Ethychlozate reduces acidity of loquat (Eriobotrya japonica) fruit

Ethychlozate (ethyl 5-chloro-1H-3-indazolylacetate, Figaron) was applied to 12-year-old ‘Jiefangzhong’ (a high-acid cultivar) loquat (Eriobotrya japonica) trees at 0 (control), 75, 150 and 250 mg L⁻¹ on March 19th, 90 days after flowering. To determine pulp titratable acidity (TA), organic acid concentration and acid-metabolizing enzyme activity, fruits were collected at 0, 13, 25, 42 and 49 days after treatments (DAT), when fruits were ripe. Malate was the major organic acid determining loquat pulp acidity. Ethychlozate was very effective in reducing pulp malate concentration, thus decreasing pulp acidity. The best result for reducing acidity (malate) was obtained when ethychlozate was applied at 250 mg L⁻¹. The ethychlozate-treated pulp showed lower phosphoenolpyruvate carboxylase (PEPC) and NAD-malate dehydrogenase (NAD-MDH) activities through the experimental period, but higher or similar NADP-malic enzyme (NADP-ME) from 25 to 49 DAT compared to non-sprayed control. The reduction in malate concentration in the ethychlozate-treated pulp was probably caused by decreased malate biosynthesis and increased malate degradation.     

Parthenocarpic fruit production in loquat (Eriobotrya japonica Lindl.) by using gibberellic acid

This study evaluates the effect of gibberellic acid (GA₃) in inducing parthenocarpy in ‘Algerie’ loquat, as well as the optimum treatment conditions and associated techniques, hand thinning and ringing, to produce seedless fruit with high enough quality for fresh consumption. GA₃ applied in the course of the phenological growth stages 504–508 of the BBCH-scale produced seedless fruits, with the magnitude of the response depending on the concentration applied and number of treatments. Percentage of panicles bearing seedless fruitlets significantly increased with increasing GA₃ concentrations up to 100 mg l⁻¹ and significantly and positively correlated with the number of treatments applied. Trees treated three times with 100 mg l⁻¹ developed more than 90% of panicles bearing almost 7 seedless fruits per panicle, which were smaller in size, drier and slightly acid but similar in TSS concentration and skin colour than seeded fruits from untreated trees. Fruit thinning to 3 fruits per panicle did not increase seedless fruit size, but ringing performed at the onset of cell enlargement stage, growth stage 702 of the BBCH-scale, significantly increased fruit size by 12–15%, depending on the year. Trees treated three times with 100 mg l⁻¹ of GA₃ and ringed produced 26 kg, on average, of seeded fruit of suitable commercial quality.     

Apple tree growth and overall fruit quality under organic and conventional orchard management

Two apple (Malus × domestica Borkh.) orchards, a conventional and an organic one, were compared in terms of plant growth, marketable fruit quality attributes (fruit weight, shape, color, phenolic compound concentration, nutrients) and yield. The two orchards were located nearby, in order to exclude possible pedoclimatic influences on the measured variables. The two management systems resulted in similar new season's shoot growth and similar fruit quality attributes, in terms of total soluble solids, juice pH, titratable acidity and color indexes, while the conventionally grown trees produced almost twice the yield of the organically managed ones. The flesh plus peel portion of the conventionally produced fruits exhibited higher total flavonoid and o-diphenols concentration, while the flesh portion presented higher flavonoid concentration. Nitrogen concentration was higher in all portions of conventionally grown fruits, while potassium, calcium, sodium and manganese concentrations were higher in the flesh portion of organically produced fruits. Significant differences were observed between management systems concerning fruit nutrient ratios, but their values were within the desired ranges, under both conventional and organic management systems.     

Effect of synthetic auxins on fruit size of five cultivars of Japanese plum (Prunus salicina Lindl.)

