Responses of some different pepper (Capsicum annuum L.) genotypes to inoculation with two different arbuscular mycorrhizal fungi

Eight different pepper genotypes inoculated by two different arbuscular mycorrhizal fungi (AMF) [Glomus intraradices (Gi) and Gigaspora margarita (Gm)] in a growth chamber experiment under normal seedling growing conditions were evaluated for seedling traits, colonization and relative mycorrhizal dependency (RMD). In general, inoculated plants had greater dry weights compared to non-inoculated plants. Five cultivars responded positively to inoculation with AM fungi and three responded negatively. A great variation in mycorrhizal colonization dependency was observed among the pepper genotypes, with the N52 genotype showing the highest RMD and the Karaisali genotype the lowest. RMD and dry weights of pepper genotypes were inversely correlated.     

Differences of hyphal and soil phosphatase activities in drought-stressed mycorrhizal trifoliate orange (Poncirus trifoliata) seedlings

Differences of hyphal and soil phosphatase activities between mycorrhizal and non-mycorrhizal plants were less studied under drought-stressed (DS) conditions. In a pot experiment, fungal alkaline phosphatase (FALP), and succinate dehydrogenase (FSDH), soil phosphatase activity, both soil and plant P contents were compared in 6.5-month-old trifoliate orange (Poncirus trifoliata) seedlings under 80 days of DS with or without inoculations by arbuscular mycorrhizal fungi (AMF, Glomus diaphanum, Glomus mosseae or Glomus versiforme). Plant growth and biomass production under DS were significantly higher in mycorrhizal than in non-mycorrhizal seedlings. Both the FALP and the FSDH activities under DS were significantly reduced in these three Glomus inoculated seedlings. In general, similar soil neutral and alkaline phosphatase activities, but significantly higher soil acid and total phosphatase activities, were exhibited in mycorrhizal than in non-mycorrhizal seedlings under both the well-watered (WW) and the DS. Both leaf and root P contents were significantly higher in the AM colonized seedlings, but soil available P contents were lower in the growth media with AM seedlings. Our results showed that higher hyphal enzymes’ activities, soil acid and total phosphatase activities, and plant P contents in AM colonized seedlings, particularly in Glomus mosseae-colonized seedlings and/or under DS, would result in a better growth of the host plants, which might be the basis for enhancing drought tolerance in plants.     

Growth responses and endogenous IAA and iPAs changes of litchi (Litchi chinensis Sonn.) seedlings induced by arbuscular mycorrhizal fungal inoculation

Seedlings of litchi (Litchi chinensis Sonn.) were inoculated with two arbuscular mycorrhizal (AM) fungal species, Glomus intraradices and Gigaspora margarita. Plant growth response and morphological changes induced by AM inoculation were investigated. Plant endogenous indoleacetic acid (IAA) and isopentenyl adenosines (iPAs) concentrations were determined. With mycorrhizal infection rate of 9.0–18.8%, plant biomasses increased by 13.5–30.1%. Leaf number, leaflet number, total leaf area and first order lateral root number were significantly increased by AM inoculation. Although G. margarita significantly increased plant P content and uptake, no significant difference in N nutrition was observed between mycorrhizal and non-mycorrhizal plants. Enzyme-linked immunosorbent assay (ELISA) indicated the changes in IAA and iPAs induced by AM inoculation. IAA concentrations in shoots and in roots were 5–7 times and 2–5 times higher in mycorrhizal than in non-mycorrhizal plants, respectively. The iPAs concentrations increased by 1.7 times in shoots and by 1.9–2.5 times in roots, due to mycorrhizal inoculation. We suggest that the changes in endogenous phytohormone level may be responsible for morphological alteration induced by AM inoculation.     

