investigate the influence of prey distribution, we sampled the prey fish in both littoral and pelagic zones in both day and night monthly using gill nets. We found that the prey fish underwent diel horizontal migration, using the littoral zone during the day and the pelagic zone during the night. However, perch showed the opposite patterns, suggesting either that the prey fish avoided predation risk or that the horizontal diel migration of perch was driven by other mechanisms. Our results collectively suggest that the movement ecology of piscivorous perch is mainly governed by a foraging motivation as a function of abiotic variables, especially temperature and light.     

Food abundance affects both morphology and behaviour of juvenile perch

Abstract –  Behaviour and morphology were both shown to differ between 1+ perch from two lakes that in earlier studies showed differences in size-specific predation risk. As the level of nourishment is known to affect behaviour and morphology, we fed perch of the two lakes in tanks for 40 days with two food levels, to study whether observed differences remain stable with changes in food availability. The perch fed in excess grew significantly, while the perch at the low food conditions lost weight, clearly indicating undernourishment. In aquarium experiments, the starved perch from both lakes were much bolder in the trade-off between foraging and predator avoidance than their well-fed conspecifics. In addition, the shape of perch differed significantly between feeding treatments. At low food levels perch got a more slender body, while at high food levels they developed a deeper body and a relatively smaller head. Independent of feeding level, the comparison between the two lakes revealed a clearly deeper body and a larger head area for one population, a shape difference that remained stable after the feeding period. The results give evidence that the level of nourishment is an important factor that quickly alters risk-taking behaviour. In body morphology, however, more stable shape characteristics must be distinguished from more flexible ones. Consequently, the level of nourishment is a potential factor that may quickly hide other proximate cues and must be considered attentively in studies, in which shape changes and behaviour are related to environmental factors like diet, predation pressure or habitat diversity.     

Variability in conspecific predation among longnose lancetfish Alepisaurus ferox in the western Indian Ocean

ABSTRACT:   Conspecific predation among longnose lancetfish Alepisaurus ferox was investigated in four spatio-temporal strata of the western Indian Ocean. The cannibalism level varied from 0 to 45.5% by frequency of occurrence and was negatively related with abundance of non-evasive prey (such as crustaceans Charybdis smithii and Natosquilla investigatoris ) and foraging success. Predation by lancetfish is often described as a non-selective process, constrained by local prey availability and by its feeding speed during an attack of prey. Our results show that lancetfish may adapt its opportunistic foraging behavior, feeding on non-conspecific abundant prey such as crustaceans when available, and switching to a high level of conspecific predation in poor waters.     

The effect of depth on the interaction between perch (Perca fluviatilis) and minnow (Phoxinus phoxinus)

We tested the hypothesis that small fishes avoid piscivores by increasing their use of shallow water areas, thereby reducing the capture success of the piscivore. Experiments were conducted in 600-1 aquaria, using perch (Perca fluviatilis) as the piscivore and minnow (Phoxinus phoxinus) as the prey. Two size classes of minnows, presented alone and together, were placed together with perch in aquaria with and without shallow water areas. The capture success of perch and use of depth by minnows changed as predicted by our hypothesis. In addition, we observed a decrease in the shoal size of minnows when perch were present. Perch selected large minnows over small minnows when both size classes were present, probably because large minnows were a more energetically profitable prey size.     

Entrainment and impingement of juvenile silver perch,Bidyanus bidyanus,and golden perch,Macquaria ambigua,at a fish screen: effect of velocity and light

Entrainment and impingement of two non‐salmonid species susceptible to entrainment at irrigation diversions, silver perch, Bidyanus bidyanus (Mitchell), and golden perch, Macquaria ambigua (Richardson), were examined at an experimental intake screen in a laboratory flume under a range of velocities and light levels. The presence of an intake screen significantly reduced entrainment, in some cases reducing mortality from over 90% (unscreened) to less than 2% (when screened). Although some differences in behaviour existed between species, approach velocities (measured 8 cm in front of the screen) up to 0.4 m s^?1 effectively reduced entrainment, with very little injury or mortality resulting from incidental screen contacts or impingement. Both species used visual cues to negotiate the screen face, thereby increasing their ability to avoid contact at higher velocities. In the absence of these visual cues, positive rheotactic behaviour was enhanced and fish mostly avoided approaching the screen. These results demonstrate that fish screens operated at approach velocities of up to 0.4 m s^?1 have great potential for the protection of silver perch and golden perch juveniles at irrigation intakes.     

The influence of predation risk on habitat selection and food intake by Arctic charr, Salvelinus alpinus (L.)