Most of the Japanese plum (Prunus salicina) cultivars grown in Israel produce relatively small fruit. Application of 2 l solution tree⁻¹ of 25 mg l⁻¹ 2,4-dichlorophenoxypropionic acid (2,4-DP) as butoxyethyl ester (Power™), 15 mg l⁻¹ 3,5,6-trichloro-2-pyridyloxyacetic acid (3,5,6-TPA) as free acid (Maxim^®), or 25 mg l⁻¹ 2,4-dichlorophenoxyacetic acid (2,4-D) + 30 mg l⁻¹ naphthaleneacetic acid (NAA) (0.3% Amigo™) at the beginning of pit-hardening, when fruitlet diameter was ca. 22 mm, caused an appreciable and significant increase in fruit size. The yield of large fruit per cv.: ‘Kesselmen’ (100% increase), ‘Songold’ (100%), ‘Black Diamond’ (800%), ‘Royal Diamond’ (160%) and ‘Royal Zee’ (100%). As a result, the total yield of all five cultivars was also increased dramatically. Anatomical studies with ‘Songold’ revealed that the main effect of these synthetic auxins was via direct stimulation of fruit cell enlargement. The above auxins had no negative effect either on fruit quality at harvest (and after 1 week in shelf-life), or on return yield in the following year.     

Comparison of ‘Verna’ lemon juice quality for new ingredients and food products

Two clonal selections of lemon trees (‘Verna-62’ and ‘Verna-50-2’), were studied in aiming to ascertain the influence of genetic (clone) and environmental (season) factors on the human-health bioactive compounds of the lemon juice (vitamin C and flavonoids) and the possible relationship between composition and in vitro antioxidant capacity (DPPH, ABTS and FRAP) of the juice. The average values determined in bioactives were 13–26 mg·100 mL⁻¹ in total of analysed phenolics and 23–29 mg·100 mL⁻¹ in vitamin C content. Variability in the weather conditions and internal physiological phenomena of the fruits such as biosynthesis and transport, could determine, at least in part, differences in the contents of lemon juice bioactives more importantly than the genetic background, providing the food industry with phytochemically rich and nutritive lemons for processing and functional ingredients.     

An upper limit for elevated root zone dissolved oxygen concentration for tomato

It is well understood that insufficient oxygen within plant root zones can greatly diminish plant productivity. However, little is known about the effect of elevated root zone oxygen concentrations. Tomato (Lycopersicon lycopersicum Mill., cv. Trust) seedlings were grown in nutrient solutions containing dissolved oxygen (DO) concentration ranging from 5.3 to 40 mg L⁻¹ for 4 weeks. There were no visible symptoms observed on the leaves or stems in any of the treatments. Leaf chlorophyll content was higher in the 40 mg L⁻¹ treatment than with 20 and 30 mg L⁻¹ DO treatments. Two weeks from the start of the experiment, roots in the 40 mg L⁻¹ treatment exhibited stunted growth, became thicker, and had fewer side and fine roots compared to roots in the lower levels of DO treatment. Almost all the measured growth parameters (fresh and dry weights of root, stem, and leaf, leaf area, stem diameter) were significantly reduced in plants grown in the 40 mg L⁻¹ treatment compared to plants in the lower level of DO treatments, except that the plant height increased with the increasing DO concentration. Root respiration increased linearly with increasing DO concentration; however, there was no effect on leaf net CO₂ exchange rate. It is suggested that it was safe to enrich root zone DO to as high as 30 mg L⁻¹, although the growth benefit was minor by increasing DO from ambient air saturated level (∼8.5 mg L⁻¹) to 30 mg L⁻¹. Higher than 30 mg L⁻¹ could cause reduction in tomato plant growth.     

Physiological response of onion plants to foliar application of putrescine and glutamine

Two field experiments were carried out in Egypt during two successive seasons (2007/2008 and 2008/2009). This study aimed to investigate the response of growth, yield quality and some metabolic constituents of onion (Allium cepa L. cv. ‘Giza 20’) to foliar application of putrescine (Put; 25, 50 and 100 mg L⁻¹) and glutamine (Glut; 50, 100 and 200 mg L⁻¹), the former a diamine and the latter an amino acid, either alone, or in combination. Foliar application of Put and Glut, either alone or in combination, significantly increased plant height, number of leaves, fresh weight of leaves/plant, fresh and dry weight/plant, leaf area, leaf area/plant, bulb length, bulb diameter and weight, as well as yield of onion and quality of bulbs. Total soluble sugars, sulfur compounds, total soluble phenols, total free amino acids and total photosynthetic pigment content in leaves were increased by increasing Put and/or Glut concentrations up to 100 and 200 mg L⁻¹, respectively. Generally, foliar application of Put at 100 mg L⁻¹ and Glut at 200 mg L⁻¹ singly, or combined, effectively increased bulb yield and quality. In conclusion, the yield-contributing characters and quality of onion could be improved by application of Put and/or Glut.     