Selection of arbuscular mycorrhizal fungi for citrus growth promotion and Phytophthora suppression

In order to reduce unnecessary amount of P-fertilizer and severity of Phytophthora root rot in citrus orchards, the experiment was set up. Thirteen indigenous arbuscular mycorrhiza (AM) fungi species were isolated from rhizosphere soil of citrus orchards in Thailand and were then propagated into three host plants [sorghum (Sorghum bicolor), maize (Zea mays), and leek (Allium cepa)] by trap culture. We also tested whether indigenous AMF species (13 different species) could colonize into three cultivars of citrus scions and rootstocks (Shogun: Citrus reticulata Blanco cv. Shogun; Tangerine: C. reticulata; and C-35 citrange: Citrus sinensis × Poncirus trifoliata). With root colonization rates, the results indicated that Acaulospora tuberculata and Glomus etunicatum provided the best colonization in all citrus cultivars. We selected, therefore, those AMF species to verify their influences on citrus growth and Phytophthora root rot resistance. Three cultivars of citrus scions and rootstocks, Shogun, Tangerine and C-35 citrange, were inoculated with two effective indigenous AMF species, G. etunicatum or A. tuberculata in order to determine the influences on citrus growth. The plants were investigated to determine the mycorrhizal efficiency index (MEI), AM colonization, P content, and other parameters. Co-inoculation of AMF species (G. etunicatum or A. tuberculata) with Phytophthora nicotianae was also carried out in Shogun scion/C-35 citrange rootstocks. The results of citrus growth revealed that Shogun and Tangerine inoculated with G. etunicatum produced the highest MEI. Tangerine and C-35 citrange amended with fertilizers and G. etunicatum showed the highest P content in leaves. This indicated that G. etunicatum has an influence on citrus growth and P uptake, suggesting it to be the highly effective strain. Shogun scion/C-35 citrange rootstock combinations that were inoculated by both P. nicotianae and different AM fungi (G. etunicatum or A. tuberculata) showed root injury at low level of root rot symptom. However, the part of Shogun scions grafted on rootstocks showed severe symptom of shoot die back in treatment inoculated with P. nicotianae alone, while treatment inoculated with different AM species (G. etunicatum or A. tuberculata) and P. nicotianae rendered lower shoot die back symptoms than that of Phytophthora treatment. The low level of shoot die back symptom was shown at first, then healthy young shoot was restored. Our results indicated the facts that different host plants and different AMF species produced different outcomes of growth and pathogen resistance. The application of both AM isolates, therefore, has an enormous potential to be produced the inoculum for citrus orchards.     

不同AM真菌菌种对番茄生长发育的影响

在育苗盘中对番茄接种 5种AM真菌菌种,比较不同菌种对移栽后番茄的营养生长和生殖生长的影响。结果表明, 5个菌种对番茄的生物量有不同程度的促进作用,生物量最高可以提高 97. 2 %;开花数也因接种处理而增加; 5个菌种都能提高番茄对磷的吸收,但对氮和钾营养的促进效果并不一致。综合来看,Glomusmosseae、Glomusversiforme和Glomuscalceondium对番茄的生长发育有较好的促进作用。     

不同时期接种AM 真菌对大棚黄瓜产量及品质的影响

研究不同时期接种丛枝菌根真菌根内球囊菌（Glomus intraradices,GI）对大棚土壤栽培黄瓜植株生长、产量及营
养品质的影响。结果表明：黄瓜不同时期接种GI 对其生长均有促进作用,与不接菌的对照相比,播种时接菌和移栽时接菌处理使黄瓜的单株产量分别提高54%、34%;播种时接菌处理的黄瓜叶片的叶绿素含量比对照显著提高了14.7%～17.7%;播种时接菌和移栽时接菌的黄瓜硝酸盐含量较对照分别下降了9.4% 和15.0%,总糖含量分别比对照提高了8.9% 和7.1%;移栽时接菌处理的黄瓜粗蛋白含量比对照提高了4.6%;播种时接菌和移栽时接菌显著提高了黄瓜VC 含量。表明接种GI 对黄瓜生长和产量品质具有一定的改善作用。     

Symbiotic seed germination of Grammatophyllum speciosum Blume and Dendrobium draconis Rchb. f., native orchids of Thailand

