Effect of distance from early flowering pollinizers ‘Maypole’ and ‘Dolgo’ on ‘Fiji’ fruit set

An apple orchard consisting of a single cultivar under the condition of natural pollination must have suitable pollinizers such as Crab apples to ensure stable fruit production. We selected ‘Maypole’ and ‘Dolgo’ as pollinizers for the cultivar ‘Fuji’, and investigated the rate of fruit and seeds in ‘Fuji’ fruits produced by pollen of the pollinizers. We developed a method for tracing pollen flow based on the leaf color of progeny and S-RNase allele of ‘Maypole’, and on Simple Sequence Repeat (SSR) analyses of ‘Maypole’ and ‘Dolgo’. These were powerful tools for determining the distance insects (mainly Osmia cornifrons) carry pollen from the pollinizers to ‘Fuji’. Although the fruit set of ‘Fuji’ apples was not reduced with increasing distance between ‘Fuji’ apple trees and pollinizers (probably due to pollen flow from other commercial cultivars planted outside the area), the rate of ‘Fuji’ apple fruit produced by the pollen of the pollinizers decreased with increasing distance. The rate of fruit produced by the pollinizers was 84% and 77% when ‘Fuji’ was 2.5 m from ‘Maypole’ and ‘Dolgo’, respectively, and 71% and 64% when ‘Fuji’ was 5 m from ‘Maypole’ and ‘Dolgo’, respectively, but was reduced to 47% and 39% when ‘Fuji’ was 10 m from ‘Maypole’ and ‘Dolgo’, respectively. However, the spacing could cause reduced fruit size, and require extra fruit thinning for producing large fruits. It could also cause reduction of the yield for increasing the planting area of pollinizers. We recommend that pollinizers should be planted not more than 10 m from ‘Fuji’.     

Investigation of the fertilization biology of some sweet cherry cultivars grown in the Central Northern Anatolian Region of Turkey

The experiments were carried out between 2003 and 2005 in the Province of Amasya. The first objective of the study was to determine the best pollinizer for the cultivar ‘0900 Ziraat’ which is the most popular sweet cherry cultivar (Prunus avium L.) in Turkey. The ‘0900 Ziraat’ was used as a female parent and ‘Türko?lu’, ‘Köro?lu’, ‘Kargayüre?i’, ‘Hac? Ali’, ‘Starks Gold’ and ‘Geçkiraz’ were used as pollinizer cultivars. In 2003, for the hand cross pollination combinations, fruit set was between 31.25% and 42.80%. In 2004, fruit set was reduced by spring frost and was between 9.69% and 15.24%. Additionally, the blooming periods of the experimental cultivars, fruit set of open pollination and hand self pollination were examined. The fruit set ratios of all tested cultivars under open pollination conditions varied between 26.73% and 53.49% in 2003 and 4.38% and 38.35% in 2004. ‘Geçkiraz’ had the highest fruit set owing to its late flowering date. For open pollination, fruit set values of ‘0900 Ziraat’ were lower than hand cross pollination with other cultivars in 2003 when the results of both treatments are compared. On the contrary, fruit set was higher than hand cross pollination in 2004. In the present study, pollen germination values varied greatly among year, cultivar and sucrose concentration. Viability percentages were generally high, not less than 66%. According to phenological observations, partial or complete overlapping of the flowering period of ‘0900 Ziraat’ and its possible pollinizer cultivars were observed in 2003 and 2005. But in 2004, the flowering period overlapped for only ‘0900 Ziraat’ and ‘Geçkiraz’ cultivars. When blooming times are taken into consideration, ‘Geçkiraz’ was found to be the best pollinizer cultivar.     

The Effect of Distance from Pollinizer Varieties on the Fruit Set on Trees in Plum and Apple Orchards

The fruit set on plum trees decreased greatly with increase in distance from pollinizer trees, and less so with increase in distance from honey-bee colonies. Trees adjacent to pollinizers had a greater set on the sides facing the pollinizers than on their far sides. Parts of trees touching “ bouquets ” had a greater set than parts without bouquets.

In an apple orchard with main variety and pollinizer trees in separate blocks, the fruit set was greater on the main variety trees adjacent to the pollinizers than on trees farther away. In an apple orchard with a pollinizer tree as every third tree in every third row, main variety trees had a greater fruit set, more seeds per fruit, and more carpels with seeds per fruit, on the sides near to their adjacent pollinizers than on their far sides. The fruit set, number of seeds per fruit, and number of carpels with seed per fruit, were greater the nearer the trees were to the adjacent pollinizer.