Effects of post-harvest foliar boron and calcium applications on subsequent season's pollen germination and pollen tube growth of pear (Pyrus pyrifolia)

The primary objective of this study was to evaluate the effects of foliar boron and calcium application after harvest on the quantity and activity of pollen in the ‘Housui’ and ‘Wonwhang’ pears on a subsequent year. Pollen grains of the ‘Housui’ pear were cultured on germination medium, to which had been added boric acid (0, 25, 75, 100, 200, 300, 400, and 500 mg L⁻¹) and calcium nitrate (0, 10, 25, 50, 100, 150, 200, 250, 300, 400, and 500 mg L⁻¹). Boric acid, which was added to the germination media, exerted a significant stimulatory effect on both pollen germination and pollen tube growth, although pollen tube growth was inhibited at higher concentrations than 300 mg L⁻¹. Calcium nitrate addition stimulated pollen germination, except at concentration of 500 mg L⁻¹. However, pollen tube growth was significantly inhibited with increasing concentrations of calcium nitrate. In the orchard experiment, boron and calcium were sprayed at concentrations of 0, 100, 200, 500 or 1000 mg L⁻¹ onto leaves after harvest, respectively. Boron and calcium content in the tissues as well as pollen production and growth were determined after these treatments. The foliar application of boron mainly resulted in an increase of boron concentration in buds. It also induced an increase in the weight of the anther and pollen in the following year. On the other hand, the foliar application of calcium resulted in an increase of calcium concentration mainly in the leaves, but pollen weight was decreased at high concentration treatment in the following year. The germination rate and tube growth of collected pollen were highest in the trees which had received boron treatment at a concentration of 200 mg L⁻¹. In contrast, the germination rate and tube growth of collected pollen were decreased by calcium application at concentrations of 500 and 1000 mg L⁻¹ without significant increase at lower concentrations. Consequently, the accumulation of boron in the developed buds of pear trees subjected to post-harvest foliar boron application generated positive effects on both the quantity and quality of pollen in the following year.     

Growth and flowering of black iris (Iris nigricans Dinsm.) following treatment with plant growth regulators

The effects of application method and concentration of gibberellic acid (GA₃), paclobutrazol and chlormequat on black iris performance were assessed. Plants (10 cm high, 4 ± 1 leaves) were sprayed with 125, 250, 375 or 500 mg L⁻¹ or drenched with 0.25, 0.5, 1 or 2 mg L⁻¹ GA₃. In a second experiment, the plants were sprayed with 100, 250, 500 or 1000 mg L⁻¹ or drenched with 0.25, 0.5, 1 or 2 mg L⁻¹ paclobutrazol. Other plants were sprayed with 250, 500, 1000 or 1500 mg L⁻¹ or drenched with 100, 250, 375 or 550 mg L⁻¹ chlormequat. In each experiment, the control treatment consisted of untreated plants. Results indicated that the tallest plants (37.3 cm) in the GA₃ experiment were those sprayed with 250 mg L⁻¹. The most rapid flowering (160 days after planting) occurred when a 375 mg L⁻¹ GA₃ spray was used, whereas flowering was delayed to 200 days using 1 mg L⁻¹ GA₃ drench. Drenching with 1 mg L⁻¹ GA₃ increased height of the flower stalk by 7 cm compared to the control. Though relatively slow to flower, plants drenched with 1 mg L⁻¹ GA₃ had long and rigid stalks, which were suitable as cut flowers. Number and characteristics of the sprouts were not affected by GA₃. All paclobutrazol sprays resulted in leaf falcation. A 500 or 1000 mg L⁻¹ paclobutrazol spray resulted in severe and undesirable control of plant height, drastic reduction in stalk height and weight, and delayed flowering. Plants drenched with 0.25 or 1 mg L⁻¹ paclobutrazol were suitable as pot plants. Chlormequat reduced plant height only at the highest drench concentration, which also reduced flowering to 70%. No leaf falcation was observed with GA₃ or chlormequat. Chemical names: ( ± )-(R*,R*)-beta-((4-chlorophenyl)methyl)-alpha-(1,1,-dimethylethyl)-1H-1,2,4,-triazol-1-ethanol (paclobutrazol); (2-chloroethyl) trimethylammonium chloride (chlormequat).     

