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Summary

Food‐borne diseases affect the health and welfare of hundred thousands of people and result in considerable economic loss. Salmonella and Campylobacter are by far the most important causes of food‐borne illness. Raw foods of animal origin are the major sources of these pathogens. Mishandling of foods in kitchens contributes to food‐borne disease outbreaks. More education is necessary. But because of the inevitable risk of recontamination of cooked foods in every kitchen, more emphasis should be placed on pathogen‐free raising of food animals and good manufacturing practices during slaughter. This will minimise contamination of raw foods of animal origin, thus reducing the contamination pressure in the kitchen and more effectively controlling food‐borne diseases.  相似文献   

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Public health aspects of microbial contaminants in food   总被引:2,自引:0,他引:2  
Food-borne diseases affect the health and welfare of hundred thousands of people and result in considerable economic loss. Salmonella and Campylobacter are by far the most important causes of food-borne illness. Raw foods of animal origin are the major sources of these pathogens. Mishandling of foods in kitchens contributes to food-borne disease outbreaks. More education is necessary. But because of the inevitable risk of recontamination of cooked foods in every kitchen, more emphasis should be placed on pathogen-free raising of food animals and good manufacturing practices during slaughter. This will minimise contamination of raw foods of animal origin, thus reducing the contamination pressure in the kitchen and more effectively controlling food-borne diseases.  相似文献   

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Leproid granulomas from seven dogs in the United States were evaluated. Gross characteristics included nodular and ulcerated dermal and subcutaneous lesions primarily on the caudal aspects of the pinnae and to a lesser extent on the muzzle, face, and forelimbs. In all except one dog, there was complete regression of the lesions within 6 months, either with no therapy or after surgical resection. Cytology or histopathology revealed pyogranulomatous inflammation with few to many acid-fast mycobacterial bacilli within macrophages. The organisms could not be cultivated in vitro. DNA sequencing of part of the 16S ribosomal RNA gene region revealed 99-100% homology among fragments from five of these dogs and fragments from dogs in the south Pacific. This syndrome occurs in dogs in North America and the prognosis is excellent, in contrast to the prognosis for rapid-growing or tuberculous mycobacteriosis.  相似文献   

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直到19世纪末,像大多数液体一样,牛奶是依据体积来简单定价的。但是,每一位牛奶生产者都知道牛奶离统一标准还差很远。因为饲养管理、奶牛个体、泌乳期、季节和其他未知因素导致了牛奶成分的不同,例如,一些牛奶含有比其他牛奶多两倍的脂肪。1890年Babcock检测发展起来,这是一种简单、快速、准确地检测乳脂肪成分的方法。它可以直接确定从牛奶中提炼出奶油或者黄油的量,并且可以精确地预测奶酪的量。Babcock检测方法改革了牛奶的定价,并很快被购买牛奶的工厂采用。随着商业性乳产业的发展,牛奶量的检测从体积基准转向重量,因为精确地确定重…  相似文献   

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Public trust thinking (PTT) promises to inspire ecologically and socially responsible wildlife governance in the United States, but its application is not straightforward. We describe eight broad challenges to comprehensive application of PTT including: increasing authority and capacity; overcoming resistance to change; achieving fair consideration of all public interests; facilitating broad public participation; and fulfilling commitments to future generations. We discuss potential solutions including: distributing responsibilities for public wildlife conservation among governmental and nongovernmental entities; adopting an expansive definition of “wildlife;” promoting an inclusive interpretation of PTT among public wildlife professionals; rejuvenating relationships between the public and wildlife agencies; and increasing public participation and accountability in decision-making processes. Efforts to address challenges in specific socioecological contexts should be led by people working in those contexts. Achieving comprehensive application of PTT will require collaboration and cooperation among governmental and nongovernmental partners, supported by diverse and engaged members of the public.  相似文献   

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This chapter provides an overview of the llama in the United States. It covers the animal and its history, the people who own llamas, and the business that is developing around them and describes the industry's needs from the veterinary profession in terms of health care.  相似文献   

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Timely reporting of animal diseases is fundamental to the detection of emerging threats, rapid and effective outbreak response, and ultimately the health of both animals and humans. In the United States, each state has the authority to regulate reporting of diseases. While past research has reviewed reportable human diseases, the research on reportable animal diseases has assessed only veterinarian knowledge and understanding of law rather than identifying the actual statutes and regulation that exists. Therefore, this article reviewed the statutes, regulations, and online reportable animal disease lists from the 50 states and District of Columbia to describe the legal landscape of animal disease reporting. The findings suggest wide variation in state animal disease reporting requirements. Three hundred and forty distinct diseases, agents, and categories were identified, with only 15 diseases being listed by 40 or more states. States typically require reporting of animal diseases within 48 h. Substantial consideration needs to be given to the implications of these variations for rapid and effective animal and zoonotic disease detection and reporting in the United States, particularly in light of One Health initiatives and international obligations.  相似文献   

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