These results are discussed in relation to the foraging behaviour of honey-bees and to methods of arranging pollinizer and main variety trees in orchards.     

脐橙新品种‘龙回红’

‘龙回红’是通过芽变选种从纽荷尔脐橙中选育出的脐橙新品种,成熟期11 月中旬,果实椭圆球形,果面橙红光滑,果肉脆甜化渣,单果质量280 ~ 346 g,可食率73.7% ~ 78.3%,果汁可溶性固形物含量12.2% ~ 14.2%,总酸0.47% ~ 0.58%,维生素C 0.47 ~ 0.52 mg · mL-1。嫁接苗定植第3 年平均株产9.5 kg,第4 年21.5 kg,第5 年39.5 kg、折合29.63 t · hm-2。     

Selection of potential pollinizers for ‘Hass’ avocado based on flowering time and male–female overlapping

Avocado production is dependent on the singular synchronous protogynous dichogamy of the species that promotes outcrossing. With the objective of selecting potential pollinizer avocado genotypes for ‘Hass’, the most important avocado cultivar worldwide, we have monitored during two consecutive years the flowering phenology of 27 avocado genotypes in South-eastern Spain. The average length of the flowering season was 45 days ranging from 18 days for ‘Harvest’ to 50 days for ‘Fuerte’. The earliest genotypes to flower were ‘Fuerte’ and ‘Shepard’ that started blooming during the third week of March. The latest genotypes to flower were ‘Colin V-33’, ‘Adi’, ‘OA184’ and ‘Harvest’, which started blooming in the second week of April. ‘Hass’ blooming lasted 30 days, from the first week of April until the second week of May. Since a good pollinizer must present not only an overlapping in the flowering season but also an overlapping in sexual stages with the pollinated cultivar, a group of 12 genotypes (‘Hass’, ‘Fuerte’ and 10 genotypes producing ‘Hass-like’ fruit with good overlapping in the flowering season with ‘Hass’) was studied with more detail determining daily the stages of male and female overlapping every 2 h. Results herein indicate that ‘Marvel’ and ‘Nobel’ showed a high sexual overlapping with ‘Hass’. Taking into account the flowering phenology, the overlapping in sexual stages and the fruit set obtained with hand-pollinated flowers in the field, those two genotypes could be an interesting alternative to the current use of ‘Fuerte’ as pollinizer for ‘Hass’ in South-eastern Spain.     

Effects of defoliation on fruit growth,carbohydrate reserves and subsequent flowering of ‘Hayward’ kiwifruit vines

A partial defoliation study was carried out on ‘Hayward’ kiwifruit vines with the aim of evaluating effects on fruit yield, changes in concentration of carbohydrates, and return bloom. At full bloom, ‘Hayward’ kiwifruit vines trained to the pergola system were submitted to 0% (control), 50% and 75% defoliation in the 2.0 m wide central horizontal area of the canopy. This area represents the vine ‘replacement cane zone’ (RCZ), whereas the remaining external area represents the ‘fruiting zone’ (FZ). Removing 50% of the leaves resulted in a small (−9 g in the RCZ and −3.3 g in the FZ), but significant, reduction in fruit weight compared to the control vines. More severe defoliation (75%) reduced fruit weight by 13 g in the RCZ and 7 g in the FZ. The defoliation treatment reduced the concentrations of starch and total soluble carbohydrates (glucose + fructose + sucrose) in the shoots and starch in trunk bark compared to those in control vines. The treatments caused a large reduction in return bloom, expressed as number of flowers per winter bud, by about 25% and 53% in vines with 50% and 75% defoliation, respectively.     