In vitro proliferation from axillary buds and ex vitro protocol for effective propagation of Syringa × hyacinthiflora ‘Luo Lan Zi’

As a precondition for lilac mass propagation, the optimal shoot-multiplication medium for Syringa × hyacinthiflora ‘Luo Lan Zi’ was ascertained mainly based on clustered microshoot inducement and large leaf area establishment in 6-benzyladenine (BAP) (1.00 mg L⁻¹) and zeatin (Z) (0.10 mg L⁻¹) combination. Medium supplied with lower level of BAP (0.50 mg L⁻¹) and auxin (IAA) (0.25 mg L⁻¹) was not suitable for lilac shoot proliferation, but it could be competent for long-term preservation of the un-rooted shoots so that subsequent proliferation culture could be carried out at anytime. In addition, excess height growth which resulted in low transplanting survival rate was effectively controlled by decrease in node number when paclobutrazol (PBZ) was applied in rooting medium at a concentration of 1.00 mg L⁻¹ after taking into account the effects on shoot height, rooting, persistent leaf area and PBZ carry-over. An important overwintering treatment was to use a plastic chamber covering for plants in the greenhouse prior to field planting to ensure adequate biomass of stem and underground parts not only in the current growing season but also in the subsequent years.     

Paclitaxel-producing fungal endophyte stimulates the accumulation of taxoids in suspension cultures of Taxus cuspidate

Fusarium mairei, a paclitaxel-producing fungal endophyte, its effects on taxoid synthesis in Taxus cells were investigated via adding the fungal endophyte culture supernatants (FECS) to the suspension cultures of Taxus cuspidata. The concentration of FECS was determined on its total carbohydrate. When 100 mL of Taxus cell suspension cultures were treated with several dosages of FECS (4, 6 and 8 g) at day10, the cultures treated with 6 g FECS produced the highest yield of paclitaxel (5.84 mg L⁻¹), which was 1.8-fold the yield from controls (3.14 mg L⁻¹). The major elicitor element in FECS was an oligosaccharide of 2 kDa. In addition, the cultures treated with 6 g FECS resulted in 25.86 mg L⁻¹ of the precursor 10-deacetylbaccatin III (10-DAB) accumulation, which was 11 times that of control cultures (2.32 mg L⁻¹), and 4.7 times higher than that of cultures treated with 200 μM methyl jasmonate (MJ) (5.43 mg L⁻¹). These results indicate that FECS favors to stimulate 10-DAB accumulation more effectively than paclitaxel accumulation.     

Effect of synthetic auxins on fruit development of ‘Bing’ cherry (Prunus avium L.)

The main cherry cultivar grown in the warm climate of Israel, ‘Bing’, produces relatively small fruit. Over three consecutive years (2003–2005), application of 50 mg l⁻¹ 2,4-dichlorophenoxypropionic acid [2,4-DP; as its butoxyethyl ester (Power™)], 10 mg l⁻¹ 3,5,6-trichloro-2-pyridyloxyacetic acid [3,5,6-TPA; as the free acid (Maxim^®)], or 25 mg l⁻¹ 2,4-dichlorophenoxyacetic acid (2,4-D) plus 30 mg l⁻¹ naphthaleneacetic acid (NAA; 0.3% Amigo™), at the beginning of pit-hardening when fruitlet diameter was ca. 13 mm caused appreciable and significant increases in fruit size and total yield, except when the crop load was heavy. Anatomical studies revealed that the main effect of these synthetic auxins was via direct stimulation of fruit cell enlargement. The above auxins had no negative effect on fruit quality, either at harvest or after 1 month of storage at 0 °C, or on return yield in the following year.     