In vitro symbiotic seed germination is an important tool not only for the study of orchid-fungus specificity but also for the production of mycobiont-infected healthy seedlings that could be valuable for both horticultural and conservation purposes. The current study compared effectiveness of eight putative orchid mycorrhizal fungi obtained from mature orchids in the genera Paphiopedilum, Cymbidium and Dendrobium, in promoting in vitro seed germination and protocorm development of Grammatophyllum speciosum Blume and Dendrobium draconis Rchb. f., native Thai orchids. The developmental stages of seeds and protocorms cultured on Murashige and Skoog (MS) medium, oat meal agar (OMA), or OMA inoculated with one of the eight fungal isolates were evaluated weekly. Two isolates of Epulorhiza repens (Bernard) Moore (=anamorphic species of Tulasnella calospora (Boud.) Juel), Da-KP-0-1 and Pv-PC-1-1, were found to be the most effective fungi in promoting protocorm development of G. speciosum. At week 13, protocorms co-cultured with either one of these two fungal isolates, on the average, were significantly more advanced than those sown on OMA. Protocorms co-cultured with isolate Pv-PC-1-1 were also significantly more advanced than those cultured on MS medium. For D. draconis seed germination, three fungal isolates of different anamorphic species of Tulasnella, C1-DT-TC-1, Pv-PC-1-1, and C3-DT-TC-2, were found to be the most effective fungi in promoting protocorm development. However, none of these fungal isolates outperformed MS medium. Additionally, the compatibility between the fungal isolates tested and the two orchid species was discussed.     

Screening of AM fungi and Azotobacter chroococcum under natural,solarization, chemical sterilization and moisture conservation practices for commercial mango nursery production in north-west Himalayas

The present study investigates the performance of mango seedlings screened with indigenous arbuscular mycorrhizal (AM) fungi and Azotobacter chroococcum strains under solarized, chemical sterilized and natural soil conditions. Two isolates each of AM fungi namely, Glomus fasciculatum (Thaxter sensu Gerdemann) and Glomus mosseae (Nicol. & Gerd.), and two strains of A. chroococcum viz., A. chroococcum strain-I (AZ1) and A. chroococcum strain-II (AZ2) were inoculated at nursery stage under four different moisture conservation practices viz., black polyethylene mulch and organic mulches (grass mulch, cover crops, green manure) and clean cultivation. The observations on microbial population, root colonization, growth parameters and leaf nutrient content of the seedlings were recorded. Mango seedling's inoculated with G. fasciculatum and AZ1 had increased seedling's height, diameter, leaf area and total root length, microbial consortium of the rhizosphere soil and leaf N, P, K and Zn content in plots where solarization and black polyethylene mulching was used. The study revealed that the inoculation of mango stones and the saplings with G. fasciculatum and AZ1 under solarized black polyethylene mulched practice may be considered the best practice for raising mango nursery and maintaining soil health under rain-fed conditions of mid-hills of north-west Himalayas.     

Changes in free amino acid concentrations in mycorrhizal strawberry plants

The influence of arbuscular mycorrhizal fungi (AMF) colonization on free amino acid concentrations in strawberry (Fragaria × ananassa Duch., cv.Nohime) plants was investigated using two AMF species [Glomus mosseae (Gm), Gl. aggregatum (Ga)] under phosphorus-supplemented (+P) or non-supplemented (−P) conditions. Ten weeks after AMF inoculation, mycorrhizal plants showed higher values in dry weight of both shoots and roots than did non-mycorrhizal ones among most of the treatments. Shoots and roots of mycorrhizal plants had greater phosphorus concentrations in −P plots, while in +P plots, P concentrations differed little among the inoculation treatments. AMF colonization was greater in plants inoculated with Gm than in plants inoculated with Ga. Total amino acid concentration was higher in most of the plants inoculated with Gm than in non-mycorrhizal ones regardless of P treatment. Serine, glutamic acid, glycine, alanine, leucine and GABA were higher in both mycorrhizal plants in −P plots than in non-inoculated plants. In +P plots, threonine and isoleucine concentrations were greater in both mycorrhizal plants than in non-inoculated ones. Asparagine, glutamic acid, glycine, citrulline, GABA and arginine were greater in plants inoculated with Gm than in non-mycorrhizal ones. These findings verified that inoculation with AMF increases total amino acid concentrations and concentrations of specific amino acids in strawberry plants with or without phosphorus supplementation, though the effects varied with species of mycorrhizal fungus.     

The response of chilli (Capsicum annuum L.) plants to early inoculation with mycorrhizal fungi at different levels of phosphorus

Summary

Chilli plants cv. Pusa Jwala were inoculated in the nursery beds with three mycorrhizal fungi, Gigaspora calospora, G. margarita and Glomus fasciculatum and transplanted to plots supplied with 0, 25 and 50% of a recommended P level (65 kg ha^?1). Uninoculated plants were also transplanted at 0 (Control) and 100% of.the recommended P level. Plant growth, height, shoot dry weight, uptake of P, root colonization and yield of green chillies were measured. Chilli responded well to inoculation and P. G. margarita best improved growth and yield. Inoculation plus 25 and 50% P were equally better than the control and equal to uninoculated plants at 100% P. As much as 50–75% P can be dispensed with by inoculation with mycorrhizal fungi and this represents a considerable economic saving in cost.     