柑橘新品种‘粤农晚橘’

 柑橘新品种‘粤农晚橘’是从‘砂糖橘’芽变枝条中选育而成。生长健壮,果实扁球形, 单果质量39.9 g,果皮橙黄或橙色,果肉细嫩,多汁,甜酸可口,风味浓,果汁含可溶性固形物16.0% ~ 16.89%,总酸0.606% ~ 0.89%,总糖12.2% ~ 13.92%,维生素C 163 mg · L^-1,果实可食率70%,无核, 品质优良。成熟期比‘砂糖橘’晚2.5 ~ 3 个月。适宜在广东省‘砂糖橘’适栽区种植。     

Comparison of two 6-benzyladenine formulations and carbaryl for post-bloom thinning of apples

Three trials assessed the effects of two 6-benzyladenine (BA) formulations, CyLex^® and Accel^®, and carbaryl/thiram (C/T) combination sprays as secondary or post-bloom thinners of ‘Fuji’, ‘Delicious’ and ‘Golden Delicious’ apples. Ethephon was applied as a primary thinner at full bloom (FB) on ‘Fuji’ and ‘Delicious’, while NAA was used on ‘Golden Delicious’. CyLex and Accel were applied at different rates at 20 days after full bloom (dAFB) while C/T was applied as a tank mix either once, twice or three times at seven day intervals from 18 dAFB on ‘Fuji’. The ‘Delicious’ and ‘Golden Delicious’ were treated with either Accel or C/T. In ‘Fuji’, all CyLex treatments achieved target crop load levels and resulted in increased fruit weights, but neither Accel nor C/T achieved thinning or fruit weight targets. In ‘Delicious’ Accel showed no thinning effect, while C/T thinned slightly. Accel had no thinning effect on ‘Golden Delicious’. Accel caused development of pygmy fruit in both ‘Fuji’ and ‘Delicious’. All C/T, CyLex and Accel treatments increased fruit soluble solids in ‘Fuji’, while the CyLex and Accel treatments also increased fruit firmness over ethephon alone. Although not achieving target levels of thinning, C/T was more effective than Accel, however neither Accel or C/T improved fruit size. It is concluded that Accel is an ineffective thinner of ‘Fuji’, ‘Delicious’ and ‘Golden Delicious’, while CyLex is an effective and consistent thinner of the difficult to thin cultivar ‘Fuji’.     

GA3 increases fruit weight in ‘Yu Her Pau’ litchi

In order to increase the fruit weight of a shriveled-seed cultivar, trees of ‘Yu Her Pau’ litchi (Litchi chinensis Sonn.) growing in Taiwan were sprayed with Gibberellic acid (GA₃) (ProGibb^®, 20% of GA₃) at 5 and 10 mg/l 14 days after full bloom (AFB) over 2 years. Both concentrations of GA₃ significantly increased fruit longitudinal and transversal diameter, and fruit, aril and pericarp weight (40–41 and 37–38 mm, and 27.3–28.4, 21.7–22.7 and 5.0–5.3 g, respectively) compared with control (35–36 and 33–34 mm, and 22.3–22.4, 17.8–17.9 and 3.9–4.0 g), but had no significant effects on seed weight, percentage of aril weight of total fruit weight or total soluble solids (0.5–0.7 g, 78.9–80.3% and 18.1–19.0 °Brix, respectively). Fruit characteristics within the two concentrations of GA₃ showed no significant difference. The results indicated that sprays of GA₃ should be evaluated in ‘Yu Her Pau’ commercial orchards, and in other elite cultivars.     

板栗早熟新品种‘京暑红’

 ：‘京暑红’是实生选育的板栗早熟新品种,在北京地区4 月中旬萌芽,6 月中旬盛花,8 月 22 日左右成熟,果实发育期约75 d。总苞呈椭圆形,每苞平均含坚果2.1 个,苞皮较薄,刺密,出实率 为41.2%。坚果红褐色,果面光滑美观,平均单粒质量8.2g,果肉含水量57.2%,灰分2.0%,脂肪4.5%, 蛋白质5.6%,总糖20.4%,淀粉38.2%,氨基酸1.5%。内果皮易剥离,果肉黄色,质地细糯,风味香甜。 嫁接后第3 年株产可达2.5 kg,在北京板栗产区为极早熟类型。适宜密植栽培,株距2 ~ 3 m,行距3 ~ 4 m。 授粉树配置以‘燕山红栗’、‘燕山早丰’为宜。     