Abstract— Large piscivorous fish are assumed to affect habitat selection and food intake of prey fish. To study the effects of cannibalistic Arctic charr, Salvelinus alpinus (L.), on smaller stunted charr, we sampled the prey fish in littoral and pelagic habitats using gill nets, before and shortly after the release of large charr in a small lake (0.52 km²). In the habitats where the risk of predation was highest, the catch per unit effort de creased from 13.3 to 4.8 fish per 100 m² of gillnet after release of pred ators. The large decrease in numbers of charr < 18 cm corresponded with the predicted vulnerable prey sizes, according to a model based on the size distribution of predators. The occurrence of planktivorous fish and weight-specific food intake decreased in the high risk habitat and remained unaffected in the low risk habitats. Changes in the food intake of prey fish could not be explained in terms of fish length, indicating that prey fish changed diet when the risk of predation was high.     

Diet dynamics of the adult piscivorous fish community in Spirit Lake, Iowa, USA 1995–1997

Abstract – Diets of adults of six important piscivorous fish species, black crappie Pomoxis nigromaculatus , largemouth bass Micropterus salmoides , northern pike Esox lucius , smallmouth bass Micropterus dolomieui , walleye Stizostedion vitreum , and yellow perch Perca flavescens were quantified in Spirit Lake, Iowa, USA from May to October in 1995–1997. Forty-one prey taxa were found in the diets of these species, including 19 species of fish. The most important prey taxa overall were yellow perch, amphipods and dipterans. Diets of northern pike and walleye were dominated by yellow perch. Largemouth bass diets included large percentages of both yellow perch and black bullhead Ameiurus melas . Smallmouth bass diets included large percentages of both yellow perch and crayfish. Black crappie and yellow perch diets were dominated by invertebrates, primarily amphipods and dipterans. There were pronounced differences in diets among species, among size classes within species and over time. Most of the dominant prey taxa we documented in the diets of piscivorous species were in accordance with previous studies, but a few deviated significantly from expectations. Many of the temporal diet changes were asynchronous among piscivorous species and size classes, suggesting different responses to common prey resources over time.     

Larger body size with higher predation rate

Abstract –  Many studies have reported that prey fish increase in body size with an increase in piscivore abundance, and this change may be explained mainly by two processes: release from intraspecific competition because of a reduction in the prey fish population and size-dependent selection by the piscivore. However, the evolutionary mechanism is not yet fully understood. Here, we first show the body-size dynamics of the semelparous gobiid fish Gymnogobius isaza , which is one of the prey fishes of the introduced largemouth bass, Micropterus salmoides . The data show the possibility that the goby body size might have changed in parallel to the number of largemouth bass from 1975 to 2002, which may be one of the best examples of the positive relationship between body size and predation rate. Furthermore, we explored a mathematical model to consider a body-size change of semelparous fish from an evolutionary viewpoint. The model provided the following qualitative predictions: (1) the optimal assimilation rate increases with predation pressure; (2) a rapid large-scale increase in predation pressure may exterminate the prey fish because of delayed evolution of the assimilation rate; and (3) the optimal assimilation rate increases when the prey fish is more likely to die through predation than through natural mortality or when it is difficult to grow larger because of low resource availability or insufficient foraging efficiency. Moreover, we propose a theoretical framework to evaluate the relative effects of ecological and evolutionary processes over the long term.     

Habitat use and foraging success of 0+ pike (Esox lucius L.) in experimental ponds related to prey fish, water transparency and light intensity

Abstract  – This study investigated the habitat use of 0+ pike (9–17 cm) in relation to two different water transparency regimes (clear water/chlorophyll water), two different light regimes (day/night) and the presence/absence of prey using 16 m² experimental ponds. Pike could freely choose between two structured habitats (a simple structured and a complex structured), an interface habitat (between the structured habitats and open water) and an open water habitat. Foraging success of the pike in relation to water transparency was investigated by comparing mean condition (Fultons K ) of the pike as well as the number of surviving prey fish. Habitat use was influenced by the presence/absence of prey and varied between waters with different transparency. The presence of prey intensified the use of structural habitats of 0+ pike in both clear and chlorophyll waters. A preference for complex habitats was found in clear water and was presumably related to foraging. The pike in chlorophyll water, in contrast, appeared more evenly distributed among all habitats, as illustrated by a more intensive use of open water in chlorophyll water compared to the clear water. No detectable impact of water transparency on the foraging success of 0+ pike was found.     