Mycorrhizal colonization improves onion (Allium cepa L.) yield and water use efficiency under water deficit condition

Most plants benefit from mycorrhizal symbiosis through improvement of water status and nutrient uptake. A factorial experiment with complete randomized blocks design was carried out in greenhouse at Tabriz University, Iran in 2005–2006. Experimental treatments were (a) irrigation interval (7, 9 and 11 days), (b) soil condition (sterile and non-sterile) and (c) arbuscular mycorrhizal fungi (AMF) species (Glomus versiforme, Glomus intraradices, Glomus etunicatum) and non-mycorrhizal (NM) plants as control. Onion (Allium cepa L. cv. Azar-shahr) seeds were sown in sterile nursery and inoculated with fungi species. One nursery left uninoculated as control. Nine weeks old seedlings then were transplanted to the pots. Average pre-irrigation soil water contents reached to about 67, 61.6 and 57.5% of FC corresponding to 7, 9 and 11 days irrigation intervals, respectively. At onion bulb maturity stage (192 days after transplanting), yield, water use efficiency (WUE) and yield response factor (K_y) were determined. The results indicated that AMF colonization increased soil water depletion significantly. G. versiforme under both soil conditions (sterile and non-sterile) and G. etunicatum in sterile soil depleted soil water effectively (P < 0.05). Mycorrhizal fungi improved WUE significantly (P < 0.0001) in both soil conditions. It raised by G. versiforme about 2.4-fold (0.289 g mm⁻¹) in comparison with the control (0.117 g mm⁻¹). G. intraradices and G. etunicatum also had significantly higher WUE than control. Apparently water deficit in 11-day irrigation interval led to lower yield and WUE compared to 9-day interval; the later resulted highest WUE (0.254 g mm⁻¹). Mycorrhizal plants increased seasonal ET significantly due to enhancing in plant growth; G. versiforme in both sterile and non-sterile soil and G. etunicatum in sterile soil had the highest ET. Bulb yield was influenced by irrigation period and fungi species. G. versiforme produced higher yield than other treatments (135.27 g/pot). Mycorrhizal plants in 11-day irrigation interval in spite of suffering from water stress had more bulb yield than non-mycorrhizal plants in all irrigation intervals. Yield in general was higher in 9-day treatments than other irrigating internals significantly (P < 0.05). Onion yield response factor (K_y) was decreased by AMF colonization; implying that symbiosed plants become less responsive to water deficit (longer irrigation interval) compared to the control ones.     

盐水胁迫下接种AM真菌对牡丹幼苗抗氧化酶活性的影响

将牡丹（Paeonia suffruticosa）幼苗接种丛枝菌根（arbuscular mycorrhizas,AM）真菌摩西球囊霉（Glomus mosseae）和地表球囊霉（G. versiforme）后,在4个不同盐水处理（质量百分比0、8%、16%和24%）下,研究AM真菌对牡丹抗氧化酶活性的影响。研究结果表明,8%盐水处理,牡丹幼苗菌根依赖性最高,且接种G. mosseae的处理显著高于接种G. versiforme的处理,分别为172%和150%;该胁迫30 d时,接种G. mosseae和G. versiforme植株干质量分别为0.51和0.45 g,叶片相对含水量分别为80.5%和78.5%,叶片超氧化物歧化酶（SOD）的活性分别为4.72 和4.46 U • g-1,过氧化物酶（POD）活性分别为60.3和57.4 U • min-1 • g-1,过氧化氢酶（CAT）活性分别为51.3和47.2 U • min-1 • g-1,均显著高于对照。16%和24%盐水处理下的表现与此相似。随盐胁迫时间的延长,SOD和CAT活性呈先升高后降低趋势,POD活性呈持续上升趋势。AM真菌通过增强牡丹幼苗抗氧化酶活性,提高其耐盐性,以G. mosseae接种效果较好。     