Abscisic acid drenches can reduce water use and extend shelf life of Salvia splendens

Inadequate watering of potted ornamental plants during retail can cause a decline in quality as well as plant death. Abscisic acid (ABA) is the main phytohormone controlling plant responses to drought stress, including regulation of stomatal opening and closure. ABA may become available for the greenhouse industry in 2010. The objective of this study was to determine whether exogenous ABA applications can be used to induce stomatal closure and reduce water loss from the substrate. We drenched salvia (Salvia splendens F. Sellow. ex Roem & Shult.) ‘Bonfire Red’ with 50 mL of ABA solutions at concentrations of 0, 250, 500, 1000, and 2000 mg L⁻¹, after which plants were no longer irrigated. ABA drenches slowed down substrate water loss by reducing transpiration in a dose-dependent manner. Stomata closed within 3 h after ABA treatment, decreasing transpirational water loss. However, ABA drenches also caused abscission of lower leaves, resulting in approximately 60% leaf loss with 2000 mg L⁻¹ ABA. ABA drenches with 250 mg L⁻¹ and 500 mg L⁻¹ increased the shelf life of salvia ‘Bonfire Red’ by 3 days, without excessive leaf abscission. ABA can be used to increase the shelf life of salvia, but the lowest effective concentration should be used to minimize leaf abscission.     

Factors affecting mango (Mangifera indica L.) protoplast isolation and culture

The major factors influencing protoplast isolation and culture of mango (Mangifera indica L.) cv. Kensington Pride were investigated. The resultant protocol was used to compare plating efficiency among 4 mango cultivars. Most responses differed between proembryonic masses (PEMs) and leaf sources. Protoplast yields of 15.22 × 10⁶ g⁻¹ from PEMs and 8.68 × 10⁶ g⁻¹ from greenhouse-derived leaves were obtained in a solution of 0.7 M mannitol CPW plus 1.5% cellulase, 1% hemicellulase and 0.75% macerozyme for PEMs or 0.5 M mannitol CPW plus 1.5% cellulose, 1% hemicellulase and 1.5% macerozyme for leaves. Culture in Ca-alginate beads with initial plating densities (IPD) of 2.5 × 10⁴ Pp mL⁻¹ for PEMs and 2.5 × 10⁵ for leaves gave the highest plating efficiencies (FPE). For PEMs 1 mg L⁻¹ 2,4-d and 3.5 mg L⁻¹ kinetin gave an FPE of 2.85% whereas lower kinetin (2 mg L⁻¹) plus 0.5 mg L⁻¹ 6-BAP was most effective for leaves (FPE of 2.12%). Most protoplast mortality occurred during the first week of culture and was more severe in liquid culture. In Ca-alginate beads, protoplast survival at 14 days was higher for PEMs (30%) than leaf (21%) as was the frequency of cell division (17.6% compared to 13.6%). PEMs protoplasts continued development through embryogenesis to in vitro plantlet regeneration whereas leaf protoplasts underwent cell division up to 40-cell colonies but failed to proceed further. For PEMs, polyembryonic cvs. Kensington Pride and Keow Savoey produced higher FPE (1.95%) than monoembryonic cvs. Tommy Atkins and Keitt (1.75%). There was no effect of cultivar for leaf protoplasts.     

Effects of high electrical conductivity of nutrient solution and its application timing on lycopene,chlorophyll and sugar concentrations of hydroponic tomatoes during ripening