Multiple predator effects and native prey responses to two non‐native Everglades cichlids

Abstract – Non‐native predators may have negative impacts on native communities, and these effects may be dependent on interactions among multiple non‐native predators. Sequential invasions by predators can enhance risk for native prey. Prey have a limited ability to respond to multiple threats since appropriate responses may conflict, and interactions with recent invaders may be novel. We examined predator–prey interactions among two non‐native predators, a recent invader, the African jewelfish, and the longer‐established Mayan cichlid, and a native Florida Everglades prey assemblage. Using field enclosures and laboratory aquaria, we compared predatory effects and antipredator responses across five prey taxa. Total predation rates were higher for Mayan cichlids, which also targeted more prey types. The cichlid invaders had similar microhabitat use, but varied in foraging styles, with African jewelfish being more active. The three prey species that experienced predation were those that overlapped in habitat use with predators. Flagfish were consumed by both predators, while riverine grass shrimp and bluefin killifish were eaten only by Mayan cichlids. In mixed predator treatments, we saw no evidence of emergent effects, since interactions between the two cichlid predators were low. Prey responded to predator threats by altering activity but not vertical distribution. Results suggest that prey vulnerability is affected by activity and habitat domain overlap with predators and may be lower to newly invading predators, perhaps due to novelty in the interaction.     

鱿钓船水上集鱼灯的光照度分布及钓捕效果分析

根据2003年10月在印度洋鸢乌贼渔场中鱿钓船周围某一断面水中光照度的实测数据和渔获生产统计数据,对金属卤化物灯和高压钠灯的光照度分布及其钓捕效果进行了比较分析。在120盏×2kW金属卤化物灯作用下,在距船舷3.0m的垂直断面,其水深5m内的光照度多在100lx以上,10lx的等光照度曲线在20m水层左右,0.01lx的等光照度曲线在55m水层附近。但在20盏×500W高压钠灯作用下,在距船舷3.0m的垂直断面,其海面的平均光照度为3lx左右,0.01lx的等光照度曲线在20m水层附近。以一些头足类的适宜光照度(0.01～10lx)为例,其在该照度范围内的水体体积仅为120盏×2kW金属卤化物灯作用下的1/5左右。这说明采用高压钠灯可以使鱿鱼聚集密度增大,钓捕深度变浅,从而提高渔获效率,且其平均产量比采用高压钠灯前高1～3倍。另外,研究表明大型专业鱿钓船钓捕鸢乌贼时的最适集鱼灯功率为112～160kW,鸢乌贼的最适光照度为0.01lx左右。     

Effects of ambient acidity on chemosensory learning: an example of an environmental constraint on acquired predator recognition in wild juvenile Atlantic salmon (Salmo salar)

Abstract –  In many prey fish species, learning the identity of novel predators may be facilitated when novel predator cues and an aversive stimulus are presented together. Damage-released chemical alarm cues are typically released from the skin of prey individuals following mechanical damage and are known to mediate the learned recognition of novel predators. While such chemically mediated acquired predator recognition can provide increased survival benefits to prey, environmental constraints impeding learning may exist. For example, in several fish species the ability to detect chemical alarm cues is impaired in under acidic conditions and as such, inhibits this chemically mediated learning. In this experiment, we studied in two streams of different mean acidity level (pH c . 6.0 and 7.0), to assess if wild juvenile Atlantic salmon ( Salmo salar ) had the ability to acquire the recognition of a novel lemon essence odour when paired with conspecific chemical alarm cues. Our results demonstrate that under acidic conditions, no learned recognition of the novel odour occurred. In neutral conditions, however, salmon recognised the novel odour as a predation threat. This result suggests that ambient acidity creates an environmental constraint on chemically mediated learned recognition of a novel cue.     

Prey size selection in piscivorous pikeperch (Stizostedion lucioperca) includes active prey choice

Abstract – Knowledge of the mechanisms behind prey selection in piscivorous fish is important for our understanding of the dynamics of freshwater systems. Prey selection can involve active predator choice or be a passive process. We experimentally studied size-selectivity in pikeperch, feeding on roach and rudd. When given a choice of different prey sizes, pikeperch selected small prey. Passive selection mechanisms (encounter rate, capture success and satiation) could not fully explain the pattern of diet choice. Instead, behavioural analysis revealed that the pikeperch actively selected small-sized prey. Optimal foraging theory, predicting that predators will choose prey sizes giving highest energy return per time spent foraging, is assumed to explain active choice. We measured handling times for a range of prey sizes and found that the most profitable sizes were also the chosen ones, both in experiments and in the field. This suggests that pikeperch choose their prey to maximise energy intake per unit time.