Arbuscular mycorrhizal inoculation of micropropagated persimmon plantlets

Summary

Growth, development and nutrient status of micropropagated persimmon (Diospyros kaki) ‘Rojo Brillante’ in response to inoculation with two species of arbuscular mycorrhizal (AM) fungi were studied under nursery conditions. The species of AM fungi were Glomus intraradices and G. mosseae. Shoot growth depression and low root colonization percentage were observed to G. mosseae inoculation. Shoot and root growth enhancements were observed for plants colonised by G. intraradices. Inoculated plantlets with G. intraradices and high level of controlled-release fertilizer signi®cantly decreased shoot height in relation to treatment with low fertilization level. Furthermore, G. intraradices had unique effects on the mineral status of the persimmon plantlets. N and Ca were significantly increased and decreased, respectively, within the shoot tissue of plants colonised by G. intraradices. Early inoculation with G. intraradices appears to favour growth of micropropagated persimmon plantlets.     

Effect of three Greek arbuscular mycorrhizal fungi in improving the growth,nutrient concentration,and production of essential oils of oregano and mint plants

Arbuscular mycorrhizal fungi have been widely used in agriculture to improve the cultivation of many crops. One of the aims of this study was the isolation and molecular identification of arbuscular mycorrhizal fungi isolated from mountain areas of Northern Greece (Ritini Pieria, Elatochori Pieria, Ambelakia Ossa). Only three isolates were obtained; two of Glomus etunicatum and one of G. lamellosum. The second objective of this study was to investigate the effect of these arbuscular mycorrhizal fungi on the concentration of macro- and micronutrients in tissues, the quantity and quality of essential oils and the growth of oregano and mint plants (two widely used aromatic plants in Greece). It was found that mycorrhizal oregano and mint plants had a higher content of essential oils and nutrient elements, and grew better than non-mycorrhizal plants. In addition, the composition of the essential oil in mycorrhizal plants differed from the oil of non-mycorrhizal plants. These results suggest that the use of mycorrhizal fungi may allow plant growth in low fertility soils, reduce fertilizer inputs and increase aromatic plant production of essential oils, They also indicate that it may be possible to use mycorrhizae to affect the quality of the essential oil produced.     

Fertility-mycorrhizal-isolate interactions in production of containerized pin oak seedlings

Slow-release fertilizer rates (0, 1.1 and 4.5 kg/m³ of 14 N-6 P-11.6 K Osmocote) and isolates of the ectomycorrhizal fungus Pisolithus tinctorius (Pers.) Coker and Couch affected growth and mycorrhizal development on pin oak (Quercus palustris Meunchh.) seedlings. Mycorrhizae developed on all inoculated seedlings after 8 weeks regardless of fertility regime. Through the first 14 weeks, the best mycorrhizal development occurred on all inoculated seedlings fertilized at the lower fertilizer rate. The higher fertilizer rate delayed mycorrhizal development. However, after 18 weeks there were no significant differences in mycorrhizae on inoculated seedlings receiving fertilizer. Inoculated, non-fertilized seedlings had significantly less mycorrhizae than fertilized seedlings throughout the experiment. Only one isolate increased seedling growth, and only at the higher fertilizer rate. No differences in plant height were found among non-inoculated control and inoculated seedlings at the low fertilizer rate.     

Aptitude for mycorrhizal root colonization in Prunus rootstocks

Eighteen Prunus rootstock cultivars were inoculated with three arbuscular mycorrhizal fungi under greenhouse conditions in order to evaluate their affinity for mycorrhizal colonization. The rootstocks were peach–almond hybrids, peaches, plums and cherries of Spanish, French and Italian origin. Mycorrhizal colonization was low in plants inoculated with Glomus mosseae (Nicol. and Gerd.) Gerdemann and Trappe, and Glomus etunicatum Becker and Gerdemann. In contrast, Glomus intraradices Schenck and Smith, proved to be the most infective endophyte, achieving the highest mycorrhizal colonization rate in most of the rootstocks evaluated. Species of Prunus insititia L. were the only botanical group to show a consistently high affinity for mycorrhizal colonization with G. intraradices.     