Potential of ethephon,NAA, NAD and urea for thinning pistachio fruitlets

Alternate bearing, the occurrence of high yield ‘on’ year followed by low yield ‘off’ year, is striking in pistachio (Pistacia vera L.). Floral buds of pistachio are formed a year before bloom, but abscise during the years with heavy crop (‘on’ year). Abscission of floral buds is due to competition between growing seeds on 1-year-old shoots and developing buds on current season growth. We studied the effects of chemical fruit thinning on alternate bearing and nut characteristics in a commercial orchard of ‘Owhadi’ pistachio cultivar during 2003–2004 in Rafsanjan, Iran. In both years, ethephon (100 and 200 mg l⁻¹), naphthaleneacetic acid (NAA) (125 and 250 mg l⁻¹) and urea (2.5 and 5%) were applied to the branch units of each individual ‘on’-year trees. The results showed that ethephon at both concentrations significantly increased fruit thinning and floral bud retention for the subsequent year. Other treatments also increased fruit thinning and floral bud retention but were inferior to ethephon.     

强雌性耐低温苦瓜新品种‘秀玉1号’

‘秀玉1号’苦瓜是以强雌性系‘HZ006’为母本,耐低温自交系‘TC008’为父本配制而成的早熟、丰产、耐低温一代杂种。第一雌花节位在主蔓第6 ~ 8节,主蔓30节内雌花数15个左右。商品瓜长棒状,长40 cm,横径7 ~ 8 cm,果肉厚约1.0 cm。单瓜质量450 g 左右,翠绿色,圆瘤,苦味轻,产量在50 t · hm^-2以上。耐低温,较抗白粉病,适宜在早春或越冬设施栽培。     

Chemical changes during myrtle (Myrtus communis L.) fruit development and ripening

The chemical composition of fruit belonging to ‘Barbara’ and ‘Daniela’ myrtle cultivars was monitored during development from fruit-set to an over-ripe stage (July–January), with the aim to identify a reliable maturity index. Acidity, pH, reducing and total sugars, phenols, tannins, anthocyans, carbon dioxide and ethylene production rates were monitored over two different year seasons. Titratable acidity decreased during maturation, with significant differences due to cultivar and year of observation. Reducing sugars increased in both cultivars approximately sevenfold from fruit set to complete maturation. Total sugar content increased similarly ranging from 1.43% and 1.41% at fruit set to 8.28% and 7.56% at maturation for ‘Barbara’ and ‘Daniela’, respectively. Total phenols and tannins occurred at high levels after fruit set and declined during development. Anthocyans levels increased, in both cultivars, according to a sigmoid curve. The pattern of respiration rate showed a gradual decline in both cultivars ranging from 365.81 and 396.42 mg kg⁻¹ h⁻¹ to 79.98 and 52.27 mg kg⁻¹ h⁻¹, respectively for ‘Barbara’ and ‘Daniela’ in 2006. A peak of variable size was observed in October–November period. Small increases in ethylene production have been detected during fruit development ranging from 130.57 and 269.14 μL kg⁻¹ h⁻¹ measured at the onset of development to 13.04 and 19.36 μL kg⁻¹ h⁻¹ measured at harvest for ‘Barbara’ and ‘Daniela’, respectively.     

Mobilization of nitrogen in the olive bearing shoots after foliar application of urea

Mature ‘on’ and ‘off’ ‘Manzanillo’ olives trees with three healthy branches of 10–12 cm in diameter were selected to determine changes in nitrogen levels in the bearing shoots after foliar application of urea. Each selected branch of each tree received one of the following treatments: (i) control without urea application; (ii) foliar application of urea to all the current-season leaves; and (iii) foliar application of urea to all the one-year-old leaves. Urea was applied in May, four days after full bloom in the ‘on’ year trees. Each treated leaf was immersed in a test tube containing a 4% urea solution and 0.1% Tween 20 for 5 s. Bearing shoots, composed of both one-year stems and leaves and current-season stems and leaves, were collected at intervals from the beginning of the experiment until 64 days after urea application. Nitrogen was determined in stems and leaves from each part of the bearing shoot, and in fruits during the ‘on’ year. Nitrogen uptake from the leaves was rapidly mobilized from the older to the current-season leaves of the bearing shoot, and thereafter to other storage organs of the tree or to the fruit, which is the largest nitrogen sink in the bearing shoot. No translocation of nitrogen from the current-season leaves to older leaves was observed. The rapid translocation of nitrogen from the younger leaves to other storage organs of the tree could explain the insensitivity of leaf analysis to detect excess nitrogen, since mature leaves from current-season shoots must be sampled to determine the nutritional status of the tree. The failure of leaf analysis to detect excess nitrogen may be a cause of nitrogen over-fertilization in olive orchards.     