Tomato (cv. Durinta) plants were grown hydroponically under two electrical conductivities (EC, 2.3 and 4.5 dS m⁻¹) of nutrient solution inside a greenhouse. The high EC treatment was initiated either immediately after anthesis (high EC treatment) or 4 weeks after anthesis (delayed high EC treatment). Fruits were harvested weekly beginning 2 weeks after anthesis, until all fruits reached the red stage (8 weeks after anthesis). Lycopene, chlorophyll, sugar and total soluble solid (TSS) concentrations of fruits were measured every week for all harvested tomatoes from the different ripeness stages. The results showed that lycopene concentration, fructose and glucose concentrations and TSS of red ripe tomato fruits were enhanced by both high EC and delayed high EC treatments compared to those in the low EC treatment. The lycopene concentration of red ripe tomato fruits in the high EC and the delayed high EC treatments showed an increase of 30–40% (1.29–1.39 mg g⁻¹ dry matter) compared to those in the low EC treatment (0.99 mg g⁻¹); however, there was no significant difference in the lycopene concentration between the high EC and delayed high EC treatments. TSS of red ripe tomato fruits grown in the high EC treatment was 6.1%, significantly greater than those grown in the delayed high EC treatment (5.7%). Weekly change in lycopene concentration indicated that lycopene synthesis was enhanced by the high EC treatment, regardless of the application timing. Regardless of EC treatment, chlorophyll concentration in fruit declined linearly during fruit development and ripening and reached non-detectable levels 7 weeks after anthesis. Our results indicated that: (1) accumulation of sugars and TSS in fruit was due to reduced water flux to the fruit under high EC as previously reported, and (2) lycopene synthesis was promoted by, but chlorophyll degradation was independent from, the osmotic and/or salt stress caused by the high EC.     

CPPU application on size and quality of hardy kiwifruit

For the purpose of determining the appropriate conditions of application to increase the size of a hardy kiwifruit, Actinidia arguta ‘Mitsuko’, N₁-(2-chloro-4-pyridyl)-N₃-phenylurea (CPPU) was applied at three different growth stages of the crop: at petal fall, 10 and 25 days after petal fall (DAPF), and three different concentrations: 1, 5 and 10 mg l⁻¹. A significant increase in fruit size was obtained by treatment at the concentrations of 5–10 mg l⁻¹ and at 10 DAPF. The fruit weight doubled. Although a significant reduction in the concentrations of total soluble solids (TSS), titratable acids (TA) and ascorbic acid (AsA) in the CPPU-treated fruits was recorded, the TSS/TA ratio and AsA content per fruit increased by the treatment. CPPU application at petal fall induced abnormally protruding fruit tip.     

Factors affecting in vitro adventitious shoot formation on internode explants of Citrus aurantium L. cv. Brazilian

The in vitro formation of newly formed adventitious buds and shoots from internodal branch segments was studied on 12-month-old plants of Citrus aurantium L. cv. Brazilian. The effects of 6-Benzyladenine (BA) and α-Naphthalene acetic acid (NAA) treatments were evaluated on adventitious bud and shoot regeneration. High rates of bud initiation and shoot development were obtained both with BA supplemented medium, in the range from 1 mg L⁻¹ to 3 mg L⁻¹, and with 0.1 mg L⁻¹ NAA supplemented medium. NAA concentrations above 1 mg L⁻¹ significantly reduced bud initiation and shoot elongation. The results obtained using different in vitro culture vessels such as Petri dishes, tubes and glass culture jars were compared. The highest adventitious bud induction was observed in Petri dishes for internodes cultured in 2 mg L⁻¹ BA supplemented medium, with 95% responsive explants forming 9.0 ± 2.4 adventitious buds. The adventitious buds observed in Petri dishes reached a maximum height of 1 mm, with no further development, while some of the adventitious shoots cultured in tubes and glass culture jars grew over 1 cm in height. A shoot regeneration gradient of the internodes collected along the branch axis was noticed, with basal ones exhibiting higher regeneration frequency.     

Relationship between light,fruit and leaf mineral content with albinism incidence in strawberry (Fragaria x ananassa Duch.)