Nursery inoculation of tomato with arbuscular mycorrhizal fungi and subsequent performance under irrigation with saline water

Protected horticultural crops as well as those planted in open fields particularly in the Mediterranean region have to cope with increasing salinization of irrigation water. High salinity of the supply water has detrimental effects on soil fertility and plant nutrition and reduces crop growth and yield. This study was conducted to determine if pre-inoculation of transplants with arbuscular mycorrhizal (AM) fungi alleviates salt effects on growth and yield of tomato (Lycopersicon esculentum Mill. Cv. Marriha) when irrigated with saline water. Tomato seeds were sown in polystyrene trays with 20 cm³ cells and treated with AM fungi (AM) or without (nonAM) Glomus mosseae. Once the seedlings were reached appropriate size, they were transplanted into nonsterile soil in concrete blocks (1.6 m × 3 m × 0.75 m) under greenhouse conditions. The soil electrical conductivity (EC_e) was 1.4 dS m⁻¹. Plants were irrigated with nonsaline water (EC_w = 0.5 dS m⁻¹) or saline water (EC_w = 2.4 dS m⁻¹) until harvest. These treatments resulted with soil EC at harvest 1.7 and 4.4 dS m⁻¹ for nonsaline and saline water treatments, respectively. Root colonization with AM fungi at flowering was lower under saline than nonsaline conditions. Pre-inoculated tomato plants with AM fungi irrigated with both saline and nonsaline water had greater shoot and root dry matter (DM) yield and fruit fresh yield than nonAM plants. The enhancement in fruit fresh yield due to AM fungi inoculation was 29% under nonsaline and 60% under saline water conditions. Shoot contents of P, K, Zn, Cu, and Fe were higher in AM compared with nonAM plants grown under nonsaline and saline water conditions. Shoot Na concentrations were lower in AM than nonAM plants grown under saline water conditions. Results indicate that pre-inoculation of tomato transplants with AM fungi improved yield and can help alleviate deleterious effects of salt stress on crop yield.     

Effect of arbuscular mycorrhizal fungal inoculation on root system architecture of trifoliate orange (Poncirus trifoliata L. Raf.) seedlings

Plant root system architecture is essential characteristics in relation to nutrient acquisition by root system from soil volume. Many environmental factors can affect the establishment of root system architecture, e.g. arbuscular mycorrhizal (AM) fungi. We inoculated the trifoliate orange (Poncirus trifoliata L. Raf.) seedlings with four AM fungal species in rhizoboxes, with non-inoculated seedlings as control. Using the WinRHIZO^® image analysis system, the root system architecture of seedlings was characterized. Results indicated that AM colonization did not affect the tap root length, the average root diameter, the basal root growth angle in spite that four AM fungal species exerted differential influence on the plant growth. Contrastingly, AM colonization significantly reduced the total root length, the root volume, the root surface area, but promoted the formation of lateral roots of high order. In addition, AM colonization induced more fine roots and less coarse roots. To our knowledge, it is the first report on the influence of AM fungi on the distribution of root diameter size classes. The mechanisms and implication of AM fungi on root system architecture is discussed.     

Effect of arbuscular mycorrhizal fungi inoculation on aster yellows phytoplasma-infected tobacco plants

The objective of the research was to asses if arbuscular mycorrhizal fungi (AM) can modify the effect of two aster yellows phytoplasma strains infection in tobacco plants. Tobacco plants experimentally inoculated with aster yellows phytoplasma strains did not develop visible disease symptoms. However, PCR examination indicated that the inoculated plants were phytoplasma infected. Mycorrhiza inoculation had a positive effect on the shoot height of healthy plants, but did not influence shoot growth and weight of phytoplasma-infected plants. The roots of all mycorrhiza-inoculated plants were slightly reduced but significant differences were found in the total root length of plants infected with the phytoplasma strain AY1. AM inoculation had a positive effect on photosynthetic activity of tobacco plants infected with the phytoplasma strain AYSim, but net photosynthesis of tobacco infected with the phytoplasma strain AY1 was decreased. Transpiration rate and calcium content of AM and phytoplasma-infected plants were not affected. The mechanisms underlying these interactions are discussed and a direct action of the AM fungus is hypothesized.     

Effect of stage of harvesting and seed treatment on germination,seedling emergence and growth in Corchorus olitorius ‘Oniyaya’

Fruits of Corchorus olitorius L. were harvested at three different developmental stages on the basis of colour (yellow, yellow with brown patches or completely brown). Seed germination (total and rate) and seedling emergence from soil varied with the fruit colour. Steeping the seeds in water at 97°C for 5 s and seed-coat scarification using sandpaper significantly improved seed germination and seedling emergence. Stage of harvesting also affected the shoot lengths and degree of uniformity in shoot lengths of 5-week-old seedlings.