Physico-chemical changes during growth of persimmon fruits in the East Mediterranean climate region

Physico-chemical changes were monitored during growth of pollination variant non-astringent ‘Harbiye’ persimmon fruits (Diospyros kaki L.) grown at low or high altitude of the East Mediterranean Region of Turkey for two growing seasons (2001–2002 and 2002–2003). Fruit growth in diameter followed a typical double sigmoid curve, consisting of two rapid growth stages, stage I and stage III, separated by a period of slow growth (stage II) at both altitudes. The durations of stages I, II and III were 105–119, 21–35 and 21–42 days, respectively, at low and high altitude. ‘Harbiye’ persimmons showed significant decreases in soluble tannin concentration and total carotenoid content during stage I. At the end of stage I, ‘Harbiye’ persimmons became non-astringent. Stage II was characterized with slow growth, the beginning of acid degradation and a significant increase in total sugars, especially in the sucrose component. At end of stage II, the fruit began to turn yellow-orange, indicating the occurrence of colour break. The greatest increase in total soluble solids (TSS) content occurred in the final month before harvest during stage III when pronounced changes in skin colour and softening of fruits were observed. The 175 and 168 days after full bloom (DAFB) at low and high altitudes, respectively, are appropriate timing for harvest of the ‘Harbiye’ persimmon fruits in the East Mediterranean region. At these stages, ‘Harbiye’ persimmon fruits reached the best quality for consumers.     

Biochemical changes associated with hardening of endocarp in Spondias mangifera Willd. fruits during developmental stages

Spondias mangifera is a unique, fleshy, drupe fruit with a mango flavor. The hardening of endocarp during development and maturation of hog plum is a major bottleneck, which reduces the edibility of the fruits by 80% and makes them unmarketable. For the first time, three distinct maturity stages were demonstrated. Distinct pattern in change in surface color, accumulation of carotene pigments and biochemical components in fruits were observed. The decrease in chlorophyll ‘a’ and chlorophyll ‘b’ correlated well with the downhill trend in Transmittance Refractory Spectroscopy (TRS) – ‘L’, ‘a’, ‘b’ values. The decrease in the total chlorophyll along with the accumulation of carotene pigment contributes significantly to the lightness of surface color and reflected in ‘L’ hue values. Confluence of carotene and total chlorophyll on the 9th week provides a distinct marker for maturity. Complete convergence of five carpells on the 9th week after fruit set, heralds the onset of maturation in Indian hog plum and which was adjudged as visual index of maturity. Hardening of endocarp begins after attainment of optimum maturity and last for 2 weeks. Pre-climacteric plunge in respiration along with coordinated changes in pigments, and accumulation of ascorbic acid, phenols, presets the optimum maturity period of 9th week after fruit set. Pre-climacteric falls in respiration with lowest output of 40.57 mg CO₂/kg-h concentration on 9th week after fruit set indicates the attainment of fruit maturity. Harvesting of hog plum between 9th and 11th weeks provides the fruit with soft endocarp and complete edibility.     