A study was conducted in strawberry to establish a relationship between shading, mineral nutrient of leaves and fruits with albinism incidence. Plants grown under shade produced albino fruits in higher proportion than those grown in open fields. Similarly, plants under shade produced smaller sized fruits and have lower fruit yield. Among cultivars, Etna had highest incidence of albinism (49.6%) and Sweet Charlie the lowest (14.4%). Dry matter content (%), concentration of five major nutrients, viz. N, P, K, Ca, Mg, S and N:Ca and K:Ca nutrient ratios did not differ significantly in the leaves of plants producing normal or albino fruits. However, in contrast, the concentration of K was notably higher (1.97 mg g⁻¹ fresh tissue weight) and that of Ca was lower (0.098 mg g⁻¹ fresh tissue weight) in albino fruits than normal ones. Consequently, the ratios of N:Ca (11.34) and K:Ca (20.08) were higher in albino fruits than normal ones. Cultivars also differed widely in respect to dry matter (%), mineral content and nutrient ratios. Thus, it appears that lower light intensity favours the development of albinism in strawberry, and it seems that calcium is not the basic cause of albinism, but increased vigour associated with overuse of N and K might be positively associated with it.     

Response of four olive (Olea europaea L.) cultivars to six B concentrations: Growth performance,nutrient status and gas exchange parameters

A greenhouse experiment was conducted to study the effects of boron (B) on growth, nutrient status, B distribution and gas exchange parameters of olive plants (Olea europaea L.). One-year-old own-rooted olive plants of the Greek cultivars Megaritiki, Chondrolia Chalkidikis, Amfissis and Kalamon were grown in a sand–perlite medium and irrigated with nutrient solutions containing: 0.27, 0.5, 1, 2.5, 5 and 10 mg L⁻¹ B (0.27 and 10 mg L⁻¹ were considered as control and excess B treatment, respectively). After culturing for 185 days, leaves and stems (from basal and apical part of the shoots) and roots were separately sampled. Our results showed that the final number of leaves per plant was negatively correlated with B concentration in the nutrient solution. Furthermore, in B10.0 treatment, ‘Megaritiki’ had decreased length and number of lateral stems, ‘Chondrolia Chalkidikis’ and ‘Amfissis’ showed decreased length of lateral stems and ‘Kalamon’ decreased length of lateral stems and plant height. In general, dry weight of stems and leaves was not significantly correlated with B concentration in the nutrient solution. B concentration in leaves and stems was linearly correlated with B supply. A linear correlation existed between B concentration of the nutrient solution and that of leaves and stems. At the end of the experiment, B levels in the leaves and stems of B0.27 and B0.5 treatments did not differ significantly. In general, the increase of B concentration in the nutrient solution, negatively affected the nitrogen (N) concentration of leaves and stems while phosphorus (P) and iron (Fe) concentrations were not affected. Furthermore, potassium (K) and calcium (Ca) concentration in stems of plants supplied with 10 mg L⁻¹ B was decreased. In addition, high B supply resulted in increased magnesium (Mg) and manganese (Mn) concentrations in ‘Chondrolia Chalkidikis’ and ‘Amfissis’ and in the decrease of zinc (Zn) concentrations, in all plants. A significant decline in photosynthetic rate at the end of the experiment was observed in the B5.0 treatment regardless of cultivar.     

Spray pollination as a labor-saving pollination system in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai): Development of the suspension medium

Effects of suspension media used for spray pollination on pollen grain viability were investigated in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai ‘Kosui’). The suspension media tested in this study consisted of pectin methylesterase (PME) and polygalacturonase (PG) combined with either 0.1% agar or 0.04% xanthangum (XG). We also evaluated the influences of spray pollination on fruit set and fruit quality. Pollen grain viability, as measured by germination and pollen tube growth rates, was maintained in media supplemented with 0.1 mg L⁻¹ PME or 0.1 mg L⁻¹ PG. The level of fruit set after spray pollination using media containing PME or PG in combination with either 0.1% agar or 0.04% XG was almost the same as the level after artificial pollination by hand (hand pollination). The media containing XG combined with either PME or PG seemed to show better results for pollen grain viability and fruit set, although the results were variable from year to year. With regard to fruit size, shape and other parameters for fruit quality, spray pollination and hand pollination gave comparable results, irrespective of the medium composition. The time required for spray pollination was less than half of that required for hand pollination, and the amount of pollen grain required for spray pollination was one-third or less than the amount required for hand pollination. Thus, spray pollination may be a time- and labor-saving pollination system for the cultivation of Japanese pear.