Horticultural performance of ‘Folha Murcha’ sweet orange onto twelve rootstocks

Despite its outstanding position, the Brazilian citriculture is established on a very limited pool of varieties that limits its expansion and restricts the fruit availability throughout the year. This situation determines the urgent necessity of developing alternative scion and rootstock cultivars, with good performance under local conditions. ‘Folha Murcha’ sweet orange (Citrus sinensis (L.) Osbeck) is a late-harvest cultivar, suitable both for the juice processing industry and the fresh fruit market, being described as tolerant to citrus canker (Xanthomonas citri subsp. citri Schaad et al.), and less affected by citrus variegated chlorosis (Xylella fastidiosa Wells et al.). A study was conducted in Bebedouro, São Paulo State, Brazil, to evaluate the horticultural performance of ‘Folha Murcha’ sweet orange budded onto 12 rootstocks: the citrandarin ‘Changsha’ mandarin (Citrus reticulata Blanco) × Poncirus trifoliata ‘English Small’; the hybrid ‘Rangpur’ lime (Citrus limonia Osbeck) × ‘Swingle’ citrumelo (P. trifoliata (L.) Raf. × Citrus paradisi Macfad.); the trifoliates (P. trifoliata (L.) Raf.) ‘Rubidoux’, ‘FCAV’, and ‘Flying Dragon’ (P. trifoliata var. monstrosa); the ‘Sun Chu Sha Kat’ mandarin (C. reticulata Blanco); the ‘Sunki’ mandarin (Citrus sunki (Hayata) Hort. ex. Tanaka); the ‘Rangpur’ limes (C. limonia Osbeck) ‘Cravo Limeira’ and ‘Cravo FCAV’; ‘Carrizo’ citrange (C. sinensis × P. trifoliata), ‘Swingle’ citrumelo (P. trifoliata × C. paradisi), and ‘Orlando’ tangelo (C. paradisi × Citrus tangerina cv. ‘Dancy’). The experimental grove was planted in 2001, using a 7 m × 4 m spacing, in a randomized block design, with five replications and two plants per plot. No supplementary irrigation was applied. Fruit yield, canopy volume, tree tolerance to drought and to citrus variegated chlorosis, and fruit quality were assessed for each rootstock. Trees grafted onto the ‘Flying Dragon’ trifoliate were smaller in size, but had largest yield efficiency when compared to those grafted onto other rootstocks. Lower alternate bearing index was observed on trees budded onto ‘Cravo FCAV’ ‘Rangpur’ lime. Both ‘Rangpur’ lime rootstocks and the ‘Sunki’ mandarin induced higher tree tolerance to drought. The ‘Flying Dragon’ trifoliate induced better fruit quality and higher tolerance to citrus variegated chlorosis (CVC) to ‘Folha Murcha’ trees. A cluster multivariate analysis identified three groups of rootstocks with similar effects on ‘Folha Murcha’ tree performance. Among the 12 evaluated rootstocks, the ‘Flying Dragon’ trifoliate has a unique effect on plant growth, tolerance to drought and CVC, fruit yield and fruit quality of ‘Folha Murcha’ trees, and may be better suited for high-density plantings.     

The Effect of Distance From Pollinizer Varieties on the Fruit Set of Apple,Pear and Sweet-Cherry Trees

In a dwarf-pyramid apple orchard, rows of Cox’s Orange Pippin adjacent to rows of Janies Grieve had greater initial and final fruit sets than rows between other Cox rows. Flowers on the south sides of trees tended to have a greater set of fruit than those on the north sides.

In a sweet-cherry orchard containing a block of five rows of Early Rivers with pollinizer rows on each side, most fruit was set on the two outside rows and least in the centre row. Trees in the outside rows set more fruit on their sides facing the pollinizers than on their far sides. In another sweet-cherry orchard, Frogmore trees set more fruit on their south sides than on the other parts.

In a dwarf pyramid orchard of Comice, the trees with one graft of Conference (every tenth tree) set more fruit than trees without a graft. However, the fruit set on Conference dwarf and standard trees (two orchards of each) did not differ with their distance from pollinizers.     

Scoring increases carbohydrate availability and berry size in seedless grape ‘Emperatriz’

In grapes, seedlessness is an important quality attribute for fresh consumption. There are seedless cultivars but their berries are often very small. A cane-scoring technique proved effective in increasing average berry size of ‘Emperatriz’ seedless grape by 16% in a 4-year experiment, and increased bunch weight by 8.2–28.6%, compared with unscored bunches, depending on the year, but had no effect in ‘Aledo’ seeded grape. This effect was due to: (1) a significantly higher daily berry growth rate in scored vines at 30–50 d after scoring; (2) an advance in time of accumulation of reducing sugars, particularly glucose; (3) a reduction of berry water potential of seedless ‘Emperatriz’ of similar values to those of seeded ‘Aledo’. Cane scoring showed no negative effect on the number of harvested bunches per vine the year following the scoring year, both in ‘Emperatriz’ and ‘Aledo’ cultivars.     

紫色长茄新品种‘紫荣 7 号’

 ‘紫荣7 号’是以自交系cf-4-4-4-4 为母本,0031 为父本配组而成的紫色长茄杂交一代新品 种。果实长棒形,果皮光滑,紫红色,着色均匀,光泽好,果长30 ~ 34 cm,横径5.0 ~ 5.5 cm,果肉白 色,肉质紧实,商品综合性状极佳,坐果能力强,商品率高,耐贮运,耐青枯病,产量达75 000 kg · hm^-2。